Latest / Revealing Wholeness with Dr.Troy / Why Grass-Fed Beef is Nutritionally Superior to Grain-Fed Beef
Transcript
- 0:03Speaker 1: Thank you for listening today on Revealing Wholeness sponsored by
- 0:06Speaker 1: Infinity Whole Health. Check out our website at Infinity wholehealth
- 0:11Speaker 1: dot com, where we are revealing the eternal in each individual,
- 0:17Speaker 1: the infinite in the individual, the creativity is made manifest,
- 0:23Speaker 1: limitation is let go. Now here's your host, doctor Troy Munson.
- 0:29Speaker 2: Hello and welcome. I'm doctor Troy. You know one thing
- 0:33Speaker 2: that I get asked all the time, Come on, how
- 0:35Speaker 2: much better is grass fed? And so when I found
- 0:39Speaker 2: this little tidbit, I just couldn't couldn't wait to just
- 0:44Speaker 2: tell everyone. So this comes from the Journal of Animal
- 0:48Speaker 2: Science in two thousand and nine. What they did is
- 0:53Speaker 2: they wrote an article by Decat sk Neil gp fnentat
- 1:02Speaker 2: I hope I'm saying that pronoun or that correctly gp
- 1:05Speaker 2: and Company Effects of winter stocker growth rate and finished
- 1:09Speaker 2: system on tissue proximate fatty acid, vitamin and cholesterol content.
- 1:14Speaker 2: So they were going after how much more does grass
- 1:17Speaker 2: fed animals in the summer have in terms of nutrient
- 1:21Speaker 2: density as to those when they're grown in the winter
- 1:25Speaker 2: and they're kept in their little stalls. So here we go,
- 1:31Speaker 2: and it's quite an interesting little list. Grain fed beef
- 1:34Speaker 2: versus grass fed. Grass fed has lower total fat higher
- 1:40Speaker 2: in beta carotene. Now, if you've listened to some of
- 1:44Speaker 2: my vitamin K two talks, you'll hear that when beta
- 1:49Speaker 2: carotene is absorbed is when animals feed on grass that
- 1:55Speaker 2: is high in K two, where the K one is
- 2:01Speaker 2: K one sits right on the chlorophyll part of the
- 2:05Speaker 2: molecule where energy is converted to sugars for the animal.
- 2:09Speaker 2: So chlorophyll is huge, huge component of vitamin K one
- 2:15Speaker 2: and when it basically gets eaten by the animal, beta
- 2:20Speaker 2: carotene rides along. So we find that their fat is
- 2:24Speaker 2: much more yellow in content, and that's usually due to
- 2:27Speaker 2: the beta carotene content in their fat. It could be
- 2:30Speaker 2: a little bit the vitamin K two, it's possible, but
- 2:34Speaker 2: I don't think so as much because it's such in
- 2:37Speaker 2: a minute dose. It's more the beta carotene. Grass fed
- 2:41Speaker 2: beef is also higher in vitamin E. So they just
- 2:44Speaker 2: simply looked at gammatochophorol. But that is a natural form
- 2:49Speaker 2: of one of the preservative oils of the vitamin E complex.
- 2:53Speaker 2: So when you eat grass, you're going to absorb selenium
- 2:57Speaker 2: as an animal, not U or I and process it
- 3:00Speaker 2: and that's where the vitamin E is. So vitamin E
- 3:03Speaker 2: is over one thousand things that make it work correctly,
- 3:07Speaker 2: and its preservative is the mixed to koferols. And they
- 3:10Speaker 2: were measuring gamma. Next, grass beed beef is higher in
- 3:14Speaker 2: B vitamins, thiamon and rebel flavonoid. Well, of course they're
- 3:18Speaker 2: eating grass and they're getting all the nutrients and minerals
- 3:23Speaker 2: in order to make all kinds of cool things in
- 3:27Speaker 2: their beef. Next, and of course if they're eating the
- 3:30Speaker 2: grass and eating all those minerals, wouldn't it make sense
- 3:33Speaker 2: that it's going to be higher in minerals Calcium, magnesium, potassium,
- 3:36Speaker 2: the big three, and then the big four to complete
- 3:39Speaker 2: it would be sodium. But then the trace minerals are
- 3:42Speaker 2: also increased as well. Now, grass bed beef also is
- 3:46Speaker 2: higher in omega three, the essential fatty acids. Those omega threes,
- 3:51Speaker 2: they help us in many many different ways, whether it's
- 3:55Speaker 2: with our skin not wrinkling, whether it's producing our immune
- 3:59Speaker 2: system components. Oils run so much in the body they
- 4:04Speaker 2: are converted to make hormones because we have oil based
- 4:08Speaker 2: hormones and so essential fatty acids are absolutely vital for us.
- 4:13Speaker 2: And when you have a grain fed animal, you now
- 4:16Speaker 2: have an animal that is mostly omega six. We don't
- 4:19Speaker 2: need that much omega six, very little. In fact, we
- 4:22Speaker 2: really need the omega three and there's a ratio. It
- 4:26Speaker 2: also obviously has a healthier ratio in grass fed beef
- 4:29Speaker 2: than in grain fed next higher in conjugated lenoleic acid
- 4:35Speaker 2: or CLA. It's a healthy fat that is a potential
- 4:39Speaker 2: potent cancer fighter. So here we talk about beef causing cancer. Well, yes,
- 4:45Speaker 2: grain fed beef, I would argue probably does, but a
- 4:49Speaker 2: true grass fed animal not necessarily so. So we'll also
- 4:54Speaker 2: find that because of this wonderful grass feeding that they'll
- 4:58Speaker 2: have a higher incident of vaccinic acid, that is an
- 5:04Speaker 2: oil that is actually transformed into CLA. Again a healthier,
- 5:09Speaker 2: healthier fat. And of course if we have way more
- 5:12Speaker 2: of good omega three fats, it's going to be lower
- 5:16Speaker 2: in saturated fats. Though there are articles showing that saturated
- 5:20Speaker 2: fats do not produce heart disease like has been so
- 5:25Speaker 2: much lead in the media, saturated fats are actually healthy
- 5:29Speaker 2: for us, but it is vitally important that we have
- 5:32Speaker 2: other fats with them. To help. Anything singly in high
- 5:36Speaker 2: doses is never probably a wise move. I digress. I
- 5:42Speaker 2: was thinking, for just a moment, what if I had
- 5:45Speaker 2: lots of money? Would that be bad? So I suppose
- 5:49Speaker 2: anything in lots is probably not very good for us,
- 5:53Speaker 2: and I think we could argue just about everything. So
- 5:55Speaker 2: those are the skinny on grass fed beef as opposed
- 5:58Speaker 2: to green fed. So when you're thinking, gosh, do I
- 6:02Speaker 2: really want to spend the extra dough on grass fed, well, yes,
- 6:06Speaker 2: if you know where your grass fed beef is coming from.
- 6:09Speaker 2: I hear that they've now passed a law that says
- 6:12Speaker 2: if they feed a cow a pellet of grass, you
- 6:15Speaker 2: may call it. You guessed it grass fed beef. And
- 6:19Speaker 2: so I hope that those that are selling grass fed
- 6:23Speaker 2: that say one hundred percent grass fed actually mean it,
- 6:29Speaker 2: instead of those that are just saying grass fed butter,
- 6:32Speaker 2: grass fed geese, grass fed beef and they're only feeding
- 6:36Speaker 2: the animal one pellet of grass at each feeding. I'm
- 6:41Speaker 2: sorry to say, it is out there and it is pathetic.
- 6:44Speaker 2: So I would hope that you would know your growers.
- 6:47Speaker 2: I know my milk producers. I do not necessarily know
- 6:50Speaker 2: my butter producers, but I want to until next time.
- 6:54Speaker 2: I hope this warms your cackles for grass fed beef.
- 6:58Speaker 2: I'm doctor Troy and re member. There is way more
- 7:01Speaker 2: writ with you than wrong with you.
- 7:03Speaker 3: Thanks for listening. If you have any questions or comments,
- 7:07Speaker 3: you can reach doctor Munson at three six zero eight
- 7:10Speaker 3: nine three eight five eight six or email them at
- 7:13Speaker 3: Chiroman at dr dot com. That's hi, r M A
- 7:19Speaker 3: n at DR dot com. Check out our current workshop
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- 7:28Speaker 3: for educational purposes only and does not constitute medical advice
- 7:32Speaker 3: nor establish any kind of patient client relationship.
- 7:35Speaker 1: Is not a substitute for any type of professional advice.
- 7:38Speaker 3: Always consult a professional in your area for your particular
- 7:41Speaker 3: medicals needs.