How to Build a Career in Ever-Changing Food Media | Chandra Ram’s Playbook for Adaptability
How do you build a lasting career in food when media, platforms, and business models keep changing?
In this episode of The Perfect Bite, host Sarah Perkins sits down with food writer, editor, cookbook author, and media entrepreneur Chandra Ram to talk about building a career that evolves with the industry instead of resisting it.
From restaurant PR to leading Plate Magazine for over a decade, working at Food & Wine, and now running her own independent publishing and consulting work, Chandra shares what it takes to stay adaptable in ever-changing food media.
This conversation explores:
How to…
The skinny
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