Speaking on Business: Cuisine Unlimited
This is Derek Miller, Speaking on Business. Founded in 1985, Cuisine Unlimited began as a small deli and has since grown into a leading Utah catering company, with experience handling events ranging from small gatherings of a few guests to large-scale events with up to 3,000 attendees. Account Executive, Isabelle Caiozzo, joins us with more. Isabelle Caiozzo: Utah’s events industry has seen incredible growth in recent years, fueled by a strong sense of community and a spirit of collaboration. Cuisine Unlimited is a full-service catering and event production company based in Salt Lake City…
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