Latest / The Straits Times Podcasts
S2E34: 30 by 30 no more: What is S’pore’s plan for local food production?
As local farms keep closing, will stockpiling, import diversification and global partnerships be enough to safeguard Singapore’s food security?
Synopsis: Every first and third Tuesday of the month, The Straits Times analyses the beat of the changing environment, from biodiversity conservation to climate change.
The past few years have not been fertile ground for the growth of Singapore’s local farms. Many agri-food businesses have closed or scaled down their operations amid a high operating cost environment. Last November, the Singapore Food Agency finally announced that it will…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.