Latest / The Muster on Hokonui / The Muster- Duncan Leslie: NZ Shearing Team
Transcript
- 0:09Speaker 1: Welcome back to The Muster. We're away over to Warrnambool
- 0:12Speaker 1: now in southern Victoria where we catch up with Duncan Leslie.
- 0:16Speaker 1: He is part of the New Zealand Trans-Tasman sharing team
- 0:19Speaker 1: for the first time. Duncan, welcome to The Muster. Good
- 0:22Speaker 1: to chat. Good to hear you. OK, so you're in
- 0:25Speaker 1: the New Zealand shearing team for the first time. Tomorrow's
- 0:28Speaker 1: when you put the black singlet on for the first
- 0:31Speaker 1: time as well, mate. Must be a pretty cool moment.
- 0:34Speaker 2: Yeah, yeah, pretty cool moment, all right. I know a
- 0:37Speaker 2: lot of shearers kind of dream of doing that and, yeah,
- 0:41Speaker 2: very grateful to be here.
- 0:42Speaker 1: Now, you won the open shearing title on Marinos at
- 0:44Speaker 1: the New Zealand Champs in Alexandra recently, so what's been
- 0:49Speaker 1: different for you since that occasion, since winning in Alexandra?
- 0:52Speaker 1: What's changed?
- 0:55Speaker 2: A little bit of just a mindset change of knowing
- 0:58Speaker 2: I can do it now and, yeah, a little bit
- 1:01Speaker 2: of change of gear too. Using cover comb in Alexandria,
- 1:05Speaker 2: we'll be using flat combs over here in Australia. So, yeah,
- 1:08Speaker 2: just having to think about what kind of gear we'll
- 1:10Speaker 2: be using and whatnot, yeah.
- 1:12Speaker 1: Why the change in comb over there? Is that just
- 1:14Speaker 1: the way it works?
- 1:16Speaker 2: Yeah, pretty much all of Australia using flat comb. Yeah,
- 1:20Speaker 2: we just use the winter cover comb in New Zealand
- 1:22Speaker 2: while it's colder through the pre-lamp.
- 1:24Speaker 1: Because you haven't really got a lot of time to practice.
- 1:26Speaker 1: You guys are all practicing today by the sounds of it,
- 1:29Speaker 1: ahead of tomorrow kicking off. Does that really come into play,
- 1:32Speaker 1: or is it all about being caught up in the
- 1:34Speaker 1: moment for you guys?
- 1:36Speaker 2: Yeah, I think having the practice right before your sharing
- 1:39Speaker 2: is quite a good thing. You don't want too much
- 1:41Speaker 2: time to sit around and think about it, get inside
- 1:43Speaker 2: your own head a wee bit too much. So it's
- 1:46Speaker 2: good just to share a few, keep your hand going,
- 1:47Speaker 2: and find a comb that might run well tomorrow.
- 1:51Speaker 1: Now, you're in the team with Jack Fagan and Ty Henderson.
- 1:54Speaker 1: Scott Mackay's doing the blade sharing, so all parts of
- 1:58Speaker 1: the spectrum are covered as well.
- 2:00Speaker 2: Yeah, yeah, we've got Alan Oldfield as well, blade sharing,
- 2:03Speaker 2: and we've got two wall handlers. We've got Fagan and
- 2:07Speaker 2: Nio Henson.
- 2:08Speaker 1: It's a real camaraderie thing, I suppose, and the old
- 2:11Speaker 1: New Zealand-Australia mentality must come into it.
- 2:14Speaker 2: Yeah, yeah, no, it is always good to get up
- 2:16Speaker 2: and cheer against Australians, try and get one round them, yeah.
- 2:20Speaker 1: So what happens for the competition proper tomorrow? What do
- 2:24Speaker 1: you guys know about it so far, Duncan?
- 2:26Speaker 2: As far as I know, we've got six marinos and
- 2:29Speaker 2: six crossbreds, and yeah, we just give it hell.
- 2:34Speaker 1: And it's all part of the Australian Championship, so I
- 2:37Speaker 1: dare say it's a pretty big occasion.
- 2:39Speaker 2: Yeah, there's all the seven state teams here from Australia
- 2:43Speaker 2: that are all competing on the Saturday, but tomorrow during
- 2:47Speaker 2: the day is the open any great all the grades
- 2:50Speaker 2: anyone can enter. So, yeah, we'll all go tomorrow and
- 2:54Speaker 2: the Australians all battle it out on the Saturday.
- 2:58Speaker 1: You're based at Warrnambool for the next couple of days.
- 3:01Speaker 1: I said to you briefly off air that it's like
- 3:04Speaker 1: the Southland of Victoria when you go through there. A
- 3:06Speaker 1: lot of dairy heartland, but obviously sheep and beef country
- 3:09Speaker 1: as well.
- 3:10Speaker 2: Yeah, it looked like a lot of dairy as we
- 3:12Speaker 2: were coming in. Green grass everywhere. Yeah, very much Southland vibe. Yeah.
- 3:17Speaker 1: From what you've seen, it's been not too long. The
- 3:19Speaker 1: sharing scene in Australia, it's a big deal though, isn't it?
- 3:24Speaker 2: Yeah, a lot of teams here competing. There'll be a
- 3:29Speaker 2: lot of the best sharers here tomorrow. I think there's
- 3:32Speaker 2: no entries in any of the grades left. It's sold out,
- 3:36Speaker 2: I guess. Yeah, no spots left. Full heats in every grade.
- 3:41Speaker 1: Are you expecting much of a Kiwi contingent in the
- 3:44Speaker 1: crowd cheering you guys on?
- 3:45Speaker 2: Yeah, I know there's a few Kiwis around this area
- 3:49Speaker 2: at the moment, so there'll be some of us here, yep. Awesome.
- 3:52Speaker 1: So, and of course, you've got the return leg as
- 3:54Speaker 1: well happening at the Golden Shares in early March as well.
- 3:57Speaker 1: So this is only phase one as such, is that right?
- 4:00Speaker 2: Yeah, that's right. Yeah, another test in, yeah, first weekend
- 4:03Speaker 2: of March, I believe it is, this year. Yeah, so
- 4:07Speaker 2: we'll battle it out again there.
- 4:09Speaker 1: What do you prefer, sharing marinos or going more into
- 4:12Speaker 1: traditional crossbreds?
- 4:14Speaker 2: I probably don't have a preference. I know a lot
- 4:16Speaker 2: of people would have a preference one way or the other.
- 4:19Speaker 2: But no, as long as they're a nice sheep, I
- 4:22Speaker 2: don't mind what they are. As long as they comb, really.
- 4:24Speaker 2: As long as you can, yeah, you just get into them.
- 4:28Speaker 1: And Duncan, just for yourself, for people who aren't aware,
- 4:32Speaker 1: you're sharing background. How long have you been involved for
- 4:34Speaker 1: the industry for?
- 4:35Speaker 2: I've been sharing a little over 10 years now, full time.
- 4:40Speaker 2: Competed for most of that time. around about five years
- 4:44Speaker 2: in the Open. And actually, Alexander was my first Open win.
- 4:48Speaker 2: So to get straight in the team like that, I'm
- 4:49Speaker 2: pretty blown away.
- 4:51Speaker 1: Conditions in the wool shed, what are you anticipating?
- 4:55Speaker 2: It'll be quite warm, I would say, tomorrow if this
- 4:57Speaker 2: cloud burns off. It was warm enough up there now
- 4:59Speaker 2: and it's not a hot day. So I'd say it
- 5:01Speaker 2: could be quite warm tomorrow. It's going to be mid-20s,
- 5:04Speaker 2: the forecast is saying. So sheep will be warm and
- 5:08Speaker 2: very good shearing, I'd say.
- 5:10Speaker 1: Yeah, we can only dream of that for Southland for
- 5:11Speaker 1: the next couple of days. Hey, good on you, Duncan,
- 5:13Speaker 1: and all the very best for the Trans-Tasman test kicking
- 5:16Speaker 1: off tomorrow. Thanks for your time.
- 5:18Speaker 2: No, awesome. Thank you.
- 5:21Speaker 1: Duncan Leslie, part of the New Zealand shearing team in
- 5:24Speaker 1: the Trans-Tasman competition with the Aussies, which is happening there
- 5:28Speaker 1: in mighty Warrnambool in Victoria. This is the muster up next.
- 5:32Speaker 1: We are catching up with Geordie Yead based at Riverton.
- 5:35Speaker 2: Warrnambool in Victoria