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4: THE KING OF FAST FOOD · Unc Cast

• 0:14
  SPEAKER_03: Hopefully that's Let me get some water in this Yeah, drink it like you little fucking thirsty ass.
• 0:25
  SPEAKER_03: You ready?
• 0:26
  SPEAKER_03: Hi guys, welcome to the Yeah, you you do the intro this week.
• 0:33
  SPEAKER_05: So like have you ever thought like what your life would be like if you were blue?
• 0:47
  SPEAKER_02: Welcome back to the show! I'm never letting you do an intro ever again.
• 0:52
  SPEAKER_02: That was awful.
• 0:54
  SPEAKER_01: Uh how's your week been, man?
• 0:57
  SPEAKER_02: Tell us about your week in full detail.
• 0:59
  SPEAKER_02: Tell us about work, everything that went wrong, everything that went great, the names of all your coworkers, their addresses, and so on.
• 1:08
  SPEAKER_03: So there's this guy, I'm just gonna call him New York.
• 1:10
  SPEAKER_03: He's pretty cool.
• 1:11
  SPEAKER_03: He's from New York.
• 1:12
  SPEAKER_03: Uh yeah.
• 1:14
  SPEAKER_03: There was this girl who works in the morning, and she called out, so I had to go in and work a 15-hour shift.
• 1:20
  SPEAKER_03: That kind of blew.
• 1:24
  SPEAKER_03: So yeah, I got there at 9 in the morning and I left at 11 p.m.
• 1:28
  SPEAKER_03: at night.
• 1:28
  SPEAKER_03: So that was that was epic.
• 1:30
  SPEAKER_02: Womp, womp, womp.
• 1:31
  SPEAKER_02: Enough crying.
• 1:33
  SPEAKER_02: Um you know what we're doing this week?
• 1:35
  SPEAKER_02: By the way, congrats on episode number four.
• 1:38
  SPEAKER_02: We've now doubled the amount of episodes we've ever done on a podcast.
• 1:43
  SPEAKER_03: Hey, editor, show the highlights of all the folks are fine.
• 1:46
  SPEAKER_02: We're not doing editor anything this week.
• 1:49
  SPEAKER_02: I killed myself last week by saying, Editor do this like seven times.
• 1:53
  SPEAKER_02: It's it's it's so easy to just be like, editor do this, editor do that, and then I'm the editor, and then you know Editor, play the entire Kung Fu Panda 4 movie.
• 2:03
  SPEAKER_02: Then two days later, there's editor Eli there, and he's just like, oh my fucking god, like I want to commit to the bit.
• 2:08
  SPEAKER_02: But like Jesus fucking Christ, they just added like 45 minutes to my editing.
• 2:12
  SPEAKER_02: Oh my god.
• 2:16
  SPEAKER_02: No editing this week.
• 2:18
  SPEAKER_02: Raw, uncut, absolutely nothing.
• 2:22
  SPEAKER_02: No, Eli will say you can see Yeah, say whatever you want right now, I'm not cutting it.
• 2:30
  SPEAKER_02: I think uh Yeah, we're we're cutting that.
• 2:34
  SPEAKER_02: Anyway, I'm really excited for this week.
• 2:38
  SPEAKER_02: We are doing something kind of fun, a fun little ac activity.
• 2:42
  SPEAKER_02: Or if you know Spanish, un actividad.
• 2:48
  SPEAKER_03: If you know German, that's actividad.
• 2:54
  SPEAKER_02: Yeah, I'm sure that's correct.
• 2:56
  SPEAKER_02: No, we're doing a fun little activity.
• 2:58
  SPEAKER_02: We're gonna be deciding w who is the king or queen of fast food.
• 3:05
  SPEAKER_02: But we're not gonna do it in the usual sense that a lot of people do.
• 3:08
  SPEAKER_02: They do like to do like tier lists and stuff like that.
• 3:10
  SPEAKER_02: I think tier lists are lame as fuck.
• 3:14
  SPEAKER_02: Um, we're gonna be doing a knockout bracket.
• 3:17
  SPEAKER_02: A good old-fashioned 32 team knockout bracket.
• 3:23
  SPEAKER_02: Um, I have a weird obsession with knockout bracket, like tournament knockout brackets, like ever since I was a kid.
• 3:30
  SPEAKER_02: I don't know why.
• 3:31
  SPEAKER_02: I got like really obsessed with like the World Cup and how it functions when I was like 10 years old.
• 3:36
  SPEAKER_02: And then I would like go back in time and be like, well, how did they do this format with an uneven amount of teams?
• 3:41
  SPEAKER_02: You know, they did it with 13 teams, and then I like I don't know.
• 3:44
  SPEAKER_02: It's a weird hobby of mine, tournament brackets, but we're gonna do a good old-fashioned tournament bracket.
• 3:49
  SPEAKER_02: Good old fashioned bracket 32 fast food chains.
• 3:54
  SPEAKER_03: In the great US of A.
• 3:56
  SPEAKER_03: And these are obviously only places we tried.
• 3:59
  SPEAKER_03: If we haven't tried it, how the fuck can we rank it?
• 4:01
  SPEAKER_02: Yeah, there's a few that I haven't eaten yet, but I know you probably have.
• 4:05
  SPEAKER_02: Um what's that?
• 4:07
  SPEAKER_02: So it means what it what I just fucking said.
• 4:11
  SPEAKER_02: It means that I haven't tried, but you probably have.
• 4:14
  SPEAKER_02: Yeah, what do you mean by that?
• 4:17
  SPEAKER_02: Anyway, um obviously there's a few places we've had to not include, so I don't want to hear anybody getting mad about that at all, because you know sucks to suck.
• 4:27
  SPEAKER_02: I went on Google, I said Google, Google, what's the top 30 or you know, top chains of all time, and then there's a few where I'm like, no one cares about that place, I'm knocking it off.
• 4:37
  SPEAKER_02: Um two honorable mentions I would like to give that didn't quite make the list, but were like literally like right there at number 33 and 34, were Culvers, did not make the list.
• 4:50
  SPEAKER_02: I'm sorry.
• 4:50
  SPEAKER_02: I do want to try Culvers, but did not make the list.
• 4:54
  SPEAKER_02: And then uh Jolly B.
• 4:57
  SPEAKER_02: Uh, you haven't gone to the one?
• 4:59
  SPEAKER_02: It's like two hours away from you.
• 5:01
  SPEAKER_02: Oh, I have gone to that one.
• 5:02
  SPEAKER_02: Have you gone to that one?
• 5:03
  SPEAKER_02: No, I always wanted to.
• 5:05
  SPEAKER_02: Oh.
• 5:05
  SPEAKER_02: Yeah, no, I went to the one.
• 5:07
  SPEAKER_02: It was pretty good.
• 5:08
  SPEAKER_02: But I didn't get to try the whole lot of.
• 5:10
  SPEAKER_02: No, I did not.
• 5:12
  SPEAKER_02: But I did try a few things.
• 5:13
  SPEAKER_02: I didn't get to try everything, but it was alright.
• 5:15
  SPEAKER_02: But I didn't feel like it was I just didn't feel like I had a great chance in this bracket.
• 5:19
  SPEAKER_02: So, and it's not like an American staple.
• 5:22
  SPEAKER_02: So I'm sure this list is still gonna piss some people off, but it's whatever.
• 5:26
  SPEAKER_02: We decided on it.
• 5:28
  SPEAKER_02: And just to make it extra fair, I didn't even randomize it either.
• 5:31
  SPEAKER_02: I like use like proper tournament seating to make sure the first round's like nice and balanced and fair.
• 5:38
  SPEAKER_02: You don't get like two two big establ establishments going at each other in the first round, you know, because that would suck if you get to like the final two and it's just sweeps.
• 5:48
  SPEAKER_02: It sweeps, that's boring.
• 5:50
  SPEAKER_02: Um hopefully the way I did it works out pretty well.
• 5:53
  SPEAKER_02: If not, you know, it's whatever, but sorry, I didn't mean to cut you off there.
• 5:56
  SPEAKER_02: Were you gonna say something?
• 5:57
  SPEAKER_03: And then and then uh what do you consider fast food?
• 6:00
  SPEAKER_03: I think that should be established.
• 6:02
  SPEAKER_03: Um that would be fast food establishments.
• 6:06
  SPEAKER_03: It's Chipotle fast food.
• 6:08
  SPEAKER_02: Yes, Chipotle's on the list.
• 6:09
  SPEAKER_02: Okay.
• 6:10
  SPEAKER_03: Have you had Chipotle?
• 6:12
  SPEAKER_03: We've gone together multiple times.
• 6:15
  SPEAKER_02: No, we haven't.
• 6:17
  SPEAKER_04: Yeah.
• 6:19
  SPEAKER_02: No, we didn't.
• 6:22
  SPEAKER_02: I'm asking you because I've never been to Chipotle.
• 6:26
  SPEAKER_02: What the fuck, actually?
• 6:27
  SPEAKER_02: Yes, I've been to Chipotle.
• 6:29
  SPEAKER_02: Okay, good.
• 6:29
  SPEAKER_02: I figured I feel like Chipotle is such a big popular one I had to put on the list, even though I've never been there.
• 6:34
  SPEAKER_04: What the fuck?
• 6:35
  SPEAKER_02: There's a few I haven't been there, but I was like, I have to put this on the list, otherwise someone's gonna fucking be crying about it.
• 6:42
  SPEAKER_02: Go ahead before we start, tell us your favorite fast food place and give us an in-depth reason as to why it's the best fast food place.
• 6:57
  SPEAKER_02: I I just think it's that's your in-depth opinion.
• 7:00
  SPEAKER_02: You just said they have the best burger.
• 7:04
  SPEAKER_03: Uh no, I actually like how they have vegetables on their sandwiches, which a lot of places don't.
• 7:09
  SPEAKER_03: I hate McDonald's shitty lettuce.
• 7:11
  SPEAKER_02: Well, uh, I don't get any veggies on any sandwiches I get ever, so check me.
• 7:16
  SPEAKER_03: I know, I've seen you order a burger.
• 7:18
  SPEAKER_03: Can I get Nanji's burger and sauce?
• 7:22
  SPEAKER_01: I don't even like the sauce.
• 7:24
  SPEAKER_01: Fuck you.
• 7:24
  SPEAKER_01: Bacon cheese, that's all you need.
• 7:29
  SPEAKER_03: Yeah.
• 7:30
  SPEAKER_03: What about you?
• 7:30
  SPEAKER_03: What's your favorite fast food?
• 7:33
  SPEAKER_02: This is gonna piss a lot of people off.
• 7:36
  SPEAKER_02: Okay, it's a tie.
• 7:37
  SPEAKER_02: I actually I thought about this ahead of time and I can't pick one, but one of them's gonna piss people off.
• 7:42
  SPEAKER_02: But I'm gonna defend it till the day I die.
• 7:44
  SPEAKER_02: So, first off, we got Wingstop.
• 7:46
  SPEAKER_02: It's either Wingstop or the amazing, the in the perfect can do no wrong raising canes.
• 7:59
  SPEAKER_02: I don't think I've ever seen you make that face before.
• 8:02
  SPEAKER_03: Brother Raising.
• 8:03
  SPEAKER_03: That's okay.
• 8:04
  SPEAKER_02: I know, I know, I know.
• 8:07
  SPEAKER_02: I don't think it's the best ever.
• 8:08
  SPEAKER_02: That was a lie, but I do any chance I get get canes.
• 8:12
  SPEAKER_02: And I that will be a struggle.
• 8:14
  SPEAKER_02: That will be a bad thing.
• 8:19
  SPEAKER_02: Or I could just go to canes and catch a vibe.
• 8:23
  SPEAKER_02: Uh double toast, no slaw?
• 8:27
  SPEAKER_02: Uh I actually don't do double toast anymore.
• 8:29
  SPEAKER_02: I'm just I'm a different person now.
• 8:31
  SPEAKER_02: That's too many calories.
• 8:33
  SPEAKER_02: Wow.
• 8:33
  SPEAKER_02: I tend to go for the extra the extra tendies.
• 8:37
  SPEAKER_02: Can I get a cane?
• 8:39
  SPEAKER_02: Always extra sauces.
• 8:41
  SPEAKER_02: Always.
• 8:42
  SPEAKER_02: I get like way too many sauces.
• 8:44
  SPEAKER_02: I get like a why don't you just have someone to fill the cup?
• 8:47
  SPEAKER_02: They do it.
• 8:54
  SPEAKER_02: Alright, um, let's see here.
• 8:57
  SPEAKER_02: Anything we should do before we get into this bracket here.
• 9:01
  SPEAKER_02: Like I said, it's a 32 team or not team, 32 bracket.
• 9:07
  SPEAKER_02: We'll just we'll, you know, pair up team against team, or establishment versus establishment.
• 9:12
  SPEAKER_02: We'll talk about it.
• 9:13
  SPEAKER_02: Here's a quick little like thing I want to establish before we do this though.
• 9:18
  SPEAKER_02: I want us to judge them kind of 50-50.
• 9:22
  SPEAKER_02: On one hand, your own personal opinion.
• 9:25
  SPEAKER_02: But the other hand the what the general public thinks about this place.
• 9:30
  SPEAKER_02: So just general popularity?
• 9:33
  SPEAKER_02: Well, kind of, but like the general consensus on it, you know, like Yeah, okay.
• 9:39
  SPEAKER_02: Obviously, like McDonald's is gonna be one of the top ones, but there's a million bad things you could say about it, you know.
• 9:45
  SPEAKER_02: Um, like Keynes.
• 9:47
  SPEAKER_02: Keynes, I know, isn't the most popular, but I'm gonna defend it till the day I die.
• 9:51
  SPEAKER_02: But I know at the end of the day, you know, she might not make it to the final, but we'll see.
• 9:56
  SPEAKER_02: You never know.
• 9:58
  SPEAKER_02: You never know.
• 9:59
  SPEAKER_03: Keynes is winning losers.
• 10:01
  SPEAKER_02: Yeah.
• 10:03
  SPEAKER_02: Anyway.
• 10:04
  SPEAKER_02: Um, this is unexpected, but I need to go to the bathroom.
• 10:08
  SPEAKER_02: I think I might have to take an early potty break here.
• 10:10
  SPEAKER_02: That's a great time to play our ads.
• 10:13
  SPEAKER_02: Yeah, I'm gonna go to the bathroom real quick, and Lorenzo here is gonna give you uh the ad of this week.
• 10:18
  SPEAKER_02: Go ahead, buddy.
• 10:21
  SPEAKER_03: So this week we are sponsored by the oh so great, oh so magical, stalling for time gas station rhino pills.
• 10:36
  SPEAKER_03: Have you ever just not thought yourself?
• 10:41
  SPEAKER_03: You ever just think, you know what, I could be better, I could do better.
• 10:45
  SPEAKER_03: Gas station rhino pills, we'll solve that.
• 10:51
  SPEAKER_03: They totally won't cause major health problems, and totally aren't sugar pills.
• 10:57
  SPEAKER_03: They give you ten times rhino strength, ten times rhino endurance.
• 11:05
  SPEAKER_03: Why wouldn't you?
• 11:24
  SPEAKER_02: What was the ad this week?
• 11:25
  SPEAKER_02: I forgot.
• 11:26
  SPEAKER_03: Rhino pills from the gas station.
• 11:30
  SPEAKER_02: Alright, we're back.
• 11:32
  SPEAKER_02: Sorry about that.
• 11:33
  SPEAKER_02: Normally we have to do like a a little potty break like an hour in, but I had too much water today.
• 11:40
  SPEAKER_02: What can I say?
• 11:41
  SPEAKER_02: Alright, are you ready?
• 11:43
  SPEAKER_02: Start off round one.
• 11:44
  SPEAKER_02: Let's do it.
• 11:45
  SPEAKER_02: Alrighty.
• 11:47
  SPEAKER_02: Round one.
• 11:48
  SPEAKER_02: Round of 32.
• 11:49
  SPEAKER_02: First up we got McDonald's and Taco Casa.
• 11:55
  SPEAKER_03: You know how I feel about Taco Casa.
• 11:57
  SPEAKER_02: You know what?
• 11:57
  SPEAKER_02: This sucks because I feel like this is such an easy, we are obviously already know the winner, but I love Taco Casa.
• 12:05
  SPEAKER_02: What's your opinion on it?
• 12:07
  SPEAKER_02: I don't know if Taco where Taco Casa like is, if it's just like a local-ish thing.
• 12:13
  SPEAKER_02: I don't think it's a southern thing.
• 12:16
  SPEAKER_02: Yeah, like I'm I don't think it's like throughout the whole United States.
• 12:20
  SPEAKER_03: It's not like it's a Twisters, but never even heard of that.
• 12:25
  SPEAKER_03: It's the Breaking Bad restaurant.
• 12:28
  SPEAKER_03: I know, that's all I know it for, though.
• 12:30
  SPEAKER_03: It's very mid besides the new new Mexican burgers and tacos.
• 12:36
  SPEAKER_03: Very weird.
• 12:40
  SPEAKER_02: Uh yeah, this is a rough one.
• 12:42
  SPEAKER_03: This is a rough round because I always get Taco Bueno and Taco Casa confused, so.
• 12:49
  SPEAKER_02: Wow, okay.
• 12:50
  SPEAKER_03: Which one puts olives on the burrito?
• 12:54
  SPEAKER_02: I'm guessing taco bueno, because I've never heard of that.
• 12:57
  SPEAKER_02: But no, me, me and my girlfriend love taco casa.
• 13:00
  SPEAKER_02: It's a weird, I don't know.
• 13:02
  SPEAKER_02: I don't know why.
• 13:02
  SPEAKER_02: Like, we know it's not like the best thing in the world.
• 13:04
  SPEAKER_02: And it's a little pricey, honestly.
• 13:06
  SPEAKER_02: The tacos are like ridiculously expensive, but I don't know.
• 13:09
  SPEAKER_02: It brings a certain vibe, cadence, but I mean, I think this is an easy one.
• 13:14
  SPEAKER_02: I think this is just gonna have to be McDonald's.
• 13:17
  SPEAKER_03: Now let's think about it.
• 13:18
  SPEAKER_03: Let's let's go on a ranking system.
• 13:20
  SPEAKER_03: Like where are you what are would you rank out of five McDonald's?
• 13:23
  SPEAKER_03: When would you rank out of five taco casa?
• 13:25
  SPEAKER_03: I already wrote McDonald's down for the next round, but go ahead.
• 13:31
  SPEAKER_03: I I also say McDonald's because I fucking hate Taco Casa.
• 13:35
  SPEAKER_03: Tazakasa would probably be a two out of five for me.
• 13:38
  SPEAKER_03: And McDonald's is like a four out of five.
• 13:42
  SPEAKER_02: Really?
• 13:42
  SPEAKER_02: See, you're a big McDonald's hater.
• 13:44
  SPEAKER_02: I feel like that's gonna cause some problems later down the road, because they're like number one in popularity.
• 13:50
  SPEAKER_03: I know.
• 13:50
  SPEAKER_03: I don't I just think there's places that do better.
• 13:53
  SPEAKER_02: Maybe so, but you'll I guess we'll hear those arguments later.
• 13:56
  SPEAKER_02: So Alright.
• 13:58
  SPEAKER_02: So McDonald's.
• 14:00
  SPEAKER_02: McDonald's.
• 14:01
  SPEAKER_02: Sorry, Taco Casa.
• 14:03
  SPEAKER_02: I love you.
• 14:03
  SPEAKER_02: I'll probably eat you within the next week, but editors video of uh Taco Casa getting shot in the field.
• 14:10
  SPEAKER_03: I am not doing any editing.
• 14:12
  SPEAKER_03: Fuck you.
• 14:13
  SPEAKER_02: Alright.
• 14:14
  SPEAKER_02: Ooh, this is the editor edited that out.
• 14:16
  SPEAKER_02: This is kind of a tough one for for round round one, but we got Wingstop and Whataburger.
• 14:24
  SPEAKER_02: Ooh, that's a this is a tricky one because I I kind of like Wingstop.
• 14:30
  SPEAKER_02: I was also I'm a Texas I'm a Texas loc load loc.
• 14:37
  SPEAKER_02: What the fuck?
• 14:37
  SPEAKER_02: Local, what the fuck?
• 14:40
  SPEAKER_02: I kept trying to say native, but it kept starting with like the local like locive.
• 14:46
  SPEAKER_02: Locive.
• 14:49
  SPEAKER_03: Uh what you got to say.
• 14:53
  SPEAKER_03: I will say the last time I had water burger, it was very mid.
• 14:56
  SPEAKER_03: I feel like it's gone downhill.
• 14:58
  SPEAKER_02: Here's what I will say it's not only gone downhill, I have not been in over a year because of how bad their customer service has gotten, and not just at one particular location.
• 15:11
  SPEAKER_02: I've been to free, and it has been like either I'm waiting twenty minutes or they're getting my order wrong, or I'm waiting twenty minutes and then get my order wrong, and then I have to wait twenty minutes for them to remake it.
• 15:22
  SPEAKER_02: And it's more expensive than it used to be.
• 15:24
  SPEAKER_03: One of the last times we went, I just remember the guide kept trying to cut us off when we were still ordering.
• 15:30
  SPEAKER_03: He was like, Okay, your total's gonna be blah blah blah.
• 15:33
  SPEAKER_03: And it's like I'm not done.
• 15:34
  SPEAKER_03: Yeah.
• 15:36
  SPEAKER_03: Yeah.
• 15:36
  SPEAKER_02: Uh listen, uh, the Texan fans out there, I know this is gonna hurt your soul.
• 15:41
  SPEAKER_02: Um I think Tex uh Whataburger is a Texas staple.
• 15:45
  SPEAKER_02: I think it's definitely everyone should at least try when they visit Texas for sure, but it's kind of gone downhill in recent years, both food-wise and customer service.
• 15:56
  SPEAKER_02: They got some good things on there.
• 15:57
  SPEAKER_02: I think the problem is that Whataburger only slaps when you're a stupid ass teenager that's high at two in the morning.
• 16:05
  SPEAKER_02: Like it but anything slaps then, you know.
• 16:08
  SPEAKER_02: Because most of the time Whataburger is in like a middle of nowhere town, it's like the only thing open at two in the morning, you know.
• 16:15
  SPEAKER_02: You need the chicken with the honey butter.
• 16:18
  SPEAKER_02: Now, don't get me wrong, the only redeeming factor they have is a good old honey butter chis chicken biscuit at six in the morning when you forgot to make breakfast.
• 16:28
  SPEAKER_03: No, literally.
• 16:29
  SPEAKER_03: Uh, I just feel every time I go there, or every time I used to go, there's none around.
• 16:33
  SPEAKER_03: No, that's a lie.
• 16:34
  SPEAKER_03: There's one in this state.
• 16:36
  SPEAKER_03: It's there.
• 16:37
  SPEAKER_03: Have you been there?
• 16:38
  SPEAKER_03: Yes, it is terrible.
• 16:40
  SPEAKER_03: Really?
• 16:41
  SPEAKER_03: It is.
• 16:42
  SPEAKER_02: I would love to try that one day.
• 16:45
  SPEAKER_03: I think it tastes like how In N Out tastes to us Texans when it's in the wrong state, is how Whataburger tastes where I'm at.
• 16:53
  SPEAKER_02: Because I had I had In N Out for the first time in California.
• 16:56
  SPEAKER_02: So then when we got one, you know, near where I live now, yeah, it was that shit was not that good.
• 17:04
  SPEAKER_02: It's alright.
• 17:05
  SPEAKER_02: Every once in a while it's okay, but I think their prices are still pretty cheap and reasonable.
• 17:10
  SPEAKER_02: But I haven't been there in well over a year, maybe two.
• 17:13
  SPEAKER_03: Do you get it like wacky style or whatever it's called?
• 17:16
  SPEAKER_02: No, I get everything plain, like the badass I am.
• 17:21
  SPEAKER_02: But are you good for Wingstop this round?
• 17:24
  SPEAKER_02: No, not like everybody loves Wingstop, but I love Wingstop.
• 17:29
  SPEAKER_02: And honestly, I feel like Whataburgers just set themselves up for failure in recent years.
• 17:35
  SPEAKER_03: I will say Wingstop's gonna win it for me because when I was broke, there was always an Uber Eats thing.
• 17:44
  SPEAKER_03: Buy ten wings, get Ting Wings free, and that fed me for a while.
• 17:49
  SPEAKER_03: I didn't know that was a deal, bro.
• 17:51
  SPEAKER_03: What the hell?
• 17:52
  SPEAKER_03: Yeah.
• 17:54
  SPEAKER_03: Wow.
• 17:54
  SPEAKER_03: So you spend like eight dollars for twenty wings, it was great.
• 17:58
  SPEAKER_02: You know, I I've s as a Texan, uh, it's got a soft spot in my heart, Whataburger, but that's it's sad to see you go out on the first round.
• 18:07
  SPEAKER_02: But uh it's just the way the the cookie crumbles.
• 18:11
  SPEAKER_02: It's just the way uh the burger fumbles.
• 18:14
  SPEAKER_03: It's the way the burger fumbles.
• 18:16
  SPEAKER_02: Yeah.
• 18:17
  SPEAKER_02: Alright, this one's gonna be very interesting.
• 18:20
  SPEAKER_02: Matchup number three dominoes and steak and shake.
• 18:28
  SPEAKER_03: So I've never had steak and shake.
• 18:32
  SPEAKER_03: Wow.
• 18:34
  SPEAKER_03: The one that was closest to us, uh I went there once and it was closed forever.
• 18:39
  SPEAKER_03: Now it's an abandoned building.
• 18:42
  SPEAKER_02: To be fair, I've only had it once and it was in the awful state of Missouri.
• 18:53
  SPEAKER_02: I am a major Yeah, no, it was it was alright.
• 18:58
  SPEAKER_02: It was pretty good.
• 18:59
  SPEAKER_02: We went out like it was like a it was I was in Missouri for a basketball tournament and we had just played a game and it was like nine o'clock at night, and you're like starving because you just played a game, so it hit pretty hard.
• 19:09
  SPEAKER_02: Hit pretty hard, but Domino's man is that even pizza anymore?
• 19:19
  SPEAKER_02: I feel like it's the worst class of pizza.
• 19:22
  SPEAKER_02: It's gotta be the worst.
• 19:22
  SPEAKER_02: See, the only thing that's r I really like about Domino's is their deep dish, like deep pan pizza.
• 19:30
  SPEAKER_02: But it's so expensive.
• 19:32
  SPEAKER_02: It's like you get like a medium, it's like eight inches, and it's like sixteen dollars.
• 19:38
  SPEAKER_02: That's two dollars per inch, bro.
• 19:40
  SPEAKER_02: What the five No, that's ridiculous.
• 19:43
  SPEAKER_02: I could get more inches somewhere else.
• 19:46
  SPEAKER_03: I think I feel like dominoes I I feel like uh when I'm eating dominoes, I'd rather just buy a DeGiorno at some point.
• 19:58
  SPEAKER_02: Okay.
• 19:59
  SPEAKER_02: I don't know about that, because I've had DeGiorno twice, and it is the worst thing I've ever eaten.
• 20:04
  SPEAKER_02: It is the only time, only time I will like not eat a pizza.
• 20:11
  SPEAKER_02: Really?
• 20:11
  SPEAKER_02: You'll just be like no, it's fucking awful.
• 20:14
  SPEAKER_02: I've had it when I was drunk.
• 20:15
  SPEAKER_02: I had it when I was shit face drunk, and I was like, this tastes like fucking ass.
• 20:20
  SPEAKER_02: And that's saying something.
• 20:21
  SPEAKER_02: Because I'll eat just about anything drunk.
• 20:24
  SPEAKER_02: Just about anything.
• 20:26
  SPEAKER_02: Just about anything.
• 20:27
  SPEAKER_02: Not a de genre though, that's for sure.
• 20:29
  SPEAKER_02: Anyway, they're not on this list.
• 20:30
  SPEAKER_02: Domino's is.
• 20:44
  SPEAKER_02: I had their pasta once and threw up.
• 20:47
  SPEAKER_02: Alright, stake and shake wins this one by default.
• 20:50
  SPEAKER_02: This feels like one of those ones where someone like wins by like forfeit for like disqualification.
• 20:55
  SPEAKER_04: It's like all the other team cheated, you guys win.
• 20:58
  SPEAKER_04: No little league game this week.
• 21:01
  SPEAKER_02: Alright.
• 21:01
  SPEAKER_02: Ooh, I really hope you've had both of these places and have a strong opinion on them, because I've only had both of these places once ever, and I don't really care for them, and that's gonna be KFC and Papa John's.
• 21:19
  SPEAKER_02: The only memory I have of Papa John's was not even what their pizza tasted like.
• 21:24
  SPEAKER_02: It was I was with a bunch of my friends, and we had just were walking out of the building with our our Papa John, and then I twisted my ankle, and I it hurt really bad.
• 21:35
  SPEAKER_02: And that's the only memory I have of it.
• 21:38
  SPEAKER_02: You know that one that was closest to uh your old h your old place?
• 21:44
  SPEAKER_02: Yeah.
• 21:44
  SPEAKER_02: Yeah, it was that one.
• 21:45
  SPEAKER_02: That one?
• 21:46
  SPEAKER_02: Really?
• 21:47
  SPEAKER_02: Yeah.
• 21:47
  SPEAKER_02: I don't even remember what the pizza tasted like though.
• 21:52
  SPEAKER_03: What was it?
• 21:54
  SPEAKER_03: I've had it like twice, I'm not a fan.
• 22:01
  SPEAKER_03: I like KFC.
• 22:02
  SPEAKER_03: I like KFC a lot.
• 22:03
  SPEAKER_03: I like it.
• 22:04
  SPEAKER_02: I I I feel like I've had it maybe like twice ever.
• 22:09
  SPEAKER_02: I don't know.
• 22:10
  SPEAKER_02: Maybe I just not huge on like fried chicken like that, but I mean it wasn't bad.
• 22:15
  SPEAKER_02: I think they have don't they have like wedges?
• 22:17
  SPEAKER_02: I remember having like wedges there.
• 22:19
  SPEAKER_03: The wedge is pretty good.
• 22:21
  SPEAKER_03: They have this thing called the famous bowl, which is my favorite thing on the menu.
• 22:25
  SPEAKER_03: The famous bowl.
• 22:26
  SPEAKER_03: Is it famous?
• 22:27
  SPEAKER_03: Yeah, it's uh mashed potatoes, chicken nuggets, gravy, and corn.
• 22:32
  SPEAKER_02: That sounds pretty good, but how is it famous if I've never heard of it?
• 22:41
  SPEAKER_05: Maybe you're just not in the know.
• 22:45
  SPEAKER_01: Maybe not anyway.
• 22:48
  SPEAKER_02: Um Yeah, no, that's a that's a tricky one, because you also gotta consider Papa John saying the N-word.
• 22:59
  SPEAKER_03: Papa John saying the N-word.
• 23:00
  SPEAKER_03: How many points does that put his restaurant down?
• 23:04
  SPEAKER_03: But now Shack owns a part of it, so at least does that even out?
• 23:09
  SPEAKER_03: Because Shack owns part of it.
• 23:10
  SPEAKER_02: That brings it back up to negative one.
• 23:13
  SPEAKER_02: I'll give it that.
• 23:14
  SPEAKER_03: But it has the shaccaroni pepperoni.
• 23:17
  SPEAKER_02: That's not a real thing.
• 23:18
  SPEAKER_03: That's a real thing.
• 23:20
  SPEAKER_03: The shakeroni the shakeroni pizza.
• 23:23
  SPEAKER_02: If I look up the shakeroni pepperoni and anything.
• 23:30
  SPEAKER_02: I hate that as soon as I type shack, I put the letter A and it immediately pops up.
• 23:37
  SPEAKER_02: And why is wait, why is there a search for are the shack alicious gummies good?
• 23:42
  SPEAKER_02: Oh, his candy brand, Shackalicious Gummies.
• 23:44
  SPEAKER_02: Oh, I thought it was edibles.
• 23:46
  SPEAKER_02: Okay, the Shaccaroni is an extra large pepperoni pizza created in collab.
• 23:51
  SPEAKER_02: It's just a fucking pepperoni pizza.
• 23:55
  SPEAKER_03: But the pepperonis are big like shack.
• 24:00
  SPEAKER_02: We need a that's a hot take.
• 24:02
  SPEAKER_02: We need a ban celebrity fast food collaboration meals.
• 24:06
  SPEAKER_02: You can get the the the the BTS burger.
• 24:10
  SPEAKER_02: It's the regular burger, but we put BTS on the cardboard box that your burger comes in.
• 24:15
  SPEAKER_02: But they have BTS sauce, dude.
• 24:17
  SPEAKER_02: Okay, you know what I mean.
• 24:18
  SPEAKER_02: Just an example of like 90% of the time it's just a regular menu item with like maybe an extra topping that you could just add for 22.
• 24:25
  SPEAKER_03: The J Balvin meal, which is a regular quarter pounder combo with a sprite.
• 24:33
  SPEAKER_02: It's fucking uh I will say I love the um Travis Scott memes when people would just roll up and start playing Astro World.
• 24:41
  SPEAKER_02: That was a very funny time in life.
• 24:44
  SPEAKER_02: You already know what I'm here for.
• 24:46
  SPEAKER_02: Alright, so we're going with KFC on this one, I think.
• 24:51
  SPEAKER_02: I think that's fair.
• 24:52
  SPEAKER_02: Papa John's, I've I've really never heard anything good about them, to be like, at all.
• 24:57
  SPEAKER_02: It's just mid pizza.
• 24:59
  SPEAKER_02: Ooh, this is a good one.
• 25:00
  SPEAKER_02: I'm really excited to hear your take on this one.
• 25:04
  SPEAKER_02: Wendy's and Checkers.
• 25:09
  SPEAKER_02: Mmm, that's hard.
• 25:13
  SPEAKER_02: Uh Wendy's checked.
• 25:14
  SPEAKER_02: You introduced me, you introduced me to Checkers.
• 25:16
  SPEAKER_02: The first time I ever had it was with you in um good old I wouldn't really say good old.
• 25:22
  SPEAKER_02: It was in Houston.
• 25:23
  SPEAKER_03: Oh Houston.
• 25:26
  SPEAKER_03: Nah, I really like checkers, but the problem is I haven't been to one in since we went.
• 25:32
  SPEAKER_03: I probably went like once after.
• 25:34
  SPEAKER_03: They're nowhere near.
• 25:42
  SPEAKER_02: When I make like burgers at home or like steaks, and I decide to go for fries.
• 25:47
  SPEAKER_02: Actually, here's a weird thing.
• 25:48
  SPEAKER_02: It's either Checker's fries or Arby's frozen curly fries.
• 25:52
  SPEAKER_02: I'll never step foot in an Arby's, but their frozen curly fries at Walmart are pretty good.
• 25:57
  SPEAKER_03: Nah, dude.
• 25:58
  SPEAKER_03: I I just think they're doing it really well.
• 26:02
  SPEAKER_03: Wendy's is the staple though for me.
• 26:05
  SPEAKER_03: If I'm getting fast food, it's usually Burger King or Wendy's.
• 26:08
  SPEAKER_02: That's that's actually a surprise to me.
• 26:12
  SPEAKER_02: Because what's so special about Wendy's?
• 26:15
  SPEAKER_02: Well, I mean, okay, they do got the four for four, I'll give you that.
• 26:18
  SPEAKER_03: So there's the four for four.
• 26:20
  SPEAKER_02: And the five for five, and the biggie bag, and whatever you want to call it.
• 26:24
  SPEAKER_03: Uh I really like to get a frosty sometimes.
• 26:28
  SPEAKER_02: But have you ever been to Wendy's and your soda was not watered down?
• 26:34
  SPEAKER_02: I don't get the soda, I get a frosty.
• 26:37
  SPEAKER_01: Alright.
• 26:38
  SPEAKER_03: What other burger place can let you order a baked potato loaded?
• 26:44
  SPEAKER_03: Um.
• 26:45
  SPEAKER_03: Oh, and a cup of chili to go with it.
• 26:49
  SPEAKER_02: Yeah, you're right.
• 26:51
  SPEAKER_02: I thought you'd have more to say about checkers.
• 26:54
  SPEAKER_03: I feel like you used to hype it up a lot.
• 26:56
  SPEAKER_03: I really like checkers, but the only problem is the closest one is 2,000 miles away from me.
• 27:01
  SPEAKER_03: That's not even that far.
• 27:02
  SPEAKER_03: You're just not you're not committed.
• 27:05
  SPEAKER_03: I need to go there on my lunch break one day.
• 27:07
  SPEAKER_03: Uh pretty okay.
• 27:10
  SPEAKER_03: I just don't eat it a lot.
• 27:12
  SPEAKER_03: I just like Wendy's because it's around, I guess.
• 27:16
  SPEAKER_03: I really like it.
• 27:17
  SPEAKER_02: It's kind of an around thing.
• 27:18
  SPEAKER_02: It's never like.
• 27:20
  SPEAKER_02: I mean, I probably like a frosty.
• 27:22
  SPEAKER_02: I'm just not a big sweets guy anyway.
• 27:25
  SPEAKER_02: So I usually just go for the food and like burgers are always like pretty okay.
• 27:30
  SPEAKER_02: Pretty uh pretty alright.
• 27:32
  SPEAKER_02: Um I do like I believe it's Was it them that changed their fries?
• 27:37
  SPEAKER_02: No, that was Sonic that changed their fries.
• 27:39
  SPEAKER_02: And Sonic's like upped its upped its uh level in the quality and everything in the world.
• 27:44
  SPEAKER_02: They got really good fries now, but I always get the tots there, so I wouldn't know.
• 27:50
  SPEAKER_02: That explains a lot about you actually.
• 27:54
  SPEAKER_03: Uh but no, I love Checkers.
• 27:56
  SPEAKER_03: It'll always have a place in my heart.
• 27:58
  SPEAKER_03: It would probably win for me if Iris went around, but I haven't had in like three years at this point.
• 28:04
  SPEAKER_02: Yeah.
• 28:04
  SPEAKER_02: Any Checkers fans out there, give us a comment on why we should not knock it out.
• 28:09
  SPEAKER_02: But anyway, we're probably gonna knock it out.
• 28:10
  SPEAKER_02: I don't really like I'm not a huge die hard Wendy's fan, but I'm thinking it's probably just gonna be Wendy's.
• 28:16
  SPEAKER_03: I'm going with Wendy's.
• 28:18
  SPEAKER_02: Wendy's it is.
• 28:20
  SPEAKER_02: Lorenzo has spoken.
• 28:22
  SPEAKER_02: Wendy's nuts is your chin.
• 28:28
  SPEAKER_01: Why would you say this?
• 28:34
  SPEAKER_02: Alright, anyway.
• 28:35
  SPEAKER_02: Okay, I really hope you've had this second option here because I've never had it.
• 28:40
  SPEAKER_02: But I feel like it's popular enough I had to include it.
• 28:42
  SPEAKER_02: There's a couple of these where I'm like, I don't know.
• 28:46
  SPEAKER_02: Okay, number one we got In N Out.
• 28:49
  SPEAKER_02: Then we got Jersey mics.
• 28:51
  SPEAKER_02: Have you had Jersey mics?
• 28:52
  SPEAKER_02: Yeah, I've had Jersey mics.
• 28:54
  SPEAKER_02: Okay.
• 28:56
  SPEAKER_02: You might have to do some of the heavy lifting here.
• 28:59
  SPEAKER_02: I do okay.
• 28:59
  SPEAKER_02: Don't get me wrong.
• 29:01
  SPEAKER_02: Texas or In N Out in Texas is a bit odd, and I don't think it's ever gonna hit as hard as a In N Out in California, but it's still pretty good.
• 29:09
  SPEAKER_02: It's just kinda in like an inconvenient spot for me.
• 29:12
  SPEAKER_02: It's not super close.
• 29:13
  SPEAKER_02: Um and it's just kind of there's so many better options around that I don't get a lot.
• 29:19
  SPEAKER_02: But I always enjoy it when I go.
• 29:22
  SPEAKER_02: I don't really go inside a lot, but when I do, it's a it's a vibe.
• 29:28
  SPEAKER_03: So for me, In and Out, I've had it twice, and both times I was like.
• 29:35
  SPEAKER_03: Yeah, it just doesn't do it for me.
• 29:37
  SPEAKER_03: There's so there's so many better burger places that I'm gonna do.
• 29:41
  SPEAKER_02: There it is.
• 29:41
  SPEAKER_02: There it's not really that they're bad.
• 29:43
  SPEAKER_02: It's just that they're not great.
• 29:45
  SPEAKER_03: I think I think the version in Texas was just a watered-down California version, so I wouldn't know what good Indian would taste like.
• 29:53
  SPEAKER_02: Uh man, that's a hard one because I would say like the only reason it does so well in California is because it's missing a lot of different places that could even compete with it.
• 30:03
  SPEAKER_02: Yeah, okay.
• 30:04
  SPEAKER_02: Yeah.
• 30:05
  SPEAKER_02: So I don't know there.
• 30:06
  SPEAKER_02: Um now Jersey Mike's is one of those places I've never had, but I can tell I would like it if I went.
• 30:14
  SPEAKER_03: So I will say this.
• 30:16
  SPEAKER_03: It's really good, and they have really good hot sandwiches.
• 30:21
  SPEAKER_03: Last time I went, I spent twenty-six dollars on a sandwich.
• 30:26
  SPEAKER_02: Damn, bro, that's like going to Subway now.
• 30:29
  SPEAKER_02: Nah, I just can't justify it.
• 30:32
  SPEAKER_02: But it's like ridiculous.
• 30:33
  SPEAKER_02: I could get just a foot long.
• 30:35
  SPEAKER_02: No drink, no chips, no cookie.
• 30:38
  SPEAKER_02: And by the way, they have the best cookies ever.
• 30:41
  SPEAKER_02: I could get just sandwich, no cookie, and it's like$13.
• 30:46
  SPEAKER_02: Again, I could get more inches somewhere else for less money.
• 30:50
  SPEAKER_02: Someone can do it for free.
• 30:52
  SPEAKER_02: Yeah.
• 30:55
  SPEAKER_03: But no.
• 30:56
  SPEAKER_03: I think most sandwich places I think most sandwich places are a ripoff, and I think Jersey Mics is also a ripoff.
• 31:05
  SPEAKER_02: So what's your verdict here?
• 31:06
  SPEAKER_02: Because this is kind of a tricky one where like Jersey Mike's is pretty good, but it's a ripoff, but the in and out's kind of or as you said it.
• 31:17
  SPEAKER_02: I think um That is how you said it, right?
• 31:20
  SPEAKER_02: I don't want to know I'm just quoting you.
• 31:22
  SPEAKER_03: That was more like um I think Jersey Mikes is just uh I don't I don't feel good going there.
• 31:33
  SPEAKER_01: Suck it, you liberal Californians!
• 31:38
  SPEAKER_02: Sorry, that was That was unprofessional.
• 31:42
  SPEAKER_02: Yeah.
• 31:44
  SPEAKER_03: I'd rather go to In N Out.
• 31:46
  SPEAKER_03: I'm going with it.
• 31:47
  SPEAKER_03: Wait, you'd rather go to In N Out?
• 31:49
  SPEAKER_03: I'd rather go to In N Out.
• 31:51
  SPEAKER_02: Oh wow.
• 31:52
  SPEAKER_02: Never mind.
• 31:53
  SPEAKER_02: Suck a Jersey Mikes.
• 31:54
  SPEAKER_02: Where's Jersey Mike's from?
• 31:55
  SPEAKER_02: Are they from Jersey?
• 31:58
  SPEAKER_02: There's a guy named Mike, who knows?
• 32:01
  SPEAKER_02: Hey, I'm eating a sandwich! Alright.
• 32:06
  SPEAKER_02: In and out progresses.
• 32:07
  SPEAKER_02: Sorry, Mike.
• 32:08
  SPEAKER_02: Mike Jersey.
• 32:10
  SPEAKER_02: Ooh! I don't know if you're gonna feel as strongly about me in this it about this one as me.
• 32:18
  SPEAKER_02: Burger King.
• 32:20
  SPEAKER_02: Yes.
• 32:22
  SPEAKER_02: Church's chicken.
• 32:29
  SPEAKER_02: By the way, you cannot step foot in a church's chicken, at least a very good one, without feeling in danger.
• 32:37
  SPEAKER_02: At at risk of your life.
• 32:39
  SPEAKER_03: I have never seen a church's chicken's floor clean.
• 32:42
  SPEAKER_03: That's all I'm gonna say.
• 32:43
  SPEAKER_02: No, and I have somehow, even when I try, never been to a church's chicken in daylight.
• 32:49
  SPEAKER_02: And even when I go to the nice part of town, I'm somehow in this church's chicken, and I just feel it's just it's just it's not a good vibe.
• 32:56
  SPEAKER_02: You just want to get your chicken, get out of there.
• 33:03
  SPEAKER_03: But god damn, is that some chicken?
• 33:08
  SPEAKER_03: Also a Texas native brand.
• 33:10
  SPEAKER_02: Is it really?
• 33:11
  SPEAKER_02: I knew it was like Southern.
• 33:13
  SPEAKER_02: I didn't know if it was how super local it was, but okay.
• 33:18
  SPEAKER_02: I'm uh I'm gonna say it.
• 33:21
  SPEAKER_02: And I'm sorry.
• 33:22
  SPEAKER_02: I'm sorry, Lorenzo and the Burger King fans out there.
• 33:25
  SPEAKER_02: I'm not a huge Burger King fan, so you're gonna I'm really on the side of churches here.
• 33:29
  SPEAKER_02: I think you're really on the side of Burger King.
• 33:31
  SPEAKER_02: This we might have to just disregard the public here.
• 33:33
  SPEAKER_02: You're gonna have to say some shit that really convinces me to not to not vote for churches.
• 33:41
  SPEAKER_03: Flame broiled patties, my boy.
• 33:45
  SPEAKER_02: Hmm.
• 33:48
  SPEAKER_02: I will every time I've had a burger from Burger King, it's been kind of not super worn and kinda You know why?
• 33:58
  SPEAKER_03: Because they put fresh lettuce and tomatoes on it.
• 34:02
  SPEAKER_03: It has nice vegetables.
• 34:04
  SPEAKER_02: I don't like vegetables, they're yucky.
• 34:09
  SPEAKER_02: I'm just kidding.
• 34:10
  SPEAKER_02: For the people out there, I like vegetables.
• 34:12
  SPEAKER_02: I just I'm a big like vegetables on burger hater.
• 34:15
  SPEAKER_02: That's my stance.
• 34:17
  SPEAKER_02: I eat a lot of veggies nowadays.
• 34:18
  SPEAKER_02: I just I don't know, some it just ruins a burger for me.
• 34:22
  SPEAKER_03: I don't know what it is.
• 34:24
  SPEAKER_03: I like the vegetables on burgers.
• 34:26
  SPEAKER_03: I think they add a nice texture to the burger so it's not all just kind of mush, but yeah, I bet you would, you pickle enjoyer.
• 34:34
  SPEAKER_03: Yeah.
• 34:34
  SPEAKER_03: I hate pickles.
• 34:36
  SPEAKER_03: Dude, I'd be eating them in one bite sometimes.
• 34:38
  SPEAKER_03: I fucking love pickles.
• 34:39
  SPEAKER_02: No, give me give me a good argument.
• 34:42
  SPEAKER_02: Aside from flame broiled patties.
• 34:44
  SPEAKER_02: What makes Burger King so much better than good old Church's chicken?
• 34:50
  SPEAKER_02: You put me in a very tough spot.
• 34:52
  SPEAKER_02: This is a tough one.
• 34:57
  SPEAKER_03: When I was a kid, Burger King always had a much nicer Jungle Jim than McDonald's did.
• 35:04
  SPEAKER_02: I remember that is the one good memory I have about a Burger King.
• 35:08
  SPEAKER_03: I remember going up there and probably up to a height I would break my arm if I fell, and just going down a slide.
• 35:20
  SPEAKER_03: I remember all that.
• 35:22
  SPEAKER_03: And you can't you can't just make up those memories, dude.
• 35:26
  SPEAKER_03: That's why Burger King is so good, because of the memories.
• 35:32
  SPEAKER_02: Ladies and gentlemen, do you heard it here first?
• 35:35
  SPEAKER_02: Yeah, Churches is really good, but I think it got paired up against a pretty big Titan in this round.
• 35:43
  SPEAKER_03: I I do think Churches wins out of all the fast food fried chicken, though.
• 35:47
  SPEAKER_03: I will say that.
• 35:48
  SPEAKER_02: That's big that's a big disagree, but we'll get to that later, I guess.
• 35:53
  SPEAKER_02: Or we won't, because Churches is out, right?
• 35:56
  SPEAKER_02: Sorry, Churches.
• 35:57
  SPEAKER_02: That's the only church I've ever been to, by the way.
• 35:59
  SPEAKER_02: AO positive.
• 36:01
  SPEAKER_03: Sorry, I'm getting a call from my boss.
• 36:34
  SPEAKER_03: Nice.
• 36:36
  SPEAKER_03: I think I think they were smoking pot.
• 36:38
  SPEAKER_03: I think he fucking smoked.
• 36:44
  SPEAKER_02: Alright, we're back.
• 36:45
  SPEAKER_03: Lorenzo just got a phone call from his his boss, but he said if I don't come in to work right now, he's gonna break my leg, so that sucks.
• 36:54
  SPEAKER_02: You got a podcast to do.
• 36:55
  SPEAKER_02: Anyway, churches is out, sad day.
• 36:59
  SPEAKER_02: Um Burger King moves on.
• 37:02
  SPEAKER_02: As expected, but good argument.
• 37:04
  SPEAKER_02: Tough match.
• 37:05
  SPEAKER_02: That's a really tough match for the opening round.
• 37:07
  SPEAKER_02: Alright.
• 37:08
  SPEAKER_02: This one's this is just uh I don't even think we gotta talk about this one.
• 37:10
  SPEAKER_02: Dairy Queen and Five Guys.
• 37:13
  SPEAKER_02: Dairy Queen.
• 37:16
  SPEAKER_02: So five guys.
• 37:17
  SPEAKER_02: Uh Are you being serious?
• 37:23
  SPEAKER_03: I think Dairy Queen's better.
• 37:25
  SPEAKER_03: I'd rather have a blizzard.
• 37:27
  SPEAKER_02: You're fucking kidding me, right?
• 37:29
  SPEAKER_02: Just because the one you you live next to sucks doesn't mean shit.
• 37:33
  SPEAKER_02: I've been to multiple.
• 37:35
  SPEAKER_02: The only good thing is the blizzard.
• 37:36
  SPEAKER_02: We're talking about food as a whole.
• 37:38
  SPEAKER_02: They're a fast food establishment.
• 37:40
  SPEAKER_02: If they were an ice cream shop, they one wouldn't be in this list.
• 37:43
  SPEAKER_02: And two, yeah, they do better against other ice cream shops.
• 37:46
  SPEAKER_02: But their food fucking sucks, and every time I go, which I give them a chance like every six months, they take over 25 minutes for my food.
• 37:54
  SPEAKER_02: And I'm the only one on the drive-thru line.
• 37:58
  SPEAKER_04: Yeah, but a dilly bar.
• 38:00
  SPEAKER_02: Okay.
• 38:02
  SPEAKER_02: Dilly bars are pretty good.
• 38:03
  SPEAKER_02: You know what?
• 38:03
  SPEAKER_02: You won me over.
• 38:05
  SPEAKER_03: Uh what's it called?
• 38:06
  SPEAKER_03: No.
• 38:08
  SPEAKER_02: If we're going if we're going to go, five guys is expensive, but that shit.
• 38:13
  SPEAKER_02: Oh my god, I'll fuck up some five guys.
• 38:15
  SPEAKER_02: I'll take five guys any day of the week.
• 38:20
  SPEAKER_03: Buy a hot buy hot dog from five guys.
• 38:25
  SPEAKER_03: Uh no.
• 38:27
  SPEAKER_03: I haven't been there in forever because I never want to spend$25 on a burger and fries.
• 38:33
  SPEAKER_02: That's so fair, but dairy you'd rather have Dairy Queen.
• 38:37
  SPEAKER_03: No, no, I will s I will say I'd rather just eat the ice cream than go to five guys, because I'd rather buy a fucking blizzard.
• 38:44
  SPEAKER_02: Ooh, we might be at a crossroads here, because I don't think I could consciously give Dairy Queen a pass into the next round.
• 38:51
  SPEAKER_02: Give me one good argument why Dairy Queen shouldn't pass.
• 38:55
  SPEAKER_02: Uh five guys' fries and the amount that they give you.
• 38:59
  SPEAKER_03: Yeah, I don't want a fucking fifteen potatoes with the fries.
• 39:03
  SPEAKER_03: I like fries.
• 39:04
  SPEAKER_02: I don't want that many.
• 39:07
  SPEAKER_02: A blizzard.
• 39:09
  SPEAKER_01: You reheat fries?
• 39:11
  SPEAKER_02: If you don't finish them all, the f you throw them away.
• 39:16
  SPEAKER_02: What are you those people that put your your blizzard in the freezer?
• 39:21
  SPEAKER_02: I will I know if you eat that whole damn thing, you just spent seven dollars on it and now you just got a tummy ache.
• 39:28
  SPEAKER_02: By the way, you could make a blizzard at home.
• 39:32
  SPEAKER_02: You could put candy and ice cream.
• 39:35
  SPEAKER_03: You can do that for a Sonic Blast.
• 39:37
  SPEAKER_03: We're gonna we could argue this forever.
• 39:40
  SPEAKER_03: You can make a burger at home.
• 39:42
  SPEAKER_02: What kind of not like a five guys, though.
• 39:48
  SPEAKER_02: And think about it.
• 39:49
  SPEAKER_02: Five guys was like the first establishment, at least here, to ever have the freestyle coke machine.
• 39:57
  SPEAKER_03: I know they're losing money on that.
• 40:01
  SPEAKER_03: 185 flavors?
• 40:03
  SPEAKER_03: Let's go.
• 40:06
  SPEAKER_02: Dude, but like we're ranking fast food establishments.
• 40:10
  SPEAKER_02: I get it.
• 40:11
  SPEAKER_02: I love me a Dairy Queen Blizzard.
• 40:12
  SPEAKER_02: I'll still go back and get them sometime, but we're talking about mainly the food here.
• 40:17
  SPEAKER_02: Their only saving grace is that blizzard.
• 40:20
  SPEAKER_02: And maybe a dilly bar.
• 40:21
  SPEAKER_02: I'll kind of consider it.
• 40:23
  SPEAKER_02: I love me a dilly bar, but you can get that almost anywhere.
• 40:27
  SPEAKER_02: And five guys has shakes.
• 40:30
  SPEAKER_03: They're okay.
• 40:31
  SPEAKER_03: I think a blizzard's just better.
• 40:34
  SPEAKER_02: Still, but we're talking about fast food, not fast ice cream.
• 40:41
  SPEAKER_03: Okay, I will say this: a restaurant that has a taco salad and steak fingers on the same menu isn't a very good restaurant.
• 40:50
  SPEAKER_02: And they charge like way too much and they shouldn't be in business.
• 40:53
  SPEAKER_02: And their main clientele is senior citizens.
• 40:56
  SPEAKER_03: But the whole thing is what was Dairy Queen known for, the chicken finger basket?
• 41:04
  SPEAKER_02: No, they're known for their blizzards no one gives a fuck about their chicken.
• 41:07
  SPEAKER_03: But like their food their food wise, it's like a chicken finger basket or something.
• 41:10
  SPEAKER_02: Maybe the chicken fingers, yeah.
• 41:12
  SPEAKER_02: The burgers are ass.
• 41:13
  SPEAKER_03: I'd rather get the chicken fingers at What's Chicor fingers?
• 41:17
  SPEAKER_03: Chicken fingers, chicken fingers.
• 41:19
  SPEAKER_03: I'd rather get the chicken fingers at Waterburger.
• 41:21
  SPEAKER_02: So where are we at here?
• 41:22
  SPEAKER_02: Because I did not think this was gonna be that that heated of a discussion for these two.
• 41:26
  SPEAKER_03: I think I'll let five guites slide, because Dairy Queen can't hold itself on ice cream.
• 41:33
  SPEAKER_03: Yeah.
• 41:34
  SPEAKER_02: I will say their buzzers are pretty good though, but that was my first job ever, and I love making custom blizzards.
• 41:41
  SPEAKER_02: That was super fun.
• 41:43
  SPEAKER_02: I made a lot of great ones back in the day.
• 41:45
  SPEAKER_02: I have a secret Eli one, but I'll never share that with you.
• 41:48
  SPEAKER_02: Did they ever fall out when you've turned it upside down?
• 41:51
  SPEAKER_05: No.
• 41:56
  SPEAKER_05: Never.
• 42:00
  SPEAKER_03: You're just that good.
• 42:02
  SPEAKER_02: Yeah.
• 42:02
  SPEAKER_02: Alright, we're halfway through the first round.
• 42:04
  SPEAKER_02: We'll speed up here a little bit.
• 42:06
  SPEAKER_02: Um there's no way there's a discussion here.
• 42:11
  SPEAKER_02: Chick-fil-A, taco bueno.
• 42:13
  SPEAKER_02: Chick-fil-A.
• 42:14
  SPEAKER_02: Yeah, I'm already writing it down.
• 42:16
  SPEAKER_02: I was about to say Taco Bueno.
• 42:18
  SPEAKER_02: We're not elaborating further.
• 42:19
  SPEAKER_02: Alright, next one.
• 42:23
  SPEAKER_02: I think I know the winner here, but this could still uh uh be an interesting one.
• 42:27
  SPEAKER_02: Subway, little Caesars.
• 42:29
  SPEAKER_02: Little Caesars.
• 42:30
  SPEAKER_02: Yeah.
• 42:30
  SPEAKER_02: I will say this Subway's got I love Subway cookies, bro.
• 42:35
  SPEAKER_02: Ugh.
• 42:37
  SPEAKER_03: Yeah, but Little Caesars Hot and Wit Ready is there for you always.
• 42:41
  SPEAKER_02: I was just, wasn't it like a week or two ago?
• 42:43
  SPEAKER_02: I was just texting you about this, how I feel like they put deals up there and like they don't even realize they're putting deals on their app.
• 42:48
  SPEAKER_02: I'm like, this can't be real.
• 42:50
  SPEAKER_02: The other day one pizza get for free.
• 42:53
  SPEAKER_02: The other day, I know they get a pizza that's like a large pizza, it's like roughly like nine, ten bucks.
• 42:58
  SPEAKER_02: And then there's just a deal was like, get two large ones for ten bucks.
• 43:01
  SPEAKER_02: While the other also large one for ten bucks is on the minion.
• 43:04
  SPEAKER_02: I'm just like, did they fuck up here in putting this on here?
• 43:08
  SPEAKER_02: Like, what do you mean?
• 43:08
  SPEAKER_02: And like they've had deals before where like it was a large pizza, it was like eleven dollars, and then it was like, okay, what if you got a large pizza but it had pretzel crust and it was seven dollars?
• 43:19
  SPEAKER_02: And it's just like I don't like pretzels that much, but like that's a four dollars off my own.
• 43:24
  SPEAKER_02: Like, fuck yeah, I'm gonna take that.
• 43:25
  SPEAKER_02: And I don't care what anyone says.
• 43:27
  SPEAKER_02: Little Caesars has always been pretty damn good, but they've even got better in the last few years.
• 43:32
  SPEAKER_03: I feel like every little Caesars has one employee that is extremely overworked.
• 43:37
  SPEAKER_02: Yes.
• 43:38
  SPEAKER_02: There's uh one in my town that he popped up on my TikTok page, he was making like influencer videos, and they were getting like three likes.
• 43:45
  SPEAKER_02: And Italian Yeah, but yeah, look at that loser.
• 43:51
  SPEAKER_03: We get four likes.
• 43:52
  SPEAKER_02: Uh say what you will about Subway.
• 43:55
  SPEAKER_02: I still love some Subway every once in a while, but god they've got to lower their prices.
• 44:00
  SPEAKER_02: Actually, make a comeback in the fast food scene if they would just go back to their old the methods.
• 44:05
  SPEAKER_03: Dude, I would pay five dollars for a half inch.
• 44:07
  SPEAKER_03: Who cares?
• 44:08
  SPEAKER_03: Like why is it so much?
• 44:10
  SPEAKER_02: But you can't now.
• 44:11
  SPEAKER_03: It's it's ten.
• 44:12
  SPEAKER_02: It's like ten.
• 44:14
  SPEAKER_01: It's ridiculous.
• 44:15
  SPEAKER_02: It's literally like two dollars per inch there.
• 44:17
  SPEAKER_02: You could get no drink, no chip, no cookie, and it's fucking ten dollars for a six inch.
• 44:25
  SPEAKER_02: With like two slices of meat on it.
• 44:27
  SPEAKER_02: That's been sitting there for three days.
• 44:31
  SPEAKER_02: But yeah, no.
• 44:32
  SPEAKER_02: Little Caesars.
• 44:33
  SPEAKER_02: Little Caesars are better.
• 44:35
  SPEAKER_02: That's just that's an easy one.
• 44:37
  SPEAKER_02: Alright.
• 44:38
  SPEAKER_02: I don't know if you've had the second one, so this will be an interesting, interesting one.
• 44:42
  SPEAKER_02: Raising canes, baby! And which I don't even know if this is a local place or not.
• 44:49
  SPEAKER_02: I've never I didn't do the research.
• 44:51
  SPEAKER_02: Portillos.
• 44:55
  SPEAKER_02: I just had Portillos for the first time like a month ago.
• 44:58
  SPEAKER_02: It's okay.
• 45:00
  SPEAKER_02: It was pretty good.
• 45:01
  SPEAKER_02: I did like it.
• 45:02
  SPEAKER_02: Their their weenies were pretty good.
• 45:04
  SPEAKER_02: I got the beef sandwich, it was pretty good.
• 45:06
  SPEAKER_02: I wanted to try a little bit of everything because I didn't know when I was going back.
• 45:09
  SPEAKER_02: So I got burger, a good old weenie, and some fries, and um the weenie was good.
• 45:14
  SPEAKER_02: The weenie was good, the soda was good, um, but the burger, they took so long on our order that the burger was very obviously made first, and then they were waiting on something, and the burger was very cold.
• 45:26
  SPEAKER_03: So You never had their milkshakes that have an entire slice of cake in them?
• 45:32
  SPEAKER_02: Um we were going to do that.
• 45:35
  SPEAKER_02: Um I should say this.
• 45:38
  SPEAKER_02: I don't know if she'd get mad at me, but then uh we were about to get a shake, and then my girl's girlfriend had a really bad nosebleed, so we had to leave.
• 45:46
  SPEAKER_02: Which to be fair, she offered, well, we can go back and get it, but I was like so full at that point because I got you know a literal burger fries and a whole ass weenie.
• 45:55
  SPEAKER_02: And it was no small weenie.
• 45:56
  SPEAKER_02: It was a big boy, it was a big old weenie.
• 45:59
  SPEAKER_02: Big old weenie.
• 46:00
  SPEAKER_02: But yeah.
• 46:01
  SPEAKER_02: Um so raising canes there.
• 46:05
  SPEAKER_02: Raising canes.
• 46:06
  SPEAKER_02: See, I knew you'd come around on canes, bro.
• 46:08
  SPEAKER_03: I knew I think canes is really mid.
• 46:12
  SPEAKER_02: You're mid.
• 46:14
  SPEAKER_02: Um I like to hear what you have to say about this one.
• 46:18
  SPEAKER_02: Panda Express and Taco Bell.
• 46:24
  SPEAKER_03: Panda Express, I feel has gone so downhill.
• 46:27
  SPEAKER_03: I feel like it used to be.
• 46:31
  SPEAKER_03: I remember used to being able to go there and just get, like, you know, some decent food.
• 46:36
  SPEAKER_03: And now I go there and I'm like, these noodles are cold and dry.
• 46:40
  SPEAKER_03: This chicken is burnt and overs like.
• 46:43
  SPEAKER_02: Does the chicken not plasticky now?
• 46:47
  SPEAKER_02: It tastes like rubber-y or like plastic.
• 46:51
  SPEAKER_03: Like most definitely it tastes like almost fake.
• 46:54
  SPEAKER_02: I used to love the first time I ever had Pan Express was with you.
• 46:58
  SPEAKER_02: Yeah.
• 46:59
  SPEAKER_02: Um Yeah, no, that time we went.
• 47:02
  SPEAKER_02: Um God, that was like eight years ago, nine years ago, I don't even know, but that orange chicken slap.
• 47:08
  SPEAKER_02: That shit was so good, and I can't eat it now.
• 47:10
  SPEAKER_02: It's just like That's what happens when Aaron Ang.
• 47:14
  SPEAKER_02: The fried rice is so dry and like I don't I don't know, man.
• 47:20
  SPEAKER_02: I mean, I don't I love me a good old fortune cookie, but the only saving grace I will give Panda Express is that when you dine in, you could get a bowl just like you would in the drive-thru, but you get like almost twice as much as you would if you went the drive-thru.
• 47:34
  SPEAKER_02: They be loading them plates up when you dine in.
• 47:37
  SPEAKER_03: They be giving me half a scoop of orange chicken.
• 47:40
  SPEAKER_03: I'm like, what is this?
• 47:42
  SPEAKER_02: I've never had that problem.
• 47:43
  SPEAKER_02: I used to get it so much in the drive-thru, and then I started going in that I'm literally getting like close to double what I would normally get.
• 47:51
  SPEAKER_03: But uh, the only good thing at Pando Express now is their egg rolls.
• 47:56
  SPEAKER_03: I like their egg rolls.
• 47:57
  SPEAKER_03: That is true.
• 47:58
  SPEAKER_02: But Taco Bell, Taco Bell's Taco Bell, say what you will.
• 48:02
  SPEAKER_03: It's got some downsides, but Taco Bell's kind of a The 20 Party Pack is so delicious on a fucking Dude, they've got some good party packs.
• 48:11
  SPEAKER_02: I love those.
• 48:12
  SPEAKER_03: I remember being a kid and just playing fucking video games with my friends eating the party packs of the tacos.
• 48:18
  SPEAKER_03: Yes, sir.
• 48:18
  SPEAKER_02: Plus, have you ever had their like mango tea, frisk tea?
• 48:22
  SPEAKER_02: It's okay.
• 48:23
  SPEAKER_02: I'm like, it's pretty good.
• 48:25
  SPEAKER_02: I like it.
• 48:26
  SPEAKER_02: But alright, Taco Bell takes it.
• 48:28
  SPEAKER_02: Ooh, this is gonna be a tough one, bro.
• 48:31
  SPEAKER_02: This is Chipotle versus your second favorite all-time place, Long John Silvers.
• 48:42
  SPEAKER_03: The last time we went to the book.
• 48:53
  SPEAKER_03: We ordered two things and they forgot one of them and then acted like we didn't order it.
• 48:58
  SPEAKER_03: So I had to show them.
• 49:00
  SPEAKER_02: There's like four old ladies.
• 49:01
  SPEAKER_02: Why were they all like four ladies past the age of 70 working?
• 49:06
  SPEAKER_02: I don't know, dude.
• 49:07
  SPEAKER_03: I feel like the manager just left them all and we're just like, ah, they got it.
• 49:11
  SPEAKER_02: Dude, that was the weirdest experience of all time.
• 49:14
  SPEAKER_02: Because we had been talking about doing like a food review of Long John Silvers, because you know it's it's Long John Silvers.
• 49:20
  SPEAKER_02: And we're gonna order like one of everything up.
• 49:23
  SPEAKER_02: We woke up on the day and then we were just like, mm, do you wanna go get like Korean barbecue?
• 49:27
  SPEAKER_02: But we'll stop on the way and get like a couple hush puppies or something.
• 49:31
  SPEAKER_02: Like we didn't even get like a full meal there.
• 49:33
  SPEAKER_02: And then like it took forever.
• 49:35
  SPEAKER_02: We had three different people come to the window asking, like, wait, what did you order?
• 49:40
  SPEAKER_02: And then it was, you know, it was alright.
• 49:42
  SPEAKER_02: I had a soft spot for it when I was a kid because like there wasn't really one super close to me, but we'd drive like really far to go to the dentist, and it was like we'd always just stop by because it was really close by the dentist, like afterwards, as like a little reward.
• 49:57
  SPEAKER_02: We didn't eat a lot of fast food when I was a kid, so when we did, it was like a big reward, and I loved it.
• 50:02
  SPEAKER_02: I ate up that fish and hush puppy so hard when I was young, but I truly don't know how they're still in business at all.
• 50:10
  SPEAKER_03: I feel like it's all money laundering at this point, because there's no way you see a launch on silver, there's no one inside.
• 50:17
  SPEAKER_02: Never even had Chipotle, and I know it's better than that.
• 50:21
  SPEAKER_02: No, honestly.
• 50:23
  SPEAKER_02: Alright.
• 50:24
  SPEAKER_02: Ooh, this is a tricky one, bro.
• 50:26
  SPEAKER_02: This is a rough one.
• 50:28
  SPEAKER_02: I love how I did like proper seating and stuff, and we still got some rough ones here.
• 50:32
  SPEAKER_02: This is gonna get really hard from here on out.
• 50:35
  SPEAKER_02: Popeyes and Jack in the Box.
• 50:40
  SPEAKER_02: Hmm.
• 50:41
  SPEAKER_02: I don't really know what the general public feels about Jack in the Box, but I love Jack in the Box.
• 50:49
  SPEAKER_02: I'm not gonna say it's the best fast food ever, most likely, but I've had it three times this week.
• 50:55
  SPEAKER_02: But that's only because mainly because like I'm really tight on money right now, and I didn't realize how many reward points I've had, so I've just been like, oh, let me just like redeem this and redeem that.
• 51:05
  SPEAKER_02: I literally basically have like five free burgers in my rewards thing right now, which is pretty cool.
• 51:10
  SPEAKER_02: But love me some good old tacos, tacos, great, great, great drunk food, great high food, and sometimes when you're hungry enough, pretty good sober food.
• 51:19
  SPEAKER_02: Um they've got a lot of options.
• 51:20
  SPEAKER_02: Their egg rolls are really good.
• 51:22
  SPEAKER_02: They got curly fries, they got tacos, they got burgers, they've got microwave pancakes, which I think are disgusting, but people like them.
• 51:32
  SPEAKER_02: I don't know.
• 51:33
  SPEAKER_02: They have a lot of variety and it's still pretty cheap for the most part.
• 51:39
  SPEAKER_02: You can get a fuck ton of tacos for like pretty cheap there still, and they always have deals on them.
• 51:44
  SPEAKER_02: But what's your opinion?
• 51:46
  SPEAKER_02: Cause I I like Popeyes, but me personally, and I know this is gonna piss a lot of people off, I would pick Jack in the Box over Popeyes.
• 51:55
  SPEAKER_03: I like Popeyes, they're pretty good.
• 51:59
  SPEAKER_03: Uh Jack in the Box was my first job, so I always hold a place in my heart.
• 52:04
  SPEAKER_03: I cannot eat there anymore because I've eaten it so much.
• 52:08
  SPEAKER_02: I also worked at Jack in the Box, and it's the only place that I've worked and still enjoy eating at, which is surprising.
• 52:18
  SPEAKER_03: Yeah, I I like Popeyes a lot, and it's pretty good.
• 52:21
  SPEAKER_03: I still think churches is better, but Yeah, I I don't know.
• 52:27
  SPEAKER_02: Popeyes has its moments though, but where are you sitting at on here?
• 52:32
  SPEAKER_03: I think Jack in the Box is still gonna take it, because I have fond memories of eating Jack in the Box.
• 52:37
  SPEAKER_02: Yeah, and we worked there together.
• 52:39
  SPEAKER_02: We have a lot of a lot of fun memories there.
• 52:47
  SPEAKER_03: It was fun.
• 52:48
  SPEAKER_03: We'll have an episode about that one night.
• 52:50
  SPEAKER_03: Yeah, yeah, we will.
• 52:52
  SPEAKER_02: Editor, play all the videos we ever took there.
• 52:56
  SPEAKER_03: Editor, play the video that got that guy arrested.
• 53:00
  SPEAKER_02: Alright.
• 53:02
  SPEAKER_02: Damn, this round one's taking a lot longer than I thought.
• 53:04
  SPEAKER_02: Alright.
• 53:05
  SPEAKER_02: Sonic Arby's.
• 53:07
  SPEAKER_02: Sonic?
• 53:08
  SPEAKER_02: Yeah.
• 53:09
  SPEAKER_01: Who the fuck is keeping Arby's in business?
• 53:13
  SPEAKER_01: What is wrong with you?
• 53:15
  SPEAKER_03: Who buys roast beef sandwich at a restaurant?
• 53:18
  SPEAKER_03: That's what the battery is.
• 53:19
  SPEAKER_01: What the fuck is wrong with you?
• 53:21
  SPEAKER_01: Unless you're like over the age of 68, you don't have an excuse.
• 53:26
  SPEAKER_02: You're contributing to the downfall of society.
• 53:29
  SPEAKER_02: I'm looking right at the camera when I say this.
• 53:32
  SPEAKER_02: What the fuck is wrong with you?
• 53:36
  SPEAKER_02: Sonic's not even that great.
• 53:39
  SPEAKER_03: Sonic.
• 53:40
  SPEAKER_02: I don't know if we'll have time to do I don't know if we'll have time to do the worst fast food or like a lower bracket to find out the worst fast food, but I would put Arby's at the fucking bottom.
• 53:50
  SPEAKER_02: I'd pay money to put them at the fucking bottom.
• 53:53
  SPEAKER_02: Anyway.
• 53:55
  SPEAKER_02: Alright, Sonic goes through.
• 53:57
  SPEAKER_02: Last one of the first round.
• 54:01
  SPEAKER_01: I don't know, this could go this could go a couple ways.
• 54:04
  SPEAKER_01: Pizza Hut and Brahms.
• 54:06
  SPEAKER_02: Isn't Brahms like kinda a little more local?
• 54:10
  SPEAKER_03: Yeah, I feel like there's a few of 'em.
• 54:13
  SPEAKER_02: I know there's like a few throughout the US, but I don't they're definitely way more common here.
• 54:19
  SPEAKER_02: And like I would say the southern Midwest ish.
• 54:23
  SPEAKER_02: The Bible Belt.
• 54:26
  SPEAKER_02: Am I in the Bible Belt?
• 54:28
  SPEAKER_02: I think I'm near it.
• 54:29
  SPEAKER_02: Am I in it?
• 54:30
  SPEAKER_02: Yeah, you're in it.
• 54:32
  SPEAKER_02: Hmm.
• 54:33
  SPEAKER_02: Interesting.
• 54:34
  SPEAKER_02: Um, I'd be some good old Brahms here and there.
• 54:36
  SPEAKER_02: And honestly, they're they're pretty cheap.
• 54:38
  SPEAKER_02: Pretty good pricing.
• 54:39
  SPEAKER_02: And they're gonna be.
• 54:41
  SPEAKER_02: Oh yeah, dude.
• 54:43
  SPEAKER_02: Uh here's my thing.
• 54:44
  SPEAKER_02: I every once in a while I'm in a mood for Pizza Hut and it just slaps really hard.
• 54:49
  SPEAKER_02: Um their thin crust is really good.
• 54:51
  SPEAKER_02: I don't know how you feel about the thin crust, but I like their thin crust.
• 54:55
  SPEAKER_03: So say Pizza Hut, stuffed crushed, cheese pizza.
• 55:00
  SPEAKER_03: Pretty, pretty bangin'.
• 55:03
  SPEAKER_03: That that being said, I've the last time I tried to order it, I think with three toppings, it was almost forty dollars.
• 55:11
  SPEAKER_02: Yeah, it's always so expensive.
• 55:13
  SPEAKER_02: That was like my problem.
• 55:14
  SPEAKER_02: I'd always be like, man, I want pizza, do I want Domino's or Pizza Hut?
• 55:17
  SPEAKER_02: And it's like, why is one pizza$19?
• 55:20
  SPEAKER_02: At both places.
• 55:22
  SPEAKER_02: It's fucking ridiculous.
• 55:24
  SPEAKER_02: Um I don't hate Pizza Hut.
• 55:26
  SPEAKER_02: I actually do.
• 55:26
  SPEAKER_02: I wouldn't mind it, but I feel like it's a pretty tough matchup here.
• 55:29
  SPEAKER_02: Brahms has just got a lot of good deals, and although obviously, like I said, the Dairy Queen argument, ice cream can't speak for them, but they got some pretty good ice cream, and they have a whole grocery store in there.
• 55:41
  SPEAKER_02: I don't know if people don't know what Brahms is, but it's literally an old-fashioned burger joint, pretty solid chicken strips, basically great value canes, because what they're there's their Brahm sauce.
• 55:51
  SPEAKER_02: Oh and then you have a whole like mini grocery store where you can buy milk, eggs, and like other things, and then an entire ice cream bar.
• 55:59
  SPEAKER_02: I would say a lot of people go there just for the ice cream.
• 56:02
  SPEAKER_03: Brahms is from Oklahoma, that's where it's from.
• 56:04
  SPEAKER_02: That makes sense.
• 56:05
  SPEAKER_02: I went to a Brahms in Oklahoma like a year or two ago, and it was such a weirdly designed one.
• 56:12
  SPEAKER_02: It felt like I was in like Oregon.
• 56:14
  SPEAKER_02: It looked like it was made out of like a log cabin, and it was like I don't know.
• 56:18
  SPEAKER_02: It was really pretty though, but it slapped pretty hard.
• 56:21
  SPEAKER_02: I I don't know.
• 56:22
  SPEAKER_02: I'm voting Brahms here.
• 56:24
  SPEAKER_02: What do you think?
• 56:25
  SPEAKER_03: I feel like their burgers and fries are just they're really solid, but they're really plain, and that's probably why you like them.
• 56:32
  SPEAKER_02: No, I because I actually really like their chicken there, but I'm I'm just talking about as like a whole because you gotta consider like their their burgers are alright.
• 56:40
  SPEAKER_02: I think their fries are pretty damn good, they're really salty, crinkle cut, crinkle cut's the best.
• 56:44
  SPEAKER_02: Bucky if you disagree.
• 56:46
  SPEAKER_03: I'd like fries are the best, but whatever.
• 56:50
  SPEAKER_02: Uh what uh you voted them out, so.
• 56:53
  SPEAKER_02: Yeah.
• 56:54
  SPEAKER_02: Uh the fri I mean I mean, yeah, the burgers are alright, but you got pretty good chicken fries, really good deals, really good shakes, really good ice cream, the but the bag of burgers, a grocery store.
• 57:07
  SPEAKER_03: I'm going to say brums because Pizza Hut's so expensive for such eh pizza.
• 57:13
  SPEAKER_02: The Pizza Hut near me is like put out like literally 50 signs in their front yard.
• 57:19
  SPEAKER_02: Their front yard.
• 57:20
  SPEAKER_02: And like right in front of their grass out there.
• 57:23
  SPEAKER_02: Like it's ridiculous.
• 57:24
  SPEAKER_02: Like you can tell they need help.
• 57:25
  SPEAKER_02: They're now hiring signs.
• 57:27
  SPEAKER_02: It's like now hiring, and it's like$9 an hour.
• 57:29
  SPEAKER_02: And it's supposed to like they're advertising it like it's some crazy thing.
• 57:33
  SPEAKER_02: It's like, y'all need to get with the fucking times.
• 57:35
  SPEAKER_02: Cause I think even Dairy Queen's paying like near 13 an hour.
• 57:39
  SPEAKER_03: I was about to say, you kind of have to now.
• 57:42
  SPEAKER_03: No one's taking those minimum wages.
• 57:44
  SPEAKER_02: No.
• 57:44
  SPEAKER_02: And that's probably why they have 50 signs out in their their Pizza Hut front yard.
• 57:49
  SPEAKER_02: But anyway.
• 57:51
  SPEAKER_02: Alright.
• 57:51
  SPEAKER_02: That took a while, but that's how it works.
• 57:53
  SPEAKER_02: It'll only get shorter from here.
• 57:55
  SPEAKER_02: Now we're getting to the the meat of it.
• 57:57
  SPEAKER_02: The round of 16.
• 58:00
  SPEAKER_02: Um.
• 58:02
  SPEAKER_01: Yeah, how you feeling?
• 58:04
  SPEAKER_01: How you feeling so far?
• 58:05
  SPEAKER_02: I'm feeling great.
• 58:06
  SPEAKER_02: I want to get all of these down.
• 58:07
  SPEAKER_02: I already know who's gonna win.
• 58:10
  SPEAKER_02: Do you?
• 58:11
  SPEAKER_02: Because I'm not totally sold.
• 58:12
  SPEAKER_02: I'm not thinking that far ahead.
• 58:13
  SPEAKER_02: I mean, I'm obviously I know like probably like the top few, but uh, this is gonna be a tough one, man.
• 58:19
  SPEAKER_02: McDonald's and Wingstop.
• 58:21
  SPEAKER_02: Round of 16.
• 58:23
  SPEAKER_02: See, this is where it's gonna get tricky for me.
• 58:29
  SPEAKER_02: Cause remember, I need you to speak not just on your personal opinion, but the general public and what people feel about it.
• 58:36
  SPEAKER_03: I think Wingstop is better value for money than McDonald's.
• 58:41
  SPEAKER_03: I'd rather have wings than McDonald's.
• 58:44
  SPEAKER_02: That is true.
• 58:46
  SPEAKER_02: I think you're right.
• 58:47
  SPEAKER_02: I would say McDonald's does have like some pretty good deals every once in a while, but like they are literally ranked number one.
• 58:55
  SPEAKER_02: Like when I looked up this list.
• 58:57
  SPEAKER_02: And that's just like no question about it.
• 58:59
  SPEAKER_02: I knew it was gonna be either them or like Chick-fil-A, but it's not a good thing.
• 59:03
  SPEAKER_03: If McDonald's still had a dollar menu, I'd say yes.
• 59:06
  SPEAKER_02: But it's expensive.
• 59:08
  SPEAKER_02: I don't know what it is.
• 59:09
  SPEAKER_02: I just like I do eat there a lot.
• 59:11
  SPEAKER_02: I think it's just convenience, and like you there are some pretty good deals.
• 59:14
  SPEAKER_02: I really love McDonald's breakfast.
• 59:16
  SPEAKER_03: I think that's something we do have to consider here because I have a special place in my heart for those hotcakes.
• 59:24
  SPEAKER_03: I'm not gonna lie, they taste terrible.
• 59:27
  SPEAKER_03: Really?
• 59:29
  SPEAKER_03: Like with the straight corn syrup syrup, it's so bad.
• 59:33
  SPEAKER_03: I have a special place for McDonald's hotcakes.
• 59:36
  SPEAKER_02: I don't know.
• 59:37
  SPEAKER_02: I mean I mean a McDonald's chicken nugget don't taste the same as it did the did as when I was like five years old.
• 59:45
  SPEAKER_02: Um, neither do the fries.
• 59:46
  SPEAKER_02: They've gone downhill.
• 59:48
  SPEAKER_02: Um, I don't know.
• 59:48
  SPEAKER_02: I still like like fucking a McDonald's burger every once in a while.
• 59:51
  SPEAKER_02: And like again, I think of McDonald's breakfast and McDonald's regular as like two separate restaurants.
• 59:58
  SPEAKER_02: I don't really compare them the same.
• 59:59
  SPEAKER_02: I'm mostly arguing on the side of McDonald's breakfast here.
• 1:00:02
  SPEAKER_02: I get it literally every week.
• 1:00:04
  SPEAKER_02: It's like it is pretty good.
• 1:00:08
  SPEAKER_02: Uh it depends what you get, because some of them can be like really watered down, but their ice smoke is pretty solid.
• 1:00:13
  SPEAKER_02: Um they do have some Red Bull Energizers now.
• 1:00:16
  SPEAKER_02: A little expensive, you know, but pretty pretty good.
• 1:00:20
  SPEAKER_02: Um But I don't know, McDonald's breakfast is pretty good, bro.
• 1:00:25
  SPEAKER_02: Chicken McGriddle.
• 1:00:27
  SPEAKER_03: I don't like the chicken McGriddle.
• 1:00:30
  SPEAKER_03: I don't like chicken for breakfast.
• 1:00:32
  SPEAKER_02: Alright, we're replacing you with uh AI bot for the rest of the show.
• 1:00:36
  SPEAKER_02: That was an awful thing to say.
• 1:00:39
  SPEAKER_02: Yeah, this is a tough one.
• 1:00:40
  SPEAKER_02: I know this is gonna make a lot of people mad.
• 1:00:42
  SPEAKER_02: McDonald's is like the number one ranked fast food.
• 1:00:45
  SPEAKER_02: They're number one for a reason, but yeah, but I also love Wingstop, and if I it wasn't so like expensive, I'd get it every week.
• 1:00:53
  SPEAKER_02: I used to get it every week.
• 1:00:54
  SPEAKER_02: I don't know why I did that.
• 1:00:55
  SPEAKER_02: That's probably why I'm so broke now.
• 1:00:56
  SPEAKER_02: Wingstop Wednesdays, dude.
• 1:00:58
  SPEAKER_02: It was Wingstop Monday for me, but yeah, I got it.
• 1:01:01
  SPEAKER_02: It was uh it was good.
• 1:01:03
  SPEAKER_02: I still get it.
• 1:01:04
  SPEAKER_02: I just had it the other day.
• 1:01:05
  SPEAKER_02: It was great.
• 1:01:06
  SPEAKER_02: It's a little pricey, but it's it's pretty good.
• 1:01:08
  SPEAKER_03: Um they charge you for ranches now, and that makes me upset.
• 1:01:12
  SPEAKER_03: Do they?
• 1:01:13
  SPEAKER_03: They used to give you one, now they charge you for one.
• 1:01:16
  SPEAKER_02: Really?
• 1:01:17
  SPEAKER_02: I get two that just comes with my meal.
• 1:01:19
  unknown: What the pff?
• 1:01:20
  SPEAKER_02: Yeah, skill issue.
• 1:01:22
  SPEAKER_02: I'm being ripped off by fucking wingstop.
• 1:01:24
  SPEAKER_02: Maybe you shouldn't have moved out of Texas.
• 1:01:26
  SPEAKER_03: Did you get I should have moved to the other side.
• 1:01:31
  SPEAKER_02: Yeah, this is a tough one.
• 1:01:34
  SPEAKER_02: I'm trying to speak for the public here because I know how much people love McDonald's and how popular it is, but you picked two Wingstop lovers, man.
• 1:01:41
  SPEAKER_02: I'm thinking I'm gonna have to go Wingstop 2 on this.
• 1:01:44
  SPEAKER_02: I just wanted to kind of argue on McDonald's behalf at least for a little bit.
• 1:01:47
  SPEAKER_02: I mean McDonald's.
• 1:01:49
  SPEAKER_02: You can still sponsor us McDonald's.
• 1:01:50
  SPEAKER_02: I eat a chicken McGriddle every week on the.
• 1:01:53
  SPEAKER_03: I will fuck up that sausage I can cheese McGriddle, I'm not gonna lie.
• 1:01:56
  SPEAKER_03: I love that thing.
• 1:01:56
  SPEAKER_03: Yeah, dude, their breakfast is so good.
• 1:02:00
  SPEAKER_02: It doesn't even matter if I want it either.
• 1:02:01
  SPEAKER_02: My my my girlfriend loves McDonald's breakfast.
• 1:02:04
  SPEAKER_02: We have to get it every week.
• 1:02:07
  SPEAKER_02: Yeah, rest in peace, McDonald's.
• 1:02:09
  SPEAKER_02: Wing stop into the quarterfinals.
• 1:02:12
  SPEAKER_02: Let's go.
• 1:02:14
  SPEAKER_02: Oh, this is Steak and Shake KFC.
• 1:02:19
  SPEAKER_02: KFC?
• 1:02:20
  SPEAKER_02: Yeah, I'm gonna have to go KFC.
• 1:02:22
  SPEAKER_02: Sorry, steak and shake, but I've had you once and I barely remember you.
• 1:02:26
  SPEAKER_02: I've never had it.
• 1:02:27
  SPEAKER_02: I don't even I don't even know where the nearest one is.
• 1:02:30
  SPEAKER_02: Alright, Wendy's in and out.
• 1:02:33
  SPEAKER_02: Lawrence, go.
• 1:02:34
  SPEAKER_02: Wendy's I don't really have a rebuttal there.
• 1:02:40
  SPEAKER_02: Fuck you, California.
• 1:02:43
  SPEAKER_02: We're going the rapid round of 16.
• 1:02:45
  SPEAKER_02: That's what they're calling it.
• 1:02:46
  SPEAKER_02: That's what the kids are calling it nowadays.
• 1:02:50
  SPEAKER_02: You're just Lauren's just deciding all of these.
• 1:02:53
  SPEAKER_02: Burger King Five Guys.
• 1:02:56
  SPEAKER_02: Burger King.
• 1:02:58
  SPEAKER_02: Okay, this is one where I I I knew I was gonna argue five guys pretty hard in that first round, especially against Dairy Queen.
• 1:03:04
  SPEAKER_02: I can't believe that one went on that long.
• 1:03:06
  SPEAKER_02: But I'm not gonna put up too much of a fight here.
• 1:03:09
  SPEAKER_02: Five guys, you need to lower your fucking prices.
• 1:03:12
  SPEAKER_02: Don't get me wrong, I love that when I order a medium fry, I get half a paper bag.
• 1:03:17
  SPEAKER_02: Half a bag filled with fries.
• 1:03:20
  SPEAKER_02: That is like one thing, but how the fuck do I order a burger?
• 1:03:24
  SPEAKER_02: French fries and a and a soda, a medium combo meal, and it's$27.
• 1:03:31
  SPEAKER_03: Oh, literally, it's yeah, but you get peanuts too.
• 1:03:35
  SPEAKER_02: Oh, you get the peanuts, yeah, as you wait 37 minutes for your burger.
• 1:03:39
  SPEAKER_02: Yeah, we make it fresh, but we take forever, even though you're the only person in the building.
• 1:03:43
  SPEAKER_02: And it's always 61 degrees in there, and you're freezing.
• 1:03:47
  SPEAKER_02: Anyway.
• 1:03:48
  SPEAKER_02: I do love five guys, but just so expensive, man.
• 1:03:53
  SPEAKER_02: Burger King.
• 1:03:55
  SPEAKER_02: On to the quarterfinals.
• 1:03:57
  SPEAKER_02: Alright.
• 1:03:58
  SPEAKER_02: Let's speed through the rest of these.
• 1:04:00
  SPEAKER_02: Chick-fil-A, little Caesars.
• 1:04:04
  SPEAKER_03: I'm gonna have to give it to Little Caesars still.
• 1:04:07
  SPEAKER_02: You're gonna piss off all the white women, though.
• 1:04:10
  SPEAKER_03: Chick-fil-A, I will say.
• 1:04:12
  SPEAKER_02: You're gonna piss off the Sunday crowd.
• 1:04:14
  SPEAKER_02: Oh, there's no Sunday crowd at Chick-fil-A.
• 1:04:16
  SPEAKER_03: I like the honey pimento sandwich they just had.
• 1:04:20
  SPEAKER_03: It was the only time I've ever had a limited time order or limited time uh sandwich twice, so.
• 1:04:26
  SPEAKER_02: Chick-fil-A is very uniquely tasting.
• 1:04:29
  SPEAKER_02: I'll give them that, and I think that's why they they got so far, but I mean, honestly, my favorite thing at Chick-fil-A is either the fries or their cherry coke.
• 1:04:42
  SPEAKER_02: You know, like how some fast food places like they just have like a certain soda that's just better than other places, like McDonald's Sprite.
• 1:04:48
  SPEAKER_03: The Dr.
• 1:04:49
  SPEAKER_02: Pepper at What's the make the Dr.
• 1:04:53
  SPEAKER_02: Pepper at Whataburger, the the Pepsi at Taco Bell, the um the McDu the Sprite at McDonald's.
• 1:05:01
  SPEAKER_02: That's my personal opinion, the cherry coke for Chick-fil-A.
• 1:05:04
  SPEAKER_02: I don't know if you've ever had that.
• 1:05:05
  SPEAKER_02: If you like cherry coke, definitely try it.
• 1:05:08
  SPEAKER_02: It always hits really hard.
• 1:05:09
  SPEAKER_02: But um It's not that I really have a whole lot of bad things to say about Chick-fil-A here.
• 1:05:15
  SPEAKER_02: I just don't have a lot of good things.
• 1:05:17
  SPEAKER_02: It's I think widely known as a very overrated establishment.
• 1:05:20
  SPEAKER_02: It's pretty good.
• 1:05:23
  SPEAKER_02: If I didn't know what I wanted to eat and you said let's go get Chick-fil-A, I'd probably like, yeah.
• 1:05:26
  unknown: Yeah.
• 1:05:27
  unknown: Yeah.
• 1:05:28
  SPEAKER_01: You know?
• 1:05:29
  SPEAKER_03: Uh they lose because they're closed on Sundays.
• 1:05:32
  SPEAKER_02: They not only lose because they're closed on Sundays, but um they're homophobic, and that's gotta be considered at least a little bit in the factor.
• 1:05:43
  SPEAKER_02: But I will say the biggest thing, they are God's chicken, and we should also consider that as well.
• 1:05:50
  SPEAKER_02: Um I don't know, is little Caesars religious?
• 1:05:54
  SPEAKER_02: Does Little Caesars worship the Lord, our Savior?
• 1:05:59
  SPEAKER_02: Pizza Pizza.
• 1:06:01
  SPEAKER_02: That's my religion.
• 1:06:02
  SPEAKER_02: Um I will say this.
• 1:06:04
  SPEAKER_02: I don't know if it's just like the location near me.
• 1:06:07
  SPEAKER_02: I don't know, the last time you had Chick-fil-A.
• 1:06:09
  SPEAKER_02: They're not as fast as they used to be, and that's kind of what like made them so special.
• 1:06:13
  SPEAKER_02: Don't get me wrong, they're still fast for the volume that they push through.
• 1:06:17
  SPEAKER_02: But I would say they're they they not even like half the speed, they're a little bit less than that.
• 1:06:22
  SPEAKER_02: What used to take five minutes takes like twelve.
• 1:06:25
  SPEAKER_02: I would argue that.
• 1:06:26
  SPEAKER_03: That's still ridiculously fast for pretty okay food, but the last time I went to Chick-fil-A, there were four people working the drive-thru.
• 1:06:34
  SPEAKER_03: I have no idea what's happening at yours.
• 1:06:37
  SPEAKER_02: There's four people working it, but I still wait like near upwards of 15 minutes to go through that drive-thru.
• 1:06:44
  SPEAKER_02: I don't know.
• 1:06:45
  SPEAKER_02: Um, we're gonna piss a lot of people off with this, but I think we both have a special connection to Little Caesars that and I think they're kind of a underrated, like um they're the people's place, you know?
• 1:07:00
  SPEAKER_02: Like, not everyone's talking about 'em, but like I feel like everyone's got a pretty good opinion on Little Caesars.
• 1:07:08
  SPEAKER_02: When you're at your worst, they got you with a large pepperoni for seven dollars that you could split up into four meals.
• 1:07:14
  SPEAKER_02: No, literally for almost a week off of one pizza.
• 1:07:19
  SPEAKER_02: Yeah.
• 1:07:20
  SPEAKER_02: Great, it reheats great.
• 1:07:22
  SPEAKER_02: They've always got ridiculous deals.
• 1:07:23
  SPEAKER_02: It's like, hey, you can buy a pizza for ten dollars.
• 1:07:26
  SPEAKER_02: What if you gave us ten dollars?
• 1:07:28
  SPEAKER_02: We gave you three pizzas, and then I give you five more dollars.
• 1:07:31
  SPEAKER_02: That's like that's literally what their deals feel like.
• 1:07:33
  SPEAKER_02: It's ridiculous.
• 1:07:34
  SPEAKER_02: And I'm gonna be sad for the day that they reach too far to where they have to start jacking up prices and doing wacky deals.
• 1:07:42
  SPEAKER_03: But I mean, I think they're doing pretty good right now.
• 1:07:44
  SPEAKER_03: I mean they did the collab with Spider-Man for this newest movie, so.
• 1:07:48
  SPEAKER_03: Did they?
• 1:07:49
  SPEAKER_03: I didn't know that.
• 1:07:50
  SPEAKER_03: Yeah, he orders a little Caesars Pizza in that.
• 1:07:53
  SPEAKER_03: That's dope.
• 1:07:54
  SPEAKER_02: Is that already Oh yeah, I haven't even seen that one.
• 1:07:58
  SPEAKER_03: What was it called again?
• 1:08:00
  SPEAKER_03: Huh?
• 1:08:01
  SPEAKER_03: Uh Spider-Man Home Wrecker, where he gets cheated on by his girlfriend.
• 1:08:06
  SPEAKER_00: What?
• 1:08:08
  SPEAKER_03: Brand new day.
• 1:08:09
  SPEAKER_02: It's gonna piss a lot of people off, but this is um our word is law.
• 1:08:13
  SPEAKER_02: This is the official ruling.
• 1:08:14
  SPEAKER_02: Chick fil A, you're out.
• 1:08:16
  SPEAKER_03: Open back up on Sundays that you probably would have won.
• 1:08:19
  SPEAKER_03: Honestly, the only time I ever won, it's Sunday, and I'm like, oh, it's close.
• 1:08:23
  SPEAKER_02: I don't think if if God was real, I don't think he would care that much.
• 1:08:27
  SPEAKER_03: I don't think he would.
• 1:08:30
  SPEAKER_03: He'd be like, make your mac and cheese better.
• 1:08:33
  SPEAKER_03: Yeah.
• 1:08:35
  SPEAKER_02: Alright, uh let's see here.
• 1:08:40
  SPEAKER_02: Hold up, I need to separate this bracket a little bit better.
• 1:08:42
  SPEAKER_02: I'm confusing myself.
• 1:08:44
  SPEAKER_02: Alright.
• 1:08:44
  SPEAKER_02: Kane's Taco Bell.
• 1:08:46
  SPEAKER_02: Mmm, you're thinking pretty good argument here.
• 1:08:48
  SPEAKER_02: Okay, first off, let me go on a little tangent.
• 1:08:53
  SPEAKER_02: I will say this.
• 1:08:53
  SPEAKER_02: Cain's is nothing without their sauce.
• 1:08:56
  SPEAKER_02: I would never sit here and say that Kane's chicken by itself is that good.
• 1:09:02
  SPEAKER_02: But goddamn, that sauce is so good.
• 1:09:04
  SPEAKER_02: That's honestly what makes it for me.
• 1:09:06
  SPEAKER_02: I feel like they have a really crisp Coca-Cola, and they're actually still speedy to this day, and their shit's so goddamn fresh every time I get it.
• 1:09:15
  SPEAKER_02: Drive through or not.
• 1:09:16
  SPEAKER_02: It's ready.
• 1:09:17
  SPEAKER_02: It literally, I cannot get my drink and sit down before my food's ready.
• 1:09:22
  SPEAKER_02: I cannot.
• 1:09:23
  SPEAKER_02: And then when I get it, it's piping fucking hot.
• 1:09:26
  SPEAKER_02: It's delicious.
• 1:09:27
  SPEAKER_02: I have seven cane sauces that cost 63 cents.
• 1:09:31
  SPEAKER_02: And I use every last ounce.
• 1:09:35
  SPEAKER_03: Hey ho, you trying to get some chicken to go?
• 1:09:38
  SPEAKER_02: Hell yeah.
• 1:09:40
  SPEAKER_02: Uh canes, I think, is very mid.
• 1:09:44
  SPEAKER_02: I know.
• 1:09:45
  SPEAKER_02: Most people think they're very mid.
• 1:09:46
  SPEAKER_02: I'm a diehard canes fan.
• 1:09:50
  SPEAKER_02: But I know, I know how the I know how the world feels.
• 1:09:53
  SPEAKER_02: I just uh it's a Taco Bell.
• 1:09:56
  SPEAKER_02: People love Taco Bell, man.
• 1:09:58
  SPEAKER_03: Even when Taco Pell's not even like as cheap as it used to be, they still All I'm gonna say, Doritos, Locos, Tacos sweeps every item at Keynes.
• 1:10:08
  SPEAKER_02: Uh God they do, don't they?
• 1:10:10
  SPEAKER_02: And I feel so special because my brother worked there when I was just a wee little lad.
• 1:10:15
  SPEAKER_02: I was like 12 years old.
• 1:10:17
  SPEAKER_02: It was his first job, and so he got to like test them out before they were sold to the public.
• 1:10:21
  SPEAKER_02: So I had them like a month before most people did.
• 1:10:24
  SPEAKER_02: Ugh, they're so back when they actually and I don't think they do, correct me if I'm wrong, I've never seen them on the menu.
• 1:10:29
  SPEAKER_02: Back when they had the Cool Ranch ones and the Fiery ones, I love the fiery ones.
• 1:10:35
  SPEAKER_02: But my only thing is I don't order them anymore because it's like it's like four dollars for one taco.
• 1:10:41
  SPEAKER_03: My old I like Taco Bell a lot.
• 1:10:46
  SPEAKER_03: Like to not to the fact I'll have Taco Bell moods while I'll eat it like two times a week.
• 1:10:51
  SPEAKER_03: For like one like for a month.
• 1:10:54
  SPEAKER_03: But it's not as cheap as it used to be.
• 1:10:57
  SPEAKER_03: It is not.
• 1:10:58
  SPEAKER_03: I I'm like, oh let me get a meal, and it's like two tacos and a side of cinnabytes for 1587, and I'm like, oh yeah.
• 1:11:14
  SPEAKER_02: Man, I love me some canes.
• 1:11:16
  SPEAKER_02: Um there's not one close to me, there's one like more into town.
• 1:11:21
  SPEAKER_02: I don't go there a lot, but every time I do I have to get it.
• 1:11:24
  SPEAKER_02: I don't know.
• 1:11:25
  SPEAKER_02: Maybe it's just because I don't have it a lot.
• 1:11:26
  SPEAKER_02: It's just one of those like comfort foods I like.
• 1:11:30
  SPEAKER_02: And anytime I'm like nearby, I'm like, I just gotta get it, you know, but I will concede.
• 1:11:35
  SPEAKER_02: Taco Bell is it's Taco Bell.
• 1:11:37
  SPEAKER_02: I mean, what are we talking about?
• 1:11:39
  SPEAKER_02: What are we talking about?
• 1:11:41
  SPEAKER_02: Alright.
• 1:11:42
  SPEAKER_02: Two more in the quarter final.
• 1:11:45
  SPEAKER_02: Ooh, you're gonna have to make an argument here, because I haven't had I haven't had Chipotle, but we got Chipotle Jack in the Box.
• 1:11:51
  SPEAKER_02: And you already know how I feel about Jack in the Box.
• 1:11:55
  SPEAKER_03: I will say the Chipot here is not as good as the Chipotle in Texas.
• 1:12:01
  SPEAKER_03: That's just a fact.
• 1:12:05
  SPEAKER_03: And I know people who don't like how they were skimping out on meat and everything, Chipotle burrito just still slaps.
• 1:12:12
  SPEAKER_02: I've only really heard good things about it aside from like the price sometimes.
• 1:12:16
  SPEAKER_03: It's very expensive because I think the last time I went, like, chips and queso is like nine dollars.
• 1:12:23
  SPEAKER_03: Jesus.
• 1:12:26
  SPEAKER_03: Otherwise, they give you like that much queso and it's six dollars.
• 1:12:30
  SPEAKER_02: One of my things though is I've actually been in a Chipotle three times and never got food there.
• 1:12:37
  SPEAKER_02: So once was when I very, very briefly did Uber Eats or DoorDash, whichever one I did, I got an order from there.
• 1:12:46
  SPEAKER_02: And that was the only time I went in there at uh then and then twice where uh me and my girlfriend were out and we didn't know what to eat, and then at least where I live, there's a Chipotle and a Canes next to each other.
• 1:12:57
  SPEAKER_02: She's not really big on Canes, I'm not big on Chipotle, but they're right next to each other.
• 1:13:01
  SPEAKER_02: So I just drop I like I'll like drop her off there, or like I'll go to Canes or like vice versa.
• 1:13:06
  SPEAKER_02: So I've been in there twice to get uh her food and like it smells good, but like yeah, I got a burrito once, it's like like twenty-one dollars or some bullshit like that, you know.
• 1:13:16
  SPEAKER_02: Um with a guac.
• 1:13:19
  SPEAKER_02: Yeah.
• 1:13:20
  SPEAKER_02: Um but it's one of those places that the times I have been there, the lines out the fucking door, and I know it's like what I consider like fast food psychosis.
• 1:13:30
  SPEAKER_02: Like what I see with Seven Brew now, where like the lines out the goddamn ass, they're asking they're acting like there's it's like Jesus has come back for the second time in the form of an iced coffee.
• 1:13:40
  SPEAKER_02: And it's like it cannot be that good.
• 1:13:42
  SPEAKER_02: Y'all are fucking delusional.
• 1:13:44
  SPEAKER_03: Like it is it is one of the restaurants that opens up when you know a neighborhood's being gentrified though, so Yeah.
• 1:13:52
  SPEAKER_03: But against Jack on the Box I feel Jack on the Box doesn't rank top in burgers at all.
• 1:14:02
  SPEAKER_02: Mm-mm.
• 1:14:03
  SPEAKER_02: I have one today though, it's pretty good.
• 1:14:04
  SPEAKER_02: It was actually like the best one I've had in years.
• 1:14:06
  SPEAKER_02: I just want to throw that in there.
• 1:14:08
  SPEAKER_03: It's not best at breakfast.
• 1:14:10
  SPEAKER_03: Their breakfast kinda sucks.
• 1:14:11
  SPEAKER_02: Okay, a loaded breakfast sandwich is pretty damn good.
• 1:14:14
  SPEAKER_02: It's like it's pretty damn good.
• 1:14:16
  SPEAKER_03: It's a little expensive, but anyone order the potato cheese wedges still?
• 1:14:23
  SPEAKER_02: Uh I forgot that was even on the menu.
• 1:14:25
  SPEAKER_02: Why'd you remind me of that?
• 1:14:28
  SPEAKER_02: I remember burning my hand on that cheese so many times.
• 1:14:31
  SPEAKER_02: Yeah, you remember when I dipped my hand in the fryer?
• 1:14:35
  SPEAKER_02: Yeah.
• 1:14:35
  SPEAKER_02: My entire hand.
• 1:14:40
  SPEAKER_02: I was I was um dressing up a taco, putting his little taco clothes on the little wrapper, and I dropped it, and I just instinctively went, uh-oh! And I just stuck my entire hand in the fryer, pulled it out, was about to scream, and then I was like, wait, it doesn't hurt, and then it kinda like stung a little, and then like to this day I don't know how it did not blister up at all.
• 1:15:01
  SPEAKER_02: It was like mildly red, it looked like a mild rash.
• 1:15:04
  SPEAKER_02: It like kinda hurt like an hour later.
• 1:15:06
  SPEAKER_02: It was like kinda like an achy pain.
• 1:15:08
  SPEAKER_02: Um but anyway, we're getting sidetracked.
• 1:15:12
  SPEAKER_02: Don't stick your hands in fryers, it's not it's not fun, but it's not fun.
• 1:15:17
  SPEAKER_02: I don't know, man.
• 1:15:18
  SPEAKER_02: Chipotle Jack in the Box.
• 1:15:19
  SPEAKER_02: This is an interesting one.
• 1:15:20
  SPEAKER_02: I feel like for any other person in the world they would have said Chipotle, but you and me have like somewhat of a special connection to Jack in the Box here.
• 1:15:28
  SPEAKER_03: I just don't feel like they're good enough at anything.
• 1:15:31
  SPEAKER_03: I know you have your memories.
• 1:15:33
  SPEAKER_03: You love their iced coffee.
• 1:15:35
  SPEAKER_01: They do have pretty good iced coffee.
• 1:15:39
  SPEAKER_01: But the taco tacos are pretty good.
• 1:15:40
  SPEAKER_01: They're pretty good at tacos.
• 1:15:42
  SPEAKER_01: They even got they even brought the monster tacos back.
• 1:15:44
  SPEAKER_01: They got tiny tacos, mini tacos, tacos, monster tacos, yeah, taco sandwich, probably.
• 1:15:51
  SPEAKER_01: I don't know.
• 1:15:53
  SPEAKER_03: Yeah, there's still two for ninety-nine though.
• 1:15:56
  SPEAKER_03: It's two for one ninety-nine.
• 1:15:59
  SPEAKER_02: There's actually a deal going on right now until tomorrow that they're 99 99 cents.
• 1:16:03
  SPEAKER_02: They do that a lot.
• 1:16:05
  SPEAKER_02: They do that a lot still.
• 1:16:07
  SPEAKER_03: Nah, I just can't eat Taco Bell and Taco Bell uh Jack in the Box tacos.
• 1:16:14
  SPEAKER_03: I can't eat them.
• 1:16:15
  SPEAKER_03: That's fair, and I think most people like there's definitely people out a lot of people out there like Jack in the Box, but I would I would agree that it's probably I feel like most people who go to Jack in the Box go through the drive-thru at three in the morning and they're crackheads.
• 1:16:29
  SPEAKER_03: That's what I'll say.
• 1:16:30
  SPEAKER_03: Yeah.
• 1:16:32
  SPEAKER_02: Alright, last one of the quarterfinals that I might need a little break here, but we got ooh.
• 1:16:39
  SPEAKER_02: King of the washed burger places.
• 1:16:43
  SPEAKER_02: Sonic and Brahms.
• 1:16:45
  SPEAKER_02: Hmm.
• 1:16:47
  SPEAKER_02: King of the pretty alright at everything.
• 1:16:51
  SPEAKER_02: Okay, this is actually a very interesting one because they all basically do the similar thing.
• 1:16:55
  SPEAKER_02: They all got alright burgers, pretty alright chicken, pretty good fries, in my opinion, and all have ice cream.
• 1:17:02
  SPEAKER_02: I would say the only thing Brahms has better is one, a literal fucking grocery store, um, and some pretty good deals like the burger bag.
• 1:17:12
  SPEAKER_03: I really like Sonic.
• 1:17:16
  SPEAKER_03: I like the Route 44, I like the big ass drink, I like the slushes.
• 1:17:20
  SPEAKER_03: That kind of evens it out again.
• 1:17:22
  SPEAKER_03: Uh the slush with the Red Bull shot in it is really, really good.
• 1:17:27
  SPEAKER_03: With the nerd's candy.
• 1:17:30
  SPEAKER_02: Now, but we gotta we gotta take one thing into account.
• 1:17:34
  SPEAKER_02: What made Sonic Sonic isn't even in Sonic anymore.
• 1:17:37
  SPEAKER_02: The rollerblading carhops.
• 1:17:42
  SPEAKER_03: I always think it's sad when it's just an old man walking out.
• 1:17:45
  SPEAKER_03: It's like damn brother.
• 1:17:47
  SPEAKER_00: Yeah.
• 1:17:49
  SPEAKER_00: Where are the pretty women at?
• 1:17:51
  SPEAKER_00: They're not even skating for me anymore.
• 1:17:53
  SPEAKER_00: And then they still want a fucking tip.
• 1:18:01
  SPEAKER_02: I know that they took away the skates probably because of liability, but Oh, someone probably fell and sued for one bajillion dollars.
• 1:18:09
  SPEAKER_02: Yeah, but that's what like made Sonic Sonic.
• 1:18:11
  SPEAKER_02: They're like the last car hop place.
• 1:18:14
  SPEAKER_02: And like you don't even have to do the car hop, there's just a drive-thru now at every place.
• 1:18:19
  SPEAKER_02: I don't know.
• 1:18:20
  SPEAKER_02: This is still a tough one though.
• 1:18:21
  SPEAKER_02: This is a really tough one.
• 1:18:23
  SPEAKER_03: I think Brahms, if we were writing off ice cream, they would win.
• 1:18:28
  SPEAKER_03: That is true.
• 1:18:29
  SPEAKER_03: Yes.
• 1:18:30
  SPEAKER_03: I will give them that.
• 1:18:32
  SPEAKER_03: I feel Sonic.
• 1:18:33
  SPEAKER_02: See, this is actually more interesting than I thought it was.
• 1:18:35
  SPEAKER_02: They actually like kind of cancel each other out in so many ways.
• 1:18:38
  SPEAKER_03: Sonic wins for one reason.
• 1:18:40
  SPEAKER_03: Mmm, let's hear it.
• 1:18:41
  SPEAKER_03: You can buy bags of their crushed ice.
• 1:18:48
  SPEAKER_03: I really like Sonic ice.
• 1:18:50
  SPEAKER_02: That doesn't do it for me, man.
• 1:18:52
  SPEAKER_02: Oh, Brahms also has, I don't remember the exact deal, but people at my job would get it a lot.
• 1:18:57
  SPEAKER_02: Um but the bag of like breakfast sandwiches, the sausage egg and cheese, you can get like 1020 of them.
• 1:19:06
  SPEAKER_03: Oh, you can buy the bag of burritos and the bag of biscuits.
• 1:19:09
  SPEAKER_02: Yeah.
• 1:19:10
  SPEAKER_02: And it's like I don't know, man.
• 1:19:12
  SPEAKER_02: I might I might lean on the prompt side.
• 1:19:15
  SPEAKER_02: This is actually interesting.
• 1:19:16
  SPEAKER_02: I thought it was gonna be like two like lame kind of washed forgotten burger places, but they kind of like cancel each other out.
• 1:19:21
  SPEAKER_02: Oh, no, no.
• 1:19:27
  SPEAKER_02: Oh man.
• 1:19:28
  SPEAKER_02: This is actually a tough one.
• 1:19:31
  SPEAKER_02: Do you really think Sonic's better?
• 1:19:34
  SPEAKER_02: Okay, fuck your bagged ice.
• 1:19:36
  SPEAKER_02: That's stupid.
• 1:19:38
  SPEAKER_03: I like the Supersonic breakfast burrito.
• 1:19:41
  SPEAKER_02: Okay, I've never had it, but they that is pretty good.
• 1:19:43
  SPEAKER_02: And I do got the Coney Dogs.
• 1:19:46
  SPEAKER_02: The Sonic Cheese Dog.
• 1:19:48
  SPEAKER_03: No, literally the Chili Cheese Dog, slushies.
• 1:19:51
  SPEAKER_02: Brahms do win on ice cream, but they do have slushies here.
• 1:19:56
  SPEAKER_02: Sonic's a little expensive though.
• 1:19:59
  SPEAKER_03: Sonic has cheddar peppers, tater tots, fries.
• 1:20:04
  SPEAKER_03: Their onion rings slap pretty hard too.
• 1:20:06
  SPEAKER_02: Does Brahms have onion rings?
• 1:20:07
  SPEAKER_02: Because that's gonna decide it for me here.
• 1:20:09
  SPEAKER_03: I don't know.
• 1:20:11
  SPEAKER_02: I've never ordered them there.
• 1:20:13
  SPEAKER_02: This is literally my deciding factor.
• 1:20:15
  SPEAKER_02: If they do not have onion rings, I'm immediately voting Sonic.
• 1:20:19
  SPEAKER_02: Those Brahms have onion rings.
• 1:20:27
  SPEAKER_01: Get with the times, Bramy! John Brahm, I need you to get with the times.
• 1:20:33
  SPEAKER_03: Onion rings are the new fad.
• 1:20:37
  SPEAKER_02: Yeah.
• 1:20:38
  SPEAKER_02: Oh wait, hang on.
• 1:20:39
  SPEAKER_02: I mix I mixed something up on this bracket.
• 1:20:41
  SPEAKER_02: This is not correct at all.
• 1:20:43
  SPEAKER_02: Hold up.
• 1:20:46
  SPEAKER_02: Uh oh, hang on.
• 1:20:49
  SPEAKER_02: Oopsie daisy.
• 1:20:52
  SPEAKER_02: Little CZ and Taco Bell and controlling.
• 1:20:58
  SPEAKER_02: Oops.
• 1:20:59
  SPEAKER_02: So sonic.
• 1:21:02
  SPEAKER_02: Alright, we're into the quarterfinals.
• 1:21:04
  SPEAKER_02: I'm gonna take a quick little little little restroom break here.
• 1:21:09
  unknown: Okay.
• 1:21:09
  SPEAKER_02: And we'll be back with the uh the final eight, which I don't think should take too long, but we'll see.
• 1:21:15
  SPEAKER_02: This is taking a lot longer than I thought.
• 1:21:17
  SPEAKER_02: We were definitely not doing any gain other extra games this week.
• 1:21:20
  SPEAKER_02: We're at an hour twenty.
• 1:21:21
  SPEAKER_02: God damn.
• 1:21:21
  SPEAKER_02: We're at an hour twenty, and by the way, for the subscription I pay for that gets us this on Spotify, we only have until an hour fifty-five.
• 1:21:30
  SPEAKER_03: Okay, so after we've got to be a little bit more.
• 1:21:32
  SPEAKER_02: To be fair, we're probably we're probably cutting a couple minutes here.
• 1:21:35
  SPEAKER_02: We're probably more at like 110 right now, 115.
• 1:21:38
  SPEAKER_02: But yeah, no.
• 1:21:40
  SPEAKER_02: I'm not paying like literally twice as much just for a couple extra hours of podcast time a month.
• 1:21:46
  SPEAKER_02: So anyway, I'll be right back.
• 1:21:47
  SPEAKER_02: Okay.
• 1:21:49
  SPEAKER_02: If you turn back like broke my neck live on the podcast.
• 1:21:55
  SPEAKER_03: I give you permission to somehow get into my files and upload that.
• 1:21:59
  SPEAKER_03: If you uh if you go back like 10 seconds, I drop my phone on my face.
• 1:22:12
  SPEAKER_02: Oh my god, I hope that's in there.
• 1:22:14
  SPEAKER_02: I want to put that in there.
• 1:22:18
  SPEAKER_03: If you can hear it, like the first video I was watching was like a chimpanzee kid.
• 1:22:23
  SPEAKER_03: I was like, what the fuck?
• 1:22:27
  SPEAKER_02: Alright.
• 1:22:30
  SPEAKER_02: Let me get uh Alright, we're back.
• 1:22:39
  SPEAKER_02: Quarter finals.
• 1:22:41
  SPEAKER_02: Wingstop KFC.
• 1:22:43
  SPEAKER_02: Jump right into it.
• 1:22:44
  SPEAKER_02: Is this even a question?
• 1:22:46
  SPEAKER_02: I'm honestly surprised KFC made it this far.
• 1:22:48
  SPEAKER_03: I like mashed potatoes, but not enough to go against Wingstop.
• 1:22:54
  SPEAKER_02: Yeah, I mean Come on, Colonel, you gotta you gotta step it up.
• 1:23:01
  SPEAKER_02: I mean Famous Bull can't save you.
• 1:23:03
  SPEAKER_02: I mean uh uh yeah.
• 1:23:04
  SPEAKER_02: A bucket of chicken's pretty good, but you imagine a Wingstop came up with a bucket of chicken wings.
• 1:23:09
  SPEAKER_02: It was like a hundred of them.
• 1:23:11
  SPEAKER_02: A hundred wings, fifty bucks in a bucket.
• 1:23:14
  SPEAKER_02: I feel like up to five flavors.
• 1:23:17
  SPEAKER_02: What is it?
• 1:23:17
  SPEAKER_02: Isn't a KFC a 12 piece combo, like$80?
• 1:23:20
  SPEAKER_02: Again, I went to KFC like twice in my life, and the last time I was like 12.
• 1:23:25
  SPEAKER_02: I I really don't know, but every time I've had it, it's just been like, eh.
• 1:23:29
  SPEAKER_02: Good.
• 1:23:29
  SPEAKER_02: Chicken.
• 1:23:30
  SPEAKER_02: I'm a kid, I like chicken and fries.
• 1:23:37
  SPEAKER_02: Alright.
• 1:23:38
  SPEAKER_02: This is what this is gonna be all you, bro.
• 1:23:42
  SPEAKER_02: Honestly, I don't think I have a single input for this one.
• 1:23:45
  SPEAKER_02: This is gonna have to be all on you.
• 1:23:47
  SPEAKER_02: Wendy's and Burger King.
• 1:23:51
  SPEAKER_02: Why are you guys doing me like I like Wendy's?
• 1:23:55
  SPEAKER_02: I definitely like if I had to pick maybe Wendy's, but you know, like I'm more like uh kind of uh- on either one.
• 1:24:05
  SPEAKER_03: I will say this is the kid in me.
• 1:24:08
  SPEAKER_03: I like how many collaborations Wendy's does with like other media.
• 1:24:13
  SPEAKER_03: Uh yeah.
• 1:24:15
  SPEAKER_03: Like uh because they had the what the they had the Sonic kids meal where you could get cool Sonic cards.
• 1:24:22
  SPEAKER_02: And they were the cool brand that would post in comments or in tweets that was actually funny before every single brand was in random players.
• 1:24:28
  SPEAKER_02: Oh yeah, they were the first one to do the they were where they did it when it was cool before everyone came in and like ruined it.
• 1:24:34
  SPEAKER_02: So I will give them that.
• 1:24:37
  SPEAKER_03: It's just uh But Burger King, I just like Burger King.
• 1:24:46
  unknown: Yeah.
• 1:24:46
  SPEAKER_02: I know you still get that crown when you go there.
• 1:24:49
  SPEAKER_02: I wore it on a plane once.
• 1:24:53
  SPEAKER_02: What happened after that?
• 1:24:57
  SPEAKER_02: What did people think of your your Burger King hat?
• 1:25:00
  SPEAKER_02: Did you talk to anybody on the plane?
• 1:25:02
  SPEAKER_03: Yeah.
• 1:25:03
  SPEAKER_03: This one woman was being a fucking just just cut back to a scene.
• 1:25:11
  SPEAKER_02: Editor, play the uncensored clip.
• 1:25:14
  SPEAKER_02: I'm just kidding.
• 1:25:14
  SPEAKER_02: We're not.
• 1:25:15
  SPEAKER_02: Everyone knows what we're talking about.
• 1:25:18
  SPEAKER_03: Uh, but yeah.
• 1:25:20
  SPEAKER_03: I still think Burger King passes through here.
• 1:25:24
  SPEAKER_03: A lot of people will fight me on this.
• 1:25:26
  SPEAKER_03: I know for Wendy's pressure.
• 1:25:32
  SPEAKER_02: What's poor Wendy gonna think?
• 1:25:34
  SPEAKER_02: What if poor little real life Wendy came up to you right now and said, Really?
• 1:25:39
  SPEAKER_01: You really gonna do that to me?
• 1:25:41
  SPEAKER_01: What about my spicy nuggets?
• 1:25:44
  SPEAKER_03: Wendy's a 43-year-old woman who runs the company now, but was Wendy's Wendy a real person?
• 1:25:52
  SPEAKER_03: Yeah, so the original guy, his name was Dave.
• 1:25:58
  SPEAKER_03: Wendy's.
• 1:25:59
  SPEAKER_03: Uh no, the original owners, his name was Dave, and that's why they call it the Dave's double.
• 1:26:04
  SPEAKER_03: And now it's Wendy.
• 1:26:05
  SPEAKER_03: Wendy's was his named after his daughter.
• 1:26:08
  SPEAKER_01: I see.
• 1:26:09
  SPEAKER_02: So you're gonna put Burger King through to the semi-final of the King of Fast Food.
• 1:26:15
  SPEAKER_03: No, I changed my mind.
• 1:26:17
  SPEAKER_03: Wendy's wins.
• 1:26:18
  SPEAKER_03: Really?
• 1:26:22
  SPEAKER_02: They just have more.
• 1:26:24
  SPEAKER_02: Explain your what do you mean they have more?
• 1:26:28
  SPEAKER_02: All the Burger King fans that were just cheering for you just now just rip their hearts out.
• 1:26:34
  SPEAKER_03: The junior bacon cheeseburger at Wendy's is$2, and it's so good.
• 1:26:39
  SPEAKER_02: And they they do have a lot of deals.
• 1:26:41
  SPEAKER_02: The 4 for 4, the 5 for 5, the 6 for 6.
• 1:26:44
  SPEAKER_02: I'm just kidding.
• 1:26:45
  SPEAKER_02: But you know, they have a lot.
• 1:26:46
  SPEAKER_02: They have a lot of them.
• 1:26:48
  SPEAKER_03: Dude, sometimes they have just like this is so stupid.
• 1:26:50
  SPEAKER_03: It's like you could have a biggie bag and then upgrade it to the$10 version.
• 1:26:54
  SPEAKER_03: It's like I could just buy a normal big bag.
• 1:27:00
  SPEAKER_02: I go pick it up.
• 1:27:01
  SPEAKER_02: And I'm I'm a guy, I don't know how other people feel.
• 1:27:03
  SPEAKER_02: I don't know how you feel or other people are age.
• 1:27:05
  SPEAKER_02: I love mobile ordering ahead.
• 1:27:07
  SPEAKER_02: Yeah.
• 1:27:08
  SPEAKER_02: Um it's mainly just like I tend to have a lot of more like picky things, like especially my burgers, like I want this burger, but I don't want this, but I do want this on, you know.
• 1:27:16
  SPEAKER_02: And I excuse me.
• 1:27:19
  SPEAKER_02: I feel a little stupid, and it's it's just easier to say it's it feels like less of a mouthful, you know, and then it's also, you know, it's ready when I get there.
• 1:27:26
  SPEAKER_02: So I always order a head.
• 1:27:28
  SPEAKER_02: And then one day I was getting the Wendy's app.
• 1:27:31
  SPEAKER_02: Um my girlfriend loves Wendy's.
• 1:27:33
  SPEAKER_02: I honestly almost never crave it, but she it we get it when she wants it, and I was like, uh, let's see what's on there.
• 1:27:40
  SPEAKER_02: And I'm like, you know what?
• 1:27:41
  SPEAKER_02: You know what?
• 1:27:41
  SPEAKER_02: I want to be silly, whimsical, I want to be a little different.
• 1:27:44
  SPEAKER_02: I'm gonna put a name on here that's not my name.
• 1:27:47
  SPEAKER_02: And I went with good old John without the H because it's cool.
• 1:27:50
  SPEAKER_02: Like John Snow.
• 1:27:53
  SPEAKER_02: Um, which was fine.
• 1:27:54
  SPEAKER_02: I will go I go in there.
• 1:27:56
  SPEAKER_02: I say yeah, I got an order for John, and then like I feel like a road.
• 1:28:00
  SPEAKER_02: Go through me and like butterflies in my stomach.
• 1:28:02
  SPEAKER_02: Like, oh my god.
• 1:28:03
  SPEAKER_02: I'm such a little I'm such a little I'm such a little liar.
• 1:28:08
  SPEAKER_02: Such a little sneaky boy.
• 1:28:10
  SPEAKER_02: But anyway, no, what happens is I forgot I did that, and every time I go there, I keep saying it's for Eli, and then they say they don't have an order, and then I get like mildly irritated because I'm turning into like a boomer that gets mad at fast food workers.
• 1:28:22
  SPEAKER_02: Not really.
• 1:28:22
  SPEAKER_02: I don't yell at them, really.
• 1:28:24
  SPEAKER_02: But I do get like irked sometimes.
• 1:28:26
  SPEAKER_02: Well when it's just a teenager who obviously doesn't be like I'll be like, no, I and I feel so stupid like no, I ordered to this location.
• 1:28:34
  SPEAKER_02: I know I did.
• 1:28:35
  SPEAKER_02: And I'm like, this feud, and he goes, I have that for a John, and then I just go, Oh fuck.
• 1:28:42
  SPEAKER_00: Yeah, mine's John.
• 1:28:43
  SPEAKER_02: And it's it's hard because it's not like um I don't know, Eli and John aren't close at all.
• 1:28:50
  SPEAKER_02: Like it just kind of feels weird because I'm like, I don't even know what to say to explain this, but anyway.
• 1:28:54
  SPEAKER_02: I think you have schizophrenia.
• 1:28:56
  SPEAKER_00: Yeah.
• 1:28:57
  SPEAKER_02: Because I don't go enough.
• 1:28:59
  SPEAKER_02: I forget about it.
• 1:29:00
  SPEAKER_02: It's the only place that I do that at, and then I only go every like a few months.
• 1:29:04
  SPEAKER_02: So anyway, you're set on Wendy's though?
• 1:29:07
  SPEAKER_02: I'm set on Wendy's.
• 1:29:09
  SPEAKER_02: Alrighty.
• 1:29:11
  SPEAKER_02: I'd like to see what this is this is gonna piss a lot of people off.
• 1:29:16
  SPEAKER_02: Little Caesars, Taco Bell.
• 1:29:21
  SPEAKER_02: Ooh, indeed.
• 1:29:29
  SPEAKER_05: Hard.
• 1:29:31
  SPEAKER_05: You know what else is hard?
• 1:29:36
  SPEAKER_02: The adrenaline used to be a little bit more than a little bit.
• 1:29:42
  SPEAKER_02: Which sucks, but they do have really good crazy bed.
• 1:29:47
  SPEAKER_02: I don't know.
• 1:29:51
  SPEAKER_02: It is really weird.
• 1:29:52
  SPEAKER_02: I will say their uh Taco Bell has more variety.
• 1:29:56
  SPEAKER_02: That's right.
• 1:29:58
  SPEAKER_02: It's it's a tough one.
• 1:30:00
  SPEAKER_02: I will eat little Caesars to the day I die, probably once every week or so.
• 1:30:05
  SPEAKER_02: It's just so affordable and so solid.
• 1:30:08
  SPEAKER_02: It reheats great.
• 1:30:09
  SPEAKER_02: It feeds my whole family for like three days for like seven dollars because they put out these stupid ass deals.
• 1:30:15
  SPEAKER_02: But I mean, it's just pizza, and I will hype them up till the day I die that it's a lot better than people give them credit for.
• 1:30:22
  SPEAKER_02: I still think it's better than Pizza Hut, Domino's, Papa John's.
• 1:30:25
  SPEAKER_02: It is just at the end of the day pizza, and it can only go so far when that's all you have.
• 1:30:31
  SPEAKER_03: I will say Taco Bell also wins because growing up there was a combination Pizza Hut and Taco Bell that I learned.
• 1:30:41
  SPEAKER_02: We had um a triple combination Taco Bell AW Long John Silvers.
• 1:30:49
  SPEAKER_02: Oh, I've seen that one.
• 1:30:50
  SPEAKER_02: There's one over here.
• 1:30:51
  SPEAKER_03: It's so weird.
• 1:30:52
  SPEAKER_03: It's a combination Panda Express or yeah, Panda Express KFC.
• 1:30:57
  SPEAKER_02: Yeah, that's a I've seen that one.
• 1:30:59
  SPEAKER_02: I don't think there's one here, but I've definitely seen that combo before.
• 1:31:02
  SPEAKER_02: But man, Taco Bell's just it's Taco Bell, man.
• 1:31:06
  SPEAKER_02: Will they win it all?
• 1:31:08
  SPEAKER_02: I don't know, but Taco Bell, I don't know, it's a fan favorite.
• 1:31:12
  SPEAKER_02: Even when they jack up their prices, people still are like Well, might be a little bit more than a lot of people.
• 1:31:16
  SPEAKER_02: People think that never portray Taco Bell.
• 1:31:18
  SPEAKER_03: It's you know what it is.
• 1:31:20
  SPEAKER_03: It's shitty Mexican food.
• 1:31:21
  SPEAKER_03: That's why we like it.
• 1:31:23
  SPEAKER_03: Barely Mexican.
• 1:31:24
  SPEAKER_02: Like barely, if you even want to call it that.
• 1:31:27
  SPEAKER_03: If they didn't have beans, we wouldn't call it that.
• 1:31:31
  SPEAKER_02: I don't know, man.
• 1:31:32
  SPEAKER_02: That's that's uh I I I love you, I love you, Caesar.
• 1:31:38
  SPEAKER_02: You know?
• 1:31:39
  SPEAKER_02: I'll always be there for you, but I think this is where we part ways.
• 1:31:43
  SPEAKER_02: Would you agree?
• 1:31:44
  SPEAKER_03: I would agree.
• 1:31:45
  SPEAKER_03: Who who wants a cherry crush with her pizza?
• 1:31:49
  SPEAKER_03: Man.
• 1:31:50
  SPEAKER_03: Cherry crush, that's pretty good.
• 1:31:54
  SPEAKER_02: This is not who I expect to be in the final four, but we got one more quarterfinal here.
• 1:32:00
  SPEAKER_02: Let's speed through Chipotle Sonic.
• 1:32:04
  SPEAKER_02: Hmm.
• 1:32:06
  SPEAKER_02: Sonic.
• 1:32:07
  SPEAKER_03: I have too much variety.
• 1:32:08
  SPEAKER_02: Are you for real?
• 1:32:09
  SPEAKER_02: Really?
• 1:32:10
  SPEAKER_02: Yeah.
• 1:32:11
  SPEAKER_02: Chipotle's gonna be a little bit more.
• 1:32:12
  SPEAKER_02: I feel like this list, I thought it was gonna go in like Oh, I like this place, but this is what like the general population likes.
• 1:32:19
  SPEAKER_02: I thought it was just gonna end up with like McDonald's, Chick-fil-A in the final, maybe Chipotle.
• 1:32:23
  SPEAKER_02: This is not going where I thought it was gonna be, but I'm glad because we have our own opinions, man.
• 1:32:28
  SPEAKER_02: And I think most of the the public's wrong.
• 1:32:30
  SPEAKER_02: And I'm right.
• 1:32:32
  SPEAKER_02: This is the definitive list.
• 1:32:34
  SPEAKER_02: Y'all are some hardcore dick riders on some pretty mid-food.
• 1:32:37
  SPEAKER_02: Like, really?
• 1:32:38
  SPEAKER_02: I'm I'm a dick rider on mid-food, but I at least like back in the fucking round of 16 was like, yep, nope, that's probably as far as it goes.
• 1:32:46
  SPEAKER_02: Like, I love K's, but it's I know it's not making it in the top eight.
• 1:32:50
  SPEAKER_02: Um argument for Chipotle at all?
• 1:32:55
  SPEAKER_02: Anything that could top Sonic?
• 1:32:58
  SPEAKER_03: I just think Chipotle's too expensive.
• 1:33:00
  SPEAKER_03: It's it's almost to where it meets like the price that I think it's worth.
• 1:33:06
  SPEAKER_03: But then it's like, what do you mean it's a dollar more for guac and you get a little scoop?
• 1:33:10
  SPEAKER_03: Fuck that.
• 1:33:11
  SPEAKER_03: Yeah.
• 1:33:12
  SPEAKER_02: And Sonic's not really cheap either, but you're right, they have a variety, and it might I think it's a good thing.
• 1:33:19
  SPEAKER_02: I've never eaten I've never eaten Sonic and been like, that was the that was so good, I can't wait to have this.
• 1:33:25
  SPEAKER_02: Like, I can eat this tomorrow.
• 1:33:26
  SPEAKER_02: But I've also never really had Sonic and like hated it, really.
• 1:33:31
  SPEAKER_02: And I've tried a lot of things.
• 1:33:32
  SPEAKER_02: I they got really good onion rings too.
• 1:33:34
  SPEAKER_02: Really good tots, really good corn dogs.
• 1:33:37
  SPEAKER_02: Their chicken's like really dry.
• 1:33:38
  SPEAKER_02: They need to work on their chicken a little bit.
• 1:33:40
  SPEAKER_02: But they changed their fries like a few years back, and they're really good now.
• 1:33:45
  SPEAKER_03: I will say, if Whataburger was still consistent, their onion rings were really good.
• 1:33:51
  SPEAKER_03: Yeah.
• 1:33:53
  SPEAKER_02: But all right, do you want to hear our final four?
• 1:33:56
  SPEAKER_02: This is not even remotely close.
• 1:33:59
  SPEAKER_02: The only one in here I thought would like I would expect in the final four was maybe Taco Bell, but ladies and gentlemen, the final four, we have Wing Stop, Wendy's, Taco Bell, and Sonic.
• 1:34:15
  SPEAKER_02: That is not where I thought this was going at all, but I'm here for it.
• 1:34:19
  SPEAKER_03: I am surprised Wingstop's still the conversation.
• 1:34:22
  SPEAKER_03: I fought for them a lot.
• 1:34:24
  SPEAKER_02: You and me just love Wingstop, dude.
• 1:34:26
  SPEAKER_02: But we'll see.
• 1:34:28
  SPEAKER_02: I've and hey, I have given Buffalo Wild Wings numerous chances.
• 1:34:32
  SPEAKER_02: Never really liked it.
• 1:34:33
  SPEAKER_02: I've been to at least four different locations, and they all have.
• 1:34:37
  SPEAKER_02: I will say pluckers.
• 1:34:38
  SPEAKER_02: I love me some pluckers.
• 1:34:40
  SPEAKER_02: If that was in the conversation, I might pick that over Wingstop, but I would do bojangles, but I know you've never had that.
• 1:34:47
  SPEAKER_02: Yeah, that's one of those I couldn't even consider on the list, but alright.
• 1:34:52
  SPEAKER_02: The two W's.
• 1:34:54
  SPEAKER_02: This is the last chance to turn this into a possible queen of fast food and not the king.
• 1:34:59
  SPEAKER_02: We got Wingstop and Wendy's.
• 1:35:09
  SPEAKER_02: Right out the gate.
• 1:35:10
  SPEAKER_02: Are you serious?
• 1:35:12
  SPEAKER_02: Explain yourself.
• 1:35:14
  SPEAKER_03: Wendy's Wendy go to Wendy.
• 1:35:19
  SPEAKER_03: No, fuck you.
• 1:35:20
  SPEAKER_03: Uh Wendy's is just so it's better.
• 1:35:25
  SPEAKER_03: They have more.
• 1:35:26
  SPEAKER_03: I've never gone to Wendy's and been like, I'm disappointed.
• 1:35:29
  SPEAKER_03: I've gone to Wing Sop and been disappointed.
• 1:35:32
  SPEAKER_02: Think about how many I don't know.
• 1:35:35
  SPEAKER_02: I've been to Wendy's a lot and gotten some pretty soggy cold food that's their burgers have just never done it for me.
• 1:35:43
  SPEAKER_02: Really?
• 1:35:44
  SPEAKER_02: I'm sorry, their nuggets are mid.
• 1:35:47
  SPEAKER_02: Their burgers are alright.
• 1:35:50
  SPEAKER_02: Fries are pretty good.
• 1:35:51
  SPEAKER_02: They're really like salt.
• 1:35:52
  SPEAKER_02: They use like that sea salt.
• 1:35:53
  SPEAKER_02: And they got frosties.
• 1:35:54
  SPEAKER_02: I'll give them that.
• 1:35:54
  SPEAKER_02: The frosties are good.
• 1:35:57
  SPEAKER_02: That's it.
• 1:35:58
  SPEAKER_02: For me, that's all I really see.
• 1:35:59
  SPEAKER_02: And I also like, I feel like they just take forever every time I go, and it's like what am I waiting for?
• 1:36:05
  SPEAKER_02: I mean, they got the freestyle machine at most locations.
• 1:36:08
  SPEAKER_02: It's pretty good, but I'm surprised you're switching up on Wingstop here.
• 1:36:14
  SPEAKER_02: Think about how many flavors are at Wingstop.
• 1:36:16
  SPEAKER_02: They have pretty good deals every every once in a while.
• 1:36:19
  SPEAKER_02: Those fries, bro.
• 1:36:21
  SPEAKER_02: I just think for no extra money, you can get, I don't know if you know, you can get extra seasoning.
• 1:36:26
  SPEAKER_02: You can add any like um seasoning to your flooding.
• 1:36:29
  SPEAKER_03: Garlic parm fries are pretty good.
• 1:36:31
  SPEAKER_02: So I'm a big like most of the time I'll get like lemon pepper wings, buffalo wings, but when I'm feeling it, I'll just get all buffalo wings, but then I'll put lemon pepper on my fries to kind of make up for it.
• 1:36:42
  SPEAKER_02: Really good.
• 1:36:43
  SPEAKER_02: Um they come out with so many new flavors.
• 1:36:46
  SPEAKER_02: Um, every like limited time ones.
• 1:36:48
  SPEAKER_02: And yeah, it sucks that they're limited time, but they just had one a while back that was like the hot lemon pepper was good.
• 1:36:54
  SPEAKER_02: That one's really good, and then there was this um something like golden barbecue, honey barbecue one um about a month or two ago.
• 1:37:04
  SPEAKER_02: That was so good.
• 1:37:05
  SPEAKER_02: Oh my god.
• 1:37:06
  SPEAKER_02: They have so many flavors, limited time flavors.
• 1:37:09
  SPEAKER_02: It's a little expensive, but I've never been like felt like I'm being like overcharged because it's a little more bougie than most places.
• 1:37:17
  SPEAKER_03: I mean.
• 1:37:18
  SPEAKER_03: All I know is every time we try to sit down and eat at a wingstop, there's always something happening.
• 1:37:26
  SPEAKER_02: I don't know, man.
• 1:37:27
  SPEAKER_02: I go to wing stop quite a lot, even by myself.
• 1:37:30
  SPEAKER_02: Do you sit down and eat at the restaurant?
• 1:37:32
  SPEAKER_02: On my lunch breaks.
• 1:37:33
  SPEAKER_02: There's one like right by my work.
• 1:37:35
  SPEAKER_02: Um I'll be having like a bad day.
• 1:37:38
  SPEAKER_02: Wingstop's there for me when I have a bad day.
• 1:37:41
  SPEAKER_02: I rarely plan to have Wingstop.
• 1:37:42
  SPEAKER_02: It's usually just like a today fucking sucks.
• 1:37:44
  SPEAKER_02: I'm gonna go get some Wingstop.
• 1:37:46
  SPEAKER_02: Like, yeah, it's like a couple dollars more than I'd pay for a meal like at another place.
• 1:37:50
  SPEAKER_03: I just hate Wingstop when it's busy.
• 1:37:53
  SPEAKER_03: Like when it's like a football game or something and I can't fucking have it.
• 1:37:56
  SPEAKER_02: Yeah, I guess I just don't go a lot during those times.
• 1:38:00
  SPEAKER_02: I tend to go like in the middle of the week.
• 1:38:02
  SPEAKER_02: Either like really early or something.
• 1:38:05
  SPEAKER_02: Um I don't know, I feel like the ones you went to based on where you live are more like city wing stops, so they're just busy popping.
• 1:38:14
  SPEAKER_02: Yeah.
• 1:38:14
  SPEAKER_02: I live kind of in the middle of nowhere, so it's always like really slow.
• 1:38:18
  SPEAKER_02: Even like on like the busiest day of the week, there's no more than like four parties of people in there.
• 1:38:25
  SPEAKER_02: And again, I order ahead all the time.
• 1:38:27
  SPEAKER_02: It's always ready when I get there.
• 1:38:29
  SPEAKER_02: You know, it's it's it's chill.
• 1:38:31
  SPEAKER_02: We're at a crossroads here.
• 1:38:33
  SPEAKER_02: You still think Wendy's is top and wing stop?
• 1:38:37
  SPEAKER_02: You're gonna have to convince me here.
• 1:38:39
  SPEAKER_02: This is like one I'm gonna you're it's gonna be really hard to get me to back down off this one.
• 1:38:45
  SPEAKER_02: I don't know.
• 1:38:46
  SPEAKER_02: Wendy's just has that old school charm to them.
• 1:38:49
  SPEAKER_02: I think you just got a soft spot for Wendy's, because I don't think I ever saw Wendy's in the final.
• 1:38:55
  SPEAKER_02: Why should Wingstop Wingstop has dude?
• 1:38:58
  SPEAKER_03: Do you remember?
• 1:38:58
  SPEAKER_03: I didn't I didn't see Wingstop getting this far either.
• 1:39:01
  SPEAKER_03: But do you remember how bad they failed when they tried to do the thighs?
• 1:39:07
  SPEAKER_02: I don't remember that at all.
• 1:39:10
  SPEAKER_02: You know, you remember the chicken sandwich when that came out.
• 1:39:15
  SPEAKER_02: And you and me went there the first week it came out to try it.
• 1:39:19
  SPEAKER_02: Yeah.
• 1:39:19
  SPEAKER_02: And then the power went out.
• 1:39:23
  SPEAKER_03: Oh yeah, that did happen.
• 1:39:27
  SPEAKER_02: Yeah, and then the power went out, and we're like, oh okay, we just kinda like kept eating.
• 1:39:32
  SPEAKER_02: We tried the chicken sandwich for the first time.
• 1:39:40
  SPEAKER_02: I mean, I will give you they've got more variety, but are we doing we're kinda getting to that argument of quality versus quantity.
• 1:39:49
  SPEAKER_03: I like all the Wendy sandwiches, and you said you don't.
• 1:39:54
  SPEAKER_02: Yeah, I will say Wingstop's really only got wings, but wings and good fries.
• 1:40:02
  SPEAKER_02: But they're really good.
• 1:40:04
  SPEAKER_02: And like, yeah, it's slightly more expensive than most places.
• 1:40:08
  SPEAKER_02: I'd say most places I eat out for just me ten to twelve dollars, at least where I live.
• 1:40:15
  SPEAKER_02: Wingstop's only fifteen.
• 1:40:16
  SPEAKER_02: Fifteen, sixteen.
• 1:40:17
  SPEAKER_02: It's a couple extra bucks for like pretty good food.
• 1:40:20
  SPEAKER_02: I get filled, filled up.
• 1:40:24
  SPEAKER_02: They fill me up good.
• 1:40:25
  SPEAKER_02: I feel good when they fill me up.
• 1:40:31
  SPEAKER_02: They're always playing some uh Red Bull uh whatever sports or whatever X games, whatever shit.
• 1:40:39
  SPEAKER_02: They're always playing those on the TV there.
• 1:40:43
  SPEAKER_02: I just I don't know, man.
• 1:40:44
  SPEAKER_02: Are we at a crossroads?
• 1:40:45
  SPEAKER_02: What do we do here?
• 1:40:46
  SPEAKER_02: I didn't really think about if we we got down to the wire like this.
• 1:40:50
  SPEAKER_03: I just I can't justify Wingstop winning over Wendy's.
• 1:40:55
  SPEAKER_02: I can't justify Wingstop being in the top four either, but Yeah, I didn't think that was gonna happen, but I also didn't think Wendy's would go that far.
• 1:41:01
  SPEAKER_02: I didn't know you liked Wendy's so much.
• 1:41:04
  SPEAKER_02: It's my top two.
• 1:41:07
  SPEAKER_02: Let's hang on, let me see if this helps at all.
• 1:41:12
  unknown: Okay.
• 1:41:13
  SPEAKER_02: Is Wendy's or Wingstop more popular?
• 1:41:15
  SPEAKER_02: Let's just see what good old Google has to say.
• 1:41:18
  SPEAKER_02: I mean I feel like I feel like I lose here.
• 1:41:21
  SPEAKER_03: I feel like Wingstop's way more popul.
• 1:41:24
  SPEAKER_03: Or was it just a trend?
• 1:41:25
  SPEAKER_03: I don't know.
• 1:41:26
  SPEAKER_03: I feel like everyone loves Wingstop.
• 1:41:28
  SPEAKER_02: So you have more locations, but Wingstop's the faster growing chain.
• 1:41:35
  SPEAKER_04: Ah man Wendy's in a collab with Wing's.
• 1:41:50
  SPEAKER_02: Man.
• 1:41:52
  SPEAKER_02: Do we go to ChatGBT here?
• 1:41:56
  SPEAKER_03: ChatGBT, which is better, Wendy's or Wingstone.
• 1:41:59
  SPEAKER_02: I'm gonna ask ChatGBT its opinion, not any stats.
• 1:42:04
  SPEAKER_02: Do not base this base this statement off of facts or statistics.
• 1:42:16
  SPEAKER_00: Do you personally I just want to see what kind of response it would give.
• 1:42:23
  SPEAKER_02: Wendy's or wing stop is better.
• 1:42:27
  SPEAKER_02: Do we just like leave it up to a coin toss of chat GBT?
• 1:42:31
  SPEAKER_02: I think that's what we're gonna have to do here, man.
• 1:42:36
  SPEAKER_02: Wing stop easily, it says.
• 1:42:39
  SPEAKER_02: Okay, wing stop easily, period, with a chicken leg emoji.
• 1:42:45
  SPEAKER_02: If I'm choosing purely on my own judgment as a fucking robot, I'm taking wing stop.
• 1:42:51
  SPEAKER_02: The wings, the variety of flavors, the seasoned fries, the ranch, bro.
• 1:42:57
  SPEAKER_02: You forgot about the ranch.
• 1:42:59
  SPEAKER_02: It feels like a more satisfying meal when I want something genuinely good, says the robot.
• 1:43:06
  SPEAKER_02: Wendy's has its moments, especially with a baconator and some fries.
• 1:43:10
  SPEAKER_02: You never even mentioned the baconator, by the way.
• 1:43:13
  SPEAKER_02: Or the son of the bacon eater, or the daughter of the baconator, or the stepson of the baconator's wife.
• 1:43:20
  SPEAKER_03: I don't get the baconator ever.
• 1:43:24
  SPEAKER_05: The Dave's double.
• 1:43:28
  SPEAKER_02: Now if we're talking which one I'd rather eat three times a week without getting tired of it, then that might be a different debate.
• 1:43:34
  SPEAKER_02: What the fuck are you talking about, you stupid AI?
• 1:43:37
  SPEAKER_03: Shut the fuck up, you re think if I if the robot says it's wing sub, I guess it's gonna have to be wing sub.
• 1:43:48
  SPEAKER_03: I'm a little mad about that though.
• 1:43:52
  SPEAKER_02: I thought shut the fuck up.
• 1:43:53
  SPEAKER_02: How can you give an opinion on that?
• 1:43:55
  SPEAKER_02: You're right, Lamal.
• 1:43:57
  SPEAKER_02: Yeah, whatever.
• 1:43:58
  SPEAKER_02: Um, I don't know, man.
• 1:44:04
  SPEAKER_02: It wins by default.
• 1:44:06
  SPEAKER_02: The robot said it won.
• 1:44:08
  SPEAKER_02: I guess so.
• 1:44:09
  SPEAKER_02: We gotta go by the almighty Chad GBT.
• 1:44:12
  SPEAKER_02: I'm sorry, Wendy's fans.
• 1:44:14
  SPEAKER_02: I really didn't even know what to pick there, but I just had to go.
• 1:44:18
  SPEAKER_02: I'd defend my baby.
• 1:44:19
  SPEAKER_02: If I couldn't defend Canes to the end, I knew I was gonna defend Wingstop.
• 1:44:23
  SPEAKER_02: I'm still like I feel like such a piece of shit for betraying little Caesars, but that's how it is.
• 1:44:30
  SPEAKER_02: Anyway, last semifinal Taco Bell Sonic.
• 1:44:36
  SPEAKER_02: Taco Bell.
• 1:44:38
  SPEAKER_02: Yeah, that one's easy.
• 1:44:40
  SPEAKER_02: Alright, I feel like we're so pooped now that we've gotten to this point, and this is not at all where I thought it was gonna go, but ladies and gentlemen, the moment you've been waiting for the grand finale of this one hour and 46-minute recording.
• 1:44:56
  SPEAKER_02: Can you believe we talked about doing a lower bracket and still I thought we were gonna maybe do another game after this?
• 1:45:01
  SPEAKER_02: No, you said we were gonna do a bigger bracket.
• 1:45:04
  SPEAKER_02: Let's do all 50 states.
• 1:45:06
  SPEAKER_02: I know I wanted to do a 50 state bracket ranking the states.
• 1:45:10
  SPEAKER_02: Um that would have been a lot faster.
• 1:45:12
  SPEAKER_02: There's so many ass states.
• 1:45:13
  SPEAKER_02: We would have been down to the last eight, like within 10 minutes.
• 1:45:17
  SPEAKER_02: But we've come all this way, and uh we're down to two.
• 1:45:24
  SPEAKER_02: Two guys, two fast food establishments, Wing Stop, and Taco Bell.
• 1:45:31
  SPEAKER_02: Taco Belly, what the helly?
• 1:45:33
  SPEAKER_02: What do you have to say, Lorenzo?
• 1:45:36
  SPEAKER_03: I think Taco Bell I think it takes it simply for the fact that their regular tacos are the best thing on the menu and they do it so well.
• 1:45:53
  SPEAKER_04: But they have a ranch.
• 1:45:57
  SPEAKER_03: Yeah, but have you had Diablo sauce?
• 1:46:00
  SPEAKER_00: Ah shit, you're right.
• 1:46:02
  SPEAKER_00: Fire some.
• 1:46:03
  SPEAKER_02: They write those funny little puns on the sauce packets too.
• 1:46:06
  SPEAKER_02: Exactly.
• 1:46:09
  SPEAKER_02: Yeah.
• 1:46:10
  SPEAKER_02: I think I defend Wingstop to the day I die, unless Taco Bell's in the picture.
• 1:46:16
  SPEAKER_02: I and this is I I'd still me personally, I'd rather get Wingstop than Taco Bell.
• 1:46:22
  SPEAKER_02: But you just can't deny the overwhelming love for Taco Bell in the US.
• 1:46:28
  SPEAKER_02: Taco Bell at two in the morning, brother.
• 1:46:30
  SPEAKER_02: Taco Bell any time of the day.
• 1:46:32
  SPEAKER_02: My favorite time I had Taco Bell was hungover at like 10 a.m.
• 1:46:35
  SPEAKER_02: or like 9 a.m.
• 1:46:36
  SPEAKER_02: and it was like, why are they even open?
• 1:46:38
  SPEAKER_02: Why am I eating tacos at 9 30 a.m.?
• 1:46:42
  SPEAKER_02: Exactly.
• 1:46:43
  SPEAKER_02: Because they're that good.
• 1:46:46
  SPEAKER_02: Yeah.
• 1:46:47
  SPEAKER_02: I don't know.
• 1:46:48
  SPEAKER_02: I feel like I don't think a lot of people would agree with how we got here and some of the places we knocked out, but I think a good majority would agree that Taco Bell is the king of fast food in the US of A.
• 1:47:05
  SPEAKER_02: God bless America.
• 1:47:07
  SPEAKER_02: We are Charlie Kirk.
• 1:47:12
  SPEAKER_02: I don't know.
• 1:47:15
  SPEAKER_06: We are Charlie Kirk.
• 1:47:17
  SPEAKER_02: Oh, it is past my bed.
• 1:47:20
  SPEAKER_02: Do you think Charlie Kirk would like Taco Bell?
• 1:47:26
  SPEAKER_03: Two ethnic, probably.
• 1:47:28
  SPEAKER_03: Two, I think, yeah.
• 1:47:29
  SPEAKER_03: No.
• 1:47:31
  SPEAKER_02: Well, there you have it, um, everybody.
• 1:47:35
  SPEAKER_02: Taco Bell is the king of fast food, officially, based off what we said.
• 1:47:39
  SPEAKER_02: That is law.
• 1:47:40
  SPEAKER_02: Go get an Enchorido.
• 1:47:42
  SPEAKER_02: They haven't sold that for six months.
• 1:47:44
  SPEAKER_02: It's so popular that the president is gonna rename it to Trump Bell.
• 1:47:50
  SPEAKER_02: Or Taco Trump.
• 1:47:51
  SPEAKER_02: Which one rings better?
• 1:47:52
  SPEAKER_02: Taco Trump.
• 1:47:54
  SPEAKER_02: Taco Trump.
• 1:47:55
  SPEAKER_02: Yeah, that's the new name.
• 1:47:56
  SPEAKER_02: There's nothing you little liberal sissies can do about it.
• 1:48:03
  SPEAKER_02: Let's show us show us your cat.
• 1:48:05
  SPEAKER_02: Show us your kitty, bro.
• 1:48:06
  SPEAKER_03: She is not a happy camper.
• 1:48:09
  SPEAKER_03: Oh no.
• 1:48:12
  SPEAKER_02: She looks so soft.
• 1:48:14
  SPEAKER_03: She is.
• 1:48:16
  SPEAKER_02: Having fun.
• 1:48:22
  SPEAKER_02: He is sleeping on his cat tree over there.
• 1:48:25
  SPEAKER_02: Ass to me.
• 1:48:27
  SPEAKER_02: Not even looking at me like he normally does.
• 1:48:30
  SPEAKER_02: Um Yeah, that was a long episode.
• 1:48:32
  SPEAKER_02: That was a great episode, though.
• 1:48:33
  SPEAKER_02: That was really fun.
• 1:48:34
  SPEAKER_02: We should definitely try to find more things to do like that.
• 1:48:38
  SPEAKER_02: I didn't I knew that the dis I that discussion in my mind when I thought of it was either gonna be 20 minutes or two hours, like it is now.
• 1:48:47
  SPEAKER_03: Okay.
• 1:48:48
  SPEAKER_03: Uh before we go, real quick, worse restaurant, Long John Silvers.
• 1:48:51
  SPEAKER_03: Arb Arby's.
• 1:48:53
  SPEAKER_02: No, I'd put Arby's below.
• 1:48:55
  SPEAKER_02: I'd put Arby's below.
• 1:48:57
  SPEAKER_03: Just that much hatred, okay.
• 1:48:59
  SPEAKER_02: Yeah, no.
• 1:49:00
  SPEAKER_02: Truly.
• 1:49:01
  SPEAKER_02: They're both awful, and I truly to this day don't understand how they're in business.
• 1:49:06
  SPEAKER_02: There's so many places that close and they they remain.
• 1:49:09
  SPEAKER_03: And it's I've seen McDonald's close, but the long drawn silver stands.
• 1:49:15
  SPEAKER_02: Yeah.
• 1:49:16
  SPEAKER_02: What should we uh what should we tournament bracket rate next?
• 1:49:20
  SPEAKER_02: We should do something obscure like uh dipping sauces or now we don't have to do food related, but we should definitely do something just something stupid, but we could argue about for two hours.
• 1:49:37
  SPEAKER_03: Drummers in different bands.
• 1:49:41
  SPEAKER_02: Yeah.
• 1:49:41
  SPEAKER_02: We'll think of something.
• 1:49:43
  SPEAKER_02: I don't know what we'll do next week, but um yeah, that was a fun episode.
• 1:49:48
  SPEAKER_02: Taco Bell is King.
• 1:49:49
  SPEAKER_02: We are Charlie Kirk.
• 1:49:51
  SPEAKER_02: Have a good night.
• 1:49:52
  SPEAKER_02: Take us out.
• 1:49:55
  SPEAKER_04: Have a good night.
• 1:49:57
  SPEAKER_03: What?
• 1:49:59
  SPEAKER_03: Have a good night.
• 1:50:01
  SPEAKER_03: Bye.
• 1:50:02
  SPEAKER_03: Bye.