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607: How I Built a $120M/Year Cookie Business From My Appartment | Loren Castle
Loren Castle turned a life-threatening cancer diagnosis at 22 into the spark that built Sweet Loren’s, a $120M-a-year clean food brand now sold in over 5,000 supermarkets nationwide.
In this interview, Loren shares how she bootstrapped her way from baking cookies in a tiny New York apartment to landing Whole Foods without packaging, rebranding her entire product line to be allergen-free, and scaling a household name—all while staying profitable and purpose-driven.
From surviving adversity to mastering product-market fit, Loren’s story is proof that a personal mission can grow into a…
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