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Minnesota State Fair’s Wild Food Creations | Minneapolis News
Minnesota State Fair’s food lineup is exploding with wild, inventive flavors this year — from pickle pie and dill pickle cookies to cracklin’ corn ribs and longanisa cheese curd lumpia. Thirty-six new dishes and nine fresh vendors bring everything from sweet blue moon shave ice to savory surf ‘n’ turf burgers and vegan cubano drift sandwiches. Expect global twists like Korean BBQ bao buns, Dubai whoopie pies, and Jamaican jerk chicken fries — plus classics reimagined with spicy, sweet, and unexpected combos. It’s a culinary carnival where creativity reigns supreme. Listen in comfort:Get a…
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