Holiday Ho-Ho-Hosting | S1 E10: Tips About Food Safety and Food Waste
With the holiday season in full effect, we wanted to ensure your celebrations are one to remember for all the right reasons. On today’s show, we have tips from Justin Jackson, Environmental Health Manager, who’s talking to us about food preparation, leftovers, and safety, and Mike Harris, Director of Water and Sewer, to talk about FOG (fats, oils, and greases) and the proper disposal of waste after the party’s over.
Resources:
State of the City Program
Department of Public Health Website
Environmental Health Website
Beaumont 311
City of Beaumont Christmas Tree Lighting
Classic Movie Nights…
The skinny
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