How One Operator is Reinventing His Restaurant's Tech Stack
Andrew Simmons is an open book.
When the long-time entrepreneur decided to buy a restaurant in 2020, little did he know that in just a few months he would be forced to close his doors due to COVID.
But instead of giving up, he had to get creative and, after surviving the pandemic, he kept on tinkering, trying to figure out how new technology could make his restaurant more efficient.
During this whole experience, Andrew has been documenting his journey via posts on Linkedin and on a blog. As he reinvents his restaurant through technology, he talks about what works and what doesn't, providing a…
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