North American Sake Rice & Agriculture with Isbell Farms Part 1

Sake On Air · Jun 2, 2021 · 55m

When it comes to producing sake outside of Japan, still one of the most significant hurdles to crafting the sake of a brew-master’s dreams is access to the ideal resources needed in order to realize the vision, and included in those resources are the raw materials.

Sake specific rice varieties from Japan are in high demand from sake makers across the globe–and for good reason–but there’s also something to be said for being able to craft an incredible beverage from the resources available close to home.

While consistent access to a good number of sake brewing tools and resources still remains…