How McDonald's and Fast Food Drive Hydroponics
Dr. Russell Sharp of Hydroponics Daily explores how fast food chains, from McDonald’s to Subway and Taco Bell, consume enormous volumes of fresh produce and the opportunities this creates for hydroponic growers.
The episode covers surprising consumption figures, examples of high-demand chains, tips on targeting alternative buyers beyond supermarkets, and a note on Eutrema Ltd’s expansion to sell fertilisers directly in Ireland.
https://eutrema.co.uk/shop/fertiliser/liquid-gold-unique-complete-fertiliser/
McDonald’s – Richard McDonald, Maurice McDonald
Burger King – Keith J. Kramer, Matthew…
The skinny
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