136. What I Wish I Knew Before I Started Selling Sourdough Bread

The Bread Winner Podcast · Jul 30, 2026 · 25m

Two years of the Bread Winner Podcast, and the episode you keep coming back to is the one where I looked back at my very first year in business. So I am bringing it back for our two-year birthday month.

I am wrapping up year three now, baking out of a brick and mortar with a bread oven and a commercial fridge, and I have been out of the house for over six months. All of it was built on what year one taught me. This replay of Episode 82 walks through the processes, the systems and the mindset that made years two and three possible, including the parts I got wrong and the growing pains I would…