High protein, whole food diets and methane vaccines
Food prices, protein trends, and the methane vaccine debate
This episode covers three big farming and food topics that are all showing up in the same week: UK subsidy reform, the rise in high-protein consumer demand, and the controversy around methane-reduction technology for cattle. Myfi and Emily connect the dots between policy, public health trends, and the realities of producing food in a unique pasture-based system.We discuss why UK farmers are facing a major funding reset, why shoppers are leaning hard into protein and whole foods, and why a new cattle methane vaccine is drawing both…
The skinny
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