Latest / 360 with Katie Woolf / Katie Woolf spoke with Hospitality NT CEO Alex Bruce
Transcript
- 0:00Speaker 1: From Hospitality NT. The CEO Alex Bruce, Good morning, Alex.
- 0:05Speaker 2: Good a, Kady Alex.
- 0:06Speaker 1: Let's talk about the QR codes and the contact tracing
- 0:10Speaker 1: which is set to come into play. How are the
- 0:14Speaker 1: hospitality businesses out there feeling at the moment confident and
- 0:17Speaker 1: ready for it.
- 0:18Speaker 2: To roll out?
- 0:20Speaker 3: Yeah, I'd say that's a fair assessment. You know, there
- 0:23Speaker 3: might there might be a couple of teething problems as
- 0:25Speaker 3: this rolls out, and we just asked that our customers
- 0:28Speaker 3: and the public there with us. But very happy that
- 0:31Speaker 3: the government has gone down the path of doing a
- 0:33Speaker 3: one stop chop kind of system for us. We think
- 0:36Speaker 3: that'll make it easier for customers. You know, you might
- 0:38Speaker 3: you might have a coffee with someone in the morning,
- 0:40Speaker 3: you might end up somewhere for lunch and then going
- 0:42Speaker 3: out with your family that night. So you're going to
- 0:45Speaker 3: be giving the same detail over and over again. So
- 0:48Speaker 3: if they're up that they're launching, can remember that detail,
- 0:51Speaker 3: which I understand it can. It just makes the system
- 0:53Speaker 3: so much easier.
- 0:55Speaker 1: Yeah, I was going to ask you, are you finding
- 0:57Speaker 1: that most businesses are going to go down that line
- 1:00Speaker 1: line with the with the app that the government has
- 1:02Speaker 1: provided absolutely.
- 1:05Speaker 3: We had our AGM as an industry yesterday, So clubs, pubs, restaurants,
- 1:10Speaker 3: wayside ins, cafes, restaurants, they were all there and I
- 1:13Speaker 3: think you'll see a large chunk of them get onto
- 1:17Speaker 3: this system. There are a couple of other systems that
- 1:19Speaker 3: are quite good, you know. The Discovery Boys have done
- 1:21Speaker 3: a phenomenal job and they've got a really good system
- 1:24Speaker 3: as well, which will be part of part of the
- 1:26Speaker 3: fabric up here now, Alex.
- 1:29Speaker 1: We know that once those borders opened I open, I
- 1:32Speaker 1: should say, particularly to Melbourne, people are going to be
- 1:35Speaker 1: some people will be feeling a little bit nervous. This
- 1:38Speaker 1: just does add that extra layer though, doesn't it. It
- 1:40Speaker 1: makes it a bit easier for people to actually know
- 1:43Speaker 1: where people or where someone has gone. If indeed we
- 1:47Speaker 1: end up with a situation where there's COVID in the community.
- 1:51Speaker 3: But that's it. And and and to each credit, the
- 1:54Speaker 3: Chief help Officer reached out before he made the public
- 1:57Speaker 3: announcement a few weeks earlier and gave us the head
- 2:01Speaker 3: up that he was thinking about going down this path
- 2:04Speaker 3: with his show directions. That gave us the opportunity we
- 2:07Speaker 3: engaged with our counterparts into state the feedback was, you know,
- 2:11Speaker 3: it's a bit clunky in Brisbane where there's six or
- 2:13Speaker 3: seven systems floating around and you're having to give you
- 2:15Speaker 3: same details over and over again. The new South Wales
- 2:18Speaker 3: one's apparently quite good, but the best on field was
- 2:22Speaker 3: the ACT system and we advocated that back into the government.
- 2:26Speaker 3: So very happy that they've adopted basically the Checking Canberra
- 2:30Speaker 3: system and it's Checking Territory up here. It's meant to
- 2:33Speaker 3: be the most easy for customers to.
- 2:35Speaker 1: Use, so it'll literally just be a situation for you know,
- 2:39Speaker 1: for Territorians where when you go into a different business,
- 2:43Speaker 1: you basically hit the camera parte on your phone. It
- 2:46Speaker 1: scans that QR code, brings up the app and you
- 2:49Speaker 1: type your details in as required.
- 2:52Speaker 3: That's it. And you know for those that don't have smartphones,
- 2:56Speaker 3: or you might be out and about and you might
- 2:57Speaker 3: just be carrying your wallet and not your phone, there
- 3:00Speaker 3: will always be the backup or a manual entry no
- 3:03Speaker 3: pattern ten.
- 3:04Speaker 1: Now I did ask the Health Minister yesterday. We saw
- 3:07Speaker 1: that situation in South Australia where somebody obviously lied about,
- 3:11Speaker 1: you know, exactly what they've been doing in a business.
- 3:14Speaker 1: It led to the whole state going into lockdown. I mean,
- 3:17Speaker 1: do you think that we need to make sure we're
- 3:19Speaker 1: pretty strict with these rules right from the get go,
- 3:22Speaker 1: so that if somebody does lie, they know that there's
- 3:25Speaker 1: going to be a consequence.
- 3:29Speaker 3: I'd say that, and we've been strong advocates of this
- 3:32Speaker 3: too government. It is the responsibility of the public, So
- 3:35Speaker 3: we do want to see a pretty good public awareness
- 3:37Speaker 3: campaign run out on this. You've got busy venues and
- 3:41Speaker 3: it's best endeavors from them. They'll be signage everywhere that
- 3:43Speaker 3: we check in on every entry point and backups on
- 3:46Speaker 3: the tables and the bars and everything else. And if
- 3:48Speaker 3: we do that and someone snacks into our venue and
- 3:51Speaker 3: stays longer than fifteen minutes, if you want to get
- 3:53Speaker 3: out the fine book, unfortunately you have to hit the punter,
- 3:56Speaker 3: not the venue, because they're just not operating as best
- 3:58Speaker 3: we can with all these rules.
- 4:00Speaker 2: Yeah, I think that's fair enough.
- 4:01Speaker 1: I actually think that it should be the personal responsibility
- 4:04Speaker 1: of each individual. You know, if you're out there and
- 4:06Speaker 1: you're not going to tell the truth, well, you know,
- 4:08Speaker 1: you can't expect the business to be suffering as a
- 4:10Speaker 1: result of that.
- 4:12Speaker 3: That's it. And on one of these things that we
- 4:16Speaker 3: do find frustrating with the year that has been in
- 4:18Speaker 3: is I bet you that pizza delivery guy that more
- 4:22Speaker 3: than a pizza delivery guy or buying his own pizza
- 4:24Speaker 3: for fifteen minutes, But it actually works there for shifts.
- 4:27Speaker 3: You know, for the last six months, Google knew that
- 4:30Speaker 3: Apple knew that. How come the government.
- 4:32Speaker 1: Didn't very good point and how bloody frustrating, you know,
- 4:36Speaker 1: to then end up in a situation where the whole
- 4:39Speaker 1: state was sort of in chaos because one person had lied.
- 4:43Speaker 3: That's it. That's just the cost. The cost for everyone,
- 4:46Speaker 3: community and businesses is just so high.
- 4:49Speaker 1: Yeah, hey, Alex, we know that the council, the Darwin
- 4:53Speaker 1: City Council have decided to do another couple of rounds
- 4:56Speaker 1: of the My Darwin vouchers.
- 4:58Speaker 2: Good news from your.
- 4:59Speaker 3: Perspective, absolutely, Christmas has come a little bit early and
- 5:03Speaker 3: people can get out and about and you know, you
- 5:06Speaker 3: can't go to Bali, you can't go to Thailand, and
- 5:07Speaker 3: I don't take away that. You know, people like varise options,
- 5:10Speaker 3: but they're out of action at the moment, So come
- 5:13Speaker 3: out and about and enjoy. This will help incentivize in
- 5:16Speaker 3: the Darwin area and we do want to acknowledge. You know,
- 5:19Speaker 3: they were the first out there with the voucher in
- 5:22Speaker 3: our space, incentivizing territories to spend. They've led, They've led
- 5:27Speaker 3: the way in many ways in that regard, and it
- 5:30Speaker 3: just helped provide some of that business and consumer confidence
- 5:33Speaker 3: in our darkest times.
- 5:34Speaker 1: Yeah, what's been the feedback from the hospitality industry in
- 5:38Speaker 1: terms of the way in which these vouchers have worked.
- 5:41Speaker 2: Have they made much of a difference.
- 5:44Speaker 3: Yeah, the data I've seen from the last round that
- 5:49Speaker 3: that my Darwin roll out, the multiply effect was eight
- 5:52Speaker 3: dollars for every one dollar that they were throwing in.
- 5:55Speaker 3: So that's that's quite a good incentive. It did encourage
- 5:59Speaker 3: people to get out about I think locals were wanting
- 6:02Speaker 3: to support local businesses through this economic trouble anyway, And
- 6:08Speaker 3: I don't want to take away from territorians in that regard.
- 6:10Speaker 3: I think the response that we have collectively or just
- 6:13Speaker 3: dug in. I know a lot of people that felt
- 6:16Speaker 3: like they were less financially hit have taken it upon
- 6:20Speaker 3: themselves to eat out a little bit more, or shop
- 6:22Speaker 3: in a local retailer a little bit more. So, you know,
- 6:24Speaker 3: all these things are just so important and we're just
- 6:27Speaker 3: incredibly appreciative of them.
- 6:29Speaker 2: Yeah, I agree, mate.
- 6:30Speaker 1: I'm at the point where I am getting sick of
- 6:32Speaker 1: cooking for myself.
- 6:33Speaker 2: I think I'd prefer to go meet whenever I can.
- 6:36Speaker 2: So if that's incentive, let's do it.
- 6:38Speaker 3: Well, that's it, and I'll make the point. You know.
- 6:41Speaker 3: The gym's unfortunately got shut down too, so come and
- 6:44Speaker 3: dive out lots for lot for lots and they can
- 6:46Speaker 3: pick up the extra business on the other side.
- 6:48Speaker 2: So that's exactly right.
- 6:49Speaker 1: Good plan. I reckon exercise so you can eat more.
- 6:53Speaker 1: Alex Bruce.
- 6:54Speaker 2: Always good to catch up with you. Thanks so much
- 6:56Speaker 2: for your time this morning, Kus Katie, thank you.
- 6:59Speaker 1: That is hospitality ng CEO there, Alex Bruce