Ep. 1873 Andrea Berti Takeda | Wine, Food & Travel With Marc Millon
Welcome to Episode 1873 on Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he will be interviewing Andrea Berti Takeda
More about today’s guests
KUKUNOCI is a tale about food, where Italian irreverent passion meets the dedicated discipline of Japan.
Sourcing local produce and inspired by traditional recipes of Verona, our menu offers a unique contamination with Japanese ingredients and their traditional cooking techniques.
We design food with narrative. Our story is about courage, creativity and omotenashi, a very distinctive service.
KUKUNOCI is rooted in Verona and its…
The skinny
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