Latest / Dave Kroupa (DOC)'s show / Dr. Kroupa's Natural Health Hours 8-19-26 with Doc, Suzi and Bill

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Dr. Kroupa's Natural Health Hours 8-19-26 with Doc, Suzi and Bill · Dave Kroupa (DOC)'s show

• 0:00
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  Speaker 3: One yeah yeah, oh yeah, what condition condition?
• 1:51
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• 2:00
  Speaker 2: My mind in a brown paper peg. But then.
• 2:08
  Speaker 4: I tripped on a cloud and fill eight miles.
• 2:11
  Speaker 2: High, I told mine man on a jagged sky, I
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  Speaker 2: just dropped in to see what.
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  Speaker 3: Condition my condition was in.
• 2:23
  Speaker 5: Yeah, yeah, my condition.
• 2:38
  Speaker 2: Thank you, audience. Welcome, ladies and gentlemen to Doctor Cooper's
• 2:43
  Speaker 2: Natural Health Hours. It is the nineteenth of August, and
• 2:47
  Speaker 2: please God, let this month blow away and take the
• 2:50
  Speaker 2: hot weather with it. We were at one o seven
• 2:54
  Speaker 2: or one oh six when I walked in here in
• 2:57
  Speaker 2: the sun in the shade, it was ninety three point
• 3:00
  Speaker 2: three and I'm tired of it. I want to talk
• 3:05
  Speaker 2: to somebody. But anyway, we've got Susie Bill and myself
• 3:10
  Speaker 2: all here on Zoom. We're doing Rumble Live thanks to
• 3:14
  Speaker 2: our producer. Susie. She wears a lot of hats. She's
• 3:18
  Speaker 2: the head chef, she's the producer, she's the web designer,
• 3:24
  Speaker 2: and most of all, she's just a real pain in
• 3:26
  Speaker 2: the I can't say that.
• 3:29
  Speaker 6: Anyway.
• 3:30
  Speaker 2: We're all here. Let everybody say hello to you if
• 3:32
  Speaker 2: they like susy.
• 3:34
  Speaker 7: Good evening, everyone, thanks for joining.
• 3:36
  Speaker 2: Us, folks. All right, well tonight we're going to talk
• 3:42
  Speaker 2: about the importance of trace minerals and explain in organic
• 3:48
  Speaker 2: and organic because they've changed it over the years, but
• 3:52
  Speaker 2: when you talk about nutrition and minerals in the soil,
• 3:56
  Speaker 2: it's not changed that. Today anything natural is called organic.
• 4:03
  Speaker 2: But that's not true because I see organic canola oil
• 4:07
  Speaker 2: in Kroger in several aisles. It's disgusting. And a lot
• 4:13
  Speaker 2: of the food companies that send packaged food that some
• 4:17
  Speaker 2: of it looks pretty good, a lot of them use
• 4:20
  Speaker 2: canola oil. And one time when I contacted one of
• 4:24
  Speaker 2: them and said, your products would be pretty good, but
• 4:27
  Speaker 2: you're putting canola oil on some of them, and they said, well,
• 4:30
  Speaker 2: we could, we could steer you to products that don't
• 4:33
  Speaker 2: have that. I said, no, you don't understand. I don't
• 4:36
  Speaker 2: want a company that puts canola oil in a product
• 4:41
  Speaker 2: and tells me they'll send me something that doesn't have it.
• 4:44
  Speaker 2: I don't want that. So anyway, the thing with inorganic
• 4:50
  Speaker 2: and organic is really simple, but everybody likes to make
• 4:53
  Speaker 2: things complicated. Organic means carbon based with the hydrogen at them.
• 5:00
  Speaker 2: I think it's carbon and hydrogen together, and inorganic does
• 5:06
  Speaker 2: not have carbon based and hydrogen. That's putting it in
• 5:11
  Speaker 2: a simple nutshell. And the reason that trace minerals are
• 5:17
  Speaker 2: so important is they are in the soil with the microbes,
• 5:26
  Speaker 2: and microbes are everything. Viruses, bacterias, funguses, you name it.
• 5:32
  Speaker 2: They're there. And a plant is only as good as
• 5:40
  Speaker 2: the soil it was taken from. That's why you hear
• 5:42
  Speaker 2: me all the time talking about these companies telling people, well,
• 5:47
  Speaker 2: if you eat a carrot, it's got this. Well, no,
• 5:49
  Speaker 2: that's not true. If you eat a carrot and the
• 5:53
  Speaker 2: soil is not healthy, it doesn't have any of that.
• 5:56
  Speaker 2: It's just a carrot and it probably don't taste as good.
• 6:00
  Speaker 2: But if the plants do not manufacture minerals, they absorb
• 6:09
  Speaker 2: them from the soil and then there's a process they
• 6:13
  Speaker 2: call keylation, which is just a binding where the plants
• 6:18
  Speaker 2: manufacture vitamins, proteins, fats, carbohydrates, but without the minerals, the
• 6:25
  Speaker 2: vitamins cannot function as catalysts, and mineral deficient plants lack
• 6:32
  Speaker 2: both quality and quantity of proteins. Only a really fertile
• 6:37
  Speaker 2: soil yields the healthy plants that we need. And so
• 6:43
  Speaker 2: what happens the living microbes which no telling all how
• 6:48
  Speaker 2: much stuff is in the soil. There's about thirty two
• 6:56
  Speaker 2: elements that they call trace minerals, and they make the
• 7:00
  Speaker 2: soil fertile along with the microbes. And these beneficial micro
• 7:06
  Speaker 2: organisms feed on organic matter in the soil, breaking down
• 7:14
  Speaker 2: complex substances into some basic elements. Without these, the plants
• 7:20
  Speaker 2: couldn't survive. And so microorganisms alone facilitate the cycling of carbon, calcium, phosphorus, sulfur,
• 7:31
  Speaker 2: and some other minerals that are essential to our health
• 7:35
  Speaker 2: and our life and the health of the plants and animals.
• 7:40
  Speaker 2: So microbes such as nitrogen fixing bacteria stimulate the growth
• 7:49
  Speaker 2: of a plant. So when you hear people talk about,
• 7:51
  Speaker 2: well they need nitrogen it makes it green, Well, you
• 7:54
  Speaker 2: need nitrogen stimulating bacteria natural, not manufactured. And then others
• 8:03
  Speaker 2: such as the funguses. The fungi assists in the transference
• 8:08
  Speaker 2: of minerals from the soil into the roots of the plant.
• 8:15
  Speaker 2: And that they say there's about a thousand square feet
• 8:19
  Speaker 2: of healthy topsoil contains about twelve thousand pounds of beneficial microbes,
• 8:25
  Speaker 2: so you can imagine you've got to have some pretty
• 8:28
  Speaker 2: healthy yard garden, whatever you're dealing with. And then trace
• 8:33
  Speaker 2: minerals like copper, chromium, iron, iodides, one, selenium, magnesium, zinc,
• 8:46
  Speaker 2: they occur in very minute amounts and they're so because
• 8:51
  Speaker 2: of that. They're measured in parts per million, which is small,
• 8:57
  Speaker 2: yet they're absolutely important in vite for us in the plants,
• 9:02
  Speaker 2: so that you get a healthy plant and that when
• 9:05
  Speaker 2: the animals and us eat the plants, we get healthy stuff.
• 9:10
  Speaker 2: If a plant's deficient in trace minerals, it becomes stressed, unhealthy,
• 9:17
  Speaker 2: susceptible to disease, and that's nature getting rid of it
• 9:20
  Speaker 2: because it's not good. Uh. And trace minerals are critical
• 9:25
  Speaker 2: to the complex electrical chemical mechanism that is your body.
• 9:33
  Speaker 2: Without them, vitamins would fail to function. So what happens
• 9:40
  Speaker 2: is trace minerals in the soil, we'll say, trace minerals
• 9:48
  Speaker 2: in soil and in plants and animals are in different
• 9:52
  Speaker 2: forms and they occur different In soil, a trace mineral
• 9:58
  Speaker 2: is in our game again no carbon, no hydrogen, while
• 10:04
  Speaker 2: in plants and animals. Trace minerals are organic. They have
• 10:09
  Speaker 2: carbon and hydrogen, and the inorganic minerals in the soil
• 10:16
  Speaker 2: bind with plant proteins and in that process that call
• 10:24
  Speaker 2: chlation is where they're binding, and during the life cycle
• 10:30
  Speaker 2: of the plant they transform those inorganic soil minerals that
• 10:35
  Speaker 2: it absorbed from the soil into organic bound minerals that
• 10:40
  Speaker 2: you and I can eat and animals can eat. So
• 10:44
  Speaker 2: very important if you don't understand inorganic and organic, because
• 10:49
  Speaker 2: that carbon and hydrogen base is organic and the plants
• 10:54
  Speaker 2: they don't work with that. They go down in the
• 10:56
  Speaker 2: soil in between the microbes and trace minerals and all
• 11:01
  Speaker 2: that good stuff they keelate. They convert that in the
• 11:06
  Speaker 2: plant to organic. Everything binds with proteins, which is what
• 11:12
  Speaker 2: we need to survive. And then when a person or
• 11:17
  Speaker 2: an animal digests plant protein, they absorb minerals. But for
• 11:25
  Speaker 2: a plant to deliver the mineral payload, it requires a
• 11:29
  Speaker 2: rich supply of trace minerals in that soil, and it's
• 11:35
  Speaker 2: got to be rich in microbes and nutrients from organic matter.
• 11:39
  Speaker 2: So organic matter goes into soil, it's broke down the microbes,
• 11:44
  Speaker 2: which could be viruses, bacteria, as funguses, all kinds of
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  Speaker 2: stuff become inorganic. The plant absorbs that kelates, it, binds
• 11:56
  Speaker 2: it with proteins, creates organic matter, and plant becomes organic.
• 12:01
  Speaker 2: So when you eat the plant, if all this was healthy,
• 12:06
  Speaker 2: you get a healthy plant that has got organic trace minerals.
• 12:12
  Speaker 2: One of the things about trace minerals they found out
• 12:18
  Speaker 2: they were missing when people had what they called undulent fever,
• 12:24
  Speaker 2: and basically it was a bacteria and it came to
• 12:28
  Speaker 2: them from animals. So the animals got it from eating
• 12:33
  Speaker 2: plants that weren't healthy, and it could be passed the
• 12:36
  Speaker 2: humans and then you'd get this fever and all because
• 12:40
  Speaker 2: of trace minerals. So very important, not that crazy, difficult
• 12:48
  Speaker 2: to understand. But if you go to a plant place
• 12:53
  Speaker 2: and they got all these fake fertilizers and nitrogens, you're
• 12:59
  Speaker 2: going to see that you could real quickly get into trouble,
• 13:03
  Speaker 2: making bad soil, killing all the good microbes, and the
• 13:09
  Speaker 2: plants would not look good. They say, there's a lot
• 13:17
  Speaker 2: of enzyme systems throughout the body that are dependent on
• 13:23
  Speaker 2: the the trace minerals and the soil being healthy. And
• 13:31
  Speaker 2: so when we eat the plants and the animals eat
• 13:34
  Speaker 2: the plants. Everybody's getting organic trace minerals, and it's very
• 13:39
  Speaker 2: important to us. A lot of them, like let's see manganese,
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  Speaker 2: very important, vitamin B twelve, zinc, copperdine, vitamin B twelve,
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  Speaker 2: organic combined cobalt, so all that stuff important, but very basic.
• 14:02
  Speaker 2: If somebody tries to tell you, oh, I ate a
• 14:06
  Speaker 2: carrot and it's got all this, well, probably not. Probably
• 14:11
  Speaker 2: didn't come from the kind of soil that that plant
• 14:15
  Speaker 2: could pick everything up. And so that plant needs to
• 14:19
  Speaker 2: absorb the nutrients from the soil, the trace minerals and
• 14:23
  Speaker 2: all that microbe stuff and take that inorganic stuff keylate it,
• 14:30
  Speaker 2: attach it to proteins and make organic trace minerals and
• 14:35
  Speaker 2: then the plant is good for us and the animals.
• 14:40
  Speaker 2: But a lot of places that are selling vegetables and
• 14:43
  Speaker 2: things want you to believe that it's good, but it's
• 14:47
  Speaker 2: not working. So you just remember in the soil, trace
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  Speaker 2: minerals are not organic. They are all inorganic bound, and
• 14:58
  Speaker 2: animals us and the plant will become organically bound when
• 15:05
  Speaker 2: that's mixed. So the inorganic minerals are going to bind
• 15:09
  Speaker 2: with the plant protein and do the kelation, and then
• 15:14
  Speaker 2: during that plant's life cycle. Its job was to make
• 15:18
  Speaker 2: inorganic minerals into organic bound minerals, so your body and
• 15:23
  Speaker 2: the animals can use it pretty simple. If you look
• 15:27
  Speaker 2: at it that way, you can you can see all
• 15:30
  Speaker 2: kinds of complicated stuff about trace minerals but very important,
• 15:36
  Speaker 2: and organic minerals very important, but we'll get those if
• 15:40
  Speaker 2: the trace minerals do their job with the plant and
• 15:45
  Speaker 2: the soils good. So most important thing in the world,
• 15:48
  Speaker 2: like your body's gut, is the secret to a lot
• 15:52
  Speaker 2: of things. The soil on the earth is a secret
• 15:57
  Speaker 2: to the plants and the food that we grow, and
• 16:01
  Speaker 2: it's also secret to the what the animals eat, because
• 16:04
  Speaker 2: if those cows go around eating plants that don't convert
• 16:10
  Speaker 2: to organic trace minerals, and you eat the animal, then
• 16:15
  Speaker 2: you've served no purpose and everybody's unhealthy, all right, Susie anything.
• 16:23
  Speaker 8: Yeah, it reminds me of of gardening, you know, and
• 16:30
  Speaker 8: how how important it is to to not become a
• 16:34
  Speaker 8: perfectionist about it. Like it reminds me of like, you know,
• 16:42
  Speaker 8: beneficial nitrogen fixing potassium plants high and potassium, but like
• 16:49
  Speaker 8: red clover, you know, if you weren't going to plant,
• 16:54
  Speaker 8: you know, everybody's garden right now is stressed, dried up.
• 16:58
  Speaker 8: It's it's pretty much done unless you do it like
• 17:02
  Speaker 8: a a second planting maybe of yellow squash or green
• 17:07
  Speaker 8: bean something like that. Most people, I guess don't, but
• 17:13
  Speaker 8: you know, pull out the dead plant matter, you know,
• 17:17
  Speaker 8: don't put it in your compost, just in case it's
• 17:22
  Speaker 8: got some kind of a disease.
• 17:24
  Speaker 7: But you know, you can go to a.
• 17:27
  Speaker 8: Feed store, or you can go to Amazon and just
• 17:30
  Speaker 8: buy some red clover, you know, and take that depleted
• 17:34
  Speaker 8: soil from you know, the tough growing season and broadcast
• 17:40
  Speaker 8: it and you know that that's a nitrogen fixer. You know,
• 17:45
  Speaker 8: it cracks me up how people put weed killer on
• 17:53
  Speaker 8: on dandelions, you know that just it makes me crazy.
• 17:57
  Speaker 8: If I see dandelions growing now, I know that means
• 18:00
  Speaker 8: healthy soil, and you know, I'll let them keep going.
• 18:05
  Speaker 8: You know, I don't have the truth this whole. What
• 18:08
  Speaker 8: I have is the big gnarly ones that season in
• 18:15
  Speaker 8: a cycle, they just go crazy. But I know that
• 18:19
  Speaker 8: they're good for the soil. But it's just kind of
• 18:22
  Speaker 8: a reminder like perse lane. You know that's I wouldn't
• 18:27
  Speaker 8: pull that out of my garden for nothing, And so
• 18:31
  Speaker 8: I see people that go in and just pull all
• 18:33
  Speaker 8: this stuff out, and.
• 18:35
  Speaker 9: I'm like, what are you doing?
• 18:38
  Speaker 8: You know, that's a natural fertilizer, and you know another
• 18:45
  Speaker 8: one is stinging nettle.
• 18:47
  Speaker 7: You know, I don't.
• 18:49
  Speaker 9: I may control it a little bit, but I don't,
• 18:52
  Speaker 9: you know, pull it, pull it all out.
• 18:55
  Speaker 7: And you know what you're talking about about the top soil.
• 18:59
  Speaker 8: It reminds me. You know, I ran across this guy
• 19:03
  Speaker 8: some time ago, many years ago, that preached no till gardening,
• 19:10
  Speaker 8: and I wonder if what you're talking about, you know,
• 19:13
  Speaker 8: the organically bound minerals in the soil and the top
• 19:16
  Speaker 8: soil was what he was talking about.
• 19:18
  Speaker 9: But what he was basically saying is.
• 19:21
  Speaker 7: That you're.
• 19:24
  Speaker 8: You're disturbing the microbiology. You're you're tilling the good stuff under.
• 19:31
  Speaker 8: So it's I mean, maybe that's there's something to his
• 19:35
  Speaker 8: no till gardening thing, but I don't know how I
• 19:39
  Speaker 8: can take what you're talking about and turning it into gardening.
• 19:42
  Speaker 2: But I did, well, oh, that that is gardening. Uh.
• 19:47
  Speaker 2: That's the idea is that all that soil has to
• 19:52
  Speaker 2: be alive, and if it's not alive, then the plants
• 19:59
  Speaker 2: cannot absor the micronutrients and the trace minerals and keelate
• 20:07
  Speaker 2: them into make organic because when what happens is organic
• 20:12
  Speaker 2: matter goes into the soil and breaks down, and that
• 20:16
  Speaker 2: organic matter that broke down becomes inorganic. And then when
• 20:23
  Speaker 2: the plant is in the ground, if the soil is
• 20:26
  Speaker 2: healthy and got all those micronutrients, then it absorbs that,
• 20:32
  Speaker 2: pulls them out, converts the trace or binds the trace
• 20:38
  Speaker 2: minerals through kelation to protein, and the plant will convert
• 20:43
  Speaker 2: that to organic minerals that we eat. Now. I don't
• 20:48
  Speaker 2: know about tilling. There might be a time where tilling
• 20:55
  Speaker 2: puts that organic matter back into the soil. There may
• 20:58
  Speaker 2: be a time to do that, but I don't know.
• 21:01
  Speaker 2: I've never learned that much about gardening. The only thing
• 21:06
  Speaker 2: I've ever seen grow no matter what I wanted it
• 21:09
  Speaker 2: to do was okra, and okra will grow and grow
• 21:14
  Speaker 2: and grow no matter what you do. Now, Kale probably
• 21:17
  Speaker 2: did that once because I wasn't sure what it was,
• 21:21
  Speaker 2: and it did it despite me. There was a note
• 21:24
  Speaker 2: in one of the books I got to read this
• 21:26
  Speaker 2: this was funny. It made me think of Susie. Where
• 21:30
  Speaker 2: is it here? Where is it here? Okay? Yeah, it says,
• 21:38
  Speaker 2: consider this, kale and oyster shells both are sources of
• 21:44
  Speaker 2: calcium in the kale if it came from good soil,
• 21:51
  Speaker 2: which would you rather have for dinner? Well, I'm choosing
• 21:54
  Speaker 2: the oyster shell, But in common sense, real world, you
• 22:00
  Speaker 2: would choose the kale if it came from good soil,
• 22:04
  Speaker 2: because it would be the difference. Like even if you
• 22:09
  Speaker 2: chose oyster shells, your body would have would know the
• 22:14
  Speaker 2: difference and would be unable to use the inorganic form
• 22:19
  Speaker 2: of calcium on a oyster shell where it could convert
• 22:25
  Speaker 2: and use the kale. While you were gagging, Bill anything,
• 22:33
  Speaker 2: I know you're a gardener at heart.
• 22:37
  Speaker 6: Yeah, they just just kind of remembering back when the
• 22:43
  Speaker 6: term organic became popularized in markets and in food places,
• 22:49
  Speaker 6: but primarily that was defined as coming from food sources
• 22:58
  Speaker 6: that didn't use pesticide. Never got into the complexity that
• 23:04
  Speaker 6: you're describing, but it was just very generally marketed as
• 23:11
  Speaker 6: as food that came from soil that had did not
• 23:15
  Speaker 6: have any pesticides that they meant ever, well, I don't
• 23:23
  Speaker 6: think you could probably find any soil in this country
• 23:25
  Speaker 6: that didn't have at some point pesticides put on it.
• 23:29
  Speaker 6: I don't know how they came up, but it just
• 23:32
  Speaker 6: caught on and became kind of a cult thing, and
• 23:34
  Speaker 6: I think people really don't understand what you were talking
• 23:39
  Speaker 6: about about the chemistry of that and what that involves.
• 23:43
  Speaker 6: And it all comes back to the term you used
• 23:46
  Speaker 6: of good soil and how do you define what good
• 23:50
  Speaker 6: soil is because I think some of these chemicals of fertilizers,
• 23:53
  Speaker 6: the chemical fertilizers, pesticide, that stuff hangs around for decades.
• 23:59
  Speaker 2: Oh yeah, and a lot of people see when I
• 24:02
  Speaker 2: went to pre med and even in medical school, we
• 24:06
  Speaker 2: had to take organic chemistry and regular chemistry, and back
• 24:14
  Speaker 2: then it was still known and they were teaching it,
• 24:18
  Speaker 2: and maybe they don't teach it and other schools that much.
• 24:22
  Speaker 2: But anything organic just meant carbon based and carbon is
• 24:28
  Speaker 2: attached to a hydrogen. But it became, like you said,
• 24:32
  Speaker 2: a cult and a fad thing, and it really doesn't
• 24:36
  Speaker 2: mean anything today because, like you said, you see a
• 24:39
  Speaker 2: lot of products that, in my mind are not natural.
• 24:43
  Speaker 2: That's why I like a farmer or a rancher who
• 24:46
  Speaker 2: does things the right way and doesn't bother to get
• 24:49
  Speaker 2: the government's approval and go through all that headache. I'd
• 24:53
  Speaker 2: rather buy from him than somebody that tells me that
• 24:57
  Speaker 2: they're selling organic canola oil.
• 25:01
  Speaker 8: Well, and you know, it's not just that some of
• 25:04
  Speaker 8: these weeds, if you want to call them, that are
• 25:09
  Speaker 8: beneficial to the soil, but they also attract.
• 25:14
  Speaker 7: You know, natural.
• 25:18
  Speaker 9: Pest predators.
• 25:20
  Speaker 8: If you will, like the thistle ith, it attracts ladybugs.
• 25:26
  Speaker 8: They like to hang out, you know, on the on
• 25:28
  Speaker 8: the leaves. So you know, if you eliminate that, you
• 25:33
  Speaker 8: eliminate the ladybugs and they would eat you know, the aphids, aphids, uh,
• 25:40
  Speaker 8: you know, out of your garden. And then wherever you
• 25:44
  Speaker 8: see dandelions, chances are if you were to dig one up,
• 25:50
  Speaker 8: you'd see quite a bit of worms.
• 25:55
  Speaker 2: Yeah. If you see if you see nightcrawler worms or
• 25:58
  Speaker 2: any kind of worms when you dig into the soil,
• 26:01
  Speaker 2: that's a good sign. But what happened today is everybody's
• 26:07
  Speaker 2: got synthetic fertilizer and they don't understand. You know, my
• 26:14
  Speaker 2: neighbors will go crazy about leaves. Well, leaves are very
• 26:21
  Speaker 2: nutrient dense. So what I do is I put them
• 26:26
  Speaker 2: around my trees. It's a natural fertilizer. I don't need
• 26:30
  Speaker 2: to put it in a bag and send it to
• 26:32
  Speaker 2: a landfill, and it does. Where everybody likes to use
• 26:38
  Speaker 2: dyed mulch and put it around their trees and their plants,
• 26:43
  Speaker 2: well that's poison. But I use the natural leaves and
• 26:48
  Speaker 2: I don't have to rake the damn things. We just
• 26:50
  Speaker 2: put them all around the trees and it looks fine
• 26:54
  Speaker 2: and it breaks down fine. You know, there's a lot
• 26:57
  Speaker 2: of things we can do as long as you don't
• 26:59
  Speaker 2: put poison in the soil. And they've talked about it
• 27:03
  Speaker 2: for many years, and now today there are so many
• 27:07
  Speaker 2: synthetic fertilizers and what you get is a looks pretty,
• 27:15
  Speaker 2: but nobody's home plant.
• 27:18
  Speaker 9: Right, And I like, you know, what I like to
• 27:21
  Speaker 9: do with the leaves.
• 27:22
  Speaker 8: And of course we're we're inundated around here with live oaks.
• 27:27
  Speaker 8: You know, they're deciduous, they they yeah, that's what I got. Yeah,
• 27:31
  Speaker 8: they lose their leaves in the spring. But we've got
• 27:35
  Speaker 8: some post to oak, you know, and a few others.
• 27:39
  Speaker 9: And so what I like to do is.
• 27:41
  Speaker 8: Of course, you know, if you if you're living on
• 27:43
  Speaker 8: like an h o a or a small you know lot,
• 27:48
  Speaker 8: you know, it might be hard to find a dedicated place.
• 27:51
  Speaker 9: But I like to go out back behind well i'll
• 27:56
  Speaker 9: call it the backyard.
• 27:57
  Speaker 8: It's the west side, and there's clumps of trees there,
• 28:02
  Speaker 8: and I dump all those kind of leaves there in
• 28:06
  Speaker 8: the hole, and you know, I might wet them if
• 28:09
  Speaker 8: we're not having you know, wet weather, I'll put the
• 28:13
  Speaker 8: waterholes on them. And because I want to grow me
• 28:16
  Speaker 8: some mysilium, you know, and then then i'll put that
• 28:21
  Speaker 8: in my garden and around trees.
• 28:24
  Speaker 2: Yeah, well those leaves will do good for everything. And
• 28:27
  Speaker 2: my neighbors don't understand it. And I tried to explain
• 28:30
  Speaker 2: it one day, and I got that stupid look, like
• 28:33
  Speaker 2: we're smart and you're old and stupid. And they out
• 28:37
  Speaker 2: there raking and working their ass off and then put
• 28:40
  Speaker 2: the leaves in a bag and send them to a landfill,
• 28:43
  Speaker 2: and I thought, what a waste exactly.
• 28:46
  Speaker 6: But see, Doc, you can't bitch about having to rake
• 28:49
  Speaker 6: leaves if you don't rake leaves and have the fun
• 28:51
  Speaker 6: of rakeing leaves. Is being able to bitch about it.
• 28:56
  Speaker 2: Well, nowadays you could take the blower or if you
• 29:00
  Speaker 2: got long guys that have the thing, to bag them
• 29:03
  Speaker 2: and they'll dump it wherever you ask. They don't like
• 29:06
  Speaker 2: having to put it in a bag and do all that.
• 29:09
  Speaker 2: They do that to make these cry babies happy. But
• 29:13
  Speaker 2: it's a good fertilizer, and you know, it's just natural.
• 29:18
  Speaker 2: I forget. I read the density of the nutrition, of
• 29:23
  Speaker 2: breaking down of the leaves and all that, and it
• 29:26
  Speaker 2: was just a great thing. So and you know, I
• 29:29
  Speaker 2: read something else a long time ago too, that said,
• 29:33
  Speaker 2: when it comes to things like a garden and nature,
• 29:36
  Speaker 2: it will do better the more you leave it alone.
• 29:40
  Speaker 2: So even though we think we needed to get in
• 29:42
  Speaker 2: and we didn't do all these crazy things, it's going
• 29:45
  Speaker 2: to do just fine. And if you see a plant
• 29:49
  Speaker 2: looking really bad, Nature has stepped in and said you
• 29:52
  Speaker 2: didn't measure up, you're out of here. And if now,
• 29:57
  Speaker 2: if you use chemicals, you might get a hold bunch
• 30:00
  Speaker 2: of pretty plans, but no nutrition. So all right, well
• 30:03
  Speaker 2: we're at break time, guys. Anything before we go to break, Susie.
• 30:08
  Speaker 7: I just want to share with the listening audience.
• 30:13
  Speaker 8: If you go to doccriupo dot com and you go
• 30:16
  Speaker 8: to the radio show tab, of course, there's a link
• 30:20
  Speaker 8: there that'll take you straight to Rumble. That'll save you
• 30:24
  Speaker 8: from having to go over there and search for it.
• 30:26
  Speaker 8: But right underneath it. And I've been wanting to mention this.
• 30:31
  Speaker 8: So you know, everyone thinks.
• 30:33
  Speaker 10: That if you've got a YouTube level lookout, you're just
• 30:38
  Speaker 10: rolling in the dough. Well, no, I looked at our
• 30:44
  Speaker 10: income stream earlier this week.
• 30:48
  Speaker 7: And we had thirteen cents.
• 30:51
  Speaker 8: And so, you know, Doc spends a lot of money,
• 30:54
  Speaker 8: you know, making sure that he's got good equipment, and
• 30:58
  Speaker 8: I've upgraded, you know, fiber optics so we can have
• 31:01
  Speaker 8: a live show. But right underneath the link that'll take
• 31:05
  Speaker 8: you to the Rumble show, there's a supporter club and
• 31:09
  Speaker 8: it's two dollars a month, and if you like what
• 31:13
  Speaker 8: you hear and you want to contribute, you can just
• 31:17
  Speaker 8: click on that and it would be much appreciated because
• 31:21
  Speaker 8: thirteen cents doesn't pay the bills.
• 31:25
  Speaker 2: Yeah, that's true. Hey, thanks to Susie getting Rumble back up,
• 31:30
  Speaker 2: we had like I think almost eighty viewers listeners on
• 31:37
  Speaker 2: the show last week. Nice and on spreaker just a minute,
• 31:43
  Speaker 2: and I'll tell you that's how important. We used to
• 31:46
  Speaker 2: have a lot of problem getting the link after the show,
• 31:49
  Speaker 2: and I could not get it expressed well enough how
• 31:54
  Speaker 2: important it was that we needed that link. But the
• 31:58
  Speaker 2: seventeenth we had two one hundred and forty eight people
• 32:01
  Speaker 2: around the world downloaded our show nice and yesterday we
• 32:07
  Speaker 2: had forty five. And I don't know about today or
• 32:11
  Speaker 2: the others, but it's doing pretty good. So thanks to
• 32:15
  Speaker 2: Susie getting us back on Rumble, we're being heard even
• 32:18
  Speaker 2: more places and that's a good thing.
• 32:20
  Speaker 8: Any go, if you go to Rumble to Doctor Cooper's
• 32:24
  Speaker 8: Natural Health Hours and you click follow and like that,
• 32:28
  Speaker 8: have a help the algorithms, and that will help spread
• 32:31
  Speaker 8: the word more.
• 32:32
  Speaker 2: All right, Well, when we come back real briefly, I'll
• 32:36
  Speaker 2: mention a couple of things that trace minerals are bortant
• 32:39
  Speaker 2: for in your body, and then we'll go to our
• 32:44
  Speaker 2: little bit of joke one liners from our guy, and
• 32:49
  Speaker 2: we'll see if Susie and Bill can figure out who
• 32:51
  Speaker 2: it is Bill anything before we go to break Nope.
• 32:55
  Speaker 2: All right, Well, ladies and gentlemen, this is Doctor Cooper's
• 32:58
  Speaker 2: Natural Health Hours and it is the nineteenth August. Please
• 33:03
  Speaker 2: let this monk cool down and please listen to our sponsors. Susie,
• 33:09
  Speaker 2: Bill and myself will be right back.
• 33:17
  Speaker 1: Worried about where your next meal will come from. If
• 33:20
  Speaker 1: the power is out for an extended period of time.
• 33:22
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• 33:25
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• 33:28
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• 33:32
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• 33:36
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• 33:49
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• 33:52
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• 33:54
  Speaker 1: them during an emergency. Newmana dot com a nutritionally healthy
• 33:58
  Speaker 1: way to prepare for any disaster. That's new Manna dot com.
• 34:03
  Speaker 1: And you m a n n a dot com.
• 34:14
  Speaker 2: Got a project you need someone you can trust, Big
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  Speaker 2: or small worried about fairness and quality? Worry no more.
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• 34:28
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• 34:36
  Speaker 2: Design a three zero three seven seven two one three
• 34:40
  Speaker 2: one and prepare to be amazed.
• 34:44
  Speaker 11: Thank you, I beg your pardon. I never promised you
• 34:57
  Speaker 11: room starting. I'm known and the sunshine. There's gotta be
• 35:03
  Speaker 11: a little rain sometime.
• 35:06
  Speaker 7: When you take it.
• 35:08
  Speaker 11: Kind of gifts to leave and let live, let go,
• 35:11
  Speaker 11: who over. I beg your pardon. I never promised your
• 35:18
  Speaker 11: rose guarded. I could promise you things like beef dime rings.
• 35:25
  Speaker 2: Don't find the rose is going on?
• 35:28
  Speaker 3: Start to rover, so you better think it over.
• 35:35
  Speaker 11: Well, if you talking, you could.
• 35:37
  Speaker 3: Make it come true.
• 35:39
  Speaker 11: Give me the world right now, a silver platter.
• 35:45
  Speaker 12: But what gold a matter?
• 35:49
  Speaker 11: So smile for a while and let's beat Johnny. That
• 35:54
  Speaker 11: shouldn't be some there like Garnie, I'll long to share
• 35:58
  Speaker 11: a good time, loveday.
• 36:03
  Speaker 3: I beg your pardon.
• 36:06
  Speaker 11: I never promised you rolls Guardian, I don't where the sunshine.
• 36:13
  Speaker 11: It's gotta be a little rain sometime.
• 36:21
  Speaker 2: All right, we are back, Welcome back to Doctor Cooper's
• 36:24
  Speaker 2: Natural Health Hours. That was kind of a cool song.
• 36:28
  Speaker 2: I like that. We never promised you a rose garden.
• 36:32
  Speaker 2: Suck it up. All right, Well we are back. It's
• 36:36
  Speaker 2: Doctor Cooper's Natural Health Hours the nineteenth of August. We've
• 36:39
  Speaker 2: got Susie Bill and myself and I was just gonna
• 36:42
  Speaker 2: touch on a quick thing about trace minerals. One they
• 36:47
  Speaker 2: the last I saw, and this has been a few
• 36:49
  Speaker 2: years ago. There was ninety something that they knew about
• 36:53
  Speaker 2: and they're always learning more. When somebody tells you trusts
• 36:55
  Speaker 2: the science, shut up because we don't know what the
• 37:00
  Speaker 2: science is going to do tomorrow. It may not you know,
• 37:04
  Speaker 2: it may prove something was wrong. But anyway, without the
• 37:08
  Speaker 2: trace mineral cobalt, the human body cannot manufacture the vitamin
• 37:14
  Speaker 2: B twelve and it can't be absorbed if we don't
• 37:17
  Speaker 2: have the parenthumaligning of the stomach of the gull. Without potassium,
• 37:22
  Speaker 2: the heart muscle is going to be harmed and the
• 37:25
  Speaker 2: result is a racing heart they call tachycardia. And without zinc, selenium, sulfur, iron,
• 37:33
  Speaker 2: the liver would be sluggish, weak, and the ability to
• 37:39
  Speaker 2: repair damage tissue and fight infection and to toxify the
• 37:43
  Speaker 2: blood would be terrible and the ball would suffer. So
• 37:48
  Speaker 2: it's very important that you have good soil. And that's
• 37:52
  Speaker 2: why I always say quite worrying about organic. As Bill said,
• 37:56
  Speaker 2: it's more of a fat and a cliche of stuff
• 37:59
  Speaker 2: that means not much of anything anymore. The true meaning
• 38:03
  Speaker 2: of organic is carbon based with a hydrogen attached at
• 38:08
  Speaker 2: him and inorganic doesn't have carbon base. So keep it simple,
• 38:15
  Speaker 2: trying to impress everybody and act like you know a
• 38:18
  Speaker 2: whole lot, because you don't. All right, Susie and Bill
• 38:22
  Speaker 2: anything before we go to our one liners and our jokes.
• 38:26
  Speaker 9: No, I can hardly wait for jokes.
• 38:29
  Speaker 2: All right, I know. I hope you and Bill have
• 38:32
  Speaker 2: got seat belts. You don't fall out of the chairs
• 38:35
  Speaker 2: like you used to. All Right, here we go, and you, guys,
• 38:39
  Speaker 2: maybe you can guess this guy, he said, think of
• 38:44
  Speaker 2: how stupid the average person is and realize half of
• 38:49
  Speaker 2: them are stupider than that. All right, he said, it
• 38:54
  Speaker 2: reminds me of something my third greet grade teacher said
• 38:58
  Speaker 2: to us. She said, you find a tropical fruit, and
• 39:04
  Speaker 2: I'll show you some firecracker from Guatemala. And then he said,
• 39:11
  Speaker 2: people talk about BC and ac AD but he said,
• 39:17
  Speaker 2: what year did Jesus think it was.
• 39:21
  Speaker 7: Like that?
• 39:23
  Speaker 2: Thou shall not commit adultery and thou shalt not lie.
• 39:30
  Speaker 2: And this is the reason you can't put the Ten
• 39:33
  Speaker 2: Commandments in a courthouse because it would be considered a
• 39:37
  Speaker 2: hostile environment since it's full of lawyers, judges, politicians. So
• 39:45
  Speaker 2: what can I say?
• 39:46
  Speaker 6: All right?
• 39:47
  Speaker 2: He says, I'm not into working out. My philosophy is
• 39:50
  Speaker 2: no pain, no pain, all right. Why do they lock
• 39:56
  Speaker 2: gas station bathrooms? Are they afraid somebody will? Why is
• 40:03
  Speaker 2: it called tourist season if we can't shoot at them?
• 40:08
  Speaker 2: I've always wanted to be somebody, but I should have
• 40:13
  Speaker 2: been more specific, all right. Capitalism tries for a delicate balance.
• 40:22
  Speaker 2: It attempts to work things out so that everyone gets
• 40:26
  Speaker 2: just enough stuff to keep them from getting violent and
• 40:30
  Speaker 2: trying to take other people's stuff. The Golden Gate Bridge
• 40:36
  Speaker 2: should have a long bungee cord for people who aren't
• 40:41
  Speaker 2: quite ready to commit suicide but want to get a
• 40:44
  Speaker 2: little feel. Why is the alphabet in the arder it is?
• 40:51
  Speaker 2: Is it because of the song? Where are we going?
• 40:56
  Speaker 2: And what's with this handbasket? Have you ever wondered why
• 41:03
  Speaker 2: Republicans are so interested in encouraging people to volunteer in
• 41:07
  Speaker 2: their companies and their communities. It's because volunteers work for
• 41:13
  Speaker 2: no pay. Republicans have been trying to get people to
• 41:16
  Speaker 2: work for no pay for a long time. If the
• 41:20
  Speaker 2: black box flight recorder is never damaged during a plane crash,
• 41:26
  Speaker 2: why isn't the whole plane made out of the same material.
• 41:32
  Speaker 2: Get on a plane, Get on the plane. I say,
• 41:35
  Speaker 2: screw you, I'm getting in the plane. Evil Knevil can
• 41:39
  Speaker 2: get on the plane. It seems to be a lot
• 41:42
  Speaker 2: less wind in here. One nice thing about egotists. They
• 41:48
  Speaker 2: don't talk about other people. Do infants enjoy infancy as
• 41:54
  Speaker 2: much as adults enjoy adulterry? That's terrible. That's a terrible.
• 42:00
  Speaker 2: In America, anyone can become president. And that's the problem.
• 42:07
  Speaker 2: If God dropped acid, would he see people? I think
• 42:11
  Speaker 2: we've seen that one before. All right, when you think
• 42:15
  Speaker 2: about it after, attention deficit disorder makes a lot of
• 42:21
  Speaker 2: sense in this country. There's a lot of there isn't
• 42:26
  Speaker 2: a lot worth paying attention to. You have to stay
• 42:30
  Speaker 2: in shape. My mother started walking five miles a day
• 42:35
  Speaker 2: when she was sixty. She's now signed ninety seven, and
• 42:39
  Speaker 2: we have no idea where she's at. I have six
• 42:44
  Speaker 2: locks on my door, all in a row. When I
• 42:47
  Speaker 2: go out, I lock every other one. I figure, no
• 42:50
  Speaker 2: matter how long somebody stands there trying to pick the locks,
• 42:54
  Speaker 2: they're always locking Three of them. Out of every three
• 43:00
  Speaker 2: Americans is suffering from some form of mental illness. Think
• 43:06
  Speaker 2: of two of your best friends. If they seem okay,
• 43:10
  Speaker 2: then it must be you. The seven dwarfs were each
• 43:16
  Speaker 2: on different little trips. Happy was into grass and grass alone. Happy,
• 43:24
  Speaker 2: that's all he did. Sleepy was into reds Grumpy too
• 43:29
  Speaker 2: much speed. Sneezy was full blown coke freak. Doc was
• 43:34
  Speaker 2: a connection. Dopey was into everything any old arfist will do.
• 43:42
  Speaker 2: For Topy he always got his arm out and his
• 43:46
  Speaker 2: leg up. And then the one we forgot about. He
• 43:52
  Speaker 2: was Bashful. Bashful didn't use drugs. He was paranoid on
• 43:56
  Speaker 2: his own. He didn't need any help from that ladder.
• 44:01
  Speaker 2: That was a weird one. Hanzel and Gretel discovered the
• 44:04
  Speaker 2: ginger bread house about forty five minutes after they discovered
• 44:09
  Speaker 2: the mushrooms. Have you noticed that most of the women
• 44:16
  Speaker 2: who are against abortion are women you wouldn't want to
• 44:20
  Speaker 2: have sex with in the first place. That goes back
• 44:26
  Speaker 2: to my theory about prohibition and women's live. All Right,
• 44:32
  Speaker 2: it's a great country, but it's a strange culture. This
• 44:37
  Speaker 2: has got to be the only country in the world
• 44:40
  Speaker 2: that could ever come up with a disease like Bolimia.
• 44:45
  Speaker 2: Got to be the only country in the world where
• 44:48
  Speaker 2: some people have no food at all and other people
• 44:51
  Speaker 2: eat nourishing meals and puke it up intentionally. This is
• 44:56
  Speaker 2: a country where tobacco kills four one hundred thousand people
• 45:01
  Speaker 2: a year, so they ban artificial sweeteners because a rat died,
• 45:08
  Speaker 2: you know what I mean. This is a place where
• 45:10
  Speaker 2: gun store owners are given a list of stolen credit cards,
• 45:15
  Speaker 2: but not a list of criminals and maniacs. And now
• 45:19
  Speaker 2: they're thinking about banning toy guns and they're going to
• 45:23
  Speaker 2: keep the real ones. All right, we got one last
• 45:27
  Speaker 2: one here. I look at war a little bit differently.
• 45:32
  Speaker 2: To me, war is a.
• 45:33
  Speaker 7: Lot like.
• 45:36
  Speaker 2: Waving your manhood, simple thing that all it is. War
• 45:41
  Speaker 2: is a whole lot of man standing out on the field,
• 45:44
  Speaker 2: waving and urinating on the ground. Men are insecure about that,
• 45:50
  Speaker 2: so they have to kill one another over the idea.
• 45:54
  Speaker 2: That's really weird. All right, here, one last one. We'll
• 45:58
  Speaker 2: finish with this. That's another complaint of mine. Too much
• 46:03
  Speaker 2: use of the prefects.
• 46:04
  Speaker 6: Pree.
• 46:06
  Speaker 2: It's all over the language, now, pre this pre that
• 46:10
  Speaker 2: place the turkey in the preheated oven. It's ridiculous. There's
• 46:14
  Speaker 2: only two states, and ovens can possibly exist in heated
• 46:18
  Speaker 2: or unheated preheated is meaningless, pre recorded meaningless the program
• 46:27
  Speaker 2: was pre recorded, Well, of course it was pre recorded,
• 46:30
  Speaker 2: when else you're going to record it afterwards. That's the
• 46:35
  Speaker 2: whole purpose of recording, to do it beforehand. Otherwise it
• 46:39
  Speaker 2: doesn't really work, doesn't it. Pre existing, pre planning, pre screening.
• 46:44
  Speaker 2: You know what I tell these people, pree stick it
• 46:48
  Speaker 2: up here and let it.
• 46:50
  Speaker 8: Go with that?
• 46:51
  Speaker 6: All right?
• 46:52
  Speaker 2: Who was that guy?
• 46:53
  Speaker 9: I have no idea.
• 46:57
  Speaker 6: Bill, Yes, some of it kind of sounds like George Carlin,
• 47:02
  Speaker 6: and some of it sounds like Robin Williams.
• 47:05
  Speaker 2: You were right the first one, George Carlin. And he's
• 47:09
  Speaker 2: and he's even more crude than I said, because some
• 47:12
  Speaker 2: of these he used language that we can't use on
• 47:14
  Speaker 2: the air.
• 47:15
  Speaker 6: Well, that's what heroin does for you, No tell him.
• 47:19
  Speaker 2: He was a unique guy, funny, very.
• 47:24
  Speaker 6: Funny, funny till he went sober, and then he wasn't
• 47:27
  Speaker 6: so funny anymore.
• 47:29
  Speaker 2: Yeah, well that happens to a lot of people.
• 47:32
  Speaker 6: When he used to do the hippie tippy weather Man,
• 47:34
  Speaker 6: he was bean bean pole high.
• 47:37
  Speaker 2: What was that country song? I sobered up and I
• 47:41
  Speaker 2: got to thinking, you ain't no fun.
• 47:43
  Speaker 7: Since I quit drinking, we saw him and.
• 47:52
  Speaker 8: Live. Once he took me, it was I don't remember
• 47:57
  Speaker 8: the occasion, birthday or something, and we sat pretty close
• 48:03
  Speaker 8: to the front and it was something else.
• 48:06
  Speaker 2: Yeah, he was good. And he's another one of those
• 48:08
  Speaker 2: artists that initially the people who control all that stuff
• 48:14
  Speaker 2: kept trying to make him something he wasn't. And in
• 48:18
  Speaker 2: the beginning they didn't want to sign him because they
• 48:20
  Speaker 2: telled him that we already have guys like you. And
• 48:24
  Speaker 2: once he got out on his own and I don't
• 48:26
  Speaker 2: know if he had his own company or not, but
• 48:29
  Speaker 2: he turned out to be one of the best ever.
• 48:32
  Speaker 2: Very sad that he died young. And I think they
• 48:36
  Speaker 2: did him in with the pharmaceutical treatments on what he
• 48:40
  Speaker 2: had wrong. The same with what was his name that
• 48:50
  Speaker 2: did all the songs about the son Marguerite Deville. Yeah, Jimmy,
• 48:58
  Speaker 2: Jimmy got skincare answer and he let him treat him
• 49:02
  Speaker 2: and he's no longer here. I think a whole lot
• 49:07
  Speaker 2: about that, because I'm still fighting that too, only I'm
• 49:10
  Speaker 2: not gonna let him get me. I made one mistake
• 49:13
  Speaker 2: and let him cut on me one time, and that'll
• 49:15
  Speaker 2: never happen again.
• 49:17
  Speaker 6: But anyway, I know, doctor were talking about pre this
• 49:21
  Speaker 6: and pre that. I had a former patient called me
• 49:25
  Speaker 6: a couple of weeks ago, and he was kind of
• 49:28
  Speaker 6: laughing about that because he'd gone to his check up
• 49:30
  Speaker 6: and the doctor told him he was pre cancer and
• 49:34
  Speaker 6: he he got on a roll. The patient did not
• 49:37
  Speaker 6: the doctor. He said, yeah, I'm pre cancer. He said
• 49:39
  Speaker 6: pre TB. I'm pre it just went down every kind
• 49:43
  Speaker 6: of a disease. He couldn't he was prede says, by
• 49:46
  Speaker 6: the way, I'm also pre death. Yeah, he said. The
• 49:50
  Speaker 6: doctor just never got it. He was so wrapped up
• 49:55
  Speaker 6: in his in his statistical bs. That is the funny
• 50:00
  Speaker 6: part of what he was trying to do is just lost. Well.
• 50:03
  Speaker 2: Yeah, I had a lot of people come to me
• 50:06
  Speaker 2: and they said, well, I had something and it was
• 50:10
  Speaker 2: pre cancerous. I said, there's no such thing. It's the
• 50:15
  Speaker 2: cancer or it's not. You're either alive or you're dead.
• 50:19
  Speaker 2: There's no pre death.
• 50:21
  Speaker 7: You know.
• 50:22
  Speaker 2: They use that stupidly to scare people. And your your
• 50:28
  Speaker 2: patient was right. And the doctor probably never heard a word.
• 50:31
  Speaker 6: He said, probably he never went back either.
• 50:35
  Speaker 2: Yeah, they're they're really screwed up. I saw something today
• 50:42
  Speaker 2: and it said dietitian approved. Well, what people don't know
• 50:48
  Speaker 2: is dietitians and nutritionists for the most part, are pharmaceutically trained,
• 50:56
  Speaker 2: So that would not be my first road to go down.
• 51:01
  Speaker 2: But if that's what makes you feel better, that's fine.
• 51:04
  Speaker 2: But you go in the hospital and that dietitian has
• 51:08
  Speaker 2: laid out those meals those people eat. Think about that
• 51:11
  Speaker 2: next time you go to the hospital.
• 51:14
  Speaker 6: You know, I was thinking about it the other day
• 51:16
  Speaker 6: that if I was going to be a doctor, i'd
• 51:18
  Speaker 6: be a dermatologist because you never get called on the weekends.
• 51:22
  Speaker 6: You never get waked up at two in the morning
• 51:24
  Speaker 6: to come to the hospital. You know, you see people
• 51:26
  Speaker 6: during the day, you go home and have a life.
• 51:29
  Speaker 2: Yeah, that makes sense, that makes sense. I've had all
• 51:35
  Speaker 2: those calls, I've been drug in and you know what's funny,
• 51:39
  Speaker 2: some of the people that I helped the most after
• 51:43
  Speaker 2: hours holidays drop of the hat are the ones that
• 51:48
  Speaker 2: screwed me over the most, Like the like the gentleman
• 51:51
  Speaker 2: that used to send medical text everybody else stop doing
• 51:56
  Speaker 2: that onen once I told him they can't do it,
• 51:58
  Speaker 2: and he just kept doing it, laughing at.
• 52:00
  Speaker 6: Me and he and I know they understand what the
• 52:05
  Speaker 6: process of getting your license is and the upkeep it's
• 52:08
  Speaker 6: involved with that, with the CEUs that you have to
• 52:11
  Speaker 6: do and all the I mean that stuff's not cheap. No,
• 52:15
  Speaker 6: they don't understand that, and they just think, well, you
• 52:18
  Speaker 6: got your license, big deal, get another one. Yeah.
• 52:22
  Speaker 2: I think that's how he thought. He thought it was
• 52:24
  Speaker 2: a funny. And you know, and like in my case,
• 52:28
  Speaker 2: in your case, of course, next to you, I couldn't.
• 52:31
  Speaker 2: I couldn't carry your computer. But we've taken a lot
• 52:36
  Speaker 2: of classes that we didn't have to take for things
• 52:39
  Speaker 2: that we did.
• 52:41
  Speaker 12: Now.
• 52:42
  Speaker 2: Now, my passion was the nutrition natural health care, so
• 52:46
  Speaker 2: I took the Applied Clinic of Nutrition postgraduate stuff because
• 52:51
  Speaker 2: I loved it. And then I've taken many seminars and
• 52:56
  Speaker 2: classes because I loved the topic, not things that I
• 53:01
  Speaker 2: had to take. But you're right, we were all required
• 53:06
  Speaker 2: to take so many continuing education credits every year. And
• 53:12
  Speaker 2: what I think is the stupidest is they make you
• 53:15
  Speaker 2: take stuff for Medicare, even if you don't do Medicare.
• 53:21
  Speaker 2: They make you take the one for trafficking and all
• 53:26
  Speaker 2: that stuff. And in all my years of doing it,
• 53:31
  Speaker 2: I never met anybody that I had any suspicion about
• 53:35
  Speaker 2: that kind of stuff, but they make you take that
• 53:37
  Speaker 2: every two years. It's kind of like the people in
• 53:42
  Speaker 2: control are always looking for something else to make you do,
• 53:49
  Speaker 2: and a lot of it tomat doesn't make good sense.
• 53:52
  Speaker 6: That's why they call it control.
• 53:54
  Speaker 2: Yeah, all right, susy anything.
• 54:00
  Speaker 8: I saw a little video last night with Dennis Quaid
• 54:06
  Speaker 8: and RFK Jr. And they were talking about lime disease.
• 54:14
  Speaker 8: And Dennis quad was talking about he said his friend
• 54:18
  Speaker 8: Chris Christofferson lo and behold, he didn't have He said,
• 54:26
  Speaker 8: he didn't have dementia. He had lime disease. In those symptoms.
• 54:33
  Speaker 8: Dementia like symptoms were a complication of lime disease. What
• 54:41
  Speaker 8: do you think about that?
• 54:42
  Speaker 2: Well, I guess anything's possible because lime disease is a
• 54:46
  Speaker 2: bacterial thing, and we treated with things like epimune, conteplex,
• 54:51
  Speaker 2: the spleen, desiccated spleen, inkinesia, kila cole and the graphists,
• 55:01
  Speaker 2: all them kind of things, estragulus even Sasperilla's in there.
• 55:07
  Speaker 2: So in the old days that was a tea, I think,
• 55:11
  Speaker 2: but it's it's a treatable stee. The problem is, unfortunately,
• 55:17
  Speaker 2: and this is why I'm a natural doctor. Even though
• 55:20
  Speaker 2: all the headaches to do this stuff over the years
• 55:24
  Speaker 2: is because I wanted to make a difference and tell
• 55:26
  Speaker 2: people the truth and help people the right way. And
• 55:31
  Speaker 2: so many people of Christosofferson had that very sad because
• 55:36
  Speaker 2: so much you can do. I saw a thing on
• 55:39
  Speaker 2: Facebook when I was posting the show today or yesterday
• 55:44
  Speaker 2: the guys and excuse me, A guy's hand was swollen
• 55:51
  Speaker 2: up unbelievable and he says, my cat scratched me. Well,
• 55:58
  Speaker 2: Susie knows that deal. And he said had to go
• 56:02
  Speaker 2: to the er and get a lot of antibiotics. Well,
• 56:08
  Speaker 2: that's probably the worst thing he could have done. And
• 56:11
  Speaker 2: you know, I got stung by a wasp a few
• 56:15
  Speaker 2: weeks ago. Them damn wasp were everywhere and I didn't
• 56:18
  Speaker 2: see this. One was on a board I was picking
• 56:21
  Speaker 2: up and he said hello, and my fingers started to swell,
• 56:26
  Speaker 2: and I ran in and grabbed two or three alarplex
• 56:30
  Speaker 2: and took them right away, and before the evening was over,
• 56:35
  Speaker 2: my finger was not swollen, still hurt, and finally it
• 56:40
  Speaker 2: was really amazing. The little stinger popped out on its own.
• 56:44
  Speaker 2: It was sticking out and I had to get tweezers
• 56:46
  Speaker 2: and pull it off. But people, we've been governing, Bill
• 56:52
  Speaker 2: and you have brought this up many times. People are
• 56:54
  Speaker 2: so geared as they're growing up that you run to
• 57:02
  Speaker 2: the MD or the ER for everything, and once they
• 57:06
  Speaker 2: get you, all bets are off because you don't know
• 57:09
  Speaker 2: what's going to happen.
• 57:11
  Speaker 6: Yeah, they make you sign a sign a release forma
• 57:15
  Speaker 6: says if they find anything else that needs to be treated,
• 57:17
  Speaker 6: they can treat it. Of course, if you're knocked out,
• 57:21
  Speaker 6: who knows what they're doing.
• 57:22
  Speaker 2: Oh yeah, and that being knocked out with a bunch
• 57:25
  Speaker 2: of other people standing around me in a tube down
• 57:28
  Speaker 2: my throat doesn't get on it.
• 57:30
  Speaker 7: Oh another Yeah, another thing I want to mention.
• 57:36
  Speaker 8: It is finally now coming out that venarians are knowingly
• 57:43
  Speaker 8: injecting an RNA based vaccines into the pets. I think
• 57:51
  Speaker 8: they came out and they said that a normal lifespan
• 57:54
  Speaker 8: for a Golden retriever was like I think they said
• 57:58
  Speaker 8: sixteen years and a yellow lab sixteen years, and now
• 58:05
  Speaker 8: they're living between eight and nine.
• 58:08
  Speaker 2: Of course, so you know, I'm.
• 58:10
  Speaker 7: Glad that this stuff is finally coming out.
• 58:14
  Speaker 8: But another thing they're doing at the hospitals just for listeners.
• 58:19
  Speaker 7: You know, you do have some rights, but you got
• 58:21
  Speaker 7: to know what to say.
• 58:23
  Speaker 8: And they have changed the term vaccine to biogenics and
• 58:30
  Speaker 8: so on all of those admit papers. You know, if
• 58:34
  Speaker 8: you do not want any of these injections or you know,
• 58:38
  Speaker 8: vaccines or whatnot, you got to look for the word
• 58:42
  Speaker 8: biogenics and not accept those either.
• 58:46
  Speaker 2: Yeah. Well, the problem with all that, and I had
• 58:48
  Speaker 2: this happen to a few of my patients. I'll remember
• 58:51
  Speaker 2: this one gentleman. He told me one time he woke
• 58:56
  Speaker 2: up in the middle of the night and thought he
• 58:58
  Speaker 2: was having a heart attack. Uh, And he remembered me
• 59:02
  Speaker 2: talking about chewing cardioplus and he did that until everything
• 59:07
  Speaker 2: calmed back down. But one time it had happened and
• 59:12
  Speaker 2: they took him to the er. I guess before he
• 59:15
  Speaker 2: knew me, or maybe before the family knew me, And
• 59:19
  Speaker 2: they made him go to the er and he got
• 59:22
  Speaker 2: in there and he said, I don't care what happened.
• 59:25
  Speaker 2: You do not put a stent in my arteries. Absolutely not.
• 59:30
  Speaker 2: You have no permission. And he woke up and they
• 59:33
  Speaker 2: had put two or three of them in. Yes, so
• 59:37
  Speaker 2: he was not very happy about that.
• 59:39
  Speaker 6: But the problem is, that's the thing with those those
• 59:43
  Speaker 6: consent forms.
• 59:44
  Speaker 8: That you.
• 59:45
  Speaker 6: You might not give consent, but it's ultimately up to
• 59:47
  Speaker 6: the physician to do what he wants to do, and
• 59:49
  Speaker 6: he can completely ignore whatever that consent form was all about.
• 59:54
  Speaker 6: You're right, it's his judgment, not yours.
• 59:58
  Speaker 2: You're right. Well, we're at break time. You got a
• 1:00:02
  Speaker 2: weekly topic up your sleeve? I am sure? No, yeah, no,
• 1:00:08
  Speaker 2: Well you will have one by the time we come back. Yeah,
• 1:00:14
  Speaker 2: I know there's one laying around in that desk somewhere somewhere.
• 1:00:18
  Speaker 2: All right, Well, ladies and gentlemen, this is the Doctor
• 1:00:21
  Speaker 2: Group of Natural Health Hours. Please listen to our sponsors,
• 1:00:25
  Speaker 2: Susie Bill and myself will be right back.
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  Speaker 2: the company name really isn't ranchers and dancers. It is
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  Speaker 13: Skipper, Skipper, All listen to the children while they play
• 1:02:45
  Speaker 13: night kind of fundy What the children see, Skipper? Daddy
• 1:02:52
  Speaker 13: hates Mama. Mama hates dad last night. Should have heard
• 1:02:59
  Speaker 13: the fight they had game, Little sister another bad dream
• 1:03:08
  Speaker 13: She woke us all up with the terrible scream Skip Berrow,
• 1:03:15
  Speaker 13: Skipper Ope all listen to the children while they played,
• 1:03:24
  Speaker 13: I ain't kind of funny what the children see, Skipper Rope,
• 1:03:34
  Speaker 13: cheat on your taxes, don't be a fool now what
• 1:03:40
  Speaker 13: this episode about the Golden rule? Would never mind the rules?
• 1:03:47
  Speaker 13: Just played to win.
• 1:03:51
  Speaker 2: And all right, we are back Skipper Rope and listen
• 1:03:56
  Speaker 2: to the kids. They'll tell you everything. Ladies and gentlemen.
• 1:04:01
  Speaker 2: It's the Doctor Group of Natural Health Hours. It is
• 1:04:05
  Speaker 2: the nineteenth of August, and we are back, Susie, Bill
• 1:04:09
  Speaker 2: and myself and Bill taken away with your weekly topic.
• 1:04:16
  Speaker 6: Okay, it's kind of refers to something that has periodically
• 1:04:25
  Speaker 6: come up in our conversations on this program, and there's
• 1:04:30
  Speaker 6: something I've been thinking about a little bit more. But
• 1:04:35
  Speaker 6: we occasionally talk about things that we've done in our life,
• 1:04:41
  Speaker 6: jobs that we've had. You've had a varied background. I've
• 1:04:47
  Speaker 6: had a very background. Susie has. She's lived in Dallas.
• 1:04:53
  Speaker 6: It's just we all have. We all have hearts of
• 1:04:57
  Speaker 6: our lives, sections of our lives where we yeah were
• 1:05:03
  Speaker 6: some place we lived, someplace, we had interests, we had
• 1:05:05
  Speaker 6: people we knew and we've moved on. Sometimes, you know,
• 1:05:13
  Speaker 6: a large part of our life was spent in a
• 1:05:19
  Speaker 6: particular career path. You know, you as an electrician, was
• 1:05:25
  Speaker 6: consumed a substantial percentage of your lifetime. You know, it
• 1:05:30
  Speaker 6: was in different venues, but it was nonetheless there. We had.
• 1:05:36
  Speaker 6: I've done some things that there was, you know, spent
• 1:05:39
  Speaker 6: a lot of time involved with, and have moved to
• 1:05:46
  Speaker 6: other things. I know I've mentioned I have a friend
• 1:05:50
  Speaker 6: in Minnesota who's been at the same job for almost
• 1:05:56
  Speaker 6: fifty years five zero years, fifty years. I think this
• 1:06:01
  Speaker 6: is largely a generational thing, but it's also a kind
• 1:06:05
  Speaker 6: of a cultural thing. If you grow up in a
• 1:06:07
  Speaker 6: family where you know, the guy worked, the dad worked
• 1:06:10
  Speaker 6: at the same job forever, and that's kind of what
• 1:06:14
  Speaker 6: you wound up doing because that was your role model.
• 1:06:16
  Speaker 6: I think for people who have a particular or perhaps
• 1:06:23
  Speaker 6: a peculiar kind of mind, they have they have many interests.
• 1:06:30
  Speaker 6: There are fascinated by things, lots of things, and that
• 1:06:36
  Speaker 6: kind of furious mind is you don't encounter that very often.
• 1:06:44
  Speaker 6: You don't find people with uh with with varied interests
• 1:06:51
  Speaker 6: that you know, they tend to get in get into
• 1:06:55
  Speaker 6: into ruts and that's pretty much it. I term that
• 1:07:00
  Speaker 6: we that I used to hear when I was in school,
• 1:07:03
  Speaker 6: and I knew a fair number of people who I
• 1:07:06
  Speaker 6: think qualified for this, but they were we would call
• 1:07:09
  Speaker 6: them renaissance minds, renaissance men. They were uh men, and
• 1:07:14
  Speaker 6: in this case a couple of women who were like,
• 1:07:19
  Speaker 6: we're like sponges. They they've read everything they could. They
• 1:07:23
  Speaker 6: were all over the map. They all kinds of things
• 1:07:28
  Speaker 6: stuck in their minds that they'd picked up along the way,
• 1:07:31
  Speaker 6: and it made them different. And I think a lot
• 1:07:39
  Speaker 6: of folks were intimidated by that. And there's just this
• 1:07:42
  Speaker 6: person knows this is just about everything about everything, and
• 1:07:47
  Speaker 6: you don't know everything about everything. You know something about
• 1:07:50
  Speaker 6: a lot of things. There are people who are specialists,
• 1:07:54
  Speaker 6: who who know a tremendous amount about a particular particular field.
• 1:08:01
  Speaker 6: I think of some of the famous physicists that we've.
• 1:08:06
  Speaker 2: Known about.
• 1:08:08
  Speaker 6: Einstein and that ilk who also had other interests, but
• 1:08:15
  Speaker 6: we don't hear about that. Einstein, by the Bible, played
• 1:08:21
  Speaker 6: the fiddle, played the violin apparently pretty badly, but he
• 1:08:26
  Speaker 6: nonetheless played it. And I think to be able to
• 1:08:32
  Speaker 6: have the resource to keep the creative juices flowing. It
• 1:08:40
  Speaker 6: requires a creative mind. One of the things I've noticed
• 1:08:44
  Speaker 6: over there is working with folks who've retired ben and women.
• 1:08:51
  Speaker 6: They do pretty well for about three or four months,
• 1:08:53
  Speaker 6: five months, and then they really start to lose their edge.
• 1:08:59
  Speaker 6: Hard to have conversations with them. They get sidetracked, they
• 1:09:03
  Speaker 6: get bored, they shut down, they feel like they don't
• 1:09:07
  Speaker 6: have anything to say. My mom used to they better
• 1:09:13
  Speaker 6: to keep your mouth shut and have people think you're
• 1:09:16
  Speaker 6: a fool than to open your mouth and remove all
• 1:09:20
  Speaker 6: all doubt. I think that kind of that kind of
• 1:09:25
  Speaker 6: outlook dries up creative juices, and for many folks that's fine.
• 1:09:35
  Speaker 2: They have.
• 1:09:35
  Speaker 6: I've known a couple of people who were almost proud
• 1:09:41
  Speaker 6: to say they didn't have a creative bone in their body.
• 1:09:44
  Speaker 6: I think they were totally wrong, and I think it
• 1:09:46
  Speaker 6: was a stupid thing to say, but that's where they were,
• 1:09:49
  Speaker 6: and I think they use it to cover up a
• 1:09:51
  Speaker 6: lot of essential insecurities. We're all very creative people, not
• 1:09:57
  Speaker 6: in the same way, but we're all very creative. B
• 1:10:00
  Speaker 6: we've if we weren't creating, we wouldn't creative, we wouldn't
• 1:10:03
  Speaker 6: be able to stay alive. But back to the back,
• 1:10:07
  Speaker 6: to the to the wandering pathway that this that some
• 1:10:12
  Speaker 6: of us tend to experiences our life. It's almost it's
• 1:10:20
  Speaker 6: I've known a couple of people who were very much
• 1:10:23
  Speaker 6: like this, and it's almost whimsical. They say, oh, that
• 1:10:26
  Speaker 6: sounds interesting. I think I'll do that for a few years,
• 1:10:29
  Speaker 6: and they do. We all, at the end of it,
• 1:10:34
  Speaker 6: are the sum of all of our experiences. Some people
• 1:10:41
  Speaker 6: are very complete, as my my buddy Minnesota. They are
• 1:10:45
  Speaker 6: very complete, having one or two interests and having one
• 1:10:50
  Speaker 6: primary focus in life and being very good at it.
• 1:10:54
  Speaker 6: Other people, and I would put myself into this category,
• 1:10:57
  Speaker 6: tend to be interested in different and apparently unrelated things.
• 1:11:05
  Speaker 6: But I've talked about this before, but I think that
• 1:11:08
  Speaker 6: looking at these unrelated things, there is a common thread
• 1:11:13
  Speaker 6: through all of them, and it's that thread that keeps
• 1:11:16
  Speaker 6: pulling us into different areas. You know, it doesn't matter
• 1:11:22
  Speaker 6: if it's it's a hobby or a job, or books
• 1:11:27
  Speaker 6: that we're reading, or people we know or people we meet.
• 1:11:33
  Speaker 6: There's a you know, if you think about the folks
• 1:11:36
  Speaker 6: you know, and I'm not talking about strangers. I'm talking
• 1:11:40
  Speaker 6: about people that you know fairly well, and you put
• 1:11:44
  Speaker 6: them all in the same room, and probably the only
• 1:11:48
  Speaker 6: commonality that all of them have is you people. You know,
• 1:11:55
  Speaker 6: people who have have creative minds are just attracted to
• 1:11:59
  Speaker 6: all sorts of things. And you know, I've I used
• 1:12:03
  Speaker 6: to say, and I I haven't said it for a while,
• 1:12:06
  Speaker 6: probably getting ready to say it again, but I've never
• 1:12:09
  Speaker 6: met somebody that I wasn't interested in. That interest may
• 1:12:15
  Speaker 6: have been very short lived, it may not have lasted
• 1:12:19
  Speaker 6: more than a few minutes, but it was enough to
• 1:12:23
  Speaker 6: satisfy a an interest in other an interest in something
• 1:12:31
  Speaker 6: that maybe I didn't know about or hadn't hadn't thought about.
• 1:12:35
  Speaker 2: Why do we?
• 1:12:36
  Speaker 6: Why do we do that? Why are why are we?
• 1:12:39
  Speaker 6: Why are we not capable of opening the same office
• 1:12:45
  Speaker 6: door for fifty years? Why are we? Why isn't that enough?
• 1:12:50
  Speaker 6: The why doesn't matter? And I think a lot of
• 1:12:54
  Speaker 6: times we tend to be very critical of ourselves because
• 1:12:57
  Speaker 6: we're not living up to this cultural standard of stability. Yeah,
• 1:13:06
  Speaker 6: we don't. I'm just as I'm sitting here looking at
• 1:13:11
  Speaker 6: at the chaos that's my office, and and that would
• 1:13:16
  Speaker 6: be all uppercase letters for chaos. I look at stuff
• 1:13:22
  Speaker 6: that's on these shelves and I say, oh, yeah.
• 1:13:23
  Speaker 2: I remember that.
• 1:13:24
  Speaker 6: I can I know why, I know where I got that.
• 1:13:26
  Speaker 6: Why the hell did I get that? I don't need
• 1:13:28
  Speaker 6: that anymore. There's just a lot of of things that
• 1:13:32
  Speaker 6: our minds flicker around to that we either consciously or
• 1:13:38
  Speaker 6: unconsciously pay attention to. And again, there's there's a cultural
• 1:13:47
  Speaker 6: to me, a cultural criminality. Who make people whose whose
• 1:13:55
  Speaker 6: minds go all over the map. You know, it's not
• 1:14:01
  Speaker 6: being a good citizen, that's not being a responsible adult.
• 1:14:05
  Speaker 6: It's not being a good parrot, it's not being a good.
• 1:14:09
  Speaker 8: You know.
• 1:14:10
  Speaker 6: We're experiencing a variety of life that of our experience.
• 1:14:16
  Speaker 6: We're experiencing our experience in a way that people who
• 1:14:22
  Speaker 6: have a fewer interests also do, but at a different level.
• 1:14:26
  Speaker 6: And I don't think that there's a justification to say
• 1:14:31
  Speaker 6: that one is better.
• 1:14:32
  Speaker 2: Than the other. It isn't.
• 1:14:34
  Speaker 6: It's just different. And culturally, over the last thirty or
• 1:14:40
  Speaker 6: forty years, we've been told to celebrate difference. Well, yeah,
• 1:14:46
  Speaker 6: they want us to celebrate difference as long as it's
• 1:14:48
  Speaker 6: not too different. We don't want too much difference involved
• 1:14:53
  Speaker 6: and all that, because that's chaotic and we can't have
• 1:14:56
  Speaker 6: that understanding that our our own inner cultural needs are
• 1:15:05
  Speaker 6: worthy of looking at, thinking about, of not feeling a
• 1:15:10
  Speaker 6: need to justify or be embarrassed by. Yes, it's it's
• 1:15:17
  Speaker 6: a it's a strange process, and maybe it only happens
• 1:15:20
  Speaker 6: is as we become older. But to be able to
• 1:15:25
  Speaker 6: look back at at the people we've met and known,
• 1:15:30
  Speaker 6: many of whom we've liked, a few of them we
• 1:15:33
  Speaker 6: could really call friends in the most intense sense of
• 1:15:37
  Speaker 6: that of that word, by which I mean a completely acceptance,
• 1:15:41
  Speaker 6: an understanding of somebody, no matter what what they are.
• 1:15:48
  Speaker 6: It's that's just who we are. And it's on one hand,
• 1:15:51
  Speaker 6: I'm I'm sitting here kind of justifying and explaining that
• 1:15:55
  Speaker 6: when I really it heart. No, I don't need and
• 1:16:00
  Speaker 6: don't want I have to justify or explain anything. It
• 1:16:02
  Speaker 6: just is who it is. Looking at those two different lifestyles,
• 1:16:10
  Speaker 6: I think gives us an opportunity to really understand who
• 1:16:17
  Speaker 6: we are. You know the old saying if to thine
• 1:16:20
  Speaker 6: own self be true and the correlative saying of be
• 1:16:24
  Speaker 6: true to thy own self. My argument was it, until
• 1:16:30
  Speaker 6: you know who you are, you can't be true to yourself.
• 1:16:36
  Speaker 6: Being able to when I've talked about this before, but
• 1:16:38
  Speaker 6: being able to really objectively back off and look at
• 1:16:43
  Speaker 6: why you do stuff, why you don't do stuff, why
• 1:16:48
  Speaker 6: you where you are? Why why are you here? Why
• 1:16:53
  Speaker 6: have you? Why are you not someplace else? Why are
• 1:16:55
  Speaker 6: you not doing something else? Why are you doing this?
• 1:16:59
  Speaker 6: It begins to, i think, underscore the uniqueness that all
• 1:17:05
  Speaker 6: of us have. It just manifests itself differently our hobbies
• 1:17:12
  Speaker 6: or the people we know, the careers of friends, the
• 1:17:17
  Speaker 6: places that we've been. You know, if you look at
• 1:17:19
  Speaker 6: the places that you've you've gone in your life, the
• 1:17:22
  Speaker 6: places that you've visited, either on vacation or as part
• 1:17:25
  Speaker 6: of it. There there's again there's there's a common thread there.
• 1:17:29
  Speaker 6: And yes, of course the common thread is you, but
• 1:17:31
  Speaker 6: there's there's a little bit more to it than that,
• 1:17:34
  Speaker 6: And I think we have to begin to really appreciate
• 1:17:41
  Speaker 6: the richness of who we are. I've read some time
• 1:17:45
  Speaker 6: ago that very often the things that we most admire
• 1:17:50
  Speaker 6: about other people their character, their ethics, their their intelligence.
• 1:17:56
  Speaker 6: The things that we most admire about other people or
• 1:17:58
  Speaker 6: things that we feel that we we don't have ourselves,
• 1:18:02
  Speaker 6: at least.
• 1:18:02
  Speaker 2: We don't have to the level that we want.
• 1:18:07
  Speaker 6: And the other thing that kind of goes along with
• 1:18:09
  Speaker 6: that is that when people compliment us, say constructive things
• 1:18:19
  Speaker 6: about us, appreciative things about us, we tend to dismiss
• 1:18:23
  Speaker 6: that because obviously these folks aren't bright enough to see
• 1:18:27
  Speaker 6: our flaws, and we are simply a collection of flaws.
• 1:18:32
  Speaker 2: Why do we do that?
• 1:18:33
  Speaker 6: I mean, I don't know, why do we do that?
• 1:18:37
  Speaker 6: I think I know sometimes, and then I find out
• 1:18:40
  Speaker 6: that I don't know, and I probably need to find
• 1:18:43
  Speaker 6: out that it really doesn't matter either way. But it's
• 1:18:46
  Speaker 6: just who we are.
• 1:18:47
  Speaker 8: And you.
• 1:18:51
  Speaker 6: Overcome the kind of self deprecating existence that so many
• 1:18:57
  Speaker 6: of us tend to live. Oh, it's a large part
• 1:19:03
  Speaker 6: to me of why we're here.
• 1:19:06
  Speaker 2: There you go, Wow, you went, You went deeper than
• 1:19:13
  Speaker 2: you normally do.
• 1:19:15
  Speaker 8: Uh.
• 1:19:15
  Speaker 6: Interesting people have been sick. It helps.
• 1:19:19
  Speaker 2: Interesting stuff kind of cool. I like the idea where
• 1:19:26
  Speaker 2: you could go to work if you wanted, at a
• 1:19:29
  Speaker 2: place for your until you retired, if that's what you
• 1:19:34
  Speaker 2: like doing. And I like the fact that some people
• 1:19:39
  Speaker 2: like you and me and Susy we didn't stay at
• 1:19:42
  Speaker 2: one place forever. We did different things as yep, we
• 1:19:46
  Speaker 2: were called I guess, but a lot of weird stuff.
• 1:19:51
  Speaker 2: And you hit a really interesting point. How many times
• 1:19:55
  Speaker 2: are we secretly jealous that even we don't think about
• 1:19:59
  Speaker 2: it of something somebody else has or does, you know,
• 1:20:06
  Speaker 2: and we never look at it the way you describe that.
• 1:20:09
  Speaker 2: That was that was kind of interesting and and why
• 1:20:12
  Speaker 2: we do a lot of things, like you said, sometimes
• 1:20:16
  Speaker 2: we think we know the answer, and a lot of
• 1:20:19
  Speaker 2: times I don't have a clue. And I've asked people
• 1:20:24
  Speaker 2: questions before, why did you do that? And that's what
• 1:20:29
  Speaker 2: they'll tell me. I don't know, I'm sorry.
• 1:20:32
  Speaker 6: I don't want you to do it.
• 1:20:34
  Speaker 2: I don't want you to be sorry. I don't even
• 1:20:36
  Speaker 2: believe you. I think you're saying I'm sorry because it
• 1:20:38
  Speaker 2: offended me.
• 1:20:39
  Speaker 6: But why you don't want you don't want to talk
• 1:20:42
  Speaker 6: about it anymore?
• 1:20:43
  Speaker 7: Yeah, Susie, Yeah, I mean it's deep stuff. And you
• 1:20:53
  Speaker 7: know the part about recognizing or seeing you know, someone
• 1:20:59
  Speaker 7: else's talent once. I mean, I've never been jealous of that.
• 1:21:02
  Speaker 7: I've always admired that.
• 1:21:05
  Speaker 8: Actually people like that tend to motivate me. Well, I
• 1:21:15
  Speaker 8: could do more, you know, I could do that or
• 1:21:19
  Speaker 8: something different. But I think that's Uh, that's one of
• 1:21:24
  Speaker 8: the things that we do is we let our lights shine,
• 1:21:27
  Speaker 8: and we encourage others. And you know, when we're good
• 1:21:32
  Speaker 8: at something, you know, like sending care packages, you know,
• 1:21:39
  Speaker 8: it just you know, inspires it should inspire other people
• 1:21:44
  Speaker 8: and not bring out jealousy.
• 1:21:46
  Speaker 6: Yeah, I don't say I think you're right. And the
• 1:21:50
  Speaker 6: people that I was was kind of thinking about were
• 1:21:54
  Speaker 6: remarkably humble people. You would never know that they had
• 1:21:59
  Speaker 6: two PhD and were Rhodes Scholars because they were just
• 1:22:02
  Speaker 6: normal people and they never threw that around. And I've
• 1:22:07
  Speaker 6: known two people with pH ds who were insistent to
• 1:22:12
  Speaker 6: never be called doctor, the insistent being called mister. Okay,
• 1:22:18
  Speaker 6: that's the kind of that's that's the kind of a
• 1:22:20
  Speaker 6: role model that you know, we look at other people
• 1:22:23
  Speaker 6: and say, man, I wish I could. That's how I'd
• 1:22:25
  Speaker 6: like to be.
• 1:22:27
  Speaker 9: Unlike missus Joe Biden.
• 1:22:28
  Speaker 7: I mean, I mean.
• 1:22:31
  Speaker 6: Yeah that yeah, I mean, as she said, the only
• 1:22:35
  Speaker 6: reason she got an education doctorate was because she got
• 1:22:39
  Speaker 6: tired of being called missus Joe Biden. Well that's just
• 1:22:44
  Speaker 6: a fine reason, right.
• 1:22:48
  Speaker 8: Aspirations many interesting stuff, Yeah, and you know, like you
• 1:22:57
  Speaker 8: watch some people.
• 1:22:58
  Speaker 2: I have a neighbor who my personal observation and I
• 1:23:06
  Speaker 2: do not know for facts, but every toy you could
• 1:23:13
  Speaker 2: possibly dream of he's had to get and he has
• 1:23:18
  Speaker 2: to make sure they stay parked out in front of
• 1:23:20
  Speaker 2: his house. So he shows everybody and he's like, he
• 1:23:25
  Speaker 2: always reminds me of a He's a he, but I
• 1:23:28
  Speaker 2: always reminds me of a cry baby high school girl.
• 1:23:32
  Speaker 2: And it's just so funny to me that some people
• 1:23:37
  Speaker 2: it's like wearing your hat backwards. To me, that is
• 1:23:41
  Speaker 2: the stupidest thing. When I see a grown man who
• 1:23:46
  Speaker 2: needs that kind of attention and he puts his hat
• 1:23:50
  Speaker 2: on backwards, which is nothing more than the latest little style.
• 1:23:56
  Speaker 2: For it was rap stars that started it, and I
• 1:24:00
  Speaker 2: think to myself, why would you do that? You know,
• 1:24:03
  Speaker 2: I'm watching a baseball game and people are getting cooked
• 1:24:06
  Speaker 2: by the sun and they got their hat turned backwards.
• 1:24:10
  Speaker 6: I think that the flaw in your description was the
• 1:24:13
  Speaker 6: grown man. What's that I say? I think the flaw
• 1:24:18
  Speaker 6: in your description was describing him as a grown man.
• 1:24:22
  Speaker 2: Well, yeah, I think you're right. Maybe if his mouth
• 1:24:27
  Speaker 2: doesn't get him killed one day, he might be grown up.
• 1:24:30
  Speaker 2: But it's so funny watching people that need that kind
• 1:24:34
  Speaker 2: of attention. And I watch him out here. He'll walk
• 1:24:37
  Speaker 2: around with his hat turned backwards, and to me, it
• 1:24:41
  Speaker 2: looks stupid anyway. I mean, if that's what it takes
• 1:24:43
  Speaker 2: to be cool, I don't want to be cool, but
• 1:24:46
  Speaker 2: I like wearing a I like wearing a hat because
• 1:24:49
  Speaker 2: I know what it's like to get the skin cancer.
• 1:24:51
  Speaker 2: And I have the light red skin and I burn
• 1:24:54
  Speaker 2: and I don't ever tan, So to me, hats are important.
• 1:25:00
  Speaker 2: And yeah, I think a regular hat you look fine,
• 1:25:03
  Speaker 2: but turning it around backwards, you just look like the
• 1:25:06
  Speaker 2: rear end of a mule. And to me, it's just stupid.
• 1:25:10
  Speaker 2: But it's funny. I mean, we're talking about four wheelers
• 1:25:15
  Speaker 2: and boats and motorcycles and RVs and you name it.
• 1:25:20
  Speaker 2: I mean, you can't get enough stuff. And the dumbest
• 1:25:26
  Speaker 2: thing I ever heard from a person like that was
• 1:25:30
  Speaker 2: it said, we can get all that stuff because we
• 1:25:33
  Speaker 2: save our money.
• 1:25:35
  Speaker 7: There.
• 1:25:36
  Speaker 6: You don't you spend it. You use the word the
• 1:25:42
  Speaker 6: other day, and it was a little bit ago it.
• 1:25:44
  Speaker 6: I was laughing about it with somebody. We were talking
• 1:25:47
  Speaker 6: about somebody down the street, and he said, isn't that
• 1:25:50
  Speaker 6: guy your neighbor And I said, no, he's not my neighbor.
• 1:25:52
  Speaker 6: He just lives next door to me.
• 1:25:54
  Speaker 8: Yeah, people like that, and I'm not the head dog,
• 1:26:00
  Speaker 8: but it's it's almost like you're screaming insecurity.
• 1:26:04
  Speaker 6: Oh yeah, yeah, Well this is the guy.
• 1:26:08
  Speaker 2: This is the guy that called me a Karen for
• 1:26:12
  Speaker 2: standing up for my family and my property and my pets.
• 1:26:16
  Speaker 2: But he's the one that runs over and knocks on
• 1:26:18
  Speaker 2: the door crying that the dogs are barking. And in
• 1:26:24
  Speaker 2: my whole life, only one cry baby high school girl
• 1:26:28
  Speaker 2: sounding man has ever knocked on my door complaining about
• 1:26:33
  Speaker 2: dogs barking because it's normal. And then when he got
• 1:26:37
  Speaker 2: a dog, he shut up. But he lets his dog
• 1:26:40
  Speaker 2: run free and attack people and get in garages and trash,
• 1:26:45
  Speaker 2: and so you're right. I think he wants attention, and
• 1:26:49
  Speaker 2: he wants it anyway he can get it, and it's
• 1:26:53
  Speaker 2: just childish.
• 1:26:55
  Speaker 6: Negative negative attention is better than no attention.
• 1:26:59
  Speaker 2: I guess I've had to bite my tongue and restrict
• 1:27:03
  Speaker 2: myself because the thoughts in my head were not going
• 1:27:09
  Speaker 2: to be pleasant for him, so I had to behave.
• 1:27:12
  Speaker 2: But I don't like being disrespected and have my animals
• 1:27:16
  Speaker 2: and my family disrespected. And you know what, I don't understand, Bill,
• 1:27:23
  Speaker 2: And this is much more your background than mine. But
• 1:27:27
  Speaker 2: nothing that he's ever done wrong has he apologized or
• 1:27:32
  Speaker 2: taking credit for. You know, I came home one day
• 1:27:36
  Speaker 2: and they had dumped the load of dirt in my
• 1:27:38
  Speaker 2: driveway working on his little side of the fence that
• 1:27:43
  Speaker 2: he put that they built, and the fence has no
• 1:27:45
  Speaker 2: benefit of my property, but it was evidently he told
• 1:27:51
  Speaker 2: him I wouldn't be home and be okay. And then
• 1:27:54
  Speaker 2: one day I was home and it was guys over
• 1:27:57
  Speaker 2: there working in that little garden area on the other
• 1:28:00
  Speaker 2: the fence, and I see all this trash flying over
• 1:28:04
  Speaker 2: the fence into my arm and I went out there
• 1:28:07
  Speaker 2: and I said, what the hell are you guys doing?
• 1:28:10
  Speaker 2: And the guy tells me, oh, we were told you
• 1:28:12
  Speaker 2: wouldn't be home.
• 1:28:15
  Speaker 6: And that's why he never has to apologize. Doc. He
• 1:28:19
  Speaker 6: doesn't feel like he's ever done anything that he needs
• 1:28:21
  Speaker 6: to apologize for.
• 1:28:23
  Speaker 2: Well, I guess you're right, because I told this story before.
• 1:28:26
  Speaker 2: I was dressed for work and I had black hospital
• 1:28:31
  Speaker 2: doctor scrubs and they had bright yellow lettering said doctor
• 1:28:38
  Speaker 2: Krupa in my office and all that on there, and
• 1:28:41
  Speaker 2: the air conditioning wasn't working, and that's what he did.
• 1:28:44
  Speaker 2: And I didn't want to leave the family in a
• 1:28:46
  Speaker 2: miserable hot day. So I went and knocked on the door. Well,
• 1:28:52
  Speaker 2: his wife did not recognize me dressed for work, so
• 1:28:56
  Speaker 2: she panicked and called him at work, and he called
• 1:28:59
  Speaker 2: an neighbor and had the neighbor come out in the
• 1:29:02
  Speaker 2: street and start screaming and hollering at me. And I
• 1:29:06
  Speaker 2: told the guy, I don't have time to deal with
• 1:29:08
  Speaker 2: you right now. And then later on, neither one of
• 1:29:11
  Speaker 2: them apologized for what they did. In fact, he had
• 1:29:15
  Speaker 2: the nerve to tell me, and this may be that
• 1:29:18
  Speaker 2: insecurity you're talking about, Susy, he had the nerve to
• 1:29:21
  Speaker 2: tell me that you knocked on my door dressed in black.
• 1:29:28
  Speaker 2: And then he said and I said, you idiots didn't
• 1:29:31
  Speaker 2: recognize me because I was dressed for work. And he said, well,
• 1:29:35
  Speaker 2: you never play in the front yard. I said, my
• 1:29:39
  Speaker 2: kids are grown and we have a pool in the
• 1:29:42
  Speaker 2: backyard and a grill and patio furniture. Why would we
• 1:29:46
  Speaker 2: play in the front yard. We don't have little kids
• 1:29:48
  Speaker 2: like you do. But that's the kind of stuff I've
• 1:29:51
  Speaker 2: had to deal with. And like I said, I can
• 1:29:55
  Speaker 2: imagine what his mouth has been to other people. The
• 1:29:58
  Speaker 2: neighbor that came out and screamed to me in the
• 1:30:01
  Speaker 2: street used him for a new air conditioner, and he
• 1:30:05
  Speaker 2: went around the neighborhood bad mouthing that guy, saying he
• 1:30:08
  Speaker 2: went cheap, and then he wondered why the rest of
• 1:30:13
  Speaker 2: us didn't use it. So there's people do some strange
• 1:30:17
  Speaker 2: things in your You think I know why, and then
• 1:30:20
  Speaker 2: you think, no, I don't understand why. But I think
• 1:30:24
  Speaker 2: insecurity is a big thing. When when you got to
• 1:30:26
  Speaker 2: have the spotlight turned on you and get all that attention,
• 1:30:31
  Speaker 2: something's wrong. And like you said, Bill, maybe negative attention
• 1:30:34
  Speaker 2: for them is better than none. Well you think, Susie
• 1:30:40
  Speaker 2: Trauma quaims, Yeah, I think he does that. But it's
• 1:30:48
  Speaker 2: funny that he never one time has apologized he had
• 1:30:53
  Speaker 2: to trimming. They were trimming the trees one time and
• 1:30:56
  Speaker 2: he let them block my driveway with that big truck
• 1:30:59
  Speaker 2: that you grow the trees. And he acted offended when
• 1:31:03
  Speaker 2: I said they need to move the truck. And I
• 1:31:08
  Speaker 2: said to him, that's being a Karen. To me, that's
• 1:31:10
  Speaker 2: being a man. Something he doesn't understand when you stand
• 1:31:14
  Speaker 2: up for your family, your property, and your pets.
• 1:31:19
  Speaker 8: So yeah, when Stephen King wrote that book about Hoa,
• 1:31:25
  Speaker 8: he knew exactly what he was talking about.
• 1:31:28
  Speaker 2: Oh yeah, well, this guy's in tight with them. They
• 1:31:32
  Speaker 2: did a chili cook off one time and his company
• 1:31:35
  Speaker 2: sponsored it, and ever since then he can do whatever
• 1:31:38
  Speaker 2: he wants and they don't say a word. And you know,
• 1:31:43
  Speaker 2: I don't like Hoa's, but there are times when it
• 1:31:47
  Speaker 2: ought to be just common sense. You know, you don't
• 1:31:49
  Speaker 2: park your travel trailer in front of your house for
• 1:31:53
  Speaker 2: a couple of weeks, you know, because people can't hardly
• 1:31:56
  Speaker 2: drive up and down the little neighborhood street. You know,
• 1:31:58
  Speaker 2: a lot of things are simple. You don't dump below
• 1:32:02
  Speaker 2: the dirt in your neighbor's driveway because you think he's
• 1:32:04
  Speaker 2: at work. You know, simple stuff, all right, guys, Well
• 1:32:09
  Speaker 2: anything before we go to break? Nope, nope, Susie, you
• 1:32:14
  Speaker 2: got something in the kitchen cooking.
• 1:32:18
  Speaker 7: I'm god, I'm short and simple one.
• 1:32:21
  Speaker 6: Well, I like that.
• 1:32:22
  Speaker 2: Oh and ladies and gentlemen, I wanted to explain something
• 1:32:25
  Speaker 2: I don't want you to think. Because we are famous
• 1:32:28
  Speaker 2: and we make all this money doing radio and shows
• 1:32:32
  Speaker 2: and all that good stuff, and we're almost like radio
• 1:32:35
  Speaker 2: gods that when we talk about Susie's care packages, that
• 1:32:39
  Speaker 2: Bill and I get something special and you're not. I
• 1:32:42
  Speaker 2: can promise you that you're going to get the same
• 1:32:46
  Speaker 2: care package that Bill and I get when you contact her.
• 1:32:53
  Speaker 2: All right, well, ladies and gentlemen, this is doctor Grouper's
• 1:32:56
  Speaker 2: Natural Health Hours. When we come back, will help tekil
• 1:32:59
  Speaker 2: a t. Susie with the name of the company, and
• 1:33:03
  Speaker 2: she'll take us in the kitchen. And she said it's
• 1:33:07
  Speaker 2: going to be simple. So I'm already hungry. We'll be
• 1:33:10
  Speaker 2: right back. Please listen to our sponsors and thank you
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  Speaker 2: so much.
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• 1:34:16
  Speaker 2: So you need a contractor. You're adding on, renovating or
• 1:34:22
  Speaker 2: building new from the ground up. You want a company
• 1:34:25
  Speaker 2: that will be there fair pricing, quality work, and lots
• 1:34:30
  Speaker 2: of experience. You want a company that if Ice decides
• 1:34:34
  Speaker 2: to do a raid, your workers will all still be
• 1:34:37
  Speaker 2: on the job. Very few companies can meet all your expectations.
• 1:34:43
  Speaker 2: I suggest renovation and design. You'll want everyone to see
• 1:34:49
  Speaker 2: your project, and you'll want to tell all your friends
• 1:34:52
  Speaker 2: and family about renovation and design. Eight three zero three
• 1:34:57
  Speaker 2: seven seven two one three one.
• 1:35:27
  Speaker 14: The clock stracks twelve, and the world's gone still.
• 1:35:36
  Speaker 2: I'm wrestling with a.
• 1:35:38
  Speaker 5: Hog that won't ever heal. You're pitching on the table,
• 1:35:50
  Speaker 5: staring back and me how bow my head down, begging
• 1:36:01
  Speaker 5: old man.
• 1:36:06
  Speaker 3: I'm standing in.
• 1:36:08
  Speaker 5: Night to the sky, save the Lord, to tell me
• 1:36:18
  Speaker 5: why you said good bye. These tasks keep falling, buddy,
• 1:36:30
  Speaker 5: your not ebody all I got left all these.
• 1:36:40
  Speaker 13: Night first.
• 1:36:44
  Speaker 14: Your words and a dog. He's a dog in my mouth.
• 1:36:54
  Speaker 14: I keep reaching a house, but there's nothing. The walls
• 1:37:05
  Speaker 14: Keida listening.
• 1:37:08
  Speaker 5: To the van.
• 1:37:10
  Speaker 4: Confess you have sense, isn't he?
• 1:37:24
  Speaker 2: All right? We are back, Susie. Did you like that one?
• 1:37:28
  Speaker 7: Oh?
• 1:37:28
  Speaker 8: I like all of them?
• 1:37:29
  Speaker 2: Yeah, that one that one grabbed me.
• 1:37:31
  Speaker 7: I like that.
• 1:37:33
  Speaker 2: All right, Well, ladies and gentlemen, this is doctor Prooper's
• 1:37:36
  Speaker 2: Natural Health Hours, and we are back at is the
• 1:37:40
  Speaker 2: nineteenth of August, and this is our time for tequila
• 1:37:45
  Speaker 2: tea drinking. Susie that we help her out with the show,
• 1:37:48
  Speaker 2: and then she's gonna take us into the kitchen. And
• 1:37:51
  Speaker 2: I happen to know that their company does a lot
• 1:37:56
  Speaker 2: and the name of the company is Riches and Ditches Construction.
• 1:38:06
  Speaker 8: It is renovation and design construction. We do remodeled and
• 1:38:12
  Speaker 8: we do new construction. And you can go to doccroupa
• 1:38:17
  Speaker 8: dot com, go to the about page and scroll down
• 1:38:23
  Speaker 8: and you'll see a link that'll take you to our website.
• 1:38:27
  Speaker 2: All right, take us to the kitchen, Miss Betty Grocker,
• 1:38:31
  Speaker 2: Granny Ellie May.
• 1:38:35
  Speaker 8: Okay whatever, okay, So uh this is one of my
• 1:38:40
  Speaker 8: favorite snacks. And uh I was at the store on
• 1:38:44
  Speaker 8: the last Sunday and picked up some more pepperoni chips,
• 1:38:50
  Speaker 8: pepperoni and and they're.
• 1:38:51
  Speaker 7: The big ones, not the little ones you know, in
• 1:38:54
  Speaker 7: the little plastic bags. I get them at the deli
• 1:38:57
  Speaker 7: and it's uncured.
• 1:38:59
  Speaker 8: And what I like to do is, I thought about
• 1:39:04
  Speaker 8: y'all with your cookie sheets, new cookie sheets, so you
• 1:39:08
  Speaker 8: can get you some good uncured pepperoni already slice makes
• 1:39:14
  Speaker 8: it easier, and preheat your oven to four hundred now,
• 1:39:18
  Speaker 8: believe it or not, this dead gum recipe gives you
• 1:39:22
  Speaker 8: microwave instructions, but we're not going to do that. We're
• 1:39:25
  Speaker 8: just going to use a regular oven at four hundred
• 1:39:29
  Speaker 8: degrees and put some good quality, safe parchment paper down and.
• 1:39:38
  Speaker 7: Be sure and use a cookie sheet.
• 1:39:40
  Speaker 8: That's got a side to it, because you know it's
• 1:39:44
  Speaker 8: going to put off a little bit of grease from
• 1:39:47
  Speaker 8: the pepperoni.
• 1:39:48
  Speaker 7: And then just lay those out on your baking sheet
• 1:39:54
  Speaker 7: and a single layer.
• 1:39:56
  Speaker 8: Now, if you won't, you can sprinkle some Monzarell cheese
• 1:40:00
  Speaker 8: or Parmesan cheese if you want.
• 1:40:02
  Speaker 9: I generally do it just plain, and.
• 1:40:06
  Speaker 8: Then you bake it for like just five to six
• 1:40:09
  Speaker 8: minutes until it gets as crispy as you want.
• 1:40:12
  Speaker 9: And I like, I don't want it to be over crispy.
• 1:40:17
  Speaker 8: I just don't really want the centers to be chewy,
• 1:40:21
  Speaker 8: and then transfer them after they're done, just to some
• 1:40:26
  Speaker 8: paper towel. And you know, Duck's got me thinking about
• 1:40:29
  Speaker 8: the cream cheese with the chibes. I can't get the
• 1:40:32
  Speaker 8: stuff he gets, but this would be good with like
• 1:40:36
  Speaker 8: blue cheese dip or a homemade ranch dressing, guacamole's even queso.
• 1:40:46
  Speaker 8: But what I'm gonna do this weekend is I'm gonna
• 1:40:50
  Speaker 8: go outside, pick some of my chivees, chop them up,
• 1:40:53
  Speaker 8: and mix them into some cream cheese. Let that sit overnight,
• 1:40:58
  Speaker 8: and I'm going to have that on my pepperoni chips.
• 1:41:02
  Speaker 9: I told you it was a little short recipe.
• 1:41:05
  Speaker 12: And oh but like I always do, if you go
• 1:41:09
  Speaker 12: which Doc Crouper, if you go to Rumble to Doctor
• 1:41:12
  Speaker 12: Cooper's Natural Health Hours and you look in the comments section,
• 1:41:16
  Speaker 12: you will find that.
• 1:41:17
  Speaker 2: Recipe sounds good. I like pepperoni, and you've got it
• 1:41:24
  Speaker 2: kind of Chris Blick a cracker. Yeah, how about you, Bill?
• 1:41:31
  Speaker 6: Yeah, I've never been much of a pepperoni fan, but occasionally,
• 1:41:35
  Speaker 6: like once every three or four years.
• 1:41:38
  Speaker 7: And you can do the same thing with a hard salami.
• 1:41:45
  Speaker 6: Yeah, I like hard salami.
• 1:41:47
  Speaker 2: Hell yeah.
• 1:41:48
  Speaker 8: And I think it takes maybe a couple more minutes
• 1:41:51
  Speaker 8: to get it crispy, turn it into a chip. Yeah,
• 1:41:57
  Speaker 8: And of course that time depends the five day, six
• 1:42:00
  Speaker 8: minutes at four hundred degrees, depends on how thick you
• 1:42:04
  Speaker 8: pepperoni is the deli stuff I have. I'm guessing it
• 1:42:08
  Speaker 8: might come in closer to seven minutes. Just watch it,
• 1:42:13
  Speaker 8: you know, keep an eye on it. Don't walk away
• 1:42:15
  Speaker 8: from it.
• 1:42:16
  Speaker 2: You know, I like heart salami pepperoni. For me, I've
• 1:42:21
  Speaker 2: always enjoyed it on pizza. When I get a pizza,
• 1:42:25
  Speaker 2: I want everything. We had one recently. Half of it
• 1:42:29
  Speaker 2: had anchovies and mushrooms because nobody likes them but me
• 1:42:34
  Speaker 2: that it had everything.
• 1:42:36
  Speaker 8: Yeah, see, I wouldn't want the anchovies, even sitting on
• 1:42:41
  Speaker 8: the same crust.
• 1:42:43
  Speaker 2: Well, you these are different than you're thinking because they're
• 1:42:47
  Speaker 2: kind of crisp, like that pepperoni you talk about.
• 1:42:52
  Speaker 9: Yeah, frenchy, fish yema.
• 1:42:54
  Speaker 2: You don't like anchovy's period is what you're saying.
• 1:42:57
  Speaker 8: No, but you know I have bought them a little
• 1:43:01
  Speaker 8: bitty can made Caesar dressing. It was fabulous, and gave
• 1:43:07
  Speaker 8: the rest of them to the cats.
• 1:43:09
  Speaker 2: No, I don't like the long version, but I used
• 1:43:13
  Speaker 2: to like them when you could get them rolled with
• 1:43:16
  Speaker 2: a caper in the center, and I like that, but
• 1:43:20
  Speaker 2: I can't find them hardly anymore. Bill, how about you?
• 1:43:23
  Speaker 2: Do you like capers and anchovies.
• 1:43:29
  Speaker 6: And I liked them not together. I like anchovies, and
• 1:43:34
  Speaker 6: I have been known to sit down and eat half
• 1:43:36
  Speaker 6: a can of them. It's been a number of years
• 1:43:40
  Speaker 6: since I've done that, but I kind of went through
• 1:43:42
  Speaker 6: that stage capers. Capers are good in other things too,
• 1:43:48
  Speaker 6: but not not all the time.
• 1:43:51
  Speaker 2: I remember one time when I went home to visit
• 1:43:55
  Speaker 2: the family. We went out and it was a pretty
• 1:43:58
  Speaker 2: nice restaurant. It was a steakhouse, and they brought everybody salads,
• 1:44:03
  Speaker 2: and almost everybody got anchovies on their salad, which for
• 1:44:09
  Speaker 2: me was fine, and I like it on pizza. I
• 1:44:13
  Speaker 2: haven't eaten many until I had them on this pizza
• 1:44:17
  Speaker 2: the other day. That was a first in quite a while.
• 1:44:20
  Speaker 2: And capers, I've seen capers where they look like little peppers,
• 1:44:26
  Speaker 2: and I've seen capers that look like little round balls.
• 1:44:29
  Speaker 2: I don't know the difference, Suzzy.
• 1:44:34
  Speaker 8: Do you know.
• 1:44:38
  Speaker 9: I'm not a fan of capers all right?
• 1:44:42
  Speaker 6: Now?
• 1:44:42
  Speaker 2: You and Bill just got together and did that, didn't you.
• 1:44:46
  Speaker 6: No, I thought I thought a caper was an altered rooster.
• 1:44:56
  Speaker 2: Help me your place. Matt looks really good today, Susie.
• 1:45:04
  Speaker 2: You got all kinds of cool stuff going on. I
• 1:45:06
  Speaker 2: just saw Cook with Susan move around like it was
• 1:45:09
  Speaker 2: going to attack. I don't know.
• 1:45:12
  Speaker 7: Yeah, I'm kind of I've kind of got that one
• 1:45:15
  Speaker 7: messed up.
• 1:45:17
  Speaker 2: Well, I think you did good.
• 1:45:19
  Speaker 9: Well.
• 1:45:19
  Speaker 7: I have more to.
• 1:45:21
  Speaker 8: Learn on the graphics and how to change them as
• 1:45:27
  Speaker 8: we go along during the show.
• 1:45:29
  Speaker 2: Well, you've done pretty good. I'm impressed. I'm glad you're
• 1:45:33
  Speaker 2: figuring it out because I don't know if I would have.
• 1:45:37
  Speaker 2: But we could get Bill to write your program. I
• 1:45:39
  Speaker 2: know he's holding out. I know he's holding out. All right, guys,
• 1:45:46
  Speaker 2: Well we got a few minutes here. Anything, Susie you
• 1:45:50
  Speaker 2: want to throw out there and talk about.
• 1:45:54
  Speaker 8: No, not off hand.
• 1:45:57
  Speaker 2: See, I know you and Bill got together, and.
• 1:46:03
  Speaker 8: That's not good because you know, we still have quite
• 1:46:07
  Speaker 8: quite a few minutes left of the show.
• 1:46:10
  Speaker 7: So maybe Bill can chime in and I'll think about it.
• 1:46:15
  Speaker 2: Yeah, right, you and Bill are in cahoots. There's no
• 1:46:18
  Speaker 2: doubt in my mind.
• 1:46:19
  Speaker 6: Bill.
• 1:46:20
  Speaker 2: I don't even know why I'm going to ask, but
• 1:46:22
  Speaker 2: do you have anything?
• 1:46:25
  Speaker 6: Nope, I got one.
• 1:46:30
  Speaker 2: I got one for you guys. I saw this the
• 1:46:32
  Speaker 2: other day. A guy said that the psychiatrists asked him
• 1:46:40
  Speaker 2: did he hear voices? And he said no. And he said,
• 1:46:46
  Speaker 2: but then I got to thinking, I don't have a psychiatrist.
• 1:46:54
  Speaker 6: Oh, that'll happen.
• 1:47:02
  Speaker 2: That's funny. There's this British TV show that I can't
• 1:47:07
  Speaker 2: stand because there's a doctor on there that is this
• 1:47:14
  Speaker 2: oblivious to the real world, and they've they there's always
• 1:47:19
  Speaker 2: trying to get him to look at natural ideas. And
• 1:47:25
  Speaker 2: somebody asked him, what's your problem with natural? And he said,
• 1:47:29
  Speaker 2: I'm a doctor. And then he had a whole waiting
• 1:47:34
  Speaker 2: room full of people and I don't know what they
• 1:47:36
  Speaker 2: were doing, but it was something to do with him
• 1:47:39
  Speaker 2: not doing natural and he said this or anybody in
• 1:47:43
  Speaker 2: here with a real medical issue, and nobody had one,
• 1:47:48
  Speaker 2: and this one girl in there told him, oh you're good,
• 1:47:54
  Speaker 2: Oh my goodness. But he's a he's like a lot
• 1:47:58
  Speaker 2: of doctors. You know, it's either the pharmacy or no way,
• 1:48:05
  Speaker 2: no way.
• 1:48:06
  Speaker 8: Well to go back and revisit it, you know, it's
• 1:48:13
  Speaker 8: kind of terrible to say this mess with people that's
• 1:48:16
  Speaker 8: one thing you mess with the health of innocent animals knowingly.
• 1:48:23
  Speaker 7: Injured them. I got a bit our children. I got
• 1:48:28
  Speaker 7: a big issue with that. And I didn't know that.
• 1:48:34
  Speaker 9: And of course I haven't researched this, but some of.
• 1:48:38
  Speaker 8: The stuff I've been reading has said that there was
• 1:48:40
  Speaker 8: like only one rabies that didn't have the RNA in
• 1:48:45
  Speaker 8: it or the thimerisol in it, which is mercury. And
• 1:48:52
  Speaker 8: if I remember correctly, and it just it makes me livid.
• 1:48:56
  Speaker 8: But you know, the systems got it to where, well,
• 1:48:59
  Speaker 8: I I never put our dog in a you know,
• 1:49:05
  Speaker 8: a doggy daycare if you will, to go on vacation.
• 1:49:10
  Speaker 8: We took our dog and we stayed at hotels you
• 1:49:14
  Speaker 8: know that would accept it. You know, one of the
• 1:49:16
  Speaker 8: best down at the coast is the Lakina Change Chain.
• 1:49:21
  Speaker 8: You know, they let they let dogs come in, which
• 1:49:25
  Speaker 8: I can't believe it because everyone brings their dog in
• 1:49:28
  Speaker 8: from the beach and they're covered in sand and they
• 1:49:30
  Speaker 8: put them in the tub at the hotel.
• 1:49:32
  Speaker 7: At least we do.
• 1:49:34
  Speaker 8: And but the system is such that you can't go
• 1:49:41
  Speaker 8: to the doggy daycare unless you show your proof of
• 1:49:44
  Speaker 8: vaccine vaccinations, you know, and it's Uh, I'm surprised they
• 1:49:51
  Speaker 8: don't require proof at like a doggy park.
• 1:49:57
  Speaker 7: But man, it when I started reading this stuff and
• 1:50:00
  Speaker 7: the crap that, how do you say.
• 1:50:03
  Speaker 8: When I grow up, I want to be a veterinarian
• 1:50:06
  Speaker 8: because I love animals and then cut their lifespan in half.
• 1:50:11
  Speaker 2: Well, they're brainwashed. They think they're doing good, and they
• 1:50:16
  Speaker 2: they don't. They don't try to differ. I've only known
• 1:50:19
  Speaker 2: a couple of vets that did natural. Everybody else thinks,
• 1:50:25
  Speaker 2: oh my god, you need to get that heart worm poisoning,
• 1:50:29
  Speaker 2: and you need to do this, and they don't like
• 1:50:33
  Speaker 2: when I've talked to a few vets and tried to
• 1:50:35
  Speaker 2: explain that their logic doesn't work, they don't want to
• 1:50:39
  Speaker 2: talk about it.
• 1:50:40
  Speaker 8: Right, Well, since we do have, we got we got
• 1:50:44
  Speaker 8: ten minutes and you know, I just you and I
• 1:50:48
  Speaker 8: talked earlier today and I wanted to brag a little
• 1:50:51
  Speaker 8: bit and you know, just kind of show people that
• 1:50:56
  Speaker 8: there is answers out there to pet problems. And I
• 1:51:01
  Speaker 8: know Doc makes fun of me when I, uh, when
• 1:51:04
  Speaker 8: I get a cat fixed because they're not broken. But
• 1:51:08
  Speaker 8: you know, if you adopt a male cat and it's intact,
• 1:51:15
  Speaker 8: you stand a really good chance of having a sprayer.
• 1:51:18
  Speaker 8: And I tell you what, a cat sprays in my house,
• 1:51:22
  Speaker 8: it's over with. And so I believe in in getting
• 1:51:28
  Speaker 8: you know, male cats fixed because of that, and of
• 1:51:31
  Speaker 8: course female cats, because I don't want to deal with
• 1:51:34
  Speaker 8: being in heat every you know, six weeks or whatever.
• 1:51:38
  Speaker 8: So we've got this kitty cat that we you know, rescued.
• 1:51:43
  Speaker 8: I don't know about a little over two years ago.
• 1:51:46
  Speaker 8: Two years ago, well he is.
• 1:51:50
  Speaker 7: He turned two in.
• 1:51:53
  Speaker 8: July last month, and so at about a year and
• 1:51:57
  Speaker 8: a half he started having some year problems, which is
• 1:52:02
  Speaker 8: very very odd. Now we'll tell you that this guy
• 1:52:05
  Speaker 8: is garganteuan. I don't think he's as big as a
• 1:52:11
  Speaker 8: Maine coon, but he's up there. And he also thinks
• 1:52:18
  Speaker 8: he's a parrot. So I've got this sofa table that's
• 1:52:22
  Speaker 8: behind a you know, a big, a big chair, and
• 1:52:25
  Speaker 8: he'll jump up on that sofa table and him now
• 1:52:29
  Speaker 8: the sweetest meald he wants to jump up on my shoulder. Well,
• 1:52:32
  Speaker 8: all he wants me to do is let him ride
• 1:52:37
  Speaker 8: like he's a parrot to the back door, and then
• 1:52:41
  Speaker 8: I turn around so he can look outside and he peeks.
• 1:52:45
  Speaker 8: He doesn't want to go outside. Outside scares him. And
• 1:52:49
  Speaker 8: then we turn around and I walk back over there
• 1:52:52
  Speaker 8: to the table and I kid you not, Doc Bill,
• 1:52:55
  Speaker 8: I say to him, dismount and he jumps off of
• 1:53:00
  Speaker 8: my shoulder. And you know, you know, once or twice
• 1:53:04
  Speaker 8: a week he wants to go on the shoulder.
• 1:53:06
  Speaker 7: Right.
• 1:53:06
  Speaker 8: So he got to where he was straining like bad,
• 1:53:10
  Speaker 8: and he couldn't tinkle, and I'm watching and he'd finally
• 1:53:15
  Speaker 8: get out and I'd see maybe half a tea spin
• 1:53:19
  Speaker 8: the year, and I'm like, nope.
• 1:53:21
  Speaker 7: That's not good.
• 1:53:22
  Speaker 8: And then he got to where he was just getting
• 1:53:25
  Speaker 8: so tired exhausted from straining that he would just lay
• 1:53:30
  Speaker 8: down in the litter box. And so Doc started us
• 1:53:34
  Speaker 8: on a regimen and he was like six months ago
• 1:53:37
  Speaker 8: and he was doing really good, and I thought, he's
• 1:53:43
  Speaker 8: doing great, he's doing wonderful. And I didn't keep it up,
• 1:53:48
  Speaker 8: so I don't know. Maybe it was a month ago,
• 1:53:52
  Speaker 8: six weeks ago. I called Doc and I said, he's
• 1:53:55
  Speaker 8: doing it again, but he's doing it worse. And so,
• 1:53:59
  Speaker 8: you know, we did the argin necks and we did
• 1:54:04
  Speaker 8: contplex and we did dimes and something else I can't
• 1:54:09
  Speaker 8: I can't really remember. But we added FoST food liquid
• 1:54:14
  Speaker 8: to it, and that you know that'll go after stones.
• 1:54:19
  Speaker 6: And lo and behold.
• 1:54:22
  Speaker 8: After about three days with everything plus the FoST food liquid,
• 1:54:28
  Speaker 8: I was looking for him. I couldn't find him. And
• 1:54:32
  Speaker 8: we've got like a breakfast room that's not used for breakfast.
• 1:54:35
  Speaker 8: It's more like a pantry and deep freeze area. And
• 1:54:39
  Speaker 8: he was in the window sill and I was trying
• 1:54:43
  Speaker 8: to get him to come to me, to jump up
• 1:54:46
  Speaker 8: on to the top of this deep freeze and I
• 1:54:50
  Speaker 8: had to reach down there and get a hold of him.
• 1:54:52
  Speaker 8: He wouldn't even jump, and he was soaking wet.
• 1:54:55
  Speaker 7: Well.
• 1:54:56
  Speaker 8: I had already tried to give big boy. I'm fairly
• 1:55:01
  Speaker 8: certain he's twenty five pounds and he's long, I mean
• 1:55:09
  Speaker 8: long like Maine coon long. And so I tried to
• 1:55:13
  Speaker 8: give him a bath once because of laying in the
• 1:55:17
  Speaker 8: litter box, and I couldn't. It was he went crazy,
• 1:55:21
  Speaker 8: Tasmanian devil wild. So I ordered this mesh bag that
• 1:55:27
  Speaker 8: you put your cat in and you slip it over
• 1:55:31
  Speaker 8: their head and then you put their feet in and
• 1:55:33
  Speaker 8: then you zip it up and it's.
• 1:55:35
  Speaker 7: Got it handled. Well, you're not going to carry him
• 1:55:37
  Speaker 7: by handle and.
• 1:55:38
  Speaker 8: So I hadn't used it yet, and so we real
• 1:55:42
  Speaker 8: quickly got the shower ready and used the extension, you know.
• 1:55:47
  Speaker 7: One thing, and gave him a bath. And you know
• 1:55:50
  Speaker 7: what I think, and talked to Doc about this today.
• 1:55:53
  Speaker 8: I think that phoss food liquid did the trick that
• 1:55:57
  Speaker 8: there was stone a stone or stones, and when it
• 1:56:01
  Speaker 8: finally broke loose, due to you know, Doc's advice and
• 1:56:08
  Speaker 8: all the different standard process things we used, he's been
• 1:56:14
  Speaker 8: a happy camper ever since I can. I know, I
• 1:56:18
  Speaker 8: know because prior to this, I did have another kitty
• 1:56:22
  Speaker 8: cat that had some some chronic problems urin every track.
• 1:56:26
  Speaker 8: And I know how much money we spent, you know,
• 1:56:30
  Speaker 8: imagery and emergency that visits and I don't know, maybe
• 1:56:37
  Speaker 8: maybe five dollars worth of medicine. And he's a happy camper.
• 1:56:46
  Speaker 6: I got a question for you, how do you how
• 1:56:50
  Speaker 6: do you give your cat the foster food liquid?
• 1:56:54
  Speaker 8: So what I did was, well, I tried to put
• 1:56:58
  Speaker 8: it in into the chicken livers. Well, then it came
• 1:57:02
  Speaker 8: a point. There came a couple of days there where
• 1:57:05
  Speaker 8: he would not eat at all.
• 1:57:06
  Speaker 7: So but I've got a fairly large syringe.
• 1:57:10
  Speaker 8: It's not maybe it's a basting syringe, but it's the
• 1:57:15
  Speaker 8: needles removed. And so, you know, some things I have
• 1:57:21
  Speaker 8: to grind up, and some things are just empty, you know,
• 1:57:26
  Speaker 8: the capsule into it and then and I've turned it
• 1:57:29
  Speaker 8: upside down and I got my finger on the end
• 1:57:31
  Speaker 8: of it, and I put like five or six drops
• 1:57:34
  Speaker 8: a fostate liquid in it. And then I'll put just
• 1:57:38
  Speaker 8: a little bit of spring water in it and I'll
• 1:57:41
  Speaker 8: shake it, shake it, shake it really really good. But
• 1:57:45
  Speaker 8: put the plunger back in it. And then, like I said,
• 1:57:49
  Speaker 8: the deep breeze is a good height.
• 1:57:51
  Speaker 7: It's a good.
• 1:57:52
  Speaker 8: Clean, clear surface, and I justin carry my kendicap back there.
• 1:57:58
  Speaker 8: I get a hold of them, open their mouth and
• 1:58:02
  Speaker 8: just plunge that plunger really quick.
• 1:58:05
  Speaker 7: And it's work.
• 1:58:09
  Speaker 6: But it worked, Yeah, yes, because I've got some you know,
• 1:58:13
  Speaker 6: a couple of them are okay, we're doing stuff like that.
• 1:58:16
  Speaker 6: But one of them in particularly, yes, it tasmania devil
• 1:58:20
  Speaker 6: has comes right out of them.
• 1:58:22
  Speaker 8: Yeah.
• 1:58:23
  Speaker 6: Usually takes a couple of couple of people to get
• 1:58:26
  Speaker 6: that job done. Somebody's got to hang on to them
• 1:58:29
  Speaker 6: and and get those little claws flaw machines all buttoned up.
• 1:58:32
  Speaker 6: So they're not going to be a problem.
• 1:58:35
  Speaker 7: Well one thing.
• 1:58:36
  Speaker 8: Another thing I've done is take like a big old
• 1:58:40
  Speaker 8: beach towel, U a gnarly looking beach towel, and I
• 1:58:45
  Speaker 8: just wrap them up like a burrito and.
• 1:58:53
  Speaker 6: Yep, that'll work. Well.
• 1:58:54
  Speaker 2: I saw these directions and may help you. It said,
• 1:58:58
  Speaker 2: if you want to bathe the cat, you lift the
• 1:59:01
  Speaker 2: toilet bowl lid, you add in one cup of detergent,
• 1:59:07
  Speaker 2: add cat, close the lid, and flush. Sign the dog
• 1:59:12
  Speaker 2: the dog.
• 1:59:13
  Speaker 7: I've read that before. That's hilarious.
• 1:59:16
  Speaker 2: But you know, ladies and gentlemen, what Susie didn't tell
• 1:59:19
  Speaker 2: you is she's kind of a natural doctor, and she's
• 1:59:25
  Speaker 2: very good, and she's really good with the animals, and
• 1:59:31
  Speaker 2: she's good with people. But sometimes people don't listen, but
• 1:59:35
  Speaker 2: the animals don't have a choice, and she gets them better.
• 1:59:39
  Speaker 7: Yeah, animals, And you have.
• 1:59:42
  Speaker 2: To realize too. Bill and I were talking about this.
• 1:59:46
  Speaker 2: Sometimes you go to the vet, or you go to
• 1:59:48
  Speaker 2: an er or humans er or pet er, and they'll
• 1:59:55
  Speaker 2: do things to you that you don't want. Like I
• 1:59:58
  Speaker 2: know a lady, if she'd just told me what was
• 2:00:02
  Speaker 2: going on, I could have helped her. But she went
• 2:00:06
  Speaker 2: to an er and they ended up going in and
• 2:00:10
  Speaker 2: performing surgery and cutting out part of her colon and
• 2:00:14
  Speaker 2: put a bag. Well, they don't have to wear that bag,
• 2:00:17
  Speaker 2: and they don't have to empty that bag, and they
• 2:00:19
  Speaker 2: don't have to deal with that. But I'm a believer
• 2:00:24
  Speaker 2: of okrah pepsen Spanish black bradish two three times a
• 2:00:30
  Speaker 2: year to cleanse and heal and detox yourball from into out.
• 2:00:36
  Speaker 2: And I really think if she'd have let me help her,
• 2:00:38
  Speaker 2: I could have. But you got to be careful because
• 2:00:41
  Speaker 2: it gets you in there and you don't know what's
• 2:00:45
  Speaker 2: going on, and they're really good to scaring the hell
• 2:00:47
  Speaker 2: out of people. So well, we ate up our time
• 2:00:51
  Speaker 2: that Susie was saying, we had so much of So
• 2:00:54
  Speaker 2: now we'll just kind of start to wrap it up, Susie.
• 2:00:56
  Speaker 2: Any last thing, yep, Bill, you want Susie to come
• 2:01:03
  Speaker 2: over when she brings the care package and help you
• 2:01:05
  Speaker 2: with the fox with liquid.
• 2:01:08
  Speaker 6: I'll think about it all right.
• 2:01:13
  Speaker 2: Well, thank you guys so much. We had twenty six
• 2:01:16
  Speaker 2: different nations listen to us, maybe more because one of
• 2:01:21
  Speaker 2: them said other and I don't know if that means
• 2:01:24
  Speaker 2: there wasn't enough in different little places to put the
• 2:01:27
  Speaker 2: nation name, but twenty six nations. A lot of people
• 2:01:32
  Speaker 2: have tuned in and listened in this last week and
• 2:01:36
  Speaker 2: both rumble and on the other stuff, and I am
• 2:01:40
  Speaker 2: just so grateful to all of you out there. We're
• 2:01:43
  Speaker 2: back full throttle thanks to our producer Susie and the
• 2:01:46
  Speaker 2: head chef that she is and the webmaster on top
• 2:01:51
  Speaker 2: of that, and Bill and I are in here trying
• 2:01:53
  Speaker 2: to do our part. And it's been fun at times,
• 2:01:57
  Speaker 2: kind of crazy and hectic, but we're grateful for you, guys.
• 2:02:01
  Speaker 2: I'm so grateful for Bill and Susie, and I know
• 2:02:04
  Speaker 2: you guys are too, and it's just it's a lot
• 2:02:08
  Speaker 2: of fun. And I hope we help you, that we
• 2:02:12
  Speaker 2: bring a smile to your face, give you some food
• 2:02:14
  Speaker 2: for thought, and maybe do something that makes your life
• 2:02:18
  Speaker 2: a little better and put a little spark in your
• 2:02:22
  Speaker 2: life during the week. And you know, we're so grateful
• 2:02:25
  Speaker 2: you tune in and listen. So it is that time
• 2:02:28
  Speaker 2: of the night. May God bless you all with health
• 2:02:33
  Speaker 2: and happiness and keep your lives peaceful, free and safe.
• 2:02:40
  Speaker 2: And it is also that time for good scotch, good cigars,
• 2:02:46
  Speaker 2: and good night.
• 2:02:48
  Speaker 6: Yeah, good night all good not everyone, God bless seems the.
• 2:02:54
  Speaker 15: Love I've known has always been the most destructive kind.
• 2:03:00
  Speaker 15: Guess that's why now I feel so old before my time.
• 2:03:09
  Speaker 4: Yesterday, when I was young, the taste of life was
• 2:03:15
  Speaker 4: sweet as rain upon my tongue.
• 2:03:19
  Speaker 6: I teased at length, as.
• 2:03:22
  Speaker 4: If it were a foolish game, the way the even
• 2:03:26
  Speaker 4: breeze may tease a candle flame. The thousand dreams I dreamed,
• 2:03:33
  Speaker 4: the splendid things I planned. I always built to last
• 2:03:38
  Speaker 4: on weekend, shifting sand. I lived by night and shun
• 2:03:43
  Speaker 4: the naked light of day. And only now I see
• 2:03:49
  Speaker 4: how the years ran away. Yesterday, when I was young,
• 2:03:57
  Speaker 4: so many happy songs were ready to be sung, so
• 2:04:03
  Speaker 4: many wild pleasures
• 2:04:12
  Speaker 10: H