A Pinch Of Salt With Peter Goffe-Wood - 31 May 2024
This week, national dish of South Africa, a delicious mixture of curried meat and fruit with a creamy golden topping. 🍏✨ Learn how to make this delightful Bobotie on Pinch of Salt with @chefpetegw! 🥧🍴 Tune in on Fridays at 10:20 am on #InTheZone with @megan_prinsloo7, only on HelderbergFM 93.6! 🔥"
The skinny
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