Latest / The Animal Advocate / When Advocacy Brings Backlash: Dr. Crystal Heath on Standing Strong
Transcript
- 0:00Welcome back to the Animal Advocate. Thanks for joining us.
- 0:03So we've been covering lots of companion animal issues and
- 0:07working through some bills that I'm excited about getting our community
- 0:11behind, like allowing veterinarians to expand
- 0:15services by permitting them to see new patients virtually
- 0:19and requiring local governments to provide animal control services
- 0:24for the good of both the animals and the people in the community.
- 0:27This week, we're taking a bit of a different turn. We're talking
- 0:31with Dr. Crystal Heath. Dr. Heath is a shelter
- 0:34veterinarian, animal welfare advocate, and the founder
- 0:38of Our Honor, a nonprofit working to expose and
- 0:42end systemic harms in animal care systems.
- 0:45She's known for speaking out against unethical practices
- 0:49and advocating for transparency, equity, and
- 0:53compassion in animal services.
- 0:59Welcome to the Animal Advocate, where we arm animal
- 1:02lovers with the information and inspiration you need to become
- 1:06effective advocates. I'm your host, Penny Ellison,
- 1:09and I've taught animal law and advocacy at the University of Pennsylvania
- 1:13since 2006. If you've ever thought
- 1:17someone should do something about that, I'm here to guide you
- 1:21on your journey to being that someone. You can
- 1:25find us on the web@animaladvocacyacademy.com
- 1:29and that's where you'll find show notes and resources, and you can
- 1:33send us your comments on episodes and ideas for topics you'd like to
- 1:36hear on future shows. So on to today's
- 1:40topic.
- 1:47With a background in both veterinary medicine and public policy,
- 1:51Dr. Heath brings a unique perspective to some of the toughest issues
- 1:55facing animals today. I originally reached out to her
- 1:59because she was speaking out on an important issue that was happening at the federal
- 2:03level. We haven't talked much about farm animal
- 2:06protections, but if we did, you'd find out that there are basically
- 2:10none. So some states have started to pass
- 2:13basic animal welfare laws and saying that meat that comes
- 2:17from animals that have been subjected to the worst forms of intense
- 2:21confinement, like gestation crates for pigs
- 2:24that don't give sows even enough room to take a step or turn around.
- 2:29That meat that comes from animals that were treated like that can't be
- 2:32sold in the state. California and Massachusetts have
- 2:36both passed laws like that. In something of a
- 2:40surprise, the Supreme Court actually upheld California's law,
- 2:44saying they have a right to regulate what gets sold to their citizens.
- 2:49So industry lobbyists have pushed for a bill in Congress that
- 2:53would strike down any state laws that put any protection
- 2:56whatsoever in place for animals that are raised
- 3:00for meat or eggs or other animal products.
- 3:04So that's where Crystal and I started. But it's not really where we
- 3:08ended up. We covered lots of topics. Her
- 3:12day job is working for nonprofits providing high quality, high
- 3:16volume spay neuter services. But in her off hours,
- 3:19she's an activist and advocate for animals on all kinds of issues.
- 3:24In our talk, she discusses how in vet school she was
- 3:28taught to fear any legal push to give animals rights
- 3:32because it was a threat to the profession and they told her it would
- 3:35drive up the costs of veterinary care. When we talk about farm
- 3:39animals, she describes how animal production methods have changed
- 3:43because of the huge quantities that we now need to produce for meat.
- 3:47She's fought against some of what she sees are the worst abuses. For
- 3:51example, a practice known as ventilation shutdown, a
- 3:54controversial means of quote, unquote, euthanizing
- 3:58poultry and pigs. When slaughterhouses
- 4:02were shut down. It involves basically cooking them alive in
- 4:06barns that are pumped full of heat. Maybe most
- 4:10importantly, she's going to talk about the way she was attacked
- 4:14from both inside and outside the veterinary profession.
- 4:17And I think that's important to hear because if you're going to become an
- 4:21advocate for animals, you're going to face a lot of criticism and
- 4:25you're going to have to think in advance about how to handle that.
- 4:28Dr. Heath gets really candid about the criticism and retaliation
- 4:32she faced for speaking up for animals. This is
- 4:35probably more common when you speak up for farm animals because there's so much money
- 4:39involved. But anybody who advocates for animals is
- 4:43likely to hear at one time or another that you care more about animals than
- 4:47you care about people, and you should get your priorities straight.
- 4:51So expecting that will happen and preparing how you'll respond
- 4:55both internally and to your critics is an
- 4:59important part of becoming an effective advocate. So I hope you
- 5:02enjoy this far ranging interview with a veterinarian on the front
- 5:06lines of animal advocacy. Welcome, Crystal Heath. I'm
- 5:10so happy to have you. Thank you so much for having me. Happy to be
- 5:14here. So we have a lot to talk about. Because you are
- 5:17involved in some of the issues that I've been talking about recently on the
- 5:21podcast, including access to veterinary services,
- 5:25subsidized spay neuter services, and you're also involved
- 5:28in some farm animal issues that I also want to spend some time on because
- 5:32it's very important. I'm interested in the path to how you became
- 5:36sort of a veterinary activist, I will call it. I teach at a university that
- 5:39has a law school and a vet school. And it's not been my experience
- 5:44that the vet students are activists in the way that
- 5:47you are. They go into that big financial and time commitment of vet school,
- 5:51caring about animals. But, you know, by and large, they care about
- 5:55them as part of and accepting the conventional system of
- 5:58how we use animals. And they don't challenge those
- 6:02paradigms. How did you find yourself going down a different path?
- 6:06Absolutely. Well, I've always been a lifelong animal lover and grew up
- 6:10in, you know, rural Northern California and was in 4h,
- 6:14but always was questioning things. I saw my neighbors raise
- 6:17pigs and sheep and cows for the county fair.
- 6:21I even debated going that path and raising a
- 6:25pig and getting the money. But then I'm like, I really, I don't think I
- 6:28can do that. Got my hands on some PETA material quite young
- 6:32and understood the environmental impacts of
- 6:36animal production and just the moral impacts.
- 6:39Like, I loved animals. They are my best friends. Why, why should
- 6:43they be sold as profit for some corporation?
- 6:47And so I went on this path and eventually ended up
- 6:51going to veterinary school. In veterinary school, I was a
- 6:54vegetarian, but in my class, about 25% of us were
- 6:58vegetarians and there were a couple of vegans. But I learned in
- 7:02veterinary school there was just this negative
- 7:05view of groups like PETA and animal rights in general. And
- 7:09we got whole classes on how the
- 7:13animal rights lawyers were a threat to our profession,
- 7:16that they were trying to sue us. And if animals gained
- 7:20the ability to be considered people, our clients could
- 7:24sue us for lack of companionship. That would just lead to
- 7:28increase cost of veterinary care because we would be practicing
- 7:32cover your ass medicine and our malpractice insurance would
- 7:35go up, and that would mean the cost of veterinary care would go up and
- 7:38all of these, these negative externalities associated with
- 7:42giving animals rights. But at the same time, I saw,
- 7:46while there was growing awareness of animal welfare and
- 7:50animal welfare was becoming more professionalized, things were
- 7:54getting a lot worse for animals. Things like
- 7:57ventilation shutdown, where they seal up buildings, pump in heat, and wait for the
- 8:01animals inside to die as a response to emergencies
- 8:05and infectious disease outbreaks. These methods of depopulation
- 8:09of animals, because we've never combined this many animals
- 8:13before in history. Up until 70 or so years
- 8:17ago. People say, you know, we always have eaten animals, and
- 8:21we may have, but not in the production volume that we do now. And
- 8:24they're facing those kind of issues that you're talking about. Ventilation shutdown?
- 8:28Absolutely. And I. So I'm weighing these two things. What I'm hearing in the veterinary
- 8:32profession with what I'm hearing in the animal advocacy movement.
- 8:36And I'm. I'm seeing the problems with how animal advocates communicate
- 8:40about these things, how they don't always get the facts right and how the veterinary
- 8:43profession takes advantage of the fact that animal rights activists don't get the
- 8:47facts right because they don't know. And so in here I'm trying to
- 8:51get the facts right and also communicate to my
- 8:54colleagues. This is actually really important. And now I'm
- 8:58learning more and more about how just a threat
- 9:02to our national security, our food security,
- 9:07is the way that we treat animals because we're seeing this
- 9:11growing emergence of viruses, of pandemic potential because
- 9:14of the growing number of animals that we can find. So that
- 9:18brought me along this path and also mostly my, my day
- 9:22job is working as a veterinarian, working for
- 9:25nonprofits on companion animals, providing access to care,
- 9:29high quality, high volume, spay, neuter and that sort of thing. So that's
- 9:33allowed me to both treat individual
- 9:36companion animals while also advocate for
- 9:40farmed animal welfare reforms. And ultimately
- 9:44my goal would be a scaling down of animal
- 9:47based protein production and a support of animal free
- 9:51methods of protein production. Starting with. You gave me a
- 9:55flashback to. I sometimes have guest speakers in my
- 9:58class and one of my guest speakers was a vet who was
- 10:02an advisor to all of the labs on campus.
- 10:06And the closing slide of her presentation had like, had a
- 10:10kind of a cartoon with people with sheets over their heads and it said like
- 10:13HSUS on the sheet. And she was making them out to be terrorists.
- 10:17And I thought that's because, you know, within the movement they were not exactly
- 10:20viewed as out there in terms of rights. But people do, and you
- 10:24mentioned people do view animal
- 10:28advocates as sort of crazy and ill
- 10:31informed. And that's, you know, you and I, I think I both trying to, to
- 10:35fight that. You know, you from the veterinary perspective and me from the legal perspective.
- 10:38It's, it's, it's not all people that don't know what they're talking about.
- 10:42Yeah, we're viewed as like overly emotional. And especially
- 10:46when you're a woman, if you're a woman trying
- 10:49to save animals, nobody cares. But if, you know, there are some men in the
- 10:53animal rights movement who are saving animals and you know, crying on camera and being
- 10:57overly emotional, of course they get all the attention and clicks because it's like,
- 11:00oh, a man breaking the, these norms. But of course
- 11:04they're sometimes doing it in a very manipulative way.
- 11:08So I guess you've become an activist, you have maybe been
- 11:12maligned by some people or being too outspoken. Do you want
- 11:16to tell me about that? What they've said the Toll it's taken on you. Oh,
- 11:20yeah, it's amazing. My veterinary colleagues, they sent this meme
- 11:23around about me to vet various veterinary Facebook
- 11:27groups saying, Beware, Dr. Heath has an agenda that doesn't
- 11:31mean anything positive for our profession. They do this
- 11:34big long screed about how I'm in all these four H groups and how
- 11:38I'm in these equestrian groups, which I was a former 4H er, so
- 11:42that's why I'm in those groups. And I'm in, you know, equestrian horse groups because
- 11:46I was a horsey person, you know, kind of implying that
- 11:49I'm there to like gather data and all of these things.
- 11:53And so they recommended blocking me and I to this day been blocked
- 11:57from various veterinary Facebook groups, even though I've always gone
- 12:01about this in very professional ways. I've been accused of being a
- 12:04liar, I've been accused of trespassing onto
- 12:08farms. And this one large
- 12:11farming Facebook page with a million followers
- 12:15was calling for my veterinary license to be revoked because I
- 12:19had taken pictures of sick and dead cows from this avian
- 12:22influenza outbreak that we're having in the Central Valley of California.
- 12:26So I've, I've faced a lot of backlash. I've been banned from attending
- 12:30the AVMA's Cargill sponsored Humane ending symposium because
- 12:34I disagree with using heat stroke based
- 12:37methods to kill farmed animals and support access to
- 12:41nitrogen based foam and nitrogen gas, which are less
- 12:45cruel methods. And it's outrageous. Sort of the
- 12:48backlash that I've gotten. But it's also been very good
- 12:52because I just highlight look at what happens to somebody who's
- 12:56trying to professionally advocate
- 13:00for improvements in animal welfare
- 13:03and science based solutions to our
- 13:07greatest problems. This is the type of
- 13:11silencing and backlash that I face from corporate interests when
- 13:15trying to obey my veterinary oath.
- 13:18Everybody should be outraged by this. And it's gotten a lot of press attention.
- 13:22I've received, you know, international press for doing this and
- 13:25for the backlash that I've received. So every time I face
- 13:29backlash, it's been really, honestly very positive. And more and more
- 13:33people join us and more and more veterinarians realize how they've been
- 13:36lied to by the industry. And you found out about some of
- 13:40the things that were being said about you because of a FOIA request.
- 13:44Yeah, it was a FOIA request and this group,
- 13:48the Animal Agriculture alliance, had sent out an email
- 13:52to members of the, the National Pork Board. And so that's how
- 13:56this email was received, basically saying this
- 14:00veterinarian in California is trying
- 14:04to shadow a livestock Vet. And we believe her
- 14:08intentions are to gather information she can use against the industry.
- 14:12So spread this around to your contacts in
- 14:15California. So basically, like, no, I couldn't have any
- 14:19relationship with any livestock veterinarians to understand
- 14:23what they're going through, which is my intention. My intention is to bridge
- 14:27the divide and bring some conversations between
- 14:31animal welfare advocates, animal rights activists, and
- 14:34veterinarians. I never have maligned any of my
- 14:38veterinary colleagues other than merely saying what they say.
- 14:42But if anybody wanted to speak to me on conditions of
- 14:45confidentiality, I would never betray that.
- 14:48But they're, you know, portraying me as somebody who's a liar and
- 14:52deceptive and manipulative and all of these things, which is quite damaging
- 14:56to my reputation. And you got that as, I mean, a FOIA
- 14:59request for those who don't know is a Freedom of Information act request,
- 15:03which means those documents about you were in the
- 15:07possession of where, the Department of Agriculture? Yeah, this was the
- 15:10Department of Agriculture, Agriculture Marketing Service. So they
- 15:14oversee things like the pork Board, and
- 15:18that's how you can get emails that they're,
- 15:22you know, sending and receiving. And I, since then, I've
- 15:25really taken advantage of that and gotten a lot more. I know you have a
- 15:28show called FOIA Fridays, right? Yeah, we do. And we
- 15:32go through the FOIAs that we received every week, and we draft new
- 15:36FOIAs, and it's amazing what will find.
- 15:39What are the kind of themes that come through on those findings? A lot
- 15:43of it is how they're messaging. They're
- 15:47very strategic and manipulative about how they message
- 15:50stuff. They understand the importance of
- 15:54maintaining consumer confidence in their products, and
- 15:58it discusses their strategies for how they do that and the importance of
- 16:02getting veterinarians on their side and the importance of having
- 16:05veterinary voices lend legitimacy to things like ventilation
- 16:08shutdown. And tell us what. What ventilation shutdown is.
- 16:12Ventilation shutdown is sealing up buildings, pumping in
- 16:15heat, and waiting for the animals inside to die.
- 16:19This is a depopulation method that was allowed
- 16:23by the American Veterinary Medical association in
- 16:26response to things like the avian influenza
- 16:30outbreak. And it was even used during COVID
- 16:3319, when the pork industry had failed to
- 16:37put plans in place for what would happen if there was a
- 16:40slaughterhouse bottleneck. Many of the workers at the
- 16:44slaughterhouses were sick and not coming to work because
- 16:47of COVID That decreased capacity by 45%.
- 16:51So the producers resorted to sealing up these barns
- 16:55of pigs, pumping in heat and sometimes steam, and waiting for the
- 16:59pigs inside to die, which was quite horrifying, and
- 17:03just showed Their lack of planning for these sorts of
- 17:07situations. And we have specific emails saying
- 17:10how we're, it's going to need a veterinary perspective for what
- 17:14these producers are going to have to do because it is. Going to
- 17:18look ugly to the public. So we're going to need a veterinarian to
- 17:22say there's really no suffering involved or not much suffering or it's not
- 17:25worried about. Yeah, that. Because we have the trust of the public.
- 17:29Public trusts us to do the right thing. And, and
- 17:33here our profession's reputation was being weaponized
- 17:37to support this horrible act of violence against animals
- 17:41to protect corporate profits and protect consumer confidence in
- 17:45the pork industry, which was quite horrifying.
- 17:49We will talk a little bit about pork producers because, you know, the reason that
- 17:52you and I got together for this discussion is a proposed law
- 17:56that you have been active in and you mentioned that
- 18:00industry cares about how they're perceived and that often comes
- 18:03through in the way bills are named. So this is a, you know, a Farm
- 18:07Protection act is the way that it's named, but it's sort of a
- 18:11reincarnation of the bill that was originally the King Amendment and then
- 18:15the EATS act and now it's the Farm Protection Act. Let's
- 18:18talk about that and your testimony around it. So I guess I'll
- 18:22put on my law professor hat for a minute and talk about what
- 18:26protections exist out there for animals that are raised for food
- 18:30because I think people assume that there are a lot more
- 18:33protections than there are. Federal law does pretty much nothing
- 18:37to protect farm animals until they are on
- 18:40the truck on the way to the slaughterhouse. There are no standards,
- 18:44no inspections for how the animals have to be treated on a
- 18:48farm or in a feedlot. There's a very minor
- 18:52and largely non enforced protection about how long they can be on a truck without
- 18:56any food or water on their way to the slaughterhouse. And there's a
- 18:59requirement that they be rendered insensible to pain before they
- 19:03are slaughtered, which as you mentioned earlier, with the volume of
- 19:06production we have now and the limited amount of oversight is
- 19:10also sometimes not adhered to. But there really
- 19:14is nothing that protects the animals before they
- 19:17are on their way to the slaughterhouse. And some states have decided
- 19:21that, well, people want that people want some level of animal welfare,
- 19:25quality of life for the animals that are destined to be
- 19:29slaughtered. So states like California adopted, in California it's called
- 19:33Prop 12. But other states have adopted something similar that says if
- 19:36you want to sell animal products in the state,
- 19:40you can't use certain intense
- 19:43confinement methods. Like gestation crates for pigs where they can't
- 19:47turn around battery cages for eggs. So some states
- 19:51have said, you know, the federal law has not regulated this, but we as a
- 19:54state are going to regulate that. And that Prop 12 went to
- 19:58the US Supreme Court, challenged by the pork producers, and
- 20:02it was upheld. They were challenging California's ability to
- 20:05regulate animal production. It is a very long and fractured
- 20:09opinion, but the basic argument is if the production happens somewhere else like
- 20:13Iowa, should California be able to regulate it? And the court said
- 20:16yes, if they're selling products in California, they can regulate what products are sold there.
- 20:20That obviously doesn't make the industry very happy. And they are now trying
- 20:24to get around it with this Farm Protection Act. So tell me about that
- 20:28and your involvement with it. Yeah. So the U.S. house Committee
- 20:32on Agriculture just had this hearing, an examination of the implications
- 20:35of Prop 12, and they discussed all of
- 20:39the problems with Prop 12. And during this hearing, there was no
- 20:43veterinary voices. It was all industry people speaking
- 20:47and they're hoping to introduce. They talked about the Save
- 20:50our Bacon Act, HR 4673,
- 20:54which just is a retread of another act that they were trying to
- 20:58pass earlier, the Ending Agriculture Trade Suppression act or the EATS
- 21:01Act. The ironic thing about the Save or Bacon act is Prop
- 21:0512 actually doesn't regulate bacon. It doesn't affect
- 21:09bacon. So you can sell bacon in California even
- 21:13if the pigs come from mothers who are confined to these gestation
- 21:16crates. So it's really another example of their
- 21:20gaslighting. But they recently had this hearing, they're looking at all of
- 21:23these different ways to overturn Prof. 12. But
- 21:27during these congressional hearings, here's what you don't hear,
- 21:31is that research shows that 92.6% of
- 21:34created SOWs exhibit abnormal repetitive
- 21:38behaviors, which are these stereotypies which show that
- 21:42they're very stressed. These are coping mechanisms that they
- 21:45have to. These sows have higher levels of stress hormones
- 21:49compared to group house sows. And this weakens the. And that's something you'd only ever
- 21:53hear from a veterinarian. You're not going to hear that from industry. Yeah, the
- 21:56industry doesn't care about this. So this affects
- 22:00foodborne pathogens like Salmonella and Campylobacter and these
- 22:04pathogens, it makes them more
- 22:07virulent and enhances and promotes their
- 22:11growth of these pathogens, which these pathogens then infect their
- 22:14piglets who are born
- 22:17immunosuppressed and they remain infected with these
- 22:20pathogens to slaughter. So it's really,
- 22:24it's we also, we think of this Prop 12 as being an
- 22:28animal welfare law, but really it's also a
- 22:31food safety and public health law as well
- 22:35because piglets of group house sows show better resistance and
- 22:38resilience to these diseases. And
- 22:42pork is the leading source of foodborne illness in the United states.
- 22:46It's responsible 787,000 illnesses
- 22:50annually. Salmonella alone is responsible for
- 22:53$1.9 billion in annual public health
- 22:56costs. And so they're talking about the economic implications
- 23:00of all of this, but they're not talking about the public health
- 23:04costs associated with this. So you talked about
- 23:07hearings. Did you testify at the hearings? No, I'm just doing advocacy.
- 23:11Of course they wouldn't let me testify. I mean, does any. Has
- 23:15anyone. So let's, let's back up, I guess, and say the hearings
- 23:19are because they are proposing a bill
- 23:23that would negate Prop 12 and all the laws like it and say that
- 23:26states cannot regulate this. Right. Yeah. The main
- 23:30thing that they say is our bill makes it clear if you don't grow it,
- 23:34you don't get to regulate it. Which is so ironic
- 23:38because Florida and Alabama, Mississippi, Montana,
- 23:42Indiana, Nebraska and Texas have implemented
- 23:45bans on cultivated meat. And I don't think they grow it,
- 23:49but they're regulating it. So I wonder, can always, I'm going
- 23:52to. The state can always protect the health and safety of its citizens. So as
- 23:56soon as you say it's also a food safety issue, it seems to
- 24:00me clear that the state can, can protect its citizens. Absolutely. It
- 24:04should be able to protect its citizens. So, and it's outrageous
- 24:07that they're making all of these arguments. They're talking about how
- 24:11retail protection, pork prices in California have increased by
- 24:1418.7% year over year. And so as
- 24:18a result of that, low income households
- 24:21reduced their pork purchases by 22%, which should be
- 24:25a good thing because that means they're going to spend less on
- 24:28healthcare costs, they're going to not take time off
- 24:32work, they're going to be spending more time in the grocery store
- 24:36and you know, retail stores buying things because they're not sick with
- 24:39salmonella, Campylobacter and all of these things that happen
- 24:43from people who consume pork that comes from pigs
- 24:47whose mothers were confined to 2 and a half foot by 7 and a half
- 24:50foot gestation crates for 114 days of their pregnancy.
- 24:54So I guess, you know, despite its name about protection
- 24:57or save our bacon or whatever this is, really, industry
- 25:01does not want to invest in making changes that will
- 25:05improve animal welfare. Yeah. But it's
- 25:09interesting because a lot of the small pork producers have already
- 25:12invested in making these changes. So if they were to
- 25:16overturn this, of course those small ones would be at a loss. And
- 25:20they don't want the animal advocates to win because next
- 25:23year we might ban something else. They kept saying, what if
- 25:27next year they make the requirement now 25
- 25:31square feet of space, or now it's 24 square feet, then we're.
- 25:35We'll have to change. Then it's like, well, yeah,
- 25:38fight that. Then I guess, you know, it's. It's. Yeah. Because Prop 12
- 25:42came up, as a lot of laws do in California, as a ballot initiative,
- 25:46which means, you know, it goes directly to the people first to say, is this
- 25:49something that you want? And then if the answer is yes, which it was,
- 25:53the legislature figures out how to effectuate that. So it's. It's
- 25:57clearly the will of the people. And there was plenty of
- 26:01opposition, putting out ads that tried to tell people
- 26:04horror stories about what their food would cost, and people still
- 26:08voted for it. So that's. That's what democracy is. Yeah. Despite
- 26:12the billions of dollars of marketing by this industry to get
- 26:16people to want to eat their products, to think that their products are
- 26:19healthy and nutritious and something that people
- 26:23need in order to survive, the advocates still won.
- 26:27And that's saying something. So I, you know, I
- 26:31think it's a good sign that that's going in the right direction.
- 26:34But we have to protect our state's right to
- 26:38implement this, to protect our own public health and the welfare of
- 26:42animals. Absolutely. And this is. This is still an open issue in
- 26:45Washington. We don't know whether it's going to pass yet at this point.
- 26:49No, we don't. And we're advocating for people to contact their
- 26:53veterinarians, to get their veterinarians to contact their
- 26:56representatives and make them aware of these facts and
- 27:00how it does threaten public health. Because this
- 27:04isn't being talked about. The food safety risk aspect of
- 27:07it isn't being talked about. And it's all framed as these radical
- 27:11animal rights activists who somehow got this law
- 27:14passed. But really it's.
- 27:18Veterinarians and food safety officials
- 27:21are advocating for this because it's will
- 27:25protect our public health and food safety, and anything we can do
- 27:29to reduce pork consumption will save us potentially
- 27:32billions of dollars in food safety risks.
- 27:36So I think that's one really good reason to support this.
- 27:39And it's so important to come at it from that angle, because we're always
- 27:43thinking about. In trying to be advocates for animals,
- 27:47the alliances that we can form from different perspectives.
- 27:51And back shortly after I started teaching, the Westland
- 27:54Meats video came out that showed basically, you know, dairy
- 27:58cows spent dairy cows being sort of pushed with a
- 28:02bulldozer to. They were supposed to be ambulatory if they were going to be
- 28:05slaughtered, they weren't ambulatory. And some people like you and
- 28:09I would care about the welfare of the cows then. But it was promoted by
- 28:13HSUS at the time as and this is what goes into
- 28:17your child's school lunch. So, you know, more
- 28:20people care about that and whether or not that's a safe product.
- 28:24Yeah, absolutely. And the problem is this growing number of
- 28:28animals that we are housing and confining is a playground for
- 28:32virus mutation. And now we have dairy cows that are
- 28:35infected with human, pig and avian influenza viruses.
- 28:39And this creates the perfect conditions for viral
- 28:42reassortment. And perhaps we can learn
- 28:46something about how we got the industry in general
- 28:50just industrial corporations to address pollution.
- 28:54I'm thinking of David Huntshell who's one of America's
- 28:58leading historians of technology. He had this
- 29:012005 article called Regulation as the Mother of Invention
- 29:05and it explained that it is well established that the lack of
- 29:09immediate financial benefits leads companies to underinvest
- 29:13in R and D. And this general problem is particularly
- 29:16severe when it comes to pollution control because pollution
- 29:20prevention is a public good not well
- 29:23reflected in the market price of goods and services. The
- 29:27incentives for private investment are weak. Competitive
- 29:30forces just don't provide enough justification for the long
- 29:34term investment required. There's a lack of driving demand. However,
- 29:38when government establishes a regulation, it creates demand.
- 29:42If companies know they have to meet a firm regulation
- 29:45with a definite deadline, they respond and they innovate. And I
- 29:49think that's what Prop 12 does here and addresses
- 29:53this issue with food safety and security and
- 29:56hopefully will inspire corporations to see, hey,
- 30:00maybe we should invest in animal free methods of protein production because that's the way
- 30:04the wind is blowing. That is very brilliant because you know, in
- 30:08terms of the improvements in farm animal welfare that Prop 12 called for, including
- 30:12all of that technology exists and agriculture companies
- 30:16are going to invest in new technologies and new housing
- 30:20anyway. So putting the regulation in place sort of forces it and gives,
- 30:24gives it a deadline. And I've seen the same thing on the lab
- 30:27animal side of things that if there's no incentive
- 30:31created to come up with non animal testing by a certain
- 30:35date, then there's no reason for a company that's profit
- 30:38driven to do it. But if there's a deadline. They come up with
- 30:42amazing new methods that don't involve animals. Absolutely.
- 30:45Yeah. I think that's why regulation is so important. But it's of
- 30:49course viewed by corporate interests as something bad and
- 30:53they frame it as like hurting their freedoms and hurt. And people
- 30:57buy into that. The center for Consumer Freedom and speaking of misnomers and.
- 31:01And yes, yeah. So I always say, like I'm a card carrying lover of regulation
- 31:04because the point that you make, which we call externalities, you know, the
- 31:08external costs of animal agriculture are felt by us,
- 31:12they're not felt by industry. And so regulation is the only
- 31:15thing that stands between, you know, you and filthy
- 31:19water, basically. Clean water and clean air. That all comes by regulation. That's not going
- 31:23to come just because a corporation decided it's a good thing to do.
- 31:26Absolutely. And I think. But it's framed as like, oh, a nanny state
- 31:30protecting the people. And we have to reframe it as.
- 31:33No, we are standing up to these abusive corporations
- 31:38and that's, that's the framing. We're standing up to those in power
- 31:41and we're saying, no, you cannot take advantage of us like this.
- 31:45That is inspiring. I mean, you said earlier you're advising
- 31:49people with the farm protection bill to talk to their veterinarians and get their
- 31:52veterinarians to write their legislator. And I know that you started an
- 31:56organization called Our Honor to support
- 31:59veterinarians who are speaking out. You probably are still a minority
- 32:03in their profession. So tell me about Our Honor and the kinds of people that
- 32:06are involved in that. Yeah, Our Honor. We support and
- 32:10empower veterinarians and animal professionals to work for the best
- 32:14interests of others, no matter their species. And I
- 32:17find actually the vast majority of veterinarians I talk to
- 32:21are aligned with us, but veterinarians are very busy. They're
- 32:24working hard day in and day out taking care of animals.
- 32:2860% of veterinarians are companion animal
- 32:32veterinarians and they've been told to stay in their lane.
- 32:35But at the same time, the farm animal veterinarians,
- 32:39those who are advocates for the animals and want the
- 32:43animals to be protected and are trying to stand up to these
- 32:47corporations, they need the help of those companion
- 32:51animal veterinarians who won't suffer retaliation
- 32:54and loss career opportunities for standing up. So companion
- 32:58animal veterinarians are in this very good place
- 33:01of being able to speak the truth and
- 33:05hold these corporations accountable without fear of
- 33:09losing their job. Like lab animal vets do. I have so many lab
- 33:12animal vets reach out to me who do end up Quitting after they've
- 33:16tried to improve animal welfare in their laboratories, and
- 33:20they fail. And they realize this industry is not where it's
- 33:23at, and they. They leave. But a lot of the vets who are
- 33:27stuck inside view it as like, I'm. These animals only hope.
- 33:31But, you know, I think more and more are starting to question these
- 33:34things and starting to see the way that corporations have shaped
- 33:38the culture and the way science is done, and
- 33:42they should be questioning these things. So we just give
- 33:46veterinarians a voice. We're mainly focused on getting some press
- 33:49attention on these issues and lending legitimacy to various
- 33:53animal advocacy campaigns. But we also hold the animal rights
- 33:57movement accountable when they don't get things right. We
- 34:00want them to get their facts right, because that's been a big failing of the
- 34:03animal rights movement that makes us not appear legitimate
- 34:07is because we often sensationalize things and we aren't
- 34:11truthful in things. And we think we're doing good, but
- 34:15we're actually causing harm. And I
- 34:19think we help people realize that we are all
- 34:22victims in this system, and we can change these
- 34:26systems if we start to speak out and share our stories.
- 34:30That's very interesting, especially the part about recognizing
- 34:33as a mediator. I like when people acknowledge that there are weaknesses in
- 34:37my argument, too. So you're saying there's. There's a weakness on the animal rights side
- 34:40of sometimes grabbing the most sensational thing and spreading
- 34:44it without really knowing that. The truth. Truth of it for yourself.
- 34:48So that's. That's something that you have to face. And. And you brought up
- 34:52conscience. And I. I'm picturing these lab animal vets who got into it
- 34:55because they loved animals, but feel a little, you know, their conscience is
- 34:59giving them a hard time. You've often used the term ethical
- 35:02resilience, so especially, you know, for those who care about
- 35:06animals, but they feel overwhelmed. What do you mean by that term?
- 35:10Well, I. I think we do get overwhelmed. And I think it comes
- 35:14from just this feeling that everybody
- 35:17is bad, you know, if you're not vegan.
- 35:21Those people who hear the arguments and don't go
- 35:25vegan, oh, my gosh, they're bad people. And
- 35:29how can I live in this world that's surrounded by all these people who are
- 35:33such bad people, and you just can't look at it that way. I
- 35:36think we have to be grateful for our wins. We have
- 35:40to focus on. On the good things and focus on the people who
- 35:44are working with us to advance animal
- 35:48protection and advance these causes and issues. Don't
- 35:51get Bogged down by the violence of it
- 35:55all. And it's really hard. And I think you just have to take care
- 35:59of yourself, work out, meditate, do all these things so that you can be
- 36:02resilient and show up and do good work for the, the animals
- 36:06and the world every day. And just having this feeling
- 36:10of judgment of others and
- 36:14feeling negative and constantly
- 36:17looking at the bad things, it does wear you down. It leads to compassion
- 36:21fatigue, which veterinarians face too. What
- 36:25gives you hope? If we were talking now to veterinarians and
- 36:28advocates, what's your message to them? What gives you hope?
- 36:32What gives you hope is the people coming together and the veterinarians coming
- 36:36together and realizing that there's a future with
- 36:40animal free methods of protein production. There's a future where we don't have
- 36:44to exploit animals. And people are joining together,
- 36:48mobilizing and organizing every day to make that
- 36:51future a reality. So that gives me hope. Every time I
- 36:55get a new email from a veterinarian who's like,
- 36:59I love what you're doing, thank you so much. And shares their
- 37:03story with me, that gives me hope. And every time
- 37:07I hear a vet student who is pushing back against
- 37:10their harmful curriculum in veterinary school and is trying to
- 37:14make things better for the next class that comes behind them, that
- 37:18gives me hope. And all of these things add up and we just have
- 37:22to do it faster than the corporations are doing it.
- 37:25But I think we will. Well, thank you. Thank you so much, Crystal,
- 37:29for being that, that voice against the much
- 37:33louder voice in corporations. So I really
- 37:37appreciate your joining us today. I'm going to put links in the show notes to
- 37:41your podcast and your website and encourage
- 37:45especially veterinarians to reach out if they're looking for support
- 37:49in speaking their mind on these issues. Thank you so much and thank you for
- 37:53all you do and thank you for having me on the show. Crystal
- 37:57decided to turn a negative into a positive. She
- 38:00considers all the backlash that she got to be a net positive
- 38:04because it brought attention to the issues she set out to shed
- 38:07light on. May we all figure out how to do that as
- 38:11we navigate the ups and downs of speaking up for beings
- 38:15that don't vote and can't speak up for themselves.
- 38:18Today's Be the Change action is to let your congressperson
- 38:22know that you're against the Save Our Bacon act, which is
- 38:26HR73. It's easy. I'll put a
- 38:29link that will show you how to find their contact information in the show notes
- 38:33and you can call or send an email and also let them
- 38:37know that for the same reason they should vote against the PUR
- 38:41P U R R act, which is HR597
- 38:45that's trying to do something similar on the companion animal front. They
- 38:49want to stop states from funding subsidized spay neuter services
- 38:53with fees on pet food manufacturers. That
- 38:57plan has been effective in Delaware and other states and they're trying
- 39:01to take it away. So this is great practice to start your advocacy
- 39:05journey. Make your voice heard. Thanks so much for being
- 39:08part of this great community. That's it for
- 39:12today. The Animal Advocate Podcast is brought to you by the
- 39:16Animal Advocacy Academy. You can find episodes and
- 39:20show notes@animaladvocacyacademy.com
- 39:23along with a link to our Facebook and LinkedIn pages where we
- 39:27discuss our podcasts, and we'd love to discuss your thoughts and
- 39:30experiences there. If you're interested in learning more about
- 39:34protecting animals, subscribe to the show so you get every
- 39:38episode when it comes out. If you have any questions on
- 39:41this or any other topic related to animal law, email
- 39:45them to podcastimimaladvocacyacademy.com
- 39:49and we'll make sure to get them answered. We'll either email you back
- 39:53or feature them in a future episode, or both.
- 39:57And remember, compassion is great. The
- 40:00compassionate action is infinitely better. Until
- 40:04next week, Live with Compassion.