Latest / Stuff Mom Never Told You / SMNTY Classics: The History and Growth of Women's Magazines
Transcript
- 0:05Speaker 1: Hey, this is Annie.
- 0:06Speaker 2: And Samantha.
- 0:07Speaker 1: And welcome to Stuff Never Told You, a production of iHeartRadio.
- 0:18Speaker 1: And today we are bringing back a classic that was
- 0:21Speaker 1: kind of a two-parter. We've already brought back the second
- 0:24Speaker 1: part of it.
- 0:25Speaker 2: Was it two or like four?
- 0:27Speaker 1: It might have been four. Knowing you, who was spearheading these,
- 0:31Speaker 1: it could have been.
- 0:32Speaker 2: Yeah.
- 0:34Speaker 1: Yes, but we're talking about magazines and the growth of
- 0:37Speaker 1: magazines in this classic.
- 0:39Speaker 3: Yes, yes. So we are back in the season, you know, fall,
- 0:43Speaker 3: beginning of school, where decoration are happening. We got first
- 0:47Speaker 3: the photos with the cute first day of school pictures.
- 0:51Speaker 3: You got to make it picture perfect. We got Halloween
- 0:54Speaker 3: and fall. No, we have fall first. You know, got
- 0:56Speaker 3: to get those leaves. Then we have Halloween, Thanksgiving, and Christmas.
- 1:00Speaker 3: And one of the reasons we started talking about this
- 1:03Speaker 3: is because this kind of really was pushed out by
- 1:07Speaker 3: magazines such as Southern Living, in which we are going
- 1:09Speaker 3: to talk about in this episode. And because of that,
- 1:12Speaker 3: I thought, hey, this is perfect. Let's begin this new
- 1:17Speaker 3: school year, autumn time, whatever you want to call it,
- 1:21Speaker 3: with this classic. So hope you enjoy it. And yes,
- 1:25Speaker 3: listen to the other parts because we got like three
- 1:26Speaker 3: more parts to this.
- 1:34Speaker 1: Hey, this is Annie.
- 1:34Speaker 2: And Samantha.
- 1:35Speaker 1: And welcome to Stuff Mom Never Told You, a production
- 1:37Speaker 1: of iHeartRadio.
- 1:47Speaker 2: And welcome, y'all. This is our first full episode, isn't it,
- 1:52Speaker 2: of the year?
- 1:54Speaker 1: It is. It is.
- 1:56Speaker 2: And I am not off to a great start because
- 1:59Speaker 2: what I originally had planned versus what we have versus
- 2:04Speaker 2: what it has extended to, of course, this is my job, y'all. Anyway,
- 2:11Speaker 2: but yes, we are happy to come back and do
- 2:14Speaker 2: finally a full episode after being on vacay slash also
- 2:19Speaker 2: being sick. Really weird start to the year. But... You know, recently,
- 2:23Speaker 2: I think we actually mentioned how we had some great
- 2:28Speaker 2: conversations with people in our lives, specifically about gender roles
- 2:32Speaker 2: and how traditions and expectations have really structured our internal
- 2:37Speaker 2: judgment of ourselves. And what we think traditions should look like. Specifically,
- 2:43Speaker 2: I was talking with my partner's mother who has some
- 2:47Speaker 2: amazing stories of how she was able to overcome sexist
- 2:51Speaker 2: bias in her industry and in her life overall. She
- 2:55Speaker 2: is a Georgia Tech alum, so one of your people's
- 2:58Speaker 2: A & Es. She was one of the first in
- 3:01Speaker 2: the pharmacy program and graduated. She was super young, too.
- 3:06Speaker 2: Really huge accolades to her. She did some amazing things.
- 3:09Speaker 2: I remember when we were talking, my face just kind
- 3:11Speaker 2: of was like, what? What? Because she was just talking
- 3:14Speaker 2: about everything she was involved in. And I was like,
- 3:17Speaker 2: she was really paving some ways for a lot of
- 3:20Speaker 2: women in a very technical school. And she was even
- 3:22Speaker 2: told by her father she would never get in because
- 3:25Speaker 2: she was like, it's a school for dudes. What are
- 3:27Speaker 2: you doing? But she did. She graduated and she became
- 3:30Speaker 2: a pharmacist, which is amazing in itself. But also one
- 3:34Speaker 2: of the things that we also talked about while we
- 3:37Speaker 2: were there was about Southern Magazines because Southern Holiday time.
- 3:42Speaker 2: We all know that there's a lot when it comes
- 3:45Speaker 2: to preparing for the holidays. We've talked about this. We've
- 3:48Speaker 2: complained about this. And I have told you I would
- 3:50Speaker 2: never do it. I'm over it. I haven't even started it.
- 3:53Speaker 2: I'm not going to do it. Okay. But she talked
- 3:56Speaker 2: about how she grew up reading Southern magazines, specifically one
- 4:00Speaker 2: we will talk about later, Southern Living, and how she
- 4:03Speaker 2: was really taught this is the way you were supposed
- 4:06Speaker 2: to be as a woman. That everything you see in
- 4:08Speaker 2: this magazine, if you want to be a perfect, successful
- 4:12Speaker 2: woman in the South, this is what you follow. And
- 4:16Speaker 2: my mother was very close to that. In fact, my
- 4:18Speaker 2: house had tons of Southern Living magazines. Did you have
- 4:21Speaker 2: any of those?
- 4:22Speaker 1: I don't remember if we had Southern Living. My mom
- 4:24Speaker 1: definitely has... Still has a stack of magazines. I don't
- 4:28Speaker 1: know how old they are. But they were very much
- 4:32Speaker 1: in the same vein of, like, decoration ideas. recipes, advice,
- 4:39Speaker 1: things like that. So I don't know if I had
- 4:41Speaker 1: that specifically, but generally, yes.
- 4:43Speaker 2: Generally, something like that. And there are so many more.
- 4:46Speaker 2: This magazine is so, so successful that it's one of
- 4:50Speaker 2: the highest-grossing magazines for Time, Inc. So Time Magazine's Time, Inc.
- 4:56Speaker 2: bought it not too long ago, I don't think. And
- 5:00Speaker 2: the amount that they make is unbelievable. unbelievable especially being
- 5:04Speaker 2: that it's only literally localized to the south so I
- 5:09Speaker 2: think it was based out of Alabama it may be
- 5:12Speaker 2: still not sure but they circulate over I believe 2.8
- 5:19Speaker 2: million copies and that was in like that's a low number.
- 5:24Speaker 2: I think at one point in time, they were acquired
- 5:26Speaker 2: by time magazine for $ 498 million in 1985. So like they,
- 5:34Speaker 2: they made it magazine. They made it. They're huge. Um,
- 5:40Speaker 2: and some of the other publications that time owns is
- 5:42Speaker 2: sports illustrated and it literally ranks up there with them
- 5:46Speaker 2: for how much they make.
- 5:49Speaker 1: Um, yeah.
- 5:50Speaker 2: And, If you've ever visited a waiting room in the South,
- 5:55Speaker 2: you've probably seen it yourself. If you need an example,
- 5:58Speaker 2: I'm sure you can find it at the grocery store.
- 6:01Speaker 3: I don't know.
- 6:02Speaker 2: Is it available nationally? Okay.
- 6:05Speaker 1: Well, I don't know about nationally, but I've seen it
- 6:07Speaker 1: in the grocery store.
- 6:08Speaker 2: If you come into the South, you have seen it.
- 6:11Speaker 2: There are so many replicates of it. Guns and Gardens,
- 6:14Speaker 2: as in fact, the person, I believe the old editor
- 6:17Speaker 2: of Guns and Gardens is now the new editor of
- 6:20Speaker 2: Southern Living. It's been featured by so many. They are
- 6:25Speaker 2: a standard. And when I tell you when it comes
- 6:28Speaker 2: to holidays, they go all out and people want this
- 6:33Speaker 2: magazine and try to replicate this magazine. I have seen
- 6:35Speaker 2: bloggers that have tried to replicate the perfect Southern Christmas,
- 6:41Speaker 2: as they call it, and it's based off of Southern
- 6:44Speaker 2: living traditions. And so when she actually brought up that
- 6:49Speaker 2: magazine was talking about how it really affected her and
- 6:53Speaker 2: her feeling like she has to keep up with the
- 6:54Speaker 2: standard and really try her best. And she was, unlike
- 6:58Speaker 2: my mother, a working woman. So she was a pharmacist
- 7:02Speaker 2: at the same time that she was raising her children,
- 7:04Speaker 2: doing all these things and trying to be the perfect
- 7:07Speaker 2: Southern woman and making sure she kept the perfect Southern
- 7:10Speaker 2: home and make sure that Christmas was a Christmas wonderland.
- 7:14Speaker 2: And again, I know we've talked about that. our own parents.
- 7:17Speaker 2: You do some things with your parents, your mother. But
- 7:19Speaker 2: like my mother goes all the way out. And one
- 7:24Speaker 2: day I'm going to have to take pictures because the
- 7:25Speaker 2: way she has like themed areas, not one theme, but
- 7:29Speaker 2: themed areas with two Christmas trees, three Christmas trees. So
- 7:34Speaker 2: she goes all out. And my partner's mom was talking
- 7:37Speaker 2: about the fact that she was like, yeah, this year
- 7:40Speaker 2: I've started to learn this was not healthy and I'm
- 7:44Speaker 2: not doing it anymore. And I'm scaling back. I'm scaling back. Oh,
- 7:48Speaker 2: and by the way, her scaled back, quote unquote, of
- 7:51Speaker 2: Christmas decorations is still ten hundred times more than I
- 7:54Speaker 2: have ever tried. Like, I walked in, I was like, what?
- 8:00Speaker 2: It looks great. It's very pristine and pretty. And like,
- 8:03Speaker 2: I was like, oh, look at all this Christmas stuff.
- 8:05Speaker 2: And she's like, this is scaled back. And I was like, wow.
- 8:08Speaker 1: Okay.
- 8:09Speaker 2: I wonder what it used to look. I wonder if
- 8:10Speaker 2: it used to be like on par with my mother
- 8:12Speaker 2: with things in every room. Who knows? And of course,
- 8:16Speaker 2: just a disclaimer here, because I've been thinking about this previously, right?
- 8:21Speaker 2: Loving Christmas and the holidays and going all out. We're
- 8:25Speaker 2: not trying to tell anyone that that's a bad thing
- 8:28Speaker 2: or criticizing that at all in that way. If you
- 8:31Speaker 2: love it, keep doing it. I love seeing it. I
- 8:34Speaker 2: literally met, went to one of our neighbor's house and
- 8:37Speaker 2: she has so many holiday. I mean, she had, I
- 8:41Speaker 2: think we counted 12 trees. Like, not all of them
- 8:45Speaker 2: were full size, but they were decorated and they were everywhere.
- 8:49Speaker 2: And she was so excited to show it off. And
- 8:51Speaker 2: it was beautiful. And she was so excited about talking
- 8:54Speaker 2: about all of them and just like how she loves Christmas.
- 8:57Speaker 2: And I'm like, that's amazing. I wish I was that person.
- 9:00Speaker 2: I want to be that person. How do I become
- 9:02Speaker 2: that person? So doing that makes you happy. Please know
- 9:07Speaker 2: that we are happy for you. We're just pointing out
- 9:10Speaker 2: that most of the time, these types of activities are
- 9:13Speaker 2: typically women's responsibilities and often add more labor and work
- 9:18Speaker 2: for women. And much of the past media would only
- 9:22Speaker 2: deep the idea that being a good housewife would be
- 9:26Speaker 2: that they would make their home, again, like a winter wonderland,
- 9:29Speaker 2: that they were obligated to do so and to not
- 9:31Speaker 2: do it would be a failure as a wife and
- 9:33Speaker 2: a mother. So, again... Some of these things are amazing
- 9:38Speaker 2: and we love it and I love to see it.
- 9:40Speaker 2: And if you love it, that's amazing. So please know
- 9:43Speaker 2: we are not saying not to do it. We're just
- 9:45Speaker 2: saying there's also that flip side. And a lot of
- 9:48Speaker 2: the times these types of magazines perpetuate this. But go
- 9:52Speaker 2: moving on. We do with all of that in this
- 9:56Speaker 2: conversation and in the spirit of coming back to work.
- 10:00Speaker 2: we did what we do best. We went down the
- 10:02Speaker 2: rabbit hole of the history of women's magazines and how
- 10:06Speaker 2: they have influenced us over the years. And as an ex-millennial,
- 10:13Speaker 2: and when I say ex, I mean like Generation X,
- 10:16Speaker 2: because I'm I'm still very confused by this, that went
- 10:19Speaker 2: to school before the use of the internet. And we
- 10:25Speaker 2: used magazines and encyclopedias as our references for actual projects.
- 10:30Speaker 2: We literally knew how to do the bibliography with that. Yeah. Yeah.
- 10:37Speaker 2: I read through so many teen and 17 magazines growing
- 10:42Speaker 2: up and even collected a few. Not as many as
- 10:45Speaker 2: I think you might have, Annie. Did you have a
- 10:47Speaker 2: lot of magazines growing up?
- 10:51Speaker 3: Yeah.
- 10:52Speaker 1: I mean, I don't know that I have as many
- 10:54Speaker 1: as you think. I was Adventure Time. Okay. Was that
- 10:58Speaker 1: the magazine?
- 10:59Speaker 2: Disney Adventures. Oh, I knew Adventureland, right? think it was
- 11:04Speaker 2: a zoo magazine.
- 11:05Speaker 1: It was like towards kids and then i did get
- 11:07Speaker 1: entertainment weekly but i usually just did it for like
- 11:11Speaker 1: the actors i liked okay i i was thinking about
- 11:14Speaker 1: this the other day i had a really creepy shrine
- 11:17Speaker 1: to ryan gosling and i would take like the cuttings
- 11:22Speaker 1: from magazines and put them in this reese's box.
- 11:28Speaker 2: Interesting.
- 11:29Speaker 1: I'm going to describe it to you in great depth
- 11:32Speaker 1: later because it's really funny, but I will prevent myself
- 11:34Speaker 1: from embarrassing myself. So here.
- 11:36Speaker 2: Oh, I have a feeling that might be on our
- 11:40Speaker 2: next episode.
- 11:41Speaker 1: Oh, yeah.
- 11:43Speaker 3: Yeah. Yeah.
- 11:44Speaker 1: I will share. I will share.
- 11:46Speaker 2: But yeah, like you had a few. I didn't get
- 11:50Speaker 2: any subscriptions as a kid. Of course, my mom had,
- 11:53Speaker 2: like I said, had some magazines. I did get some
- 11:56Speaker 2: like National Geographic magazines. I'm not really sure why. I
- 11:59Speaker 2: don't know who handed them down. And apparently some of them,
- 12:01Speaker 2: like the older ones, are worth money. I don't know.
- 12:04Speaker 2: Maybe that's an eBay thing. I don't know. And of course,
- 12:07Speaker 2: like you, I didn't necessarily cut out to put them
- 12:10Speaker 2: in a box, but I did do collages.
- 12:13Speaker 1: Okay.
- 12:13Speaker 2: And you have to have like... You know, I didn't
- 12:16Speaker 2: do the ransom letter thing. That's too much. You know
- 12:19Speaker 2: how you cut up random letters. But, you know, I
- 12:22Speaker 2: think I did like my dream something and it was
- 12:25Speaker 2: all like magazine cutouts, essentially. So, yeah. So we went
- 12:31Speaker 2: to this. So just as a disclaimer, some of the
- 12:34Speaker 2: things we're talking mainly about the history of it, of
- 12:37Speaker 2: magazines and specifically women's magazines. Again, at the end of it,
- 12:40Speaker 2: we are going to kind of talk about Southern Living
- 12:42Speaker 2: because I did want to bring it back to it
- 12:43Speaker 2: because it's mainly subscribed by women. women um and it
- 12:46Speaker 2: was geared towards women so we're going to talk about
- 12:49Speaker 2: that we are going to do another episodes but i
- 12:51Speaker 2: think we're going to push it back because it's going
- 12:54Speaker 2: to be somewhat related to the the reese's box and
- 12:57Speaker 2: ryan gosling shrine of uh magazines today including teen magazines
- 13:02Speaker 2: so just as a big arc of like it's not
- 13:05Speaker 2: a series i'm not doing this again annie i swear
- 13:08Speaker 2: to god i'm.
- 13:08Speaker 1: Not yeah This is your New Year's goal. No more
- 13:14Speaker 1: 12-part series. Okay.
- 13:27Speaker 2: I do want to revisit some of the magazines and
- 13:30Speaker 2: subscriptions today. But again, this is mainly about the history
- 13:34Speaker 2: of it. And I don't think there's any content warning necessary,
- 13:38Speaker 2: but you know, It's the history of magazines, and when
- 13:41Speaker 2: it comes to history for things that are geared or
- 13:44Speaker 2: consumer-driven towards women, who knows?
- 13:50Speaker 1: Yeah.
- 13:51Speaker 2: Maybe just.
- 13:53Speaker 1: Condescending language, perhaps.
- 13:55Speaker 2: Yes, yes. Lots of condescending language, a lot of consumerism,
- 13:59Speaker 2: a lot of... We do talk about race even, so,
- 14:04Speaker 2: you know, there's a whole thing, I guess, but not
- 14:06Speaker 2: too triggering like our past episode, so..
- 14:10Speaker 1: Here we go. Yes. All right. So when it comes
- 14:14Speaker 1: to the overall history of magazines, it is, of course,
- 14:17Speaker 1: a little bit murky. Most of the historical timeline for
- 14:20Speaker 1: magazines starts at the invention of the printing press. But
- 14:24Speaker 1: pamphlets and leaflets were used before that in countries like
- 14:28Speaker 1: China and around the world. But going by the invention timeline,
- 14:34Speaker 1: shall we say, the first magazine to ever be published
- 14:36Speaker 1: was the German magazine, in English translated, I'm not going
- 14:41Speaker 1: to attempt it, Edifying Monthly Discussions, which was published around 1663.
- 14:45Speaker 1: I was telling Samantha I've had four years of German.
- 14:50Speaker 1: I don't have the courage today to attempt it. And
- 14:55Speaker 1: this was quickly followed by French published magazines titled Journal
- 15:00Speaker 1: des Scavans, or later known as Journal des Savants in 1665,
- 15:05Speaker 1: And in that same year, England would publish The Philosophical Transactions.
- 15:10Speaker 1: And many more followed after that.
- 15:12Speaker 2: Obviously. According to a Britannica article, these journals, quote, summarize
- 15:15Speaker 2: important new books, but there are as yet no literary reviews.
- 15:20Speaker 2: Book advertisements by about 1650, a regular feature of the
- 15:24Speaker 2: news sheets, sometimes had brief comments added and regular catalogs
- 15:28Speaker 2: began to appear, such as the English quarterly Mercurius Laborarius.
- 15:33Speaker 2: I feel like I'm doing a spell. Or a catalog
- 15:37Speaker 2: of books, which was published 1668 and 1670. But in
- 15:42Speaker 2: the 17th century, the only periodicals devoted to the books
- 15:45Speaker 2: were short-lived and The Weekly Memorials for the Ingenious, which
- 15:50Speaker 2: was published 1682-83, which offered some critical notes on books.
- 15:54Speaker 2: And the Universal Historical Bibliotheque, which was from January to
- 15:58Speaker 2: March in 1686. The latter invited scholarly contributions and could
- 16:03Speaker 2: thus be regarded as the true forerunner of the literary reviews.
- 16:06Speaker 2: So this is kind of what was beginning. Right.
- 16:09Speaker 1: And according to the same Britannica article, they say the first, quote,
- 16:13Speaker 1: periodical of amusement, or lighter reads, if you will, was
- 16:17Speaker 1: possibly started in 1672. They write, quote, the Mercure Galante,
- 16:23Speaker 1: renamed Mercure de France in 1714. It was founded by
- 16:27Speaker 1: the writer Jean Donneau de Vizet and contained court news, anecdotes,
- 16:31Speaker 1: and short pieces of verse, a recipe that was to
- 16:34Speaker 1: prove endlessly popular and become widely imitated. And of course,
- 16:39Speaker 1: this would all lead up to the beginning of magazines
- 16:40Speaker 1: specifically targeted to women. As the article writes, quote, in 1693,
- 16:45Speaker 1: after devoting some experimental numbers of the Athenian Mercury to, quote,
- 16:49Speaker 1: the fair sex, Dunton brought out the first magazine specifically
- 16:53Speaker 1: for women, the Ladies' Mercury. So let's talk about how
- 16:57Speaker 1: successful these experiments were. Right.
- 17:00Speaker 2: So much like today, all of the material and content
- 17:04Speaker 2: that was seen at the beginning of the women's magazine
- 17:06Speaker 2: era reflected what was happening during the time. As the
- 17:10Speaker 2: Britannica article writes, quote, women's magazines frequently reflect the changing
- 17:14Speaker 2: view of women's role in society. In the 18th century,
- 17:17Speaker 2: when women were expected to participate in social and political life,
- 17:21Speaker 2: those magazines aimed primarily at women were relatively robust and
- 17:25Speaker 2: stimulating in content. In the 19th, when domesticity became the ideal,
- 17:31Speaker 2: they were inclined to be insipid and humorless. After about 1880,
- 17:35Speaker 2: magazines began to widen their horizons again. And in 1770,
- 17:41Speaker 2: one of the noted first women's magazine, and I'm going
- 17:43Speaker 2: to put a disclaimer here, this is listed as the
- 17:45Speaker 2: first one to be published. But we know that the
- 17:48Speaker 2: dabbling began much earlier, so not the actual first women's published,
- 17:55Speaker 2: but the one that is most often listed and credited
- 17:58Speaker 2: as the first. It was the British magazine, The Ladies Magazine.
- 18:03Speaker 2: Very on the nose.
- 18:04Speaker 3: Yes.
- 18:05Speaker 1: Here's a quote from the National Portrait Gallery about the magazine.
- 18:09Speaker 1: The Ladies Magazine, or Entertaining Companion for the Fair Sex, London, said,
- 18:13Speaker 1: was an early monthly periodical for women which dominated the
- 18:16Speaker 1: market for most of its run. It aimed to amuse
- 18:19Speaker 1: and improve, providing fiction, poetry, music, and social gossip, as
- 18:23Speaker 1: well as giving more space to fashion than its predecessors.
- 18:26Speaker 1: Its first issue in August 1770 included as its frontispiece
- 18:31Speaker 1: a plate titled A Lady in Full Dress in August 1770,
- 18:35Speaker 1: and it became the first magazine in any country to
- 18:38Speaker 1: regularly issue plates showing contemporary fashions. The early engravings were
- 18:42Speaker 1: uncolored until about 1790 when hand-colored ones were included.
- 18:47Speaker 2: And during the time following, there were several other publications
- 18:50Speaker 2: that came around. Here's another quote from that Britannica article. Quote,
- 19:03Speaker 2: The New Monthly Bell Assembly, 1847 to 1870, and The
- 19:07Speaker 2: Lady's Treasury, 1857 to 1895, all contain verse fiction and
- 19:13Speaker 2: articles of high moral tone, but low intellectual content. And
- 19:18Speaker 2: the quote continues pointing out that there are magazines that
- 19:21Speaker 2: had a bit more depth, but they didn't really survive.
- 19:24Speaker 2: The article reads, there were attempts to swim against the tide,
- 19:29Speaker 2: such as The Female's Friend, 1846, which was one of
- 19:32Speaker 2: the first periodicals to espouse women's rights, but they seldom
- 19:36Speaker 2: lasted long, right? That lasted less than a year.
- 19:42Speaker 1: But what did come around soon after was the birth
- 19:45Speaker 1: of the homemaker-based and practical advice magazine for women. One
- 19:49Speaker 1: of the earlier provided for this type of magazine was
- 19:51Speaker 1: the English Woman's Domestic Magazine, started by Samuel Beaton, with
- 19:56Speaker 1: the help from his wife, Isabella Mary Beaton. You can
- 19:59Speaker 1: listen to a Saver episode that I did on my
- 20:02Speaker 1: other podcast all about that. And her contributions would later
- 20:05Speaker 1: be published in her widely acclaimed book, Book of Household Management,
- 20:09Speaker 1: which was a collection of Isabella's work. And here's a
- 20:12Speaker 1: quote about that from that Britannical article. It was also
- 20:15Speaker 1: the first women's periodical to concentrate on home management and
- 20:18Speaker 1: offer practical advice to women rather than provide entertainment for
- 20:22Speaker 1: the idle.
- 20:23Speaker 2: For the idol. How dare you? I guess it does
- 20:26Speaker 2: stretch differently. So a little more detail from the National
- 20:30Speaker 2: Portrait Gallery. It says, The Englishwoman's domestic magazine, London, published
- 20:34Speaker 2: by Samuel Orchard Beaton, began as the first cheap monthly
- 20:38Speaker 2: magazine for young middle-class women with a strong emphasis on
- 20:42Speaker 2: practical instructions and useful knowledge such as dressmaking, but only
- 20:46Speaker 2: occasional black and white engravings of French fashions. Domestic management
- 20:50Speaker 2: material was written by his wife, Isabella Beaton, and collected
- 20:54Speaker 2: as her book of household management in 1861. In 1860,
- 20:58Speaker 2: the price increased and more space was given to fashion
- 21:01Speaker 2: and fiction, with colored fashion plates and large fold-out embroidery
- 21:05Speaker 2: patterns and less to instructional material, as it was directed
- 21:09Speaker 2: to a wealthier and more fashionable readership. Between 1862 and 1864,
- 21:15Speaker 2: both Schilling and Sixpedia editions were issued, the first with
- 21:19Speaker 2: a fashion and fiction supplement, but from January 1865, the
- 21:21Speaker 2: supplement was absorbed into the magazine. The Parisian fashion plates
- 21:26Speaker 2: and imported were by Jules David, first issued in La
- 21:30Speaker 2: Menteur de la Mode. Yeah, no, I did that wrong,
- 21:33Speaker 2: but we're going to go on. One was included every month,
- 21:37Speaker 2: and then when the magazine merged with the Milliner, Dressmaker,
- 21:39Speaker 2: and Wirehouseman's Gazette in 1877, it continued to issue David's
- 21:43Speaker 2: plates until it ceased publication in 1881.
- 21:46Speaker 1: There were and are many of these types of magazines
- 21:48Speaker 1: in the U.S. They are still with us today. Some
- 21:52Speaker 1: of the first magazines include Harper's Bazaar, which was started
- 21:54Speaker 1: in 1867, and the Goodies Ladies Book, which started in 1830.
- 21:58Speaker 1: And the Goodies Ladies Book actually had 150 women employed.
- 22:04Speaker 1: to hand-tint fashion plates. Previous episodes, we've mentioned them before.
- 22:08Speaker 1: And in this group of magazines, also, we can include
- 22:12Speaker 1: the Ladies' Home Journal. And here's some information about that
- 22:16Speaker 1: from Wikipedia. It was first published on February 16th, 1883,
- 22:21Speaker 1: and eventually became one of the leading women's magazines of
- 22:24Speaker 1: the 20th century in the United States. In 1891, it
- 22:27Speaker 1: was published in Philadelphia by the Curtis Publishing Company In 1903,
- 22:32Speaker 1: it was the first American magazine to reach one million subscribers.
- 22:36Speaker 1: And the Britannica article writes, the field of women's magazines
- 22:40Speaker 1: was finally transformed, however, by Cyrus Curtis with his Ladies'
- 22:43Speaker 1: Home Journal, founded 1883, edited by his wife Louisa Knapp Curtis.
- 22:48Speaker 1: This soon reached a circulation of 400,000 and under the
- 22:52Speaker 1: editorship of Edward W. Bach from 1889, broke with sentimentality
- 22:58Speaker 1: and piety to become a stimulating journal of real service
- 23:01Speaker 1: to women.
- 23:02Speaker 2: So the history of this magazine is pretty fascinating. We
- 23:06Speaker 2: have stories of editors, men, writing op-eds to oppose the
- 23:11Speaker 2: women's suffrage movement, saying things like, quote, a vision of
- 23:14Speaker 2: the women at home living the simple life and having
- 23:19Speaker 2: many more saying that women are enemies to themselves.
- 23:21Speaker 1: So I was like, oh.
- 23:23Speaker 2: That's nice. And then women employees, I believe this was
- 23:27Speaker 2: in the 1970s, were having sit-ins to demand a woman editor.
- 23:30Speaker 2: And by the way, it didn't work. But they did
- 23:35Speaker 2: get their own section, which according to Wikipedia says, they
- 23:39Speaker 2: wanted the magazine to recognize a wider variety of choices
- 23:42Speaker 2: for women's lives, as well as give greater attention to
- 23:45Speaker 2: women's issues such as sexual discrimination and abortion. Other activists
- 23:49Speaker 2: continue to protest and seem to have achieved some success.
- 23:53Speaker 2: They may not have liberated the ladies' home journal, but
- 23:56Speaker 2: they did help change perception of how the media could
- 23:59Speaker 2: portray women's lives, according to one source. And it is
- 24:02Speaker 2: something to note that the first editor of this magazine
- 24:04Speaker 2: was a woman, the wife, Louisa Knapp Curtis, but she
- 24:08Speaker 2: was there for less than a year, and it was
- 24:11Speaker 2: then taken over by the dude who really did not
- 24:13Speaker 2: like the women's suffrage movement.
- 24:16Speaker 1: With the growth of women's magazines, there was what was
- 24:20Speaker 1: called the Seven Sisters, which was a group of women's
- 24:22Speaker 1: magazines that targeted women with husbands and children and were
- 24:26Speaker 1: to assist homemakers at the time. Within this list that
- 24:31Speaker 1: we can include the original Ladies Home Journal magazine, but
- 24:34Speaker 1: also Family Circle, McCall's, Red Book, and three that are
- 24:39Speaker 1: still circulating today, Better Homes and Gardens, Women's Day, and
- 24:42Speaker 1: Good Housekeeping. Which, yes, speaking of good housekeeping, the magazine
- 24:47Speaker 1: actually started in 1885, which is more than a century ago.
- 24:50Speaker 1: Here's a little bit about the magazine from an article
- 24:54Speaker 1: from mylifetime.com. On May 2nd, 1885, the first issue of
- 24:59Speaker 1: Good Housekeeping Magazine was published. Founded by Clark W. Bryan
- 25:03Speaker 1: in Holyoke, Massachusetts, the stated mission of the magazine was
- 25:07Speaker 1: to produce and perpetuate perfection, or as near onto perfection
- 25:11Speaker 1: as may be attained in the household.
- 25:13Speaker 2: Right. And the article continues, since early on, good housekeeping
- 25:18Speaker 2: took its mission of producing and perpetuating perfection in the
- 25:21Speaker 2: household seriously. In the late 19th century, the magazine published
- 25:25Speaker 2: groundbreaking articles about food safety and advocating for consumer protection.
- 25:29Speaker 2: As early as 1887, Good Housekeeping reported on topics ranging
- 25:33Speaker 2: from watered-down milk to candy contamination with asbestos. And yes,
- 25:38Speaker 2: they actually still have the Good Housekeeping Institute today. So
- 25:42Speaker 2: this thing exists. Here's a bit of information from Good
- 25:44Speaker 2: Housekeeping themselves. Quote, founded in 1900, the Good Housekeeping Institute
- 25:49Speaker 2: was at first called the Good Housekeeping Experiment Station. The
- 25:52Speaker 2: invention of electricity had introduced many new labor-saving home appliances,
- 25:57Speaker 2: but few consumers had any real knowledge of their operation
- 26:00Speaker 2: and maintenance. With the goal of studying, quote, the problems
- 26:03Speaker 2: facing the homemaker and to develop up-to-date firsthand information on
- 26:07Speaker 2: solving them. The staff at the GH Experiment Station tested
- 26:11Speaker 2: products and housekeeping methods and published articles about their discoveries
- 26:15Speaker 2: and observations. They also reprinted advice from readers who wrote them.
- 26:19Speaker 2: One reader offered a cure for calluses. She used olive
- 26:22Speaker 2: oil and cotton. Another reader advised about how to launder
- 26:26Speaker 2: lace drapes. And another gave tips about the best way
- 26:29Speaker 2: to clean a meat chopper. Yeah.
- 26:33Speaker 1: I would also offer this reminder. This is before the
- 26:36Speaker 1: time of the internet. And if you listen to our
- 26:38Speaker 1: episode of Betty Crocker, this is really important. If you
- 26:41Speaker 1: were lonely in the kitchen and you didn't know what
- 26:43Speaker 1: to do, you would read something like this and be like, oh, okay.
- 26:47Speaker 1: And you felt less alone and you had these instructions.
- 26:50Speaker 1: You couldn't just go online and be like..
- 26:52Speaker 2: YouTube has saved many of us from some disasters.
- 26:55Speaker 1: Exactly. And confusion.
- 26:57Speaker 2: Yes.
- 26:58Speaker 1: Okay, but... Beyond just observing, at one point in the
- 27:01Speaker 1: early 1900s, Good Housekeeping made some huge controversies through their institute.
- 27:06Speaker 1: As the institute was getting bigger and their reputation was
- 27:09Speaker 1: rising with the promise of testing and giving seals of
- 27:12Speaker 1: approvals for different foods and products, that bled into advertisements
- 27:15Speaker 1: that the FTC would claim were exaggerated and false. And
- 27:20Speaker 1: that the magazine was making, quote, misleading and deceptive guarantees.
- 27:24Speaker 1: And this would lead to a lawsuit that would take
- 27:27Speaker 1: two years to get through and even had competitors from
- 27:30Speaker 1: the Seven Sister Group testifying against the magazine. The magazine
- 27:35Speaker 1: did drop tested and approved from their seal, but it
- 27:38Speaker 1: didn't really stop their growing popularity. And also, this continues
- 27:42Speaker 1: to be a point of contention. And again, you can
- 27:44Speaker 1: see the Savor episode we did about that. Maybe we
- 27:46Speaker 1: should just.
- 27:47Speaker 2: Publish it on ours.
- 27:48Speaker 1: We should.
- 27:48Speaker 2: I think we should.
- 27:50Speaker 1: We should. What company did that? They did the diabetes...
- 27:54Speaker 1: Good for your heart health. And it changed the way
- 27:57Speaker 1: we advertise. Cheerios? I think it is, but it's got
- 28:01Speaker 1: to be their parent company.
- 28:03Speaker 2: Yeah.
- 28:04Speaker 1: But yes, yes. Whatever it was that was, like, good
- 28:06Speaker 1: for your heart. General Mills, right?
- 28:08Speaker 2: Yeah.
- 28:09Speaker 1: Something, yeah. But anyway.
- 28:10Speaker 2: Keep going.
- 28:12Speaker 1: Yes, here is another quote from Good Housekeeping. Concerned about
- 28:16Speaker 1: adulteration and misbranding, home economist on staff also tested foods
- 28:21Speaker 1: for purity and published, starting in 1905, a Roll of
- 28:25Speaker 1: Honor for Pure Food Products each month. All this testing
- 28:29Speaker 1: at what was now called the Good Housekeeping Institute resulted
- 28:32Speaker 1: in December 1909 with the beginning of the tested and
- 28:35Speaker 1: approved list of all household products that were found to
- 28:39Speaker 1: meet the Institute's standards of excellence. Good housekeeping seal became
- 28:43Speaker 1: so well known that it has become part of the
- 28:45Speaker 1: lexicon with celebrities, governments, manufacturers, basically everyone using it. And yeah,
- 28:52Speaker 1: as you can see, they did not include the tidbit
- 28:55Speaker 1: about the lawsuit here.
- 28:57Speaker 2: Right. Found that interesting. I was like, huh, they still
- 29:00Speaker 2: said the seal. And you know what? They do some
- 29:05Speaker 2: big claims here. And here's what's happening with the institute today,
- 29:08Speaker 2: according to their site, quote, Today, the Good Housekeeping Institute
- 29:12Speaker 2: is located in the Hearst Tower in New York City
- 29:15Speaker 2: and staffed by chemists, biologists, nutritionists, engineers, home economists, and
- 29:20Speaker 2: culinary experts who evaluate thousands of consumer products each year
- 29:25Speaker 2: from microwave and mascaras to vacuums and towels. These reviews
- 29:29Speaker 2: are highlighted in the magazine and online. When products are
- 29:32Speaker 2: evaluated for the good housekeeping seal and the green good
- 29:36Speaker 2: housekeeping seal, which both represent good housekeeping So... Very consumer-like.
- 29:58Speaker 1: I like it.
- 29:59Speaker 2: I don't like it. Actually, I just need to go
- 30:00Speaker 2: back and look and see if I've bought any of
- 30:02Speaker 2: those things, even though it wasn't based on there. Wait,
- 30:05Speaker 2: I can't say that out loud, can I? Then I
- 30:07Speaker 2: won't get a refund. Oh, no.
- 30:10Speaker 1: Well, we can't have that. And unsurprisingly, it took a
- 30:16Speaker 1: while for the magazine industry to change its trajectory, and
- 30:19Speaker 1: it didn't have any women editors until 1994. The first
- 30:23Speaker 1: six editors out of nine were all men, Though since
- 30:26Speaker 1: the first in 1994, the rest of the editors have
- 30:30Speaker 1: been women. So before we move on to localized magazines,
- 30:33Speaker 1: we did want to note some of the past advice
- 30:36Speaker 1: from this magazine and giving credit where credit is due.
- 30:40Speaker 1: The magazine recognized their own icks and published an article
- 30:43Speaker 1: titled The Good Wife's Guide to Helping Her Husband Succeed
- 30:46Speaker 1: at Work. The article begins with a disclaimer saying, in
- 30:50Speaker 1: our 130 years of publishing, we featured all kinds of tips, recipes,
- 30:54Speaker 1: and personal stories. Some smart advice still stands the test
- 30:57Speaker 1: of time. Others, well, not so much. Presented here with
- 31:01Speaker 1: no further comment is a feature from the January 1956
- 31:05Speaker 1: issue of Good Housekeeping. The basic premise, a hiring manager
- 31:09Speaker 1: offers his tips to a wife for helping your husband
- 31:12Speaker 1: succeed at work. Enjoy.
- 31:14Speaker 2: Okay, this is also where we'll be like, yeah, this
- 31:16Speaker 2: is going to make you a little angry, but also
- 31:19Speaker 2: maybe make you laugh because you're like, what the hell?
- 31:21Speaker 2: So here's some excerpts from that article. We employers realize
- 31:27Speaker 2: how often the wrong wife can break the right man.
- 31:31Speaker 2: This doesn't mean that the wife is necessarily wrong for
- 31:34Speaker 2: that man, but that she is wrong for the job.
- 31:37Speaker 2: On the other hand, more often than is realized, the
- 31:40Speaker 2: wife is the chief factor in the husband's success in
- 31:44Speaker 2: his career. In the first place, she has a very
- 31:47Speaker 2: definite effect on a man's spirit. And then the article continues...
- 31:54Speaker 2: If a man has a peevish, nagging wife, if she
- 31:57Speaker 2: is jealous and possessive, if she is lazy or overambitious
- 32:02Speaker 2: or extravagant, that man is going to be unhappy. And
- 32:06Speaker 2: his unhappiness will interfere with his concentration on his job.
- 32:11Speaker 2: In the case of an important executive, this lack of
- 32:14Speaker 2: concentration can affect the outcome of a business conference. It
- 32:18Speaker 2: may even kill a profitable deal. Oh, dear. Wow.
- 32:24Speaker 1: So here is some advice that they listed off. A
- 32:28Speaker 1: good wife is friendly. A good wife's primary interest is
- 32:32Speaker 1: her husband, her home, and her children. And here are
- 32:35Speaker 1: some specifics to that. A good wife is there when
- 32:38Speaker 1: her husband needs her. She must be his sounding board.
- 32:41Speaker 1: She must be able to listen patiently without giving advice.
- 32:44Speaker 1: She must have the knack of commenting without interfering. Sometimes
- 32:49Speaker 1: it may be necessary for her to make sacrifices for
- 32:52Speaker 1: the sake of her husband and his business career. She
- 32:55Speaker 1: cannot be free to do this if she is dedicated
- 32:58Speaker 1: to a career of her own.
- 33:00Speaker 2: Ew, Annie. Yeah, don't have a career of your own.
- 33:04Speaker 2: This is why you're single.
- 33:05Speaker 1: You're right.
- 33:09Speaker 2: And then they go on and add the bad wife things.
- 33:14Speaker 2: And so it includes being a complaining woman, a dominating woman,
- 33:18Speaker 2: and the wife in a rut. And y'all... we have
- 33:23Speaker 2: to talk about this wife in a rut. And you
- 33:26Speaker 2: might be like, well, what is that? Well, they are, quote,
- 33:29Speaker 2: pathetic little creatures is just out of her element. She
- 33:33Speaker 2: is self-conscious, nervous, and awkward. Her taste in clothes is
- 33:38Speaker 2: usually pretty bad. Her conversation centers on babies and how
- 33:42Speaker 2: to wash the kitchen floor. 10 or 15 years ago,
- 33:45Speaker 2: she may have been the pretty little girl on Maple Street.
- 33:48Speaker 2: Her husband has become a man of the world, but
- 33:51Speaker 2: she is still on Maple Street. Oh, no.
- 33:56Speaker 1: At least it's not Elm Street, eh?
- 34:00Speaker 2: Y'all, I mean, again, kudos to Good Housekeeping for understanding
- 34:04Speaker 2: how bad this was and also being able to call
- 34:07Speaker 2: themselves out on it. So, hats off to them, but damn.
- 34:12Speaker 1: I feel like I connect with this wife in a rut.
- 34:17Speaker 2: I'm like, wait, if all her life she's supposed to
- 34:19Speaker 2: be at being the perfect mom, what else is she
- 34:22Speaker 2: going to talk about but the child and how to
- 34:25Speaker 2: clean the floors?
- 34:27Speaker 1: Right.
- 34:29Speaker 2: I'm not necessarily a wife of anything, but I sometimes
- 34:32Speaker 2: talk about how to clean the floors.
- 34:35Speaker 1: Right. My clothes are bad. It's cold. I don't care.
- 34:38Speaker 2: I am definitely awkward. So how dare you, sir?
- 34:42Speaker 1: Exactly. Jeez Louise.
- 34:45Speaker 2: Yes. It's such solid advice from the 1950s. But you know...
- 35:02Speaker 2: We don't know this. Good housekeeping wasn't the only ones
- 35:04Speaker 2: perpetuating this type of idea. And even more so, there
- 35:09Speaker 2: are magazines that were published more locally, like the one
- 35:12Speaker 2: that we were talking about earlier, Southern Living. And we
- 35:16Speaker 2: did want to kind of talk about what they have done,
- 35:19Speaker 2: what they represent a little bit of, the good and
- 35:21Speaker 2: the bad, I think, in it. Eventually, I think we
- 35:24Speaker 2: want to talk about the recipes from this, but we'll
- 35:26Speaker 2: come back to that. If you've ever, again, as we
- 35:28Speaker 2: told you earlier, if you travel through the South, and
- 35:31Speaker 2: I'm not talking about Florida, probably Florida, but more Georgia, Alabama, Mississippi,
- 35:39Speaker 2: South Carolina, Tennessee, and those areas, and beyond, Southeast area,
- 35:44Speaker 2: you have seen this magazine. The glossy picture of an idealistic,
- 35:49Speaker 2: decorated-to-the-tee home. It's like Martha Stewart is the designer of
- 35:53Speaker 2: this place, and it's all over the covers, just crisp
- 35:56Speaker 2: and clean. And inside are articles on how-tos and the
- 36:00Speaker 2: best recipes. And they even had floor plans. Like, they
- 36:04Speaker 2: had some amazing floor plans to the point that it
- 36:07Speaker 2: kind of started trends all over the South on what
- 36:11Speaker 2: kind of homes were being built. And when it comes
- 36:13Speaker 2: to the holidays, unmatched, y'all. Like, I can think of
- 36:18Speaker 2: one magazine with this tree that had a very, like, Southern...
- 36:23Speaker 2: I think it says Country Christmas is what it was called.
- 36:27Speaker 2: Of course, there's also a Country Living, now that I
- 36:29Speaker 2: think about it, magazine. I forgot about that one until
- 36:31Speaker 2: just now.
- 36:32Speaker 1: Not a miniseries, you say?
- 36:34Speaker 2: I'm not going to talk about it. But it's quite interesting,
- 36:38Speaker 2: these magazines, and they're very well printed and very prettily
- 36:42Speaker 2: put together. And again, I believe many of the older
- 36:46Speaker 2: boomer generations of women were haunted by the need to
- 36:50Speaker 2: follow suit of these perfectly decorated trees and such. Again,
- 36:55Speaker 2: my mom had full on themed Christmas trees. I think
- 36:59Speaker 2: one was like French country Christmas. One was like an
- 37:04Speaker 2: old traditional, that's what she would call it, because we
- 37:06Speaker 2: would have our old school children's ornaments that we loved
- 37:11Speaker 2: in one tree. So it was like she had to
- 37:12Speaker 2: distinguish the two. And they were trying to be the
- 37:15Speaker 2: ultimate decorators of their pristine, very pretty Southern homes. And again,
- 37:22Speaker 2: we've talked about how our mothers will go all out
- 37:25Speaker 2: for every season of the year to decorate. Again, my
- 37:29Speaker 2: mom has like apple-themed wreaths that go for the fall,
- 37:34Speaker 2: Easter-themed wreaths that go for spring.
- 37:37Speaker 1: Like, it's a thing.
- 37:40Speaker 2: And it goes from the front of the house. I mean,
- 37:43Speaker 2: from the minute you walk up to the porch, again,
- 37:45Speaker 2: the wreaths, to the guest rooms, to the living rooms,
- 37:48Speaker 2: to the bathrooms, it's all there. And it's in part
- 37:52Speaker 2: to these magazines.
- 37:53Speaker 1: Right. Well, this publication originally came out in 1966. It
- 38:00Speaker 1: was published by the Progressive Farmer Company, which was the
- 38:03Speaker 1: publisher of the Progressive Farmer magazine. And this lifestyle magazine
- 38:07Speaker 1: is still one of the most subscribed to magazines. Here's
- 38:10Speaker 1: a bit about them from their own site. It was
- 38:13Speaker 1: for an article celebrating their 50th anniversary in 2016. Southern
- 38:18Speaker 1: Living is descended from the Progressive Farmer magazine, which has
- 38:21Speaker 1: roots in Raleigh and dates back to 1886. Southern Living
- 38:26Speaker 1: was spun out of that magazine's Lifestyle and Home Wife section.
- 38:29Speaker 1: which was popular among suburban housewives. The magazine has 2.8
- 38:34Speaker 1: million subscribers with about 14,000 who have been subscribers for
- 38:38Speaker 1: five decades.
- 38:39Speaker 2: Wow.
- 38:40Speaker 1: A large proponent of the magazine was the many different
- 38:43Speaker 1: recipes featured in the magazine. In fact, they started an
- 38:47Speaker 1: annual recipe book in 1979 and have been publishing them
- 38:51Speaker 1: ever since. Here's what they say on their website. The
- 38:54Speaker 1: 1979 edition of Southern Living Annual Recipes, which has sold
- 38:58Speaker 1: well over 21 million copies since its first printing, was
- 39:02Speaker 1: just the beginning. The popularity and reliability of Southern Living Recipes,
- 39:07Speaker 1: coupled with the steady flow of comments, questions, and suggestions
- 39:10Speaker 1: from readers, led to a highly successful extension for the brand.
- 39:14Speaker 1: This annual cookbook has been published every year since.
- 39:18Speaker 2: I want to say my mother would cut out these recipes.
- 39:21Speaker 1: Yeah.
- 39:22Speaker 2: And I think... I have what I call like the
- 39:27Speaker 2: uh hillbilly taco salad which you've had before yeah it's
- 39:32Speaker 2: good like it's very odd that i think she got
- 39:35Speaker 2: from there and i think it was in sponsorship with
- 39:38Speaker 2: rice-a-roni which is what i use in this y'all.
- 39:41Speaker 1: Yes so many recipes were like companies being like here's
- 39:46Speaker 1: how you can eat bananas and there's a whole book
- 39:48Speaker 1: of banana recipes but my mom has that too she
- 39:50Speaker 1: has a recipe box and just has like these cutouts
- 39:53Speaker 1: and they're like all folded and you can't read all
- 39:56Speaker 1: of it.
- 39:56Speaker 2: No.
- 39:57Speaker 1: She got from magazines.
- 39:58Speaker 2: I think I tried to do a homemade cake with
- 40:01Speaker 2: fudge icing for my mother for that. The cake did
- 40:03Speaker 2: not turn out so well. The icing was delicious, though.
- 40:06Speaker 1: Well, there you go.
- 40:08Speaker 2: But, you know, with the things that were happening, and
- 40:10Speaker 2: this is what the appeal is, and many of the
- 40:12Speaker 2: women have followed suit and still, again, still subscribe. Man,
- 40:15Speaker 2: five decades worth for thousands of people for this magazine.
- 40:19Speaker 2: And I guarantee my mom has been probably a part
- 40:22Speaker 2: of that because she Like I said, I had it
- 40:24Speaker 2: as a child and I'm around 40 now, 40s, in
- 40:27Speaker 2: my 40s now. So knowing that she's had it for
- 40:30Speaker 2: that long. But the book has a lot of criticism
- 40:34Speaker 2: as well, including the glaring fact that the magazine was
- 40:37Speaker 2: based out of the South and at the time ignored
- 40:41Speaker 2: the racism and racial violence that was happening there. in
- 40:44Speaker 2: that time period and in that area. Some of the
- 40:47Speaker 2: articles point out the fact that this magazine existed during
- 40:51Speaker 2: one of the most heated times of the civil rights
- 40:52Speaker 2: movement and ignored the issues around them and that it
- 40:55Speaker 2: was proof enough that this magazine and a lot of
- 40:57Speaker 2: magazines like it whitewashed and overall completely refused to acknowledge
- 41:02Speaker 2: the issues that were happening. A specific researcher, and I
- 41:05Speaker 2: believe she was a student at the time, Summer Hill Vincent,
- 41:08Speaker 2: wrote about this for her dissertation titled Whitewashing Southern Living,
- 41:12Speaker 2: the Sociocultural Significance of the 1966 Magazine Launch in Birmingham, Alabama.
- 41:18Speaker 2: And in her paper, she writes about the issues of
- 41:20Speaker 2: how a still popular magazine hasn't really been studied when
- 41:24Speaker 2: it comes to their place in history during the civil
- 41:27Speaker 2: rights movement. Here's a quote from that. Historian James Cobb
- 41:31Speaker 2: explained that the whitewashing of history in Southern living occurred
- 41:34Speaker 2: in the aftermath of the Civil Rights Movement when white
- 41:37Speaker 2: Southerners scrambled to find an identity that was unique but
- 41:40Speaker 2: unrelated to racism. Quote, for many of them, that search
- 41:44Speaker 2: seemed to begin at the very end of the Civil
- 41:46Speaker 2: Rights era with the cleverly pleasing pages of Southern Living magazine.
- 41:51Speaker 2: He argued that it was no accident that a magazine
- 41:54Speaker 2: for white Southerners launched in the later years of the
- 41:56Speaker 2: Civil Rights Movement. And it goes on, that mirage hid
- 42:01Speaker 2: so much pain, as American Studies professor Alan Toulouse explained
- 42:04Speaker 2: in the 1979 article, Azalea Death Trip. Not only are
- 42:09Speaker 2: the historical rich folkways given an eye-catching or sentimental treatment,
- 42:13Speaker 2: which ultimately trivializes them, but sanction is given to a
- 42:16Speaker 2: way of looking at life, which eliminates its unpleasant, tragic realities,
- 42:21Speaker 2: its historical burdens, and its future obligations. By looking the
- 42:25Speaker 2: other way, the magazine endorsed a lifestyle that romanticized reality
- 42:29Speaker 2: and let white Southerners off the hook for their role
- 42:32Speaker 2: in the events taking place around them. Of course, this
- 42:35Speaker 2: is just a small snippet from that article, from that dissertation.
- 42:40Speaker 2: And I think it's a lot in conversation because there's
- 42:43Speaker 2: also a lot of identity put into magazines like this
- 42:47Speaker 2: and why mediums like this was so important. And when
- 42:51Speaker 2: we come back and talk about magazines' effects today, we
- 42:53Speaker 2: will talk about the fashion industry, and even the political
- 42:58Speaker 2: ideas behind it. But things like this have a huge
- 43:02Speaker 2: cultural impact. And again, as Annie was saying previously, this
- 43:05Speaker 2: was before the internet. This is how news traveled and
- 43:08Speaker 2: or what you thought other people were doing as well.
- 43:12Speaker 2: They might not be you, but they're out there because
- 43:14Speaker 2: you see this in this glossy, beautiful magazine saying that
- 43:17Speaker 2: you should be making these recipes and ignoring everything else.
- 43:20Speaker 2: There's even articles talking about how they ignored and didn't
- 43:23Speaker 2: have many Black community members as featured in any of
- 43:27Speaker 2: the articles, featured in any of the celebrations or any
- 43:30Speaker 2: of the conversations in this magazine, which was supposed to
- 43:33Speaker 2: celebrate all of the South at that time. There was
- 43:37Speaker 2: a recent article about how there needs to be a
- 43:41Speaker 2: reckoning for Southern living. And I say recent, I mean,
- 43:43Speaker 2: the last 10 years, because they were still featuring things
- 43:46Speaker 2: like plantations and showing tours about plantations and how they
- 43:49Speaker 2: ignored the history behind it just to show pretty pictures
- 43:53Speaker 2: of that property and making money. offer that property. And again,
- 43:57Speaker 2: not acknowledging what had happened there, what was going on there.
- 44:00Speaker 2: I think at one point in the article that they
- 44:03Speaker 2: did talk about the fact that one of the editors
- 44:05Speaker 2: were like, no, no, no, we featured Black people, look.
- 44:07Speaker 2: And it was like a handful, possibly a few times.
- 44:11Speaker 2: And there's a lot to say in that conversation. There's
- 44:14Speaker 2: also an article, which Annie, I told you about previously,
- 44:17Speaker 2: and I cannot not share. I'm not going to read
- 44:21Speaker 2: it necessarily, but I found it really, really funny because
- 44:24Speaker 2: there's a man complaining about how southern living has lost
- 44:30Speaker 2: its way and i was like wait what's happening um
- 44:33Speaker 2: and his complaint was the fact that it no longer
- 44:36Speaker 2: featured recipes it no longer featured like helpful guys or
- 44:39Speaker 2: how to's instead it was now trying to sell you
- 44:42Speaker 2: things or it was trying to uh tell you how
- 44:45Speaker 2: to be a better woman this way like sex life
- 44:47Speaker 2: but how to have a better sex life and all
- 44:48Speaker 2: these things and though he had a point i still
- 44:52Speaker 2: was like i don't know if i want to take
- 44:54Speaker 2: this I'm just saying, he's not wrong. Yeah. But I
- 45:01Speaker 2: don't feel like this is his place to say. I mean,
- 45:04Speaker 2: anyone can enjoy any of those things. But it's odd
- 45:07Speaker 2: to be like, you are teaching women better things. Go
- 45:10Speaker 2: back to that. Yeah. Yeah.
- 45:16Speaker 1: It is strange. And I think one of the things
- 45:20Speaker 1: when we come back, whenever that will be, probably February
- 45:24Speaker 1: with the next part, We've talked about before on this show,
- 45:28Speaker 1: I think past host Kristen and Caroline definitely talked about it,
- 45:30Speaker 1: but you know that with the internet, the magazine industry
- 45:33Speaker 1: has been in flux. There has been a lot of
- 45:37Speaker 1: pressure of how they're going to survive. I personally feel
- 45:41Speaker 1: like magazines are sexual luxury. I usually only get them
- 45:44Speaker 1: if there's Star Wars on the cover.
- 45:46Speaker 2: Or, I.
- 45:48Speaker 1: Don't do this, but my friends, when we go to
- 45:50Speaker 1: the beach or something, we'll get magazines. But otherwise, so
- 45:53Speaker 1: it's sort of an interesting... space they're in but there
- 45:57Speaker 1: are we also you should go listen um to our
- 46:00Speaker 1: old fanzine episode because there are places where it's like
- 46:03Speaker 1: really niche and it's growing so it's not that it's
- 46:05Speaker 1: gone away it's definitely a huge place for advertising i
- 46:10Speaker 1: will say right um but it it's a lot of
- 46:14Speaker 1: these big magazines that have been around for so long
- 46:17Speaker 1: are kind of questioning like well What are we now?
- 46:22Speaker 1: How do we keep going? What is this?
- 46:24Speaker 2: And we're going to talk about this for sure when we...
- 46:29Speaker 2: It's not part two. I'm refusing to call it a
- 46:31Speaker 2: part two for the other episode that we were going
- 46:34Speaker 2: to do that's somewhat related to this about the whole
- 46:38Speaker 2: virtual magazines or how it is no longer in press
- 46:41Speaker 2: necessarily and is now all online. And what does that
- 46:44Speaker 2: look like? And then also talking about paywalls. And is
- 46:47Speaker 2: that a good thing? But how else do they make money? Advertising,
- 46:50Speaker 2: I know, but this is back and forth. And why
- 46:53Speaker 2: do I find it irritating to pay for a subscription online?
- 46:57Speaker 2: when I would have been willing to buy a magazine.
- 47:00Speaker 2: That's my own brain here. But again, who is affected?
- 47:04Speaker 2: Who isn't affected by this? Who is being targeted? Who
- 47:07Speaker 2: is being marketed to? But also, how is it still
- 47:10Speaker 2: making changes in society? Because again, a local regional magazine
- 47:16Speaker 2: that likes Southern Living has impacted society pretty deeply. And
- 47:21Speaker 2: the same thing with all the other magazines we talked about,
- 47:25Speaker 2: like as they have, thank God, transformed or hopefully are
- 47:29Speaker 2: transforming into being better messages for women and more inclusive,
- 47:36Speaker 2: I would hope, and less heteronormative. But, you know, like
- 47:40Speaker 2: what kind of impact they had on so many young women,
- 47:46Speaker 2: older women, so many of the things, expectations that it held.
- 47:49Speaker 2: And yeah, and what we bought because of it, like,
- 47:52Speaker 2: At one point in time, TikTok did not exist and
- 47:54Speaker 2: I was not influenced by TikTok. I was influenced by
- 47:56Speaker 2: magazines telling me I needed to go get this. Yeah.
- 48:00Speaker 1: And a lot of those recipes would be like, hey,
- 48:02Speaker 1: you want to make this aspect? Guess what? You're going
- 48:05Speaker 1: to need this gelatin mold. Here's where you can get it.
- 48:08Speaker 1: Here's this.
- 48:09Speaker 2: Let me show you.
- 48:11Speaker 1: Yes. You could send in your little mail-in coupon thing
- 48:14Speaker 1: and they will send.
- 48:14Speaker 2: It to you. I also clip coupons out of magazines.
- 48:16Speaker 1: Wow.
- 48:17Speaker 2: Yeah. Memories.
- 48:19Speaker 1: What a world. Memories.
- 48:20Speaker 2: What a world.
- 48:21Speaker 1: Memories um well do watch out for our next follow-up.
- 48:30Speaker 2: We'll do a follow-up a valentine's day follow-up that's what i.
- 48:33Speaker 1: Thought it's gonna be a related follow-up and i will
- 48:35Speaker 1: open the box on my ryan gosling shine and it's
- 48:38Speaker 1: you're gonna laugh it's very embarrassing but in the meantime
- 48:41Speaker 1: listeners if you have any thoughts about any of this
- 48:43Speaker 1: if you still have any magazines or memories about magazines
- 48:46Speaker 1: fanzines you can let us know You can email us
- 48:50Speaker 1: at stephaniemomstuff at iheartmedia.com. You can find us on Twitter
- 48:53Speaker 1: at momstuffpodcast or on Instagram and TikTok at stuff I've
- 48:56Speaker 1: never told you. We have a TeePublic store and we
- 48:58Speaker 1: have a book that you can get wherever you get
- 49:00Speaker 1: your books. Thanks as always to our super producer, Christina,
- 49:02Speaker 1: executive producer, Maya, and our contributor, Joey.
- 49:05Speaker 2: Thank you.
- 49:05Speaker 1: And thanks to you for listening. Stuff I've Never Told
- 49:07Speaker 1: You is a production of iHeartRadio. For more podcasts from iHeartRadio,
- 49:10Speaker 1: you can check out the iHeartRadio app, Apple Podcasts, or
- 49:11Speaker 1: wherever you listen to your favorite shows.