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Bartolotta’s New Steakhouse Opens | Milwaukee News
Milwaukee’s food scene just got a major upgrade as Bartolotta Restaurants unveils High Stakes, a sleek European-inspired steakhouse opening September 17th in downtown’s former Rumpus Room. Chef Paul Bartolotta is back in the kitchen crafting luxury dishes like wagyu, caviar, and langoustines, while the adjacent Peacock Lounge offers cocktails after dinner. Designed by Jay Franke, the space blends sophistication with cosmopolitan flair — a bold new chapter for Milwaukee’s beloved dining icon. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on…
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