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The Move to −15°C Coalition Expands Membership FiveFold in Bid to Improve Cold Chain
The Move to −15°C Coalition, a global sustainability initiative dedicated to exploring and enabling an increase in the standard temperature set point of the frozen-food cold chain from −18°C (−0.4°F) to −15°C (5°F), has grown five-fold to 55 members since its launch at the United Nations Climate Change Conference (COP28) in December 2023.
The Coalition provided that update last month on World Refrigeration Day (June 26).
The −18°C international standard temperature for frozen food was established almost a century ago, but logistics and technology have evolved significantly in the decades…
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