S10 Episode 8: Jacqui Viscarello | Founder | Fire and Flour
“Consistency. You have to keep showing up.” on the Daily Grind ☕️ your weekly goal-driven podcast. This episode features Kelly Johnson @kellyfastruns and special guest Jacqui Viscarello @fireandflour_.
She is the founder of Fire & Flour, a sourdough microbakery based in Lynnfield, Massachusetts. Alongside her full-time career, Jacqui has built a growing local business centered around homemade sourdough and a unique weekly drop model.
S10 Episode 8: 10/15/2026
Featuring Kelly Johnson with Special Guest Jacqui Viscarello
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