
How Leaft Foods is Evolving Plant-Based Protein
Send us Fan Mail
Leaft Foods CEO Ross Milne joins host Megan Thomas to talk about Rubisco, an enzyme found in green leaves that is rich in protein. The New Zealand-based firm has developed a product called the Leaft Blade, a portable fuel shot designed for performance athletes.
Support the show! https://www.buzzsprout.com/2319920/supporters/new Podcast listeners in the US & NZ can get 20% off with the code FOODTECH at leaftblade.com.
Support the show
Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.