Latest / The Natalie Tysdal Podcast

Seed Oils: Hype or Health Hazard? Get the Real Facts
In This Conversation, We Cover
What seed oils are and what makes them different from olive oil, butter, or coconut oil
Why seed oils are controversial—even among doctors and nutritionists
The connection between omega-6 fats, inflammation, and chronic disease risk
Where seed oils are hiding in "health" foods, snacks, and supplements
Natalie's favorite healthy oils and fats for cooking, baking, and salads
Practical label-reading tips, including Natalie's picture-taking hack for small print
How to ask restaurants about their cooking oils—and what to request instead
Why awareness—not fear or…
The skinny
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