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Hispanic Entrepreneurs Fuel Tulsa's Food Boom | Tulsa News
Tulsa’s food scene is sizzling thanks to the Hispanic and Latino community, who are building thriving businesses from restaurants to food trucks. Over two decades, more than 12,000 Hispanic and Latino individuals entered Oklahoma’s food service industry. To fuel this growth, the Lobeck Taylor Family Foundation launched the “Lanzamiento Program,” a 12-week Spanish-language course at Mother Road Market designed to empower aspiring chefs and entrepreneurs. Success story Wendy Henriquez of Sugar Crave credits the program as a game-changer, highlighting its accessibility and support. Financial aid…
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