Latest / Early Breakfast with Ned McHenry & Sam Daddow / Early Breakfast with Ned & Sam - 15 September 2026

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Early Breakfast with Ned & Sam - 15 September 2026 · Early Breakfast with Ned McHenry & Sam Daddow

• 0:02
  Speaker 1: Ned McHenry and Sam Datto, 5AA Early Breakfast.
• 0:10
  Speaker 2: Five after five, good morning. Welcome along to Early Breakfast
• 0:13
  Speaker 2: on this Tuesday morning, the 17th, not the 17th, the
• 0:17
  Speaker 2: 15th day of September because it's going to be on
• 0:19
  Speaker 2: top of 17 degrees and cloudy today. Wednesday, 17 degrees,
• 0:23
  Speaker 2: partly cloudy. Thursday, 18 degrees and sunny. Friday, 22. Saturday, 25. Sunday, 23.
• 0:30
  Speaker 2: Currently in the city, 12 degrees this morning. Morning, Neddy.
• 0:33
  Speaker 3: Morning, Sammy. Good morning, high-fivers. What's the outlook for the weekend?
• 0:36
  Speaker 3: Did you give us a weekend outlook then?
• 0:38
  Speaker 2: I did, and you just were not listening. Saturday, 25
• 0:40
  Speaker 2: degrees and sunny. Sunday, 23 degrees and partly cloudy.
• 0:43
  Speaker 3: Yeah, I thought it was going to be a groovy
• 0:45
  Speaker 3: weekend weather-wise. What are some questions that you never want
• 0:50
  Speaker 3: the answer to? I had a good moment yesterday. I
• 0:52
  Speaker 3: had a meeting with someone in reception, and they said, Ned,
• 0:56
  Speaker 3: the person will be with you shortly, did you.
• 0:58
  Speaker 4: Want a coffee? And I said.
• 1:00
  Speaker 3: Do you really want to make me a coffee, though?
• 1:02
  Speaker 4: Like, is that just a.
• 1:03
  Speaker 3: Gesture or is that something you enjoy doing, looking after
• 1:05
  Speaker 3: people like that? And she said, look, I don't mind
• 1:07
  Speaker 3: making you a coffee, but don't get me wrong. When
• 1:09
  Speaker 3: someone says, no, I don't need one, it's always a relief.
• 1:13
  Speaker 3: So what's a question that you kind of get that
• 1:14
  Speaker 3: you don't necessarily want the answer to? Have you got
• 1:17
  Speaker 3: one that you can think of or not? I like
• 1:20
  Speaker 3: it when you ask someone how they are and they're honest.
• 1:22
  Speaker 2: I was about to say, how often do you just
• 1:24
  Speaker 2: go through the motions asking someone how their day is
• 1:27
  Speaker 2: or how is your weekend?
• 1:29
  Speaker 3: I know, well, it's almost like just saying hello, isn't it?
• 1:32
  Speaker 2: It's a formality. You've got to say it. I know,
• 1:35
  Speaker 2: but what about when.
• 1:36
  Speaker 3: Someone says, you know what, I'm actually going okay. It
• 1:40
  Speaker 3: was a bit of a hard couple of weeks before
• 1:41
  Speaker 3: because of XXX, but now, you know, things are on
• 1:44
  Speaker 3: the up. You feel like you get a little bit
• 1:46
  Speaker 3: closer to someone when that happens, don't you?
• 1:48
  Speaker 2: Does it happen often, though?
• 1:49
  Speaker 3: Not really. Not with the pleasantries of everyday life.
• 1:53
  Speaker 2: Yeah, okay. That's fair.
• 1:55
  Speaker 3: When you're a bit closer with someone, it does.
• 1:57
  Speaker 4: Yeah.
• 1:58
  Speaker 2: No, I get that. I get that. I'd say to you,
• 2:00
  Speaker 2: how are you going? And I'd expect you to be honest.
• 2:03
  Speaker 3: What about some other questions that you don't want the
• 2:04
  Speaker 3: answer to? Will the Adelaide Crows win a final next year?
• 2:09
  Speaker 3: I don't want to have to answer that. We had
• 2:11
  Speaker 3: a good Crows kind of show, didn't we? We need
• 2:13
  Speaker 3: some port representation on the show today.
• 2:16
  Speaker 2: That's what I'm here for, isn't it?
• 2:17
  Speaker 3: Well, come on. What is your port segment?
• 2:19
  Speaker 2: It's not the Port Adelaide time of year right now.
• 2:21
  Speaker 2: We're just laying low.
• 2:23
  Speaker 4: I love that.
• 2:24
  Speaker 2: There's no need for us to chime in because you
• 2:25
  Speaker 2: guys are pulling yourselves apart as is.
• 2:28
  Speaker 4: I love that.
• 2:28
  Speaker 3: We're in September.
• 2:29
  Speaker 2: All right, here's a question.
• 2:31
  Speaker 3: And you just said it's not a Port Adelaide time
• 2:32
  Speaker 3: of year.
• 2:33
  Speaker 4: I love that.
• 2:33
  Speaker 2: Here's a question for you. As a guy who doesn't,
• 2:37
  Speaker 2: we spoke about this yesterday, in the intricacies of football,
• 2:40
  Speaker 2: does this add up? This is what's been reported yesterday
• 2:42
  Speaker 2: for Zach Butters. Western Bulldogs to get Zach Butters and
• 2:46
  Speaker 2: Todd Marshall. Port Adelaide to get pick five, pick 13,
• 2:49
  Speaker 2: and a future first-round pick. How does that sit with you?
• 2:52
  Speaker 3: I wonder if the Bulldogs are overpaying for Zach Butters.
• 2:56
  Speaker 2: I don't think they are.
• 2:57
  Speaker 3: No, I don't think they are. He's a top three
• 3:00
  Speaker 3: player in the competition.
• 3:02
  Speaker 4: Is that fair?
• 3:02
  Speaker 3: So I think the salary cap now has just changed
• 3:05
  Speaker 3: the realm of what's right.
• 3:07
  Speaker 5: Doesn't it?
• 3:07
  Speaker 3: $ 2 million is the new million dollars.
• 3:11
  Speaker 4: There you go.
• 3:12
  Speaker 3: Isn't that nuts to say?
• 3:13
  Speaker 2: Well, when Gary Abloh went up to the Gold Coast,
• 3:16
  Speaker 2: he was on a million dollars.
• 3:17
  Speaker 4: I remember.
• 3:18
  Speaker 6: A million.
• 3:18
  Speaker 3: Do you remember when Tom Boyd came back from the
• 3:20
  Speaker 3: GWS Giants?
• 3:22
  Speaker 2: Yeah, yeah.
• 3:23
  Speaker 3: That was a million-dollar contract for a 21er. Everyone was
• 3:26
  Speaker 3: losing their marbles, Sammy.
• 3:28
  Speaker 4: Yep.
• 3:28
  Speaker 3: The $ 2 million is now the million dollars.
• 3:31
  Speaker 2: Yep. Mandy and the Blue Brothers, she's always our first
• 3:34
  Speaker 2: texter these days. She's always on it.
• 3:37
  Speaker 3: Good morning, Ned and Sam.
• 3:39
  Speaker 2: I was giving you a chance to say hello to
• 3:41
  Speaker 2: the dog.
• 3:41
  Speaker 3: Oh, hello, Mandy and those blue brothers. They'd be thinking, well,
• 3:44
  Speaker 3: what about us?
• 3:45
  Speaker 4: What about us?
• 3:45
  Speaker 3: Because they can't understand English. They're blue heelers. Ah, good morning!
• 3:51
  Speaker 2: That's a parrot. Good morning, Ned and Sam. I hope
• 3:53
  Speaker 2: you and all of the high-fivers are well. How is
• 3:56
  Speaker 2: your thigh, Ned? So many good suggestions from people yesterday.
• 4:00
  Speaker 2: The island question the other day. Water, lots and lots
• 4:03
  Speaker 2: of water. A Leatherman and a tarp. Hopefully this is
• 4:06
  Speaker 2: a fruit tree island. Mandy and the Blue Brothers. She's
• 4:09
  Speaker 2: answering questions as to what we would take to Desert
• 4:11
  Speaker 2: Island from a few days ago.
• 4:12
  Speaker 3: Mandy, you flippin' legend. That was a few days ago.
• 4:16
  Speaker 3: Love that, that you're still on that. Mandy, if you'd
• 4:18
  Speaker 3: like a Thire report, I'd be happy to give one. Now,
• 4:22
  Speaker 3: of course, I had a bit of a grass burn
• 4:23
  Speaker 3: slash gravel rashy type issue for those that were listening yesterday.
• 4:27
  Speaker 4: Some fabulous suggestions.
• 4:30
  Speaker 3: Certainly did get to work on the teak tree ointment
• 4:34
  Speaker 3: and the manuka honey. Very, very good suggestion. And I've
• 4:38
  Speaker 3: got some backup of the cream as well that was suggested.
• 4:41
  Speaker 4: It starts with B.
• 4:41
  Speaker 3: I can't pronounce it or spell it.
• 4:43
  Speaker 2: So how's it going? It's been 24 hours. Sam, hang on.
• 4:47
  Speaker 3: I'm getting up here, folks, so just bear with me.
• 4:49
  Speaker 3: I'm taking my pants off. Now, my zip is just down.
• 4:53
  Speaker 2: Luckily, we are before 5.30.
• 4:54
  Speaker 3: No, I have undies on. Oh, God, I had the bandage, but.
• 4:59
  Speaker 4: It's fallen off.
• 5:00
  Speaker 1: Oh, God.
• 5:01
  Speaker 2: Great radio this is.
• 5:04
  Speaker 3: My pants are down, and I was going to show
• 5:07
  Speaker 3: you the bandage over it, but the bandage has gone
• 5:10
  Speaker 3: a little walkabout, so I'm not sure where. Perhaps between
• 5:13
  Speaker 3: Hindmarsh Square and here, that's gone missing.
• 5:17
  Speaker 2: Don't happen. Save us. 8223 0000 044808 1395. Peter from Marlston.
• 5:25
  Speaker 2: There you go. That's the one to get us going
• 5:27
  Speaker 2: in the morning.
• 5:27
  Speaker 6: Go ahead, Ned.
• 5:28
  Speaker 3: Now, hang on. Can I just chat this through? Peter
• 5:30
  Speaker 3: from Marlston said, good morning, no football talk, please. Peter,
• 5:34
  Speaker 3: can you see the irony in that? Because I think 90%
• 5:38
  Speaker 3: of your calls are relating to Sturt. So, yeah.
• 5:42
  Speaker 4: He says, awkward question.
• 5:44
  Speaker 3: As a bit of a thought provoker, do you like
• 5:46
  Speaker 3: red or white wine for a first date, says Peter. Peter,
• 5:49
  Speaker 3: have you got something coming up? Like a date or something?
• 5:53
  Speaker 3: Is that what you're thinking? Do you pull out a
• 5:55
  Speaker 3: bottle of Shiraz or a Sav Blanc? I'd go... Well,
• 5:59
  Speaker 3: it's depending on what cuisine you're eating, Peter. If it's
• 6:02
  Speaker 3: seafood or Asian food, I'd be going a Riesling or
• 6:04
  Speaker 3: a lighter white. If you're having a nice bit of
• 6:06
  Speaker 3: lamb or some steak, I'd go a red wine to
• 6:08
  Speaker 3: match it.
• 6:09
  Speaker 2: I'm not a big white wine guy.
• 6:11
  Speaker 4: Aren't you?
• 6:11
  Speaker 2: Happy for red, though. Happy for red.
• 6:13
  Speaker 3: I think certainly time and place for both. If the
• 6:16
  Speaker 3: sun's out, Saturday afternoon, you've got a couple of buddies
• 6:19
  Speaker 3: around for a... for a bonfire and some meat on
• 6:24
  Speaker 3: the barbecue or some cucumber on the barbecue for you,
• 6:27
  Speaker 3: then you could have some white wine in that situation.
• 6:30
  Speaker 3: Whereas at night, I think, when the fire's cranking and
• 6:32
  Speaker 3: the sun's starting to go down, I think the bottle
• 6:34
  Speaker 3: of red comes out, doesn't it?
• 6:35
  Speaker 2: Mark from Parry Hills, got to toughen up, Rex. Just
• 6:37
  Speaker 2: go for a swim at Maslin's. That'll take your mind
• 6:40
  Speaker 2: off of it.
• 6:41
  Speaker 3: Mark, that would be great for a couple of reasons.
• 6:43
  Speaker 3: It'll fix my scab and you could.
• 6:45
  Speaker 4: See a couple of doodles.
• 6:48
  Speaker 2: Anyway.
• 6:49
  Speaker 3: Now, after this break coming up, we're not there yet.
• 6:52
  Speaker 2: We're going to do it after the break, are we?
• 6:53
  Speaker 4: We are.
• 6:53
  Speaker 2: We're doing it after the break. Okay.
• 6:55
  Speaker 3: I have some news for everyone. I have some news. So, Sammy,
• 6:59
  Speaker 3: on Saturday, I attended the Stop the Chop rally at
• 7:05
  Speaker 3: Norwood there.
• 7:06
  Speaker 2: I think they're roadshows, I think they're calling it. They're
• 7:08
  Speaker 2: coming to the suburbs. They are.
• 7:11
  Speaker 3: So, of course, we, and I call them environmentalists, but
• 7:14
  Speaker 3: perhaps that's a little strong. Maybe they're just normal people
• 7:16
  Speaker 3: who just don't want the trees to come down, which
• 7:18
  Speaker 3: is fine. I would put Mandy in that category. I
• 7:21
  Speaker 3: think Mandy is an environmentalist. Mandy, I hope you don't
• 7:24
  Speaker 3: mind me saying that. I think Tom, our listener, is
• 7:27
  Speaker 3: definitely that. Anyway, so I was there. I was hanging
• 7:30
  Speaker 3: out with Matt Monty and the crew there at Norwood,
• 7:34
  Speaker 3: and it was great. So after the break, I'm actually
• 7:36
  Speaker 3: going to share one of the songs or chants that
• 7:39
  Speaker 3: I did there at the Stop the Chop rally at Norwood.
• 7:43
  Speaker 3: I didn't intend on going, but I was there because
• 7:45
  Speaker 3: our preliminary final was at.
• 7:47
  Speaker 4: 31. 31. We did win.
• 7:49
  Speaker 6: But I.
• 7:51
  Speaker 3: Was out the front doing the warm-up, and they were
• 7:53
  Speaker 3: doing the Stop the Chop rally. So I was running
• 7:55
  Speaker 3: the warm-up for the guys. We were doing leg swings
• 7:56
  Speaker 3: and hamstring stretches, and they were doing the Stop the
• 8:00
  Speaker 3: Chop rally. So essentially, I did attend the Stop the
• 8:02
  Speaker 3: Chop rally. I'm part of the crew, and I have
• 8:05
  Speaker 3: a small little performance for everyone on the other side
• 8:07
  Speaker 3: of the break.
• 8:08
  Speaker 2: Should we break now?
• 8:09
  Speaker 3: Break now.
• 8:09
  Speaker 2: Okay, 12 after 5. You don't want to miss this.
• 8:12
  Speaker 1: Ned McHenry and Sam Datto, 5AA Early Breakfast.
• 8:16
  Speaker 2: 16 after 5 on this Tuesday. You can jump on
• 8:24
  Speaker 2: the phones, 8223 0000 044808 1395.
• 8:28
  Speaker 3: Yes, welcome back. I gave some context, but for those
• 8:31
  Speaker 3: just joining us, I was at a Stop the Chop
• 8:33
  Speaker 3: rally on Saturday. It was more through circumstance, but I
• 8:37
  Speaker 3: did enjoy getting around the crew. As I said, Norwood
• 8:40
  Speaker 3: Oval had a preliminary grand final. We warmed up on
• 8:43
  Speaker 3: the front lawns of the Oval in which the Stop
• 8:46
  Speaker 3: the Chop kind of road trip happened. was happening and
• 8:49
  Speaker 3: I got talking and they said, look, we could really
• 8:51
  Speaker 3: use a bit of an extra voice here. This is
• 8:54
  Speaker 3: a big campaign. We need someone with a bit of spirit,
• 8:57
  Speaker 3: a bit of musical nous. Would you feel like helping?
• 8:59
  Speaker 3: I said, it would be my pleasure. So I got
• 9:03
  Speaker 3: up on the microphone and this was my performance to
• 9:06
  Speaker 3: help with the Stop the Chop road trip.
• 9:11
  Speaker 7: Save the trees, save the trees. MotoGP, oh, save the trees.
• 9:18
  Speaker 7: We're not Albert Park. We're a sanctuary. Gather round, live gold.
• 9:28
  Speaker 7: How many good things do you want? I saw two
• 9:33
  Speaker 7: possums displaced.
• 9:35
  Speaker 4: What a disgrace.
• 9:40
  Speaker 3: Pretty good, wasn't it? Now, I could do the full version,
• 9:43
  Speaker 3: but I don't want to rob those that were there
• 9:46
  Speaker 3: live because they were the ones that made the effort
• 9:49
  Speaker 3: to get there. So I'm not going to give everyone
• 9:50
  Speaker 3: the full version, but I thought I'd give everyone just
• 9:53
  Speaker 3: a bit of a taste of myself there at the
• 9:55
  Speaker 3: Stop the Chop rally. Were you there? Did you enjoy it?
• 9:57
  Speaker 6: 8223 0000.
• 9:57
  Speaker 3: What? Loved you.
• 9:59
  Speaker 2: Loved to hear your thoughts and feedback, High Fivers.
• 10:05
  Speaker 3: Could anyone else do a bit of a song, a
• 10:08
  Speaker 3: Beatles song about Stop the Chop? That would be good. Sammy,
• 10:12
  Speaker 3: what's happening in your world? I've given a bit of
• 10:14
  Speaker 3: a debrief on what's happening in mine.
• 10:15
  Speaker 2: I heard this story on 5AA Breakfast yesterday. AI, you're
• 10:19
  Speaker 2: a big AI guy. You love a bit of AI. Yeah.
• 10:22
  Speaker 2: Helps you out with the farm and planning.
• 10:24
  Speaker 3: I think everyone does, don't they?
• 10:25
  Speaker 2: I don't think everyone does, but people are getting there.
• 10:28
  Speaker 3: Who's using AI? Who's just started? 8223 0000. Or is
• 10:33
  Speaker 3: there any of our listeners, and I'm sure there would be,
• 10:35
  Speaker 3: who has never used AI.
• 10:37
  Speaker 6: In their life?
• 10:37
  Speaker 2: Because we've heard from over in the States, this worker
• 10:41
  Speaker 2: from a big AI company has decided enough is enough.
• 10:45
  Speaker 2: It's going to be too much. We could have human
• 10:47
  Speaker 2: extinction in the next, within the decade. Here's the latest
• 10:50
  Speaker 2: on Sunrise.
• 10:51
  Speaker 4: Yeah.
• 10:52
  Speaker 8: Have taken a tumble on the back of calls to
• 10:54
  Speaker 8: slow down the pace of AI development. Last week, a
• 10:58
  Speaker 8: whistleblower claimed the technology could bring about human extinction by 2030,
• 11:04
  Speaker 8: prompting a rare display of unity from the bosses of
• 11:06
  Speaker 8: top AI companies urging caution and restraint.
• 11:11
  Speaker 9: I have to say, just personally, I feel a little
• 11:14
  Speaker 9: bit weird about the fact that you have so many
• 11:18
  Speaker 9: frontier AI tech companies kind of coming to the government
• 11:21
  Speaker 9: and begging the government to regulate them.
• 11:23
  Speaker 8: Donald Trump has hit out on social media claiming the
• 11:26
  Speaker 8: only guardrails AI needs is a strong and smart president.
• 11:31
  Speaker 8: Tech companies saw falls of up to 10% as the
• 11:34
  Speaker 8: markets opened.
• 11:36
  Speaker 2: What I find interesting out of all this is... How
• 11:39
  Speaker 2: many weeks ago did the Premier announce a Royal Commission
• 11:42
  Speaker 2: into Artificial Intelligence?
• 11:43
  Speaker 10: Yeah.
• 11:43
  Speaker 2: And some people were probably smirking and grinning, and why
• 11:46
  Speaker 2: are we using a Royal Commission for this? This bloke's
• 11:50
  Speaker 2: come out over the weekend and said, could be the
• 11:52
  Speaker 2: end of humanity.
• 11:53
  Speaker 3: It's extraordinary, isn't it?
• 11:54
  Speaker 2: It is.
• 11:55
  Speaker 3: It's moving at a rate in which you and I,
• 11:58
  Speaker 3: and you're smarter than me, but we can't even comprehend.
• 12:01
  Speaker 2: And I was listening to a podcast the other day
• 12:03
  Speaker 2: that AI... companies and technology, they plan 30 days ahead.
• 12:07
  Speaker 3: Yeah.
• 12:08
  Speaker 2: That is it. Yeah. That's their long-term planning is 30 days.
• 12:11
  Speaker 3: I heard that too.
• 12:12
  Speaker 4: Craig Hutchinson said it on the sounding board.
• 12:15
  Speaker 2: I know.
• 12:15
  Speaker 1: Yes.
• 12:16
  Speaker 3: Robert from Marion.
• 12:17
  Speaker 4: Good morning.
• 12:19
  Speaker 11: Morning, lads.
• 12:20
  Speaker 5: I just recently started using that chat GTP because I
• 12:24
  Speaker 5: build e-bikes and I make my own logos, like the
• 12:29
  Speaker 5: names of the bikes.
• 12:30
  Speaker 2: Yeah.
• 12:31
  Speaker 5: And I usually do it the old-fashioned way, drawing them
• 12:33
  Speaker 5: with a and pencil, text that, and I tried to
• 12:37
  Speaker 5: get a computer program that would scan my drawing and
• 12:40
  Speaker 5: digitize it. And I was asking my son, who's 16,
• 12:44
  Speaker 5: he showed his mate, and I've been trying to do
• 12:47
  Speaker 5: this for months, trying.
• 12:48
  Speaker 12: To digitize stuff.
• 12:50
  Speaker 5: His mate did it in about 30 seconds, and I'm
• 12:52
  Speaker 5: standing there with my jaw on the ground going, how
• 12:55
  Speaker 5: the hell did you do that? He goes, chat GTP.
• 12:58
  Speaker 5: So I started using it. That thing is gold. Pure gold, lads,
• 13:03
  Speaker 5: I'm telling you right now. But it might be the
• 13:06
  Speaker 5: end of us all, so I'm always kind to it.
• 13:11
  Speaker 3: Well, it's not going to build the e-bike, but it
• 13:12
  Speaker 3: is going to help you with branding and the graphic
• 13:14
  Speaker 3: design and the marketing plan. Even, Robert, I'm not suggesting
• 13:18
  Speaker 3: that you don't already have all your ducks in order.
• 13:20
  Speaker 3: I'm sure you do, but it'll do business plans and
• 13:22
  Speaker 3: cash flow forecasts and everything.
• 13:24
  Speaker 4: It's just insane.
• 13:25
  Speaker 5: It is something crazy. I couldn't believe how quick it
• 13:30
  Speaker 5: did it, and the design was wicked. I was like, what?
• 13:34
  Speaker 5: I was just blown away that I've been using it
• 13:36
  Speaker 5: ever since. So there you go.
• 13:39
  Speaker 6: Wow.
• 13:39
  Speaker 3: Well, who's started? Who's in Rob's camp? Who's just gotten
• 13:42
  Speaker 3: into AI or who has never used it still and
• 13:44
  Speaker 3: doesn't want to?
• 13:45
  Speaker 6: 8223 0000.
• 13:45
  Speaker 3: Does it scare you? No, it doesn't scare me at all.
• 13:49
  Speaker 2: It scares the crap out of me.
• 13:51
  Speaker 4: Really?
• 13:52
  Speaker 13: Why?
• 13:52
  Speaker 3: Well, we're just Ned and Sam from Adelaide. We're the
• 13:56
  Speaker 3: least of AI's worries.
• 13:57
  Speaker 2: I know, but just, There's so many unknowns with it
• 14:00
  Speaker 2: and how fast it's progressing.
• 14:02
  Speaker 3: Yeah, I don't let things like that bother me because
• 14:05
  Speaker 3: everyone's got their own personal individual issues. I mean, if
• 14:07
  Speaker 3: you're worried about AI, you've got to.
• 14:09
  Speaker 2: I don't say I'm awake at night thinking about it. No.
• 14:12
  Speaker 2: But I still think it's something that's quite scary.
• 14:16
  Speaker 1: Yeah.
• 14:17
  Speaker 2: Michael and Ross Trevor, good morning.
• 14:19
  Speaker 12: Hey, you know when you're getting old with technology is
• 14:21
  Speaker 12: when you've been through the dot-com and then the internet
• 14:28
  Speaker 12: browser changes, now you're into AI. Do you understand what
• 14:33
  Speaker 12: I'm saying?
• 14:34
  Speaker 8: Yes.
• 14:35
  Speaker 12: And there is actually, with AI, there is a bit
• 14:39
  Speaker 12: of a wild frontier at the.
• 14:41
  Speaker 2: Moment, isn't there?
• 14:43
  Speaker 8: 100%.
• 14:43
  Speaker 12: And it does need to be roped in, just like
• 14:46
  Speaker 12: internet and dot-com.
• 14:48
  Speaker 4: That's my thoughts.
• 14:50
  Speaker 2: That's all.
• 14:51
  Speaker 3: Thank you, Michael. Now, for those that were around in
• 14:54
  Speaker 3: the dot-com era when the internet was evolving, do they
• 14:56
  Speaker 3: see a similar trend with what's happening at the moment?
• 14:59
  Speaker 3: That happened quickly. That had a lot of sceptics, didn't it?
• 15:01
  Speaker 3: A lot of people thought that wouldn't... It.
• 15:02
  Speaker 2: Was a passing fad.
• 15:03
  Speaker 3: It was a passing fad. Peter from Marlston, have you
• 15:06
  Speaker 3: got a first date coming up?
• 15:08
  Speaker 4: Hello?
• 15:08
  Speaker 3: Have you got a first date coming up, Peter?
• 15:11
  Speaker 13: Yeah, we're having dinner at my place tomorrow night. They're
• 15:14
  Speaker 13: having candlelit dinner with Indian curry. But I'm not going
• 15:18
  Speaker 13: to reveal the person because they want their name revealed. Now,
• 15:22
  Speaker 13: the reason I said no.
• 15:23
  Speaker 3: Curry's a brave move for a first date, Peter.
• 15:26
  Speaker 13: Well, anyway, I like Indian food.
• 15:28
  Speaker 3: Manage the spice.
• 15:29
  Speaker 13: Anyway... I wasn't talking football because Sammy said yes, they
• 15:33
  Speaker 13: know Sam will talk till Friday. Hence, I'd like to
• 15:37
  Speaker 13: talk about AI and also politics. Now, I'm an apolitical person.
• 15:42
  Speaker 13: I support Jane Stinson and BADCO, but I live in
• 15:46
  Speaker 13: the federal electorate of Adelaide and I have no chosen
• 15:50
  Speaker 13: favouritism to any. Steve Gorganis is our member, so I
• 15:55
  Speaker 13: live in the Labour stronghold.
• 15:56
  Speaker 5: Okay.
• 15:58
  Speaker 3: Thanks for that.
• 15:59
  Speaker 13: Now, Getting back to AI, I don't understand it because
• 16:03
  Speaker 13: I get surveys every morning when I get up at
• 16:06
  Speaker 13: 3 a.m. or whatever, and questions about AI, it's the
• 16:10
  Speaker 13: face of the future. Is that true or not?
• 16:13
  Speaker 3: I think it's certainly going to be a part of
• 16:15
  Speaker 3: the future.
• 16:15
  Speaker 2: A major part of it.
• 16:16
  Speaker 4: Peter, but this is.
• 16:18
  Speaker 3: So, look, I don't pretend to be around when this happened,
• 16:21
  Speaker 3: but when people were commuting via horse and carriage and
• 16:24
  Speaker 3: motor vehicles and automotive came in, everyone thought, oh, my goodness,
• 16:26
  Speaker 3: this is going to be the end of the world.
• 16:28
  Speaker 3: But that created more jobs, didn't it? So I think
• 16:31
  Speaker 3: AI still has the scope to employ more people. It
• 16:34
  Speaker 3: will take jobs, but it will create more jobs too.
• 16:36
  Speaker 2: Jobs that we don't even know about, probably.
• 16:38
  Speaker 3: Yes, absolutely.
• 16:39
  Speaker 2: Sally in Hillcrest, good morning.
• 16:41
  Speaker 13: Good morning.
• 16:42
  Speaker 14: How are you, boys?
• 16:42
  Speaker 2: Hi, Sal.
• 16:43
  Speaker 14: So I'm in both camps.
• 16:46
  Speaker 13: I've used... AI a little bit.
• 16:49
  Speaker 14: My partner uses chat GPT and another one called Claude
• 16:54
  Speaker 14: a fair bit. They've helped him out design an app
• 17:00
  Speaker 14: for his small business and helped us design all our
• 17:05
  Speaker 14: quiz posters and that sort of thing for our quiz night.
• 17:10
  Speaker 14: Then I've got my 22-year-old daughter on the other hand
• 17:13
  Speaker 14: who will not touch AI, hates anything AI and and
• 17:18
  Speaker 14: has campaigned with her friends against how bad AI is.
• 17:22
  Speaker 4: Really? Why is that?
• 17:23
  Speaker 3: So is she fearing that it's going to take a
• 17:25
  Speaker 3: lot of jobs?
• 17:27
  Speaker 14: Well, it's ruining a lot of artists because AI can
• 17:32
  Speaker 14: do a much more polished effect. A lot of businesses
• 17:38
  Speaker 14: are going to AI because it's quicker and cheaper than
• 17:40
  Speaker 14: employing your local artists as well. It's really affecting the
• 17:45
  Speaker 14: anime world. And I don't know if you scroll Facebook much, Nettie,
• 17:50
  Speaker 14: but how many times do you scroll Facebook and you
• 17:52
  Speaker 14: get these videos and you're like, is it AI?
• 17:55
  Speaker 9: Is it real?
• 17:56
  Speaker 3: Yeah, it's very confusing.
• 17:59
  Speaker 14: It's getting a bit over the top with that and
• 18:01
  Speaker 14: people saying, oh, this happened, but you can tell because
• 18:04
  Speaker 14: the video freezes or whatever that it's... AI. But yeah,
• 18:08
  Speaker 14: she is dead against it and will not. She even
• 18:11
  Speaker 14: stopped going to one of her favorite businesses because they
• 18:14
  Speaker 14: shunned the local artists to use AI. And the whole
• 18:17
  Speaker 14: anime world in Adelaide turned against them and said, till
• 18:21
  Speaker 14: you stop using AI, we're not coming.
• 18:23
  Speaker 4: Yeah.
• 18:25
  Speaker 3: So you're a smart cookie. Mandy on the text line,
• 18:28
  Speaker 3: she's stated that some education establishments have already banned AI.
• 18:33
  Speaker 3: What's your view on how it needs to be regulated,
• 18:36
  Speaker 3: particularly in the education sector?
• 18:41
  Speaker 14: That's a really good question because it can be beneficial,
• 18:44
  Speaker 14: but it's really– People are using it as well to
• 18:49
  Speaker 14: do anything and everything, and it's removing that human interaction
• 18:54
  Speaker 14: and that brainpower of actually trying to problem-solve or think
• 18:58
  Speaker 14: it through.
• 18:59
  Speaker 15: I would hate to be a schoolteacher.
• 19:00
  Speaker 14: Now because trying to tell an essay that's been done
• 19:04
  Speaker 14: by AI compared to a student actually putting in the work,
• 19:09
  Speaker 14: because you can tell. If you're getting chat to do
• 19:12
  Speaker 14: it for you, you can tell chat, I need this
• 19:14
  Speaker 14: bit done. to sound more like this or I need
• 19:17
  Speaker 14: this to be more casual or whatever the case is.
• 19:21
  Speaker 14: It would be really hard to tell. I agree with.
• 19:23
  Speaker 15: Education sectors banning it because kids still need to learn
• 19:31
  Speaker 15: and be able to think for themselves because at the moment,
• 19:34
  Speaker 15: you just put it in there, everything's done for you.
• 19:36
  Speaker 14: You've got a question. I mean, I've been guilty of that.
• 19:39
  Speaker 14: I've got a question, I'll ask chat.
• 19:42
  Speaker 4: And.
• 19:43
  Speaker 14: It stops me looking about myself and I'm trying to
• 19:45
  Speaker 14: be conscious to actually make that effort to try and
• 19:48
  Speaker 14: find the information myself.
• 19:50
  Speaker 8: First.
• 19:53
  Speaker 3: It needs to complement learning, not replace it.
• 19:54
  Speaker 2: This is the thing. Are we at risk of having
• 19:56
  Speaker 2: a generation of kids who don't actually have any knowledge
• 20:00
  Speaker 2: other than just chat GPT?
• 20:02
  Speaker 3: Well, they're going and finding the information rather than using
• 20:05
  Speaker 3: their own tools, aren't they? They don't have to do the.
• 20:08
  Speaker 2: The legwork.
• 20:09
  Speaker 3: Yeah, the hard work of researching things themselves, like going
• 20:12
  Speaker 3: to a library and sorting through a book and stuff
• 20:14
  Speaker 3: that we all did.
• 20:15
  Speaker 2: How many kids these days would know how a library
• 20:17
  Speaker 2: is set up? Or to use a library with all the.
• 20:21
  Speaker 3: Their argument would be, well, we've found a much more
• 20:24
  Speaker 3: efficient way to do things. So you guys are the
• 20:26
  Speaker 3: clowns because you're sorting through, you know, what's the number codes,
• 20:30
  Speaker 3: how you've got to go and find a book. You
• 20:31
  Speaker 3: go B and then the author and they're going, stuff that, mate.
• 20:35
  Speaker 3: Whether it's right or wrong, well, that's up to the listeners.
• 20:37
  Speaker 3: David at Ordinga Beach, have you got a thought on AI, pal?
• 20:40
  Speaker 6: Yeah, bonjour, no, fratelli, how are we, high-fivers, all right?
• 20:43
  Speaker 4: Bonjour, no.
• 20:44
  Speaker 6: Yes, David. Good, now, yeah, just my two cents worth.
• 20:49
  Speaker 6: I have started using perplexity. I think that's a good one.
• 20:57
  Speaker 6: But my biggest fear is that when I'm reading in
• 21:00
  Speaker 6: the paper that AI is fixing up other AIs and
• 21:04
  Speaker 6: they're actually sort of going into their own sort of
• 21:08
  Speaker 6: world and sorting their own stuff out. That's when machines
• 21:12
  Speaker 6: are looking after their own machines. That's where I get
• 21:15
  Speaker 6: a bit funny about it. I don't know what your
• 21:18
  Speaker 6: feelings are about it, boys.
• 21:20
  Speaker 3: No, I think it's a really valid point. I just
• 21:23
  Speaker 3: can't get my head around it. I just think there's
• 21:25
  Speaker 3: so many smarter people than us sitting here talking about it.
• 21:28
  Speaker 3: We're here to kind of steer the conversation, not be
• 21:31
  Speaker 3: an expert in it.
• 21:32
  Speaker 4: But I I.
• 21:33
  Speaker 3: Can't even think about what AI will look like in
• 21:36
  Speaker 3: six months.
• 21:36
  Speaker 2: If you think about, do you think we have smarter
• 21:38
  Speaker 2: people in control of this stuff?
• 21:40
  Speaker 6: Yeah.
• 21:40
  Speaker 4: Really?
• 21:41
  Speaker 1: What?
• 21:42
  Speaker 3: Like Sam Altman and others who have created AI.
• 21:46
  Speaker 2: Do you think they know what they've created and how
• 21:47
  Speaker 2: to actually work it when you have, I mean, not,
• 21:50
  Speaker 2: not a lot of things in the United States can
• 21:53
  Speaker 2: bring the Democrats and the Republicans together, but they are
• 21:55
  Speaker 2: together on wanting bit greater regulation in the AI space
• 21:58
  Speaker 2: in America.
• 21:59
  Speaker 3: Yeah.
• 22:00
  Speaker 2: It's, We're in for an interesting few months and few years.
• 22:03
  Speaker 3: I'm just trying to be vulnerable and say that my
• 22:05
  Speaker 3: skill set is so not suited to this.
• 22:07
  Speaker 2: I'm not saying mine is.
• 22:09
  Speaker 6: I know.
• 22:10
  Speaker 13: I know.
• 22:10
  Speaker 3: I'm just saying my child's going to grow up going
• 22:14
  Speaker 3: and getting chook eggs out of the chook and chook
• 22:16
  Speaker 3: bloody house and cruising around, and I'll teach him how
• 22:19
  Speaker 3: to drench and vaccinate a lamb. I'll teach him how
• 22:21
  Speaker 3: to have a crack and hopefully do some public speaking
• 22:23
  Speaker 3: because that's helped me or whatever. That's in my wheelhouse.
• 22:26
  Speaker 3: I would have absolutely no idea how to code or
• 22:29
  Speaker 3: how to set up a platform like that. No idea.
• 22:32
  Speaker 3: No idea at all.
• 22:34
  Speaker 4: But there's other people who are all over it. It's
• 22:37
  Speaker 4: just extraordinary.
• 22:37
  Speaker 3: It is so out of my range of, you know,
• 22:41
  Speaker 3: of understanding.
• 22:42
  Speaker 4: What about you?
• 22:43
  Speaker 2: Could you code? No, not at all.
• 22:45
  Speaker 4: Not at all.
• 22:46
  Speaker 2: I just hope they are all over it. That's all.
• 22:48
  Speaker 3: Well, the education sector is an interesting point. I think
• 22:50
  Speaker 3: Mandy raised a really good one because we've spoken about
• 22:53
  Speaker 3: children in schools now, and I know our listeners, you know,
• 22:55
  Speaker 3: whether they've got kids or grandkids are really passionate about it,
• 22:58
  Speaker 3: what kids are experiencing and learning at school is important,
• 23:01
  Speaker 3: and how AI is a part of that is going
• 23:03
  Speaker 3: to be really critical moving forward, isn't it, how that's regulated?
• 23:06
  Speaker 2: Well, I remember when I was in high school when
• 23:09
  Speaker 2: every kid got a laptop in the later years, and
• 23:11
  Speaker 2: even then people were thinking, why do we need laptops
• 23:14
  Speaker 2: in schools? What's going on? Anyway, it's going to be interesting.
• 23:18
  Speaker 3: It's the old obvious argument, though, isn't it? If you
• 23:21
  Speaker 3: don't give people the opportunity to learn in and about
• 23:26
  Speaker 3: the world that they're going to be exposed to when
• 23:29
  Speaker 3: they leave school, you're doing them an injustice.
• 23:32
  Speaker 2: Ned, are you a thrill seeker? Oh, yeah. What's the
• 23:36
  Speaker 2: craziest thing you would have done?
• 23:37
  Speaker 13: Oh.
• 23:37
  Speaker 2: Thrill-seeking, legally.
• 23:39
  Speaker 3: How much time do we have? Legal or illegal?
• 23:40
  Speaker 8: Legally.
• 23:41
  Speaker 3: Legally biggest thrill?
• 23:43
  Speaker 4: I don't know, Sammy.
• 23:46
  Speaker 2: I don't know.
• 23:46
  Speaker 3: You jump off a cliff into the water or something?
• 23:49
  Speaker 2: Craziest thing I've done is bungee jump in New Zealand.
• 23:51
  Speaker 3: Well, that's a lot crazier than anything I've done.
• 23:53
  Speaker 13: Mm-hmm.
• 23:53
  Speaker 2: Nina, she turned 90 on the weekend, lives up on
• 23:56
  Speaker 2: the Gold Coast.
• 23:57
  Speaker 14: What?
• 23:57
  Speaker 2: For her 90th birthday, she went skydiving.
• 23:59
  Speaker 16: Well, when celebrating a 90th birthday, most people look back
• 24:03
  Speaker 16: at the adventures they've had, but Mina Liddell is still adding.
• 24:06
  Speaker 4: To her list.
• 24:07
  Speaker 16: The great-grandmother today taking a leap of faith skydiving over
• 24:12
  Speaker 16: the Gold Coast.
• 24:13
  Speaker 17: There are easier ways to celebrate a birthday, but Mina
• 24:16
  Speaker 17: Liddell was never looking for easy. At 90 years old,
• 24:22
  Speaker 17: she decided to jump, free-falling from 12,000 feet, smiling as
• 24:27
  Speaker 17: she travels 200km per hour through clouds, gliding above pristine
• 24:34
  Speaker 17: Gold Coast beaches.
• 24:35
  Speaker 13: Hello!
• 24:36
  Speaker 3: I'm flying!
• 24:38
  Speaker 13: Yay!
• 24:39
  Speaker 3: I feel like a man!
• 24:41
  Speaker 14: Lovely, lovely!
• 24:43
  Speaker 17: A textbook landing on Kira Beach.
• 24:45
  Speaker 14: Woo!
• 24:48
  Speaker 17: Her friends and family, all three generations, cheering from the ground.
• 24:53
  Speaker 3: That is great. I felt like a bird.
• 24:56
  Speaker 2: Audio thanks to Nine News. Nina on her 90th birthday
• 24:59
  Speaker 2: went skydiving. She said there she felt like a bird.
• 25:03
  Speaker 2: That is unbelievable, isn't it? Yeah. So has anyone got
• 25:07
  Speaker 2: any thrill-seeking items on their bucket list?
• 25:09
  Speaker 13: Yeah.
• 25:10
  Speaker 2: Would you ever jump out of a plane? I think
• 25:12
  Speaker 2: jumping out of a plane for me... It was a
• 25:14
  Speaker 2: step too far. Really?
• 25:15
  Speaker 3: You wouldn't do it?
• 25:16
  Speaker 2: I don't think so.
• 25:18
  Speaker 3: I don't have too much interest in doing that either.
• 25:20
  Speaker 13: No.
• 25:20
  Speaker 3: I'm not into it.
• 25:21
  Speaker 2: If the plane's perfectly good, I'm quite happy to sit there.
• 25:24
  Speaker 3: Yeah, I'm happy to sit in the cockpit.
• 25:25
  Speaker 2: When I went bungee jumping, they had to push me
• 25:27
  Speaker 2: off the ledge because I got tied up, ready to go,
• 25:29
  Speaker 2: and I absolutely cracked my back.
• 25:30
  Speaker 3: Did you?
• 25:31
  Speaker 2: Yeah, and I had to be pushed, and then it
• 25:32
  Speaker 2: was pretty fun.
• 25:33
  Speaker 3: What's some thrill-seeking things our listeners have done? 8223 0000.
• 25:38
  Speaker 3: Or what's something you'd love to do inspired by that
• 25:41
  Speaker 3: cracking yarn? 90 years old skydiving.
• 25:43
  Speaker 2: It could be jumping out of a plane. It could
• 25:44
  Speaker 2: be going to Maslin's. Thrill-seeking can mean many different things
• 25:47
  Speaker 2: to many different people.
• 25:48
  Speaker 3: Maslin's is coming up a lot recently. There's a real
• 25:50
  Speaker 3: kind of hunger for Maslin's.
• 25:52
  Speaker 2: Julian, Tea Tree, Gali, good morning.
• 25:54
  Speaker 13: Good morning, boys.
• 25:56
  Speaker 2: I was in Byron Bay and I.
• 25:59
  Speaker 14: You parasailed off the top where the lighthouse is.
• 26:03
  Speaker 10: You jump off the cliff, run off the cliff.
• 26:06
  Speaker 13: And then glide all along the.
• 26:12
  Speaker 13: The beach? Yeah, you land on the beach, but you
• 26:16
  Speaker 13: go over the national park.
• 26:17
  Speaker 2: So it's a bit of paragliding.
• 26:18
  Speaker 3: It was paragliding, Julie.
• 26:20
  Speaker 4: Paragliding.
• 26:21
  Speaker 5: It was great, but I'd jump out of a plane easy.
• 26:23
  Speaker 3: Crikey, Julie, what gives you that kind of thirst for thrill?
• 26:27
  Speaker 13: Huh?
• 26:28
  Speaker 3: What gives you that thirst for thrill?
• 26:30
  Speaker 6: I don't know.
• 26:31
  Speaker 10: And I'd do the hot laps too.
• 26:34
  Speaker 4: Hot laps are fun.
• 26:35
  Speaker 3: Have you done the hot laps, Sam?
• 26:37
  Speaker 13: I just need the money.
• 26:38
  Speaker 2: That's all.
• 26:42
  Speaker 6: Or a sponsor.
• 26:43
  Speaker 3: Okay.
• 26:44
  Speaker 2: Well done, Julie. Well done. Yeah, I was lucky enough
• 26:46
  Speaker 2: to go around the 500 track with Will Davison when
• 26:49
  Speaker 2: he was part of Dick Johnson Racing.
• 26:51
  Speaker 10: Really?
• 26:51
  Speaker 2: In a proper V8 supercar. It was like a roller coaster.
• 26:54
  Speaker 3: Was that pretty cool?
• 26:55
  Speaker 2: It was fun.
• 26:55
  Speaker 13: Yeah.
• 26:56
  Speaker 2: Not one point that I think it was scary. It
• 26:58
  Speaker 2: was just... Smile from ear to ear.
• 27:00
  Speaker 5: Fun.
• 27:01
  Speaker 3: It's amazing. Competency gives you confidence. And when you're around
• 27:04
  Speaker 3: people that are experts in what they do, and I'm
• 27:06
  Speaker 3: sure that would have been an example of that, you
• 27:08
  Speaker 3: feel comfortable despite the risk.
• 27:10
  Speaker 2: It's funny because it was on a Friday night. They'd
• 27:14
  Speaker 2: done practice, but the practice session ended early because of
• 27:17
  Speaker 2: a crash. So they didn't get a fast lap in
• 27:19
  Speaker 2: for qualifying practice. I go out there. And about three
• 27:25
  Speaker 2: quarters of the lap, I think he's really ringing it
• 27:28
  Speaker 2: because he used that as his practice qualifying lap.
• 27:30
  Speaker 3: Oh, really?
• 27:31
  Speaker 4: Yeah.
• 27:33
  Speaker 2: It was elite. So jump on the phones, 25 minutes
• 27:36
  Speaker 2: to 6, 8223-0000, talking about a range of things this morning. AI,
• 27:41
  Speaker 2: do you use it? Are you scared of it? Are
• 27:42
  Speaker 2: you embracing the future? Or a thrill seeker, Nina, 90
• 27:46
  Speaker 2: years of age, jumped out of a plane on the
• 27:48
  Speaker 2: Gold Coast on the weekend and just felt like she
• 27:51
  Speaker 2: was flying like a bird. So if you've got any
• 27:53
  Speaker 2: thrill-seeking items on your bucket list or you've done so, 8223-0000.
• 27:57
  Speaker 2: Tommy Wren coming up very shortly for sport. Back in
• 28:00
  Speaker 2: a moment.
• 28:01
  Speaker 4: Ned McHenry and Sam Datto.
• 28:03
  Speaker 12: 5AA Early Breakfast.
• 28:04
  Speaker 1: MUSIC PLAYS 20.
• 28:14
  Speaker 2: Minutes to six on this Tuesday morning. 8223 0000 044808 1395.
• 28:21
  Speaker 2: Tommy Wren coming up shortly. Stacey and Will for 5AA
• 28:24
  Speaker 2: Breakfast after six o'clock. Going for a top of 17
• 28:27
  Speaker 2: degrees and cloudy today. 17 degrees, partly cloudy tomorrow. 18
• 28:31
  Speaker 2: and sunny for the earth. Thursday, currently 11.9 in the city.
• 28:36
  Speaker 3: Almost due for a Grandma McHenry segment, I think.
• 28:39
  Speaker 2: Next year, we're doing weekly tips.
• 28:41
  Speaker 3: Yeah, would love that. And the reason I say that
• 28:44
  Speaker 3: is because something in the advertiser this morning certainly spiked
• 28:48
  Speaker 3: my interest, and I knew it would be something my
• 28:51
  Speaker 3: grandma would really enjoy talking about. What's everyday words that
• 28:55
  Speaker 3: people pronounce incorrectly that drive you insane?
• 28:58
  Speaker 4: There was a.
• 28:59
  Speaker 2: One word I always get muddled up. This was a
• 29:02
  Speaker 2: big John Blake thing. He does not like when you
• 29:06
  Speaker 2: say words wrong, and I would spend throughout a year,
• 29:10
  Speaker 2: Thursday nights on his show at 7 o'clock, I was
• 29:13
  Speaker 2: with him on air, and he would correct me. What? Any,
• 29:17
  Speaker 2: any word I said wrong. And it got to the point,
• 29:21
  Speaker 2: and I'm in my head these days, I'm confused as
• 29:24
  Speaker 2: the correct way to say, and it's funny because it's
• 29:27
  Speaker 2: the word, pronunciation pronunciation.
• 29:30
  Speaker 3: Yeah is it pronunciation or that that is ironically pronunciation.
• 29:33
  Speaker 2: I think it's pronunciation isn't it is it i try.
• 29:36
  Speaker 3: To steer clear of it you're asking the wrong person.
• 29:39
  Speaker 2: Because i get in my head all the time because
• 29:40
  Speaker 2: of Blakey.
• 29:41
  Speaker 3: Well, the advertiser had a bit of fun with it.
• 29:43
  Speaker 3: They did a number of different words that people butcher, essentially,
• 29:47
  Speaker 3: that frustrates the heck out of our more intelligent kind
• 29:51
  Speaker 3: of listeners. Some examples.
• 29:53
  Speaker 4: Espresso.
• 29:54
  Speaker 3: Instead of espresso.
• 29:55
  Speaker 2: Espresso, yep.
• 29:57
  Speaker 3: Mute point. Did good.
• 29:58
  Speaker 4: Did good.
• 29:59
  Speaker 3: Oh, I did good. I mean, I say things like
• 30:01
  Speaker 3: that all the time. I'm sure people listening go, Ned,
• 30:03
  Speaker 3: you're speaking correctly flat out. Yeah, I know. It just
• 30:06
  Speaker 3: upsets my grandma. If you had any that really drive
• 30:09
  Speaker 3: you nuts, what's a word or what's a saying that
• 30:12
  Speaker 3: people regularly use that's just totally not right?
• 30:16
  Speaker 2: Can it be not right because it's not the correct context?
• 30:19
  Speaker 1: Yeah.
• 30:20
  Speaker 2: What honestly does my head in is when people say legend. Legend.
• 30:25
  Speaker 2: All the time.
• 30:26
  Speaker 3: Oh, when someone says they're a legend.
• 30:27
  Speaker 2: Hey, legend. What have you done to become a legend?
• 30:30
  Speaker 4: Oh, well, yeah.
• 30:31
  Speaker 3: Yeah.
• 30:32
  Speaker 2: It does my head in. Ledge.
• 30:34
  Speaker 10: Hey, ledge.
• 30:34
  Speaker 2: Well, no, you're not a legend. If KG walks in,
• 30:36
  Speaker 2: call him a legend. Yeah.
• 30:38
  Speaker 3: He's a legend.
• 30:39
  Speaker 2: He's a legend.
• 30:40
  Speaker 4: Legend.
• 30:40
  Speaker 3: Man in the Blue Brothers are legends.
• 30:42
  Speaker 2: Yeah.
• 30:44
  Speaker 13: Sam.
• 30:44
  Speaker 2: Sam. I got to stick that.
• 30:46
  Speaker 3: That makes me so angry.
• 30:47
  Speaker 2: It is such an overused term that the meaning has
• 30:50
  Speaker 2: no meaning anymore.
• 30:51
  Speaker 3: That makes me so angry. I've got a couple. Grandma
• 30:55
  Speaker 3: used to get very cross if I said me and
• 30:57
  Speaker 3: Sam were on the radio.
• 30:59
  Speaker 4: Sam and I.
• 31:00
  Speaker 3: Now that needs to be, you know, done every time
• 31:03
  Speaker 3: like that correctly. One that also rings a few bells
• 31:07
  Speaker 3: inside of my small brain is David Penberthy always talking
• 31:10
  Speaker 3: about the pronunciation of towns or kind of suburbs in
• 31:14
  Speaker 3: South Australia by the eastern states.
• 31:16
  Speaker 14: What is it?
• 31:18
  Speaker 2: For a man who's been in print media and on radio.
• 31:23
  Speaker 2: He sure has a hard time getting words right. Chorizo.
• 31:26
  Speaker 3: Chorizo. Yeah, chorizo.
• 31:29
  Speaker 4: No, but that's good.
• 31:30
  Speaker 3: But he gets angry when people say, what are the
• 31:32
  Speaker 3: suburbs that people always get wrong?
• 31:34
  Speaker 4: Gala.
• 31:35
  Speaker 2: The Barton.
• 31:35
  Speaker 3: The Barton.
• 31:36
  Speaker 4: The Barton. Gula.
• 31:39
  Speaker 2: Gula.
• 31:40
  Speaker 3: What are some words, folks, or some sayings that drive
• 31:43
  Speaker 3: you up the absolute wall that people get wrong? Mark
• 31:47
  Speaker 3: at Elizabeth Park, have.
• 31:47
  Speaker 4: You got one?
• 31:49
  Speaker 12: I do, as a couple. People that put letters into
• 31:52
  Speaker 12: words that aren't in the.
• 31:54
  Speaker 5: Words, like known or cure. They'll say a known criminal.
• 32:00
  Speaker 4: It's not known.
• 32:01
  Speaker 5: It's known.
• 32:02
  Speaker 3: Oh, okay.
• 32:03
  Speaker 2: Making words up here.
• 32:05
  Speaker 13: Yeah.
• 32:06
  Speaker 3: Mark, that's a good example. How nuts does that drive you?
• 32:10
  Speaker 3: Cashews or really big nuts?
• 32:11
  Speaker 4: It drives me up the wall.
• 32:15
  Speaker 5: I have arguments all the time.
• 32:18
  Speaker 3: Very good.
• 32:18
  Speaker 2: Should we go.
• 32:20
  Speaker 3: To a couple of calls before we get to Rennie?
• 32:21
  Speaker 3: Frank at Birkenhead.
• 32:23
  Speaker 6: Good morning, guys.
• 32:24
  Speaker 12: You know, I was corrected by this word that someone
• 32:27
  Speaker 12: told me.
• 32:28
  Speaker 4: They said, oh, it's not pronounced.
• 32:33
  Speaker 13: Castle.
• 32:33
  Speaker 2: It's castle.
• 32:35
  Speaker 3: Castle, yeah. Is that a where you come from thing, Frank?
• 32:43
  Speaker 2: Yeah, I don't know.
• 32:44
  Speaker 4: I just don't know.
• 32:46
  Speaker 2: They didn't like it.
• 32:47
  Speaker 5: They said, no, it's not pronounced castle.
• 32:51
  Speaker 2: It's pronounced castle.
• 32:52
  Speaker 3: But South Australians say Lego.
• 32:55
  Speaker 2: How do you say, is it dance or dance?
• 32:58
  Speaker 3: I think I've now got a bit of a twang.
• 32:59
  Speaker 3: I think I say dance. I think.
• 33:02
  Speaker 2: There's some great ones.
• 33:04
  Speaker 3: On the text line. Peter from Moon to Bay, amongst
• 33:06
  Speaker 3: a lot of other texts, he says people who say important. Important,
• 33:10
  Speaker 3: I suppose it is, isn't it? Oh, now you overthink it.
• 33:13
  Speaker 4: It gets harder.
• 33:13
  Speaker 2: 095 says, I hate the saying 100%. I'm guilty of that.
• 33:18
  Speaker 3: Yeah.
• 33:19
  Speaker 2: I'm guilty of that.
• 33:19
  Speaker 3: A lot of people say that. Oh, look, another text
• 33:21
  Speaker 3: has said, most annoying, 100% becomes 100%. That one's clearly
• 33:26
  Speaker 3: frustrating people.
• 33:27
  Speaker 2: Jacob, when people can't get bought and brought correctly. Yeah.
• 33:30
  Speaker 2: I agree with that.
• 33:31
  Speaker 4: Two more quick calls.
• 33:32
  Speaker 3: Terry at Clemson.
• 33:32
  Speaker 2: Hello, Terry.
• 33:33
  Speaker 12: Yeah, good morning, boss. One of the ones that drives
• 33:37
  Speaker 12: me crazy is when anybody says, where do you come from?
• 33:39
  Speaker 3: You say, I Italian. Oh, Italian?
• 33:45
  Speaker 6: Yeah.
• 33:46
  Speaker 3: They emphasise the I.
• 33:47
  Speaker 4: I Italian.
• 33:48
  Speaker 12: I thought it was Italian, but anyway.
• 33:50
  Speaker 3: I haven't heard that one, Terry.
• 33:52
  Speaker 2: Andrew in Prospect. Good morning.
• 33:54
  Speaker 13: Yeah, good morning. The presenter or the newsreader on Sunrise.
• 33:57
  Speaker 12: Made a good one the other day.
• 33:59
  Speaker 13: She said Malinaskis or Mali, she called it Malay. Yeah.
• 34:05
  Speaker 3: Did you hear that on early breakfast? We had that
• 34:07
  Speaker 3: up too. We had a bit of fun with that.
• 34:09
  Speaker 1: Yeah.
• 34:10
  Speaker 13: Yeah.
• 34:11
  Speaker 4: Mali. Mali. Mali.
• 34:13
  Speaker 13: Mali. Marley.
• 34:15
  Speaker 2: Well done, Andrew. Thank you.
• 34:17
  Speaker 3: He's not a Labrador from that depressing film, Marley and Me.
• 34:20
  Speaker 2: Keep the calls coming, 8223 0000. The latest in sports
• 34:24
  Speaker 2: with Tom Wren. What drives you crazy, Tommy, when it
• 34:28
  Speaker 2: comes to sayings and words?
• 34:29
  Speaker 4: There's one that I'm thinking of. It just escapes me
• 34:32
  Speaker 4: for now. I'll come back to it, but I think
• 34:33
  Speaker 4: you've got it right. I think it's pronunciation.
• 34:36
  Speaker 2: Oh, I always bugger that.
• 34:37
  Speaker 4: Yeah, I'm pretty sure pronunciation.
• 34:39
  Speaker 2: Let's circle back to that.
• 34:40
  Speaker 4: Yeah, we'll come back to that. Hey, a bit of
• 34:43
  Speaker 4: an update as well. I spoke to you about our
• 34:45
  Speaker 4: crow the other day, you know, the one that was
• 34:48
  Speaker 4: out in front of our house that took the steak.
• 34:49
  Speaker 3: Oh, took the steak.
• 34:51
  Speaker 2: Not been at it again.
• 34:52
  Speaker 4: Well, Sarah got the online shopping again. Oh, no. So
• 34:57
  Speaker 4: we've got the camera now, the doorbell camera.
• 34:59
  Speaker 3: Like it.
• 35:00
  Speaker 4: So I saw the bags have been laid out in
• 35:02
  Speaker 4: a straight row. She was on the way, three minutes away,
• 35:05
  Speaker 4: not three minutes away. Got home.
• 35:08
  Speaker 13: No.
• 35:08
  Speaker 4: Checked afterwards. One of the bags had been pulled out
• 35:12
  Speaker 4: and it was the one with the meat. So the
• 35:14
  Speaker 4: woman would have just taken off. Sarah went inside quickly.
• 35:18
  Speaker 4: Charlie went inside as well. Charlie comes back out and says, mum,
• 35:21
  Speaker 4: the crow's just here. The crow was sitting in the back,
• 35:24
  Speaker 4: in the front yard, just watching.
• 35:26
  Speaker 3: It's a genius.
• 35:27
  Speaker 2: It was.
• 35:28
  Speaker 3: How does it know that that's the meat bag?
• 35:30
  Speaker 4: That's it. I don't know. They're really intelligent birds, though,
• 35:33
  Speaker 4: aren't they?
• 35:33
  Speaker 3: Do you think it's an inside job with Woolworths? Yeah,
• 35:36
  Speaker 3: it could be.
• 35:36
  Speaker 4: It could be an inside job. Yeah, make them order
• 35:39
  Speaker 4: more meat. But it was ready to go. Rennie, that's extraordinary.
• 35:43
  Speaker 3: Who's getting tricked by a bird? Kathy's our bird nerd.
• 35:46
  Speaker 3: I saw her on the text earlier in the program.
• 35:47
  Speaker 3: So I know you're listening, Kathy.
• 35:49
  Speaker 4: I know they're very intelligent birds. Yeah. And, you know,
• 35:52
  Speaker 4: they recognise faces and clearly, you know, knows when... or
• 35:56
  Speaker 4: food time is and, you know, it's going to cash in. But, yeah,
• 36:00
  Speaker 4: and I like the fact that you don't want to
• 36:02
  Speaker 4: feed them, though. You don't want to domesticate them, do you?
• 36:04
  Speaker 3: So two things on this as well. The first thing
• 36:07
  Speaker 3: is you are a busy professional couple, you and Sarah.
• 36:10
  Speaker 3: Obviously both got huge jobs. So how is that? are
• 36:13
  Speaker 3: working in terms of the delivery apart from the crow
• 36:16
  Speaker 3: kind of i mean there must be some point where
• 36:18
  Speaker 3: you kind of look at each other and go hey
• 36:19
  Speaker 3: seriously love we're gonna have to go to the bloody
• 36:21
  Speaker 3: supermarket and get this stuff ourselves yeah exactly we're feeding
• 36:24
  Speaker 3: crows the kids haven't had red.
• 36:25
  Speaker 4: Meat for three weeks the crows are getting fat and
• 36:30
  Speaker 4: fed we're spending.
• 36:31
  Speaker 3: 45 kilos a kilo on scotch fillet we haven't had
• 36:35
  Speaker 3: a steak in months That's it.
• 36:37
  Speaker 4: We're going to have to work around it.
• 36:39
  Speaker 3: You're going to have to go to the supermarket, do
• 36:41
  Speaker 3: the old-fashioned way, put it in one of those green
• 36:43
  Speaker 3: recyclable bags.
• 36:44
  Speaker 4: Yes.
• 36:44
  Speaker 3: Give a young kid a job because they're on the
• 36:46
  Speaker 3: kiosk and get rid of this internet kind of business.
• 36:50
  Speaker 5: Renny?
• 36:50
  Speaker 4: Yeah, no, that is a really, really good point. Now,
• 36:52
  Speaker 4: I've just come back as well, Sammy. When people say
• 36:55
  Speaker 4: the word H, they go, it's H. You don't say
• 36:58
  Speaker 4: the H.
• 36:58
  Speaker 2: It's H.
• 36:59
  Speaker 4: Well, it is H. H, but it's don't say H. Like,
• 37:03
  Speaker 4: people put the H at the front.
• 37:05
  Speaker 2: Wait, so are you annoyed at people who correct you
• 37:07
  Speaker 2: or are you annoyed at people who don't say it correctly?
• 37:08
  Speaker 4: I'm annoyed at people who don't say that one correctly.
• 37:11
  Speaker 3: Give me an example.
• 37:12
  Speaker 13: Harry?
• 37:13
  Speaker 3: Am I saying that right?
• 37:14
  Speaker 4: Yeah, no, that's okay. But when you say it's spelt,
• 37:17
  Speaker 4: you know, H-A-R.
• 37:22
  Speaker 2: It's not H.
• 37:23
  Speaker 4: It's not H.
• 37:24
  Speaker 2: It's H-O-T. It's H.
• 37:26
  Speaker 3: I regret kicking the start.
• 37:29
  Speaker 2: So A-I-T-C-H. Okay.
• 37:31
  Speaker 3: This segment's just made things more confusing. Rennie, what's going
• 37:34
  Speaker 3: on in sport?
• 37:35
  Speaker 4: Well, some reports last night, and I'd be really interested
• 37:38
  Speaker 4: with this. Now, it's got a lot of people suggesting
• 37:41
  Speaker 4: what's happening with this Zach Butters trade. So the way
• 37:47
  Speaker 4: it's looking and it's being reported is that Zach Butters
• 37:51
  Speaker 4: will go to the Bulldogs. Port won't match the offer.
• 37:54
  Speaker 8: Yep.
• 37:54
  Speaker 4: So Port then have– they've got pick four currently, so
• 37:57
  Speaker 4: that's all fine. So then if they don't match free agency,
• 38:01
  Speaker 4: what happens is, depending on what he's worth, the AFL go, well,
• 38:04
  Speaker 4: we'll give you a first-round pick, which they would for
• 38:07
  Speaker 4: Zach Butters.
• 38:08
  Speaker 11: Yep.
• 38:08
  Speaker 4: So you then get a pick after your first-round pick,
• 38:11
  Speaker 4: and Port go, that's pretty good, pick five. So they've
• 38:14
  Speaker 4: got pick four because they finished 15th. And then because
• 38:17
  Speaker 4: they lose Zach Butters, they've got pick five. That's not enough, though,
• 38:20
  Speaker 4: just to get Zach Butters. So Porter like, well, we
• 38:24
  Speaker 4: need a little bit more than that. And this is
• 38:26
  Speaker 4: where it gets a bit murky because then the Bulldogs say, yeah,
• 38:28
  Speaker 4: we recognize that. We'll do a deal separate to what
• 38:32
  Speaker 4: you're going to get as compensation. So the report is
• 38:38
  Speaker 4: the Bulldogs get Todd Marshall. So off he goes. And
• 38:42
  Speaker 4: the doggies say, We'll give you our first round pick
• 38:45
  Speaker 4: this year, pick 12.
• 38:46
  Speaker 11: Yep.
• 38:46
  Speaker 4: And a future first round pick. And everyone else goes,
• 38:51
  Speaker 4: that deal wouldn't get done in a million years.
• 38:53
  Speaker 11: Yeah.
• 38:54
  Speaker 4: Todd Marshall for two first round draft picks. But because
• 38:58
  Speaker 4: Zach Butters. So this is, is that draft tampering? Now,
• 39:03
  Speaker 4: Port and the Doggies, they're happy with it because they've
• 39:05
  Speaker 4: got the deal and Port have got that extra compensation pick.
• 39:08
  Speaker 4: But that's not what free agency was set up for
• 39:11
  Speaker 4: or how it's supposed to happen.
• 39:12
  Speaker 3: Has free agency worked?
• 39:14
  Speaker 4: No.
• 39:14
  Speaker 3: No, it hasn't worked, has it? It hasn't created the
• 39:16
  Speaker 3: evenness in the competition that it was set out to achieve.
• 39:19
  Speaker 4: No, I don't think so either. I think free agency. Now,
• 39:22
  Speaker 4: it's not Port's fault or the Dogs' fault. It sort
• 39:24
  Speaker 4: of happened with Geelong and Bowes as well. Mick Moldhouse
• 39:28
  Speaker 4: predicted this, former coach, of course. premiership coach. Carlton, as
• 39:32
  Speaker 4: it stands, if this is the case, are going to
• 39:34
  Speaker 4: have to give up more for an 18-year-old Cody Walker
• 39:38
  Speaker 4: that has never played the game than the Dogs will
• 39:40
  Speaker 4: for a top three player in the competition. The system's wrong.
• 39:45
  Speaker 4: The system's totally wrong.
• 39:45
  Speaker 3: Confusing, isn't it, Rennie? Because I wouldn't like the AFL
• 39:49
  Speaker 3: to come out now and make a knee-jerk reaction on
• 39:53
  Speaker 3: the basis of this one deal. But, hey, they might
• 39:56
  Speaker 3: have to because someone's found a flaw in it.
• 39:58
  Speaker 4: That's right.
• 39:59
  Speaker 2: So essentially what you're saying is the Bulldogs want to
• 40:02
  Speaker 2: make a deal that would never get done, but we're
• 40:03
  Speaker 2: going to do it just so we can do this
• 40:05
  Speaker 2: other deal.
• 40:05
  Speaker 6: Yes.
• 40:05
  Speaker 2: And then that's– does the AFL have oversight on every
• 40:08
  Speaker 2: deal that takes place? Can they say no? They can
• 40:11
  Speaker 2: say no.
• 40:11
  Speaker 17: Why?
• 40:12
  Speaker 13: Why?
• 40:13
  Speaker 4: Because then they say that's draft tampering.
• 40:15
  Speaker 2: Okay.
• 40:15
  Speaker 4: They say that's not fair.
• 40:16
  Speaker 2: But they do draft tampering all the time with priority picks. Exactly.
• 40:20
  Speaker 2: Picks for free agency.
• 40:21
  Speaker 13: Yeah.
• 40:22
  Speaker 2: So they can do what they want with the draft.
• 40:23
  Speaker 4: See, this is the problem. So, yeah, exactly. So Port
• 40:26
  Speaker 4: and the Dogs, normally, if they were going to trade
• 40:28
  Speaker 4: Pizzack Butters, it would take a fair bit. But Port
• 40:32
  Speaker 4: and the Doggies are saying, well, why don't we use
• 40:33
  Speaker 4: that compensation pick that you're already going to get? That's
• 40:36
  Speaker 4: pick five. That's really nice. So we... Port say, yeah,
• 40:39
  Speaker 4: we'll let you walk to free agency. But then we've
• 40:41
  Speaker 4: got a little side deal on the, which everyone knows
• 40:44
  Speaker 4: is related to Zach Butters.
• 40:45
  Speaker 2: But it's completely separate.
• 40:47
  Speaker 4: Exactly. They're just milking the system. It's a crap system
• 40:52
  Speaker 4: until it's your club and you can work it to
• 40:53
  Speaker 4: your advantage.
• 40:54
  Speaker 3: And get the outcome. So is this a lack of
• 40:56
  Speaker 3: foresight from the AFL, or do you think this is
• 40:58
  Speaker 3: a creative way of kind of manoeuvring through the rules
• 41:01
  Speaker 3: that's just happened recently and you couldn't have expected it?
• 41:03
  Speaker 4: Maybe a bit of both, but it's one of those
• 41:05
  Speaker 4: things now that other clubs will look to milk it
• 41:08
  Speaker 4: when they can.
• 41:09
  Speaker 2: Yeah.
• 41:10
  Speaker 4: And then at what point does the AFL go... this
• 41:12
  Speaker 4: isn't working, you know.
• 41:14
  Speaker 2: Just yet another rule change that we have to do
• 41:16
  Speaker 2: by the AFL because the first one they did didn't
• 41:18
  Speaker 2: work out.
• 41:19
  Speaker 4: Yeah, that's right. So, yeah, a bit going on with
• 41:23
  Speaker 4: regards to that. Now, we'll wait and see whether or
• 41:25
  Speaker 4: not that happens. I also don't know how it would
• 41:27
  Speaker 4: work in terms of Todd Marshall and And his contract,
• 41:29
  Speaker 4: because he's contracted for three years. So say he went
• 41:32
  Speaker 4: to the Doggies, would it be Port that are going
• 41:33
  Speaker 4: to pay him out or pay 60% of his contract? Yeah.
• 41:36
  Speaker 4: I'm not sure.
• 41:37
  Speaker 5: Yeah.
• 41:38
  Speaker 4: Because I wouldn't imagine Todd Marshall, look, he might, but
• 41:41
  Speaker 4: with the forward line they've got, and maybe he plays
• 41:43
  Speaker 4: down back, but I'm not even sure he'd be in
• 41:45
  Speaker 4: their best 23, would he?
• 41:47
  Speaker 14: No.
• 41:47
  Speaker 3: Adelaide Crows have exit interviews today.
• 41:49
  Speaker 4: Yes.
• 41:50
  Speaker 3: Expect Jordan Butts, Luke Pedler, Nick Murray to all request trades.
• 41:53
  Speaker 13: Yeah.
• 41:54
  Speaker 4: It's going to be a big day, isn't it?
• 41:55
  Speaker 3: Big day, yeah.
• 41:57
  Speaker 2: Really big day.
• 41:58
  Speaker 4: So, yeah, a bit going on with regards to the
• 42:00
  Speaker 4: footy world. We'll keep a close eye, but H, just
• 42:03
  Speaker 4: don't say the H.
• 42:04
  Speaker 3: Yes, Rennie. H. And get rid of that crow.
• 42:06
  Speaker 12: Yeah.
• 42:07
  Speaker 4: Can you shoot it?
• 42:08
  Speaker 3: You got a gun?
• 42:09
  Speaker 2: No.
• 42:10
  Speaker 4: I like the crow, but I don't want to domesticate
• 42:14
  Speaker 4: it too much, do I?
• 42:15
  Speaker 11: Yeah.
• 42:16
  Speaker 2: No, get rid of it. Shoot it.
• 42:17
  Speaker 4: Okay.
• 42:18
  Speaker 3: Can you shoot crows?
• 42:20
  Speaker 2: Well, Nettie, let's just think about this. In the suburbs,
• 42:25
  Speaker 2: do you think you can whip out a gun and
• 42:27
  Speaker 2: shoot a bird?
• 42:27
  Speaker 3: I don't know. Probably not.
• 42:29
  Speaker 2: Probably not. Thank you, Rennie. Good on you, boys. Mark
• 42:32
  Speaker 2: from Highbury, hang on the line. We've got to get
• 42:33
  Speaker 2: to a quick break. 8223 0000. Will and Stace, 5AA
• 42:37
  Speaker 2: Breakfast after 6 o'clock. Time for your Coles, though, next.
• 42:40
  Speaker 1: Ned McHenry and Sam Datto, 5AA Early Breakfast.
• 42:50
  Speaker 2: Two minutes to six. Back to the phones. Mark from Highbury,
• 42:52
  Speaker 2: good morning.
• 42:53
  Speaker 11: Good morning, how are you going?
• 42:54
  Speaker 13: Good, Mark.
• 42:55
  Speaker 2: Good.
• 42:56
  Speaker 11: You were saying before about things you've done that are
• 42:59
  Speaker 11: a bit scary and a bit stupid.
• 43:01
  Speaker 3: Yeah, what have you done, Mark?
• 43:02
  Speaker 11: I've been a Speedway sidecar passenger.
• 43:05
  Speaker 2: Oh, yes.
• 43:06
  Speaker 3: Mark, I must say that doesn't surprise me. You do
• 43:08
  Speaker 3: love the Speedway.
• 43:10
  Speaker 13: Yeah, yeah.
• 43:11
  Speaker 11: There was a media day in Undera in Shepparton. There
• 43:15
  Speaker 11: was a promoter there that was three years ahead of
• 43:18
  Speaker 11: everyone else, and he invited the media there and said, Yeah,
• 43:22
  Speaker 11: it was a good day. I was on the back
• 43:24
  Speaker 11: of a sidecar with triple Australian champion Andrew Cleave from Victoria,
• 43:28
  Speaker 11: and he's one of the best in Australia, and.
• 43:31
  Speaker 13: It was good fun.
• 43:32
  Speaker 3: Nice, Mark.
• 43:33
  Speaker 2: That's fantastic. Let's head out to Collinswood. Gary, good morning.
• 43:36
  Speaker 2: Good morning, guys.
• 43:38
  Speaker 10: Ned, you crashed me up. I just hope you're a
• 43:41
  Speaker 10: crack shot with your gun because I'd hate you to
• 43:43
  Speaker 10: shoot your next-door neighbour.
• 43:45
  Speaker 3: Mate, I live in Unley. I shoot stuff on the
• 43:47
  Speaker 3: fence all the time.
• 43:50
  Speaker 4: I'm glad you don't live near me.
• 43:52
  Speaker 10: The other point about the crows picking the meat, it
• 43:57
  Speaker 10: could be that they can smell it. Because I'd seen
• 44:02
  Speaker 10: an animal documentary on polar bears. How far away that
• 44:07
  Speaker 10: they can smell a human, do you think?
• 44:09
  Speaker 3: Oh, it'd be kilometres. It'd be kilometres, Gary.
• 44:13
  Speaker 8: It is.
• 44:13
  Speaker 10: It's two kilometres away. So they can smell you two
• 44:16
  Speaker 10: kilometres away. So I'm not saying crows are the same, but, yeah,
• 44:21
  Speaker 10: it's like their sight. Some of these, like, cheetahs, they
• 44:25
  Speaker 10: can see someone, you know, two k's away. They've got
• 44:29
  Speaker 10: incredible eyes, different things they've got, like their speeds and
• 44:32
  Speaker 10: all that.
• 44:32
  Speaker 6: So.
• 44:33
  Speaker 10: Yeah, Ned, you crack me up, mate.
• 44:35
  Speaker 13: You're a beauty.
• 44:36
  Speaker 3: Good on you, Gary. I must say that I don't
• 44:38
  Speaker 3: actually shoot things.
• 44:39
  Speaker 4: Thank you.
• 44:40
  Speaker 3: Because Sam looked at me horrified.
• 44:41
  Speaker 6: Thank you.
• 44:42
  Speaker 3: I do it once a month.
• 44:44
  Speaker 2: No, you don't.
• 44:45
  Speaker 3: Gary, you're good. Great show. That was fun. Tom Wren's
• 44:48
  Speaker 3: being outsmarted by a bird.
• 44:49
  Speaker 2: Let's just leave it at that. See you tomorrow.
• 44:52
  Speaker 1: Ned McHenry and Sam Datto. 5AA Early Breakfast.