Episode 404: Pancetta
For once in our lives we confront the annoyance of bacon and thundering hooves to discuss the wonder that is pancetta. We chat with Special Guest Dan Ahdoot about blanching bacon and our favorite pasta dishes as we are touched with the meat wave.
Special Guest: Dan Ahdoot.
Links:
Green Eggs and Dan on Apple Podcasts
Salumi Artisan Cured Meats – Salumi Cured Meats
Homemade Pancetta Recipe | Leite's Culinaria
Pasta alla Gricia Recipe | Serious Eats
How to Make Pasta alla Gricia | Serious Eats
Dinner in 20: Make Foolproof Pasta Carbonara Without Scrambling (Eggs) | Serious Eats
Unraveling…
The skinny
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