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EARLYBIRD MARKET · One on One With a Professional

• 0:06
  Speaker 1: Good morning, good morning, good morning, and welcome, welcome, welcome
• 0:09
  Speaker 1: any time. Now for our one on one with the pro,
• 0:12
  Speaker 1: we have this tory from Early Bird Market. How you doing,
• 0:14
  Speaker 1: toy good?
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  Speaker 2: How are you Tom?
• 0:16
  Speaker 1: I'm doing pretty good. Looks like you got help today?
• 0:18
  Speaker 1: Huh I do?
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  Speaker 2: I have my little one with me today.
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  Speaker 1: Hey there, how you doing? Okay, we'll put the camera
• 0:24
  Speaker 1: back on mom. Then all right, So what we got
• 0:28
  Speaker 1: going on at early.
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  Speaker 3: Bird Well we I just got back from vacation, so
• 0:34
  Speaker 3: that was kind of a big thing.
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  Speaker 2: I haven't taken vacation for a hot minute. Uh So
• 0:38
  Speaker 2: that was nice, very good.
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  Speaker 3: But now my brain is all switching over to my
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  Speaker 3: second year birthday for Early Bird Market. It's coming up
• 0:47
  Speaker 3: in August, so we're going to be working on putting
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  Speaker 3: together a whole lot of fun.
• 0:51
  Speaker 1: Oh my goodness, I bet you are. You know, you're
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  Speaker 1: growing like crazy. I mean, you got you got a nice, comfortable,
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  Speaker 1: cozy little place there, and the shelves are packed. You're
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  Speaker 1: not lacking of warter, No, not at all.
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  Speaker 3: There's only a few items that I am missing that
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  Speaker 3: I honestly can't compete with a couple of other places
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  Speaker 3: like Walmart and stuff like, I'm always looking for condiments
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  Speaker 3: and stuff to try to fill those holes. But honestly,
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  Speaker 3: like I feel like you could come to my store
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  Speaker 3: and purchase everything that you need for a grocery hall
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  Speaker 3: for the most part.
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  Speaker 1: Now you're gonna tell us right now what separates Early
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  Speaker 1: Bird Market from anybody else on planet.
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  Speaker 2: Earthy absolutely tell us.
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  Speaker 3: So we are focusing on locality. We're working with the
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  Speaker 3: neighbors and the community to be able to bring food
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  Speaker 3: that is homemade here within the Bartlesville area or within
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  Speaker 3: a fifty mile radius. The only time I reach with
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  Speaker 3: outside of that is whenever someone in bartlesviill or the
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  Speaker 3: surrounding area is not making that particular good, or if,
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  Speaker 3: for instance, there's a lot of red tape law around
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  Speaker 3: certain items, so we have to stretch a little bit
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  Speaker 3: further out to find some of those items.
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  Speaker 2: So everything is as local as possible. All of the.
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  Speaker 3: Meats and the produce are grown regeneratively, which to me
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  Speaker 3: is a step above organic, especially since organic is a
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  Speaker 3: little bit more difficult for small time farmers and rancher
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  Speaker 3: We get there are grants, but it can be quite
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  Speaker 3: difficult for us to get a hold of, so regenerative
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  Speaker 3: farming to me is superior honestly because you're working with
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  Speaker 3: nature rather than against it. Where organic you still have
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  Speaker 3: some yes, yes, So that's a huge thing that.
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  Speaker 2: Sets separates us.
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  Speaker 3: We're not worried about competing with everybody. We try to
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  Speaker 3: collaborate with everyone within our community. There are other farm
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  Speaker 3: hubs like in Dewey, here, in Bartlesville, Punka, everywhere that
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  Speaker 3: we are always trying to work with in order to
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  Speaker 3: be able to bring local food.
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  Speaker 2: We're all we're all here.
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  Speaker 3: So I always say, just spend your money local because
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  Speaker 3: that's when you're going to get the farmers and the
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  Speaker 3: ranchers to people that are bringing you food that's good
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  Speaker 3: for your body and for your soul.
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  Speaker 2: And you know, good for the economy exactly.
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  Speaker 3: Keeps the money locals, keeps the tax dollars inside of
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  Speaker 3: Artlesviille and helps grow and rejuvenate it.
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  Speaker 1: Yeah. And you know when people walk into your story
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  Speaker 1: and they say, well, where did they keep the meat?
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  Speaker 1: Wench in the back, But you get to look at it.
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  Speaker 2: It's your cat.
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  Speaker 1: You can take your pick. You know it's there for
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  Speaker 1: you to select, make your choice and bring it up absolutely,
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  Speaker 1: and you've got age, You've got a variety of eggs
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  Speaker 1: that you won't find in a typical supermarket.
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  Speaker 2: It's true. Everything is pasture raised.
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  Speaker 3: We all practice the exact same regenerative farming with our chickens,
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  Speaker 3: their happy chickens. Some of us do corn feed and
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  Speaker 3: soy feed with supplements.
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  Speaker 2: Others don't. Excuse me, others don't.
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  Speaker 3: So if you ever have like a corn or soy
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  Speaker 3: free allergy, just let me know and I'll point you
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  Speaker 3: to the eggs that.
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  Speaker 2: Need to be eaten for you.
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  Speaker 1: And you have canned vegetable and a variety that will
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  Speaker 1: just you go walk in here. You say, wow, I
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  Speaker 1: know this is going to be good for me, This
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  Speaker 1: is going to be good for my table, This is
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  Speaker 1: going to be good for anybody who consumes it.
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  Speaker 3: There's no chemicals exactly.
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  Speaker 2: It's all good for you.
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  Speaker 3: It's preserved the safest way possible using vinegars or with water, bathing,
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  Speaker 3: pressure canning, so it's not going to go bad on
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  Speaker 3: your shelf, and once you open it, you're gonna eat it.
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  Speaker 1: Gone be gone in a hurry. But it doesn't stop there.
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  Speaker 1: You also have coffees and teas and other verbal things. Yeah,
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  Speaker 1: just run the gamut. You also carry nuts and other
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  Speaker 1: things like that too.
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  Speaker 2: We even have gift items for anyone who.
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  Speaker 3: Yes, we also have gift items if you're looking for
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  Speaker 3: birthday gifts for a loved one, any literally, at any age.
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  Speaker 3: We have candles all the way down to little three
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  Speaker 3: D printed fidgets.
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  Speaker 1: Now we've told everybody why they need to come in
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  Speaker 1: Early Bird Market. Now we need to tell them where
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  Speaker 1: Early Bird Market is located.
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  Speaker 3: Early Bird Market is in downtown Bartlesville. The address is
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  Speaker 3: one on one Southeast Frank Phillips Boulevard. We are on
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  Speaker 3: the corner of Frank Phillips and Johnstone Catty, corner from
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  Speaker 3: Hideaway Pizza. And we share the building, the I t
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  Speaker 3: Io Building, with Bambinos and a couple of other small businesses.
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  Speaker 1: And everybody gets along there. It's like it's like your
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  Speaker 1: own block within a building.
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  Speaker 2: Yes, we all help each other out constantly.
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  Speaker 1: I love everything.
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  Speaker 3: Love that, Yes, and even the outside surrounding neighbors all
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  Speaker 3: this exact same thing.
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  Speaker 1: Yes, it's a good little neighborhood. You got there, it is.
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  Speaker 1: It is wonderful. Don't let the signs fool you, folks.
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  Speaker 1: There's a wide variety there plenty on the shelves you
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  Speaker 1: even have some supplements in there too, natural supplements that
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  Speaker 1: can help your body out, and so many different.
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  Speaker 3: So we have teinc sures and stuff. I wouldn't call
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  Speaker 3: them exactly supplement.
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  Speaker 2: No, no, no, that's okay.
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  Speaker 3: There are teams and all kinds of other homeopathic remedies
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  Speaker 3: and that we have, Yes, all of which are done
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  Speaker 3: by people who are either certified or have been doing
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  Speaker 3: it for forty plus years and know exactly what they're doing.
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  Speaker 3: I have a specific vendor that has been doing his
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  Speaker 3: work for forty plus years. He's he's a medicine man.
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  Speaker 3: He knows what he's doing, and he is willing to
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  Speaker 3: let me just give out his number to help people out.
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  Speaker 2: All of my vendors, all of the people I work with.
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  Speaker 3: If people have questions, I can ask them immediately and
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  Speaker 3: almost immediately get an answer. If not, I can also
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  Speaker 3: give them their phone information.
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  Speaker 1: And people, Yeah, you've got You've got a nice little
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  Speaker 1: system there where everybody's playing above board, and that's they're
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  Speaker 1: doing it. We're doing it for the goodness and the
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  Speaker 1: health of the community.
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  Speaker 2: Yes.
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  Speaker 3: And that's the other thing that sets us apart from
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  Speaker 3: somewhere that's corporate, is we're able to connect you to
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  Speaker 3: the source immediately and answer questions based on how they're
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  Speaker 3: raising and doing their.
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  Speaker 1: Work as opposed to one eight hundred black hole. You're
• 7:02
  Speaker 1: familiar with that, am. Now when we come in there,
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  Speaker 1: we're going to see you. We're going to see Torri.
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  Speaker 2: You will you'll see me or one of my other
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  Speaker 2: two girls.
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  Speaker 1: Yeah, well I didn't know the other two girls. I
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  Speaker 1: just thought there was one woman show good one.
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  Speaker 3: During this time of the year, I am everywhere. But yes,
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  Speaker 3: I am there the majority of the time.
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  Speaker 1: Yeah. And also, once again, folks, everything in there is
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  Speaker 1: easy to find. If you can't find what you're looking for, ask,
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  Speaker 1: you'll be shown and you'll say, oh, well that makes sense.
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  Speaker 1: And yes, and it's easy on the pocketbook too. For
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  Speaker 1: the value, Yes, it is really wonderful for the value,
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  Speaker 1: because you just can't put a price on healthy, homegrown food.
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  Speaker 2: No, you can't.
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  Speaker 3: You're either weighing out whether you want to eat the
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  Speaker 3: food that's going to be good for you long term,
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  Speaker 3: or you're going to eat the food that might have
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  Speaker 3: a whole lot of soon and may make you sick
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  Speaker 3: a little later.
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  Speaker 2: So I'm not trying to you know, no, no, no,
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  Speaker 2: but it is because.
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  Speaker 3: I know, I know everyone has different budgets and everything.
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  Speaker 3: I always say, like, try to eat as clean as possible,
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  Speaker 3: just so you know you're trying to keep sicknesses and
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  Speaker 3: illnesses at bay rather than going out.
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  Speaker 1: And you know, yeah, we got you Early Bird Market
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  Speaker 1: again so folks can find you.
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  Speaker 3: Yes, it is one oh one Southeast Frank Phillips Boulevard
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  Speaker 3: on the corner of Frank Phillips and Johnstone inside of
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  Speaker 3: the Itio building.
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  Speaker 1: And can we find you on Facebook or on the
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  Speaker 1: World Wide Web?
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  Speaker 3: You sure can, so my Facebook, you just find early
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  Speaker 3: Bird Market and I'll be there. And then my website
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  Speaker 3: is earlybird Market, okay dot com.
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  Speaker 1: All right, great, hey toy, thank you very much. Right
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  Speaker 1: back from vacation, yes, right back to the grind, yes,
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  Speaker 1: all right, Thanks for making time for being with us today.
• 9:00
  Speaker 1: Thank He's all right. Folks, you've been watching and listening
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  Speaker 1: to are one on one with the product. Thanks for
• 9:07
  Speaker 1: listening to one on one with a professional A paid
• 9:10
  Speaker 1: presentation at fourteen
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  Speaker 2: Hundred K one