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Cheese in Crisis Global Pressures | Venice Beach News
Cheese is in crisis—global conflicts, shipping costs, inflation, and soaring milk prices are crushing artisan cheesemakers worldwide. With dollar fluctuations and consumers cutting back on luxury goods, small-batch cheese shops are closing fast, especially in LA. The average gallon of milk hit a record high, making it nearly impossible for local producers to stay afloat. Unless people step up and support these unique, regional cheeses, they could vanish forever. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:advertise@thednn.ai This is…
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