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Episode 152 - Best Food Tour in Penang, Malaysia (with Culture stops)

Join us as we explore the heart of Penang, Malaysia, where food is more than just a meal—it's a cultural inheritance. With the guidance of a local expert, Poh, we visited vibrant hawker stalls and tasted traditional dishes like char kway teow and Hokkien Mee. This journey revealed the challenges faced by aging hawkers and the importance of preserving these culinary traditions. Beyond the food, we discovered Penang's rich cultural heritage, from feng shui practices to the serene Taoist temples, offering a deeper understanding of the local way of life. Some links are affiliate links. See our…

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