Latest / Budget Your Business / Owner Insight: How Eric Ellington Keeps a Pulse on Leadership, Scaling, and Finances in His Grounds Management Business
Transcript
- 0:00Eric Ellington: I have found, too, that it's very challenging for me to motivate my leadership team when it comes to financial data if they don't know what the data is.
- 0:11Scott Geller: Right.
- 0:13Eric Ellington: So you could be talking all these numbers and they may not have a clue of what you're talking about.
- 0:19Scott Geller: Welcome to Budget your Business, the podcast for small business owners who want to learn how to financially plan for every aspect of their business.
- 0:27Scott Geller: Today I have Eric Ellington of Glenn Allen Management.
- 0:32Scott Geller: How are you doing, glenn?
- 0:34Scott Geller: I'm good.
- 0:34Eric Ellington: Scott, how are you Good?
- 0:36Eric Ellington: Thanks for coming in.
- 0:37Eric Ellington: Yeah, I appreciate it.
- 0:38Eric Ellington: This is the first time I've been asked to be on a podcast, so I'm very excited.
- 0:43Scott Geller: Well, maybe it's just first to me.
- 0:44Scott Geller: Right, that's right, you're viral.
- 0:47Eric Ellington: Yeah, I hope so.
- 0:48Eric Ellington: That would be nice, absolutely.
- 0:56Scott Geller: Yeah, so Eric and I you and I met maybe almost a year ago as part of a CFO council where I came in and just kind of sat in on some discussions with some CEOs in the Richmond Virginia area, which is where we're both located, and it was mainly around financial discussions with their business and as part of those discussions I was personally.
- 1:11Scott Geller: I really enjoyed your perspective and the fact of you know.
- 1:15Scott Geller: I was really impressed with your knowledge of the business, of your own business, where everything was how you financially ran it and really you've owned that yourself right.
- 1:25Eric Ellington: Yeah, so that's one of the things that I've kind of taken really significant control over.
- 1:31Eric Ellington: And I didn't start out that way, which is kind of funny.
- 1:35Eric Ellington: You know I didn't.
- 1:37Eric Ellington: I wasn't an economics major in college, I was a business major.
- 1:40Eric Ellington: I had a concentration in entrepreneurship.
- 1:43Eric Ellington: So I'd always wanted to do my own thing, and the more that I got into it and the more that I kind of was figuring out how, as a business owner, how am I supposed to manage my company?
- 1:56Eric Ellington: And we own a landscape company, so kind of take the green industry out of it.
- 2:01Eric Ellington: There are a lot of very similar things that somebody like you and I might face when it comes to businesses and how to look at financials, and, and some key things for me were like making sure my books, whether it's a P and L or whether it's a balance sheet or anything like that, is organized in a manner that I could understand it and you know if we kind of have four different divisions, you know if there's construction-related stuff, that that is in its own bucket and if it's snow-related stuff, the time, the expenses, they're all accounted in the snow category.
- 2:34Eric Ellington: So making sure that the things that I was looking at were in their respective buckets was very important, very important.
- 2:43Scott Geller: And, Eric, how long did it take you to get to that point?
- 2:46Eric Ellington: Yeah.
- 2:46Eric Ellington: So I would say that our books were all over the place for the first three or four years.
- 2:55Eric Ellington: I had a general understanding of it, but not the understanding that I have with it now.
- 3:00Eric Ellington: We had a consultant come in probably three years after we got started three or four years and he really helped us lay out our P&L and expense categories and he understood that we had different classifications or buckets of work or scopes that we were doing.
- 3:19Eric Ellington: So that sort of recommendation and then some assistance from my accountant.
- 3:21Eric Ellington: So that sort of recommendation and then some assistance from my accountant, we really got our expense categories cleaned up, reclassed everything and kept it in a nice neat format to where we could see it really on a day-to-day basis but understand it more.
- 3:38Eric Ellington: That was a big turning point for us.
- 3:45Scott Geller: And just I guess, before I kind of go much further.
- 3:46Scott Geller: Eric, why don't you tell?
- 3:48Eric Ellington: us a little bit about Glen Allen, so we have some perspective, I know you've been in business for over 10 years, but give us a little one Hit our 12th year this past April, which is great.
- 3:58Eric Ellington: We're a landscape and hardscape construction and maintenance firm here in Richmond Virginia.
- 4:03Eric Ellington: We're probably 75% on the residential side and then 25% commercial.
- 4:09Eric Ellington: A lot of our commercial portfolio stems from we do a gentleman who may own a house, we do his property and he owns a business and has a building.
- 4:19Eric Ellington: That's how a lot of that got started.
- 4:21Eric Ellington: We do some smaller HOAs and then we have some good relationships with some property managers here locally.
- 4:30Eric Ellington: Not a lot of the big ones, a lot of them are local to the area so they appreciate that kind of communication and that level of service and we're doing anything from pool construction, outdoor kitchens places, significant patio work, from pool construction, outdoor kitchens, places, significant patio work.
- 4:45Eric Ellington: We do a lot of landscape installation work, whether residentially or commercially, and then we have a full maintenance division as well.
- 4:54Eric Ellington: So we're about as turnkey as we can get where we'd like to be in the Richmond area On a given day.
- 5:01Eric Ellington: On a good day I probably have 45 employees, on a bad day I got 40.
- 5:04Eric Ellington: So we kind of hover in that area.
- 5:04Eric Ellington: On a given day, on a good day I probably have 45 employees, on a bad day I got 40.
- 5:05Eric Ellington: So we kind of hover in that area.
- 5:07Eric Ellington: A lot of what we have to deal with and from a financial perspective is we're a heavy, heavy asset-based business.
- 5:17Eric Ellington: We probably have somewhere around $1.5 million when it comes to trucks and trailers and equipment and all that stuff.
- 5:23Eric Ellington: So that is a big part in managing sort of the financial side of what we do and those repairs can be costly.
- 5:32Scott Geller: And I imagine the other side of it is mainly people.
- 5:35Scott Geller: Obviously you have some operating expenses just to keep the lights on and a little bit of rent somewhere.
- 5:40Scott Geller: You have to have that equipment somewhere, but is that?
- 5:42Eric Ellington: kind of the general structure.
- 5:43Eric Ellington: Yeah, labor is our biggest expense, and then managing that fleet is probably up there in a close second.
- 5:51Eric Ellington: I mean, everyone has insurance and our workman's comp is pretty substantial, but when I think about what it takes for us to operate on a day-in and day-out basis, it's the people and it's the equipment.
- 6:07Scott Geller: So how do you financially?
- 6:08Scott Geller: How do you think about those separately, or maybe you kind of think about them together a little bit, but how do you manage those two big buckets of expenses?
- 6:16Eric Ellington: Yeah, so you know, we're all everything that we do is kind of based off of a man hour, right, and if you can drill it down to that one sort of piece, and if you can figure it out and, by the way, if you do figure it out, please let me know.
- 6:32Eric Ellington: But if you can figure that out, that's the key.
- 6:36Eric Ellington: All of our stuff is estimated based off of how long we think it's going to take to do something.
- 6:41Eric Ellington: If I show up to Scott Geller's house, how long is it going to take me to cut his grass?
- 6:46Eric Ellington: And managing that time from travel, making sure that the crew is operating efficiently, making sure that the equipment that they have is operating efficiently all factors into that one sort of man hour.
- 7:01Eric Ellington: And again, there's so many variables that we deal with on a day in and day out basis weather, traffic, I mean economic environment, right, at one point, our labor force and I would say this for any blue collar industry is becoming more and more expensive to keep Right and at the end of the day, the consumer is going to have to pay for that.
- 7:26Eric Ellington: So there are all these talks on social media and private equity groups are big into these blue-collar industries.
- 7:36Scott Geller: now it has been.
- 7:36Scott Geller: I've seen a lot of that lately.
- 7:38Eric Ellington: Whether it's HVAC, whether it's landscaping, plumbing, electrical, these things are and if it's a good business and it's run correctly, I mean for whoever owns it.
- 7:53Eric Ellington: I mean, even if they do dump it down the road, it ends up being a pretty significant you know influx of cash and good for the owner.
- 8:02Eric Ellington: So managing that one hour no matter if you've got five guys or 50, is the most challenging part and is one of the most important.
- 8:13Scott Geller: So that man hour then, I imagine, is kind of the key metric for you.
- 8:17Eric Ellington: Yeah.
- 8:18Scott Geller: Right, okay.
- 8:19Eric Ellington: Yeah.
- 8:19Eric Ellington: So when we look at you know we might have.
- 8:21Eric Ellington: If we have 200 properties that we manage on a weekly basis, let's say it's 5,000 hours a week worth of work Well, we better be coming in at or below that number and if we're not, you know we're going to see that in our gross margin fluctuation and stuff like that.
- 8:39Eric Ellington: So it's very critical to make sure we're getting that right.
- 8:42Scott Geller: Well, I'm really glad you threw the gross margin out there, because that's always one of the metrics I'm always looking at when I talk to companies or asking companies about.
- 8:51Scott Geller: If we talk about metrics a little bit.
- 8:52Scott Geller: You had the man hour, you had the gross margin Are there any others?
- 8:56Scott Geller: That you key in on.
- 8:57Eric Ellington: Another thing that we kind of face, too, is we have a lot of subcontractor work in our business where, whether it's a carpenter, whether it's a pool contractor, whether it's an electrician, how those numbers work into our P&L and how hundred grand and use a gross margin to calculate what that charge to our customer is going to be.
- 9:32Eric Ellington: I personally feel the markup percentage is going to be lower if you use that than if you use a gross margin.
- 9:37Eric Ellington: But you don't want to price yourself out of the job.
- 9:40Eric Ellington: So that line that you're kind of flirting with when it comes to that stuff, you really got to hone in on who's the type of customer that you're dealing with and are they going to appreciate?
- 9:52Eric Ellington: You know, glenn Allen, managing that scope and there is a price for that and a lot of customers understand it.
- 10:00Eric Ellington: It's just where that line is drawn is always the hard part it.
- 10:07Scott Geller: It's just where that line is drawn is always the hard part.
- 10:08Scott Geller: Okay, so I'm sure our listeners can already tell you've got a really good handle on your financials and your profitability.
- 10:12Scott Geller: Is there anybody else as the owner and the founder?
- 10:16Scott Geller: Is there anyone else within the organization that you also pull in or kind of works with you on how you financially manage the business?
- 10:24Eric Ellington: Yeah, so I would say on a week-in and week-out basis, right, we have a leadership team that we talk a lot about financials and where we need to be, whether it's, you know, the construction division, maintenance division, enhancement division.
- 10:35Eric Ellington: I look at and manage a lot of that myself.
- 10:38Eric Ellington: If I'm thinking of something that's a little bit outside of the box or maybe unique in how we want to do things, I will pull in my accountant and bounce stuff off of him and then you know, there's I kind of call it my like business group, right the people that I would go to for advice or just to make sure that what I'm thinking isn't sounding asinine and just kind of work ideas off of.
- 11:05Eric Ellington: But if I had to pin, it would be my accountant, because he's in the books more of a routine basis and him and I have been really good friends since kind of day one and he's been with me since day one, so he's got to talk a lot of sense into me sometimes.
- 11:23Scott Geller: That's good to have the rock there, right.
- 11:25Eric Ellington: That's right, that kind of deal, that's right.
- 11:26Scott Geller: So I am curious and this is always something that really varies across owners, industries, you name it how much do you share, like the financial?
- 11:36Scott Geller: How much do you choose to share with your leadership team?
- 11:39Eric Ellington: Yeah, I think number one how long that that leadership team has been intact is very important.
- 11:45Eric Ellington: If you, you know, we've had situations where we've had a couple people that have kind of moved in and out of that sort of room, right Right, once you get your team to where you trust everyone and everyone's aligned on the thought process and you feel that the financial data is very important for them to understand so that they can do their jobs more successfully, is I think that's the time right.
- 12:12Eric Ellington: I think it's you know when whether it's two people, one person or five, when you have those discussions, that you know that that information that you're giving them is not going to leave that room is when you've kind of hit it and when you can talk about it.
- 12:29Eric Ellington: And I have found, too, that it's very challenging for me to motivate my leadership team when it comes to financial data if they don't know what the data is.
- 12:41Scott Geller: Right.
- 12:41Eric Ellington: Yeah, so you could be talking all these numbers and they may not have a clue of what you're talking about.
- 12:48Eric Ellington: I do a lot of year-over-year comparisons, month-to-month comparisons and stuff like that, and we'll look at that as a leadership team and say you know, hey, this is where we kind of were last July, this is where we are this July.
- 13:00Eric Ellington: Do you all notice anything different?
- 13:02Eric Ellington: And then that sort of tees up conversations on okay, well, what did we do differently last July?
- 13:07Eric Ellington: To where it was better than this July, and we kind of look at stuff like that.
- 13:12Eric Ellington: You know some of the notes that I have kind of written down here.
- 13:15Eric Ellington: Right is, your revenue could be increasing.
- 13:18Eric Ellington: If your revenue is increasing by 10% but your labor and materials are up 20% to 25%, you've got a problem.
- 13:24Eric Ellington: You have a problem, that's right.
- 13:25Eric Ellington: You better hone in on that quickly and figure it out.
- 13:29Scott Geller: That's called bad.
- 13:30Eric Ellington: That's right.
- 13:31Eric Ellington: That's right, and that is you know, knowing your numbers and watching them.
- 13:36Eric Ellington: People might say that I'm a little bit more obsessive over them than I probably should be.
- 13:41Eric Ellington: My accountant tries to get me out of them every now and then.
- 13:43Eric Ellington: I'm like man this is how I keep a pulse.
- 13:46Scott Geller: Let me keep my pulse, but knowing your numbers is is very, very critical yeah, yeah, and I like how you it sounds like you're kind of educating your team not just throwing something out there and expecting them to understand it.
- 13:58Scott Geller: You're helping them, helping educate them so they do understand, and I imagine they I'm sure they probably bring something back to you to help institute changes or a different way of doing things.
- 14:08Eric Ellington: And it's you know.
- 14:09Eric Ellington: These guys have been in the industry for longer than I have right.
- 14:13Eric Ellington: So it's always a very interesting dynamic and a back and forth, because I'm trying to introduce new ways to think about stuff and specific to our industry and they're not used to that.
- 14:25Eric Ellington: But the challenges that business owners I would say as a whole, but specifically in my industry have had to deal with in the last kind of five to six years have really changed what guys like us are having to do to keep customers and to get new customers and trying to get some of those guys that have been doing it for 25 to 30 years right.
- 14:50Eric Ellington: It's hard, slowly, but surely, as long as I can kind of chip away at some thoughts, that's all I'm trying to do.
- 14:57Eric Ellington: Yeah, it is, it is, but the things that are broken and the things that I've kind of watched and have seen from a financial side.
- 15:05Eric Ellington: You know, I may not have the best solution, but we're going to talk about it, we're going to identify this problem and we're going to figure out a way to fix it as a group.
- 15:14Eric Ellington: And that's where the leadership team, I think, is very important.
- 15:17Eric Ellington: That way, it's not just me making that decision.
- 15:21Scott Geller: Right, right.
- 15:22Scott Geller: So what are some of the things I mean?
- 15:25Scott Geller: You talked about some of these.
- 15:26Scott Geller: Some of the other individuals in the team has been in this business for a long time.
- 15:30Scott Geller: You've been running this business for a little over 10 years.
- 15:32Scott Geller: What are some things that you would have done differently five years ago, or maybe?
- 15:37Eric Ellington: even 10 years ago that you're doing now.
- 15:39Eric Ellington: Yeah, I think probably one of the main things is, if you can afford it, to hire salespeople and to hire people that are really good at hunting and not so much gathering.
- 15:54Eric Ellington: You got to have someone who's hungry.
- 15:56Eric Ellington: Right, without sales and I listened to a lot of Mark Cuban and kind of what he's done and how successful he's been but, like you know, without sales you have no business, right, yes, and you can't be complacent in that process.
- 16:11Eric Ellington: Right, it has to be pretty regimented, it has to be quick.
- 16:15Eric Ellington: We're seeing that a lot, especially in our industry.
- 16:19Eric Ellington: When people during COVID this was huge and when people are ready to spend money, especially if it's a want and not a need, you have to be able to capitalize on that as quickly as possible.
- 16:33Eric Ellington: At Glen Allen, we have a 24-hour rule to where, if somebody calls in our teams whether it's myself on the construction side or our account managers they have 24 hours to make contact with the person and determine what exactly they're looking for and to set expectations.
- 16:54Eric Ellington: You know, okay, well, we're going to meet next week.
- 16:56Eric Ellington: This seems like a pretty simple project.
- 16:59Eric Ellington: After we meet, it should be three to four days, or I can get you a number and we better hit that mark.
- 17:05Scott Geller: And do you?
- 17:06Scott Geller: Sorry to interrupt.
- 17:06Scott Geller: Do you track that as well to see if you do, or can you?
- 17:10Eric Ellington: It's hard to do because without those respective people kind of going in and filling out some type of, you know, time tracker, right, I do it to where, if I will input the inbound call into a customer database, it has a date on it and I kind of look at that.
- 17:29Eric Ellington: You know, okay, when was the meeting set?
- 17:31Eric Ellington: And then when we go in and we start working on the proposal, I actually have a time tracker sort of tab to where I expect whether it's myself or whether it's my sales team how long did you spend working on this proposal?
- 17:43Eric Ellington: What did you get done, you know, and so it's unofficial but it's something.
- 17:56Eric Ellington: And that's probably the second thing that I would have started a lot sooner is creating SOPs and processes for how we operate.
- 18:00Eric Ellington: You know, there should be no reason why, as long as somebody has industry experience, we should have some type of manual for them to sort of come in and we can be, like, you know, in downtime.
- 18:13Eric Ellington: Here's a 50-page binder.
- 18:15Eric Ellington: It's got everything that you're going to do in this organization.
- 18:20Eric Ellington: Read through it, and these are pretty standardized expectations.
- 18:24Eric Ellington: You will be expected to kind of adhere by these once you get up and rolling.
- 18:28Eric Ellington: So hire salespeople and creating those standard operating procedures.
- 18:32Eric Ellington: I wish I would have started five years ago.
- 18:34Scott Geller: And how do you think that impacts you financially today, specifically those two pieces.
- 18:40Eric Ellington: Yeah.
- 18:40Eric Ellington: So I think for me, number one, it's going to take out a lot of gray area and a lot of questions.
- 18:46Eric Ellington: If I can tell someone well, okay, refer to this sales process.
- 18:51Eric Ellington: Right, Are you following the sales process?
- 18:54Eric Ellington: Are you following it to 100%?
- 18:55Eric Ellington: Are you following it to 80%?
- 18:57Eric Ellington: Are you following it to 40%?
- 18:58Eric Ellington: If you're following it to 40%, we probably have a problem, right?
- 19:02Eric Ellington: So I think it helps you identify who's going to be successful within your organization and who isn't.
- 19:11Eric Ellington: And if you have issues or situations to where they're just constantly not following those procedures, okay, then you know you might have a people problem and that you might need to move on from that person.
- 19:23Eric Ellington: So, having these in place and being able to have someone that follows them well, if they can't, then you probably have saved yourself a little bit of money by moving on to somebody else.
- 19:33Eric Ellington: So, and I think it, it sort of standardizes that whole sales process.
- 19:39Eric Ellington: So if you have good salespeople and you have identifiers or just a one-sheeter of what they're expected to do, depending on what they're selling, there should be no gray area.
- 19:52Eric Ellington: The numbers should sort of speak for themselves if they're soliciting 10 clients a month or something like that A lot of times in our organization and the niche that we're in we might have to bid 10 jobs to get two, maybe even four.
- 20:06Scott Geller: I guess the quicker you get through that process, the quicker you know Exactly.
- 20:12Eric Ellington: Which you know, you're a big proponent of cash flow.
- 20:14Eric Ellington: That's right, that helps cash flow Absolutely.
- 20:16Eric Ellington: So the speed in which we get things done is very important.
- 20:20Scott Geller: And how do you think about the future of the business and whether strategically or financially, but how do you kind of go about?
- 20:31Scott Geller: What is my business going to look like?
- 20:32Eric Ellington: I don't know, maybe you fill in the blank there yeah um, you know, what we do is not rocket science.
- 20:38Eric Ellington: It's not necessarily pretty.
- 20:40Eric Ellington: There are some situations to where it is a necessity, kind of on the commercial side, right.
- 20:44Eric Ellington: So I think identifying areas that you want to target that may be over and beyond what you're currently doing.
- 20:52Eric Ellington: You know, getting outside of our comfort zone a little bit is very important.
- 20:59Eric Ellington: I think a successful marketing campaign, right, is going to bring in clients that you may not have thought you would have had an opportunity to get if you didn't have a successful marketing campaign.
- 21:12Eric Ellington: I spent a lot of money on high-end images when it comes to these big projects, and so that attracts the next big one, right.
- 21:23Eric Ellington: You know, having a good social media presence, all the and those, these are big investments, right.
- 21:28Eric Ellington: All that thing all those things are going to continue to kind of help you position yourself to be able to get those bigger projects down the road.
- 21:37Eric Ellington: Bigger maintenance, customers and properties you know how clean your, your fleet is in our instance is is very important to me, and the uniformity and making sure all of our stuff matches All those play a big part and I think if we can do those things right and we can communicate effectively and be transparent in how we operate, we're going to continue to have opportunities.
- 22:03Eric Ellington: Again, I think over time and COVID has shifted this a little bit the customer expectation gets heightened every year and we have to be able to meet that you got to meet it right, Because if you don't, somebody else probably is that's right, that's right, and if we can do that, we will be just fine.
- 22:21Scott Geller: And do you give yourself future targets, like financial targets?
- 22:27Eric Ellington: oh, yeah, we're.
- 22:29Eric Ellington: We're a big proponent of EOS.
- 22:33Eric Ellington: Shout out to a white for helping us implement that, and EOS helps us set those targets as little as 90 days, right, so we'll go.
- 22:45Eric Ellington: We'll do a 90 day.
- 22:45Eric Ellington: We'll do go.
- 22:45Eric Ellington: We'll do a 90 day, we'll do a year, we'll do a five year and we'll do a 10 year.
- 22:49Eric Ellington: And as a part of the leadership meetings that we have, we look at those frequently to make sure that we're on track, to make sure that we're aligned with what those goals are.
- 23:01Eric Ellington: And if we're not on track, okay, what do we need to do to get back to it?
- 23:06Eric Ellington: And revenue is one thing, but profitability is another one.
- 23:13Eric Ellington: Revenue is kind of the vanity, whereas profitability is what helps you sleep at night, that's right, that's right, and there are some times where I lose a lot of that if we aren't successful in that regard.
- 23:24Eric Ellington: Back in the day, it was always about how much revenue you were doing and what your line of credit was.
- 23:31Eric Ellington: I don't care.
- 23:35Scott Geller: Ideally you want to use yeah, all right.
- 23:41Scott Geller: Well, do you have any other?
- 23:42Scott Geller: You know, wrapping up here with any other do's or don'ts that you recommend business owners think about when they're financially managing or financially thinking about the future of their business.
- 23:54Eric Ellington: Yeah, this could be an entire podcast in itself, right.
- 23:58Eric Ellington: So training your team is very important.
- 24:01Eric Ellington: Your team is very important Spending that time to making sure that, whether it's your mid-level office personnel or your guys in the field, or your mid-level office personnel is responsible for training the guys in the field, making sure that they know how we as an organization do things.
- 24:18Eric Ellington: Okay, it depends.
- 24:19Eric Ellington: You know, even if it takes a while, you want to work on that.
- 24:21Eric Ellington: The best decision for the business may not always be the right one and your team may not align with it.
- 24:30Eric Ellington: There's a lot of work that we've turned away because we felt like it just wasn't right for what we're trying to accomplish within our organization.
- 24:40Scott Geller: That's hard to do.
- 24:41Eric Ellington: It is very hard to do, especially if it's a significantly decent-sized project.
- 24:46Eric Ellington: Trust your gut.
- 24:49Eric Ellington: There are red flags that you should stick to, and don't let the dollar signs cloud your judgment.
- 24:57Eric Ellington: Right.
- 24:57Scott Geller: Don't let it blind you.
- 24:58Scott Geller: Right, because it's going back to the revenue is vanity, but the profitability is.
- 25:02Scott Geller: It'll kill you.
- 25:03Scott Geller: It'll kill you, it'll kill you.
- 25:04Eric Ellington: So don't let others sway you.
- 25:06Eric Ellington: Whether it's a customer, whether it's an employee, Stick to what you feel is right and what you feel is going to be best for your organization.
- 25:17Scott Geller: Any other do's or don'ts that you?
- 25:19Scott Geller: Want to share.
- 25:21Scott Geller: You've thrown out a lot of them, I know.
- 25:23Eric Ellington: That's kind of all I had written down.
- 25:25Eric Ellington: It's just pay attention to those red flags, Don't be afraid to talk to people that help you make these business decisions, and whether it's your leadership team, whether it's, you know, your best friend, whatever.
- 25:38Scott Geller: So yeah, okay, great.
- 25:41Scott Geller: Well, this is kind of a good time, I feel like, before we continue getting into a lot of details around or which I think we could continue on that.
- 25:49Scott Geller: Oh yeah, uh.
- 25:51Scott Geller: So we always eric, we always like to wrap up the show with one to three takeaways that business owners could put in place in their business as they're financially managing or financially budgeting or financially planning their business.
- 26:04Scott Geller: You've thrown out a lot, so it's okay if it's something you've already mentioned but what?
- 26:08Scott Geller: are maybe one to three that you'd share with us?
- 26:10Eric Ellington: Yeah, so you know numbers don't lie.
- 26:13Eric Ellington: An incredibly organized and again mine might be a little bit more organized than it needs to be but an organized P&L and balance sheet, something that you can look at on a month-to-month basis, I think is critical.
- 26:25Eric Ellington: You don't want to make it so that it's very overwhelming.
- 26:27Eric Ellington: You want to be able to capture whatever you're trying to look for quickly.
- 26:31Eric Ellington: Sometimes you may need it to make a quick decision right.
- 26:34Eric Ellington: Again, I look at that stuff year-over-year comparisons and month-to-month comparisons.
- 26:40Eric Ellington: So have it so that it's organized so that you can easily understand.
- 26:43Eric Ellington: It Helps you look at the bigger picture and then it helps you articulate those numbers to your leadership team if it's pretty easy.
- 26:49Eric Ellington: That's my biggest thing.
- 26:51Eric Ellington: I talk to so many business owners that think they're making money and they just, and they might be right.
- 26:59Eric Ellington: They don't know, they don't know, they don't know they don't understand their pnl or their balance sheet, you'll tell me.
- 27:05Scott Geller: Any accountant will tell me you know it is it's critical it really is absolutely well, eric the other ask we always have our favorite podcaster book so, to be honest, I'm not a big podcast guy or reader for that matter and just just to be clear this doesn't have to be business.
- 27:24Scott Geller: Sometimes we get some good business in here, I know.
- 27:28Eric Ellington: I know I have this master's book.
- 27:29Eric Ellington: It's pictures.
- 27:30Eric Ellington: That's my favorite book that I have in my house.
- 27:33Scott Geller: I would like I'd actually come over.
- 27:34Eric Ellington: Yeah, yeah yeah, it's really, it's really good.
- 27:37Eric Ellington: So, yeah, we implemented EOS about three years ago, so traction is probably one of the five books that I've read cover to cover.
- 27:44Eric Ellington: I always recommend that Traction may not be right for everybody and the EOS system may not be right for everybody.
- 27:51Eric Ellington: I was pleasantly surprised, so I would highly encourage people to check that out.
- 27:57Eric Ellington: And then, who Not how?
- 27:59Eric Ellington: By Dan Sullivan, so who Not how?
- 28:02Eric Ellington: Talks about the importance of who you hire and the type of person that they are and the effect that they can have on your organization.
- 28:11Eric Ellington: Now, that could be a positive effect or a negative effect, and there are things in that book that talk about, you know, again, red flags, those individuals playing like a key role in your business, where you want to go in the decision making process.
- 28:25Eric Ellington: It was very eye opening for me.
- 28:29Eric Ellington: Kind of takes.
- 28:30Eric Ellington: You know people are so concerned about what.
- 28:32Eric Ellington: Can I afford this person?
- 28:33Eric Ellington: Well, can you afford not to have them?
- 28:35Eric Ellington: Right, yeah.
- 28:38Scott Geller: That's a really big question yeah.
- 28:39Eric Ellington: Can you afford not to have them?
- 28:40Eric Ellington: So, if you've got big objectives with your business right and you have someone that you feel can really get you there, you need to figure out how to make it happen.
- 28:51Eric Ellington: You really do so, do not, who not?
- 28:55Scott Geller: Well, I like both of those.
- 28:56Scott Geller: I've read them both.
- 28:57Scott Geller: Both of them are excellent.
- 28:58Scott Geller: So, thanks for sharing those.
- 28:59Scott Geller: So, as we wrap up here, Eric, in case we have some, I know we have some people in Richmond listeners.
- 29:05Scott Geller: How are they get in touch with you or reach out?
- 29:09Eric Ellington: Yeah, so email is probably be best.
- 29:11Eric Ellington: Eric, at glenallengroundscom as of about 48 hours ago and I did this in preparation for this podcast I actually got onto LinkedIn and cleaned my LinkedIn page up, you know, for a couple of reasons.
- 29:25Eric Ellington: Right, I wanted people to be able to contact me and build connections that way.
- 29:28Eric Ellington: But I think, you know, we're getting more into the commercial space on the maintenance side and looking around on LinkedIn, like there's a lot of activity in our industry on the commercial front, so I'm hoping that maybe that opens some more doors as well.
- 29:46Eric Ellington: But yeah, uh, social media, I'm on all of it.
- 29:49Eric Ellington: We're we're a heavy, heavy instagram focused group.
- 29:53Eric Ellington: So direct message if they message me or us, we'll get it you'll get back within 24 hours 24 hours, that's right, there we go, that's right well er?
- 30:03Scott Geller: I really enjoyed this and thanks for joining me on the show.
- 30:06Eric Ellington: Thank you, Scott.
- 30:06Eric Ellington: This was a good first one to knock off the list.
- 30:10Eric Ellington: Hopefully I can do it again.
- 30:11Eric Ellington: That's right.
- 30:11Eric Ellington: All right, man.
- 30:12Scott Geller: Well, thank you, listeners, and if you like the show, please share it with another business owner or somebody else that could benefit from our conversations and