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Dr. Gretchen Mosher: Risk Assessment in Feed | Ep. 76

In this episode of The Feed Science Podcast Show, Dr. Gretchen Mosher from Iowa State University talks about essential topics in risk management within the feed industry. She shares insights on hazard prevention, the role of human factors in quality control, and how to inspire the next generation to pursue careers in agriculture. Discover practical tips for balancing safety, efficiency, and innovation in feed production. Listen now on your favorite podcast platform!

"Food safety plans should reflect real-world processes by involving the people who execute them daily."

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