Ep. 890 Sebastiano Spagnoletti Zeuli | Wine, Food & Travel With Marc Millon
Welcome to Episode 890 Marc Millon interviews Sebastiano Spagnoletti Zeuli, in this episode of Italian Food & Wine with Marc Millon on the Italian Wine Podcast.
More about today’s guest:
Sebastiano Spagnoletti Zeuli, after working in Milano and abroad for a few years, he decided to change his life and, after an MBA in Wine Marketing and Management in Bordeaux, he returned to Andria to develop La Cantina di Andria.
La Cantina di Andria, under the La Cantina di Andria and Vignuolo brands, with a long history as a cooperative, is now family owned by the Spagnoletti Zeuli family. Through the…
The skinny
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