skinny.

Latest / Salt of the Earth

Ep 96: Serradella for new environments

Send us Fan Mail

In this episode, I’m on a property just south of Yass in NSW, joining a research project funded by Meat & Livestock Australia and led by Dr Rebecca Haling from CSIRO.

We’re taking a closer look at serradella — a self-regenerating legume that’s drought resilient, fixes nitrogen, handles acidic soils, runs on low nutrients, and carries a low bloat risk. It’s already proven in WA and north-west NSW, and now researchers are exploring its fit in the higher rainfall pasture zones of south-eastern Australia.

I speak with Dr Richard Hayes from the NSW Department of Primary Industries…

The skinny

The skinny isn't ready yet — notes appear once the transcript is processed.