Latest / The Healthy Kitchen: Nutrition, Cooking & Wellness
The Egg Float Test: Stop Wasting Food & Trust Your Gut | The Healthy Kitchen
In this episode of The Healthy Kitchen, host Ann Madigan demystifies the Egg Float Test, a simple and reliable method to determine egg freshness without relying on misleading expiration dates. If you have ever experienced the anxiety of cracking open an egg only to find it spoiled, or if you want to reduce food waste in your home, this guide is essential for anyone interested in practical nutrition, sustainable cooking habits, and kitchen safety. We explore the science behind why eggs float, focusing on the porous nature of shells and how air cells expand as moisture evaporates over time. By…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.