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ServSafe Manager Exam Prep 123, The 5-Step Cleaning Process
This podcast is made by Ran Chen, who holds an EA license, Insurance and Securities licenses (Series 6, 63, 65), and the CFP® designation. He is passionate about opening access to high-quality exam preparation resources and helping learners prepare more effectively for professional certification exams. In this episode you will learn: - The five steps for cleaning and sanitizing must be performed in the exact order: Scrape, Wash, Rinse, Sanitize, and Air-dry. - Wash water in the first compartment of a three-compartment sink must be maintained at a minimum temperature of 110°F. - Manual heat…
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