The Breakfast Edition: Muffins, Croissants & Coffee Cake
Grab your favorite morning beverage and join Jenabethand Liz as they kick off the summer season of Dinner Chats!
In celebration of National Muffin Day, the duo dives headfirst into the wonderful world of baked breakfast goods. Liz shares her ultimate baking science tips for getting those perfect, bakery-style muffin domes and how to keep your blueberry muffins from turning purple. Meanwhile, Jenabeth reminisces about a nostalgic Silver Palate recipe and breaks down herultimate freezer-hack for entertaining: Trader Joe's croissants.
But before they get to breakfast, they catch up on…
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