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Eating Fish from Lake Ontario | Toronto News

Twenty-one-year-old Quinn Rooney is turning heads with his raw, real-life series where he catches, cooks, and eats every fish from Lake Ontario — eight episodes in, and he’s still going. Raised fishing with his Korean parents, Quinn’s passion led him to tackle a lake with a tarnished reputation, proving it’s now safe to eat from — as long as you follow guidelines. From bluegills to invasive Round Gobies, his catches are wild, his cooking is simple, and his message is clear: don’t judge a lake by its past. He’s eyeing Toronto and Hamilton next, and if you’re tempted to try catch-and-cook…

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