Latest / Made of Stars / No, Turkey Isn't Moist in Space
Transcript
- 0:00Speaker 1: Warning. The following podcast contains an entertaining look at astronomy, physics,
- 0:04Speaker 1: and space news throughout the known universe. Listeners have been
- 0:07Speaker 1: known to learn about astronomical phenomenon, the scientific method, and
- 0:10Speaker 1: expanded vocabulary to include terms like quasar, asterism and uranus. Listen,
- 0:15Speaker 1: that's your own risk.
- 0:16Speaker 2: Go ahead. We're made of stars.
- 0:24Speaker 3: Made them stars, madies. When made of stars, you could
- 0:33Speaker 3: be from high they would New Mexicomus.
- 0:39Speaker 2: Where are.
- 0:41Speaker 3: Stars?
- 0:43Speaker 4: Whenens?
- 0:55Speaker 5: We are made of stars? I'm Wes Carol, joined by
- 0:57Speaker 5: my good friend doctor Sean Cruisin from com the State
- 1:00Speaker 5: University's Coca Cola Space Science Center. Morning Sean, good morning.
- 1:05Speaker 2: It's good to be here today.
- 1:06Speaker 5: It's Wednesday before Thanksgiving, and we always do our show
- 1:11Speaker 5: typically on I say always, normally we do our show
- 1:14Speaker 5: on Thursday. That's when the shows drop, as the kids say.
- 1:20Speaker 5: But of course for Thanksgiving we're we're working a day
- 1:23Speaker 5: early because you know, tomorrow's a holiday. And just to
- 1:27Speaker 5: sort of preface all of that, you are hosting, you
- 1:32Speaker 5: got family visiting, so we'll just do every now and then.
- 1:37Speaker 5: While we were talking, before we started recording, I would
- 1:40Speaker 5: just hear the very faint sound of a grandchild in
- 1:43Speaker 5: the background, So I'm just kind of setting the table
- 1:46Speaker 5: if you will. You know, for sorry, it's early. We're
- 1:51Speaker 5: recording also earlier in the morning that we normally do.
- 1:55Speaker 5: It's early, but you know, I can still keep the
- 1:58Speaker 5: the Thanksgiving dinner themed pun going. But we have a
- 2:02Speaker 5: Thanksgiving story to start this week's Made of Stars, a
- 2:06Speaker 5: Thanksgiving on the International Space Station.
- 2:10Speaker 2: So Thanksgiving comes even if you're on the International Space Station.
- 2:15Speaker 5: For some people, they weren't and for some people they
- 2:17Speaker 5: weren't expecting to be there for Thanksgiving. So there's true
- 2:21Speaker 5: we have two that we're certainly expecting a very very
- 2:24Speaker 5: different meal for Thanksgiving this year. But this is pretty cool,
- 2:29Speaker 5: and this is one of those things I think that
- 2:31Speaker 5: gets people excited about space stuff we always talk about.
- 2:35Speaker 5: You get stored, and this obviously won't be to the
- 2:37Speaker 5: scale of a comment or of an eclipse or something,
- 2:40Speaker 5: but this is one of those fun stories that when
- 2:43Speaker 5: people can see it, and that's kind of the design
- 2:47Speaker 5: of doing something like what they did, and we'll get
- 2:49Speaker 5: to that in a second. But when you know, TV
- 2:52Speaker 5: News will show this hopefully and give people some idea
- 2:55Speaker 5: of how life is very different on the International Space Station,
- 2:58Speaker 5: but they showed every what their meal will be.
- 3:02Speaker 2: They did so they got on NASA's YouTube channel, and
- 3:07Speaker 2: actually I found the story on apnews dot com. Ap
- 3:11Speaker 2: News shared a segment of their video. But astronauts Sunny Williams,
- 3:17Speaker 2: Nick Haig, Don Pettitt, and Butch Wilmore, US astronauts on
- 3:21Speaker 2: the aboard the International Space Station made a special video
- 3:24Speaker 2: for a holiday, and they wanted to thank everybody who
- 3:27Speaker 2: supports the space program. They thanked America for being a
- 3:31Speaker 2: spacefaring nation so they had the opportunity to go up
- 3:34Speaker 2: and do these things. So talked a little bit about
- 3:36Speaker 2: what they were thankful for, and they thanked everybody who
- 3:39Speaker 2: was specifically praying for the astronauts, which is always a
- 3:42Speaker 2: good idea. I was Butch Wilmore that did that. And
- 3:45Speaker 2: then they opened a box and the box was their
- 3:49Speaker 2: holiday feast. And this is where you really realize just
- 3:54Speaker 2: how different life aboard the International Space Station is. I mean,
- 3:57Speaker 2: I don't know what's on your table this Thanksgiving, Wes,
- 3:59Speaker 2: but you know we're doing the whole turkey stuffing, potatoes,
- 4:05Speaker 2: side dishes, desserts, dinner rolls, all of those kinds of things.
- 4:09Speaker 2: That I would think that most people find as a
- 4:12Speaker 2: traditional Thanksgiving dinner.
- 4:15Speaker 5: Now, nothing that we're eating now that those are all
- 4:18Speaker 5: things that we'll be eating. Now, and I'm looking at
- 4:21Speaker 5: the list of things that these guys took out of
- 4:24Speaker 5: their box that they're going to be eating on the
- 4:26Speaker 5: International Space Station, and some of these things will be eating,
- 4:30Speaker 5: not all of them. We definitely will not be eating
- 4:34Speaker 5: the dehydrated version of them. Though.
- 4:37Speaker 2: Exactly so, even if this might sound good to you,
- 4:42Speaker 2: think of it, you know, sealed in a dehydrated package
- 4:46Speaker 2: like the Meals Ready to Eat the US military sometimes
- 4:48Speaker 2: uses MREs. It's very similar to that, and it requires
- 4:53Speaker 2: a different level of preparation or a different method of
- 4:56Speaker 2: preparation aboard the International Space Station. But things like butternut squash,
- 5:00Speaker 2: but you know, that's okay. And then there's apples and
- 5:03Speaker 2: spice that sounds reasonably nice. And then there's smoked turkey,
- 5:08Speaker 2: which well, okay, it's you know, it's Thanksgiving. And even
- 5:11Speaker 2: though these things are dehydrated, they sound a little bit familiar.
- 5:14Speaker 2: But then comes the package of Brussels sprouts. Now, I
- 5:18Speaker 2: don't want to get on the wrong side of all
- 5:20Speaker 2: those Brussels sprout lovers out there, I'm not sure that's
- 5:23Speaker 2: going to be one of the vegetables on my table Thanksgiving,
- 5:26Speaker 2: Brussels sprouts.
- 5:27Speaker 5: If it is for you, that's fine. It's not gonna be,
- 5:30Speaker 5: but I would do it. I'm all about the Brussels sprouts. Sorry,
- 5:32Speaker 5: I'm one of those people. I love them. I'm all
- 5:34Speaker 5: about I mean, you know it.
- 5:35Speaker 2: And again, I don't want to get on the wrong
- 5:37Speaker 2: side of Brussels sprout people. But okay, maybe maybe a
- 5:41Speaker 2: slight just a little bit unusual. But then Don Pettitt
- 5:45Speaker 2: calls out with glee as he sees a package floating
- 5:48Speaker 2: out of the box that says sardines. Yeah, and you
- 5:53Speaker 2: know nothing, nothing goes better with you know, micro gravity
- 5:56Speaker 2: and beautiful views of the Earth than a dehydrated package
- 6:01Speaker 2: of small fish. This is you know. I know. If
- 6:06Speaker 2: I was the board of the International Space Station, where
- 6:09Speaker 2: generally odors can be a little bit of a problem
- 6:12Speaker 2: from time to time, you know, I would be I
- 6:15Speaker 2: would be looking sideways as somebody opening that bag of
- 6:18Speaker 2: sardines while I was trying to enjoy my smoke, turkey
- 6:21Speaker 2: and Brussels sprouts.
- 6:22Speaker 5: Now, I would think that sardines or some kind of
- 6:26Speaker 5: fish would be you know, maybe you would think we'll
- 6:28Speaker 5: go back to the original Thanksgiving. I mean that seems
- 6:31Speaker 5: more old school than you know, a deep fried turkey, certainly,
- 6:39Speaker 5: But we were we were always taught though that they
- 6:41Speaker 5: used the fish to grow the maize. Right, you put
- 6:44Speaker 5: the you learn to put the you plant your corn
- 6:47Speaker 5: your maize, sorry, and then you put your fish on
- 6:49Speaker 5: top of it, and that helps it grow. That's what
- 6:51Speaker 5: we learned in school. But actually eating a I mean,
- 6:55Speaker 5: nothing sounds more appetizing really than a dehydrated fish.
- 7:03Speaker 2: Again, I know that there are those sardine fans out there.
- 7:06Speaker 2: We don't want to alienate you in any way. Or
- 7:09Speaker 2: listening to our podcast.
- 7:10Speaker 5: Yeah, I mean, we thank you for listening, But dehydrated
- 7:15Speaker 5: sardines still sounds weird.
- 7:17Speaker 2: It sounds like bait. Actually sounds like you should be
- 7:20Speaker 2: hitting down to the dock. But anyway, so there it is.
- 7:22Speaker 2: That was the with Thanksgiving wishes from the American astronauts
- 7:27Speaker 2: aboard the International Space Station, with smoke, turkey, butternut, squash,
- 7:32Speaker 2: apples and spice and oh, by the way, Brussels sprouts
- 7:35Speaker 2: and sardines. That's a bountiful meal. Aboard the ISS, and
- 7:40Speaker 2: we wish them the happiest of Thanksgivings to them and
- 7:43Speaker 2: to their family back on Earth, and you know, just
- 7:46Speaker 2: hope that things keep going well. And I'll just tell
- 7:48Speaker 2: you it still looks like sunny and butch even though
- 7:51Speaker 2: I know that they're imprisoned aboard the International Space Station.
- 7:54Speaker 2: If you read the news media, they've been imprisoned up
- 7:57Speaker 2: there waiting for rescue for months and months and months
- 8:00Speaker 2: and everything's terrible. They looked like they were having a
- 8:02Speaker 2: pretty good time, and we just wish them all a
- 8:04Speaker 2: happy Thanksgiving.
- 8:06Speaker 5: I can't imagine a dehydrated butternut squash either. Something about
- 8:09Speaker 5: that doesn't sound right either. But anyway, I'm glad that
- 8:12Speaker 5: they've got a nice special meal ahead of them, and
- 8:16Speaker 5: that's nice and I think it's cool. This is one
- 8:18Speaker 5: of those cool videos. Now you mentioned the smell of sardines.
- 8:23Speaker 5: There's another smell floating through the International Space Station and
- 8:27Speaker 5: apparently it has nothing to do with the sardines. Can
- 8:29Speaker 5: we rule out the sardines for the smell or have
- 8:32Speaker 5: they not been able to rule that out yet?
- 8:35Speaker 2: I mean, I cannot personally rule out the sardines. I
- 8:38Speaker 2: have no data to tell me whether or not this
- 8:40Speaker 2: is part of the problem. But let's just back up
- 8:41Speaker 2: half a step and say that if you are aboard
- 8:44Speaker 2: the International Space Station, the air that you have with
- 8:48Speaker 2: you is the only air you have. In other words,
- 8:53Speaker 2: when you breathe it in and breathe it out, you're
- 8:56Speaker 2: going to breathe it in and breathe it out again,
- 9:00Speaker 2: gone through a cycling process, through something called a CO
- 9:03Speaker 2: two scrubber, and hopefully that CO two scrubber can help
- 9:07Speaker 2: eliminate some of the household or odors that might build up.
- 9:10Speaker 2: You know those days where you're walking through your own
- 9:13Speaker 2: home and you go, you know, things just smell a
- 9:15Speaker 2: little stale there, just a little bit stale in here.
- 9:19Speaker 2: I think I'll open a couple of windows, turn on
- 9:21Speaker 2: the fans, and get some nice fresh air. Well, that's
- 9:24Speaker 2: something that's impossible aboard the International Space Station. So they
- 9:28Speaker 2: like to be very careful about the odor environment. Let's
- 9:31Speaker 2: say aboard the International Space Station, we have something on
- 9:35Speaker 2: display at the Coca Cola Space Science Center in our
- 9:38Speaker 2: artifact collection that is a freeze dehydrated package of a
- 9:43Speaker 2: certain meal that the astronauts said, please do not send
- 9:47Speaker 2: any of these up here anymore, because the smell was
- 9:52Speaker 2: still pungent that it seemed to hang around for a
- 9:56Speaker 2: very long time, even with the CO two scrubbers. So
- 10:00Speaker 2: that smell is seafood gumbo. And they said, yeah, so
- 10:06Speaker 2: about the seafood gumbo tastes all right, smells for days.
- 10:10Speaker 2: Please no more seafood gumbo on the International Space Station.
- 10:14Speaker 2: So this is just an example of what you know,
- 10:16Speaker 2: if you were sealed in a can with only a
- 10:19Speaker 2: limited amount of air that you have to recycle, you
- 10:22Speaker 2: might not want smelly things a as a general rule,
- 10:26Speaker 2: I don't know sardine smell that I imagine they do.
- 10:30Speaker 5: Okay, So, and I know we we have our share of,
- 10:35Speaker 5: you know, uranus jokes, and that happens from time to time.
- 10:38Speaker 5: They typically come from me. But I feel like this
- 10:42Speaker 5: is I'm trying to ask the question that people maybe
- 10:45Speaker 5: are thinking right now, And this is the question that
- 10:47Speaker 5: I'm thinking. Is it that the seafood gumbo stinks for
- 10:50Speaker 5: days or is it that it creates other odors for
- 10:54Speaker 5: days after it's been eaten. I mean, I think that's
- 10:57Speaker 5: a fair question, and I'm just wondering because as I know,
- 11:00Speaker 5: there's a lot of effort put into what they eat
- 11:03Speaker 5: their health, trying to keep them at prime optimum health.
- 11:08Speaker 5: But do we know if it's the actual smell of
- 11:12Speaker 5: the seafood gumbo or if it's the lingering, because when
- 11:15Speaker 5: they say it still smells for days, I don't know
- 11:19Speaker 5: how much the scrubbing is going to take care of
- 11:22Speaker 5: that smell.
- 11:24Speaker 2: You know, secondhand odor is a problem.
- 11:28Speaker 6: Yeah, and so so depending on you know, what stage
- 11:33Speaker 6: of the overall recycling process that we're in with the seafood.
- 11:38Speaker 2: Gumbo, you know, whether it's the original cooking or somewhere
- 11:42Speaker 2: further down the chain. Whatever it was, the seafood gumbo
- 11:46Speaker 2: appeared to be the source. So so I have no
- 11:49Speaker 2: data on you know, where in the life cycle of
- 11:55Speaker 2: the product. Yeah, that the smell was the worst, you know,
- 11:59Speaker 2: I just I just know that they said no more
- 12:01Speaker 2: of this stuff.
- 12:02Speaker 5: Okay, I'm realizing you and I have spent time around
- 12:07Speaker 5: a number of astronauts. We've interviewed a number of astronauts,
- 12:11Speaker 5: and I suppose, you know, there's there's one that I
- 12:16Speaker 5: could text this question to, and maybe I should. I
- 12:19Speaker 5: don't know that I want to do it right before Thanksgiving,
- 12:21Speaker 5: but at some point I hope to get an answer
- 12:24Speaker 5: for something along those lines. I'm just we everybody asked
- 12:28Speaker 5: a question like how do they go to the bathroom?
- 12:30Speaker 5: And and it's kind of one of those questions that
- 12:32Speaker 5: you know, you guys get asked that all the time
- 12:34Speaker 5: at the Space Science Center, and you know, people talk
- 12:37Speaker 5: about the bathroom. Kids come in, what about the bathroom?
- 12:41Speaker 5: But you know, let's just say gas, you know, is
- 12:45Speaker 5: something that people deal with, and astronauts have to deal
- 12:48Speaker 5: with that as well. I'm just I was just curious
- 12:51Speaker 5: if maybe that was part of the lingering problem that
- 12:53Speaker 5: would go on and on. But I don't know why.
- 12:56Speaker 5: I can't believe I haven't asked that of anyone yet.
- 12:58Speaker 2: So I doesn't.
- 13:03Speaker 5: Feel right that I haven't asked an astronaut this question yet.
- 13:05Speaker 5: So maybe maybe I need to ask Katie Coleman.
- 13:09Speaker 2: You know, as a representative of higher education, all I
- 13:12Speaker 2: really want to do is get back to the facts.
- 13:14Speaker 2: So I'm going to just circle back and just say
- 13:17Speaker 2: odors are a problem, right, They're They're not helpful. And
- 13:21Speaker 2: so when a brand new space spacecraft flies up from
- 13:26Speaker 2: Earth and talks to the International Space Station and there's
- 13:31Speaker 2: you know, all kinds of you know, twinkies and cupcakes
- 13:33Speaker 2: inside and other wonderful things, maybe even like this meal
- 13:37Speaker 2: that we've just discussed, a beautiful holiday meal for the astronauts,
- 13:42Speaker 2: when all of those wonderful things are expected, and then
- 13:46Speaker 2: the doors are opened and everybody goes, whow, what's that smell?
- 13:54Speaker 2: Which I don't know, I can't quote anybody actually saying
- 13:58Speaker 2: that about the International Space Station, but it had to
- 14:00Speaker 2: be something like that, because you see, on November twenty third,
- 14:05Speaker 2: which was Saturday, at about nine thirty one Eastern time,
- 14:08Speaker 2: the Progress cargo vehicle MS twenty nine, fresh from you know,
- 14:14Speaker 2: launching from Russia full of supplies for the International Space Station.
- 14:18Speaker 2: It docked with what's now known as the Poisk module,
- 14:22Speaker 2: which is one of the Russian side modules aboard the
- 14:24Speaker 2: International Space Station, and it was all loaded up with
- 14:27Speaker 2: goodies from down on Earth. And the spacecraft, designated Progress
- 14:34Speaker 2: ninety by NASA, was carrying about twenty five hundred kilograms
- 14:38Speaker 2: of cargo, so that's you know, over five thousand pounds,
- 14:41Speaker 2: so it's a lot, right, It's a couple, you know,
- 14:43Speaker 2: three almost three tons of materials, supplies, water, had had
- 14:47Speaker 2: propellant on board. All of the items that you need
- 14:51Speaker 2: to run a space station. So the problem was though,
- 14:54Speaker 2: that when this vehicle docked and they opened up the doors,
- 14:59Speaker 2: there wasquote an unexpected odor unquote from the spacecraft. Now
- 15:07Speaker 2: I'm going to be quoting from SpaceNews dot com when
- 15:09Speaker 2: it says in communications with ground controllers, the crew noted
- 15:14Speaker 2: a strong smell and droplets of some kind of fluid
- 15:20Speaker 2: not identified in the discussions. Let your imagination run wild
- 15:27Speaker 2: for a moment. Wait a minute, what's that smell? They
- 15:31Speaker 2: start looking around, Oh, something's leaking. What is it? Not
- 15:37Speaker 2: told over the loops, as they say in communications to controllers.
- 15:42Speaker 2: So but they I don't know if the astronauts begged.
- 15:45Speaker 2: But after a short period of time, controllers down on
- 15:48Speaker 2: the ground activated the filtration systems aboard the International Space Station.
- 15:53Speaker 2: These co two scrubbers that we were discussing, among other things,
- 15:56Speaker 2: to try to remove any of the contaminants. And here's
- 16:00Speaker 2: the important part. The crew closed the hatch to the
- 16:04Speaker 2: Poisk module. They didn't just shut off the Russian Progress vehicle.
- 16:08Speaker 2: They closed down the entire Poisk module, so a component
- 16:13Speaker 2: of the International Space Station. They closed it off. This
- 16:16Speaker 2: couldn't have been nice hadn't have been unpleasant.
- 16:21Speaker 5: I mean, that's next level when they're shutting down pieces
- 16:24Speaker 5: of you know, shutting that whole sections of it. So
- 16:28Speaker 5: there's a droplets and they have to activate the filtration
- 16:33Speaker 5: system from the ground, and they don't. They have no clue,
- 16:38Speaker 5: they don't know what this is. Nothing.
- 16:40Speaker 2: They may have a clue, but they haven't shared it
- 16:44Speaker 2: in any kind of public way where that would end
- 16:46Speaker 2: up on SpaceNews dot com. NASA did say it a
- 16:49Speaker 2: statement that they posted on social media on November twenty fourth.
- 16:52Speaker 2: The next day, they confirmed that cosmonauts quote noticed an
- 16:57Speaker 2: unexpected odor and observed a small droplets, prompting the crew
- 17:02Speaker 2: to close the poise catch to the rest of the
- 17:05Speaker 2: Russian segment of the International Space Station. So you know,
- 17:11Speaker 2: that's not a good day. No, that's not a good
- 17:13Speaker 2: day for the smell environment aboard the orbiting RV that
- 17:18Speaker 2: we know as the International Space Station.
- 17:21Speaker 5: But they're saying the air qualities at normal levels.
- 17:24Speaker 2: So so NASA came back and said, well, you know,
- 17:29Speaker 2: afric controllers turned on those filtration systems, we can see
- 17:33Speaker 2: that the station's air quality was at quote normal levels
- 17:38Speaker 2: unquote by the time the statement was issued. However, what
- 17:42Speaker 2: do they decide as normal? Like what are their standards?
- 17:46Speaker 2: And that might not be the same standards that we
- 17:49Speaker 2: have here in our homes down on Earth. I'm just saying,
- 17:53Speaker 2: a normal day of air quality aboard the International Space
- 17:56Speaker 2: Station might be fine and healthy, but it may not
- 17:59Speaker 2: be quite as pleasant smelling as the you know, Yankee
- 18:04Speaker 2: candles or whatever you have going on around your Christmas
- 18:07Speaker 2: tree preparing for the holiday season?
- 18:10Speaker 5: Are we one hundred percent certain? Have they ruled out
- 18:13Speaker 5: that maybe when they sent up the Thanksgiving feast for
- 18:16Speaker 5: the Americans, that maybe there could have been a bag
- 18:19Speaker 5: of deviled eggs in there and maybe it just cracked open.
- 18:23Speaker 5: I mean, that doesn't always have a great smell, you know,
- 18:28Speaker 5: not not for some at least. So I mean, have
- 18:31Speaker 5: they ruled that out? Is what I want?
- 18:33Speaker 2: So, I mean, it is a Russian vehicle, It is
- 18:38Speaker 2: doctor the Russian side of the space station.
- 18:40Speaker 5: Huh.
- 18:40Speaker 2: What kind of Russian delicacies might be sent up?
- 18:43Speaker 5: Ah, that's true. What do they have for Thanksgiving?
- 18:48Speaker 2: Is borsch Russian?
- 18:49Speaker 5: I don't know, Yeah, I mean, who knows. There could
- 18:52Speaker 5: be a number of the.
- 18:53Speaker 2: Russians have Thanksgiving. OU don't know. Maybe they do when
- 18:55Speaker 2: they're on the International Space Station because they want some
- 18:57Speaker 2: of those sardines.
- 18:58Speaker 5: I'm not sure, you know, I would think that there's
- 19:00Speaker 5: a possibility at the very least. All right, So that's
- 19:03Speaker 5: the story we'll be tracking obviously, because you know, you
- 19:07Speaker 5: got it. I mean, that only adds to the stuck
- 19:10Speaker 5: astronauts now forced to smell stinky smell. You know, we
- 19:14Speaker 5: could just keep piling on this story, right.
- 19:19Speaker 2: So listen, in all seriousness, there was some headline floating
- 19:22Speaker 2: around out there that said something like stuck astronauts forced
- 19:27Speaker 2: to eat dehydrated food aboard the International Space Station to
- 19:31Speaker 2: survive or something like this, which they do every day.
- 19:36Speaker 5: Yeah, that doesn't catch them by surprise.
- 19:38Speaker 2: Stuck astronauts every day. So yeah, it.
- 19:41Speaker 5: Would be more surprising if you know, they had to like,
- 19:44Speaker 5: you know, catch something in space and cook it and
- 19:47Speaker 5: eat it like they were out hunting. They had a
- 19:49Speaker 5: trap outside the International Space forced to eat something that
- 19:53Speaker 5: floated by. That would be a bigger headline than hey,
- 19:56Speaker 5: they're eating normal food that's on the International Space Station.
- 20:00Speaker 2: You know, they had to pry open spot Nick and
- 20:02Speaker 2: pull out a can of spam.
- 20:04Speaker 5: Yeah, that would be about news right there. Yeah, that
- 20:06Speaker 5: would be tougher, more made of stars.
- 20:09Speaker 4: Right after this, all right, let's talk about.
- 20:31Speaker 5: Some furbies because we always love when we could talk
- 20:33Speaker 5: about the fast radio bursts, and this is one of
- 20:37Speaker 5: those things that we've had over the years, multiple stories
- 20:41Speaker 5: about f rbs, and it's always typically like a, well,
- 20:45Speaker 5: here's a new possibility for how these things work, and
- 20:49Speaker 5: there's a new one.
- 20:50Speaker 2: Yep, that's exactly what we have today. You have another
- 20:54Speaker 2: new possibility for what fast radio cursar. So a team
- 20:58Speaker 2: of astronomers have proposed a new model for the fast
- 21:00Speaker 2: radio bursts. Now, before we dive in, let's just remind
- 21:03Speaker 2: our listeners that what a fast radio burst is is
- 21:06Speaker 2: some kind of massive release of electromagnetic energy in the
- 21:14Speaker 2: form of radio waves. So it's not up on the
- 21:18Speaker 2: gamma ray X ray end of the spectrum. It's down
- 21:20Speaker 2: on the lowest energy part of the spectrum, the radio end,
- 21:23Speaker 2: but it is a massive amount of radio energy. In fact,
- 21:28Speaker 2: for a short period of time, one of these events
- 21:32Speaker 2: can actually put out more energy than the entire galaxy
- 21:36Speaker 2: in which it's contained. So it's some small, highly local
- 21:41Speaker 2: source within these distant galaxies, but it can outshine its
- 21:45Speaker 2: parent galaxy all by itself for a short period of time.
- 21:48Speaker 2: How short, well, milliseconds, right, And so these things are
- 21:54Speaker 2: extremely short lived but gigantic and magnitude bursts of radio energy.
- 22:01Speaker 2: And because they are so transient, because they happen so fast,
- 22:06Speaker 2: it's really hard to get an idea, to get a
- 22:09Speaker 2: handle on what they are because it's hard to make
- 22:11Speaker 2: a measurement. You don't really know where they're coming from.
- 22:14Speaker 2: So all of this to be said, a new group
- 22:18Speaker 2: of astronomers have released a new study that suggests that
- 22:22Speaker 2: these furby objects, these fast radio bursts, are actually something
- 22:27Speaker 2: on the order of a object that was we would
- 22:31Speaker 2: consider a normal Solar system object like an asteroid or
- 22:35Speaker 2: a large comet or something like that, colliding with a
- 22:39Speaker 2: special form of a neutron star called a magnetar. All right,
- 22:44Speaker 2: let's back up a second again. What is a magnetar?
- 22:47Speaker 2: Well again, a neutron star is the core left over
- 22:51Speaker 2: after a very large star dies. And basically, there is
- 22:56Speaker 2: so much mass in this leftover core that the quant
- 23:00Speaker 2: mechanical forces can't stop the collapse of the core of
- 23:03Speaker 2: the star, and so it just smashes all the way
- 23:06Speaker 2: down and turns all the matter in that core into neutrons,
- 23:10Speaker 2: which is already a weird, strange situation. Now, these neutrons
- 23:14Speaker 2: can freeze in I'm sorry. These neutron stars is what
- 23:17Speaker 2: we call them, can freeze in their magnetic field. In
- 23:20Speaker 2: other words, they can hold on to the magnetic field
- 23:22Speaker 2: of the star, and as they collapse, that magnetic field
- 23:26Speaker 2: gets even more intense. So when these things are spinning
- 23:29Speaker 2: around and the magnetic poles sweep by the Earth, they
- 23:34Speaker 2: beam out a large stream of charge particles in radiation.
- 23:39Speaker 2: And we know those as pulsars. All right, So neutron stars, pulsars,
- 23:44Speaker 2: they're related. Well, a magnetar is just an extreme version
- 23:50Speaker 2: of a pulsar where the magnetic field is so strong
- 23:55Speaker 2: that the beam of particles coming out is even more
- 23:58Speaker 2: intense than the average pulse. So that so you can
- 24:01Speaker 2: see how all of these objects are related. Okay, So
- 24:04Speaker 2: now that we've kind of filled in those blanks, what
- 24:08Speaker 2: the new team of astronomers is saying is, look that
- 24:10Speaker 2: this used to be a star, right, It used to
- 24:12Speaker 2: have a solar system. They used to have planets around it.
- 24:15Speaker 2: He used to have asteroids around it and comets around it,
- 24:18Speaker 2: and things like that. We think that, you know, other
- 24:21Speaker 2: stars out there probably form and evolve in a very
- 24:24Speaker 2: similar way to our own sun. So since our sun
- 24:28Speaker 2: has a solar system, it's a reasonable assumption that most
- 24:31Speaker 2: other stars have some kind of solar system around them,
- 24:33Speaker 2: And in fact, we've found all kinds of planets around
- 24:36Speaker 2: other stars called exoplanets. Well, what if after the star dies,
- 24:42Speaker 2: some of these solar system objects fell into that now
- 24:46Speaker 2: dead parent star and fell into the surface of these
- 24:51Speaker 2: magnetar type stars. What kind of explosion would that make. Well,
- 24:56Speaker 2: it turns out that that becomes such a such an
- 25:00Speaker 2: extreme event where you dump a reasonably large amount of
- 25:04Speaker 2: mass onto the surface of this neutron star, and all
- 25:07Speaker 2: the material from that object, whether it be an asteroid
- 25:10Speaker 2: or comet or whatever, is instantly turned to neutrons. That
- 25:15Speaker 2: process releases a gigantic amount of energy, but it turns
- 25:20Speaker 2: out that it happens to be almost exactly the amount
- 25:24Speaker 2: of energy that we might expect from a garden variety furby.
- 25:31Speaker 2: So the energies released by measured fast radio bursts are
- 25:37Speaker 2: equivalent to what we would expect if an asteroid or
- 25:40Speaker 2: a comet or a small planetoid fell onto the surface
- 25:44Speaker 2: of one of these magnetars. That's the new connection, that's
- 25:48Speaker 2: the new idea to say, hey, what we see in
- 25:52Speaker 2: the range of energies from fast radio bursts are relatively
- 25:56Speaker 2: equivalent to what we would expect if the kind of
- 26:00Speaker 2: objects we find in our own Solar system where to
- 26:02Speaker 2: fall onto the surface of a magnetar. And so it's
- 26:07Speaker 2: really possible that they have kind of identified the process
- 26:13Speaker 2: by which fast radio bursts are actually manufactured objects that
- 26:18Speaker 2: were once Solar System objects around the now dead star
- 26:22Speaker 2: whose core has become not just a pulsar but a magnetar.
- 26:26Speaker 2: Then you drop a comet or an asteroid or a
- 26:28Speaker 2: planetoid or a stray moon or something like that onto
- 26:32Speaker 2: the surface of this magnetar. All the material is instantly
- 26:35Speaker 2: turned to neutrons and one whale of a lot of
- 26:39Speaker 2: energy is beamed out of the magnetic fields of this
- 26:43Speaker 2: megutar in the radio frequencies. All of that modeling is
- 26:47Speaker 2: seeming to match up. So this could be the first
- 26:52Speaker 2: real solution we have to the origin of furbies, not
- 26:57Speaker 2: where they're located. We think we know they're located now
- 27:00Speaker 2: around magnetars, because there's been some other studies that have
- 27:03Speaker 2: kind of correlated those things. But now what on the
- 27:06Speaker 2: magutar could be causing them. It looks like potential Solar
- 27:10Speaker 2: system collisions. There's still a few mysteries. There are some
- 27:14Speaker 2: magnetars that repeat. In fact, they repeat in kind of
- 27:17Speaker 2: a semi periodic way. In other words, they have a cadence.
- 27:20Speaker 2: They happen semi regularly. It's a little bit hard to
- 27:24Speaker 2: imagine Solar system objects just randomly falling onto the surface
- 27:29Speaker 2: of a magnetar in some kind of a quasi periodic fashion.
- 27:32Speaker 2: So there's still a few mysteries of Ferbi's left. Maybe
- 27:36Speaker 2: those ferbies are different than these other garden variety ferbies.
- 27:41Speaker 2: Ferbi mysteries are still out there.
- 27:43Speaker 5: Fund It just sort of we pop in and out
- 27:46Speaker 5: of this story, and we're just kind of seeing science
- 27:49Speaker 5: playing itself out, Science doing its thing and trying to
- 27:53Speaker 5: get to the bottom of this. Coming up after a
- 27:55Speaker 5: quick break, James web Space Telescope does it again. James
- 28:18Speaker 5: Webspace Telescope has given us another fantastic look at another
- 28:25Speaker 5: image from space, this time the Sombrero galaxy.
- 28:30Speaker 2: So what we have to do when we talk about
- 28:31Speaker 2: cool images on the show is we have to point
- 28:34Speaker 2: you to the website where you can go out and
- 28:36Speaker 2: actually see these images. I found this particular story on
- 28:39Speaker 2: Universe today dot com here in the last couple of days.
- 28:42Speaker 2: But it's a fantastic new image of the Sombrero Galaxy
- 28:45Speaker 2: from the James Webspace telescope. Got to go see the
- 28:48Speaker 2: picture because the picture is worth a million words, not
- 28:50Speaker 2: a thousand. It's absolutely incredible. If the Sombrero Galaxy is
- 28:55Speaker 2: a what we would have considered a typical galaxy, except
- 28:59Speaker 2: that it has this giant dust ring around it. What
- 29:03Speaker 2: scientists concluded long ago is that this is the remnants
- 29:07Speaker 2: of a galaxy that was eaten by another galaxy. It's
- 29:10Speaker 2: a galaxy merger, and so the debris that makes this
- 29:15Speaker 2: dust ring is the debris left over from the galaxy collision.
- 29:18Speaker 2: It's what's left of the galaxy that got swallowed up. Well.
- 29:21Speaker 2: When galaxy mergers happen, scientists astronomers expect a huge jolt
- 29:28Speaker 2: of star formation to take place. Now here's where the
- 29:31Speaker 2: mystery comes in. James Webb imaged the Sombrero Galaxy with
- 29:35Speaker 2: what's called the mid Infrared instrument, or we know it is.
- 29:38Speaker 2: Mirry and Mary revealed all kinds of clumps of warm
- 29:41Speaker 2: molecular gas, which is exactly the kind of place that
- 29:45Speaker 2: brand new baby stars like to form in galaxy collisions.
- 29:48Speaker 2: But there doesn't appear to be a significant amount of
- 29:51Speaker 2: star formation. So James Webb has scratched the surface on
- 29:55Speaker 2: a brand new mystery with the with the Sombrero galaxy,
- 29:58Speaker 2: and we don't have an ant thank yet. And in fact,
- 30:02Speaker 2: there's also a central black hole in the middle of
- 30:04Speaker 2: the Sombrero and it does not appear to be quite
- 30:08Speaker 2: as active as one might think for a galaxy that
- 30:12Speaker 2: just got fed a whole lot of new material by
- 30:14Speaker 2: swallowing another galaxy. So a couple of mysteries, not as
- 30:17Speaker 2: much star formation taking place, not as active of a
- 30:20Speaker 2: galactic nuclei as we thought. There's some weird stuff going
- 30:24Speaker 2: on with Sombrero. We don't have the answers yet, but
- 30:26Speaker 2: go out and check out the picture on Universe today
- 30:28Speaker 2: dot com because it is epic.
- 30:31Speaker 5: You guys at the Coca Cola Space Sigence Center are
- 30:33Speaker 5: sort of in your first holiday mode now with close
- 30:38Speaker 5: for Thanksgiving open back next week and then start really
- 30:42Speaker 5: looking at some of your holiday programming to close out
- 30:46Speaker 5: the year. Before Music under the Dome returns in March
- 30:51Speaker 5: of next year.
- 30:52Speaker 2: Yeah, we have a great program that we begin showing
- 30:55Speaker 2: right after Thanksgiving. It's called The Mystery of the Christmas Star.
- 30:59Speaker 2: It's a really interesting program. It talks a bit about scripture,
- 31:03Speaker 2: but it also talks a lot about science and about history,
- 31:06Speaker 2: so it's a great show. Come check that out in
- 31:08Speaker 2: the Atmosphere Theater. It's a great way to get ready
- 31:10Speaker 2: for the Christmas holiday by visiting a planetarium because stars
- 31:14Speaker 2: and Christmas just seem to go together. So come check
- 31:16Speaker 2: out Mystery of the Christmas Star in the Atmosphere Theater.
- 31:19Speaker 2: And as Wes said, maybe pick up some tickets for
- 31:23Speaker 2: the concerts coming up in the spring for Music under
- 31:25Speaker 2: the Dome because those make great stocking stuffers. Friends, seb
- 31:31Speaker 2: stockings with Music under the Dome tickets concert tickets for
- 31:35Speaker 2: the shows coming up in the spring semester. Check out
- 31:38Speaker 2: all the information on the concerts and all the upcoming
- 31:40Speaker 2: events at www dot cc SSC dot org. Charlie Charlie
- 31:47Speaker 2: SamSam Charlie dot org.
- 31:49Speaker 5: Happy Thanksgiving, my friend, my best to all the family,
- 31:52Speaker 5: Christian and the rest and Sean and I wish you
- 31:56Speaker 5: a happy holiday, and we thank you for listening, and
- 32:00Speaker 5: we'll do this again next week. Overhead Door Company of
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