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Foodie Friday with Neil Saavedra | Ask Handel Anything · The Bill Handel Show

• 0:00
  Speaker 1: You're listening to bill Handle on demand from KFI AM
• 0:04
  Speaker 1: six forty.
• 0:07
  Speaker 2: I am six forty bill Handle here on a Friday morning,
• 0:15
  Speaker 2: and we still have another hour to go. I also
• 0:18
  Speaker 2: want to remind you Neil's show tomorrow from two to
• 0:21
  Speaker 2: five is going to be at Wendy's and Mission Viah.
• 0:25
  Speaker 2: I will join him and we are going to eat
• 0:28
  Speaker 2: like completely sloths and pigs, because that's what we do.
• 0:32
  Speaker 3: Well. They have great salads too.
• 0:33
  Speaker 2: They do. Yeah, but food will be flying out of
• 0:36
  Speaker 2: our mouths for three full hours. Okay, it's time for
• 0:40
  Speaker 2: foody Friday. And that's what happens with Neil and me.
• 0:46
  Speaker 2: So before we get to the Costco story, I want
• 0:50
  Speaker 2: to get into the Tupperware story. Tupperware, of course everybody knows,
• 0:55
  Speaker 2: are those plastic storage containers that are made of plastic
• 1:01
  Speaker 2: that people buy because they are plastic, and Neil there's
• 1:07
  Speaker 2: a story orgulately.
• 1:08
  Speaker 4: If you put spaghetti in them, once they turned, they
• 1:12
  Speaker 4: look like President Trump right afterwards. They just you can
• 1:17
  Speaker 4: never get that spaghetti sauce out. However, we've heard that
• 1:21
  Speaker 4: Tupperware obviously has been going through some issues because they've
• 1:25
  Speaker 4: been around forever. But you know, there's more brands on
• 1:28
  Speaker 4: the market, there's other options, but this story was interesting
• 1:33
  Speaker 4: as it looked at the first time in the eighty
• 1:36
  Speaker 4: year history of Tupperware. This past September, they launched something
• 1:41
  Speaker 4: called Wi La. It is Tupperware's glass line and it's
• 1:48
  Speaker 4: it hit the market and right before Thanksgiving. This is
• 1:51
  Speaker 4: kind of them going against Anchor, Hockey or Pyrex or
• 1:55
  Speaker 4: those types of things. But they have these glass dishes
• 1:59
  Speaker 4: now and the cool thing about them they have the
• 2:02
  Speaker 4: lids for them.
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  Speaker 3: But their microwaves, say.
• 2:05
  Speaker 4: Re refrigerator, freezer, dishwasher, even under a broiler, they can be used.
• 2:10
  Speaker 4: They can be cooked in, so your cast roles and
• 2:13
  Speaker 4: things like that can go from the refrigerator into the oven.
• 2:20
  Speaker 2: Wow. And okay, that's just kind of neat.
• 2:22
  Speaker 4: Yeah, this is something that you know that prep for
• 2:27
  Speaker 4: Thanksgiving and go straight from the refrigerator.
• 2:30
  Speaker 2: Okay, makes sense. That resonates Joila. That makes sense now.
• 2:33
  Speaker 4: So I just thought this was a nice and they're
• 2:36
  Speaker 4: they're not expensive. It's sixty five bucks right now for
• 2:38
  Speaker 4: a set of four of the containers.
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  Speaker 3: Uh, and you go to Tupperware dot com.
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  Speaker 2: Okay, Now there's my question. Do they still do Tupperware
• 2:46
  Speaker 2: parties because this thing was sold at Tupperware parties for
• 2:50
  Speaker 2: years and years. That was their model. As a matter
• 2:52
  Speaker 2: of fact, you couldn't.
• 2:53
  Speaker 3: Buy them retail.
• 2:54
  Speaker 4: I remember going to Tupperware parties because I would you know,
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  Speaker 4: I have always liked the food, you know, saving in
• 3:01
  Speaker 4: the in the tech of Tumperware. I don't know if
• 3:05
  Speaker 4: they still have parties. If they do, they have diminished.
• 3:08
  Speaker 4: They've been really struggling to be relevant because there are
• 3:13
  Speaker 4: so many different options.
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  Speaker 2: And by the way, they were not inexpensive. Today they're competitive,
• 3:19
  Speaker 2: high quality. Yeah, no, I'm not arguing that at all.
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  Speaker 2: And when you were the only guy in the Temperware party,
• 3:24
  Speaker 2: right yeah, she was.
• 3:27
  Speaker 4: Yes, I absolutely was nice way to pick up women,
• 3:32
  Speaker 4: for sure.
• 3:32
  Speaker 2: Exactly. It's like being the only straight guy in a
• 3:34
  Speaker 2: chorus in a musical, in the chorus, right yeah.
• 3:38
  Speaker 4: I'll take Okay, fair enough, odds properly, But I just thought, uh,
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  Speaker 4: you know, these are a nice set. It's it's fairly Uh,
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  Speaker 4: it's well priced and if people are interested now it's
• 3:51
  Speaker 4: a good time because Thanksgiving and the holidays are coming,
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  Speaker 4: and who doesn't need more food containers?
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  Speaker 2: Fair enough? Okay, I think we have no wet Let
• 4:00
  Speaker 2: me take an early break because I want to get
• 4:02
  Speaker 2: into Thanksgiving bundles. Yeah, you buy Thanksgiving Walmart much cheaper.
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  Speaker 2: And the President is making a very big deal of
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  Speaker 2: the fact that Walmart is selling the Thanksgiving bundles this
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  Speaker 2: year for far less than last year, leaving out the
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  Speaker 2: fact that it's basically one can of yams and that
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  Speaker 2: is it. That's your Thanksgiving?
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  Speaker 3: How long before we get trump Mart? Trump Mart?
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  Speaker 2: All right, a couple of things, the grocery store, the
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  Speaker 2: Thanksgiving bundles, and a lot of people buy their packages
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  Speaker 2: of Thanksgiving, which I'm doing. You know, I'm not going
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  Speaker 2: to cook. You know, I'm going to deli. Here we go.
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  Speaker 2: There's eight of us, give me eight dinners. So what's
• 4:46
  Speaker 2: going on with this?
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  Speaker 3: Well, this is kind of a hybrid.
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  Speaker 4: You're if you're going to be purchasing all the you know,
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  Speaker 4: we tend to eat the same things around Thanksgiving, right,
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  Speaker 4: So places like all the and Costco of course, and
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  Speaker 4: I think even Sam's Club and Target they're putting together
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  Speaker 4: these bundles, and I think it's kind of a smart idea.
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  Speaker 4: So rather than just grabbing things off the shelf and
• 5:13
  Speaker 4: hoping that you're going to hit a particular dollar mark.
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  Speaker 3: For the staples.
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  Speaker 4: They're putting together these lists, and most of them around
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  Speaker 4: the forty dollars mark, which is about four. It feeds
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  Speaker 4: ten or serves ten, and that means it's about four
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  Speaker 4: dollars per person. So you're talking the turkey, chicken broth,
• 5:34
  Speaker 4: condensed cream of mushroom soup which a lot of people use,
• 5:37
  Speaker 4: evaporated milkoins, sweet rolls, all these things. These lists, yellow onions,
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  Speaker 4: baby peeled care, it's celery, cranberries, pie crust.
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  Speaker 2: That you can and that's one package you buy.
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  Speaker 4: Yeah, these are broken up to feed ten people or
• 5:54
  Speaker 4: to serve ten people.
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  Speaker 2: Now, this is not pre cooked. We're not talking about buying.
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  Speaker 2: It's you put it, you heat it up, put it
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  Speaker 2: on the table, let's go, let's let's go eat.
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  Speaker 3: No, this is the ingredients to make these things.
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  Speaker 2: Yeah, I do it. I do it the other way
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  Speaker 2: because I'm lazy. I'm just incredibly lazy. As you know.
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  Speaker 4: Well, if you get into doing it the other way,
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  Speaker 4: there are options. Of course, this is just for people
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  Speaker 4: that are like, hey, if we're going to have a
• 6:22
  Speaker 4: lot of people over, or you don't want to have
• 6:26
  Speaker 4: to worry about having all the ingredients they're put in
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  Speaker 4: these bundles, and I think it's smart.
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  Speaker 3: Now.
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  Speaker 4: They did a recent study and when they broke down,
• 6:34
  Speaker 4: especially on the turkeys and stuff, the cheapest place or
• 6:38
  Speaker 4: the least expensive place to get your turkey, uh and
• 6:43
  Speaker 4: the fixens came out with Walmart.
• 6:46
  Speaker 3: And that's not a huge surprise.
• 6:48
  Speaker 4: But as far as the turkeys and stuff like that,
• 6:50
  Speaker 4: if you want it to be done for you, you
• 6:53
  Speaker 4: know pop Eyes.
• 6:54
  Speaker 3: You and I enjoy pop Eyes. We haven't gone in
• 6:56
  Speaker 3: a while, but.
• 6:57
  Speaker 4: They do occasion turkey, a whole cooked Cajun turkey that
• 7:03
  Speaker 4: you can order by calling your local Popeyes and you
• 7:09
  Speaker 4: can pick it up right there at the store. And
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  Speaker 4: I think it's like eighty dollars or something like that,
• 7:13
  Speaker 4: but that's not that's.
• 7:14
  Speaker 2: Not inexpensive, but it is obviously different. Yeah, and it's
• 7:18
  Speaker 2: different than your traditional turkey, which frankly is dry as hell.
• 7:21
  Speaker 2: I mean, one of the things about Thanksgiving meals is
• 7:24
  Speaker 2: they're fairly tasteless. It's just there's not a whole lot there.
• 7:28
  Speaker 3: How dare you The only thing tasteless here is you, sir?
• 7:32
  Speaker 2: Exactly?
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  Speaker 4: The turkey I think, when done right and when they're juicy.
• 7:35
  Speaker 4: I think turkey is very delicious, especially the next day
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  Speaker 4: on a sandwich.
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  Speaker 3: Oh good night.
• 7:41
  Speaker 2: All right, let's do one more. And of course it's
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  Speaker 2: a Costco story. The best Thanksgiving sides.
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  Speaker 3: Okay, so this is great.
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  Speaker 4: If you're looking to cut corners, you want the pre meal,
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  Speaker 4: you know, pre made stuff. Costco is going to be
• 7:55
  Speaker 4: a great place. They've got their Kirkland signs. At your
• 8:00
  Speaker 4: broccoli salad, it's got walnuts, it's got a dressing with it,
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  Speaker 4: the Kirkland signature cranberry walnut round.
• 8:08
  Speaker 2: I have one of those right now. Yesterday I had
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  Speaker 2: a sandwich ham and cheese on the cranberry walnut bread. HM.
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  Speaker 4: Fabulous, nice, very simple. But can add the potato and
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  Speaker 4: cheese pirogis. If you want a little appetizer. They've got
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  Speaker 4: the scalloped potatoes. That's the main Street bistro scaloped potatoes there,
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  Speaker 4: they've got the signature. These come on now, garlic parmesan
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  Speaker 4: dinner rolls come on.
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  Speaker 2: And their mac and cheese is spectacular.
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  Speaker 4: Their mac and cheese is one of the big ones.
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  Speaker 4: As a matter of fact, if I don't get time,
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  Speaker 4: that's the dish I've got to make this year. If
• 8:46
  Speaker 4: I don't have time to make it, I'm gonna grab
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  Speaker 4: those because oh yeah, they're excellent. So and you can
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  Speaker 4: get your turkeys.
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  Speaker 2: There big difference between fresh and frozen turkeys. Big difference
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  Speaker 2: between turkeys with and without feathers.
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  Speaker 3: So it's a little too fresh, the beak a little
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  Speaker 3: too fresh.
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  Speaker 2: Yeah, So what do you do? Do you go frozen
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  Speaker 2: or fresh? It's a lot more money for fresh, a
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  Speaker 2: lot more money.
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  Speaker 3: It depends. I go both.
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  Speaker 4: And I don't have a problem with a frozen turkey
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  Speaker 4: at all. It's it's still the quality of the bird.
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  Speaker 4: You're better off getting a smaller bird, getting two of
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  Speaker 4: them than getting one twenty five pound because the truth is,
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  Speaker 4: turkeys don't grow that big naturally.
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  Speaker 2: No, I know, they're I mean, you know, the birds
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  Speaker 2: just you know, they actually will. They're so top heavy
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  Speaker 2: that they can actually fall over. I mean, it's just
• 9:40
  Speaker 2: just way top heavy. I like Michelle, who is incredibly
• 9:44
  Speaker 2: top heavy.
• 9:46
  Speaker 4: Leave producer Michelle alone. Okay, but it is funny when
• 9:50
  Speaker 4: she tips over.
• 9:51
  Speaker 2: It certainly is. It's like tipping over a cow, you know,
• 9:55
  Speaker 2: just you.
• 9:55
  Speaker 4: Press it a back And that's the term you want
• 9:57
  Speaker 4: to use well, no, I'm not comparing.
• 9:59
  Speaker 2: I'm not comparing her to a cow, but I am
• 10:03
  Speaker 2: comparing tipping her over just by uh huh.
• 10:07
  Speaker 3: Okay, I swear to God I'll come slap you.
• 10:11
  Speaker 2: Uh that We're done with this. Okay, let's get right
• 10:14
  Speaker 2: into it. Ask handle anything, where you ask handle anything.
• 10:19
  Speaker 2: We record the questions, Neil chooses them, and they're as
• 10:23
  Speaker 2: humiliating as possible. Okay, cono, first question.
• 10:26
  Speaker 1: Good morning, mister, Please ask mister handle what his hardest
• 10:30
  Speaker 1: class in law school was. I imagine it was all reading,
• 10:35
  Speaker 1: nothing but reading. What was his hardest class and why
• 10:39
  Speaker 1: in law school?
• 10:40
  Speaker 3: Thank you?
• 10:41
  Speaker 4: Hey, what was your hardest class in law school?
• 10:45
  Speaker 3: And why? It was all reading?
• 10:49
  Speaker 2: Everything is reading in law school, I would sink. My
• 10:52
  Speaker 2: hardest class was that I had the most difficult time
• 10:56
  Speaker 2: with was under charging clients. That one I had a
• 11:00
  Speaker 2: tough one, probably criminal procedure, you know, and constitutional law
• 11:06
  Speaker 2: were pretty tough. So contracts were pretty tough for that
• 11:11
  Speaker 2: was first year, so administrative law was tough. I had
• 11:16
  Speaker 2: a lot of tough classes. Okay, good question.
• 11:22
  Speaker 3: Girls react when you told them you were leaving their
• 11:25
  Speaker 3: mother for a much younger woman. Yeah, you said, how
• 11:33
  Speaker 3: did your girls react when.
• 11:34
  Speaker 2: Oh, how did your girls react?
• 11:39
  Speaker 5: Not well?
• 11:41
  Speaker 2: Not well now, I mean they have no love Lindsey.
• 11:45
  Speaker 2: And by the way, she's not that much younger. I mean,
• 11:47
  Speaker 2: we make a big deal about how much younger she was.
• 11:50
  Speaker 2: I mean, granted I had to wait until she graduated
• 11:54
  Speaker 2: high school before we could have sex because I didn't
• 11:56
  Speaker 2: want to be arrested. But for the most part, yeah,
• 12:00
  Speaker 2: they didn't take it very well. They're fine now. But
• 12:02
  Speaker 2: that's a good question. Okay, Hi Bill, I have three
• 12:07
  Speaker 2: yes or no questions for you. Do you think in
• 12:11
  Speaker 2: your lifetime you will see manned flight to Mars, a
• 12:14
  Speaker 2: woman US president, and democracy in Russia?
• 12:17
  Speaker 3: Thanks very much?
• 12:20
  Speaker 2: Yes, yes, and maybe really yeah, I think I might
• 12:25
  Speaker 2: be Russia. Maybe maybe that's so maybe you know, I mean,
• 12:30
  Speaker 2: at some point Putin's gonna die and Putin controls everything.
• 12:34
  Speaker 2: You know, for example, when you know at the end
• 12:37
  Speaker 2: of Trump's term and let's say jd Vance runs and wins,
• 12:42
  Speaker 2: it's not going to be the same presidency. It will
• 12:44
  Speaker 2: never be the same presidency as President Trump. That'll just
• 12:47
  Speaker 2: never happen. So yeah, we might we might see a
• 12:51
  Speaker 2: democracy and then the first two or yes, yes, definitely
• 12:55
  Speaker 2: marsh and yes to the first one, which I've completely forgotten.
• 12:59
  Speaker 3: What he asked about a woman president.
• 13:01
  Speaker 2: Oh yeah, absolutely, I don't think.
• 13:03
  Speaker 3: A woman president's a big deal.
• 13:05
  Speaker 2: Well, you know, here's the problem. What we certainly, I'll
• 13:08
  Speaker 2: tell you, what we can't have is a woman who
• 13:12
  Speaker 2: is still has and she still has her period every month.
• 13:16
  Speaker 2: We have to have a postmenopausal woman because we cannot
• 13:20
  Speaker 2: take a chance of someone pressing the button every twenty
• 13:24
  Speaker 2: eight days. Really yeah, wow, Okay.
• 13:31
  Speaker 3: Kim Conway, Junior ladies and gentlemen, one.
• 13:35
  Speaker 2: More till we take a break.
• 13:39
  Speaker 5: Hi, I wanted to know when you were purchasing outdoor
• 13:43
  Speaker 5: furniture and your designer recommended furniture.
• 13:46
  Speaker 2: That would last.
• 13:48
  Speaker 5: Was that part of Dean Sharp's advice? And also was
• 13:51
  Speaker 5: Dean involved in your home remodel and design?
• 13:54
  Speaker 1: Thank you?
• 13:55
  Speaker 2: And also as good question.
• 13:56
  Speaker 5: Ah, my love to Neil and Dean, thank you.
• 14:00
  Speaker 2: Yeah, the answer is Neil was a Dean was not
• 14:04
  Speaker 2: involved in my purchase and yes, furniture that last outdoor furniture.
• 14:10
  Speaker 2: I had no idea how expensive good outdoor furniture.
• 14:15
  Speaker 3: Oh yeah, for the good stuff.
• 14:17
  Speaker 2: It is science fiction because it is outside because of
• 14:22
  Speaker 2: the sun. Because of the weather goes up and down,
• 14:25
  Speaker 2: and it costs far more than the furniture inside my house.
• 14:30
  Speaker 3: I will tell you this. You know, I love.
• 14:34
  Speaker 4: Doug and the whole gang over there at Outdoor Elegance,
• 14:36
  Speaker 4: I will tell them, And that's who I purchased mine from.
• 14:39
  Speaker 4: It is red, and it is in the sun constantly,
• 14:44
  Speaker 4: and there is no shift in colors. And it's got
• 14:47
  Speaker 4: to be at least eight years old.
• 14:49
  Speaker 2: Yeah, but you pay big money for that. Yeah, yeah,
• 14:51
  Speaker 2: I mean that's the reality. I mean it's yeah. So
• 14:54
  Speaker 2: I did it on my we did it on our
• 14:57
  Speaker 2: own and it's what we shop. Then we took a
• 15:01
  Speaker 2: look and I mean we had a pretty good deal.
• 15:03
  Speaker 2: A lot of there's it's seconds. I mean there's a
• 15:05
  Speaker 2: lot of fading there. They got a lot of patches
• 15:08
  Speaker 2: that are on that furniture.
• 15:09
  Speaker 3: And did you ever get the Motel six logo off
• 15:14
  Speaker 3: of it?
• 15:15
  Speaker 2: No, No, it's still there. Before we get to the
• 15:19
  Speaker 2: next question, Neil a mention about.
• 15:22
  Speaker 4: Disney Absolutely, the holidays are here at the Disneyland Resort
• 15:27
  Speaker 4: and KFI wants to give you a chance to enjoy
• 15:29
  Speaker 4: an unbelievable season during the Disneyland Resort seventieth celebration, so
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  Speaker 4: you can experience seasonal celebrations at Disney Festival of Holidays
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  Speaker 4: and the night Time Spectacular, World of Color, Happiness at
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  Speaker 4: California Adventure Park, and of course, over at Disneyland Park,
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  Speaker 4: In Holiday Magic, a Christmas Fantasy Parade, and so much more.
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  Speaker 4: four pack of one day, one park tickets to Disneyland
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  Speaker 4: Park or Disney California Adventure Park. Holiday offerings available now
• 16:07
  Speaker 4: through January seventh. Offering subject to restrictions and change without notice.
• 16:13
  Speaker 2: Okay, let's do it. We finish ask handle anything on
• 16:17
  Speaker 2: this Friday. KNO.
• 16:20
  Speaker 3: Next question George from North rich Bill.
• 16:22
  Speaker 6: I hear you talking about we do of people having
• 16:25
  Speaker 6: to work on the holidays that will be Thanksgiving or
• 16:29
  Speaker 6: let's say Christmas or whatever holiday. Well, I know there's certain.
• 16:33
  Speaker 3: Jobs that require people to be there.
• 16:35
  Speaker 6: But you know you're talking about the radio stations. Do
• 16:37
  Speaker 6: you think AI can can be applied to those days?
• 16:40
  Speaker 6: We're rather than to have a human come in, you
• 16:42
  Speaker 6: just have AI run the show.
• 16:44
  Speaker 2: Yeah, you know what, that's actually a good question too.
• 16:47
  Speaker 2: We're playing with that to find out, you know how AI.
• 16:51
  Speaker 2: Let me tell you if it works. You can to
• 16:53
  Speaker 2: see AI running the show three hundred and sixty five
• 16:56
  Speaker 2: days a year. Well, we looked for a couple of dollars.
• 17:00
  Speaker 3: And a monkey's doing conna.
• 17:01
  Speaker 4: Yeah, but they got bumped.
• 17:04
  Speaker 2: They were overqualified, well said, well said. Okay, another question.
• 17:10
  Speaker 7: Hey, Bill, here's my question for you this morning. I
• 17:14
  Speaker 7: know you probably are quite aware of what the Mile
• 17:17
  Speaker 7: High Club is, and I don't care if you're remember.
• 17:19
  Speaker 7: I am curious though, that elevator you've installed in your home.
• 17:25
  Speaker 7: Are you a member of the Elevator Club? Just curious?
• 17:29
  Speaker 2: Well, yeah, I mean it's it's my eighteen foot high
• 17:34
  Speaker 2: Mile High Club, eighteen foot High Club, And no, I
• 17:39
  Speaker 2: have not engaged in stripping in my elevator.
• 17:43
  Speaker 4: How long does it take to get from the bottom
• 17:45
  Speaker 4: floor to the top floor?
• 17:46
  Speaker 2: You know, it's a pneumatic elevator, so it takes from
• 17:49
  Speaker 2: first to second floor it takes about eighteen seconds. They're
• 17:53
  Speaker 2: pretty slow, and then time and then going yeah I
• 17:57
  Speaker 2: can do it, Yeah I can three times, and then
• 17:59
  Speaker 2: going down it takes longer because it's pneumatic and the
• 18:03
  Speaker 2: air escapes. But anyway, it's no, I have not. I
• 18:08
  Speaker 2: have not, but yeah I have not. Okay, cono Bill,
• 18:14
  Speaker 2: I'm curious.
• 18:15
  Speaker 6: My question is this. A lot of people will talk
• 18:17
  Speaker 6: about owning gold. My question to you is, if you
• 18:21
  Speaker 6: do own gold, do you physically have it in your
• 18:24
  Speaker 6: hands or is it somewhere stored for you? And if
• 18:27
  Speaker 6: you say you have it in your hand, so what
• 18:29
  Speaker 6: value is it? If you don't go away, you can't
• 18:31
  Speaker 6: buy anything with it? Or how do you cash it out?
• 18:35
  Speaker 2: Okay, that is a very good question, and you have
• 18:37
  Speaker 2: a choice of how you hold gold. You can physically
• 18:40
  Speaker 2: have it in your house. I have a little bit
• 18:43
  Speaker 2: of gold. I use it as a doorstop. You can
• 18:46
  Speaker 2: store it, it's easy to cash it out. Who's ever
• 18:50
  Speaker 2: holding your gold? Like I do spots for lear Capital,
• 18:53
  Speaker 2: you can call them, call them up and just say hey,
• 18:55
  Speaker 2: sell the gold and you get a check. So there
• 18:58
  Speaker 2: are a bunch of different ways of holding gold, and
• 19:02
  Speaker 2: a lot of people physical gold. You can do it
• 19:04
  Speaker 2: with coins, you can do it with virtually anything.
• 19:07
  Speaker 3: I do it with teeth, solid choice.
• 19:11
  Speaker 2: Yeah, yeah, so that was a while ago when I
• 19:15
  Speaker 2: had my tooth's done. They don't use gold anymore. All right, guys,
• 19:19
  Speaker 2: we are done. Quick word about tomorrow. Neil is broadcasting
• 19:24
  Speaker 2: live two to five pm at Wendy's in Mission via
• 19:28
  Speaker 2: Ho on Alicia Parkway. I am joining him. We'll be
• 19:31
  Speaker 2: there two to five o'clock and we are going to
• 19:34
  Speaker 2: be raising money and just having a great time. And
• 19:37
  Speaker 2: it's for pastathon.
• 19:38
  Speaker 3: So going to follow up.
• 19:40
  Speaker 2: He's going to be there, yeah, following you. I don't
• 19:43
  Speaker 2: know why I don't mention Tiffany because I just think
• 19:45
  Speaker 2: of your show and then.
• 19:46
  Speaker 4: Well, yeah, but she was new, she was newer addition, Yeah, okay,
• 19:50
  Speaker 4: great to have her out there, and it'll be yea.
• 19:51
  Speaker 2: Oh buy that fair enough. So that's tomorrow, two to
• 19:54
  Speaker 2: five at Mission in Mission via HO at the Wendy's.
• 19:59
  Speaker 2: We're back on Monday. We do this all over again tomorrow.
• 20:03
  Speaker 2: It's Handle on the Law from eight to eleven o'clock
• 20:07
  Speaker 2: Marginal Legal Advice following Dean and we'll catch you. We'll
• 20:11
  Speaker 2: catch you tomorrow and then on at Wendy's Mission via
• 20:16
  Speaker 2: HO and then on Monday, and then you'll be sick
• 20:20
  Speaker 2: of me and I'll be sick of you. Gary and
• 20:23
  Speaker 2: Shannon coming right up. KFI am sixty you've been listening
• 20:28
  Speaker 2: to the Bill Handle Show. Catch My Show Monday through Friday,
• 20:31
  Speaker 2: six am to nine am, and anytime on demand on
• 20:35
  Speaker 2: the iHeartRadio app