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Jalapeño Recall Sparks Widespread Food Safety Concerns | San Antonio News
Food safety is in the spotlight as a major Salmonella outbreak tied to Mexican jalapeños sickens over 400 people across 32 states—triggering cascading recalls of salsas, guac, and even some meats. The complex, multi-agency response involving CDC, FDA, and USDA highlights how one contamination can ripple through the supply chain. Other recent recalls include pistachio butter and frozen berries, while an alfalfa sprout investigation continues. Despite the chaos, official data shows no record-breaking recall surge—many incidents stem from a single root cause, making it feel like more than it…
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