191. Mélanie Masarin, Founder & CEO of Ghia
Today, I'm joined by Mélanie Masarin, founder & CEO of Ghia, makers of a nonalcoholic apéritif.
Ghia creates an elegant and inclusive drinking experience, redefining alcohol culture with its balanced and flavorful concoction. The spirits-free apéritif crafted with natural botanicals, fruits, and herbs offers a sophisticated alternative to the traditional cocktail.
In this episode, we discuss the rise of alcohol alternatives, and Mélanie explains what sets Ghia's apéritif apart from other alcohol-free options.
In this episode, you'll learn:
• How Mélanie's transitioned her career from Dig Inn…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.