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Dr. Stacey Roberts: Feed for Egg Excellence | Ep. 39

In this episode, Dr. Stacey Roberts, Director of Nutrition at Versova Management Company explores the world of nutrition for laying hens. Dr. Roberts highlights the importance of selecting feed ingredients for egg quality and production. She discusses the necessity to make nutritional decisions according to different production systems. The conversation extends beyond fundamental principles, illustrating the critical connection between dietary choices, egg quality, and operational efficiency. This episode is a must-listen for feed mill industry professionals aspiring to master the evolving…

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