Latest / Dave Kroupa (DOC)'s show / Dr. Kroupa's Natural Health Hours 3-25-26 with Doc, Suzi, Bill and Producer Steve

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Dr. Kroupa's Natural Health Hours 3-25-26 with Doc, Suzi, Bill and Producer Steve · Dave Kroupa (DOC)'s show

• 0:02
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  Speaker 4: Yeah, yeah, oh yeah.
• 1:53
  Speaker 3: My condition condition. I will cook this and with the
• 2:01
  Speaker 3: sundown shining.
• 2:03
  Speaker 5: And I found my mind in a brown paper peg.
• 2:11
  Speaker 4: But then.
• 2:15
  Speaker 6: I tripped on a clouding fill eight miles.
• 2:18
  Speaker 3: High high, I tore my back w a jagged sky.
• 2:23
  Speaker 3: I just dropped in to see what condition my condition
• 2:28
  Speaker 3: was in? Yeah, yeah, what condition? My condition? Welcome everybody
• 2:47
  Speaker 3: to Doctor Cuper's Natural Health Hours. It is the twenty
• 2:52
  Speaker 3: fifth of March. It is blowing through like crazy, just
• 2:58
  Speaker 3: amazing how fast time is flying when you don't want
• 3:01
  Speaker 3: it to maybe. Uh, anyway, we got the whole group.
• 3:05
  Speaker 3: We've got Susie Bill, producer Steve behind the curtain, and
• 3:10
  Speaker 3: we've got since I know, there's a fan club out
• 3:13
  Speaker 3: there now, the Cuckoo Clocks, and I think two of
• 3:16
  Speaker 3: them are in sync and one was being a little
• 3:18
  Speaker 3: more difficult. But anyway, we're all here, uh, Susie Bill
• 3:22
  Speaker 3: and producer Steve. If you guys all like to say hello,
• 3:25
  Speaker 3: go ahead, Susie.
• 3:27
  Speaker 4: Good evening everyone, Thanks for joining us.
• 3:31
  Speaker 1: At the Folks.
• 3:33
  Speaker 3: Alrighty and producer Steve, You're always welcome to jump in.
• 3:38
  Speaker 1: I heard the curtain, Russell, you.
• 3:41
  Speaker 3: Heard the curtain as East slidness. Tequila bottles behind the curtain.
• 3:45
  Speaker 3: I know how he is. He's like Susie. He's not
• 3:48
  Speaker 3: sharing that tequila unless you put it into tea. All right, Well,
• 3:53
  Speaker 3: tonight on the agend is uh aging. And Bill's kind
• 3:59
  Speaker 3: of on a lot of this recently and some of
• 4:04
  Speaker 3: his weekly topics, so this will go along well with that.
• 4:08
  Speaker 3: I think one political thing before we jumped in, just
• 4:16
  Speaker 3: watching the news right before I walked into the Golden
• 4:20
  Speaker 3: Studios here, and they said, the socialist mayor of New York,
• 4:27
  Speaker 3: who promised for everybody everything was going to start becoming free,
• 4:34
  Speaker 3: is charging them twenty five hundred dollars to take a
• 4:39
  Speaker 3: picture with him. So I'm thinking communism and socialism has
• 4:45
  Speaker 3: gotten more expensive. And it's funny. I mean, he's only
• 4:50
  Speaker 3: been mayor a little while. I don't even know if
• 4:52
  Speaker 3: he's got his desth dirty and he's already showing them
• 4:56
  Speaker 3: as true colors. And I still can't believe there was
• 4:59
  Speaker 3: enough people that voted for him. Just blows my mind.
• 5:03
  Speaker 3: We have one little thing many years ago, in fact,
• 5:06
  Speaker 3: I think I was working with Steve helping out on
• 5:12
  Speaker 3: his show a little bit way way back, and somebody
• 5:16
  Speaker 3: that I know asked me to write some articles. They
• 5:19
  Speaker 3: were going to put them in a magazine or a paper.
• 5:22
  Speaker 3: I don't remember what it was. But this is from
• 5:25
  Speaker 3: a long time ago. But it just happens to go
• 5:28
  Speaker 3: pretty well tonight, I think. So I'll start off with that,
• 5:33
  Speaker 3: and then, like I said, this is ten eleven, twelve
• 5:36
  Speaker 3: years ago. Oh, it was entitled the Way I see it. Today,
• 5:44
  Speaker 3: we see the elderly treated terribly by the majority of
• 5:48
  Speaker 3: their so called healthcare practitioners. You turn on the news
• 5:54
  Speaker 3: and we hear that the elderly shouldn't go outside it's
• 5:57
  Speaker 3: too cold, or they shouldn't go out because it's too hot.
• 6:01
  Speaker 3: We have people eighties and nineties and older being threatened
• 6:08
  Speaker 3: by their doctors that if they don't take the medications
• 6:13
  Speaker 3: that they want them to take, they won't let them
• 6:17
  Speaker 3: be their patient. At a time in their life when
• 6:23
  Speaker 3: it should be enjoying the golden years, life has become
• 6:27
  Speaker 3: kind of a hellish existence. You will be told people
• 6:32
  Speaker 3: live longer today. Yet the truth is many lived very
• 6:38
  Speaker 3: long long time ago, but the farmers and ranchers were
• 6:41
  Speaker 3: too busy working to run into town and do a
• 6:46
  Speaker 3: survey and let people know their health and that they
• 6:49
  Speaker 3: were sick. And also a lot of the people that
• 6:53
  Speaker 3: are living today supposedly longer, are like vegetables. They can't
• 6:58
  Speaker 3: do anything because they're on all these men medications. Grandma
• 7:03
  Speaker 3: used to work from dawn to dusk, then she cooked
• 7:07
  Speaker 3: dinner and cleaned up before retiring for the evening. And
• 7:12
  Speaker 3: if they read, they read by candle light, and they
• 7:15
  Speaker 3: read books and anything they could get their hands on.
• 7:19
  Speaker 3: They drank raw milk, ate organic free range meat before
• 7:23
  Speaker 3: it was considered a fad or it even had that name.
• 7:28
  Speaker 3: The only processed food they knew about was the process
• 7:32
  Speaker 3: of making your own butter, canning, or using sprouted grains
• 7:38
  Speaker 3: soaked overnight to make bread. Thanks to convincing people they
• 7:45
  Speaker 3: need medications, we have made the Golden Years everything but golden.
• 7:51
  Speaker 3: The damage these medications cause keeps the elderly from being
• 7:57
  Speaker 3: able to enjoy outside and be active as they would like.
• 8:02
  Speaker 3: I get to see many people good things happen when
• 8:08
  Speaker 3: they're given an opportunity and treated with respect, and put
• 8:12
  Speaker 3: on natural products to get their kind of get their
• 8:16
  Speaker 3: life back, teaching people to do many things they used
• 8:20
  Speaker 3: to do that they've quit because they were told it
• 8:23
  Speaker 3: was bad for them. Now we can give that back
• 8:27
  Speaker 3: and a quality of life that they thought was lost
• 8:30
  Speaker 3: is returned, all right. So that's kind of sad but
• 8:36
  Speaker 3: very true. I see many of these people's families that
• 8:41
  Speaker 3: were patients of Mind over the years, giving them, trying
• 8:46
  Speaker 3: to act like they're the parent and trying to tell
• 8:49
  Speaker 3: them what they can do and they can't do, and
• 8:52
  Speaker 3: that's just wrong. So it's always fun to see people
• 8:58
  Speaker 3: get well. And one of the bigest things I got
• 9:00
  Speaker 3: to do over the last twenty eight years or so
• 9:05
  Speaker 3: is help people get off of bad medications. I would
• 9:09
  Speaker 3: tell them I didn't give it to you, so I
• 9:11
  Speaker 3: can't tell you don't take it, But they would ask me, well,
• 9:14
  Speaker 3: would you take it or would you have given it
• 9:16
  Speaker 3: to us? I would say no, and no, it's not
• 9:20
  Speaker 3: helping you. It's making you sicker, and it's why you
• 9:24
  Speaker 3: feel bad, and it's one of the reasons why the
• 9:27
  Speaker 3: heat and the cold bother you more. But you shouldn't
• 9:30
  Speaker 3: be told you can't go outside. Can you imagine one
• 9:34
  Speaker 3: hundred and something years ago when they worked ranches and
• 9:37
  Speaker 3: farms and just everyday life. You had your own garden
• 9:42
  Speaker 3: and be told the suns out, you can't go, it's cold,
• 9:46
  Speaker 3: you can't go. They would have laughed at you. And
• 9:50
  Speaker 3: that's what kept them healthy too, having interests in hobbies,
• 9:54
  Speaker 3: and the families stayed together. So very very sad, before
• 10:00
  Speaker 3: I go very far, su is he anything on what
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  Speaker 3: I read or where we're at.
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  Speaker 4: It's it's just evil, you know, telling the elderly they
• 10:14
  Speaker 4: can't go outside because it's too cold or it's too hot.
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  Speaker 4: Just control them, keep them scared and keep them, keep
• 10:25
  Speaker 4: them on the pharmaceuticals. But you know, and here's the
• 10:31
  Speaker 4: nefarious side. Keep them scared, keep them sick, keep them
• 10:36
  Speaker 4: downtrodden until they die and they're no longer a burden
• 10:42
  Speaker 4: to the system.
• 10:45
  Speaker 1: Yeah sad, Bill, Yeah, you know, you talked about a
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  Speaker 1: system living facilities, and for some years I call them
• 10:55
  Speaker 1: a system dying facilities. They keep these four folks in there,
• 10:59
  Speaker 1: and they keep them alive a lot longer age than
• 11:03
  Speaker 1: most of those people probably want to live, but medically
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  Speaker 1: than probably they should. But the longer they keep alive,
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  Speaker 1: the more money they pull in.
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  Speaker 3: Oh yeah, my mom's husband is in a facility. Well
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  Speaker 3: she's like in her own apartment, but in the same
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  Speaker 3: facility on the other side, they have people like him
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  Speaker 3: and he was already on a ton of medications and
• 11:30
  Speaker 3: that was one of the reasons he ended up there.
• 11:32
  Speaker 3: He kept falling. And she says, he does nothing. He's
• 11:39
  Speaker 3: in bed all day long except for if they bring
• 11:42
  Speaker 3: him down to have meals. And you know that's that's
• 11:46
  Speaker 3: not living. But but what I've seen is, first off,
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  Speaker 3: the medications are screwing them up beyond belief. And there
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  Speaker 3: they might be living a little longer, but the term
• 12:01
  Speaker 3: living has lost meaning they're existing. And I remember I
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  Speaker 3: had this wonderful sweet lady come to me. Her family
• 12:11
  Speaker 3: was Patience, and she came to me and she'd been
• 12:15
  Speaker 3: a patient for quite a while and we got along great.
• 12:18
  Speaker 3: She had a great personality, and she'd been around a while,
• 12:22
  Speaker 3: so she knew things. And one time she came to
• 12:27
  Speaker 3: me and was telling me a story about she had
• 12:32
  Speaker 3: gone to a practitioner, family practitioner on the MD side,
• 12:37
  Speaker 3: and she said he chewed her out because she wasn't
• 12:41
  Speaker 3: taking the medications he wanted her to take. Well, we
• 12:45
  Speaker 3: all know that most of that is about how much
• 12:49
  Speaker 3: money he gets. You know, you've sowed the seed and
• 12:53
  Speaker 3: they buy the prescription every month, and you get money.
• 12:57
  Speaker 3: And I had to remind her that the patient are
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  Speaker 3: the boss. If the doctor doesn't like something, he can
• 13:06
  Speaker 3: state his opinion, he can make a recommendation. And if
• 13:11
  Speaker 3: you have a roadblock so bad you can't surpass it,
• 13:14
  Speaker 3: then you guys can go your separate ways. But the
• 13:17
  Speaker 3: bottom line is the patient is the boss. She had
• 13:21
  Speaker 3: forgot that because he chewed her out so much. And
• 13:25
  Speaker 3: then we got to talking and the picture became a
• 13:30
  Speaker 3: little clear. As you get older, you know a lot.
• 13:36
  Speaker 3: You've lived a lot, You've learned a lot. You've seen
• 13:39
  Speaker 3: a lot of things. And the way the liberal governments
• 13:47
  Speaker 3: tend to be, they don't want you voting. They'd rather
• 13:52
  Speaker 3: you were afraid to go out and go anywhere. They'd
• 13:56
  Speaker 3: like you in a place where you can't leave. And
• 14:00
  Speaker 3: that keeps you from talking to another generation and educating
• 14:05
  Speaker 3: them on things you learned. And you know, what we
• 14:10
  Speaker 3: used to do was in the old days, everybody lived together.
• 14:15
  Speaker 3: Now today that seems almost impossible, But back then they
• 14:19
  Speaker 3: didn't know any difference. So everybody did it and it
• 14:24
  Speaker 3: worked out fine, and the older generation would educate and
• 14:29
  Speaker 3: teach the younger generation and everybody learned, and the gardening
• 14:35
  Speaker 3: tips and the health tips and the food tips. It
• 14:39
  Speaker 3: was a better life, I think. And it was a
• 14:43
  Speaker 3: big deal when the male came or when you went
• 14:46
  Speaker 3: into town to get supplies. But they worked very hard
• 14:51
  Speaker 3: to destroy the family and to keep the elderly from
• 14:57
  Speaker 3: being a part of society as they get older. In
• 15:00
  Speaker 3: many cases they've succeeded, in a lot of cases not,
• 15:04
  Speaker 3: but for a long time, I think they worked really
• 15:08
  Speaker 3: hard at that, and it's very sad. There are many
• 15:14
  Speaker 3: things that we can do to kind of age gracefully.
• 15:21
  Speaker 3: One of the things is you can't believe all the
• 15:24
  Speaker 3: hype out there that as you get older, they're telling
• 15:29
  Speaker 3: you all the things you can't do and you shouldn't
• 15:32
  Speaker 3: be outside and do all that. You have to ignore
• 15:34
  Speaker 3: that everybody needs a little exercise. You don't need to
• 15:40
  Speaker 3: go work out at some crazy gym or run marathons
• 15:44
  Speaker 3: or jog or any of that crazy stuff. But things
• 15:48
  Speaker 3: like swimming, bicycle riding, walking wonderful and it's good for
• 15:57
  Speaker 3: your mental clarity. It's good for your physical body, and
• 16:02
  Speaker 3: it's just a great thing. And then then we need
• 16:04
  Speaker 3: to make sure that we eat a balanced diet. And
• 16:09
  Speaker 3: I don't care if you smoke cigarette cigars, if you drink,
• 16:13
  Speaker 3: whatever you do. There have been people that never smoked
• 16:16
  Speaker 3: a day in their life and die of cancer at thirty.
• 16:19
  Speaker 3: And there are people. I saw a guy the other
• 16:22
  Speaker 3: day said he was ninety nine and I still smoked
• 16:25
  Speaker 3: my cigars and drink and he's doing just fine. So
• 16:29
  Speaker 3: you can't go by what anybody tells you about that
• 16:32
  Speaker 3: that personal preference and enjoy your damn life. Ignore those people.
• 16:37
  Speaker 3: But we've have to make sure that you have a
• 16:40
  Speaker 3: balanced diet. Common sense. It's getting a little better than
• 16:44
  Speaker 3: it was, but a lot of the elderly grew up
• 16:47
  Speaker 3: at a time when food was better anyway, so they
• 16:50
  Speaker 3: knew more about it than the clowns that turned the
• 16:53
  Speaker 3: food pyramid upside down for many years. And then you
• 16:57
  Speaker 3: need to make sure digestion's right.
• 17:00
  Speaker 4: Well.
• 17:00
  Speaker 3: In the old days, there was a lot of stuff
• 17:02
  Speaker 3: fermented and canned, and the bread so a lot of
• 17:07
  Speaker 3: those problems didn't really exist. But as times have changed
• 17:14
  Speaker 3: now we need to be more careful and make sure
• 17:17
  Speaker 3: we do things for digestion, make sure we have the
• 17:21
  Speaker 3: probs biotics, and make sure we have the fermented foods,
• 17:26
  Speaker 3: and there's plenty of sources for all that we need
• 17:30
  Speaker 3: to make sure the heart arteries and circulation are healthy.
• 17:34
  Speaker 3: And thank God for companies like Standard Process and Meni
• 17:37
  Speaker 3: Herb that have the best of the best. Cardioleplus chewed
• 17:44
  Speaker 3: I think can be a lifesaver. And so if you're
• 17:48
  Speaker 3: over fifty, they say hawthorn is very important. They call
• 17:53
  Speaker 3: it the geriatric heart medicine natural. So you want products
• 17:59
  Speaker 3: like cardiole plus us, you want hawthorn. There's companies like
• 18:06
  Speaker 3: Strauss Naturals that has a product called heart drops very good.
• 18:11
  Speaker 3: You want to make sure you have things like garlic
• 18:14
  Speaker 3: in your diet and onions. You want to make sure
• 18:20
  Speaker 3: that like one of the things that is proven itself
• 18:24
  Speaker 3: very wonderful over the years is Ginko and in Standard
• 18:28
  Speaker 3: Process and medi Herb, you have several versions. You have
• 18:31
  Speaker 3: a Ginko Synergy and Standard Process at Ginko Forte and
• 18:36
  Speaker 3: medi Herb Herba Vityl is wonderful. Korean gencing, but any
• 18:42
  Speaker 3: kind of gensing is great. Bill Berry. Bill Berry is
• 18:46
  Speaker 3: good for the eyes, and it's also good for night
• 18:52
  Speaker 3: vision and macular degeneration. Stuff like that viden Ox. It's
• 18:57
  Speaker 3: got some green tea stuff in there, and OPC Synergy
• 19:02
  Speaker 3: that's a great product. And then wheat Turmoil, which is
• 19:07
  Speaker 3: a really really great thing. Center process as and what
• 19:12
  Speaker 3: I always say is very important so you feel right
• 19:15
  Speaker 3: is balancing your hormones. And that's where things like Simplex
• 19:21
  Speaker 3: F for women and Simplex M for men come into play.
• 19:26
  Speaker 3: Very good, very important, and they help so you feel good. Now.
• 19:32
  Speaker 3: You know, as you get older, when you get up
• 19:34
  Speaker 3: in the morning, you're wondering worse it gonna hurt today
• 19:38
  Speaker 3: because you're not as active as you used to be.
• 19:42
  Speaker 3: But you know you don't have to be. Bill and
• 19:44
  Speaker 3: I talked about this one day. As you get older,
• 19:50
  Speaker 3: you can do a lot of things you used to do.
• 19:52
  Speaker 3: You just don't have to. You don't have to get
• 19:55
  Speaker 3: up and fight traffic to get to work every day
• 19:58
  Speaker 3: like you used to. Especially if you live in a
• 20:01
  Speaker 3: city like Houston and you don't own a helicopter. That's
• 20:04
  Speaker 3: a bad deal. You don't have to stress over a
• 20:09
  Speaker 3: lot of things that you used to try to juggle
• 20:12
  Speaker 3: between work and home, because now you're at home, and
• 20:17
  Speaker 3: most people find out that they're busier kind of retired
• 20:22
  Speaker 3: or semi retired than they were when they worked all
• 20:25
  Speaker 3: day at a place that they had to go to.
• 20:30
  Speaker 3: But very important to stay a little active. You do
• 20:35
  Speaker 3: not have to kill yourself. You don't know how to
• 20:37
  Speaker 3: go run to the gyms or become a health crazy nut.
• 20:41
  Speaker 3: Enjoy things you like. I'll tell you what if you're
• 20:46
  Speaker 3: living in one of them, nursing or like Bill said,
• 20:51
  Speaker 3: places where you go to die. Basically, if you're giving
• 20:57
  Speaker 3: up all the things you love. You know, if you
• 21:01
  Speaker 3: like wine or scotch or tequila are roum you're not
• 21:06
  Speaker 3: going to get it there, and you're probably doing good
• 21:10
  Speaker 3: a lot of the places if you want more than
• 21:12
  Speaker 3: a couple of coffee a day, and the food is
• 21:16
  Speaker 3: pretty restricted. You know. My mom's got like her own apartment,
• 21:21
  Speaker 3: and her husband's in that section where he's you know,
• 21:25
  Speaker 3: full time care and he's even younger than her. But
• 21:32
  Speaker 3: she can pretty much come and go and do whatever
• 21:35
  Speaker 3: she needs. She doesn't drive anymore, so that's a little restrictive.
• 21:40
  Speaker 3: She has to have family members take her places, but
• 21:43
  Speaker 3: she's not living in a place where you go to die.
• 21:47
  Speaker 3: She's made new friends, she's got like a new life,
• 21:52
  Speaker 3: and you know, I try to help as much as
• 21:55
  Speaker 3: I can, but unfortunately they have a nurse work in there,
• 21:59
  Speaker 3: and that nurse's MD trained, and too many times they've
• 22:06
  Speaker 3: taken her to another kind of doctor that I would
• 22:09
  Speaker 3: not have done that, but nobody called me so. But
• 22:13
  Speaker 3: so many good things we can do, and you can
• 22:16
  Speaker 3: enjoy your food, your drink you want to. I tell
• 22:20
  Speaker 3: people a lot of people would come to me smoking cigarettes,
• 22:24
  Speaker 3: and they don't like to tell the doctor they smoke cigarettes.
• 22:26
  Speaker 3: Well you could tell, and I would say, if you're
• 22:29
  Speaker 3: going to smoke, just switch over to American Spirit. Marlborough
• 22:35
  Speaker 3: and most of the brands have about two hundred and
• 22:37
  Speaker 3: fifty chemicals. God only knows why they do that. But
• 22:43
  Speaker 3: American Spirit has one chemical, and that is in the
• 22:48
  Speaker 3: paper because the government decided you were too stupid to
• 22:52
  Speaker 3: put your cigarette out because probably one person somewhere on
• 22:57
  Speaker 3: earth fell asleep and the cigarette kept burning. So we're
• 23:01
  Speaker 3: going to kill everybody with a chemical in the paper.
• 23:04
  Speaker 3: But at least American Spirit only has that chemical in
• 23:09
  Speaker 3: the paper. And if you roll your own cigarettes, you
• 23:13
  Speaker 3: can get papers without that chemical and get the American spirit,
• 23:17
  Speaker 3: and it can. So if you like to smoke, smoke,
• 23:21
  Speaker 3: you know, if you're supposed to give up everything you
• 23:28
  Speaker 3: love as you get older, than what the hell did
• 23:31
  Speaker 3: you work all those years far? So you can't do that,
• 23:35
  Speaker 3: And I know I'm not going to do that now.
• 23:39
  Speaker 3: Susie and Bill are a little older, so they you know,
• 23:42
  Speaker 3: we got to talk to them, all right, Susie anything, No,
• 23:50
  Speaker 3: I just.
• 23:51
  Speaker 4: I agree with the rumble placement as you call it.
• 23:56
  Speaker 4: Aging sucks. You know. I'm doing some of that, waking
• 24:03
  Speaker 4: up and going Okay, why does his heart there? You know?
• 24:08
  Speaker 4: Did someone come in and kicked me in the middle
• 24:10
  Speaker 4: of the mine? So yeah, I can identify with that
• 24:15
  Speaker 4: part of it.
• 24:16
  Speaker 1: Yeah, Bill, Yeah, you talked about being busy after you retired.
• 24:23
  Speaker 1: I'm sure there's been a study to determine that the
• 24:27
  Speaker 1: people who wind up being busier after they retired are
• 24:32
  Speaker 1: married because the spouse seems to find all kinds of
• 24:37
  Speaker 1: things to keep you occupied. So you thought that you
• 24:44
  Speaker 1: don't you just don't sit around and enjoy looking at
• 24:47
  Speaker 1: the clouds or the birds.
• 24:49
  Speaker 4: Uh?
• 24:49
  Speaker 1: And no, could you fix the fascet. We got a
• 24:52
  Speaker 1: poster that needs to be rewired or mine. My brother's
• 24:54
  Speaker 1: got a lamp that doesn't you know, you know how
• 24:57
  Speaker 1: to do that? Right? Yeah, No, I forgot. I forgot
• 25:03
  Speaker 1: all that. I don't do that anymore.
• 25:05
  Speaker 7: Now.
• 25:05
  Speaker 3: It's funny. Everybody, uh Bill has called me and he
• 25:13
  Speaker 3: might be very sore in a lot of pain, and
• 25:15
  Speaker 3: I would say, well, what did you do? Well, not much.
• 25:20
  Speaker 3: I got up on top of my travel trailer and
• 25:23
  Speaker 3: waxed and washed and cleaned and you know, like you
• 25:28
  Speaker 3: were crazy. And uh, then he wondered why he was
• 25:33
  Speaker 3: a little sore. And then he still cuts his own
• 25:37
  Speaker 3: grass and does all that. And I told him, I said, hell,
• 25:39
  Speaker 3: you're doing more than most guys. You know, way way
• 25:43
  Speaker 3: way younger. And uh, you wonder why you wake up sore.
• 25:48
  Speaker 3: I mean I was sore just thinking about cleaning the
• 25:52
  Speaker 3: roof on a travel trailer and then waxing it by hand.
• 25:56
  Speaker 3: Just thinking about it made me sore. So uh, it's
• 26:00
  Speaker 3: funny people.
• 26:02
  Speaker 1: Yeah, such a good imagination.
• 26:06
  Speaker 3: Well, in the old days, people stayed busier, I remember,
• 26:12
  Speaker 3: and the medical side they're crazy. My grandfather worked on
• 26:18
  Speaker 3: my mom's side. He worked forty four years for the
• 26:23
  Speaker 3: same company and they made him retire because they said
• 26:29
  Speaker 3: in one of his physicals his heart was a problem.
• 26:33
  Speaker 3: And he lived in a long long time after that,
• 26:37
  Speaker 3: but he still had a garden, and he lived in
• 26:39
  Speaker 3: the city, but he still had a garden, and he
• 26:43
  Speaker 3: had a down in the basement. He had a place
• 26:45
  Speaker 3: where like a little shop, and he he did things
• 26:48
  Speaker 3: he liked to do. And you know, it's a shame
• 26:53
  Speaker 3: that they made him retire when maybe he wasn't ready
• 26:57
  Speaker 3: to retire, but already four years at the same place.
• 27:02
  Speaker 3: I think you've paid your dues and they were good.
• 27:05
  Speaker 3: I've I've still got a cool little thing with paper
• 27:10
  Speaker 3: that hangs on my wall where you can make notes
• 27:13
  Speaker 3: like grocery lists that I tend to forget after I
• 27:15
  Speaker 3: write them out. And he made that. And I've got
• 27:20
  Speaker 3: hanging right next to that, a hand written recipe from
• 27:24
  Speaker 3: my grandmother on how to make rhubarb custer pie, one
• 27:28
  Speaker 3: of my favorite things, and she used to make it
• 27:30
  Speaker 3: every year for me. So I got those two things
• 27:33
  Speaker 3: from my grandparents, and that's that's just kind of cool.
• 27:37
  Speaker 3: But this getting older can be pretty cool if you've
• 27:43
  Speaker 3: got good family. Of course, today most of the families
• 27:47
  Speaker 3: are tore up, broke, down and moved apart and try
• 27:51
  Speaker 3: to squeeze each other in on holidays. I always like
• 27:58
  Speaker 3: Thanksgiving the best because you don't have to worry about gifts,
• 28:04
  Speaker 3: and so many times you're buying gifts and you don't
• 28:08
  Speaker 3: have any idea what people want or need or would like,
• 28:13
  Speaker 3: and that just stresses people out. So but you know,
• 28:18
  Speaker 3: as you get older, there's a lot of fun stuff
• 28:20
  Speaker 3: you can do and you don't have to think to yourself, well,
• 28:25
  Speaker 3: i'm a little slower at that. Well no, what Toby
• 28:28
  Speaker 3: Keiths saying that one song. It takes me all day
• 28:35
  Speaker 3: what I used to do in a short period of
• 28:39
  Speaker 3: time to do the same thing. But that's okay. What's
• 28:44
  Speaker 3: the hurry. You've worked, you've earned your time, You've earned
• 28:49
  Speaker 3: time to be with spoil grandchildren. And you know they
• 28:52
  Speaker 3: always say it's good to spoil your grandchildren because you
• 28:57
  Speaker 3: get to give them back to the parents and they
• 28:59
  Speaker 3: go home. Then that's all right. Where with kids, you
• 29:04
  Speaker 3: were busy raising them and growing up, and in those
• 29:08
  Speaker 3: early years it was tough because you're you're learning about
• 29:12
  Speaker 3: each other and you're raising kids and dealing with work
• 29:15
  Speaker 3: and traffic and taxis and bills. So the golden years
• 29:21
  Speaker 3: should be gold and I do my best to help
• 29:24
  Speaker 3: people enjoy them. All right, guys, anything before we go
• 29:28
  Speaker 3: to break Susie.
• 29:30
  Speaker 8: Yeah.
• 29:31
  Speaker 4: I've heard someone say limit the number of kids you have,
• 29:36
  Speaker 4: but the sky's the limit on grandkids.
• 29:40
  Speaker 3: I like that, Bill.
• 29:43
  Speaker 1: Yeah. I had a client who is your grandmother, and
• 29:46
  Speaker 1: she was talking about her grandchildren that she said one
• 29:49
  Speaker 1: of the things she likes to do when they come
• 29:51
  Speaker 1: over for dinner is sugar them up and send them home.
• 29:55
  Speaker 3: I love it. You get revenge. Alright, guys, Well, I
• 30:01
  Speaker 3: guess we'll go to bright This is doctor Krupa's Natural
• 30:05
  Speaker 3: Health Hours. It is the twenty fifth of March twenty
• 30:10
  Speaker 3: twenty six, and we will be right back, Susie. Bill,
• 30:16
  Speaker 3: producer Steve behind the curtain of myself. Please listen to
• 30:20
  Speaker 3: our sponsors.
• 30:25
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• 32:06
  Speaker 6: Life goes on day after day.
• 32:16
  Speaker 3: Home turn in averyway.
• 32:32
  Speaker 6: Some girls let to run around lot to handle everything
• 32:38
  Speaker 6: they see. But my girls, that's what fun around. And
• 32:44
  Speaker 6: you know she'd rather be with me, be my looking guy.
• 32:50
  Speaker 8: It's what.
• 32:53
  Speaker 6: Tell you why you understand she don't lie, she can
• 33:01
  Speaker 6: h I'm thinking about the things too said. You know
• 33:15
  Speaker 6: we'd rather be with you, see.
• 33:46
  Speaker 3: All right, we are back. Welcome back to doctor Cooper's
• 33:49
  Speaker 3: Natural Health Hours. If you heard that, I hit the
• 33:53
  Speaker 3: wrong button and I had to bail out and shift gears,
• 33:59
  Speaker 3: and shame on me. I'm gonna have to deduct that
• 34:03
  Speaker 3: from my wages. Anyway, we are back. We've got Susie
• 34:07
  Speaker 3: Bill producers teve behind the curtain, and myself bringing up
• 34:11
  Speaker 3: the rear. And we've been talking about aging and one
• 34:16
  Speaker 3: of the things is that, and Bill's touched on a
• 34:20
  Speaker 3: lot of this. There's a lot of mental things that
• 34:25
  Speaker 3: go on when you get older, and especially when everybody
• 34:29
  Speaker 3: around you keeps telling you you can't do something. And
• 34:35
  Speaker 3: I've seen this in a lot of families that they
• 34:39
  Speaker 3: think they know best, and maybe they doing it with love,
• 34:44
  Speaker 3: but I don't know. I've seen in my own family
• 34:48
  Speaker 3: people take my mom shopping and then tell her she
• 34:52
  Speaker 3: can't have certain things because they're bad for her. So
• 34:56
  Speaker 3: when I hear that, I go online and I order
• 35:00
  Speaker 3: from the same place and get her all those things
• 35:03
  Speaker 3: she likes, and then I have to remind her, I said, Mom,
• 35:08
  Speaker 3: you're still the mom. The other people don't get to
• 35:14
  Speaker 3: tell you what to do unless you want them to.
• 35:18
  Speaker 3: And you don't have to listen to them. But because
• 35:21
  Speaker 3: she don't drive, I think she was afraid that they
• 35:25
  Speaker 3: wouldn't come get her no more. And she tolerates it.
• 35:30
  Speaker 3: So I just get online and buy her things. And
• 35:33
  Speaker 3: she gets so excited because she has a little bit
• 35:37
  Speaker 3: of refrigerator and a lot of the snacks and things
• 35:40
  Speaker 3: that she's loved she don't have. And one of the
• 35:44
  Speaker 3: family members has been known to come in her little
• 35:47
  Speaker 3: apartment and take a lot of stuff and throw it
• 35:51
  Speaker 3: away and tell her, well, some of these things say
• 35:57
  Speaker 3: best iff used by Well, that doesn't mean they expire.
• 36:00
  Speaker 3: That just means they'd like you to buy more. And
• 36:04
  Speaker 3: so they put that on there. But if it hasn't
• 36:06
  Speaker 3: been opened to most cases, stuff's still good. And that's
• 36:09
  Speaker 3: a little scam that they like to pull. But my
• 36:12
  Speaker 3: mom said she had a lot of these extra chips
• 36:17
  Speaker 3: and things that her husband's family brings into him over there,
• 36:22
  Speaker 3: and Mom gets a bunch of them and gives them
• 36:25
  Speaker 3: to some of her friends who don't have people that
• 36:28
  Speaker 3: visit them very often, and they, she said, they really
• 36:32
  Speaker 3: enjoy that. So then this family member goes in and
• 36:37
  Speaker 3: starts throwing stuff away, so that I go and help
• 36:41
  Speaker 3: buy it. I'm not, you know, anything special, It's just
• 36:47
  Speaker 3: that I don't think we have the right to tell
• 36:50
  Speaker 3: her what she should like. She told me one time
• 36:54
  Speaker 3: she wanted a what do you call those things, Susie?
• 36:58
  Speaker 3: Electric curlers? Sir, I don't know. You put it in
• 37:03
  Speaker 3: your hair and you do all that stuff. And she
• 37:06
  Speaker 3: was told she couldn't have one because she might leave
• 37:10
  Speaker 3: it on and fall asleep and burn the place down.
• 37:14
  Speaker 4: A curling iron, and you can give them that, Yeah,
• 37:17
  Speaker 4: you can give them that automatically shut off. And I'm
• 37:21
  Speaker 4: not as old as your mother, and I have to
• 37:24
  Speaker 4: have one that automatically shuts off because when the husband
• 37:29
  Speaker 4: puts his hands on his hips and says, do you
• 37:32
  Speaker 4: know what you left on today? Now? Way did I
• 37:35
  Speaker 4: leave them this time? They're curling an iron. So when
• 37:39
  Speaker 4: it came time to get a new one, I made
• 37:42
  Speaker 4: sure I got one that cut off automatically, so I
• 37:45
  Speaker 4: don't get scolded anymore.
• 37:47
  Speaker 3: Yeah. Well, and you know what happens. I find as
• 37:50
  Speaker 3: we get older. We talked about this before. Your brain
• 37:54
  Speaker 3: is like a computer and it just gets overloaded. The
• 37:59
  Speaker 3: long you live, the more things that are crammed in
• 38:02
  Speaker 3: up there.
• 38:04
  Speaker 4: But I was leaving my curling ora on in my twenties.
• 38:08
  Speaker 3: Well, so you overloaded your brain younger, you were doing
• 38:12
  Speaker 3: cheap drugs. I don't know. But anyway, so when my
• 38:16
  Speaker 3: mom told me that we got her one like you said,
• 38:20
  Speaker 3: that shuts off automatically. But I was so sad to
• 38:25
  Speaker 3: hear that she wanted something and was told no by
• 38:30
  Speaker 3: somebody who should have been listening to their mother. So
• 38:35
  Speaker 3: I just thought that was crazy. So any anything, guys
• 38:41
  Speaker 3: that you want to touch on about aging, Susan.
• 38:45
  Speaker 4: No, I got an inside joke for Bill. I'm sitting
• 38:49
  Speaker 4: on the back deck and I'm watching this tuxedo cat,
• 38:53
  Speaker 4: the black and black and white tuxedo cat curled up
• 38:57
  Speaker 4: in a ball in my chibes.
• 39:05
  Speaker 1: It'll add an interesting flavor to your chibes.
• 39:08
  Speaker 4: I think I'm going to be buying chies from the
• 39:11
  Speaker 4: grocery store.
• 39:16
  Speaker 3: Bill, anything, Yeah.
• 39:18
  Speaker 1: No, No, it's just an interesting you. Cats seem to
• 39:25
  Speaker 1: occasionally find a favorite flower pot to curl up in. Yep,
• 39:30
  Speaker 1: and it always looks like it's about two inches too small,
• 39:34
  Speaker 1: But they're just they seem happy as clams.
• 39:37
  Speaker 3: Yeah, they do really well. Yeah, and they claim like
• 39:44
  Speaker 3: their mama will get up, and they'll get right in
• 39:47
  Speaker 3: that chair and take it over.
• 39:49
  Speaker 4: Yep. I've got one name. I've got one named Teddy
• 39:52
  Speaker 4: Bear that does that. You know. Chives have those pretty
• 39:55
  Speaker 4: pretty little purple flowers, you know, like a little round all.
• 40:01
  Speaker 4: I don't think I'm gonna get that far with the chibes.
• 40:07
  Speaker 4: It's a battle. I've surrendered white flag to the tuxedo cat.
• 40:13
  Speaker 3: So funny, all right. Well, the main thing, ladies and gentlemen,
• 40:19
  Speaker 3: is a little activity. It's good. One of the things
• 40:23
  Speaker 3: that Bill talked about last week that I love doing
• 40:26
  Speaker 3: is to read a book, maybe watch a good movie.
• 40:31
  Speaker 8: You know.
• 40:33
  Speaker 3: I keep watching some movies hoping the ending changes because
• 40:39
  Speaker 3: I didn't like the way it ended, but it never does,
• 40:42
  Speaker 3: never does.
• 40:44
  Speaker 4: Yeah, I'm happy. I'm happy because the swimming pool water
• 40:48
  Speaker 4: is getting getting warmer. I may jump in it by
• 40:51
  Speaker 4: this weekend.
• 40:52
  Speaker 3: Oh yeah, that's good. Usually hit down here, it starts
• 40:57
  Speaker 3: warming up pretty good where you don't have to worry
• 40:59
  Speaker 3: about it being warm anymore. But I don't have a
• 41:03
  Speaker 3: pool the more, and it breaks my heart. Right now,
• 41:06
  Speaker 3: it is relatively nice. It's eighty two degrees and fifty
• 41:11
  Speaker 3: four percent humidity.
• 41:14
  Speaker 1: Yeah, you know, one of the things of thanks to that.
• 41:17
  Speaker 1: I think it helps with with with people getting older
• 41:23
  Speaker 1: if they can find friends to laugh with, sit around
• 41:27
  Speaker 1: and tell jokes or tell stories. The stories are good things,
• 41:32
  Speaker 1: you know, they're always the taskent understanding that truth is
• 41:36
  Speaker 1: not a requirement in stories, So go anywhere you want
• 41:41
  Speaker 1: with them. And I think there's people do this and
• 41:44
  Speaker 1: begin to re experience experiences and laugh about them and
• 41:48
  Speaker 1: laugh about things that they solved were funny or did
• 41:51
  Speaker 1: that we're funny. I think that really helps break that
• 41:55
  Speaker 1: downward trend that you're you're talking about.
• 41:59
  Speaker 3: Yeah, I think that's a great idea.
• 42:01
  Speaker 4: And no, I think this just hit my head because
• 42:05
  Speaker 4: I can I can barely remember experiencing this. I was
• 42:10
  Speaker 4: a small child, but my parents and my grandparents talked about,
• 42:15
  Speaker 4: you know, hanging out at the town square, you know,
• 42:19
  Speaker 4: whether you were going to and and Carrollton's got an
• 42:23
  Speaker 4: iconic town square, and that's where I grew up, Dallas suburb.
• 42:28
  Speaker 4: And so the soda fountain was down there, the hardware
• 42:32
  Speaker 4: store was down there, and the movie theater. A bank,
• 42:36
  Speaker 4: of course, a cool red brick bank on the corner.
• 42:44
  Speaker 4: I think one of the scenes in the Bonnie and
• 42:47
  Speaker 4: Clyde movie was filmed there. Anyways, that was that was town,
• 42:52
  Speaker 4: That was culture. That was you went and you hung
• 42:55
  Speaker 4: out at the soda fountain, at the hardware store where
• 43:00
  Speaker 4: they had you know, little small game tables and chairs
• 43:05
  Speaker 4: and people said out there and they played dominoes or
• 43:07
  Speaker 4: they played cards and they just socialized. And you don't
• 43:13
  Speaker 4: have that anymore. You know, you go into HB, you
• 43:16
  Speaker 4: get everything you need, get through the crowd, get out,
• 43:20
  Speaker 4: you know, even here in Fredericksburg. I don't know if
• 43:23
  Speaker 4: if Steven's seen this, but I have. It. Used to
• 43:27
  Speaker 4: be if I was planning on going to the grocery store,
• 43:30
  Speaker 4: I needed to add about thirty minutes to my time
• 43:35
  Speaker 4: in my schedule because I was going to run into
• 43:38
  Speaker 4: that many people that I knew, and we were going
• 43:40
  Speaker 4: to stand and talk to the point that I would
• 43:42
  Speaker 4: have to go put the bluebellt ice cream up before
• 43:45
  Speaker 4: it was bio engineered, put it back in the freezer
• 43:48
  Speaker 4: because we were going to be standing there talking too long.
• 43:51
  Speaker 4: And so we don't have that anymore. That part of culture.
• 43:55
  Speaker 4: It's not just affecting the elderly people not having it.
• 44:01
  Speaker 4: You know, people in their twenties and thirties and forties
• 44:04
  Speaker 4: and don't have it.
• 44:08
  Speaker 3: Yeah, I agree. I read those books that I have
• 44:12
  Speaker 3: over there about how the Chinese communists are ruling our world,
• 44:18
  Speaker 3: and they talked in there about forty years ago or so,
• 44:23
  Speaker 3: maybe fifty now, how they went in and slowly worked
• 44:29
  Speaker 3: at destroying the family. And the first thing they did
• 44:33
  Speaker 3: was to convince the wives that you were being treated
• 44:37
  Speaker 3: badly by staying home and raising children and attending school
• 44:41
  Speaker 3: functions and cooking dinner. And so they worked on that,
• 44:46
  Speaker 3: and then they got into the schools, they said, and
• 44:49
  Speaker 3: start working on the little kids. So by the time
• 44:53
  Speaker 3: those kids were in college or became professors, they would
• 44:57
  Speaker 3: have brainwashed them away from family and any kind of
• 45:01
  Speaker 3: faith and that stuff. So a lot of this, according
• 45:05
  Speaker 3: to them, was well planned for a long long time.
• 45:09
  Speaker 3: And it's really sad because I loved spending time with
• 45:14
  Speaker 3: my grandparents, both sides of the family. They were wonderful
• 45:19
  Speaker 3: to us, and I learned so much stuff. It was
• 45:23
  Speaker 3: so cool. But it was better then than it is now,
• 45:25
  Speaker 3: for sure. All Right, I guess we'll go to the
• 45:31
  Speaker 3: jokes and all that good stuff now, you know. Here
• 45:34
  Speaker 3: on doctor Cooper's Natural Health Hours with our wonderful co
• 45:40
  Speaker 3: producers and producer Steve behind the curtain. Sometimes we have
• 45:46
  Speaker 3: to hand out a little bit of relationship advice because
• 45:51
  Speaker 3: people need it. It's kind of like if you ever
• 45:55
  Speaker 3: watched Everybody Loves Raymond. Raymond made the Missay stake of
• 46:00
  Speaker 3: telling Robert one time that his dream was to spank
• 46:06
  Speaker 3: a supermodel. And Robert told Deborah his wife, and she
• 46:13
  Speaker 3: was really really unhappy jealous, and he said no, no, no,
• 46:18
  Speaker 3: no no, he said, I don't want to spank them.
• 46:23
  Speaker 3: I have to. They've been bad. So that's why we
• 46:28
  Speaker 3: do relationship advice. So here's one. Studies have shown that
• 46:36
  Speaker 3: eventually a woman will learn how to drive and turn
• 46:43
  Speaker 3: into a good driver. So if you happen to be
• 46:48
  Speaker 3: a good driver, the studies have shown you better be
• 46:53
  Speaker 3: on the lookout because a woman is going to turn
• 46:56
  Speaker 3: into you like that. All right. Another relationship advice. A
• 47:07
  Speaker 3: household is better with two incomes, much better off. So
• 47:15
  Speaker 3: make sure your wife or girlfriend has two jobs so
• 47:19
  Speaker 3: you can be the kind of boyfriend or husband you
• 47:21
  Speaker 3: need to be. That didn't go over so well. I
• 47:27
  Speaker 3: can hear women screaming on Mother's Day, your wife who's
• 47:35
  Speaker 3: been busy cooking and cleaning and taking care of the
• 47:38
  Speaker 3: kids all week long. Should not have to do any chores,
• 47:44
  Speaker 3: so make sure she gets them all done the night before.
• 47:50
  Speaker 3: I thought that was pretty good, Pretty good, pretty good?
• 47:54
  Speaker 3: All right. Here's one the guy asked, he said, And
• 47:58
  Speaker 3: each one of these was brought up. Guy brought up
• 48:01
  Speaker 3: by a guy that I saw on the joke stuff.
• 48:05
  Speaker 3: He said, would it be okay to ask my in
• 48:08
  Speaker 3: laws for child support because my wife is a real handful.
• 48:15
  Speaker 3: That's pretty good, Pretty good, all right, guy said. Relationship advice,
• 48:23
  Speaker 3: Let your wife know that you are willing to fight
• 48:28
  Speaker 3: for women's rights, especially the right to remain silent. She
• 48:34
  Speaker 3: don't need to talk that much. I love it, all right.
• 48:41
  Speaker 3: Marriage is knowing that where your wife wants what, your
• 48:46
  Speaker 3: wife wants to hear your opinion. She really don't want
• 48:51
  Speaker 3: your opinion. She just wants to hear her opinion in
• 48:55
  Speaker 3: a deeper voice. All right. Guy says, I would like
• 49:01
  Speaker 3: to live forever. Talking to his buddy, and the guy
• 49:06
  Speaker 3: ask him, are you single? And he said yeah, he said,
• 49:10
  Speaker 3: we'll get married. He said, well, why would that help?
• 49:14
  Speaker 3: He said, he won't, But you won't want to live forever,
• 49:22
  Speaker 3: all right? As you get older, your eyesight and your
• 49:28
  Speaker 3: hearing tend to fade a little bit, but the ability
• 49:34
  Speaker 3: to see through other people's bs gets better. Susie anything.
• 49:44
  Speaker 4: Yeah, So if you want, if you want to explore
• 49:48
  Speaker 4: the claim that men are better drivers, here's some points
• 49:52
  Speaker 4: to consider. Some studies just man have higher accident rates,
• 50:00
  Speaker 4: challenging the notion of superior driving skills. Research indicates men
• 50:07
  Speaker 4: may engage in riskier driving behaviors compared to women in
• 50:13
  Speaker 4: drum roll insurance statistics often show women have fewer claims
• 50:19
  Speaker 4: implying safer driving.
• 50:21
  Speaker 3: Habits obviously written by a woman.
• 50:26
  Speaker 4: And this takes out all of the left leaning white karens.
• 50:36
  Speaker 3: I saw a T shirt on the news today that
• 50:39
  Speaker 3: said I am white male, conservative Republican. Had a list
• 50:49
  Speaker 3: of things and it said how else can I piss
• 50:52
  Speaker 3: you off? Today? All right, Bill, anything you got any
• 50:58
  Speaker 3: jokes up your sleeve? Oh?
• 51:02
  Speaker 1: Wellsh I didn't want to know if it's your joke?
• 51:05
  Speaker 1: Is heard? Is in Minnesota that there was a Norwegian
• 51:08
  Speaker 1: couple who've been married for about seventy five years and
• 51:13
  Speaker 1: somebody said to the wife, is there anything that you
• 51:16
  Speaker 1: would like your husband to have done? And she said yes,
• 51:20
  Speaker 1: he only told me once that he loved me, and
• 51:24
  Speaker 1: her husband said, no, I thought that was enough.
• 51:28
  Speaker 3: Oh see, he's been holding out on us, Susie, holding
• 51:36
  Speaker 3: out on us. I like the one where the kids
• 51:41
  Speaker 3: asked the grandfather, how come you always call her all
• 51:44
  Speaker 3: them sweet loving names? And he said, Sonny, I forgot
• 51:49
  Speaker 3: her name years ago. She was that was a good one.
• 51:55
  Speaker 3: All right, Susie. Anything we got a few minutes? No,
• 52:03
  Speaker 3: oh boy. I think one big thing on aging is
• 52:08
  Speaker 3: don't listen to the people on mainstream media. They will
• 52:12
  Speaker 3: have you convinced to stay in the corner and hide
• 52:15
  Speaker 3: from the world, and you won't have a life. One
• 52:19
  Speaker 3: of the things I'm so, what's that?
• 52:22
  Speaker 4: Are these the saying people with facelifts and boat tucks.
• 52:28
  Speaker 3: Yeah. One of the things I'm happy for my mom
• 52:33
  Speaker 3: is before they needed to put her husband in this place,
• 52:41
  Speaker 3: she didn't have any friends and she didn't get to
• 52:44
  Speaker 3: see him very often the ones that she did have.
• 52:47
  Speaker 3: But now she's got a whole bunch of friends and
• 52:50
  Speaker 3: she's really happy about that. And they all like to
• 52:53
  Speaker 3: go down to lunch early and drink a couple cups
• 52:56
  Speaker 3: of coffee before lunch. I've never drink caught feed right
• 53:00
  Speaker 3: before lunch, unless it was maybe wintertime or something. But
• 53:04
  Speaker 3: that's something they love to do. And so her her
• 53:08
  Speaker 3: golden years are more fun now because she's she's doing
• 53:12
  Speaker 3: things that she didn't used to do. You know, they
• 53:15
  Speaker 3: have a sing a long night at that place. They
• 53:22
  Speaker 3: they are involved in selecting the meals a little bit,
• 53:25
  Speaker 3: so they ask their feedback because she's some of the
• 53:28
  Speaker 3: food's good, some of it's terrible. But she's she's like
• 53:35
  Speaker 3: she's got a second shot at life all of a sudden,
• 53:39
  Speaker 3: and she's happy in doing things. And we got her
• 53:44
  Speaker 3: that TV a couple of years ago, and oh did
• 53:47
  Speaker 3: I get shoot out for that? Because they didn't the
• 53:50
  Speaker 3: people that didn't understand in the family that they weren't
• 53:54
  Speaker 3: needed for that. They thought they were going to have
• 53:56
  Speaker 3: to do a bunch of work and all that stuff.
• 53:58
  Speaker 3: And before that, Mom had about three channels. And now
• 54:02
  Speaker 3: she's got Roku and she co watch all kinds of
• 54:05
  Speaker 3: stuff and she's so excited. I remember one time she
• 54:09
  Speaker 3: told me one of her favorite shows is Little House
• 54:11
  Speaker 3: on the Prairie. That was a cool show from way back.
• 54:17
  Speaker 3: All right, guys, anything bill sis he.
• 54:21
  Speaker 4: No, But that's that's cool that she has that, especially
• 54:27
  Speaker 4: having all those friends.
• 54:29
  Speaker 3: Yeah, because she didn't have it before and she's pretty active.
• 54:35
  Speaker 3: One of my family members tried to get her to
• 54:37
  Speaker 3: use a walker a long time ago, and she didn't
• 54:41
  Speaker 3: need it, but they put so much pressure. She told
• 54:44
  Speaker 3: me recently she started using it, so just in case.
• 54:48
  Speaker 3: But she was walking just fine. When I went to visit,
• 54:54
  Speaker 3: she took me down to show me where they eat
• 54:56
  Speaker 3: and we went out the back door and we didn't
• 54:58
  Speaker 3: know in locksby hind you, so we had to go
• 55:02
  Speaker 3: and walk up this little hill to get back up there.
• 55:06
  Speaker 3: And she did just fine. But on her own she
• 55:10
  Speaker 3: would have ever done that, or with some of them
• 55:13
  Speaker 3: people that told her she needed a walker, she would
• 55:15
  Speaker 3: have never done it because they acted like she can't
• 55:18
  Speaker 3: do that. The saddest thing is when you get older,
• 55:22
  Speaker 3: don't forget that you're still the head of the household.
• 55:27
  Speaker 3: Don't let the family think that they know best for you.
• 55:31
  Speaker 3: They're not there, they haven't lived in your life, and
• 55:35
  Speaker 3: a lot of the things they don't want you to
• 55:37
  Speaker 3: do would be very good for you and the foods.
• 55:42
  Speaker 3: And I thought the thing with the curling irons is
• 55:45
  Speaker 3: he was so funny because this flat out told her no,
• 55:51
  Speaker 3: and so we got her one, and I said, don't
• 55:55
  Speaker 3: let anybody know, just it's yours. Don't tell them. It's
• 56:00
  Speaker 3: shame on people. You know, when you've lived a long life,
• 56:05
  Speaker 3: nobody has the right to start playing mommy or daddy
• 56:08
  Speaker 3: to you. That is your parent, you know, that's that's
• 56:12
  Speaker 3: just downright silly. I think you should be able to
• 56:15
  Speaker 3: do whatever you feel like trying to do, and you'll
• 56:20
  Speaker 3: know if it's something that is just not worth the trouble, fine,
• 56:25
  Speaker 3: but I think you'll find out that most things you're
• 56:27
  Speaker 3: interested in doing, you can do. You know, I've seen
• 56:33
  Speaker 3: and God only knows why, but I've seen people very
• 56:36
  Speaker 3: old out jogging and doing stuff like that, and that's
• 56:39
  Speaker 3: a terrible thing to do. But if that's what they want,
• 56:42
  Speaker 3: that's their decision. I would advise against it, but you know,
• 56:47
  Speaker 3: that's they have to have their own choices. And I
• 56:52
  Speaker 3: can remember so many patients coming to me saying, well,
• 56:57
  Speaker 3: I'm living with my son or my daughter and they're
• 56:59
  Speaker 3: not let me do that, And I had to remind
• 57:03
  Speaker 3: them you're still the head of the family, you know.
• 57:07
  Speaker 3: There maybe the husband died or the wife died, the
• 57:10
  Speaker 3: rest of the family has no business telling you what
• 57:13
  Speaker 3: to do.
• 57:14
  Speaker 1: What is it?
• 57:16
  Speaker 4: What is it with that kind of control, because I
• 57:19
  Speaker 4: don't understand. You know, even in my my mother's last years,
• 57:25
  Speaker 4: I always treated her with respect. Maybe I remember to
• 57:33
  Speaker 4: clearly cut that out, or I'll give you something to
• 57:37
  Speaker 4: cry about. I believe she would have or cut that out.
• 57:42
  Speaker 4: I'm going to pinch your head off. Even in her
• 57:45
  Speaker 4: last years, I believe she could pinch my head off. Sorry,
• 57:51
  Speaker 4: but but that's not the point. I think that people,
• 57:57
  Speaker 4: and of course I'm trying to be gracious here we
• 58:01
  Speaker 4: are talking about family members of yours. But people that
• 58:05
  Speaker 4: have to have that much control, maybe there's there's something
• 58:14
  Speaker 4: wrong that I don't want to say. They weren't raised right,
• 58:19
  Speaker 4: you know, you turned out kind of sort of okay.
• 58:22
  Speaker 4: But I don't understand people bullying their aged parents. If
• 58:31
  Speaker 4: my son, even in ten years from now, were to
• 58:34
  Speaker 4: tell me I couldn't do something, I'd say, I would
• 58:39
  Speaker 4: shake my little bony finger at him, and you watch out, Sonny,
• 58:44
  Speaker 4: I'll get you.
• 58:46
  Speaker 3: Well. You know, it's good to you say all that,
• 58:48
  Speaker 3: because that's how it should be there until they're dying breath,
• 58:54
  Speaker 3: theyre's still the head of the family, and they have
• 58:57
  Speaker 3: a right to choose whatever the hell they want to
• 58:59
  Speaker 3: eat and do and go. I remember we got that TV.
• 59:05
  Speaker 3: Except it's been a couple of years now, and I
• 59:08
  Speaker 3: got a phone call from a family member chewing me out,
• 59:13
  Speaker 3: telling me, how dare I do something like that? It's
• 59:17
  Speaker 3: not going to work there. They don't have a good internet. Uh,
• 59:21
  Speaker 3: And I've got to do all the work and I've
• 59:23
  Speaker 3: got to get it hooked up and do it. And
• 59:27
  Speaker 3: I mean they just went on for five solid minutes,
• 59:31
  Speaker 3: leaving me a bad voicemail and that was it. I mean,
• 59:36
  Speaker 3: I haven't spoke to that person ever again. But they
• 59:41
  Speaker 3: finally found out that we had just helped one of
• 59:44
  Speaker 3: my mom's friends hook up a Roku TV, very simple,
• 59:50
  Speaker 3: right down to the hallway from her, And so when
• 59:53
  Speaker 3: it came time to do my mom's they already knew
• 59:56
  Speaker 3: what to do. It's real simple. You go in there,
• 1:00:00
  Speaker 3: select Wi Fi, it finds it, you give it the password,
• 1:00:03
  Speaker 3: and your TV works. Boy, that was tough. And that
• 1:00:07
  Speaker 3: person that chewed me out was having a fit because
• 1:00:11
  Speaker 3: the box looked bigger than the TV that they already had.
• 1:00:16
  Speaker 3: But it was because the box was big and Star. Yeah,
• 1:00:21
  Speaker 3: so they just went absolutely crazy and it was a
• 1:00:26
  Speaker 3: control freak kind of reaction. And I never got to
• 1:00:30
  Speaker 3: talk to him. I never wanted to after that, but
• 1:00:34
  Speaker 3: I thought, you know, this made my mom so happy,
• 1:00:39
  Speaker 3: so happy. She had a TV like she'd never had,
• 1:00:43
  Speaker 3: with so many channels, and just the thought of her
• 1:00:47
  Speaker 3: watching Little House on the Prairie put a smile on
• 1:00:50
  Speaker 3: my face because that's what she wanted. And the person
• 1:00:55
  Speaker 3: that got mad at me, well, they showed up that
• 1:00:59
  Speaker 3: day when the TV we was sitting there and they
• 1:01:01
  Speaker 3: were supposed to take my mom shopping and out the
• 1:01:04
  Speaker 3: lunch and she was all excited, all dressed, ready to go.
• 1:01:09
  Speaker 3: They were so mad that they decided to punish her
• 1:01:13
  Speaker 3: and not take her to lunch or shopping. If I
• 1:01:17
  Speaker 3: could have been there, we'd have we'd have probably had
• 1:01:19
  Speaker 3: to uh well, let's just say it wouldn't have been
• 1:01:23
  Speaker 3: well anyway, it is break time, guys, anything Susie before
• 1:01:28
  Speaker 3: we go?
• 1:01:31
  Speaker 4: Yeah, I hope someone nice takes care of them in
• 1:01:34
  Speaker 4: their old age.
• 1:01:37
  Speaker 3: Bill Well, one.
• 1:01:40
  Speaker 1: Of the things about people with high control leads you're
• 1:01:43
  Speaker 1: almost invariably very insecure.
• 1:01:47
  Speaker 3: Yeah. I think that is a good description of this person.
• 1:01:51
  Speaker 3: I should have saved the voicemail, but it was so.
• 1:01:56
  Speaker 1: You shouldn't you?
• 1:01:59
  Speaker 3: It was oh terrible. Uh, I was just blown away.
• 1:02:03
  Speaker 3: All right, Well, ladies and gentlemen, it's Doctor Grouper's Natural
• 1:02:06
  Speaker 3: Health Hours and we're going to go to break. Please
• 1:02:09
  Speaker 3: listen to our sponsors, Susy Bill Producers tea behind the
• 1:02:15
  Speaker 3: curtain of myself. We'll all be right back.
• 1:02:23
  Speaker 2: Worried about where your next meal will come from if
• 1:02:26
  Speaker 2: the power is out for an extended period of time.
• 1:02:28
  Speaker 2: I'd like to suggest new man of Foods, a family
• 1:02:31
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• 1:02:34
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• 1:02:57
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• 1:03:05
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• 1:03:09
  Speaker 2: and you m a n NA dot com.
• 1:03:20
  Speaker 3: You've heard me t Susie about not knowing the company's
• 1:03:24
  Speaker 3: name and putting tequila in her t. Well, the company
• 1:03:29
  Speaker 3: name really isn't ranchers and Dancers. It is Renovation and Design.
• 1:03:35
  Speaker 3: Eight three zero three seven seven two one three one.
• 1:03:39
  Speaker 3: And she likes her t plane. By the way, what
• 1:03:42
  Speaker 3: a company. When you tell them your budget, they take
• 1:03:46
  Speaker 3: great pride in meeting it or going lower, not above.
• 1:03:51
  Speaker 3: The quality is so great you'll have to see their
• 1:03:54
  Speaker 3: work to believe it. The true definition of craftsmanship is
• 1:04:00
  Speaker 3: and all their work. Welcome their family to yours, and
• 1:04:05
  Speaker 3: call Renovation and Design eight three zero three seven seven
• 1:04:09
  Speaker 3: two one three one.
• 1:04:26
  Speaker 9: I woke up before the sunrise, same old dick and
• 1:04:31
  Speaker 9: the floorboards.
• 1:04:33
  Speaker 3: Used to carry dreams on my shoulders.
• 1:04:36
  Speaker 5: Now I carry things a canting norm the same man.
• 1:04:40
  Speaker 9: You don't move like you used to.
• 1:04:44
  Speaker 4: Like.
• 1:04:44
  Speaker 3: It's something I chose to be.
• 1:04:46
  Speaker 9: Truth is, I've been holding the line so long, started
• 1:04:51
  Speaker 9: holding me still when other sat down today when I
• 1:05:01
  Speaker 9: should have gone. I didn't fall from the battle. I've
• 1:05:05
  Speaker 9: just been standing too long.
• 1:05:08
  Speaker 3: I didn't get away.
• 1:05:10
  Speaker 9: I got tired from lifting a weight that wasn't mine.
• 1:05:15
  Speaker 9: Carry the herd, swallow the fire, cutting.
• 1:05:19
  Speaker 3: Together the one.
• 1:05:20
  Speaker 6: Too many times.
• 1:05:22
  Speaker 9: I didn't quit, I didn't fall.
• 1:05:25
  Speaker 6: I didn't lose my.
• 1:05:27
  Speaker 5: Heart or frid.
• 1:05:29
  Speaker 6: I didn't get away.
• 1:05:36
  Speaker 3: I just got time. Used to run straight through the thunder.
• 1:05:47
  Speaker 3: The all wrist was fulled the dead.
• 1:05:50
  Speaker 7: Now my boots talked back to me.
• 1:05:53
  Speaker 3: Every mile.
• 1:05:54
  Speaker 1: Leg was in my head.
• 1:05:57
  Speaker 3: I've been the rock.
• 1:05:58
  Speaker 9: I've been in the wall, the one folks lean.
• 1:06:02
  Speaker 3: On their phone.
• 1:06:05
  Speaker 9: Funny how nobody asked who catches me when.
• 1:06:09
  Speaker 6: I lose it?
• 1:06:09
  Speaker 4: All that?
• 1:06:10
  Speaker 3: I didn't get a week.
• 1:06:13
  Speaker 8: I got tired, standing strong and our relief every night,
• 1:06:19
  Speaker 8: holding the wire every morning, bogging in with sleep.
• 1:06:24
  Speaker 3: But I didn't.
• 1:06:25
  Speaker 6: Lose fate in the road. He didn't lose.
• 1:06:30
  Speaker 3: The fire inside. I didn't get a week.
• 1:06:38
  Speaker 6: I just got tired.
• 1:06:44
  Speaker 3: All right, we are back. I thought that was a
• 1:06:47
  Speaker 3: great song for aging.
• 1:06:52
  Speaker 1: Uh.
• 1:06:52
  Speaker 3: He did everything, took care of everybody, and he's not weak,
• 1:06:58
  Speaker 3: he's not anything wrong. He just got tired. You did
• 1:07:02
  Speaker 3: it a lot, did it, lived a whole life and
• 1:07:05
  Speaker 3: did a lot of things. So I thought that was
• 1:07:07
  Speaker 3: pretty cool. All right, Billy, you got a weekly topic
• 1:07:10
  Speaker 3: up your sleeve.
• 1:07:13
  Speaker 1: Yeah, a little any of its shirt on, so not
• 1:07:17
  Speaker 1: going to.
• 1:07:17
  Speaker 3: Be much out take it away, my friend.
• 1:07:20
  Speaker 1: Okay, it's kind of gets into just a little bit
• 1:07:25
  Speaker 1: of everything we talked about tonight, But it was really
• 1:07:28
  Speaker 1: kind of at the root of a lot of what
• 1:07:32
  Speaker 1: we've talked about over the past I guess months there
• 1:07:36
  Speaker 1: is this is one common send you almost everything that
• 1:07:41
  Speaker 1: we've talked about, whether it's it's uh physical stuff or
• 1:07:46
  Speaker 1: or mental stuff, and that's stress and and hotly deal
• 1:07:54
  Speaker 1: with it and what is it and what causes it
• 1:07:57
  Speaker 1: and what what what we take to eliminated and how
• 1:08:02
  Speaker 1: do we kind of begin to adjust And I think
• 1:08:07
  Speaker 1: you know, so many of the things that you kind
• 1:08:11
  Speaker 1: of touched on tonight, we're so much relating to it.
• 1:08:15
  Speaker 1: And I think we just real quickly with the family.
• 1:08:20
  Speaker 1: The family stuff is that we have become defamiliarized families
• 1:08:27
  Speaker 1: split up, families go away if we don't have that
• 1:08:31
  Speaker 1: resource anymore, and I think people are really having to
• 1:08:36
  Speaker 1: cope with a lot of loneliness that they maybe are.
• 1:08:41
  Speaker 1: Maybe our grandparents and parents dealt with that. They always
• 1:08:45
  Speaker 1: had that resource of the family to go to, and
• 1:08:47
  Speaker 1: it was it's an important thing that you were talking about.
• 1:08:50
  Speaker 1: At any rate, what I was was really getting to with.
• 1:08:54
  Speaker 1: The stress thing has to do with with what is
• 1:09:01
  Speaker 1: what what is its counterpoint?
• 1:09:03
  Speaker 3: We have?
• 1:09:05
  Speaker 1: You know, and if you look at almost any any
• 1:09:07
  Speaker 1: piece of art, whether it's music or or painting or
• 1:09:13
  Speaker 1: uh theater or poetry, there are there are periods of tension,
• 1:09:21
  Speaker 1: and there are periods of repose, there are periods of quiet.
• 1:09:25
  Speaker 1: There's that balance. Any piece of music was a possible
• 1:09:30
  Speaker 1: exception of the one you just played, But then I
• 1:09:33
  Speaker 1: didn't hear the whole thing. I mean, you didn't play
• 1:09:35
  Speaker 1: the whole thing, so you can't really say. But you know,
• 1:09:40
  Speaker 1: with a lot of songs, they're popular songs, country songs,
• 1:09:44
  Speaker 1: there's a verse or two verses, and then there's there's
• 1:09:48
  Speaker 1: an instrumental riff of about the same period of time,
• 1:09:53
  Speaker 1: and you know, we listen to the words, we listened
• 1:09:55
  Speaker 1: to the the total texture of the voice and the music,
• 1:09:59
  Speaker 1: and and there's just this period of quiet that kind
• 1:10:02
  Speaker 1: of less it. Let's just reflect a little bit, kind
• 1:10:05
  Speaker 1: of settle back down, let the stress of paying attention
• 1:10:08
  Speaker 1: go away, and then a closing work. So there's always
• 1:10:12
  Speaker 1: this balance of stress and relaxation. And one of the
• 1:10:17
  Speaker 1: things that I think that we're missing in our culture
• 1:10:19
  Speaker 1: is the aspect of relaxation. Working working eight hours, nine hours,
• 1:10:28
  Speaker 1: ten hours a day and then going out and playing
• 1:10:30
  Speaker 1: eighteen holes of golf on Saturday is not relaxation. It's
• 1:10:35
  Speaker 1: just staging objects of stress. It doesn't you know, if
• 1:10:40
  Speaker 1: people are gonna have heart attacks on golf courses just
• 1:10:42
  Speaker 1: as easily as they can in the office. So it's
• 1:10:45
  Speaker 1: just a problem of being able to find find a
• 1:10:53
  Speaker 1: way to detach from what we experience almost every day.
• 1:11:01
  Speaker 1: It's there's just our lives. You're filled with pressure, with stress.
• 1:11:07
  Speaker 1: You're driving someplace to go to the store, having to
• 1:11:12
  Speaker 1: take care of house chores, having to all the things
• 1:11:16
  Speaker 1: we have to do, have to do one are the
• 1:11:20
  Speaker 1: things that we get to do. And how do we
• 1:11:23
  Speaker 1: carve time out of our lives to take care of
• 1:11:29
  Speaker 1: that that bit of us that needs to be free
• 1:11:34
  Speaker 1: of all of the all of that pressure. It isn't
• 1:11:39
  Speaker 1: easy and we have to really teach ourselves how to
• 1:11:42
  Speaker 1: do that. The relaxation for me, there's there's you know,
• 1:11:50
  Speaker 1: there's a mental relaxation, and there's there's kind of an
• 1:11:55
  Speaker 1: emotional relaxation. There's a physical relaxation. We we can lie
• 1:12:01
  Speaker 1: down to take a nap in the afternoon. But if
• 1:12:03
  Speaker 1: our mind is caught up and what am I going
• 1:12:06
  Speaker 1: to do about this? And how am I going to
• 1:12:07
  Speaker 1: handle this? And what do I need to plan for,
• 1:12:10
  Speaker 1: it's not really relaxing. And similarly, we can let our
• 1:12:15
  Speaker 1: mind kind of drift away as we're busy doing something,
• 1:12:21
  Speaker 1: and I was doing daydreaming, and day daydreaming is a
• 1:12:24
  Speaker 1: lost art. I'm certainly doing my bit to try and
• 1:12:28
  Speaker 1: resurrect it, but I think that for most people, daydreaming
• 1:12:31
  Speaker 1: is something that they shouldn't do because it's not being productive.
• 1:12:35
  Speaker 1: And we need to understand that the balance of those
• 1:12:43
  Speaker 1: soft moments is just as important as the other side
• 1:12:49
  Speaker 1: of that coin. We need to understand that we can
• 1:12:54
  Speaker 1: be fulfilling ourselves by daydreaming, by relaxing, by letting go
• 1:13:04
  Speaker 1: just as much as we can, but work on our
• 1:13:06
  Speaker 1: tails off so that we can have a lot of
• 1:13:07
  Speaker 1: money to retire with which we're not going to have anyway,
• 1:13:10
  Speaker 1: And nobody gonna be able to retire anyway, so why bother?
• 1:13:14
  Speaker 1: Besides it, if we do retire our why show up
• 1:13:16
  Speaker 1: our schedule?
• 1:13:17
  Speaker 3: So why bother?
• 1:13:19
  Speaker 1: How do we How do we take that take control back?
• 1:13:24
  Speaker 1: How do we how do we understand that it's all
• 1:13:27
  Speaker 1: right to just sit. I don't want to sit for days,
• 1:13:31
  Speaker 1: but take half an hour, an hour up and sit
• 1:13:34
  Speaker 1: on the back and watch the birds or watch the
• 1:13:37
  Speaker 1: watch the beans grow. It's it's it's important. I remember
• 1:13:44
  Speaker 1: as a kid, my dad had a friend, uh who
• 1:13:49
  Speaker 1: I think was one of his parents' friends. I know,
• 1:13:52
  Speaker 1: it's been so long I can't remember the but this
• 1:13:54
  Speaker 1: this guy. Every time I saw him, he was always
• 1:13:58
  Speaker 1: sitting in the same chair, in the same place on
• 1:14:01
  Speaker 1: his porch, almost no matter what the weather was. And
• 1:14:05
  Speaker 1: I kept thinking as a kid, how can he why
• 1:14:08
  Speaker 1: is he doing stuff? How can he sit there? You know,
• 1:14:12
  Speaker 1: about ten years ago I figured that out. Yeah, you
• 1:14:16
  Speaker 1: could just sit there and it's fine. And as you say,
• 1:14:19
  Speaker 1: you know, you could sit and look at your life
• 1:14:22
  Speaker 1: and think about things and kind of begin to put
• 1:14:25
  Speaker 1: these pieces together a little bit, in a very unhurried
• 1:14:32
  Speaker 1: and I think healthy way. Like talking with talking with friends.
• 1:14:38
  Speaker 1: It's a you know, here's the thing about talking with
• 1:14:45
  Speaker 1: friends who are real friends is that you don't have
• 1:14:47
  Speaker 1: to talk. You can simply enjoy the moment. You're not
• 1:14:52
  Speaker 1: distracted by stuff that you have to do or with
• 1:14:55
  Speaker 1: somebody you feel comfortable with, you feel safe with. There's
• 1:14:59
  Speaker 1: a mutual ou of understanding there that never needs to
• 1:15:02
  Speaker 1: be talked about. It's just there and everybody knows it's fine.
• 1:15:08
  Speaker 1: How do we begin to really put some sort of
• 1:15:14
  Speaker 1: of a description of a criteria on how how do
• 1:15:17
  Speaker 1: re laxed? I think if you lie down to take
• 1:15:20
  Speaker 1: a nap. Uh, we have to work at not letting
• 1:15:24
  Speaker 1: our mind just start revving up. We have to intentionally
• 1:15:29
  Speaker 1: slow it down. And you know, the point of the
• 1:15:33
  Speaker 1: real point of of of being able to to really
• 1:15:41
  Speaker 1: do that is to make your mind essentially stop, to
• 1:15:49
  Speaker 1: focus on nothing. To focus on nothing ain't easy. But
• 1:15:57
  Speaker 1: when we can do that sort of thing, we give
• 1:16:00
  Speaker 1: ourselves a chance to regenerate and to rebuild and to
• 1:16:07
  Speaker 1: regain that sense of balance.
• 1:16:10
  Speaker 4: Uh.
• 1:16:11
  Speaker 1: You know, a lot of a lot of folks did
• 1:16:13
  Speaker 1: into sort of this zend frame of mind about going
• 1:16:19
  Speaker 1: away for a few moments and just reflecting on on
• 1:16:25
  Speaker 1: the on the on nothing and becoming part of something
• 1:16:30
  Speaker 1: far greater than than the moment. It's it's it's something
• 1:16:37
  Speaker 1: that we have to develop. I don't think it comes easily.
• 1:16:40
  Speaker 1: I think it used to.
• 1:16:42
  Speaker 4: Uh.
• 1:16:42
  Speaker 1: Several generations ago. I think that that people were able
• 1:16:45
  Speaker 1: to sit and let go of life junk. But we're
• 1:16:51
  Speaker 1: so surrounded by uh stuff, you can you know, I
• 1:16:57
  Speaker 1: sometimes cannot avoid when I turn in the computer on
• 1:17:01
  Speaker 1: seeing you know, what's going on. And we're just bombarded
• 1:17:07
  Speaker 1: with such horrible, awful stuff that we get caught in it.
• 1:17:12
  Speaker 1: And how do we how do we filter that out? Well,
• 1:17:16
  Speaker 1: part of it, I think comes with the realization that
• 1:17:19
  Speaker 1: we can really only handle the things that we can
• 1:17:22
  Speaker 1: really handle. You know. We can't do anything about Iran,
• 1:17:27
  Speaker 1: we can't do anything about Charlie Schumer, we can't do
• 1:17:29
  Speaker 1: anything about What can we do? And as somebody read,
• 1:17:36
  Speaker 1: I read someplace sometime ago, and the problem is I
• 1:17:39
  Speaker 1: read so much I forget where I find all this stuff.
• 1:17:42
  Speaker 1: But we get to the point where we have to
• 1:17:45
  Speaker 1: just be. We have to just be and not worry
• 1:17:52
  Speaker 1: about what was, or what's going to be, or even
• 1:17:55
  Speaker 1: what is. But we just have to the part of
• 1:18:03
  Speaker 1: this this moment nothing else matters. That's beginning to learn
• 1:18:10
  Speaker 1: how to relax. And that's the flip side of stress,
• 1:18:14
  Speaker 1: that's the flip side of all the pressure that we
• 1:18:16
  Speaker 1: find around us. People like to share their stress with us.
• 1:18:22
  Speaker 1: If we're not stressed enough, they like to wrap us
• 1:18:25
  Speaker 1: up so that we're on the same page and say yeah, no, no,
• 1:18:28
  Speaker 1: we don't have to do that. It's important to understand
• 1:18:36
  Speaker 1: the importance of quiet, physical quiet, mental quiet. It's both.
• 1:18:44
  Speaker 1: You have to do both. You have to do both.
• 1:18:48
  Speaker 1: But otherwise we just get Otherwise we get old. And
• 1:18:55
  Speaker 1: we're talking about that, so we don't what that's all about.
• 1:18:58
  Speaker 1: But I'm able to just be part of this moment
• 1:19:05
  Speaker 1: with no expectations and just accept what is in front
• 1:19:09
  Speaker 1: of your face. It's kind of like looking at at
• 1:19:12
  Speaker 1: a large painting. You can look at the detail and
• 1:19:16
  Speaker 1: you could get caught up in the brushstrokes and the
• 1:19:18
  Speaker 1: use of color and the shakes here in the shape,
• 1:19:20
  Speaker 1: or you can back off and just look at the painting.
• 1:19:24
  Speaker 1: We have to be able to back off and look
• 1:19:26
  Speaker 1: at the painting. We have to be able to back
• 1:19:28
  Speaker 1: off and look at ourselves.
• 1:19:31
  Speaker 3: There you go, good stuff, and it goes well with
• 1:19:37
  Speaker 3: what the theme is about aging today. I think it's cool.
• 1:19:43
  Speaker 3: I was while you were talking. I was wondering when
• 1:19:45
  Speaker 3: the hummingbirds come back, because I like to sit out
• 1:19:47
  Speaker 3: there and watch them.
• 1:19:52
  Speaker 4: What's that I got three hummers. They showed up on
• 1:19:55
  Speaker 4: the eighteenth.
• 1:19:57
  Speaker 3: I see, I don't like you no more. I have none.
• 1:20:01
  Speaker 3: Of course, I didn't put the feeders out yet either.
• 1:20:03
  Speaker 3: I was waiting for you.
• 1:20:05
  Speaker 4: Guys will yeah, giving them the non GMO.
• 1:20:12
  Speaker 3: Perfect I killed the health foods or you guys cured
• 1:20:18
  Speaker 3: me of that last time. Yeah, But I cleaned them,
• 1:20:23
  Speaker 3: I got them ready, I just haven't put them back out,
• 1:20:25
  Speaker 3: so I need to do that. And then I got
• 1:20:29
  Speaker 3: a really strange thing going on out there. The squirrels
• 1:20:34
  Speaker 3: took over one of the Purple Martin houses over the
• 1:20:40
  Speaker 3: time when they were gone, And now the Purple Martins
• 1:20:44
  Speaker 3: and a few little wrens or whatever they are are back,
• 1:20:48
  Speaker 3: and the Purple Martins have got one complete house to themselves.
• 1:20:52
  Speaker 3: But there's a few to have tried to get into
• 1:20:55
  Speaker 3: that other house and the squirrels over there, and I
• 1:20:58
  Speaker 3: now know that that little squirrel will eat their babies,
• 1:21:02
  Speaker 3: so I don't know how they protect them. But it's
• 1:21:07
  Speaker 3: very strange out there. But the Purple Martins are beautiful.
• 1:21:12
  Speaker 3: I love purple Martins and cardinals. I love watching them
• 1:21:17
  Speaker 3: and the hummingbirds.
• 1:21:19
  Speaker 4: That's why they make small calibers.
• 1:21:23
  Speaker 3: But Bill, you're so right, You've got to learn to
• 1:21:28
  Speaker 3: enjoy and not have to be doing something, and that's
• 1:21:34
  Speaker 3: one of the problems when people do retire. I remember
• 1:21:37
  Speaker 3: one of my patients. His wife was a patient also,
• 1:21:41
  Speaker 3: and she said, I don't know what I'm going to do.
• 1:21:43
  Speaker 3: He's talking about retiring and he don't have any hobbies.
• 1:21:48
  Speaker 3: And she said, I've got my routine and he's just
• 1:21:52
  Speaker 3: going to be in the way. Yeah, you said something
• 1:21:59
  Speaker 3: to Bill. Working all day and then playing eighteen holes
• 1:22:02
  Speaker 3: of golf, that's hard, especially in the Houston heat. If
• 1:22:07
  Speaker 3: you're gonna play golf, I think you need to do
• 1:22:09
  Speaker 3: it and that's your only thing for the day. I
• 1:22:13
  Speaker 3: saw a cool thing in the Bobby Jones movie that
• 1:22:20
  Speaker 3: one of the things they pulled back from the history
• 1:22:23
  Speaker 3: was somebody asked the golf pro from Scotland, how did
• 1:22:32
  Speaker 3: they decide on eighteen holes of golf? And he said, well, man,
• 1:22:41
  Speaker 3: after they figured out that at the end of eighteen
• 1:22:45
  Speaker 3: holes the bottle of whiskey was empty, it must be
• 1:22:49
  Speaker 3: time to stop. That was cool.
• 1:22:56
  Speaker 1: That's probably probably a true story.
• 1:23:00
  Speaker 3: Yeah, they made it sound like it was pretty true,
• 1:23:05
  Speaker 3: and I think it's so funny. Back then they did
• 1:23:08
  Speaker 3: not have the kind of clubs and the balls and
• 1:23:11
  Speaker 3: all that stuff these guys got today. And yet Bobby
• 1:23:15
  Speaker 3: Jones won four major golf tournaments, never turned pro, and
• 1:23:25
  Speaker 3: nobody's ever done that but him, And I think he's
• 1:23:29
  Speaker 3: probably the greatest golfer ever. He beat all them pros,
• 1:23:33
  Speaker 3: and he had some bad times. You know, there was
• 1:23:36
  Speaker 3: times where he didn't play very well, and one time
• 1:23:39
  Speaker 3: one of the pros psyched him out a little bit
• 1:23:42
  Speaker 3: and he messed him up. But as a little kid,
• 1:23:47
  Speaker 3: he was playing golf and he was just great. It
• 1:23:50
  Speaker 3: was funny stuff. And then as he got older he
• 1:23:57
  Speaker 3: had built his own golf course. But it makes a
• 1:24:01
  Speaker 3: lot of sense, Bill, when you can sit out in
• 1:24:03
  Speaker 3: the yard in that same chair and watch the seasons change,
• 1:24:09
  Speaker 3: and watch the birds and the squirrels and maybe your
• 1:24:14
  Speaker 3: cats and dogs or whatever, and just relax. To me,
• 1:24:18
  Speaker 3: there's nothing greater than a good cigar some Scotch and
• 1:24:24
  Speaker 3: have nothing on my agenda. Well you do?
• 1:24:29
  Speaker 1: You have cigars of Scotch on your agendas. I need
• 1:24:33
  Speaker 1: to work on that.
• 1:24:35
  Speaker 3: Yeah. Like I said, I gave up good women in
• 1:24:39
  Speaker 3: bad Boozze. What more can a man do? SUSI anything?
• 1:24:46
  Speaker 4: Nope, I think. Okay, I'll say it, golf is stupid.
• 1:24:54
  Speaker 3: That's funny. I love golf, but what I don't like
• 1:24:57
  Speaker 3: about golf is I like to walk, and that I
• 1:25:02
  Speaker 3: get good exercise that way, and it clears my head.
• 1:25:06
  Speaker 3: But today everybody, they especially around here, they made all
• 1:25:10
  Speaker 3: the golf courses so crowded, and everybody's on a golf
• 1:25:16
  Speaker 3: court and they all have gps on them to time
• 1:25:20
  Speaker 3: how long they're taking, and all you're doing is hit
• 1:25:25
  Speaker 3: the ball, jump on the cart, and drive it to
• 1:25:27
  Speaker 3: the next spot where. And I used to go up
• 1:25:30
  Speaker 3: to a place called Hilltop, Texas, and I had a
• 1:25:34
  Speaker 3: lot up there, and I'd go up and play golf
• 1:25:36
  Speaker 3: on Sunday. And it got to be where every time
• 1:25:39
  Speaker 3: I tried to play, they had some tournament going on
• 1:25:42
  Speaker 3: and it ruined it for all of us, so we
• 1:25:44
  Speaker 3: couldn't go up and play anymore. But I like to walk,
• 1:25:49
  Speaker 3: and something about walking just I don't know, it just
• 1:25:54
  Speaker 3: clears your head and you're in touch with the course
• 1:25:59
  Speaker 3: and you know, it feels like you're playing golf and
• 1:26:02
  Speaker 3: it's more fun. But me and a golf cart never
• 1:26:06
  Speaker 3: liked that at all. And now everywhere around here is
• 1:26:09
  Speaker 3: so crowded. You a guy like me, they don't even
• 1:26:12
  Speaker 3: let you walk. Why do you say it's stupid? Have
• 1:26:16
  Speaker 3: you ever played Susie.
• 1:26:20
  Speaker 4: Does does like Pat pat mini golf? Does that count? No,
• 1:26:30
  Speaker 4: it's more entertaining. You got bridges, and you got water hazards,
• 1:26:36
  Speaker 4: and you got like that little whirly gig windmill hazards,
• 1:26:42
  Speaker 4: and yeah, it's We used to play that all the time.
• 1:26:49
  Speaker 3: I mean, now, well that's fun. That's fun too. But
• 1:26:51
  Speaker 3: it's a different world. And those guys that are and
• 1:26:55
  Speaker 3: women that are real good at professional golf, it's amazing.
• 1:26:58
  Speaker 4: It's not quite as sophisticated.
• 1:27:03
  Speaker 3: Well, there's there's a lot of things that go into
• 1:27:09
  Speaker 3: and those pros probably wouldn't be very good playing butt
• 1:27:13
  Speaker 3: butt against you.
• 1:27:14
  Speaker 4: Well, you know, I would all we would always keep
• 1:27:18
  Speaker 4: our scorecard whoever whoever won, and it would be it
• 1:27:23
  Speaker 4: would stay on the fridge until we went again. And
• 1:27:27
  Speaker 4: so it was like, uh, that was our little trophy
• 1:27:32
  Speaker 4: that we used to be able to walk by and
• 1:27:33
  Speaker 4: look at and point remember when I when I won
• 1:27:37
  Speaker 4: last week? Yes, we remember.
• 1:27:40
  Speaker 3: That's funny. I like bowling. That used to be a
• 1:27:44
  Speaker 3: lot of fun. We had leagues when I worked at Budweiser,
• 1:27:47
  Speaker 3: and I like harsh shoes. That's a that's a cool
• 1:27:54
  Speaker 3: thing to do. And I like golf if I can
• 1:27:59
  Speaker 3: walk and I'm not rushed. I found in the old days,
• 1:28:04
  Speaker 3: when I had walked by myself and play that I
• 1:28:07
  Speaker 3: was faster than the guys and the golf carts because
• 1:28:09
  Speaker 3: they kept losing balls. And they figured since they had
• 1:28:14
  Speaker 3: a golf cart that they could run around, look at
• 1:28:17
  Speaker 3: hard and not take too much time. But they were
• 1:28:19
  Speaker 3: taking more time. But I'm not very good like you
• 1:28:25
  Speaker 3: see on the TV when all them people are standing
• 1:28:27
  Speaker 3: there watching you. I couldn't do that. And if the waters,
• 1:28:31
  Speaker 3: if you got to go across that water, I might
• 1:28:33
  Speaker 3: as well get a boat. Bill. Do you play any sports?
• 1:28:39
  Speaker 3: Were you any sports when you were growing up?
• 1:28:43
  Speaker 8: No?
• 1:28:44
  Speaker 1: I fished a lot with my dad, but you didn't
• 1:28:47
  Speaker 1: you talk about golf. I would drive that occasionally when
• 1:28:52
  Speaker 1: I was in high school, and I think about it
• 1:28:55
  Speaker 1: was a very frustrated game. But it takes a tremendous
• 1:28:58
  Speaker 1: amount of skill. But I think about the bell Diver did.
• 1:29:00
  Speaker 1: Was I shot seventy five and then I got to
• 1:29:05
  Speaker 1: the second hole. Yeah, I like that.
• 1:29:10
  Speaker 3: I like that. Yeah for me, it was. It was
• 1:29:15
  Speaker 3: always I love playing, but there's something about the water
• 1:29:19
  Speaker 3: that intimidated me. And my good buddy Jim Russell, he
• 1:29:23
  Speaker 3: was a real good golfer, and he said, take your
• 1:29:27
  Speaker 3: time because I hit one in the water, then I
• 1:29:30
  Speaker 3: hit another one in the water. Then I hit another
• 1:29:32
  Speaker 3: one in the water, and he said, maybe we ought
• 1:29:35
  Speaker 3: to just go the other side. Definitely.
• 1:29:41
  Speaker 4: If you want to be shocked, look at some of
• 1:29:44
  Speaker 4: the fancy bowling alleys now, which is just full on
• 1:29:51
  Speaker 4: entertainment with like you know, five star cuisine, and look
• 1:29:57
  Speaker 4: at the rates for bowling a game. You'll be shocked.
• 1:30:01
  Speaker 3: Oh, I bet I would. Years ago, I had an
• 1:30:05
  Speaker 3: old throw it straight bowling ball, and I, you know,
• 1:30:11
  Speaker 3: you can only be so good with a straight bowling ball.
• 1:30:14
  Speaker 3: And I didn't know much about balls. And my same
• 1:30:18
  Speaker 3: friend Jim Russell that I played golf with, said, Dave,
• 1:30:22
  Speaker 3: it's about equipment. He said, you need to get a
• 1:30:27
  Speaker 3: semi finger tipped U dot and so I got this,
• 1:30:33
  Speaker 3: and then what it was you would throw a curve
• 1:30:35
  Speaker 3: with that, And man, my game's got so much better
• 1:30:39
  Speaker 3: with the bowling ball. And I guess it's the same
• 1:30:42
  Speaker 3: way with a lot of sports. Equipment makes a big difference,
• 1:30:45
  Speaker 3: but you kind of like what you're doing. The bowling
• 1:30:48
  Speaker 3: back then was a lot of fun because the people
• 1:30:52
  Speaker 3: at Budweiser had leagues and we played. We had softball
• 1:30:56
  Speaker 3: leagues and bowling leagues and all that stuff was fun.
• 1:31:00
  Speaker 3: So all right, guys, anything before we go to break.
• 1:31:03
  Speaker 3: Susie Bill, all right, well, ladies and gentlemen, this is
• 1:31:10
  Speaker 3: Doctor Grouper's Natural Health Hours, and when we come back,
• 1:31:13
  Speaker 3: we'll help Susie with the name of the show, I
• 1:31:16
  Speaker 3: mean company, the name of the show. Yeah, I don't
• 1:31:21
  Speaker 3: know what My mind just drifted away, but yeah, not
• 1:31:28
  Speaker 3: as old as you and Susie though, don't you guys
• 1:31:30
  Speaker 3: remember that I'm still a pup anyway. Uh, we will
• 1:31:37
  Speaker 3: go to commercial break. Please listen to our sponsors and
• 1:31:41
  Speaker 3: Susie Bill, producer Steve behind the curtain, and myself. We'll
• 1:31:45
  Speaker 3: all be right back and SUSY's gonna have some recipes
• 1:31:49
  Speaker 3: for us.
• 1:31:55
  Speaker 2: Worry about where your next meal will come from if
• 1:31:57
  Speaker 2: the power is out for an extended period of time.
• 1:32:00
  Speaker 2: I'd like to suggest new Man of Foods, a family
• 1:32:03
  Speaker 2: owned business with a passion for food quality and taste,
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  Speaker 2: as well as long term, storage, reliability, newmana dot com.
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  Speaker 2: Check them out for your family's health and security. Food's
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  Speaker 2: You can be confident your new man of meals will
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  Speaker 2: be there for you and your family when you need
• 1:32:32
  Speaker 2: them during an emergency. New Mana dot com a nutritionally
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  Speaker 2: healthy way to prepare for any disaster. That's new Manna
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  Speaker 2: dot com and you m a n NA dot com.
• 1:32:51
  Speaker 3: You've heard us talk about Steve O'Brien, our producer behind
• 1:32:54
  Speaker 3: the Curtain. Not only does he do our show, but
• 1:32:57
  Speaker 3: he has his own show over on Republic Broadcasting Network.
• 1:33:03
  Speaker 3: You can catch his show The Republic of Texas Radio
• 1:33:06
  Speaker 3: each Sunday from eight to ten am. He also has
• 1:33:10
  Speaker 3: his own company called Quality Computers. But don't let the
• 1:33:14
  Speaker 3: name fool you. If it's in communications. He does it
• 1:33:17
  Speaker 3: all alarm system, satellite TV, and much more. You can
• 1:33:22
  Speaker 3: reach him through our show at doccrupa dot com, contact us,
• 1:33:27
  Speaker 3: and at his business eight three zero nine to nine
• 1:33:32
  Speaker 3: eight four three eight one. So you need a contractor
• 1:33:40
  Speaker 3: you're adding on, renovating or building new from the ground up.
• 1:33:46
  Speaker 3: You want a company that will be there fair pricing,
• 1:33:49
  Speaker 3: quality work, and lots of experience. You want a company
• 1:33:54
  Speaker 3: that if Ice decides to do a raid, your workers
• 1:33:58
  Speaker 3: will all still be on the job. Very few companies
• 1:34:02
  Speaker 3: can meet all your expectations. I suggest renovation and design.
• 1:34:08
  Speaker 3: You'll want everyone to see your project, and you'll want
• 1:34:12
  Speaker 3: to tell all your friends and family about renovation and design.
• 1:34:16
  Speaker 3: Eight three zero three seven seven two one three one.
• 1:34:34
  Speaker 5: She got eyes that cuts you like a knife and
• 1:34:38
  Speaker 5: lips taste. Last week bedbine in the booty day go
• 1:34:42
  Speaker 5: to him every time she got a ten away that
• 1:34:48
  Speaker 5: puts me in which you womps in on them. I
• 1:34:51
  Speaker 5: can pond to breathe gott a devastate smile, and I.
• 1:34:53
  Speaker 3: Can grown man to kneeds.
• 1:34:57
  Speaker 9: Comes it goes me away.
• 1:35:03
  Speaker 5: She's everything I wanna say to you, a woman, little
• 1:35:06
  Speaker 5: good and final words to say.
• 1:35:08
  Speaker 3: She got on after hid it. I don't know what
• 1:35:12
  Speaker 3: to do.
• 1:35:14
  Speaker 5: It's every time I'm trying to tell her around feet
• 1:35:17
  Speaker 5: it comes out. I love you you gommo. Ever you know,
• 1:35:32
  Speaker 5: never been a time they would ever, I wanna stay,
• 1:35:35
  Speaker 5: bring them home my night in the garner next day,
• 1:35:38
  Speaker 5: but that all changed. She walked into my life. If
• 1:35:43
  Speaker 5: people bless her mind is telling them, I don't know.
• 1:35:46
  Speaker 5: It's just something about the woman.
• 1:35:48
  Speaker 3: Makes my heart.
• 1:35:48
  Speaker 5: God, hey wire, she's gonna be my wife.
• 1:35:54
  Speaker 3: She come on after it does me away.
• 1:36:00
  Speaker 5: She's everything I want to say to a woman.
• 1:36:02
  Speaker 3: A little goods and find.
• 1:36:04
  Speaker 5: The words the city. She don't have kids. I don't
• 1:36:09
  Speaker 5: know what to do. Trying to tiller around.
• 1:36:14
  Speaker 3: Fie, it comes out, I love you all right. We
• 1:36:23
  Speaker 3: are back. Welcome back to Doctor Cooper's Natural Health Dours.
• 1:36:27
  Speaker 3: And it is that time of the show where we're
• 1:36:30
  Speaker 3: gonna help Susie with the name of her business because
• 1:36:33
  Speaker 3: she gets it screwed up a lot, but we're here.
• 1:36:36
  Speaker 3: We got her back. So it is without a doubt,
• 1:36:41
  Speaker 3: rock Stars and dive Bars Construction, Susie, that's that's hilarious.
• 1:36:51
  Speaker 4: It's renovation and design custom homes. We build new construction
• 1:36:57
  Speaker 4: and we do three models. And you can find a
• 1:37:02
  Speaker 4: link to our website at dot Creper dot com. On
• 1:37:06
  Speaker 4: the about page, scroll down and the link will take
• 1:37:09
  Speaker 4: you to the website. We can also be reached at
• 1:37:12
  Speaker 4: eighty three zero three seven seven two one three one.
• 1:37:16
  Speaker 3: All right, Susie, I know you got something up your sleeve,
• 1:37:19
  Speaker 3: so take it away.
• 1:37:21
  Speaker 4: Yeah, this week it's people food and not pet foods.
• 1:37:26
  Speaker 4: Pets might argue that, but I was thinking today today
• 1:37:31
  Speaker 4: or yesterday about meatloaf Monday, taco Tuesday, which any days
• 1:37:38
  Speaker 4: a taco day, but traditionally wings Wednesday. I didn't know that.
• 1:37:46
  Speaker 4: And then you got then crest Thursdays, and stir Friday,
• 1:37:49
  Speaker 4: and spaghetti Saturday and seafood Sunday. So anyways, it just
• 1:37:55
  Speaker 4: got me thinking, and I thought, we have never done
• 1:37:58
  Speaker 4: a wing recipe on on the radio show, so you know,
• 1:38:05
  Speaker 4: I didn't want to just stick to the ordinary. Of
• 1:38:08
  Speaker 4: course that's not me. But and this is the good
• 1:38:15
  Speaker 4: thing about, you know, taking and revamping a recipe. Even
• 1:38:20
  Speaker 4: though this recipe is okay as it stands with you know,
• 1:38:23
  Speaker 4: one tweaking, but this is a Navajo blue corn fried
• 1:38:31
  Speaker 4: chicken with Ancho honeysauce. Okay, we're not going to do
• 1:38:36
  Speaker 4: the whole fried chicken. We're just gonna do the wings.
• 1:38:40
  Speaker 4: So it calls for a whole chicken around three to
• 1:38:45
  Speaker 4: four pounds, so you can do the same thing by
• 1:38:49
  Speaker 4: around three to four pounds of chicken wings. And I
• 1:38:53
  Speaker 4: thought this might you know, also bow dwell with the weather,
• 1:38:57
  Speaker 4: you know, getting better and nicer, and you know, having
• 1:39:02
  Speaker 4: a little picnic outside, you know that kind of weather.
• 1:39:06
  Speaker 4: So like I said, the three to four pounds of
• 1:39:10
  Speaker 4: chicken wings and three cups of buttermilk. And it's funny
• 1:39:14
  Speaker 4: because I was reading the comments on this recipe and
• 1:39:20
  Speaker 4: then literally cracked me up. Some woman said, I'm assuming
• 1:39:24
  Speaker 4: a woman. Oh, I've never heard of marinating chicken and buttermilk.
• 1:39:31
  Speaker 4: How interesting. Well, we've been doing that for generations around here.
• 1:39:38
  Speaker 4: So three cups of buttermilk and then a quarter a
• 1:39:42
  Speaker 4: cup of hot sauce like a Tabasco Texas pete. Oh gosh,
• 1:39:53
  Speaker 4: I can't remember the name. It's got like a wooden
• 1:39:56
  Speaker 4: stopper on it topa chica that's a that's a sparkling water.
• 1:40:02
  Speaker 4: I'll find it in a minute. And then peanut oil
• 1:40:07
  Speaker 4: for frying. And I'm gonna give you two ways to
• 1:40:10
  Speaker 4: make this if you didn't want to, like stand over
• 1:40:13
  Speaker 4: a fryer. Now. Two cups of pancake mix, seasoned with
• 1:40:19
  Speaker 4: a teaspoon of salt, and a quarter teaspoon of pepper,
• 1:40:23
  Speaker 4: and I'm gonna give you a alternative for that, because
• 1:40:28
  Speaker 4: I think it maybe referring to like ABIs quick, and
• 1:40:32
  Speaker 4: that's got just very bad ingredients. We don't do that.
• 1:40:36
  Speaker 4: I got an alternative for that. Four large eggs mixed
• 1:40:41
  Speaker 4: with two tablespoons of water, and then they're really really
• 1:40:48
  Speaker 4: layering the seasoning, which I tend to do when I cook,
• 1:40:52
  Speaker 4: And so to the eggs and the two tablespoons of water,
• 1:40:59
  Speaker 4: have a teaspoon a good Celtic sea sauce, and an
• 1:41:02
  Speaker 4: eighth of a teaspoon of pepper, and then your three
• 1:41:06
  Speaker 4: cups of the blue corn meal. And it's getting easier
• 1:41:13
  Speaker 4: to find. Some regular grocery stores have it. You will
• 1:41:16
  Speaker 4: find it in like the sprouts and natural groceries in
• 1:41:21
  Speaker 4: places like that, or you know, if you've got a
• 1:41:24
  Speaker 4: good neighborhood makes a kain at grocery store, they'll probably
• 1:41:29
  Speaker 4: have it again. Another teaspoon and Celtic sea salt and
• 1:41:33
  Speaker 4: half a teaspoon of pepper, and then your ancho honey
• 1:41:40
  Speaker 4: sauce is a cup of honey, and then two tablespoons
• 1:41:44
  Speaker 4: of ancho chili. And it's a reminder oncho is nothing
• 1:41:51
  Speaker 4: more than a smoke calapanio. And if it comes in
• 1:41:55
  Speaker 4: a powder, then it is it's a powder. You can
• 1:42:00
  Speaker 4: sprinkle it. Now you can get acho in like a jar.
• 1:42:05
  Speaker 4: I guess you could use that if you wanted. You
• 1:42:10
  Speaker 4: have to use a little mini food processor or use
• 1:42:16
  Speaker 4: your submergible. I think it's nice to keep the ancho
• 1:42:20
  Speaker 4: chili powder on hand. So I think the key to
• 1:42:27
  Speaker 4: the buttermilk and the chicken thing is overnight. It does
• 1:42:32
  Speaker 4: say at least four hours, but twenty four hours is best.
• 1:42:38
  Speaker 4: And so put your chicken in a large baking dish,
• 1:42:42
  Speaker 4: add your buttermilk, coat it, cover it, put it in
• 1:42:45
  Speaker 4: the fridge, and then when you're ready to cook it,
• 1:42:50
  Speaker 4: you're going to cook it in about one inch of
• 1:42:54
  Speaker 4: a peanut oil. And it does say a cast iron
• 1:42:58
  Speaker 4: skillet of course. Uh three, it gets your get it
• 1:43:02
  Speaker 4: to elect get it to about three hundred and fifty degrees.
• 1:43:07
  Speaker 4: You can also use an electric and then I'm going
• 1:43:11
  Speaker 4: to tell you how to do it air fry style.
• 1:43:17
  Speaker 4: So remove your chicken from chicken wings. We're doing wings
• 1:43:22
  Speaker 4: with this recipe. Pad it dry and then it says
• 1:43:29
  Speaker 4: the season it with salt and pepper, which I would
• 1:43:31
  Speaker 4: probably skip. You've already added plenty, so you're going to
• 1:43:36
  Speaker 4: dredge each piece of chicken into that pancake mix. And
• 1:43:41
  Speaker 4: it says flour here, but that's what they mean. And
• 1:43:44
  Speaker 4: so I'm going to provide a link for this too.
• 1:43:47
  Speaker 4: I love this product. I like this company. I don't know.
• 1:43:52
  Speaker 4: A year or so ago, we talked about Sunrise Meal
• 1:43:57
  Speaker 4: and they're kind of expanding a little bit. But they
• 1:44:02
  Speaker 4: have a pancake mix and it's a little pricey, but
• 1:44:08
  Speaker 4: you're not getting the garbage that you would get in
• 1:44:13
  Speaker 4: let's say a Bisquick type mix. And it's a it's
• 1:44:20
  Speaker 4: organic heritage grain. What it says, it's pre nineteen fifties
• 1:44:28
  Speaker 4: heritage wheat, and if you think about it, that's you know,
• 1:44:31
  Speaker 4: after the nineteen fifties is when they really started, you know,
• 1:44:35
  Speaker 4: jacking up our wheat crop. It's farmer owned, freshly milled,
• 1:44:41
  Speaker 4: and I get it, doc. That's freshly milled when you
• 1:44:44
  Speaker 4: mill it right then when you use it, it's grown without
• 1:44:49
  Speaker 4: glass fates. And I'll put I just got a simple
• 1:44:53
  Speaker 4: Amazon link. You might be able to find it for less,
• 1:44:56
  Speaker 4: but here it's five pounds for thirty on. Okay, So
• 1:45:02
  Speaker 4: back to our wings, and so, uh, if you're you're
• 1:45:08
  Speaker 4: going to then after you've dredged it in this pancake mix,
• 1:45:13
  Speaker 4: then you're going to dip it into the egg mixture,
• 1:45:19
  Speaker 4: then the core meal, and then you're gonna slowly, of course,
• 1:45:23
  Speaker 4: place each one of those chicken pieces into your hot
• 1:45:29
  Speaker 4: pan your oil. And keep in mind, if you're going
• 1:45:34
  Speaker 4: to use this recipe for making wings, this says to
• 1:45:42
  Speaker 4: you know, cook it on a medium heat and cook
• 1:45:44
  Speaker 4: for like seven minutes. It's not gonna take that long.
• 1:45:50
  Speaker 4: I would say probably close to between four and five minutes.
• 1:45:54
  Speaker 4: So then at the end you're gonna drain it on
• 1:45:58
  Speaker 4: you know, paper towels or whatever you choose, and then
• 1:46:00
  Speaker 4: you're gonna serve it with your drizzled with the ancho
• 1:46:06
  Speaker 4: honey sauce. So you could do the same thing in
• 1:46:12
  Speaker 4: your airfire. After you've coated the flour, the egg mixture,
• 1:46:21
  Speaker 4: and then the blue corn meal, get your airfier ready,
• 1:46:26
  Speaker 4: drizzle olive oil if you want, and see peanut oil,
• 1:46:31
  Speaker 4: and then you're gonna cook up. Preheat your airfyer to
• 1:46:35
  Speaker 4: four hundred degrees. It takes about five minutes to get
• 1:46:38
  Speaker 4: it there, and then put it in and let it
• 1:46:41
  Speaker 4: cook for about twenty minutes, maybe twenty five, depending on
• 1:46:45
  Speaker 4: how big those wings are. Then take them out and
• 1:46:50
  Speaker 4: put them in a bowl and do just like you
• 1:46:52
  Speaker 4: do regular wings. Drizzle that sauce on it, and that's it.
• 1:47:00
  Speaker 4: I've got a hankering for wings since I found this
• 1:47:04
  Speaker 4: recipe a couple of days ago.
• 1:47:07
  Speaker 3: Yeah, I love wings.
• 1:47:09
  Speaker 4: So lastly, I'm sorry, Doug, but just a reminder to folks.
• 1:47:13
  Speaker 4: You can go to rumble to dot crupen Doctor Crooper's
• 1:47:17
  Speaker 4: Natural Health Hours and it'll be at today's show. Give
• 1:47:21
  Speaker 4: us a follow. It's free, and like I always do,
• 1:47:25
  Speaker 4: I put it in a comment section and I put
• 1:47:28
  Speaker 4: it in the chat which will go away. But I'm
• 1:47:32
  Speaker 4: going to provide a link for that heritage h the
• 1:47:37
  Speaker 4: Sunrise flour Mill pancake mix, and I think this is
• 1:47:42
  Speaker 4: a new product for them. I haven't seen it, but
• 1:47:46
  Speaker 4: if I don't, if I'm not using Ironkborn, which I
• 1:47:53
  Speaker 4: use all the time, that this is a good, good
• 1:47:55
  Speaker 4: backup when you talk about heritage grain, twenty five hundred
• 1:48:02
  Speaker 4: year old wheat grain is definitely heritage.
• 1:48:07
  Speaker 3: You definitely got me hungry for some wings. There's a
• 1:48:12
  Speaker 3: place here called Buffalo Wild Wings and they use they
• 1:48:18
  Speaker 3: use tallow and the other place in front of them
• 1:48:22
  Speaker 3: uses canola oil. So I go there and they've got these.
• 1:48:27
  Speaker 3: I like the original wings. I don't like the ones
• 1:48:30
  Speaker 3: that are boneless and none of that, but the original wings.
• 1:48:33
  Speaker 3: And it's got a spicy garlic wings. Oh it's my favorite.
• 1:48:40
  Speaker 3: I love it. And now you got me craving them.
• 1:48:44
  Speaker 4: Well, where you live, they can door dash it to you.
• 1:48:48
  Speaker 4: So I think the thing that interested me the most
• 1:48:52
  Speaker 4: was according blue corn. I love making like a blue
• 1:48:56
  Speaker 4: corn muffin, you know, put some He's in it, topped
• 1:49:01
  Speaker 4: at Palapano. And then the Ancho ancho chili sauce. Those
• 1:49:10
  Speaker 4: are the two things that drew me to this recipe.
• 1:49:15
  Speaker 3: Sounds good. How about you, bell, Are you a wing man?
• 1:49:19
  Speaker 4: Uh?
• 1:49:20
  Speaker 1: Well, yeah, yes and no. I think wings are the
• 1:49:25
  Speaker 1: best flavored of parts of the chicken. And I've always
• 1:49:29
  Speaker 1: liked him, but I just like him like fried fried chicken,
• 1:49:34
  Speaker 1: fried chicken wings. I don't you know that other other
• 1:49:38
  Speaker 1: know how many years ago it was that that Buffalo
• 1:49:41
  Speaker 1: wings came out and the kid that we worked with
• 1:49:46
  Speaker 1: would go out for lunch and he'd have a whole
• 1:49:48
  Speaker 1: bash of these, says he man, these are the best best.
• 1:49:52
  Speaker 1: Uh and then he spent two hours in the john
• 1:49:58
  Speaker 1: How do you figure that out? What this is? No, No,
• 1:50:03
  Speaker 1: I don't need that.
• 1:50:06
  Speaker 3: Yeah, well that's why I like this Buffalo Wild Wing
• 1:50:09
  Speaker 3: because they're using beef tallow and the other chicken places
• 1:50:14
  Speaker 3: don't do that.
• 1:50:15
  Speaker 4: So yeah, you could do the same thing with this recipe.
• 1:50:22
  Speaker 4: You could cook them in the beef tallow instead of
• 1:50:25
  Speaker 4: the peanut oil.
• 1:50:27
  Speaker 3: Yeah. Well, peanut oil is good too, But what I'm
• 1:50:29
  Speaker 3: talking about is there's Jay's brew House right in front
• 1:50:35
  Speaker 3: of Buffalo Wild Wings over here, and Bjays uses canola oil,
• 1:50:41
  Speaker 3: and Buffalo Wild Wing is doing tallow. So if they
• 1:50:45
  Speaker 3: do do peanut oil, I'd be happy anything but canola oil.
• 1:50:50
  Speaker 4: Right, you got all the all the cool restaurants there.
• 1:50:54
  Speaker 3: That so we got. Yeah, you couldn't imagine how many
• 1:50:59
  Speaker 3: rest restaurants are here. And there's a lot of them
• 1:51:02
  Speaker 3: in little bitty places that you didn't even know were
• 1:51:05
  Speaker 3: there unless you happen to drive through somewhere. You know.
• 1:51:09
  Speaker 3: That's the good thing about living here. The bad thing
• 1:51:13
  Speaker 3: is that it's too crowded with all that stuff.
• 1:51:16
  Speaker 4: Yeah, if you want it, I don't even think there's
• 1:51:19
  Speaker 4: a wing place here.
• 1:51:22
  Speaker 3: Oh wow, Hey, I saw something today talking about a
• 1:51:26
  Speaker 3: German restaurant in Fredericksburg. But they showed that they were
• 1:51:31
  Speaker 3: going down the stairs into it. Is that the same
• 1:51:33
  Speaker 3: one that I remember from many years ago?
• 1:51:39
  Speaker 4: I don't know. I was asking Huntley about is there
• 1:51:41
  Speaker 4: a wing place anywhere around here?
• 1:51:44
  Speaker 3: Yeah?
• 1:51:45
  Speaker 4: He said there is in Crewville, but I don't know
• 1:51:47
  Speaker 4: what the brand is.
• 1:51:49
  Speaker 3: Yeah, it's so funny around here. There must be one
• 1:51:52
  Speaker 3: hundred of them within a ten mile radius. I mean,
• 1:51:56
  Speaker 3: you name it. The foods here. We've got Vietnamese, we've
• 1:51:59
  Speaker 3: got Chinese, we've got tai We've got Mexican, we've got
• 1:52:04
  Speaker 3: text mex I told you that one time on Amazon.
• 1:52:09
  Speaker 3: I was looking at buying this I forget what it
• 1:52:13
  Speaker 3: was now, Gatorade or something, I don't remember, And next
• 1:52:19
  Speaker 3: thing I know, it was delivered to me and I
• 1:52:21
  Speaker 3: never bought it. Somebody at Amazon saw me looking at
• 1:52:25
  Speaker 3: it and they decided that maybe if you try it,
• 1:52:27
  Speaker 3: I guess you'll like it in the future. So I
• 1:52:30
  Speaker 3: thought that was kind of cool. But where you're at,
• 1:52:33
  Speaker 3: they'd have to have a helicopter to get to you.
• 1:52:37
  Speaker 4: Yeah, they won't deliver. There's a. I don't even know
• 1:52:42
  Speaker 4: what they fry in, most likely canola oil. But they're
• 1:52:46
  Speaker 4: supposed to be building a Panda Express in Curville. I mean,
• 1:52:52
  Speaker 4: we're getting uptown around here.
• 1:52:56
  Speaker 1: Yeah.
• 1:52:56
  Speaker 3: You know, it's funny. When I was a kid, I
• 1:52:59
  Speaker 3: grew up in a outside of Saint Louis, and anytime
• 1:53:03
  Speaker 3: something new was going in, it was a big to
• 1:53:06
  Speaker 3: do because there wasn't ye, there wasn't much, you know,
• 1:53:10
  Speaker 3: around you. And now when I go back to visit,
• 1:53:13
  Speaker 3: stuff's everywhere.
• 1:53:16
  Speaker 4: Yeah, the community facebook pages, whether it's Harper or Fredericksburg
• 1:53:21
  Speaker 4: or Kerrville, it's the talk talk of the town. Panda
• 1:53:26
  Speaker 4: Express is coming and everyone's exciting because it's not a
• 1:53:30
  Speaker 4: coffee place and it's not a bank.
• 1:53:33
  Speaker 3: Well, how about your little Harper's Valley PTA. What kind
• 1:53:37
  Speaker 3: of restaurants that they have in there that are good?
• 1:53:40
  Speaker 4: Well, we've got one that Kyle Biederman and his wife
• 1:53:45
  Speaker 4: own used to be our house wrap at seven eighty
• 1:53:49
  Speaker 4: three Social House. They got pizza, you know, they've got
• 1:53:54
  Speaker 4: some decent baked goods. I've never eaten there, but there's
• 1:53:57
  Speaker 4: a Mexican Foe Joints that's really good. And then there's
• 1:54:01
  Speaker 4: like a little cafe type place. That is, they just
• 1:54:08
  Speaker 4: can't stay consistent.
• 1:54:10
  Speaker 3: Maybe they can open a place up.
• 1:54:14
  Speaker 4: Oh please, they close if someone's got the sniffles. They
• 1:54:19
  Speaker 4: got to change a diaper at home, they got to
• 1:54:21
  Speaker 4: close the restaurant. You know, it's yeah, they're not serious.
• 1:54:28
  Speaker 3: Yeah that's funny. Yeah, here, it's unbelievable.
• 1:54:32
  Speaker 8: You know.
• 1:54:33
  Speaker 3: We get the Chronicle newspaper in Houston. It's the only
• 1:54:36
  Speaker 3: one left, and I was getting it for a while,
• 1:54:39
  Speaker 3: mostly because she was using it to line the birdcage.
• 1:54:44
  Speaker 3: And it's a very liberal newspaper, very very little in
• 1:54:48
  Speaker 3: there that I ever want to read. But it was
• 1:54:51
  Speaker 3: real cheap. It was four dollars a month for Sunday delivery,
• 1:54:56
  Speaker 3: and then recently it jumped up to twenty four dollars
• 1:55:02
  Speaker 3: from four, and I guess they figured that I wouldn't notice,
• 1:55:08
  Speaker 3: so I contacted them and I said, hey, I need
• 1:55:11
  Speaker 3: to cancel this. You know, the price went through the
• 1:55:14
  Speaker 3: roof and I hardly read it at all, but it
• 1:55:20
  Speaker 3: was nice to have a Sunday paper. But the old
• 1:55:23
  Speaker 3: Houston Post was a good one and it went away.
• 1:55:27
  Speaker 3: But the guy tells me, well, we can take it
• 1:55:30
  Speaker 3: back to four dollars. I said, so you could take
• 1:55:35
  Speaker 3: it back to four because I called in, but you
• 1:55:38
  Speaker 3: jacked it up to twenty four to see if anybody
• 1:55:41
  Speaker 3: paid attention. I said, no, I don't think so he said,
• 1:55:45
  Speaker 3: how about if I go to two fifty. Oh, I said, so, now.
• 1:55:50
  Speaker 4: It's worth it. It's worth it for the bird cage, and
• 1:55:53
  Speaker 4: that's what I would say. Well, since I'm using it
• 1:55:55
  Speaker 4: to line the bird cage, two fifty works.
• 1:55:57
  Speaker 3: Yeah, but it was a matter of principle by the
• 1:56:00
  Speaker 3: And then I said, so you're telling me because they
• 1:56:04
  Speaker 3: get paid for the advertisers and the paper, that's why
• 1:56:07
  Speaker 3: they could afford to give it away if they.
• 1:56:09
  Speaker 4: Wanted, and they get paid a lot.
• 1:56:12
  Speaker 3: Yeah, they get paid a lot from advertisers, and that's
• 1:56:15
  Speaker 3: why he could drop it to two fifty. So I said,
• 1:56:18
  Speaker 3: so you're telling me now that we can drop from
• 1:56:21
  Speaker 3: twenty four dollars all the way to two fifty just
• 1:56:25
  Speaker 3: because I was going to cancel. I said, maybe you
• 1:56:29
  Speaker 3: should have thought of that before I had to call in,
• 1:56:31
  Speaker 3: and you jacked the prices up. So I said, never mind,
• 1:56:35
  Speaker 3: and it was just a matter of principle. I didn't
• 1:56:39
  Speaker 3: like their damn paper very much. Anyway, it's funny. All
• 1:56:44
  Speaker 3: the good newspapers.
• 1:56:47
  Speaker 4: What's that the Fredicksburg Newspapers has been owned by socialists
• 1:56:52
  Speaker 4: since we moved here. It's oh god on its third owner.
• 1:56:58
  Speaker 3: Yeah, that's sad.
• 1:57:00
  Speaker 8: Oh.
• 1:57:00
  Speaker 3: And ladies and gentlemen in the in the true spirit
• 1:57:04
  Speaker 3: of socialism and communism, run out and get your picture
• 1:57:08
  Speaker 3: taken with Mandami in New York for only twenty five dollars.
• 1:57:13
  Speaker 3: But it is free. What a mess?
• 1:57:17
  Speaker 4: Well, there's so there's so doc I mean, he understands,
• 1:57:23
  Speaker 4: you know, the the economy, he understands, Uh, what is it?
• 1:57:27
  Speaker 4: What is that capitalism? There's so few people that want
• 1:57:31
  Speaker 4: their pictures taken with him that he has to charge
• 1:57:35
  Speaker 4: twenty Well.
• 1:57:37
  Speaker 3: I don't know. It sounds to me like the young
• 1:57:41
  Speaker 3: crowd must have voted for him. And you know they
• 1:57:44
  Speaker 3: said a lot of Jewish people voted for him. That
• 1:57:47
  Speaker 3: really surprises me because they don't like Jewish people in
• 1:57:51
  Speaker 3: his group of it. I don't know what. I don't
• 1:57:54
  Speaker 3: understand half of what goes on in the world anymore.
• 1:57:58
  Speaker 4: Crazy or they just were able to get into the
• 1:58:03
  Speaker 4: voting machines back door and select Mandami just like they
• 1:58:08
  Speaker 4: selected Greg Abbott.
• 1:58:09
  Speaker 3: That wouldn't surprise me. All right, guys, Well we're just
• 1:58:13
  Speaker 3: about done, Susie, any last thing before we start wrapping
• 1:58:16
  Speaker 3: it up.
• 1:58:19
  Speaker 4: Now, I'm just ready for some rain.
• 1:58:21
  Speaker 3: Yeah, me too. You've got me craving them like crazy,
• 1:58:24
  Speaker 3: Bill anything.
• 1:58:27
  Speaker 4: No.
• 1:58:28
  Speaker 1: I did think of a joke the last few days,
• 1:58:32
  Speaker 1: but I can't remember what fun it is. I forgot her.
• 1:58:38
  Speaker 3: You know, he's just teasing us, Susy. He remembers like
• 1:58:42
  Speaker 3: a vault. All right, guys, well, I guess it's that
• 1:58:46
  Speaker 3: time of the night. We're so grateful you're here, and
• 1:58:50
  Speaker 3: I'm so grateful for these people working with me here,
• 1:58:54
  Speaker 3: Susie and Bill and producers tee behind the curtain. And
• 1:58:58
  Speaker 3: when all of you tune in, well you know we
• 1:59:00
  Speaker 3: still got the majority of our audience is in Australia
• 1:59:05
  Speaker 3: right now, and I am blown away by that. It
• 1:59:09
  Speaker 3: is so cool. Let me see, I'll tell you here
• 1:59:12
  Speaker 3: real quick. Let's see, all right, cuckoo clock, I heard you.
• 1:59:22
  Speaker 3: Let's see, Australia is seventy percent right now, and used
• 1:59:28
  Speaker 3: to be that it was United States with the highest.
• 1:59:31
  Speaker 3: But we've got Canada, check you, India, United Kingdom, United
• 1:59:36
  Speaker 3: States and Austria Australia bringing up to the top and
• 1:59:42
  Speaker 3: pretty interesting. Pretty interesting. So anyway, I am so grateful
• 1:59:48
  Speaker 3: for everybody that works with us here on the show.
• 1:59:52
  Speaker 3: Thank God for everybody, because without all four of us,
• 1:59:55
  Speaker 3: it would not be what it is. It would be
• 1:59:58
  Speaker 3: much less if we lost anybody. So this is really great,
• 2:00:02
  Speaker 3: and we're so grateful for all of you out there
• 2:00:04
  Speaker 3: when you tune in and listen on your own time,
• 2:00:06
  Speaker 3: whether you listen live or not. And rumble seems that
• 2:00:10
  Speaker 3: have really taken off a lot of people listening there,
• 2:00:15
  Speaker 3: and we're so grateful. We hope you have some fun,
• 2:00:18
  Speaker 3: you laugh, you learn a little bit, We give you
• 2:00:20
  Speaker 3: some things to think about and maybe be a bright
• 2:00:23
  Speaker 3: spot in your week. So we're so grateful. And again
• 2:00:27
  Speaker 3: I think everybody and may God bless you all with
• 2:00:31
  Speaker 3: health and happiness, keep your lives peaceful, free and safe.
• 2:00:37
  Speaker 3: And it is that time thanks to SUSI for good wings,
• 2:00:42
  Speaker 3: good Scotch, good cigars.
• 2:00:45
  Speaker 4: And good night, good night, though good night, God bless.
• 2:00:53
  Speaker 7: Seems the love I've known has always been the most
• 2:00:57
  Speaker 7: destructive kind.
• 2:01:00
  Speaker 3: Guess that's why now I feel so old. Before my time.
• 2:01:08
  Speaker 7: Yesterday, when I was young, the taste of life was
• 2:01:15
  Speaker 7: sweet as rain upon my tongue. I teased at length,
• 2:01:21
  Speaker 7: as if it were a foolish game, the way the
• 2:01:25
  Speaker 7: even breeze may tease a candle flame. The thousand dreams
• 2:01:31
  Speaker 7: I dreamed, the splendid things I planned, I'd always built
• 2:01:36
  Speaker 7: to last on weekend, shifting sand. I lived by night
• 2:01:42
  Speaker 7: and shun the naked light of day. And only now
• 2:01:47
  Speaker 7: I see how the years rat away, yesterday when.
• 2:01:54
  Speaker 9: I was young, and so many happy songs work
• 2:01:59
  Speaker 3: Away eight two