Ep. 1711 Antonio Cesari | Wine, Food & Travel With Marc Millon
Welcome to Episode 1711 on Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he will be interviewing Antonio Cesari of Azienda Agricola Bigaldara
More about today’s winery
The family owns Brigaldara since 1928 but only in the 80s Stefano starts a long-lasting collaboration with Roberto Ferrarini, perhaps one of the most important innovators in the history of Amarone and Valpolicella. in 2010s years Stefano and his sons Lamberto and Antonio initiate a profound renewal of the production methods and of the cellar. They promote a rational arrangement of the vineyards…
The skinny
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