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Inspiring Healthy Eating Habits in Our Children with The Compass School of Texas
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Unlock the secrets to fostering healthy eating habits in children with insights from Shelly Sender, Khadicha Vinokur, and Frances Mitchell of The Compass School of Texas. Their groundbreaking Farm to Table program immerses kids in the hands-on experience of growing, preparing, and enjoying fresh foods—turning even the pickiest eaters into adventurous tasters.
In this episode, we explore how connecting children to the food they grow sparks curiosity, encourages them to embrace diverse flavors (yes, even kale!), and instills lifelong healthy…
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