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Industria Alimentare Ferraro at SFA Fancy Food Fest Summer 2025 · Go News To Go: More Good News

• 0:00
  Speaker 1: I'm going for it lasagna, lasagna and package forgatta in
• 0:06
  Speaker 1: spinach cana.
• 0:09
  Speaker 2: Oh what we got going here? Oh?
• 0:14
  Speaker 1: I love lazagna. I'll be frank with everybody. I tried
• 0:18
  Speaker 1: this before. It's out of sight. This is pumpkin lasagna.
• 0:23
  Speaker 1: Who would ever think of such a thing. It's magnificent
• 0:26
  Speaker 1: and we're here at a Ferraro. Is Ferrara the purveyor
• 0:31
  Speaker 1: of the Oh my god, can you smell that?
• 0:35
  Speaker 2: Can you smell? How good that is? Oh? You can't?
• 0:38
  Speaker 2: All right?
• 0:38
  Speaker 1: So how could you you also make these products? Or
• 0:42
  Speaker 1: you distribute them as well?
• 0:44
  Speaker 2: How your name is?
• 0:46
  Speaker 1: He?
• 0:47
  Speaker 2: Love Rebecca in your name? Hi? All right? So tell
• 0:50
  Speaker 2: us what are you slicing her?
• 0:52
  Speaker 1: I'm slicing a wonderful lasagna with pumpkin cheese.
• 0:56
  Speaker 2: The pumpin sets vegetable and chalty.
• 1:04
  Speaker 1: Very good, very good, very tasty. So who creates this
• 1:07
  Speaker 1: and where is it creative? I'm an incredible R and.
• 1:10
  Speaker 2: D T and we are product label experts.
• 1:13
  Speaker 1: So we create our products together with our customers.
• 1:16
  Speaker 2: And yes, we can do basically whatever we want. So
• 1:20
  Speaker 2: can this be like purchasing quantity? Like you know? Like it?
• 1:25
  Speaker 2: So I'm thinking open my restaurant with your products.
• 1:28
  Speaker 1: And then because I could never cook this, well, I
• 1:31
  Speaker 1: don't make a bad lasagn yet, but.
• 1:34
  Speaker 2: It's not as good as this. It's not truly because
• 1:38
  Speaker 2: I'm not Italian.
• 1:39
  Speaker 1: So the point is would be smart to make you
• 1:45
  Speaker 1: share the great foods that are created here. Now people
• 1:49
  Speaker 1: can buy whose Where is this available now in stores
• 1:52
  Speaker 1: at this point here.
• 1:53
  Speaker 3: In New York America?
• 1:55
  Speaker 2: Yes? Why you must be lucky because it goes to
• 1:59
  Speaker 2: sell out? Is it in New York area?
• 2:03
  Speaker 3: I think so?
• 2:04
  Speaker 1: Uh huh under the same name Monta and this.
• 2:09
  Speaker 2: Is going to be a product label. But of course,
• 2:12
  Speaker 2: sooner we will think about making a montograph of one
• 2:16
  Speaker 2: with this resie. Do you want to use my name?
• 2:21
  Speaker 2: A pallas Anya? Okay?
• 2:24
  Speaker 1: But this thing is starting to really work out. All
• 2:27
  Speaker 1: right now I don't have to cook. I got my
• 2:29
  Speaker 1: name on it, branded and everything.
• 2:34
  Speaker 2: Oh my god. You guys have a website that people
• 2:37
  Speaker 2: can go to. Yes, definitely look for indu O y
• 2:44
  Speaker 2: all right? Is it on here? No? Okay, so you
• 2:47
  Speaker 2: have to spell it then for us? Oh? There it
• 2:50
  Speaker 2: is Industria.
• 2:52
  Speaker 3: Industria dot com.
• 3:01
  Speaker 1: Oh okay, Well, you two ladies are wonderful. I tried
• 3:05
  Speaker 1: it before and it was magnificent. Thank you and all
• 3:09
  Speaker 1: the best with your product. Cow