Latest / The Muster on Hokonui / The Muster Full Show: 05/10/26
Transcript
- 0:07Speaker 1: Good afternoon and welcome to the muster on Hokonui. Andy
- 0:10Speaker 1: Muir here and the show is brought to you by
- 0:12Speaker 1: Clayton Jeanette and the team of Peter's Genetics. Welcome along
- 0:16Speaker 1: to an afternoon that we can finally say for a
- 0:19Speaker 1: Monday is blue sky. A little bit of cloud, but
- 0:23Speaker 1: I'd say overcast to a point, but the sunshine is
- 0:26Speaker 1: around in abundance as well. People getting out and about
- 0:29Speaker 1: in T-shirts and shorts. It's great, and it is well appreciated.
- 0:34Speaker 1: We'll look at the weather shortly. Big weekend of sport.
- 0:38Speaker 1: The Sydney Roosters beat Newcastle in the final of the
- 0:41Speaker 1: NRL last night, and deservedly so as well. And a
- 0:46Speaker 1: thing of the Warriors, my personal opinion is, if they
- 0:48Speaker 1: made the final, they wouldn't have dealt with that power
- 0:52Speaker 1: game of the Roosters and perhaps their kicking game as well.
- 0:56Speaker 1: David Cherry Evans going out winning his second premiership. The
- 1:01Speaker 1: Stags rounding off their year, but not finishing last. That
- 1:04Speaker 1: was indeed the Wellington Lions, 0-10 for the year. Stags
- 1:09Speaker 1: got a couple of bites of the cherry, got the W.
- 1:11Speaker 1: And Liam Lawson as well, flicking between the league final
- 1:14Speaker 1: and the Bahrain Grand Prix, that's being held in Malaysia,
- 1:17Speaker 1: and Liam finishing seventh. So that's a hell of an occasion.
- 1:21Speaker 1: The champions as we carry on is Debbie Harry and Blondie.
- 1:27Speaker 2: And this is a thing of beauty for the week.
- 1:30Speaker 2: This afternoon, sunshine with light nor'westerlies in 18. Tuesday, cloudy
- 1:34Speaker 2: with breezy nor'westerlies.
- 1:36Speaker 1: 8 and 18. Wednesday, showers with breezy north-westerlies, 5 and 15.
- 1:49Speaker 1: That's the only blip, though. Thursday, partly cloudy with breezy easterlies,
- 1:55Speaker 1: 5 and 15. And on Friday, partly cloudy with calm
- 1:58Speaker 1: variable winds, 5 and 20. Lap it up. Sword temperatures
- 2:03Speaker 1: to hand. Clinton, 9.5. Harriot, 9.3. Te Anau, 10.1. Riverton, 11.5.
- 2:06Speaker 1: Te Anau, 10.6. Titaroa, 11.4. Winton, 10.6. And Woodlands at
- 2:17Speaker 1: 6.8 as we start the show with Bruce Ede, farming
- 2:20Speaker 1: at Kelso in the Sargent Dam Farming Roundup. Eric Roy,
- 2:23Speaker 1: the lead up to the polls has begun properly. Eric
- 2:26Speaker 1: just talks about what it's like regarding MMP and split
- 2:30Speaker 1: votes and everything. A lot of jargon that you're hearing
- 2:33Speaker 1: at the moment. Dean Ravage, sheep and beef farmer based
- 2:36Speaker 1: at Glenham, talks about the obvious. Tom O'Brien, based out
- 2:41Speaker 1: at Garston, talking Yorkshire tea, sunscreen, And steam trains. There's
- 2:46Speaker 1: only time to actually text through and say what's going on.
- 2:50Speaker 1: And Logan Savory of the Southland Tribune wraps the stag
- 2:53Speaker 1: season for one final time as we go and see how,
- 2:56Speaker 1: you know, the game on Friday night. Great fireworks display
- 2:59Speaker 1: afterwards to wrap out the year. But how did the
- 3:02Speaker 1: team go on the pitch? We'll start the hour next
- 3:04Speaker 1: with Bruce Seed. Bruce Ede Farms at Kelso and joins
- 3:17Speaker 1: us this afternoon in the Sargeant Dan Farming Roundup. Thanks
- 3:20Speaker 1: to Sargeant Dan Stock Foods, where we speak to different
- 3:22Speaker 1: farmers from around the southern region. And, of course, Sargeant
- 3:26Speaker 1: Dan here on Main Street in Gore. Good afternoon, Bruce,
- 3:29Speaker 1: but firstly, happy Bathurst Week.
- 3:32Speaker 3: Yeah, oh, yeah, that's right.
- 3:33Speaker 4: Snuck up.
- 3:34Speaker 3: Yep, nah, it'll be good.
- 3:35Speaker 5: It'll be good.
- 3:36Speaker 3: Nah, it should be exciting. There's been a lot of
- 3:38Speaker 3: different winters and a few different scenarios could play out. So, nah,
- 3:41Speaker 3: it'll be good afternoon viewing on Sunday.
- 3:44Speaker 1: You can hear a few birds chirping in the background,
- 3:46Speaker 1: so that's a good start for October.
- 3:49Speaker 3: Yeah, well, October's been far better so far than September,
- 3:52Speaker 3: isn't it, if I state the obvious?
- 3:54Speaker 1: How's it been at your place, like, ground condition-wise? I mean, without,
- 3:58Speaker 1: you know, we all know what the state of play's
- 4:00Speaker 1: been like. Has your rainfall figure been something for the ages?
- 4:04Speaker 3: Yeah, they probably have been. I haven't been keeping a record.
- 4:06Speaker 3: I've really been relying on neighbours and things like that
- 4:09Speaker 3: that like to put that sort of thing out there. So, yeah,
- 4:12Speaker 3: I'd it's certainly be top five.
- 4:15Speaker 2: All right.
- 4:15Speaker 3: Top three, maybe, but then they say it was the weirdest,
- 4:18Speaker 3: who knows, but got to the point there where I
- 4:20Speaker 3: gave up looking in the gauge. Um, just, yeah, throw
- 4:25Speaker 3: your boots on and go back out to another day
- 4:27Speaker 3: of battle was really what it came down to. Um,
- 4:31Speaker 3: so no, it's dried up remarkably well in the last
- 4:35Speaker 3: two or three days.
- 4:36Speaker 1: All right.
- 4:37Speaker 3: That's for sure. So, um, Yeah, you could not quite
- 4:40Speaker 3: say it's a distant memory. There's still a bit of
- 4:42Speaker 3: recovery to do yet. But it's bloody good to see
- 4:45Speaker 3: the sunshine and a bit of heat.
- 4:47Speaker 1: And the grass is growing. That's the thing.
- 4:50Speaker 3: The grass is growing. Yeah, no, that's right. And it
- 4:52Speaker 3: always was going to. Just the issue was how much
- 4:55Speaker 3: damage you'd done between then and now. So it wasn't
- 4:58Speaker 3: hard to bloody plough a paddock with a mob of
- 5:01Speaker 3: cows on a wet, cold night.
- 5:02Speaker 6: So.
- 5:04Speaker 3: Yeah, it was a tough one. It didn't take any prisoners.
- 5:07Speaker 3: It didn't matter who you were and what you were farming.
- 5:10Speaker 3: It was hard going all the way through. So, light
- 5:14Speaker 3: at the end of the tunnel. You're talking about petrol heads.
- 5:17Speaker 3: There'll be a lot of diesel heads. There'll be a
- 5:18Speaker 3: lot of diesel burnt this week anyway, that's for sure,
- 5:20Speaker 3: because we've all got a fair bit of catching up
- 5:22Speaker 3: to do.
- 5:23Speaker 1: You've got a split carving operation there. How has carving gone,
- 5:27Speaker 1: weather aside?
- 5:28Speaker 3: Weather aside, it's been pretty maintenance-free, shall we say. We've
- 5:33Speaker 3: still got about 50-odd to calve, but they'll be tidied
- 5:36Speaker 3: up in the next couple of weeks, which has been
- 5:37Speaker 3: a slow calving this year, which hasn't been a bad
- 5:40Speaker 3: thing considering what the season was like, or the spring,
- 5:43Speaker 3: if you want to call it that, was like. So
- 5:46Speaker 3: we didn't encounter a huge amount of calves very early on,
- 5:49Speaker 3: so it hasn't been easy, but it could have been
- 5:54Speaker 3: a lot worse for us.
- 5:55Speaker 1: Metabolic issues, have they been any different to other seasons?
- 5:59Speaker 3: No, no, we've had a pretty good run. I think
- 6:01Speaker 3: I only had two or three down cows the whole
- 6:03Speaker 3: way through. And that and a couple of them were
- 6:06Speaker 3: known culprits that seemed every year to decide they're going
- 6:10Speaker 3: to do something silly. So, no, touch wood. And it's
- 6:14Speaker 3: been pretty good and, as I said, fuss-free, really.
- 6:17Speaker 1: Supplement-wise, it's pretty intensive of what you're doing there with
- 6:21Speaker 1: the shed you've got in place. What are you like
- 6:24Speaker 1: as far as resource there?
- 6:26Speaker 3: Yeah, we're... Getting close to the tipping point there. I mean,
- 6:29Speaker 3: everyone says, oh, you're lucky you've got that big shed,
- 6:31Speaker 3: but the outdoor cows, as we call them, they've been
- 6:34Speaker 3: outside the whole time just eating grass and pellets in
- 6:38Speaker 3: the cow shed from Sergeant Dan. No real supplement of
- 6:43Speaker 3: any sort. We gave them a few bails there early on,
- 6:45Speaker 3: but we had to protect what's happening in the barn
- 6:48Speaker 3: there with the robot cows and feeding dry cows, so
- 6:51Speaker 3: it was a fluid situation most days. I mean, we
- 6:54Speaker 3: ran out of straw and... managed to find a couple
- 6:58Speaker 3: of small unit loads or part unit loads of rounds
- 7:01Speaker 3: and then two weeks ago, yeah, we were on the
- 7:04Speaker 3: hunt for a bit more but there was no straw
- 7:06Speaker 3: south of Christchurch so we managed to track down one
- 7:08Speaker 3: of the last two unit loads of squares of ryegrass
- 7:12Speaker 3: straw that May Brothers had up in Canterbury so that
- 7:14Speaker 3: tells you how far it had to come. So, unusual
- 7:18Speaker 3: that everyone was looking for straw at this time of
- 7:20Speaker 3: year but, yeah, it wasn't cheap exercise but it was
- 7:24Speaker 3: something that needed to be done and and obviously baleage
- 7:27Speaker 3: will be a lot rarer again, and if you could
- 7:29Speaker 3: find it, I'd hate to think how much you're having
- 7:30Speaker 3: to pay for it. But yeah, it's been a balancing
- 7:35Speaker 3: situation for a lot of people. Obviously the feed trucks
- 7:37Speaker 3: have all been doing extra time because people have just
- 7:39Speaker 3: turned up the dial to try and make up a shortfall,
- 7:42Speaker 3: and now we've got to look ahead to having some
- 7:45Speaker 3: to make for this incoming year. So we've had about
- 7:48Speaker 3: 50 hectares here. earmarked for silage since the start of
- 7:52Speaker 3: the season so that was the cows didn't go on
- 7:55Speaker 3: that they were never going on that we needed to
- 7:57Speaker 3: say that was that was silage and that's what it
- 7:59Speaker 3: was so um we've got some in front of us
- 8:02Speaker 3: there when the weather does finally come right it grows
- 8:04Speaker 3: a bit more to put under a bun.
- 8:06Speaker 1: That was a great plug for the sponsor.
- 8:08Speaker 7: Before yeah he does a good job yeah how.
- 8:11Speaker 1: Long you've been using sergeant dan stuff as such oh.
- 8:14Speaker 3: I'd say we've 15-plus years now for the dairy feed
- 8:18Speaker 3: and the shed, and prior to that we've been using
- 8:21Speaker 3: the calf feed for as long as I can remember,
- 8:25Speaker 3: probably from day one when they started. So, no, Daryl
- 8:28Speaker 3: does a great product, and they've never let us down,
- 8:31Speaker 3: so they do a good job.
- 8:34Speaker 1: Look, track to work. It's behind schedule. You do maize there.
- 8:38Speaker 1: Are you having to change thinking at all for the
- 8:40Speaker 1: upcoming season, or everything's just been delayed?
- 8:43Speaker 3: No change of thinking, no, but yeah, we haven't tried any.
- 8:46Speaker 3: We're actually singing a chuck in the maxi till on
- 8:49Speaker 3: this afternoon and giving a couple of kale paddocks that
- 8:53Speaker 3: were in kale during the winter a wee tickle up
- 8:55Speaker 3: just to let the air into them. But yeah, the
- 8:59Speaker 3: oats that go in after the maize, they probably didn't
- 9:02Speaker 3: like the wet as much as we'd like, so they're
- 9:06Speaker 3: down on yield, and the calves that are on them
- 9:08Speaker 3: are probably three weeks late getting on to them, but
- 9:10Speaker 3: that's just nature of the beast this year, so those
- 9:14Speaker 3: paddocks have all got to be gone in May in
- 9:16Speaker 3: less than a month really so there's a lot to
- 9:19Speaker 3: do in a very short time.
- 9:21Speaker 1: Feed utilisation as far as the crop paddocks how did
- 9:24Speaker 1: that end up?
- 9:25Speaker 3: Yeah no it ended up pretty good probably would have
- 9:30Speaker 3: liked to have another paddock had another paddock of kale
- 9:33Speaker 3: or that but the way it's turned out but who
- 9:35Speaker 3: was to know that this was going to carry on
- 9:37Speaker 3: like that so you know everything was sort of three
- 9:40Speaker 3: weeks behind like I said the calves and the In
- 9:43Speaker 3: the barn there, they were out on the oats the
- 9:45Speaker 3: start of September last year, and they weren't on until
- 9:48Speaker 3: about the 20th this year. So, like I said, three
- 9:51Speaker 3: weeks behind.
- 9:52Speaker 7: So we've just got to try and jog.
- 9:54Speaker 3: That three weeks forward to get everything back to where
- 9:57Speaker 3: it needs to be.
- 9:58Speaker 1: You're a pretty pragmatic character, to be honest, Bruce. So
- 10:02Speaker 1: is it a matter of just seeing what was behind
- 10:04Speaker 1: you and looking forward and just being matter-of-fact about how
- 10:07Speaker 1: you're going to get stuff done now?
- 10:09Speaker 3: Oh, absolutely. I mean, it's a cliche, you can't change
- 10:12Speaker 3: the weather, and if we could, we all would have
- 10:14Speaker 3: done it a long time before now, but... that's the
- 10:18Speaker 3: joy of farming. Every day is a new adventure and
- 10:20Speaker 3: you just have to play what's in front of you.
- 10:21Speaker 3: I know we're all looking at the calendar there and
- 10:25Speaker 3: it said that, you know, 10 days ago there was
- 10:28Speaker 3: a good spell of fine weather coming and we'd all
- 10:30Speaker 3: been counting down and counting down and it's come to fruition. So,
- 10:34Speaker 3: you know, those first couple of days of sun, it
- 10:36Speaker 3: was like a brand new country and the start of
- 10:39Speaker 3: the season really started then, in my opinion. Everyone had
- 10:42Speaker 3: a spring in their step and a, a better attitude and, and,
- 10:45Speaker 3: you know, they say if the sun's shining, everyone's a
- 10:47Speaker 3: lot happier and it certainly rings true at the moment.
- 10:50Speaker 3: I'll say there's people in worse positions than us, you know, and,
- 10:53Speaker 3: you know, you really feel for everybody in this situation. Um, so,
- 10:58Speaker 3: you know, you just got to try and make as
- 11:00Speaker 3: much as cliche it sounds every post a winner, you know,
- 11:03Speaker 3: if there's, you can try and get back those couple
- 11:05Speaker 3: of weeks, you know, nobody's scared of sitting on the
- 11:08Speaker 3: track around here and, uh, we'll catch it back up,
- 11:11Speaker 3: and the farming calendar still rolls on, whether it's wet, dry,
- 11:14Speaker 3: or otherwise, so you've just got to make it happen
- 11:16Speaker 3: instead of sit around and hope that it happens.
- 11:19Speaker 1: Good on you, Bruce. Just by the way, have you
- 11:21Speaker 1: ever been to Bathurst or harboured ambitions of going?
- 11:24Speaker 3: I haven't been to the race, but I have. I
- 11:26Speaker 3: was on a trip there a good 15-odd years ago,
- 11:29Speaker 3: and I did do a burnout on Pitt Street in
- 11:32Speaker 3: the rental car. But, yeah, it's an amazing track. I mean,
- 11:36Speaker 3: to think it's a public road every other day of
- 11:37Speaker 3: the year, you drive around it, it's amazing the undulation
- 11:41Speaker 3: in that. So I've never been to it race week,
- 11:45Speaker 3: but I don't know if it would be as good
- 11:47Speaker 3: as just sitting in front of the TV with a
- 11:48Speaker 3: few beers. You get all the replays and you don't
- 11:50Speaker 3: have to deal with the flies and the snakes and
- 11:51Speaker 3: the spiders.
- 11:52Speaker 1: Yeah, hell of a muster trip.
- 11:54Speaker 7: Yeah, yeah, no, it would be.
- 11:56Speaker 3: Yeah, mark that down.
- 11:57Speaker 1: Duly noted, Bruce Seed. Thanks for your time as always.
- 12:00Speaker 8: Righto, mate.
- 12:01Speaker 3: Thank you. We'll see you later.
- 12:04Speaker 1: Brew seed of cow sow in the Sargeant Dan Farming Roundup.
- 12:07Speaker 1: Thanks to Sargeant Dan. Stock Foods based here in Gore.
- 12:10Speaker 1: You're listening to The Muster. Up next, Eric Roy. Let's
- 12:13Speaker 1: talk politics. Welcome back to the muster. Eric Roy talks
- 12:25Speaker 1: politics on a Monday afternoon. G'day, Eric. You're up in
- 12:29Speaker 1: the Te Ania Basin today, and it is warmer than
- 12:32Speaker 1: a couple of weeks ago. Well, that's a no-brainer.
- 12:35Speaker 8: Yeah, well, it wouldn't have to be very warm, but
- 12:38Speaker 8: the good thing is it was only 8 mils in
- 12:40Speaker 8: the rain gauge for the week, and we've had now
- 12:44Speaker 8: three days in a row without rain. So a bit
- 12:47Speaker 8: of warmth, you know, temperature in the teens, so we're
- 12:50Speaker 8: getting a bit of growth, and... Hopefully, we will just
- 12:54Speaker 8: remember the bad patch of September as a memory we
- 12:59Speaker 8: dealt with, and it's onwards and upwards from here. They
- 13:02Speaker 8: say about the Southern climate, it'll challenge you, but it'll
- 13:06Speaker 8: never let you down. Well, it was pretty darn challenging
- 13:09Speaker 8: over September, that's for sure.
- 13:12Speaker 1: Absolutely. What's it like up there at TR now? Is
- 13:14Speaker 1: the ground still pretty soggy, I suppose, for want of
- 13:17Speaker 1: a term?
- 13:18Speaker 8: Yeah, well, I just had a drive over the paddocks.
- 13:21Speaker 8: We had kale on for the winter, hoping I'd get
- 13:23Speaker 8: the discs going, but it'll be another 10 days without
- 13:26Speaker 8: rain before we can do that, I would say, looking
- 13:29Speaker 8: at it. So, yep, still pretty wet, but it's improving.
- 13:33Speaker 8: And the other good thing, one of my measures when
- 13:36Speaker 8: I drive up, I come up on this road and.
- 13:39Speaker 8: There was dust on the road today, first time for months,
- 13:43Speaker 8: so it's getting drier.
- 13:45Speaker 1: That's a Southlander, I suppose. But look, the bigger issue
- 13:48Speaker 1: is the election. The countdown is well and truly underway.
- 13:51Speaker 1: What are we talking about when it comes to strategic voting?
- 13:54Speaker 1: A lot of talk amongst political parties at the moment
- 13:57Speaker 1: about having a strategy when you're at the ballot box.
- 14:01Speaker 8: Yeah, well.
- 14:03Speaker 8: It's getting a bit of currency. It started with the
- 14:06Speaker 8: Maori Party, and now the Malbraith team are saying the
- 14:12Speaker 8: right coalition needs to employ the same thing. Well, all
- 14:16Speaker 8: I can say is there's huge risk. And the assumption
- 14:20Speaker 8: they're running on is that National are going to win
- 14:24Speaker 8: the majority of the seats in the electorates, and therefore
- 14:31Speaker 8: two ticks is a wasted vote. the difficulty you've got
- 14:35Speaker 8: is there's no guarantee that's actually going to happen. When
- 14:39Speaker 8: they do polling, it kind of shows up that there's
- 14:42Speaker 8: a significant percentage of people haven't made their mind up.
- 14:46Speaker 8: And over years, I've watched exit polls, which they do
- 14:50Speaker 8: when people finish voting, and sometimes there are 17% of
- 14:54Speaker 8: the people don't actually know what they're doing until they
- 14:58Speaker 8: pick up the orange pen. And so to say, well,
- 15:01Speaker 8: here's a strategy that everybody understands, on top of deciding
- 15:05Speaker 8: whether you want more taxes, more borrowing, or whatever else
- 15:08Speaker 8: you want, you have.
- 15:09Speaker 6: To assume that the mass public is educated enough to
- 15:14Speaker 6: know and understand how strategic voting works, when if you
- 15:18Speaker 6: ask the majority of people exactly how MMP works, you'd
- 15:21Speaker 6: get a variety of answers.
- 15:23Speaker 8: So it's a hugely risky thing to do, and I
- 15:26Speaker 8: think if you want.
- 15:28Speaker 8: If you want a Labour-led government, two ticks red. If
- 15:31Speaker 8: you want a National-led coalition, two ticks blue. And I
- 15:36Speaker 8: would think that's probably the best advice you can give
- 15:39Speaker 8: anybody because there's so much risk around trying to gerrymander
- 15:43Speaker 8: the vote to get an overhang.
- 15:45Speaker 1: But perhaps people aren't happy with the performance of say
- 15:50Speaker 1: the Nats, but they're happy with, say, the local MPs.
- 15:52Speaker 1: So that frame comes into it too.
- 15:55Speaker 8: That's always happened. And one of the things were that
- 16:00Speaker 8: a number of people who voted Labour and for Cargill
- 16:02Speaker 8: voted Eric for the electorate, which is why I won it.
- 16:06Speaker 8: And that happens. And that's fair enough. That's the contest
- 16:09Speaker 8: of the best person to serve the electorate. But to
- 16:12Speaker 8: try and say the best coalition grouping to run the
- 16:17Speaker 8: country we can gerrymander that to get an overhang is
- 16:20Speaker 8: an entirely different principle which I said is full of risk.
- 16:24Speaker 8: It's interesting to note right now looking around the world
- 16:28Speaker 8: that major parties are shrinking and minor parties are growing
- 16:32Speaker 8: so we've got a situation in New Zealand now where
- 16:35Speaker 8: the coalition on the left is Labour and three parties
- 16:41Speaker 8: and probably the coalition on the right is National and
- 16:45Speaker 8: one and a half parties, because I'm not entirely sure
- 16:47Speaker 8: that one of the parties that's going to perform in
- 16:50Speaker 8: the way that we all expect that they might. So,
- 16:53Speaker 8: you know, it's a bit of a challenging time. And
- 16:55Speaker 8: to try and drop strategic voting to gerrymandered outcome on
- 17:02Speaker 8: top of that is, I think, a huge risk.
- 17:06Speaker 1: Well, it's about getting bang for buck as well. And
- 17:08Speaker 1: there's a lot of people who are frustrated regarding this
- 17:11Speaker 1: local council reform being paused after being told by the
- 17:15Speaker 1: incumbent government that this needs to go through.
- 17:17Speaker 8: Well, of course, I'm ankle deep in that or even
- 17:22Speaker 8: a bit deeper. And look, it's got to happen. But again,
- 17:30Speaker 8: what actually happened at the cabinet meeting that actually delayed
- 17:34Speaker 8: the decision making? and that's why I said we've only
- 17:38Speaker 8: got one and a half parties on the right, and
- 17:41Speaker 8: I'm not blaming which particular party, but one actually dug
- 17:46Speaker 8: in and said, no, we're not doing this before the election,
- 17:48Speaker 8: and we're all ready to go, and hey, presto, it
- 17:52Speaker 8: gets put on hold, and who knows what shape the
- 17:54Speaker 8: government will be in or how long it will actually
- 17:57Speaker 8: take to form a government after an election with so
- 18:00Speaker 8: many players trying to gerrymander the situation.
- 18:04Speaker 1: And that's the concern with MMP. Like you say, we
- 18:08Speaker 1: might not have a government for three or four weeks.
- 18:10Speaker 1: Worst case scenario?
- 18:12Speaker 8: Well, it could be three or four months. Who knows
- 18:14Speaker 8: what's going to happen? Because whilst you've got the two
- 18:19Speaker 8: main parties saying, this is where we sit with our
- 18:23Speaker 8: fiscal strategy, and then other parties are making promises which
- 18:28Speaker 8: are outside that fiscal constraint that the two major parties
- 18:32Speaker 8: are saying, That's all got to be renegotiated before you
- 18:36Speaker 8: can have a coalition. And people who are voting on
- 18:40Speaker 8: the basis of what might be a constraint on expenditure
- 18:45Speaker 8: with either of the major parties will then say, hang
- 18:47Speaker 8: on a minute, we didn't vote for this, and who
- 18:50Speaker 8: knows what will happen. It could actually mean that we
- 18:53Speaker 8: end up with a second election in six months' time
- 18:55Speaker 8: if it can't all be settled. It is the most
- 18:58Speaker 8: unstable time in my short career of about 75 years.
- 19:03Speaker 1: That is a short career. You're right, Eric. But when
- 19:05Speaker 1: you're on the campaign trail, it must be pretty darn taxing.
- 19:08Speaker 1: I mean, you're looking at all the politicians, all the
- 19:12Speaker 1: wannabe politicians having meetings here, there and everywhere. Jeez, it
- 19:15Speaker 1: must be demanding.
- 19:17Speaker 7: I loved it.
- 19:17Speaker 8: I loved it because my role in politics as a
- 19:20Speaker 8: speaker was I couldn't talk much. If you give me
- 19:24Speaker 8: a microphone and a crowd, that's my happy place. So
- 19:27Speaker 8: I really love campaigning, even though we're 90-hour weeks and
- 19:32Speaker 8: door-knocking and having meetings and just forcing yourself on people.
- 19:37Speaker 8: And it also is a challenge to be credible. You
- 19:40Speaker 8: just don't say, well, I'm just out there selling the seeds.
- 19:43Speaker 8: You've actually put a bit of thought into why you're
- 19:45Speaker 8: in policy and what it all means. And I found
- 19:49Speaker 8: that was the highlight. point, really, and a very critical
- 19:53Speaker 8: part of the whole campaign in terms of what you're
- 19:57Speaker 8: doing as a politician.
- 19:59Speaker 1: Good on you, Eric. Always appreciate your time.
- 20:02Speaker 8: Thank you very much.
- 20:05Speaker 1: Eric Roy, Talking Politics. And if you were at Rugby
- 20:08Speaker 1: Park on Friday night, you may have heard his dulcet
- 20:10Speaker 1: tones coming over the PA at one stage too. Was
- 20:13Speaker 1: it his fault? I'll point that out. Dean Ravage is
- 20:17Speaker 1: up next. This is The Muster.
- 20:21Speaker 2: The Muster on the farm with Southland District Council working
- 20:25Speaker 2: together for a better Southland.
- 20:30Speaker 1: Dean Ravage is based at Glenham, not far out of Wyndham.
- 20:33Speaker 1: He's a sheep and beef farmer and joins us this
- 20:36Speaker 1: afternoon as we head into October with a better week
- 20:40Speaker 1: of weather for the South, Dean. Good afternoon.
- 20:42Speaker 9: Good afternoon, Andy.
- 20:43Speaker 1: A better week in store?
- 20:45Speaker 9: Yeah, it's looking a bit like it, isn't it? Very
- 20:49Speaker 9: much needed for everybody. So it looks like we'll hopefully
- 20:53Speaker 9: get some tails off towards the end of the week,
- 20:55Speaker 9: which is exciting, and hopefully start to move on to
- 20:59Speaker 9: a few more... historical summer, well, not summer jobs, tractor
- 21:03Speaker 9: jobs this time of year, trying to get some crop
- 21:05Speaker 9: ground back ready for grass and all those fun jobs
- 21:08Speaker 9: and a few gateways repaired after the events we've had. So, yeah,
- 21:12Speaker 9: it's just that time of year where things are just
- 21:14Speaker 9: starting to, still going to be busy, but just the
- 21:17Speaker 9: task of changing a wee bit, which is nice.
- 21:20Speaker 1: You say you're excited about tailing. Is that based on
- 21:22Speaker 1: the season we've had and you can see light at
- 21:24Speaker 1: the end of the tunnel?
- 21:26Speaker 9: Yeah, pretty much. It means it's finally good enough to
- 21:29Speaker 9: do it, Andy. um, we'll hook into the terminals, uh,
- 21:33Speaker 9: we'll just do one day at them and, um, be
- 21:36Speaker 9: used and, yeah, normally they're done about a week ago. Um, so, yeah,
- 21:41Speaker 9: the fact that we've been thinking about it is a
- 21:44Speaker 9: good sign really, isn't it?
- 21:45Speaker 1: Rainfall figures at your farm, Dean. What do you reckon
- 21:47Speaker 1: you've had for September compared to normal? Any ideas?
- 21:51Speaker 9: Uh, look, I just take about 20 mils off what
- 21:54Speaker 9: Matt McRae has in my credit.
- 21:55Speaker 6: To be honest.
- 21:56Speaker 9: It's only about right. So, um, We'll be getting close
- 22:00Speaker 9: to that, 300 mils as well. So, yeah, I know
- 22:05Speaker 9: the rain gauges hit between 10 and 15 mils in
- 22:09Speaker 9: the most mornings you went past it. But then again,
- 22:12Speaker 9: it's pretty hard to measure it when it's coming in
- 22:14Speaker 9: sideways too. So, yeah, we'll be getting up there at
- 22:17Speaker 9: 300 mils, which is quite high for us.
- 22:20Speaker 1: That's 300 mils for September alone?
- 22:23Speaker 7: Yeah.
- 22:25Speaker 1: Oh, well, that tells you the Mokorita must be a
- 22:27Speaker 1: bit of a yardstick for the region.
- 22:30Speaker 9: Yeah, it'd be the higher end of the region, I'd suspect,
- 22:34Speaker 9: but up here it's not far away from us, so
- 22:36Speaker 9: it's reasonably comparable.
- 22:39Speaker 1: We've had a couple of days of warmer weather, thank
- 22:41Speaker 1: God for that. I was going to say something else then,
- 22:43Speaker 1: because it's the first thing that comes to mind when
- 22:45Speaker 1: you think of the weather lately, Dino. Are you starting
- 22:48Speaker 1: to see a tinge of growth here? Is the ground
- 22:50Speaker 1: absorbing all this moisture? What's happening?
- 22:54Speaker 9: Yeah, I think it's amazing what 48 hours does, eh?
- 22:57Speaker 9: Just for everybody, animals and stuff. It's definitely turning a
- 23:05Speaker 9: shade of green at home and vibrant. So yeah, another
- 23:10Speaker 9: few days on this, another 10 days, and then we'll
- 23:13Speaker 9: give everybody a good kick along really. So it's just
- 23:16Speaker 9: what we needed because all those lambs will be starting
- 23:19Speaker 9: to dip white in covers now too, so yeah.
- 23:24Speaker 1: How's the lamb drop been, all things considered, at your place?
- 23:28Speaker 9: Look, it's going to be back. There's no denying that.
- 23:33Speaker 9: But yeah, it's definitely had worse years. People keep going
- 23:40Speaker 9: back to that 2010 year. It's still better than that.
- 23:45Speaker 9: And without the capital year losses, I think that was
- 23:48Speaker 9: the real kicker in 2010. And we haven't seen them
- 23:50Speaker 9: this year with the Metamark issues that were associated with
- 23:53Speaker 9: that year. So, No, as frustrating as it's going to be,
- 23:56Speaker 9: the lamb numbers may be down in the years, but
- 23:58Speaker 9: then on the flip side, the hogs are in full
- 24:01Speaker 9: swing now and they're going to get a good sort
- 24:04Speaker 9: of two-week window or ten days to get most of
- 24:06Speaker 9: their work done. So maybe the extra lambs in the
- 24:09Speaker 9: hogs this year may make up for a small decrease
- 24:13Speaker 9: in the main years. So all in all, it might
- 24:15Speaker 9: average out to be another year. But we won't know
- 24:19Speaker 9: until we tail. But then getting them tailed is one thing,
- 24:23Speaker 9: it's getting them on the truck at a 18 and
- 24:25Speaker 9: a half kilo carcass for the next battle so that's
- 24:29Speaker 9: what you get paid for at the end of the
- 24:30Speaker 9: day so we start to transition that focus from there
- 24:35Speaker 9: on to get some ground as fast as we can
- 24:36Speaker 9: I guess.
- 24:38Speaker 1: Are you as intense with the Hoggett lambing as say
- 24:40Speaker 1: the main flock?
- 24:42Speaker 9: Yeah probably more intensive to be honest Andy we've got
- 24:46Speaker 9: a lambing ship from Wales over for the lambing this
- 24:49Speaker 9: year and he's going around the hogs three times a
- 24:52Speaker 9: day just Especially in these warmer days, you can sort
- 24:56Speaker 9: of lose a few with landing difficulties.
- 25:00Speaker 2: Or lands in it.
- 25:01Speaker 9: So yeah, double take long shoot round and you've only
- 25:04Speaker 9: got to save a couple to make it last. It's
- 25:08Speaker 9: only for one half cycle, so short, sharp stuff will
- 25:12Speaker 9: go in three clubs a day.
- 25:14Speaker 1: Now, your shepherd came over from Wales, like you talked
- 25:17Speaker 1: about then. I remember last time we spoke, you were
- 25:19Speaker 1: going away to the airport to pick him up. Poor
- 25:21Speaker 1: guy must just think Southland's absolute pits.
- 25:25Speaker 9: Yeah, I'm a bit sorry for him.
- 25:26Speaker 4: To be honest.
- 25:28Speaker 9: He's battled away quite well. So, yeah, I don't know
- 25:33Speaker 9: if he'll be putting his head up for doing it
- 25:35Speaker 9: up in Southland, but at least the last two weeks,
- 25:38Speaker 9: the stuff will be more enjoyable.
- 25:41Speaker 1: Yeah. So what's he made of the lambing in New
- 25:45Speaker 1: Zealand in general? Because I imagine back home it's all
- 25:47Speaker 1: done in sight.
- 25:48Speaker 9: So get the tractor into the paddock, get the tailing
- 25:53Speaker 9: done and this will be the next two or three
- 25:56Speaker 9: weeks of focus. Yeah, first of the year, actually got
- 26:13Speaker 9: to repair a few gateways, get some rock in them
- 26:16Speaker 9: so we can either get years of lambs through to
- 26:19Speaker 9: a paddock where we can tail them or we can
- 26:21Speaker 9: get the tailing gear through to the years of lambs.
- 26:24Speaker 9: So it's just one of those things, just the prolonged
- 26:27Speaker 9: wet over the winter. Colds wash out in other places too.
- 26:31Speaker 9: So that's a priority. Then we'll get the tails off
- 26:34Speaker 9: and then we'll start thinking about burning some $ 3 diesel, getting...
- 26:40Speaker 9: from the ground ready to go, I guess, I suppose. So, yeah,
- 26:44Speaker 9: I'll cover it and look it up too.
- 26:46Speaker 1: That phrase after the Christchurch, earthquakes comes to mind being munted.
- 26:51Speaker 1: Are your gateways munted proper?
- 26:53Speaker 9: Yeah, a few of the higher traffic ones are pretty munted,
- 27:00Speaker 9: especially on the flatter paddocks. There's waters here, nowhere to go.
- 27:04Speaker 9: Whereas on the hills, fortunately, you can sort of run
- 27:08Speaker 9: off a bit. So... But, yeah, a couple of loads
- 27:11Speaker 9: of rocks. Most of them sort things out, so it
- 27:14Speaker 9: won't take too long.
- 27:15Speaker 1: How have the ewes come through the spring so far?
- 27:19Speaker 9: The beews are battling a wee bit, but they're always
- 27:22Speaker 9: the poorer ewes anyway, which is frustrating because they sort
- 27:26Speaker 9: of get allocated a lot more feet, and the ewes
- 27:29Speaker 9: are holding on really well at the moment. Yeah, but
- 27:35Speaker 9: obviously you're going to have to... Yeah, keep a close
- 27:38Speaker 9: eye on them this year. So, yeah, we'll just see
- 27:42Speaker 9: what happens. But we may have to throw a bit
- 27:44Speaker 9: more urea around later on to make sure we've got
- 27:47Speaker 9: adequate covers. So, yeah, that's all right. We'll get there.
- 27:52Speaker 1: You've got through September now, Dean. Do you just carry
- 27:54Speaker 1: on with the mindset as to what you normally do?
- 27:58Speaker 9: Yeah, no, I'm not going to change too much. I'm
- 28:01Speaker 9: not a big fan of making radical changes just after
- 28:05Speaker 9: one or two bad. events, trying to make calculated changes
- 28:10Speaker 9: and panic slowly, really.
- 28:13Speaker 1: Well, Wednesday night, the Beef and Lamb Spring Shouts coming
- 28:16Speaker 1: to your neck of the woods anyway, Three Rivers Hotel
- 28:18Speaker 1: at Wyndham, 5pm start, and Thursday, Brunel Peaks Cafe over
- 28:22Speaker 1: at Blackmount, so knowing you Wyndham buggers, I'd say you'll
- 28:26Speaker 1: have a bit of a thirst built up by Wednesday night.
- 28:29Speaker 9: Yeah, look, we might find our way down there, I guess.
- 28:32Speaker 9: We've also got the Rugby Cabaret Prize giving on Friday
- 28:35Speaker 9: night too, so there's plenty of good causes to get
- 28:39Speaker 9: off farm and socialise a bit this week coming up
- 28:42Speaker 9: which is good and I think people are finally getting
- 28:45Speaker 9: to that space where they can breathe a little bit
- 28:47Speaker 9: and feel as they can or not feel too guilty
- 28:51Speaker 9: about getting off farm and yeah trying to be stressed
- 28:55Speaker 9: a bit because I know yeah the stress levels have
- 28:59Speaker 9: been and if not are still pretty high out there.
- 29:02Speaker 1: Good on you Dean good to catch up as always
- 29:04Speaker 1: cheers Andy Dean Ravage based at Glenham. Bit of sunshine.
- 29:11Speaker 1: It's a good thing. You're listening to The Muster. Before
- 29:13Speaker 1: the end of the hour, Tom O'Brien based up in Garston.
- 29:16Speaker 1: But next, out of the Southland Tribune, Logan Savory reviewing
- 29:20Speaker 1: the stag season.
- 29:21Speaker 10: Blondie is the music.
- 29:32Speaker 1: Of course, featuring Debbie Harry on lead vocals. You're listening
- 29:35Speaker 1: to The Muster. Logan Savry joins us next out of
- 29:38Speaker 1: the Southland Tribune. Good afternoon, Sav. The stag season is
- 29:43Speaker 1: nothing but a vast memory now.
- 29:44Speaker 5: Yeah, it's over just like that, isn't it? Ten weeks
- 29:47Speaker 5: and it rolls by pretty quickly and we have to
- 29:50Speaker 5: sit back and watch the next three weeks of play out, which, yeah, look,
- 29:56Speaker 5: two from ten, you'd have to say, in that sort
- 29:59Speaker 5: of sense, disappointing. Season, blew that game against Manor 2.
- 30:05Speaker 5: Put themselves in position to win against Canterbury and North
- 30:08Speaker 5: on the last couple of weeks and didn't get across
- 30:10Speaker 5: the line. So 2 from 10, 13th place. On numbers alone,
- 30:17Speaker 5: in that sort of sense, you'd have to say disappointing season.
- 30:21Speaker 5: And I guess now we look to what's next for them.
- 30:27Speaker 1: Scott Eder's coach, it was initiation by fire, quite literally,
- 30:31Speaker 1: and he's a very approachable guy, his heart's in the
- 30:34Speaker 1: right place, very passionate for this team. How would you
- 30:37Speaker 1: rate his season?
- 30:39Speaker 5: Oh, I think you summed her up. It was baptism
- 30:41Speaker 5: by fire for Scott. He'd come in, and I think
- 30:45Speaker 5: he was, you know, talking to him pre-season, was pretty
- 30:48Speaker 5: happy with the squad.
- 30:49Speaker 4: He had assembled.
- 30:51Speaker 5: Within the space of about two weeks of pre-season, assembled
- 30:54Speaker 5: the squad, He'd lost about eight or nine players, and really,
- 30:58Speaker 5: particularly in the backs, really tested the depth. Look, personally,
- 31:04Speaker 5: I believe Scott will be, and is, a good coach.
- 31:09Speaker 5: He does need a bit of luck around that sort
- 31:11Speaker 5: of sense. You add to that those injuries I talked about. Samisi,
- 31:18Speaker 5: two-bow tie lower, making the all-blacks, great for him. geez,
- 31:22Speaker 5: that was a big loss for Southland. And just before
- 31:27Speaker 5: the season, you know, he had signed Fela Toipeni, who
- 31:31Speaker 5: was big for them the year before, and I think
- 31:33Speaker 5: it was planned to sort of base a lot of
- 31:35Speaker 5: the tack around him. At second five, Moana Pacifica folded,
- 31:40Speaker 5: and he obviously, you know, quite rightly had to look
- 31:42Speaker 5: at other opportunities and landed a deal in France.
- 31:46Speaker 9: But look, no, I've got.
- 31:48Speaker 5: Confidence that Scott can play. can turn the ship around.
- 31:53Speaker 5: I know he just needs probably a bit of luck
- 31:57Speaker 5: around that injury front and players available. He, through his
- 32:00Speaker 5: past role as academy manager, has worked a lot with
- 32:07Speaker 5: some of the young guys coming through and has now
- 32:10Speaker 5: exposed a lot of those guys to MPC rugby. I
- 32:13Speaker 5: would have liked to think they'll be better for that
- 32:15Speaker 5: in the coming seasons.
- 32:16Speaker 1: The cynics would suggest how many of these players will
- 32:19Speaker 1: be seen in Invercargill next MPC season?
- 32:22Speaker 5: Well, talking to Scott the other day about that exact thing,
- 32:29Speaker 5: he acknowledged we're never probably going to get 100% retention.
- 32:34Speaker 5: Some players will leave overseas for opportunities. Some players, they
- 32:39Speaker 5: may look to move on. But he is confident that
- 32:42Speaker 5: there's already a lot of work being done and there'll
- 32:44Speaker 5: be a high percentage of the current squad back next season.
- 32:49Speaker 6: So.
- 32:50Speaker 5: I think I understand they've already made some pretty good
- 32:52Speaker 5: inroads into getting that sorted.
- 32:55Speaker 1: Jack Taylor got injured, entered Jadon Henderson, and it's fair
- 32:58Speaker 1: to say the bloke from Riversdale did an outstanding job.
- 33:02Speaker 5: Yeah, I think he was one of the real success
- 33:05Speaker 5: stories of the season. Look, stoked for him. He's a
- 33:09Speaker 5: guy that, as you said, from Riversdale that really wanted
- 33:12Speaker 5: to play for South and went pretty close in 2024.
- 33:18Speaker 5: and didn't quite get the nod then. Went away, worked
- 33:22Speaker 5: on his game, come back, and has taken every opportunity.
- 33:26Speaker 5: Come back, originally, his injury cover in the preseason. Had
- 33:32Speaker 5: a huge game in the preseason against Otago. And then
- 33:37Speaker 5: got included in the 23, as you mentioned. Jack Taylor
- 33:39Speaker 5: goes down. Huge loss for the Stags, but Jaden Henderson
- 33:43Speaker 5: stood up. And great for him. He'll now probably play...
- 33:48Speaker 5: club rugby if not I understand that.
- 33:50Speaker 4: There's talk of potential interest of Super Rugby wider contract
- 33:56Speaker 4: potentially and if not he'll play club rugby down here
- 33:59Speaker 4: and be back next season so that's a great win
- 34:02Speaker 4: I think and a great success story for this season.
- 34:04Speaker 1: Sav as far as Super Rugby is going ahead next
- 34:07Speaker 1: year albeit a bigger version which arguably is going to
- 34:10Speaker 1: be interesting from an engagement perspective but the MPC it's
- 34:15Speaker 1: all guns ahead for next season do you understand?
- 34:18Speaker 5: Yep, yep, all locked in for next season. I think
- 34:20Speaker 5: if there's any changes in what those changes might be,
- 34:24Speaker 5: there's a lot.
- 34:25Speaker 8: To go on.
- 34:26Speaker 5: That's from 2028 onwards, so they're working through that.
- 34:30Speaker 8: But as.
- 34:32Speaker 5: Far as at this stage, things are all go for
- 34:36Speaker 5: next season. Look, I know there's a lot of doom
- 34:38Speaker 5: and gloom around rugby, obviously, the narrative, and I understand
- 34:42Speaker 5: why that is and the challenges, but I looked at
- 34:45Speaker 5: that game on Friday night at Rugby Park, between Southland
- 34:48Speaker 5: and Northland, a game that really didn't mean a lot
- 34:51Speaker 5: for Southland in terms of the competition. And there would
- 34:55Speaker 5: have been, I mean, I don't know, I haven't got
- 34:57Speaker 5: the official count, but there would have been 7,000 people there,
- 35:00Speaker 5: I would have thought, maybe some more. And that, to me,
- 35:04Speaker 5: suggests that provincial rugby still holds a bit of interest
- 35:09Speaker 5: around the place, and that should be celebrated.
- 35:13Speaker 1: How would you rate the season, just to wrap up?
- 35:14Speaker 1: What would you give it out of 10?
- 35:17Speaker 5: Well, I couldn't give it a pass mark, so what's
- 35:19Speaker 5: a pass mark? It's five, so I'd have to say.
- 35:23Speaker 1: Maybe a four. Logan Savory, always appreciate your time. Keep
- 35:27Speaker 1: up the great work with the Tribune.
- 35:29Speaker 5: Thanks, Andy.
- 35:32Speaker 1: Logan Savory of the Southland Tribune. Yeah, super fans like
- 35:35Speaker 1: Joanne Kyle. Great to see you out and about using
- 35:38Speaker 1: you in this year. Tom O'Brien's up next to wrap up.
- 35:51Speaker 1: This is the muster on Hokonui. Tom O'Brien is based
- 35:55Speaker 1: up in Garston in upper northern Southland and catches up
- 35:58Speaker 1: once again. Tommy Tupper, how are you?
- 36:01Speaker 7: I'm very well, mate, very well.
- 36:02Speaker 1: It sounds as though you had a pretty busy weekend.
- 36:04Speaker 1: You went away doing a few trails.
- 36:07Speaker 7: Yeah, I had a great weekend, Andy. Went up to
- 36:10Speaker 7: Dunedin to near Waiteti, Blueskin Bay, just north of Dunedin,
- 36:16Speaker 7: about 20 minutes north of Dunedin, and I had the.
- 36:19Speaker 5: Finish at.
- 36:21Speaker 7: Ark Brewery, which is basically you've got to try and
- 36:25Speaker 7: bag or get to the summit of as many peaks,
- 36:29Speaker 7: sort of hilltop peaks as you can within eight hours. So, yeah,
- 36:35Speaker 7: beautiful weather, stunning trails, good people. It was about 40 people.
- 36:40Speaker 7: One of my daughters with me and her friend and
- 36:42Speaker 7: a couple of other friends, and we were cruising. We
- 36:44Speaker 7: were just, you know, we weren't out to break any records.
- 36:46Speaker 7: We were just out for a nice walk, a nice
- 36:48Speaker 7: hike out, and we did I think we did about
- 36:51Speaker 7: 32 or 33 kilometres for the day, which is respectable. Yeah,
- 36:55Speaker 7: and then came back yesterday.
- 36:57Speaker 1: Good to have some decent weather too, though, Tom.
- 37:00Speaker 7: Oh, well, mate, I'm drinking a nice cup of Yorkshire tea,
- 37:04Speaker 7: black strong tea, out in the sunshine, and I've just
- 37:08Speaker 7: lathered up on some factor 50 sunblock, lad. So I
- 37:13Speaker 7: hope and all it's the last pitch here, I tell you.
- 37:16Speaker 8: No, it's good, mate.
- 37:17Speaker 5: It's good.
- 37:17Speaker 7: It's good to see the sun. And I'm sure that
- 37:20Speaker 7: many of our farmers in particular are very, very happy
- 37:22Speaker 7: to see the sun come out and dry things out
- 37:25Speaker 7: a little bit and just give a bit of boost
- 37:27Speaker 7: to the grass growth, right?
- 37:29Speaker 1: Was that Yorkshire or Scottish, that wannabe translation before?
- 37:34Speaker 11: Oh, hang on, lad, it's bloody, it's from Yorkshire. Come on, lad,
- 37:39Speaker 11: I'm not from down there. If I was from Bristol, though,
- 37:43Speaker 11: if I was from Bristol, I'd be like, how would
- 37:45Speaker 11: I do that?
- 37:46Speaker 7: I'd say, we're just going out to pick up a
- 37:49Speaker 7: couple of, what we do is at the end of
- 37:52Speaker 7: our holiday, we go out to the park and then
- 37:55Speaker 7: we bale some eggs. And then we come back in
- 37:58Speaker 7: and we drink a few pints of cider. And then
- 38:00Speaker 7: after a few pints of cider, we try and lift it.
- 38:03Speaker 7: We have a competition to see how many cars we
- 38:05Speaker 7: can lift up with one hand like that. So, yeah.
- 38:09Speaker 7: But anyway, I digress.
- 38:11Speaker 1: Lucky I didn't ask you to do an Essex lady.
- 38:15Speaker 1: We won't go there, Tom.
- 38:18Speaker 7: What goes on in Essex stays in Essex, right?
- 38:20Speaker 1: Absolutely. Chelmsford represent the Kingston Flyer. Last time we spoke
- 38:25Speaker 1: to you, you were going on your training ride. All
- 38:27Speaker 1: went off without a hitch, I take it?
- 38:29Speaker 9: Oh, it was grand, mate.
- 38:30Speaker 7: It was absolutely grand. You know, we're getting some amazing
- 38:32Speaker 7: feedback about the flyer. The presentation of the train is exceptional.
- 38:37Speaker 7: It is literally shimmering and shining in the northern south
- 38:41Speaker 7: in sort of Kingston sunshine. Great patronage. We had a
- 38:45Speaker 7: good charter trip on the Tuesday, and that was basically
- 38:48Speaker 7: our first test, if you like, of the season. When
- 38:52Speaker 7: I was away in Dunedin, I got a report back
- 38:54Speaker 7: saying that they had two runs on Sunday. Everything went very,
- 38:58Speaker 7: very smoothly and well, and once again, the feedback's been great.
- 39:01Speaker 7: So very happy with the way things are going.
- 39:04Speaker 1: So when does the season kick off proper then?
- 39:06Speaker 7: Oh, this weekend, mate.
- 39:08Speaker 8: She's all go.
- 39:08Speaker 1: She's all go.
- 39:09Speaker 11: Yep, yep.
- 39:10Speaker 7: So we've got to get you up in that engine
- 39:12Speaker 7: and we've got to get you, you know, pulling a
- 39:14Speaker 7: few levers and, you know, pretending that you know what
- 39:17Speaker 7: you're doing and all that sort of stuff. And I
- 39:19Speaker 7: won't tell anyone. But, yeah, like as long as you
- 39:21Speaker 7: keep us on the straight and narrow and, you know,
- 39:24Speaker 7: don't go AWOL, I think we'll be sweet, mate.
- 39:27Speaker 1: How hard is it to brake something like that when
- 39:29Speaker 1: you're steering it?
- 39:30Speaker 9: To brake it?
- 39:32Speaker 7: Yeah.
- 39:32Speaker 1: I don't know. You push the wrong button and something
- 39:35Speaker 1: combusts in your face.
- 39:36Speaker 7: Well, yeah, I mean, like there are some safety valves
- 39:39Speaker 7: which prevent, you know, sort of, steam trains for dummies
- 39:44Speaker 7: 101 there are some safety mechanisms in there but in
- 39:46Speaker 7: saying that yeah i guess it's a bit like you
- 39:49Speaker 7: know last week when uh you know they had that
- 39:51Speaker 7: terrorist in the cockpit of that aircraft and you know
- 39:54Speaker 7: he decided he wanted to smash a few things inside
- 39:57Speaker 7: the cockpit because he just didn't like the way of
- 39:59Speaker 7: the world and luckily that uh i think it was
- 40:01Speaker 7: an iranian guy just got him in a headlock pulled
- 40:04Speaker 7: him out of the cockpit and they overwhelmed him and
- 40:07Speaker 7: uh then he then he I heard a funny story.
- 40:10Speaker 7: I don't know if it's true or not, but he
- 40:11Speaker 7: hit him in the headlock, and then he calmed him
- 40:13Speaker 7: off to a couple of other passengers while he went
- 40:16Speaker 7: and grabbed the yoke, which is like the steering wheel
- 40:19Speaker 7: of the 747, and then he just pulled it back
- 40:23Speaker 7: out to bring the nose up because they'd gone into
- 40:25Speaker 7: a nosedive. Yeah, that's right. Someone must have interviewed him
- 40:28Speaker 7: and said, how did you know to do that? And
- 40:30Speaker 7: I think I don't know, something like, oh, yeah, I'll
- 40:32Speaker 7: watch snakes on a plane or something like that, you know.
- 40:36Speaker 7: Just another airline movie where, you know, where the shit
- 40:40Speaker 7: hits the fan, you know. Oh, you just pull this
- 40:42Speaker 7: lever here, you'll be sweet.
- 40:44Speaker 1: Nothing will ever come close to Kareem Abdul-Jabbar's cameo in
- 40:47Speaker 1: the airplane, Tom.
- 40:49Speaker 7: Oh, wasn't he great? I mean, fantastic basketball, the first and,
- 40:53Speaker 7: you know, Kareem Abdul-Jabbar. I think I might have had a,
- 40:56Speaker 7: I think I might have had a, like a, like
- 40:58Speaker 7: a collector card of Kareem Abdul-Jabbar or like a poster
- 41:02Speaker 7: or something in my wall at high school. He was
- 41:04Speaker 7: one of those guys anyway. But yeah, yeah, so things
- 41:08Speaker 7: are good.
- 41:09Speaker 1: Firstly, great correlation, a hijacking of a plane to steering
- 41:13Speaker 1: the Kings and Flyer, but there's a book that's come
- 41:16Speaker 1: out recently talking about walks aimed at the rural community.
- 41:20Speaker 8: Correct, Andy.
- 41:21Speaker 7: So yeah, my good friend Gary Patterson's He's just published
- 41:25Speaker 7: a book called Wanda, New Zealand's Private Walks. And we
- 41:29Speaker 7: all know how quickly the 23 great rides, large commercial operators, entities,
- 41:37Speaker 7: you know, some big, big commercial players have basically kind
- 41:40Speaker 7: of almost monopolised that space. And fair dues, you know,
- 41:42Speaker 7: because they are great for New Zealand's tourism industry and
- 41:46Speaker 7: really showcase what we have. But there are 26... predominantly
- 41:51Speaker 7: farms and farmers throughout New Zealand who have opened up
- 41:56Speaker 7: their properties for the public, for the locals and international
- 42:02Speaker 7: travellers and anyone who wants to. And they range from
- 42:05Speaker 7: anywhere from sort of two- to three-hour walks through to two-
- 42:07Speaker 7: to three-day walks. And it's a beautiful book. It's beautiful
- 42:11Speaker 7: photos and really well set out. But it really highlights the...
- 42:16Speaker 7: I guess the people of the land and what they
- 42:19Speaker 7: do and why they do it and how they do it.
- 42:22Speaker 7: We all know that New Zealand farmers are incredibly proud
- 42:25Speaker 7: of their properties and they take so much pride in
- 42:28Speaker 7: their properties. And when they do that and they share
- 42:32Speaker 7: that with other people, other visitors from around the world,
- 42:34Speaker 7: it really validates it. And when they get the feedback
- 42:38Speaker 7: that they do, they can go, oh, well, You know,
- 42:40Speaker 7: here is truly off the beaten tracks in New Zealand
- 42:43Speaker 7: where I can stay in the farm homestead or I
- 42:45Speaker 7: can stay in the shearer's quarters that have been done
- 42:48Speaker 7: up or I can stay in the huts. You know,
- 42:51Speaker 7: it caters for every budget. But it really is truly
- 42:54Speaker 7: a unique slice of New Zealand paradise. And I'm really
- 42:58Speaker 7: excited for Gary. He's only published 2,000 copies, but they're
- 43:04Speaker 7: all gone. So if people wanted to get... I bought
- 43:07Speaker 7: five of them because I want to give them for gifts.
- 43:09Speaker 7: around Christmas time. But I'm going to keep one of
- 43:12Speaker 7: these books.
- 43:12Speaker 9: Beautiful book.
- 43:13Speaker 7: He's done so much work and really advocated for the
- 43:16Speaker 7: farming community and diversifying in that space.
- 43:20Speaker 1: Good on you, Tom. You keep being you. We'll catch
- 43:22Speaker 1: up again.
- 43:23Speaker 7: Nice one, Andy. Catch you soon.
- 43:26Speaker 10: Laugh out loud with Ag Proud, because life on the
- 43:30Speaker 10: land can be a laughing matter.
- 43:32Speaker 1: Brought to us by Shearwell Data, working to help the
- 43:35Speaker 1: livestock farmer. Did you know that deer can jump higher
- 43:38Speaker 1: than the average house? For two reasons. Number one, because
- 43:42Speaker 1: of their strong hind legs. And number two, the fact
- 43:45Speaker 1: that the average house can't jump.
- 43:47Speaker 6: Beep, beep, walk in a tune.
- 43:50Speaker 1: And that is us done and dusted. The podcast will
- 43:53Speaker 1: be going up shortly, thanks to iHeartRadio. I'm Andy Muir.
- 43:56Speaker 1: The muster is proudly brought to you by Peter's Genetics.
- 43:59Speaker 1: Enjoy the rest of the afternoon. See you tomorrow, 1 o'clock.