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Early Breakfast with Ned & Sam - 4 November 2026 · Early Breakfast with Ned McHenry & Sam Daddow

• 0:02
  Speaker 1: Ned McHenry and Sam Datto, 5AA Early Breakfast.
• 0:15
  Speaker 2: Four after five. Good morning. Welcome along to Early Breakfast
• 0:18
  Speaker 2: on this Wednesday morning, the fourth day of November. We
• 0:21
  Speaker 2: are going for a top of 20 degrees here in
• 0:24
  Speaker 2: the city. Tomorrow, 20 degrees. Friday, 22. Saturday, 19. Sunday, 24. Monday,
• 0:31
  Speaker 2: heating up, 29. Currently in the city, 13.9 degrees. Neddy,
• 0:37
  Speaker 2: good morning. Morning, Sammy.
• 0:38
  Speaker 3: Good morning.
• 0:39
  Speaker 4: High fivers, you stars. What about the weather? I think
• 0:45
  Speaker 4: it's mild jumper weather.
• 0:46
  Speaker 2: It is mild. I've gone for the shorts today, and
• 0:49
  Speaker 2: I think it might have been a little bit of
• 0:50
  Speaker 2: a mistake. Oh, well, I'm inside.
• 0:52
  Speaker 4: Who is still snuggled up in bed? Who's out and about?
• 0:55
  Speaker 4: Who's on the way to work? Who's walking the dog?
• 0:58
  Speaker 4: It doesn't matter what you're doing. What does matter is
• 1:00
  Speaker 4: that you get in touch, 8223 0000. Your interaction with
• 1:04
  Speaker 4: the show is what makes this so fun.
• 1:08
  Speaker 2: Well, before we kick off, we should do some housekeeping, Natty, obviously,
• 1:11
  Speaker 2: with our Melbourne Cup Day draw yesterday.
• 1:14
  Speaker 5: Yeah, we can.
• 1:15
  Speaker 2: So let's point of law got the win.
• 1:18
  Speaker 3: Royal Supremacy, it's a long straight, starting to get tired
• 1:21
  Speaker 3: of the 250.
• 1:21
  Speaker 6: Two Chiquibos coming at Point of Law.
• 1:24
  Speaker 3: Over on the far side. Royal Supremacy stop it. Point
• 1:28
  Speaker 3: of Law's got it. 100 metres to go. Point of
• 1:31
  Speaker 3: Law comes away for Ethan Brown.
• 1:34
  Speaker 2: It starts six.
• 1:35
  Speaker 3: A magnificent performance has met the Melbourne Cup.
• 1:40
  Speaker 2: Audio there, thanks to Channel 9. Point of Law wins
• 1:43
  Speaker 2: the Melbourne Cup. So in our sweep yesterday, Nettie, we
• 1:46
  Speaker 2: were giving first place a Peppers truck wash pack, second
• 1:49
  Speaker 2: and last place a $ 50 Colac Port Adelaide voucher.
• 1:53
  Speaker 3: So how did it all go, Sammy?
• 1:55
  Speaker 2: So coming in at last was Mike from O'Sullivan Beach.
• 1:58
  Speaker 7: Oh, nice, Mike.
• 1:59
  Speaker 2: With Verban, Verban.
• 2:00
  Speaker 8: Yep.
• 2:01
  Speaker 2: Coming in at second, Leonie on Zaran.
• 2:04
  Speaker 3: Oh, nice, Leonie.
• 2:05
  Speaker 2: And coming in at first, a prolific high-fiver. One of
• 2:09
  Speaker 2: the OGs. Really? Julie from Blakeview.
• 2:12
  Speaker 3: Oh, Jules from Blakeview.
• 2:15
  Speaker 2: Julie from Blakeview is taking home the chocolates with the
• 2:17
  Speaker 2: Peppers truck wash pack.
• 2:19
  Speaker 8: Wow.
• 2:21
  Speaker 2: You couldn't have scripted that.
• 2:23
  Speaker 3: You couldn't have scripted it.
• 2:23
  Speaker 4: Her husband, Mark, not a listener, but a fabulous person.
• 2:27
  Speaker 2: He's a contributor.
• 2:28
  Speaker 8: Yeah.
• 2:28
  Speaker 2: Through Julie.
• 2:29
  Speaker 3: Yeah, through Jules.
• 2:30
  Speaker 4: I'm sure he'll get some use out of that Pepper's.
• 2:32
  Speaker 2: Truck Wash Pack. So, Julie, congratulations. You've won a truck
• 2:34
  Speaker 2: pack thanks to Pepper's. As they develop truck strength cleaning products,
• 2:37
  Speaker 2: keeping your logistics fleet clean, search Pepper's Truck Strength. And
• 2:41
  Speaker 2: then for the other two in Leonie and Mike with
• 2:45
  Speaker 2: that $ 50 Colac Port Adelaide voucher. Congratulations to the restaurant. Well,
• 2:51
  Speaker 2: that's the one I need. Colac Port Adelaide from the
• 2:53
  Speaker 2: relaxed buzz of bootleg social with share plates and wood
• 2:55
  Speaker 2: fire pizzas to premium dining at Elliot's. or cocktail and
• 2:59
  Speaker 2: waterfront views upstairs. Colac has something for everyone. Now, there
• 3:03
  Speaker 2: was a little bit more to this though, Nettie, because
• 3:04
  Speaker 2: as we were going through our, what felt like an
• 3:07
  Speaker 2: endless sweep yesterday on early breakfast, Jase the Sweeper Driver
• 3:11
  Speaker 2: called in.
• 3:11
  Speaker 8: Yes.
• 3:12
  Speaker 2: With a little bit of information.
• 3:13
  Speaker 9: Yes.
• 3:14
  Speaker 2: Jase the Sweeper Driver. Good morning.
• 3:17
  Speaker 10: Morning, how are we going?
• 3:18
  Speaker 2: Yeah, good.
• 3:19
  Speaker 4: If anyone deserves a good horse, it's someone who keeps
• 3:21
  Speaker 4: our streets clean.
• 3:22
  Speaker 3: You've got number 23, Zakuma.
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  Speaker 10: Okay, I've got a nephew riding there tomorrow and today
• 3:27
  Speaker 10: as well.
• 3:28
  Speaker 3: You've got a what?
• 3:29
  Speaker 10: A nephew riding the favourite today.
• 3:32
  Speaker 4: Your nephew's riding the favourite in the Melbourne Cup?
• 3:34
  Speaker 10: Yeah, Ethan Brown.
• 3:36
  Speaker 11: Oh, wow.
• 3:36
  Speaker 3: That's pretty cool, Jase.
• 3:38
  Speaker 6: Yeah, yeah.
• 3:39
  Speaker 2: You've got number 23, Zakuma. Keep tight. Thanks, Jase.
• 3:47
  Speaker 4: And good luck to your nephew, mate.
• 3:48
  Speaker 3: How cool.
• 3:49
  Speaker 2: So, Jase, the sweeper driver wasn't a winner in our sweep,
• 3:52
  Speaker 2: but the family certainly was a winner because Ethan Brown
• 3:55
  Speaker 2: was winning Point of Law. Here he is on Channel
• 3:57
  Speaker 2: 9 yesterday after the race. Please don't wake me up.
• 4:00
  Speaker 2: It's every jockey's dream to do this, and I can't
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  Speaker 2: believe it. I mean, I was confident in the horse.
• 4:06
  Speaker 4: Everyone's, I've spoken to, said I've never gone anywhere without confidence.
• 4:09
  Speaker 4: He's in such good hands with Kieran Marr.
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  Speaker 2: He had the best turn of foot in the race,
• 4:12
  Speaker 2: and I wrote him for that, and the rest is history.
• 4:15
  Speaker 2: I thought he ran really well, and he's going to
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  Speaker 2: be a horse. He's going to be a future star,
• 4:20
  Speaker 2: if he's not already won today. So, Jase, if you're
• 4:23
  Speaker 2: up and about keeping our streets clean, call in. 8223 0000.
• 4:26
  Speaker 2: We want to hear from you. What was it like
• 4:29
  Speaker 2: watching it? What was it like feeling it, seeing your
• 4:31
  Speaker 2: nephew take home the chocolates at the Melbourne Cup? Big day.
• 4:35
  Speaker 4: Yeah, Jase, the specifics probably don't matter that much, but
• 4:38
  Speaker 4: it would be very interesting to know how it all
• 4:40
  Speaker 4: kind of works.
• 4:41
  Speaker 3: There's an article.
• 4:43
  Speaker 4: about Ethan and his mum, uh, Sonia Donnelly, um, some
• 4:46
  Speaker 4: great stories about him traveling away, um, to become a jockey. Um,
• 4:51
  Speaker 4: some of the, some of the trials, some of the tribulations, um,
• 4:55
  Speaker 4: he obviously had a really severe injury too. So yeah,
• 4:58
  Speaker 4: a fantastic, fantastic, um, article in the Advertiser this morning.
• 5:04
  Speaker 4: They're grandparents, it sounds like, of Wallaroo people. So I
• 5:08
  Speaker 4: think they're from Wallaroo. Anyway, the pride of Wallaroo.
• 5:12
  Speaker 2: Jase, call in. And to round out Melbourne Cup Day
• 5:14
  Speaker 2: celebrations yesterday, can you– it always gets talked about during
• 5:20
  Speaker 2: grand final week and all the endless entertainment. Talk to me.
• 5:23
  Speaker 2: But I don't think you can go wrong with Robbie
• 5:25
  Speaker 2: Williams ever.
• 5:25
  Speaker 11: I don't.
• 5:35
  Speaker 2: The man just delivers every time. Also, he's at Adelaide
• 5:38
  Speaker 2: Oval this coming Saturday night. So if you're heading along,
• 5:41
  Speaker 2: we'd like to hear from you in the next couple
• 5:42
  Speaker 2: of days. But Robbie Williams, you're a Robbie fan?
• 5:45
  Speaker 3: Yes, very much so.
• 5:46
  Speaker 2: I am too.
• 5:47
  Speaker 3: Oh, look what the cat's dragged in. The uncle.
• 5:50
  Speaker 2: We ask... He delivers.
• 5:52
  Speaker 3: He does.
• 5:53
  Speaker 4: He's very busy sweeping the streets or being the uncle
• 5:57
  Speaker 4: to a Melbourne Cup winner. But he's had time to
• 6:00
  Speaker 4: call in. Jase, the sweeper driver.
• 6:02
  Speaker 3: Congratulations.
• 6:04
  Speaker 8: Morning, boys.
• 6:05
  Speaker 10: How are we going?
• 6:06
  Speaker 4: Mate, you called it yesterday. He was on the favourite,
• 6:09
  Speaker 4: but he couldn't have done a better job. You must
• 6:11
  Speaker 4: be proud.
• 6:13
  Speaker 10: I'm super proud of the boy, yeah. Yeah, a little
• 6:16
  Speaker 10: boy from Alice Springs all the way to Melbourne. So
• 6:19
  Speaker 10: watching the race yesterday, Jase, tell us, what were you feeling?
• 6:21
  Speaker 10: I didn't think I was going to catch the horse
• 6:25
  Speaker 10: out in the front.
• 6:25
  Speaker 8: But, no, it was awesome.
• 6:26
  Speaker 10: Once that horse started to go, you could see, yeah, Yeah,
• 6:47
  Speaker 10: he looked like he was going to take it home
• 6:48
  Speaker 10: and start an evening then.
• 6:50
  Speaker 3: Jeez, absolutely remarkable.
• 6:52
  Speaker 4: You mentioned he wasn't always interested in becoming a jockey.
• 6:57
  Speaker 4: He had some issues with weight and a few different
• 6:59
  Speaker 4: things as well, and now he's a Melbourne Cup winner.
• 7:02
  Speaker 10: Yeah, he's done a real lot.
• 7:04
  Speaker 2: It's a great story.
• 7:05
  Speaker 10: He's still only young lad at 23, I think.
• 7:07
  Speaker 11: Yeah.
• 7:10
  Speaker 10: He obviously had a horrific fall a few years back
• 7:12
  Speaker 10: with injuries of his life. So, yeah, come back from
• 7:15
  Speaker 10: that was nearly never going to ride again from that fall. So, yeah,
• 7:19
  Speaker 10: it's a credit to him to get back on. As
• 7:22
  Speaker 10: they say, get back on a horse after you fall off.
• 7:24
  Speaker 12: Yeah.
• 7:25
  Speaker 4: Oh, well, that's really cool, Jase. Gives you something interesting
• 7:28
  Speaker 4: to talk about at Christmas. It'll be a lot more
• 7:30
  Speaker 4: exciting than my bloody Christmas, Scott.
• 7:32
  Speaker 3: We're going to talk about how was your year? Yeah, good.
• 7:35
  Speaker 3: I mean, you've got a Melbourne Cup to celebrate.
• 7:37
  Speaker 11: Yeah, you're not wrong.
• 7:38
  Speaker 10: It's pretty awesome.
• 7:39
  Speaker 11: All right.
• 7:40
  Speaker 2: Well done, Jase. Thank you for giving us a call yesterday.
• 7:42
  Speaker 2: Thank you for letting us know about the family connection,
• 7:44
  Speaker 2: because I'm going to claim it. Early breakfast is one
• 7:47
  Speaker 2: of Melbourne Cup. We could get a connection to it, too,
• 7:49
  Speaker 2: through Jase, the sweeper driver.
• 7:50
  Speaker 3: Yeah, and we already.
• 7:51
  Speaker 4: Thought Jase was the bee's knees anyway.
• 7:53
  Speaker 2: Exactly. Keeping our streets clean.
• 7:55
  Speaker 4: But, wow, that's very cool. Ah, well, good stuff. Leo
• 7:59
  Speaker 4: from Paracas called in.
• 8:01
  Speaker 2: You got your phone ready?
• 8:02
  Speaker 8: Yeah.
• 8:03
  Speaker 3: Leo, do you need some help with some Googling, perhaps, Leo?
• 8:07
  Speaker 10: Hello, Brian.
• 8:09
  Speaker 8: Hang on a sec, boys.
• 8:10
  Speaker 11: Yep.
• 8:10
  Speaker 2: Sorry.
• 8:11
  Speaker 3: Hanging on. You do what you need to do. Let
• 8:13
  Speaker 3: us know when you're ready.
• 8:14
  Speaker 8: Can you hear me?
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  Speaker 13: Yep.
• 8:16
  Speaker 2: Gotcha, Leo.
• 8:16
  Speaker 3: Loud and clear.
• 8:18
  Speaker 8: Listen, guys, could you help me out for a second? Again, please,
• 8:21
  Speaker 8: if you don't mind. Yeah.
• 8:22
  Speaker 2: Anytime, Leo.
• 8:24
  Speaker 8: Thank you. I appreciate it. Listen, there was a French king.
• 8:29
  Speaker 8: I think he was Louis XVI. And I want to know,
• 8:33
  Speaker 8: his wife, she had a head amputated. Could you tell
• 8:37
  Speaker 8: me her name?
• 8:38
  Speaker 2: Oh, crikey.
• 8:41
  Speaker 8: I think Louie's a 16. I don't know if I'm 16.
• 8:46
  Speaker 2: Was it Marie Antoinette? How do you say that?
• 8:49
  Speaker 6: That's it.
• 8:51
  Speaker 8: That's it.
• 8:54
  Speaker 3: Nice, Leo. That's good. What else can we help you with, Leo?
• 8:56
  Speaker 3: It was on the tip of my tongue, Leo. I
• 8:57
  Speaker 3: didn't even have to Google.
• 8:59
  Speaker 8: Could you say her name again for me, Zoe?
• 9:03
  Speaker 2: Marie Antoinette. Antoinette? Have you seen it?
• 9:07
  Speaker 8: Yeah, Antoinette. That's all right.
• 9:08
  Speaker 6: Antoinette.
• 9:09
  Speaker 8: Now, listen, I've got that. Who won the McGarry Medal
• 9:13
  Speaker 8: in 1977?
• 9:16
  Speaker 4: Don't know it off the top of my head, Leo.
• 9:20
  Speaker 8: I'll give you a clue.
• 9:21
  Speaker 3: Who do you think it was?
• 9:22
  Speaker 2: Oh, I think he's testing us.
• 9:25
  Speaker 3: Joint winner?
• 9:27
  Speaker 8: I'll give you a clue. Russ Lieber comes second.
• 9:30
  Speaker 2: Was it Barry Robber in there?
• 9:32
  Speaker 8: No, Barry Robber.
• 9:34
  Speaker 2: Or was it Trevor Grimwood?
• 9:38
  Speaker 8: Yeah, you're right.
• 9:38
  Speaker 3: It was Trevor Grinwood.
• 9:40
  Speaker 8: Yeah, it was Trevor Grinwood. Grinwood, yeah.
• 9:43
  Speaker 2: That was my second guess.
• 9:44
  Speaker 8: Yeah, he played for West Adelaide. He played for Port
• 9:48
  Speaker 8: Adelaide in 76. He left Port Adelaide, went and played
• 9:50
  Speaker 8: for West Adelaide, and he won the medal in 1977.
• 9:52
  Speaker 8: He beat one vote, I think it was. I'm not
• 9:55
  Speaker 8: too sure. Oh, well done.
• 9:56
  Speaker 4: Leo, I'm starting to think that you always just.
• 10:02
  Speaker 11: Have the answers.
• 10:03
  Speaker 8: Shall we say that again? I missed that.
• 10:06
  Speaker 11: Sorry.
• 10:07
  Speaker 4: Sometimes when you call, I think like, oh, he's genuinely
• 10:11
  Speaker 4: wanting the answer.
• 10:12
  Speaker 3: But, Leo, I think you're just all over it.
• 10:14
  Speaker 2: I think you're just testing us, Leo. I think you're
• 10:16
  Speaker 2: testing us, Leo, or.
• 10:17
  Speaker 8: No, no, I've got a disability, to be honest with you, boy,
• 10:21
  Speaker 8: and I'm not too sure how to use Google, so
• 10:26
  Speaker 8: the only way I can find out is when these
• 10:27
  Speaker 8: guys are up to.
• 10:29
  Speaker 2: Always here to help, Leo.
• 10:30
  Speaker 4: Leo, that's brilliant. Mate, we appreciate you calling. You can
• 10:33
  Speaker 4: call any time. I'm useless with the Google stuff as well.
• 10:36
  Speaker 4: I mean, it's hard to buddy navigate, Leo, sometimes, isn't it?
• 10:40
  Speaker 2: Oh, Leo's gone.
• 10:41
  Speaker 8: Okay.
• 10:42
  Speaker 2: I'm having some trouble with phones this morning. Anyway, let's
• 10:44
  Speaker 2: head out to O'Sullivan Beach.
• 10:45
  Speaker 3: Yeah, let's see if this works.
• 10:46
  Speaker 2: Mike, good morning.
• 10:47
  Speaker 3: Mike.
• 10:48
  Speaker 2: Great day. How do I get my prize?
• 10:50
  Speaker 3: Yeah, Mike.
• 10:52
  Speaker 2: So, Mike, because you came last, you win that $ 50
• 10:56
  Speaker 2: Colac Port Adelaide voucher. I will put it into the
• 10:58
  Speaker 2: system after 6 o'clock, and you'll just follow the prompts,
• 11:01
  Speaker 2: all right? Okay.
• 11:02
  Speaker 7: I also won $ 300 on Point of Law.
• 11:07
  Speaker 11: Oh, wow.
• 11:08
  Speaker 8: Great day.
• 11:10
  Speaker 5: Great.
• 11:10
  Speaker 2: He's 350 up, basically.
• 11:12
  Speaker 4: So, what, are you going to go to the Colac place, Mike,
• 11:14
  Speaker 4: for a pizza?
• 11:16
  Speaker 2: Oh, yeah, for sure.
• 11:17
  Speaker 14: All right.
• 11:18
  Speaker 8: Great.
• 11:18
  Speaker 3: Well, that's good.
• 11:20
  Speaker 6: All right.
• 11:21
  Speaker 2: Well done, Mike.
• 11:22
  Speaker 3: Well, it's about that time. We'll move on to another caller.
• 11:25
  Speaker 2: We will when I can get to them. Johnny in
• 11:28
  Speaker 2: Port Augusta. Good morning.
• 11:30
  Speaker 8: Hi, folks.
• 11:30
  Speaker 14: How you going, fellas?
• 11:32
  Speaker 7: Yeah, Leo was right.
• 11:33
  Speaker 8: Terry Goodwood did with the 1977 McGarrett medal.
• 11:36
  Speaker 1: Yeah.
• 11:36
  Speaker 8: And he played for Portland and West Adelaide.
• 11:39
  Speaker 7: Yeah, a little bit of trivia.
• 11:40
  Speaker 8: But I'll just touch on very.
• 11:42
  Speaker 7: Briefly, what would you folks do if you had $ 20, $ 30,
• 11:47
  Speaker 7: $ 40 million, $ 50 million?
• 11:49
  Speaker 8: Money is no object.
• 11:51
  Speaker 2: You can do pretty much what you like to do.
• 11:53
  Speaker 8: Would you still work in the media?
• 11:55
  Speaker 2: I definitely wouldn't worry about the six-weekly rate hike we've
• 12:00
  Speaker 2: been getting from the RBA.
• 12:02
  Speaker 8: I know that. That'd be nice.
• 12:04
  Speaker 3: What would you do, Sam?
• 12:05
  Speaker 2: I'd probably just stick at what I'm doing.
• 12:07
  Speaker 3: You'd do radio?
• 12:07
  Speaker 2: Tell the boss, so maybe a reduced schedule, just that
• 12:11
  Speaker 2: fits in around the travel I could do.
• 12:13
  Speaker 3: What would you do, John? 50 million bucks or something?
• 12:15
  Speaker 8: I'd travel. I'd travel around the world.
• 12:17
  Speaker 7: I mean, obviously, I'd go anywhere cricket was being played.
• 12:22
  Speaker 7: I've taken a lot more AFL than other states.
• 12:27
  Speaker 8: I go and watch some soccer.
• 12:28
  Speaker 14: I don't mind the World Game.
• 12:29
  Speaker 8: The Global Game, I don't mind that.
• 12:32
  Speaker 7: I go and watch Kentucky Derby. I mean, I've got
• 12:34
  Speaker 7: to be a horse racing bug now to watch the Cup.
• 12:37
  Speaker 8: I didn't gamble. I don't gamble. But I go and watch.
• 12:41
  Speaker 7: Yeah, just travel the world and watch sporting events. It's
• 12:44
  Speaker 7: bloody great.
• 12:45
  Speaker 2: I mean, I'm only about.
• 12:47
  Speaker 7: $ 20 million is short of that $ 20 million.
• 12:50
  Speaker 8: Less of $ 10.
• 12:50
  Speaker 7: So probably, I mean, maybe there might be, as I've
• 12:56
  Speaker 7: told you, there might be an Ashes trip 2031.
• 13:00
  Speaker 3: Okay.
• 13:01
  Speaker 8: That's my bucket list job.
• 13:03
  Speaker 2: Yeah.
• 13:03
  Speaker 8: That's what I want to do.
• 13:05
  Speaker 2: And then I'll be a happy man.
• 13:06
  Speaker 3: Who's done it?
• 13:07
  Speaker 4: 8223 0000. Who's gone and watched the cricket overseas? That
• 13:11
  Speaker 4: would be one hell of a trip, particularly in Ashes, Lourdes.
• 13:15
  Speaker 2: I've done a few trips just within the country for cricket,
• 13:18
  Speaker 2: but heading to Lourdes or the Oval, that'd be unbelievable.
• 13:21
  Speaker 4: South Africa looks like an excellent venue to go and
• 13:24
  Speaker 4: watch cricket.
• 13:24
  Speaker 2: Also... New Zealand. I'd love to go watch a test
• 13:28
  Speaker 2: in Christchurch, just with the mountains behind, a picturesque setting,
• 13:33
  Speaker 2: in saying that, India as well. I mean, basically anywhere
• 13:36
  Speaker 2: the Aussies are playing cricket, I'd like to go.
• 13:38
  Speaker 4: New Zealand, actually, considering the size of their country, they're
• 13:41
  Speaker 4: bloody good with their cricket.
• 13:42
  Speaker 7: Yep.
• 13:43
  Speaker 2: Before we get to the break, 17 after five, we
• 13:46
  Speaker 2: have a Dilma tea pack to give away this morning, Ned.
• 13:49
  Speaker 5: Oh, goodness.
• 13:49
  Speaker 2: Dilma from the spiced warmth of paradise breakfast with turmeric,
• 13:53
  Speaker 2: cinnamon and ginger, the classic Earl Grey served in elegant
• 13:57
  Speaker 2: double wall glasses. Dilma makes every cup a moment.
• 14:01
  Speaker 8: Now.
• 14:02
  Speaker 2: Yes. Before we get to the break, in front of you, Ned,
• 14:04
  Speaker 2: there are two cups of tea.
• 14:05
  Speaker 3: I'm not going to say it's good if it's not good.
• 14:07
  Speaker 2: Yes, you are.
• 14:08
  Speaker 3: No, I'm not.
• 14:09
  Speaker 7: Good.
• 14:09
  Speaker 2: Anyway, there's two new.
• 14:12
  Speaker 3: Because I love tea.
• 14:13
  Speaker 2: I know you do. Two new styles of tea are out.
• 14:15
  Speaker 3: I like hot drinks.
• 14:17
  Speaker 4: I really enjoy this. So if this tea is good,
• 14:19
  Speaker 4: I will say it's good. If it's crap, I'll say
• 14:21
  Speaker 4: it's crap.
• 14:23
  Speaker 2: Now, let us know, what are you trying first? It's
• 14:26
  Speaker 2: on the teabag.
• 14:27
  Speaker 3: Well, I'm guessing this is obviously the... No, have a look.
• 14:29
  Speaker 2: It's written there. Have you got your eyes?
• 14:32
  Speaker 4: I've got the sunset in paradise.
• 14:33
  Speaker 2: Okay, give us a whirl. Have a go.
• 14:35
  Speaker 3: So this is aimed to drink at night, is it?
• 14:37
  Speaker 2: I guess so.
• 14:38
  Speaker 3: Okay, hang on.
• 14:39
  Speaker 2: Any time of day when you like a cup of tea.
• 14:42
  Speaker 2: What are you tasting?
• 14:43
  Speaker 3: No, that's lovely. Very, very nice. Very, very nice.
• 14:46
  Speaker 5: Oh.
• 14:49
  Speaker 3: No, that's beautiful.
• 14:50
  Speaker 4: That's a really nice kind of organic, earthy style. There's
• 14:56
  Speaker 4: a bit of ginger or something in there.
• 14:57
  Speaker 3: It's refreshing. It'd be a good one when you've actually
• 14:59
  Speaker 3: got a bit of an itchy throat. No, that's fine.
• 15:01
  Speaker 3: Tick that off. That's cool.
• 15:02
  Speaker 2: And what are we drinking now?
• 15:03
  Speaker 3: What about this other thing? Let's have a look at
• 15:04
  Speaker 3: this one, folks.
• 15:06
  Speaker 2: This is the Paradise Breakfast. I believe that one's more
• 15:09
  Speaker 2: like an English breakfast sort of base.
• 15:11
  Speaker 4: That's more of a traditional black tea style. And you
• 15:13
  Speaker 4: could also have that with a dash of milk. Now,
• 15:15
  Speaker 4: you've given that black.
• 15:16
  Speaker 3: That's beautiful. But just a dash of milk, too, I'd like.
• 15:19
  Speaker 2: Hang on.
• 15:21
  Speaker 3: No, that's fine. Yeah, absolutely fine. Not too sweet.
• 15:24
  Speaker 4: That's a beautiful tea.
• 15:25
  Speaker 2: Gets Ned's tick of approval.
• 15:26
  Speaker 4: Seriously, there's some good tea and bad tea in this world.
• 15:29
  Speaker 3: What's this mob? Dilma. They're good.
• 15:31
  Speaker 2: You can get Dilma.
• 15:32
  Speaker 3: You'll be very happy with that team.
• 15:34
  Speaker 2: You've got a chance to give away a Dilma tea
• 15:36
  Speaker 2: pack this morning. 8223 0000 044808 1395 for a cola
• 15:41
  Speaker 2: before 6 o'clock. Julian Blackview, the winner of the Melbourne
• 15:44
  Speaker 2: Cup sweep on early breakfast. We'll get to you after
• 15:46
  Speaker 2: the break. Back in a moment.
• 15:48
  Speaker 1: Ned McHenry and Sam Datto. 5AA Early Breakfast.
• 15:52
  Speaker 11: 23 after 5 on this Wednesday, 8223 0000.
• 16:02
  Speaker 2: Dilma T, back to give away before 6 o'clock. High
• 16:05
  Speaker 2: fivers to jump on the phones. Someone who's been waiting
• 16:08
  Speaker 2: patiently is the winner of our 2026 Melbourne Cup sweep
• 16:11
  Speaker 2: on Early Breakfast. Julian Blakeview, good morning.
• 16:14
  Speaker 15: Good morning, Sammy and Ned.
• 16:15
  Speaker 7: Thank you very much for that.
• 16:17
  Speaker 15: Thank you, Ned, for drawing my horse out.
• 16:19
  Speaker 3: Oh, well, that's extraordinary.
• 16:19
  Speaker 4: Well, to be fair, in terms of contribution to the
• 16:22
  Speaker 4: show and the content you've given us, Julie, I think
• 16:25
  Speaker 4: a very deserving winner in our Melbourne Cup suite.
• 16:28
  Speaker 15: Thank you, Ned.
• 16:28
  Speaker 8: That's very sweet of.
• 16:30
  Speaker 2: You to say that.
• 16:30
  Speaker 6: You suck up, Ned.
• 16:31
  Speaker 3: Oh, come on.
• 16:32
  Speaker 15: Seeing as how I gave you such a hard time
• 16:36
  Speaker 15: initially because you're a crows person, so... But you've definitely
• 16:42
  Speaker 15: warmed to me, Ned. You definitely have.
• 16:45
  Speaker 10: Oh, wonderful.
• 16:45
  Speaker 2: What's on your mind, Julie?
• 16:47
  Speaker 3: What was that, Sammy?
• 16:48
  Speaker 2: What's on your mind this morning?
• 16:51
  Speaker 15: Oh, no, I was just ringing up to say thank
• 16:53
  Speaker 15: you very much for that.
• 16:54
  Speaker 8: That was really nice.
• 16:55
  Speaker 11: And very well deserved too.
• 16:57
  Speaker 15: For me from Brown because I remember that fall that
• 17:01
  Speaker 15: he had and he was not a very well boy
• 17:05
  Speaker 15: for some time. He was on a ventilator and yeah
• 17:09
  Speaker 15: he wasn't at all well so very nice to see
• 17:13
  Speaker 15: somebody come back and have enough nerve to get back
• 17:17
  Speaker 15: on a horse you know because it's a I've done
• 17:21
  Speaker 15: a lot of riding but I've never fallen off and
• 17:24
  Speaker 15: I don't know how I'd go if I fell off
• 17:27
  Speaker 15: would you want to get back on it's a long
• 17:29
  Speaker 15: way to fall but they've got a lot of guts
• 17:32
  Speaker 15: those jockeys they do a you know it looks easy
• 17:36
  Speaker 15: just hop on a horse and off you go but
• 17:38
  Speaker 15: You know, when you've got such a big animal and
• 17:41
  Speaker 15: they're very headstrong. No, it's very well deserved. It was
• 17:46
  Speaker 15: nice to see somebody that faced so much adversity. And so, yeah,
• 17:52
  Speaker 15: well done.
• 17:53
  Speaker 6: Who was it? Was it Craig?
• 17:54
  Speaker 3: The trainer?
• 17:58
  Speaker 6: No, the sweeper.
• 17:59
  Speaker 2: Jase, the sweeper driver. Jase, yeah.
• 18:00
  Speaker 6: Oh, sorry, Jase.
• 18:01
  Speaker 14: Sorry.
• 18:02
  Speaker 15: Yeah, congratulations on your nephew. You should be very, very
• 18:06
  Speaker 15: proud of him.
• 18:08
  Speaker 4: Good family, mate.
• 18:09
  Speaker 15: Yeah, that's really good.
• 18:12
  Speaker 2: Well done, Julie. We'll send out that Peppers truck wash
• 18:14
  Speaker 2: pack to you. We'd love to hear about it.
• 18:17
  Speaker 8: Yep.
• 18:17
  Speaker 3: No, that's great. Good words, Julie.
• 18:19
  Speaker 4: Jockeys do have a lot of guts, don't they?
• 18:20
  Speaker 2: They do.
• 18:21
  Speaker 4: In other ways, they don't have any guts, though, because
• 18:23
  Speaker 4: they're so small and skinny.
• 18:25
  Speaker 2: Just rounding out that Melbourne Cup chat, I'm going to
• 18:28
  Speaker 2: sound probably like the biggest hypocrite in the world right now.
• 18:31
  Speaker 2: As the man who's a vegetarian, doesn't really want to
• 18:33
  Speaker 2: watch horse racing, steers clear of that sort of stuff,
• 18:36
  Speaker 2: I've always wanted to ride a horse. I've never done it,
• 18:39
  Speaker 2: but I've always wanted to, and I thought it'd be cool.
• 18:42
  Speaker 3: What's something you've always wanted to do?
• 18:43
  Speaker 11: 8223 0000.
• 18:43
  Speaker 4: Yeah, that's a good one. Riding a horse would be
• 18:47
  Speaker 4: a great skill. I can ride a horse, but not
• 18:50
  Speaker 4: to that level. I couldn't get on a horse like
• 18:51
  Speaker 4: a random horse and gallop it.
• 18:53
  Speaker 2: No way.
• 18:53
  Speaker 12: Sure.
• 18:54
  Speaker 4: But it's a remarkable skill. Is there anything else, or
• 18:57
  Speaker 4: just riding a horse?
• 18:57
  Speaker 2: That's the one that comes to mind right now.
• 18:59
  Speaker 4: What's something you like to do, team?
• 19:02
  Speaker 3: 8223 0000. Like riding a horse.
• 19:04
  Speaker 4: What's a skill that you've always wanted.
• 19:07
  Speaker 3: To give a go? I would love to hear that. Now,
• 19:10
  Speaker 3: I want to talk about something, please.
• 19:12
  Speaker 8: Sure.
• 19:12
  Speaker 3: With our listeners. Is that okay? 526 on the clock.
• 19:15
  Speaker 2: I'll allow it.
• 19:15
  Speaker 3: What day is it? Wednesday?
• 19:16
  Speaker 8: It is.
• 19:17
  Speaker 4: Hope everyone's having a good hump day to start.
• 19:19
  Speaker 3: Buying in bulk.
• 19:21
  Speaker 2: Okay.
• 19:21
  Speaker 7: No, no, no.
• 19:22
  Speaker 4: This is a serious conversation, Sammy. What are you buying
• 19:25
  Speaker 4: in bulk, team? Because my goodness gracious me. Now, I
• 19:28
  Speaker 4: went to a supermarket yesterday. This supermarket will remain nameless.
• 19:34
  Speaker 2: Or Nettie went to one of the big supermarkets.
• 19:36
  Speaker 4: I won't be potting supermarkets. Let's not talk about the
• 19:39
  Speaker 4: quality of meat in supermarkets. No one is allowed to.
• 19:42
  Speaker 2: We didn't get there.
• 19:42
  Speaker 4: You know what's remarkable is the farmers supply the same
• 19:46
  Speaker 4: product to the supermarkets. I don't know what happens. in
• 19:50
  Speaker 4: between whether it goes to the supermarket or the butcher.
• 19:53
  Speaker 2: You're on a tangent.
• 19:53
  Speaker 8: Okay.
• 19:55
  Speaker 3: Bulk buying. Deep breath, Ned. Deep breath. Bulk buying.
• 19:59
  Speaker 4: What do you buy in bulk? Now, here's a moment here, Sammy,
• 20:02
  Speaker 4: where I just want to snap the neck of our
• 20:04
  Speaker 4: 5AA listeners.
• 20:05
  Speaker 2: Excuse me?
• 20:06
  Speaker 3: Well, you know, snap the neck.
• 20:08
  Speaker 4: I call it snap the neck because, like, say you've
• 20:09
  Speaker 4: got your neck here.
• 20:10
  Speaker 3: And you turn.
• 20:10
  Speaker 11: Oh, right.
• 20:11
  Speaker 2: Whip it around.
• 20:11
  Speaker 4: It's that moment where you're sitting next to someone, you
• 20:13
  Speaker 4: tap them, and you go, hey, we could help someone here.
• 20:15
  Speaker 12: Sure.
• 20:15
  Speaker 3: Let's get involved in the program.
• 20:16
  Speaker 2: So we need your calls.
• 20:18
  Speaker 4: What are you buying in bulk that's saving you money?
• 20:21
  Speaker 4: If you go and buy something... like a dog treat
• 20:25
  Speaker 4: or dog food, whatever it is, if you buy it
• 20:27
  Speaker 4: in isolation, one pack, it is so expensive as a
• 20:29
  Speaker 4: per gram amount. So how and what are our listeners
• 20:34
  Speaker 4: buying in bulk that's saving them money and providing convenience?
• 20:38
  Speaker 3: Is there anything you're buying in bulk?
• 20:39
  Speaker 8: No.
• 20:39
  Speaker 2: I live on my own. I don't go through that
• 20:41
  Speaker 2: much stuff. It's easier. I mean, I'm buying probably a larger,
• 20:45
  Speaker 2: if I'm buying rice, I did transition away from the
• 20:48
  Speaker 2: single microwave packs when I was at home.
• 20:50
  Speaker 3: Nice.
• 20:51
  Speaker 2: Because I'm like, I can just cook my own rice.
• 20:53
  Speaker 2: It's not that hard. So I'll get the five kilo
• 20:55
  Speaker 2: packet or whatever rice and leave it in the cupboard.
• 20:56
  Speaker 2: So I've always got rice. So that's one. What are
• 20:59
  Speaker 2: you classifying as bulk buying though?
• 21:00
  Speaker 4: Well, I just think something that isn't kind of single
• 21:03
  Speaker 4: or secondary use.
• 21:03
  Speaker 2: Okay.
• 21:04
  Speaker 11: Okay.
• 21:05
  Speaker 4: I mean, something like a dishwashing detergent. Is someone buying
• 21:08
  Speaker 4: the small little pack that's getting them through for a week,
• 21:10
  Speaker 4: or are they buying in bulk? I seriously think if
• 21:14
  Speaker 4: everyone audited what they spend every week, if there were
• 21:18
  Speaker 4: certain things you could buy in bulk, perhaps.
• 21:21
  Speaker 3: There'd be savings you're leaving on the table.
• 21:23
  Speaker 8: Yeah.
• 21:23
  Speaker 3: I'd be really interested to know. Michael at Ross Trevor,
• 21:25
  Speaker 3: are you buying anything in bulk, my friend?
• 21:28
  Speaker 11: No.
• 21:29
  Speaker 14: Oh. Oh, okay.
• 21:32
  Speaker 7: But you're going off at the tangent and about the meat.
• 21:35
  Speaker 8: Oh, God.
• 21:35
  Speaker 7: And I just had an Airbnb guest who's from Ireland,
• 21:40
  Speaker 7: and he said he bought mince. And he said he
• 21:42
  Speaker 7: couldn't believe the amount of water content in the mince,
• 21:45
  Speaker 7: beef mince. And I told him about the story of
• 21:48
  Speaker 7: how the supermarkets are plumping up roast chickens with brine,
• 21:52
  Speaker 7: salted water, to increase the weight. So my reason for
• 21:56
  Speaker 7: the call was to pick you up on the meat
• 21:59
  Speaker 7: side of things. But you're quite right. Buying in bulk
• 22:03
  Speaker 7: doesn't have to be that way. It should actually be
• 22:05
  Speaker 7: buying by the weight or the volume.
• 22:08
  Speaker 8: Yeah.
• 22:10
  Speaker 7: Because often the supermarkets will actually charge you more for
• 22:13
  Speaker 7: something smaller and the cost per weight, maybe 100 grams
• 22:18
  Speaker 7: or a kilo, is actually considerably more expensive than you
• 22:22
  Speaker 7: look around for something very similar at a different weight
• 22:25
  Speaker 7: price per 100 grams or kilo, if you understand my thinking.
• 22:29
  Speaker 3: No, I completely understand.
• 22:30
  Speaker 4: Is it consumer law that they need to have a
• 22:33
  Speaker 4: price per gram or that style of advertising?
• 22:36
  Speaker 8: Yes, it is.
• 22:37
  Speaker 7: Yeah, so when you look at the label, that's why
• 22:39
  Speaker 7: it's showing on the label is somehow it got through
• 22:42
  Speaker 7: and it makes a very good sensible buying if people
• 22:44
  Speaker 7: are doing it that way. But you're right, sometimes, you know,
• 22:48
  Speaker 7: But butter is one I will look at. And so
• 22:51
  Speaker 7: I just can't be bothered buying 250 grams or 300
• 22:54
  Speaker 7: grams and probably buying a 500, even though it seems
• 22:59
  Speaker 7: like double the price. But in actual fact, you know,
• 23:01
  Speaker 7: a dollar here every week in butter, so to speak,
• 23:04
  Speaker 7: does add value to the household shopping.
• 23:07
  Speaker 8: Yeah.
• 23:08
  Speaker 3: Now, nice call, Michael. Thanks so much for your insights.
• 23:11
  Speaker 2: Sue. Hello, Sue.
• 23:12
  Speaker 9: Good morning.
• 23:14
  Speaker 3: Sue from Mallorca.
• 23:17
  Speaker 8: Good morning.
• 23:17
  Speaker 9: I just woke up.
• 23:20
  Speaker 6: Bulk?
• 23:21
  Speaker 9: Well, you know, I've got three pussycats who are very
• 23:25
  Speaker 9: fussy and only eat the top-end cat food. But I
• 23:29
  Speaker 9: also get 20 kilos of kitty litter a week, which
• 23:35
  Speaker 9: makes it fun hauling the trolley around the supermarket. I
• 23:39
  Speaker 9: have a very heavy trolley.
• 23:40
  Speaker 3: You'd have strong arms, Sue.
• 23:41
  Speaker 9: But I usually buy.
• 23:44
  Speaker 9: Yeah, boxes, maybe three or four boxes of cat food
• 23:48
  Speaker 9: a week because they all eat different brands. They eat
• 23:53
  Speaker 9: better than I do, I think. And they change their
• 23:56
  Speaker 9: mind every day about what they want. So I have
• 23:59
  Speaker 9: to keep changing the brands and the flavours for them.
• 24:02
  Speaker 9: But it's easy. And I actually do end up buying
• 24:07
  Speaker 9: even more kitty litter if I need to, if it's cheaper.
• 24:10
  Speaker 8: So.
• 24:12
  Speaker 9: I'm saving a little bit of money by buying up
• 24:17
  Speaker 9: and indulging them. But if that's what they want, that's
• 24:22
  Speaker 9: what they get. I love them to bits and I'll
• 24:24
  Speaker 9: spoil them rotten.
• 24:25
  Speaker 12: Yeah.
• 24:26
  Speaker 4: That's intriguing, Sue, that the cats are deciding what they're
• 24:29
  Speaker 4: going to eat.
• 24:30
  Speaker 7: Oh, totally.
• 24:31
  Speaker 14: Yes.
• 24:32
  Speaker 9: You know, they... If I give them a particular flavor
• 24:35
  Speaker 9: in the morning, they don't want it in the afternoon.
• 24:37
  Speaker 9: So I give them something else.
• 24:42
  Speaker 4: I feel like there's a power imbalance here between humans
• 24:44
  Speaker 4: and cats.
• 24:45
  Speaker 9: I know, I know. But look, it's just me and them.
• 24:47
  Speaker 9: They're my family, so what else am I going to do?
• 24:51
  Speaker 8: I know.
• 24:52
  Speaker 4: Family's family.
• 24:53
  Speaker 9: They're all I've got, so... I'm quite happy to indulge them.
• 24:57
  Speaker 4: Sue, they're not all you've got. You've got us as
• 24:59
  Speaker 4: well and all the high-fivers.
• 25:01
  Speaker 3: We love you. Thanks for your call this morning.
• 25:02
  Speaker 2: Rob on the text line. It's a fine line between
• 25:05
  Speaker 2: buying in bulk to stock up and transitioning over that
• 25:08
  Speaker 2: invisible line to being a prepper. Lately, I'm not sure
• 25:11
  Speaker 2: what side of the line I'm on.
• 25:13
  Speaker 11: Rob.
• 25:13
  Speaker 2: How much toilet paper you got, Rob?
• 25:15
  Speaker 8: Seriously.
• 25:15
  Speaker 2: Have you gotten through the COVID stockpiles yet?
• 25:17
  Speaker 4: Rob, the amount of texts and calls you've done recently
• 25:19
  Speaker 4: about prepping is suspicious. I think it's on your mind.
• 25:22
  Speaker 4: He was texting about prepping last week flat out.
• 25:26
  Speaker 3: Oh, that's brilliant.
• 25:27
  Speaker 4: 8223 0000, is there something you've bought in bulk or
• 25:31
  Speaker 4: you like buying in bulk? Are you getting any savings
• 25:33
  Speaker 4: by purchasing something in bulk?
• 25:37
  Speaker 2: We don't normally do this.
• 25:38
  Speaker 5: No, we don't.
• 25:38
  Speaker 2: We don't normally get an unwritten rule. You don't normally
• 25:42
  Speaker 2: get the same collar on twice in one morning. But, Leo,
• 25:46
  Speaker 2: what's on your mind now, Leo?
• 25:47
  Speaker 8: Sorry to ring up again, but I forgot to tell
• 25:53
  Speaker 8: you something. Yesterday it was the Melbourne Cup. There was
• 25:57
  Speaker 8: a jockey in 1876. He won the Melbourne Cup. Guess
• 26:03
  Speaker 8: how old he was.
• 26:05
  Speaker 3: Oh, was he young or old? Maybe he was old.
• 26:07
  Speaker 3: Was he 43?
• 26:08
  Speaker 11: No.
• 26:08
  Speaker 5: In 1876?
• 26:09
  Speaker 2: Did people live to that long?
• 26:11
  Speaker 8: Yeah, well, 1830s. 1876.
• 26:11
  Speaker 4: My guess, Leo, he was 11.
• 26:12
  Speaker 3: You're right, 11 years old.
• 26:14
  Speaker 8: How did you know that, Sam? I don't know how
• 26:25
  Speaker 8: I know it, but I know it.
• 26:26
  Speaker 3: Oh, wow, Leo. So he was 11 years old. My
• 26:29
  Speaker 3: guess was stupid, wasn't it?
• 26:30
  Speaker 11: Wow.
• 26:31
  Speaker 8: I'll tell you what I'll do. Every morning I come on,
• 26:34
  Speaker 8: you boys come on, I'm going to come up with something,
• 26:37
  Speaker 8: all right?
• 26:37
  Speaker 3: Yeah, Leo, that'd be great. We can make it a
• 26:39
  Speaker 3: regular segment.
• 26:40
  Speaker 2: Leo's fun facts.
• 26:42
  Speaker 8: Yeah, all right. You know, I'll give you two tomorrow morning,
• 26:45
  Speaker 8: all right?
• 26:46
  Speaker 9: Yeah, all right.
• 26:46
  Speaker 3: What time, Leo? Just first thing or?
• 26:49
  Speaker 10: Sorry?
• 26:49
  Speaker 3: Yeah, what kind of time? Just so we can plan.
• 26:52
  Speaker 8: Oh, round about five, ten past five.
• 26:55
  Speaker 3: You know what, Leo?
• 26:56
  Speaker 4: You just call whenever you like. Between five or six,
• 26:58
  Speaker 4: we'll have Leo's fun fact.
• 27:00
  Speaker 8: Oh, thanks for that. I forgot about that. that race
• 27:04
  Speaker 8: because yesterday was the Melbourne Cup. You know what I mean?
• 27:07
  Speaker 3: That was a brilliant fact.
• 27:08
  Speaker 2: Oh, good, Leo. Thank you, mate.
• 27:09
  Speaker 3: Looking forward to what you've got tomorrow.
• 27:10
  Speaker 2: Sounds like we'll hear from you tomorrow morning at ten
• 27:12
  Speaker 2: past five.
• 27:13
  Speaker 4: I would really like that if we had a fun fact,
• 27:15
  Speaker 4: a Leo fun fact segment.
• 27:18
  Speaker 2: Tommy Wren coming up shortly with the latest in sport.
• 27:20
  Speaker 2: Before we get to the break, we've already asked the question,
• 27:22
  Speaker 2: what are you buying in bulk? How are you saving
• 27:24
  Speaker 2: some dollars at the shopping centre? Ned, have you ever
• 27:26
  Speaker 2: been one to do a Renault product, a Renault, project
• 27:31
  Speaker 2: and it just gets a little bit pushed down the
• 27:34
  Speaker 2: road and you don't always necessarily finish it as quickly
• 27:36
  Speaker 2: as you would have liked it happens yeah you got
• 27:38
  Speaker 2: any in in mind I'm putting you on the spot here.
• 27:41
  Speaker 2: It's because months after it all started, Donald Trump finally
• 27:45
  Speaker 2: opened his reflecting pool yesterday.
• 27:46
  Speaker 13: Millions of Americans will head to the polls in the
• 27:48
  Speaker 13: coming hours in an election that will have major consequences
• 27:52
  Speaker 13: for Donald Trump's final two years in office. The president
• 27:56
  Speaker 13: made a bizarre last pitch to midterm voters from the
• 27:59
  Speaker 13: nation's capital, his Republicans desperate to stop what's predicted to
• 28:04
  Speaker 13: be a Democrat blue wave. On election eve in the
• 28:08
  Speaker 13: United States, Donald Trump paid a visit to one of
• 28:10
  Speaker 13: his controversial pet projects in the nation's capital.
• 28:13
  Speaker 10: Today, I'm thrilled to announce the official opening of the
• 28:17
  Speaker 10: Lincoln Memorial Reflecting Pool.
• 28:21
  Speaker 2: Audio there, thanks to Seven. In the night before... The midterms,
• 28:26
  Speaker 2: people get their votes in. He's opening up the reflecting pool.
• 28:28
  Speaker 2: We know everything that's happened with the reflecting pool. It
• 28:31
  Speaker 2: was almost like he drained the swamp, literally, and they
• 28:34
  Speaker 2: refilled it back up with the pool lining, and the
• 28:36
  Speaker 2: pool lining broke, and it filled up with algae. It's
• 28:39
  Speaker 2: been months. So it made me think about anyone's got
• 28:42
  Speaker 2: any reno projects that you might have asked the hubby
• 28:44
  Speaker 2: to do, and he hasn't gotten around to doing it,
• 28:46
  Speaker 2: or you got them done, and it cost you a
• 28:47
  Speaker 2: bit too much. 8223 0000 044808 1395. Dilma T packed
• 28:49
  Speaker 2: your way before six. Tommy Wren coming up very shortly.
• 28:56
  Speaker 14: Yeah.
• 28:56
  Speaker 2: Get to it.
• 28:58
  Speaker 1: Ned McHenry and Sam Datto. 5AA Early Breakfast.
• 29:08
  Speaker 3: Live from Highmarsh Square.
• 29:10
  Speaker 1: 5AA Early Breakfast. Ned McHenry and Sam Datto. Thanks to Peppers.
• 29:16
  Speaker 12: SA developed truck strength cleaning products, keeping your logistics fleet clean.
• 29:20
  Speaker 11: Search Peppers truck strength.
• 29:22
  Speaker 5: 20 minutes to six.
• 29:34
  Speaker 2: On this Wednesday morning sport with Tommy Wren very, very shortly.
• 29:39
  Speaker 2: For the weather, though, it's not too bad. not a
• 29:40
  Speaker 2: bad morning today. We're going for a top of 20 degrees,
• 29:43
  Speaker 2: currently 13.6, a mild weekend, warming up next week. Not
• 29:48
  Speaker 2: too shabby, Ned.
• 29:50
  Speaker 3: Kate, good morning, dear Sam and Ned. Love your show.
• 29:54
  Speaker 4: Thanks, Kate, from Woodville. She says, I buy full cream
• 29:57
  Speaker 4: long-life milk in bulk.
• 29:59
  Speaker 3: Kate from Woodville. There you go.
• 30:01
  Speaker 2: See, now, Kate, we just need a little bit more information.
• 30:03
  Speaker 2: What's the bulk? How much milk are you buying? Because
• 30:07
  Speaker 2: milk goes off.
• 30:08
  Speaker 3: No, it's long life, Sam. Turn your ears on, mate.
• 30:11
  Speaker 2: Two ears, one mouth. Sure, sorry.
• 30:13
  Speaker 3: For a reason, please.
• 30:14
  Speaker 2: Full cream.
• 30:14
  Speaker 3: Are they painted on?
• 30:15
  Speaker 2: Did you say long life?
• 30:16
  Speaker 3: I did.
• 30:17
  Speaker 10: Okay.
• 30:17
  Speaker 3: I hope so.
• 30:18
  Speaker 2: I might have to go back to the tape.
• 30:19
  Speaker 3: Thanks for that, Kate. What do you buy in bulk?
• 30:21
  Speaker 4: I just find this interesting. As I said, I went
• 30:24
  Speaker 4: to the grocery store yesterday, which was a horrific experience,
• 30:27
  Speaker 4: and for a lot of reasons.
• 30:29
  Speaker 3: One, for the price of everything. Two, for the amount
• 30:31
  Speaker 3: of people in there. Three, the parking. I could go
• 30:34
  Speaker 3: on for hours.
• 30:36
  Speaker 4: But it really got me thinking, I need to get
• 30:38
  Speaker 4: more organized and I need to purchase more things in bulk.
• 30:41
  Speaker 3: Toilet paper.
• 30:43
  Speaker 4: You know, who's.
• 30:45
  Speaker 3: Buying a small thing of toilet paper that's going to
• 30:46
  Speaker 3: get you three, four or five days?
• 30:48
  Speaker 2: Four or five days?
• 30:49
  Speaker 3: Well, you know, like the one packs?
• 30:51
  Speaker 2: One pack, sure.
• 30:52
  Speaker 3: No one's doing that, are they?
• 30:53
  Speaker 2: I'll buy, just for a quick side crappy talk here,
• 30:57
  Speaker 2: I buy four rolls. Lasts me forever.
• 31:00
  Speaker 3: Does it?
• 31:00
  Speaker 2: Lasts me forever.
• 31:01
  Speaker 3: What, you're an efficient wiper?
• 31:03
  Speaker 2: You must be. Okay.
• 31:04
  Speaker 3: Please move on quickly. Juliet Paradise. Oh, my goodness. Hello.
• 31:09
  Speaker 6: Hello. Good morning, boys. If I use a lot of
• 31:14
  Speaker 6: a product because I'm on a pension, I watch the
• 31:19
  Speaker 6: catalogs and when the supermarkets have the product half price,
• 31:24
  Speaker 6: then I really buy up because you're getting two for
• 31:26
  Speaker 6: what it normally costs for one.
• 31:28
  Speaker 4: Julie, that's a really, really good idea. So do you
• 31:30
  Speaker 4: still get the hard copy catalogs?
• 31:33
  Speaker 6: I don't get them delivered, unfortunately. We haven't had them
• 31:36
  Speaker 6: delivered for 12 months. So I used to get them
• 31:40
  Speaker 6: out of my mum's. but she's gone into a nursing home.
• 31:44
  Speaker 6: So I get to the supermarket and I go up
• 31:46
  Speaker 6: to the counter and I get the catalogue first and
• 31:49
  Speaker 6: have a good look through and that orders my shopping list.
• 31:51
  Speaker 6: So especially if it's something I use a lot of,
• 31:56
  Speaker 6: then I think, right, I'll stock up. So I've got
• 31:59
  Speaker 6: the back bedroom. You can't walk on the floor because
• 32:01
  Speaker 6: it's my storeroom. And it's the same with cat food.
• 32:05
  Speaker 6: Instead of buying a week at a time because I
• 32:09
  Speaker 6: go through a lot of cat food, if somebody's got
• 32:11
  Speaker 6: on special, then I'll buy all I can get off
• 32:14
  Speaker 6: the shelf.
• 32:17
  Speaker 11: Julie.
• 32:17
  Speaker 6: But mine are a bit like Sue. I'm glad to
• 32:19
  Speaker 6: hear somebody else has the same problem because what they'll
• 32:22
  Speaker 6: eat one day, one or two of them are very
• 32:24
  Speaker 6: fussy and they might not ever eat again in a lifetime,
• 32:27
  Speaker 6: but the rest are easier to feed. Yeah. So I'm
• 32:30
  Speaker 6: glad I'm not the only one with that cat problem.
• 32:32
  Speaker 6: But no, it's a good way to save when you're
• 32:35
  Speaker 6: on a pension because every cent counts.
• 32:37
  Speaker 4: Julie, that is really, really savvy shopping. You would be
• 32:41
  Speaker 4: benefiting from savings, no doubt.
• 32:44
  Speaker 6: Well, you have to because by the time you pay
• 32:48
  Speaker 6: all the household bills and that out of a pension
• 32:51
  Speaker 6: and run a car, You don't have a lot of
• 32:53
  Speaker 6: money left for groceries, so I try to stretch it
• 32:57
  Speaker 6: as far as I can. But I don't buy up
• 33:01
  Speaker 6: on too much toilet paper because I find I have
• 33:04
  Speaker 6: to hide it under the bed so the cats don't
• 33:06
  Speaker 6: shred it.
• 33:06
  Speaker 7: So I can't buy any more.
• 33:08
  Speaker 6: Than $ 24. roll was in a pack because it won't
• 33:11
  Speaker 6: fit under the bed. I found I had a really
• 33:13
  Speaker 6: good buy and bought 48 rolls once and I couldn't
• 33:16
  Speaker 6: get it under the bed.
• 33:17
  Speaker 3: Oh, Julie, that's funny.
• 33:18
  Speaker 2: Well done, Julie. Thank you for that. Julie has just
• 33:21
  Speaker 2: pricked my mind though as well. One thing I do,
• 33:24
  Speaker 2: and you can probably class this as buying in bulk,
• 33:26
  Speaker 2: but not necessarily at once, but shopping the specials like
• 33:29
  Speaker 2: Julie does.
• 33:29
  Speaker 8: Yeah.
• 33:30
  Speaker 2: Deodorant. I get annoyed at how much deodorant costs. $ 12, $ 13,
• 33:33
  Speaker 2: $ 14 for a can of deodorant. It's expensive, isn't it?
• 33:35
  Speaker 2: Very expensive. So whenever I go shopping, I walk down
• 33:38
  Speaker 2: that aisle. If it's half price, I'll buy one.
• 33:41
  Speaker 8: Yep.
• 33:41
  Speaker 2: So I've got probably about four or three or four
• 33:43
  Speaker 2: bottles of deodorant, cans of deodorant in my bathroom, ready
• 33:47
  Speaker 2: to go when I need it. So I'll bulk buy
• 33:50
  Speaker 2: in a specials way, sort of way.
• 33:52
  Speaker 1: Yep.
• 33:53
  Speaker 2: Well done, Julie.
• 33:54
  Speaker 4: Are we getting to these calls or are Steve and
• 33:56
  Speaker 4: Gary going to have to hold on the line for any?
• 33:57
  Speaker 2: Oh, let's quickly get to Steve. Yeah, get to him.
• 33:58
  Speaker 2: Good morning, Steve.
• 33:59
  Speaker 9: Steve.
• 34:01
  Speaker 3: Morning, guys.
• 34:01
  Speaker 8: How are you?
• 34:02
  Speaker 3: Oh, we're really good, Steve. Better now that you've called in.
• 34:06
  Speaker 8: That's good.
• 34:07
  Speaker 14: I buy mincemeat.
• 34:09
  Speaker 3: Oh, good, Steve.
• 34:11
  Speaker 14: Because I find if I buy 10 kilos at.
• 34:15
  Speaker 2: A time, it's so versatile.
• 34:17
  Speaker 14: And it is expensive, but you can do so much
• 34:20
  Speaker 14: with mincemeat. And the reason why I do that, if
• 34:22
  Speaker 14: you look on the supermarket mincemeat, have you ever noticed
• 34:27
  Speaker 14: a little E on the price list?
• 34:31
  Speaker 3: The E on the price list? No, I haven't, Steve,
• 34:33
  Speaker 3: to be honest.
• 34:34
  Speaker 5: Well.
• 34:35
  Speaker 14: I'm an exporter, and that E says estimate. So if
• 34:38
  Speaker 14: you buy 500 grams of mincemeat from the supermarket, they're
• 34:43
  Speaker 14: not actually weighing it. It's in a factory in Melbourne,
• 34:47
  Speaker 14: and it just, pardon the pun, it squirts it out
• 34:50
  Speaker 14: into that nice little square block, but it's not actually
• 34:54
  Speaker 14: your 500 grams. It could be 450. It could never
• 34:59
  Speaker 14: be over, but it's always under. So between 420 and
• 35:04
  Speaker 14: 500 grams.
• 35:05
  Speaker 3: Yeah, so there'd be a range that it needs to hit.
• 35:08
  Speaker 14: Yeah, yeah, depending on how much water's in there.
• 35:12
  Speaker 4: And, yeah, so, Steve, you're an ex-butcher. What's going on
• 35:15
  Speaker 4: with these moisture-induced products?
• 35:19
  Speaker 14: It's all it is. Honestly, do you remember the old
• 35:22
  Speaker 14: days when we used to have barbecue sausages? And don't
• 35:26
  Speaker 14: get me wrong, I was a culprit. Well, when we
• 35:28
  Speaker 14: used to do the barbecue sausages, we'd get two loaves
• 35:31
  Speaker 14: of the block bread, you wet them down, and you
• 35:33
  Speaker 14: mix it through. It's just added weight. That's all it is.
• 35:37
  Speaker 14: It's just added weight. You get a kilo of mince
• 35:40
  Speaker 14: from a butcher and fry it in a fry pan.
• 35:43
  Speaker 14: There's minimum... I mean, all you'd get is fat, but
• 35:46
  Speaker 14: you go and cook a kilo of... supermarket mint and
• 35:51
  Speaker 14: you'll have water.
• 35:52
  Speaker 8: It steams itself.
• 35:53
  Speaker 14: That's why the mint doesn't taste as good because it's
• 35:56
  Speaker 14: actually steaming itself.
• 35:58
  Speaker 6: Yeah.
• 35:59
  Speaker 3: Good on you, Steve. Thanks for your insights there. Quickly,
• 36:02
  Speaker 3: Gary at Collinswood.
• 36:04
  Speaker 14: G'day, guys.
• 36:04
  Speaker 7: Yeah, I've got a friend that she buys hairspray, eight
• 36:08
  Speaker 7: tins at a time when it's.
• 36:10
  Speaker 8: On special because it's.
• 36:12
  Speaker 4: Normally $ 13 and On special, $ 6. 50.
• 36:16
  Speaker 6: Oh, wow.
• 36:17
  Speaker 3: That's a good bargain.
• 36:18
  Speaker 2: That's a bargain.
• 36:19
  Speaker 3: How's she going through that much hairspray? Is she in
• 36:22
  Speaker 3: the arts industry or something?
• 36:24
  Speaker 8: No, no.
• 36:24
  Speaker 7: Down the last couple of years, you know what I mean?
• 36:27
  Speaker 7: Because it doesn't go off.
• 36:28
  Speaker 2: Yep, yep.
• 36:29
  Speaker 3: Smart, yep.
• 36:29
  Speaker 14: Yeah, yeah.
• 36:31
  Speaker 4: And same with the milk she likes.
• 36:33
  Speaker 14: She can get it on special for $ 1.
• 36:35
  Speaker 8: 50, and it's normally $ 3, so she might buy 20
• 36:36
  Speaker 8: of them.
• 36:37
  Speaker 6: So, yeah.
• 36:43
  Speaker 8: It lasts for ages.
• 36:45
  Speaker 3: Nice work, Gary.
• 36:46
  Speaker 2: Well done, guys in Collinswood. Get your calls. Keep coming in.
• 36:49
  Speaker 2: 8223 0000. Bulk buying. How are you getting through? Things
• 36:54
  Speaker 2: are only going to get more dearer now in the
• 36:55
  Speaker 2: next couple of months. So jump on the phones. Let
• 36:57
  Speaker 2: us know how you're saving a coin. We're going to
• 36:59
  Speaker 2: take a quick break. Tommy Wren with the latest in
• 37:01
  Speaker 2: sport after this.
• 37:03
  Speaker 1: Ned McHenry and Sam Datto. 5AA Early Breakfast. The latest
• 37:13
  Speaker 1: in sports with Tom Wren.
• 37:15
  Speaker 2: Morning, Tommy.
• 37:16
  Speaker 11: Morning, boys.
• 37:17
  Speaker 3: Now, how did we go?
• 37:17
  Speaker 12: I think those numbers I gave you yesterday, I think
• 37:20
  Speaker 12: I gave number 20.
• 37:20
  Speaker 3: That was in there. That was the second selection I gave.
• 37:23
  Speaker 2: Yeah. I think you backed, was it Middle Earth?
• 37:26
  Speaker 8: Yes.
• 37:26
  Speaker 2: That was your favourite.
• 37:27
  Speaker 8: Yeah.
• 37:28
  Speaker 2: But you did mention Point of Law. You mentioned James J. Braddock.
• 37:31
  Speaker 2: You mentioned, I mean, you'd mentioned half the field, Tommy,
• 37:33
  Speaker 2: so of course you're going to get a winner.
• 37:34
  Speaker 3: Oh, you mentioned the favourite. Wow, Renny.
• 37:36
  Speaker 11: No, no, no.
• 37:37
  Speaker 4: How did you come up with that?
• 37:38
  Speaker 3: Well, I had Point of War as my second selection.
• 37:40
  Speaker 3: That's not bad.
• 37:41
  Speaker 2: So how'd you go yesterday on the punt?
• 37:43
  Speaker 3: I was slightly in front.
• 37:45
  Speaker 2: Oh, that's good.
• 37:46
  Speaker 3: Yeah.
• 37:47
  Speaker 4: What about the other one you gave us at the
• 37:48
  Speaker 4: start of the day to get us going?
• 37:50
  Speaker 3: How did that go? Which one was that? Oh, I
• 37:52
  Speaker 3: can't remember. We'll have to go back.
• 37:54
  Speaker 2: Back to the tote.
• 37:55
  Speaker 3: Yeah, I forgot. It was race three yesterday. It's one
• 37:57
  Speaker 3: to get us started. Race three number two?
• 37:59
  Speaker 8: Yeah.
• 37:59
  Speaker 3: Yeah, that was it. I remember. Let's have a look.
• 38:03
  Speaker 2: He doesn't even know. He didn't even look at it. No,
• 38:06
  Speaker 2: no good, that one.
• 38:09
  Speaker 12: But race five, number 16 was good. I was at
• 38:13
  Speaker 12: a function. I said, did everyone get on that one?
• 38:16
  Speaker 12: I was paying $ 12, and everyone looked at me like
• 38:19
  Speaker 12: blank face, and I went.
• 38:20
  Speaker 3: Yeah, good. Absolutely no one's listening to anything I'm saying,
• 38:23
  Speaker 3: which was great.
• 38:24
  Speaker 12: But there were a group of four women behind me,
• 38:26
  Speaker 12: beautiful girls, and they said, We're listening, and they thought
• 38:30
  Speaker 12: I was pretty good.
• 38:31
  Speaker 3: Oh, Tommy.
• 38:32
  Speaker 2: Was it Sarah?
• 38:34
  Speaker 3: No, it wasn't. No, but they were. It was Tina, Brooke, Emma,
• 38:38
  Speaker 3: and Kate. There you go. Renny, this is your final warning.
• 38:43
  Speaker 4: As of tomorrow, there is no more tips and no
• 38:46
  Speaker 4: more racing content in the sports segment.
• 38:48
  Speaker 8: All right.
• 38:49
  Speaker 3: It's Oaks Day tomorrow, though.
• 38:51
  Speaker 2: No, we'll get some more Tommy tips.
• 38:53
  Speaker 3: What have you got for Oaks Day?
• 38:54
  Speaker 2: Come on.
• 38:55
  Speaker 3: No, nothing yet. I'll do the form today.
• 38:57
  Speaker 8: Yeah, okay.
• 38:58
  Speaker 3: But look, great.
• 38:59
  Speaker 12: That all aside, well done to Ethan Brown. Kieran Maher,
• 39:03
  Speaker 12: the trainer, I think he's, I mean, it's easy to
• 39:05
  Speaker 12: say after he's won the Melbourne Cup, but... I think
• 39:08
  Speaker 12: outside of, well, he's probably eclipsing Chris Waller at the moment,
• 39:12
  Speaker 12: his best trainer in the country, and has done so
• 39:14
  Speaker 12: for a little while. He's the first trainer to have first, second,
• 39:17
  Speaker 12: and third. You know, it was a great ride from
• 39:21
  Speaker 12: Ethan Brown. In the end, he brained him, didn't he?
• 39:23
  Speaker 12: We're used to those really close finishes with Melbourne Cup,
• 39:27
  Speaker 12: or often there's a couple right to the line, but
• 39:28
  Speaker 12: 100 metres. out, you just went, it's time, you know,
• 39:32
  Speaker 12: and it was going away from them. So fantastic win.
• 39:35
  Speaker 12: He had a near-death experience himself after falling off a horse,
• 39:39
  Speaker 12: but he was brilliant yesterday, timed his run to perfection.
• 39:43
  Speaker 12: The one that was out in front, Royal Supremacy, I
• 39:45
  Speaker 12: don't know about you, but with about 400 to go,
• 39:46
  Speaker 12: I went.
• 39:48
  Speaker 3: Is that going to get caught here?
• 39:49
  Speaker 12: But they reined it in with about 100 metres or
• 39:51
  Speaker 12: 150 metres to go.
• 39:52
  Speaker 14: Yep.
• 39:53
  Speaker 3: But great race. I thought the day itself was good.
• 39:56
  Speaker 12: I wasn't there clearly, but it sounds like Robbie Williams
• 39:59
  Speaker 12: went off You know, there's close to 100,000 fans there.
• 40:02
  Speaker 2: Biggest crowd I've seen in a long time. 96,000, I
• 40:05
  Speaker 2: think I saw this morning. And I think Derby Day, Sam,
• 40:08
  Speaker 2: was 89,000. So they've had some good, strong crowds. It
• 40:12
  Speaker 2: feels like... Is there a resurgence with racing in this country?
• 40:15
  Speaker 3: I think there might be, yeah.
• 40:16
  Speaker 2: Changing of the guard, younger clientele?
• 40:18
  Speaker 3: I think so.
• 40:19
  Speaker 12: I think they're doing a good job. And look, they
• 40:21
  Speaker 12: have to because Sydney's competing hard, you know. I know
• 40:24
  Speaker 12: he's got his critics, but Peter Volandis has done a
• 40:25
  Speaker 12: great job in promoting the Everest and everything else that
• 40:28
  Speaker 12: they've got going in Sydney.
• 40:29
  Speaker 3: But I think so.
• 40:30
  Speaker 12: It does feel like this year it's been a bit
• 40:33
  Speaker 12: of a resurgence back into racing, which is good to see.
• 40:36
  Speaker 2: Definitely.
• 40:37
  Speaker 3: Any other sporting news?
• 40:38
  Speaker 5: Karate?
• 40:38
  Speaker 8: Golf?
• 40:39
  Speaker 3: No, that's the main sort of stuff, I reckon.
• 40:42
  Speaker 4: Corn Francis, did you see his article?
• 40:45
  Speaker 3: Now, I don't think this is news today.
• 40:47
  Speaker 4: It's probably a story yesterday, but I forgot to talk
• 40:49
  Speaker 4: about it because we got caught up with the Melbourne Cup.
• 40:51
  Speaker 4: Jason Horne-Francis, in an interview, said that if he had
• 40:55
  Speaker 4: his time back and he could choose his own destiny,
• 40:57
  Speaker 4: he wouldn't want to be the number one pick. The
• 41:00
  Speaker 4: pressure and the expectation that comes along with that. Are
• 41:03
  Speaker 4: we putting too much pressure on these players now, Rennie?
• 41:05
  Speaker 2: We do put a lot on, don't we? In recent memory,
• 41:07
  Speaker 2: Jack Watts, he probably would have thought the same as well,
• 41:10
  Speaker 2: being the number one pick.
• 41:12
  Speaker 3: Jamari Ugo-Hagan.
• 41:13
  Speaker 4: Tom Boyd as well, retired really early from mental health struggles.
• 41:16
  Speaker 8: Yeah.
• 41:17
  Speaker 3: It's funny. There's plenty. I reckon if you read.
• 41:20
  Speaker 12: did the revisionist history and went back over the last
• 41:24
  Speaker 12: 20 drafts and did the top 10 and then redid
• 41:27
  Speaker 12: the top 10 of the output, there wouldn't be too
• 41:30
  Speaker 12: many that would stay number one.
• 41:32
  Speaker 3: Luke Hodge was number one, wasn't he? Hodge was number one,
• 41:34
  Speaker 3: but there has been a few. I mean, it was, yeah.
• 41:37
  Speaker 3: That was with Luke Ball and Judd.
• 41:38
  Speaker 12: And for the first probably eight years of his career,
• 41:40
  Speaker 12: I remember Hawthorne, they got absolutely smashed for picking him.
• 41:44
  Speaker 3: Up because Luke Ball hit the ground running.
• 41:46
  Speaker 12: Chris Judd was, his first 50 games were as good
• 41:49
  Speaker 12: as anyone's first 50 games ever.
• 41:51
  Speaker 3: And everyone said, who's this? You know, Luke Hodges is
• 41:53
  Speaker 3: a dud.
• 41:54
  Speaker 12: Well, we know that he clearly wasn't the one, but it,
• 41:57
  Speaker 12: That took a fair bit of mental fortitude for him
• 41:59
  Speaker 12: to get through that.
• 42:00
  Speaker 4: There really is just something about that number one pick.
• 42:02
  Speaker 10: Isn't there?
• 42:03
  Speaker 11: Yeah.
• 42:03
  Speaker 4: And, Rennie, Port Adelaide supporters are about to go through
• 42:06
  Speaker 4: it all again.
• 42:07
  Speaker 3: With Dougie Cochran.
• 42:08
  Speaker 10: I don't know.
• 42:08
  Speaker 3: You've been big on this, haven't you? I am big
• 42:11
  Speaker 3: on this.
• 42:11
  Speaker 4: I'm really concerned in this state with the level of
• 42:14
  Speaker 4: attention that comes with being an AFL footballer. Now, I
• 42:16
  Speaker 4: think Dougie will handle himself well. Absolutely wish him all
• 42:20
  Speaker 4: the best. But Port Adelaide fans, please. You just have
• 42:23
  Speaker 4: to protect this kid. For the first year, 18 months,
• 42:27
  Speaker 4: absolutely no pressure on expectation. He's not there to help
• 42:30
  Speaker 4: you win in the first 18 months. He's there to
• 42:32
  Speaker 4: assimilate to AFL footy, get used to the environment.
• 42:36
  Speaker 3: Simple as that.
• 42:37
  Speaker 8: Love it.
• 42:37
  Speaker 3: Simple as that.
• 42:39
  Speaker 12: And in terms of other sporting news, Glenn Maxwell has
• 42:43
  Speaker 12: announced his retirement. He was dynamic to watch, wasn't he,
• 42:47
  Speaker 12: the big show? He was just that.
• 42:49
  Speaker 3: He was the big show.
• 42:51
  Speaker 12: Frustrating at times, but when he was going, that double
• 42:54
  Speaker 12: hundred he made in a one-dayer.
• 42:55
  Speaker 2: Can't drive a golf cart.
• 42:56
  Speaker 3: No, no, he's had a few off-field incidents, hasn't he?
• 43:00
  Speaker 8: Yes.
• 43:01
  Speaker 12: But what a player. When he was going, he was
• 43:04
  Speaker 12: good to watch. He's a quintessential sort of white ball player,
• 43:08
  Speaker 12: isn't he?
• 43:08
  Speaker 4: Well, he actually pioneered a lot of shots that are
• 43:11
  Speaker 4: played in short-form cricket now. I mean, what about, I
• 43:13
  Speaker 4: remember in the Big Bash, it must have been seven
• 43:15
  Speaker 4: years ago when he started switching his feet.
• 43:17
  Speaker 3: Yes, and the switch hit.
• 43:18
  Speaker 5: The switch hit.
• 43:19
  Speaker 3: Everyone was looking around going, what the heck is going on?
• 43:21
  Speaker 4: The Big Show's actually had an impact on short-form cricket
• 43:24
  Speaker 4: more than others.
• 43:25
  Speaker 2: No doubt.
• 43:25
  Speaker 12: Yeah, he's... You know, the ramp and all of that.
• 43:28
  Speaker 12: That was probably around before he started playing it. But
• 43:30
  Speaker 12: he plays shots where you go, how have you got
• 43:33
  Speaker 12: the guts to play that shot?
• 43:35
  Speaker 4: Yeah, the creativity and the confidence.
• 43:36
  Speaker 3: And the hand eye and all of that. So, yeah,
• 43:39
  Speaker 3: well done. 38, but it's time. Catches up with everyone,
• 43:42
  Speaker 3: doesn't it? Good on you, Rennie.
• 43:43
  Speaker 2: That was great. Thank you, Tommy. We'll do a bit
• 43:45
  Speaker 2: of a supercard chat either Thursday or Friday. Round two
• 43:48
  Speaker 2: of the finals at Sandown this weekend as we ramp up.
• 43:51
  Speaker 2: To the BP Adelaide Grand Final on the streets of Adelaide, Nettie.
• 43:53
  Speaker 3: You would love that.
• 43:54
  Speaker 2: Oh, I reckon I could help out with Tommy on
• 43:56
  Speaker 2: that one.
• 43:57
  Speaker 3: That's mainstream news, is it? That supercar?
• 43:59
  Speaker 8: Oh, yeah.
• 44:00
  Speaker 3: Absolutely it is.
• 44:01
  Speaker 2: It is. If we didn't have the Grand Final here,
• 44:03
  Speaker 2: probably not as much. Because we have the Grand Final
• 44:05
  Speaker 2: here now. We're building up into it. Always we're building
• 44:07
  Speaker 2: up to it.
• 44:08
  Speaker 3: Motorsport, how popular is it, Sammy? I mean, what's going on?
• 44:10
  Speaker 2: It's more popular than I think you think it is.
• 44:12
  Speaker 11: No, no.
• 44:13
  Speaker 8: Hey, hey.
• 44:14
  Speaker 2: It would be better and more popular if every round
• 44:16
  Speaker 2: was on free-to-air because no one can watch the... That's
• 44:19
  Speaker 2: a big bugbear of mine. We don't have enough time.
• 44:21
  Speaker 11: Yep.
• 44:21
  Speaker 3: We don't have enough time to get into it.
• 44:23
  Speaker 4: Please don't attack me, Sam. I'm not attacking supercars, so
• 44:26
  Speaker 4: don't attack me.
• 44:27
  Speaker 2: I love supercars.
• 44:28
  Speaker 4: See how defensive he gets? He's defensive, isn't he? I
• 44:31
  Speaker 4: have a supercar, the mighty Toyota Tundra. You should see
• 44:35
  Speaker 4: the power in that beautiful Toyota Tundra.
• 44:37
  Speaker 8: A V6. V6. Mate.
• 44:41
  Speaker 3: We're running out of time.
• 44:42
  Speaker 2: We're running out of time. We've got about a minute left.
• 44:44
  Speaker 2: We've got to hand over to Stacey and Will for
• 44:46
  Speaker 2: 5AA Breakfast. A couple of takes on the way out. Vicky, morning, guys.
• 44:49
  Speaker 2: Love the show. Listened to you since you started. Oh, well,
• 44:51
  Speaker 2: thank you very much, Vicky. If you're buying anything in bulk,
• 44:54
  Speaker 2: you still need to check the best before. Used by date.
• 44:57
  Speaker 2: Long Life Milk still has a best before date. Thank you, Vicky.
• 45:00
  Speaker 2: And Mandy, before we get out of here, and the
• 45:01
  Speaker 2: Blue Brothers. Good morning, Sam and Ned. Hope you're well.
• 45:04
  Speaker 2: Sorry I missed your show. I had to go to work.
• 45:06
  Speaker 2: Have a great day. Mandy and the Blue Brothers.
• 45:08
  Speaker 3: They're the Blue Brothers, Mandy. Hello to you.
• 45:11
  Speaker 4: I had some off milk about four weeks ago.
• 45:13
  Speaker 3: You should have seen it.
• 45:14
  Speaker 11: Yeah, I know.
• 45:14
  Speaker 2: You told me about it. I didn't need to hear
• 45:15
  Speaker 2: about it. We're also going to give this Dilma tea
• 45:18
  Speaker 2: pack away. I think we're going to give it to
• 45:19
  Speaker 2: Julie from Paradise and her savvy buying schemes.
• 45:22
  Speaker 7: Yeah, perfect.
• 45:23
  Speaker 2: So, Julie, we're going to send out a Dilma tea
• 45:25
  Speaker 2: pack worth $ 56 with all these new teas and new
• 45:28
  Speaker 2: cups and glasses. So, enjoy that. Enjoy the rest of
• 45:31
  Speaker 2: your morning. Top of 20 degrees today. Stacey and Will
• 45:34
  Speaker 2: for 5AA Breakfast. But first, it's over to Kendall Braddock
• 45:37
  Speaker 2: and Tommy Wren for the 6 o'clock news. Catch you
• 45:40
  Speaker 2: tomorrow morning from 5.
• 45:42
  Speaker 3: Ned McHenry and Sam Datto.
• 45:44
  Speaker 11: 5AA Early Breakfast.